Blax Espresso Bar in Canterbury Menu

BLAX  BREAKFAST MENU BLAX  BREAKFAST MENU
  • Goldilocks $10
    • Porridge with fruit compote, brown sugar and yoghurt
  • Blax Muesli $10
    • Honey roasted oats packed with nuts, seeds, dried fruit served with yoghurt and fruit compote
  • Toast $6
    • Vogels, Sourdough or Gluten Free bread with served with spreads or tomato
  • Jam Bagel $7.5
    • Toasted with cream cheese
  • Pesto Bagel $8.5
    • Toasted with cream cheese
  • Salmon Bagel $12
    • Toasted with cream cheese, capers and pesto
  • Scrambled Eggs $13
    • With a parsley blend, served on sourdough
  • Poached Eggs $13
    • Two poached eggs served on sourdough
  • Eggs Benedict $13
    • Two poached eggs served on ciabatta with hollandaise
  • Eggs Florentine $17
    • Two poached eggs served on ciabatta with spinach, tomato and hollandaise
  • Bacon Butties $8.5
    • Fresh white bread with a mustard mayo and tomato sauce.
  • Toasted Sammies Three Fillings $7
    • White bread, Vogels or Gluten-Free bread with your choice of tomato, cheese, ham, mushrooms, onion or pineapple. Extra Filling $1
  • B.L.T $9.5
    • Bacon, lettuce and tomato served in toasted bread
  • On Toast $10
    • Baked beans or sardines, served on toast
  • Weekend Works $20
    • Eggs (your style) served on ciabatta with bacon, hashbrowns, sausages, baked beans, grilled tomato and mushrooms
  • Sides $4
    • Spinach, Mushrooms, Salmon, Hashbrowns
SAVOURY SAVOURY
  • Filled Croissants N/A
  • Bacon and Egg Pie N/A
  • Ham and Cheese Ciabatta N/A
  • Scrambled Egg and Bacon Ciabatta N/A
  • Breakfast Bagel with Ham and Egg N/A
  • Mushrooms on Ciabatta N/A
  • Southland Sushi Cheese Rolls N/A
  • Cheese or Date Scones N/A
  • Daily Soup with fresh bread N/A
  • Daily Salads (add protein - salmon, egg, happy ham, chicken, tuna) N/A
  • Gourmet Pies and Sausage Rolls N/A
  • Selected Melts N/A
  • Filled Baguettes N/A
  • Fresh and Toasted Sandwiches N/A
SWEET SWEET
  • Banana Bread N/A
  • Daily Muffin and Cake Selection N/A
  • Danishes N/A
  • Assorted Slices N/A
  • Cassie Ponch N/A
  • Jennies Cookies N/A

Nearby Sample Menus

  • Natural Swiss N/A
  • Carrot N/A
  • Mayo N/A
  • Aioli N/A
  • Hot Chilli N/A
  • Meatball N/A
  • Ranch N/A
  • Choc Chip N/A
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Broccoli & Garlic Almonds $9.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Pumpkin, Chick Pea & Rocket Salad $9.00
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Corn Fritter $2.20
  • Double Meat $4.30
  • Bami Goreng (noodle) $12.00
  • Chicken Pattie $2.50
  • Steak with Oyster Sauce $12.00
  • Pork Nibbles 1/2 doz $4.00
  • Extra servings of meat on meal $4.50
  • Monster $7.00
    • double meat, bacon, cheese, egg, pin
  • Teriyaki Chicken & Soba Noodles $9.90
  • - BBQ sauce
  • Crumbed Prawn (2pcs) $3.00
  • Tempura Vegetables & Udon Noodles $9.50
  • Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Large $12.50
  • Regular $9.80
  • Large $13.40
  • Chicken, pork or beef $16.50
  • Meat option $14.50
    • Chicken, tofu or vegetables
  • Taro curry puff (6 pcs) $8.50
    • Puff pastry stuffed with taro paste served with sweet chilly sauce
  • Green curry N/A
    • Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
  • Pot of peanut sauce $7.00
  • Egg $2.00
  • Pork spare rib $11.00
    • Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
  • Traditional thai omelet $17.50
    • Thai style omelet with minced chicken or pork served with chilli sauce
  • Chatham Island Blue Cod - 1/2 size $24
    • One filletof beer battered or grilled blue cod served with a fresh garden salad, fries & tartare sauce
  • Apple Pie $12
    • Warm apple pie, creme anglaise & ice cream
  • -Half sized sundae available $8
  • Chocolate Lovers $12
    • Warm chocolate mud cake, chocolate mousse & chocolate ice cream
  • Mini Doughnuts $12
    • Warm doughnuts served with wild berry & chocolate dipping sauces & fresh whipped cream
  • Beef Schnitzel $14
    • Served with Potato mash , seasonal Vegetables and gravy
  • Ice cream sundae $12
    • Choice of Baileys & Irish cream, Dark chocolate, raspberry sherbet (Half sized sundae available $8)
  • (available for children 12 years and under only)
  • HOT CHIPS $6.00
  • - BEETROOT & FETA POWER SALAD
  • MAIN + SIDE $14.50
  • KUMARA RIBBONS $6.00
  • STEP TWO - CHOOSE YOUR SIDE:
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • FISH GOUJON SANDWICH $10.00
  • - HERBALISCIOUS GARDEN SALAD
  • Paneer Tikka (5 pieces) $12.00
    • Soft, juicy chunks of Indian cottage cheese marinated in tandoori masala & cooked in tandoor with chunks of capsicum, onion & tomato.
  • Lamb Dopiaza $16.50
    • Lamb cooked with chunk of onions, tomatoes, ginger, garlic & spices.
  • Naan Basket $13.00
    • (A selection of three breads of your choice).
  • Mango Kulfi $7.00
    • Indian Mango flavored ice cream.
  • Onion Bhaji (4 pieces) $6.00
    • Crisp onion fritters mixed with spices & chickpea flour deep fried served with mint chutney.
  • Side Dish Platter $10.00
    • A selection of four side dishes of your choice excludes green salad
  • Aloo Gobhi $14.50
    • Potatoes & florets of cauliflower cooked with cumin seeds, turmeric, coriander & spices.
  • Prawn Saag $18.50
    • Tender pieces of prawns cooked with spinach and flavored with fresh spices.
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Prime Rump 300 gr $21.00
    • A lean cut that has lots of flavours, best served medium rare
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • Arepas Fritas $5.00
    • Deep fried cornmeal bread typically from Venezuela and Colombia
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • Chicken Salad $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • 1 Side and 1 Sauce of your choice
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Karaage - Mustard Pa-Dak DF $17.50
    • Spring onion, Mustard sauce
  • Chicken Wings - Teriyaki GF/A DF $22.00
    • With choice of pickle or salad on side
  • Miso Lamb Rack $29.00
    • Herb crusted rack of 'Silver Fern' lamb. Miso glaze
  • Edamame V GF DF $6.00
    • Steamed green soya beans
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Teriyaki Grill Chicken GF/A DF $22.00
    • Chicken thigh, Homemade teriyaki sauce, Mesclun salad
  • Soy Butter Fried Rice V $4.50
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Salmon
    • 10pcs
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Tempura Udon
    • Prawn, vegetable tempura
  • Kake Udon
    • Plain
  • Teriyaki Chicken Salad
  • Palak paneer/Aaloo $14.50
    • Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
  • Papadum (4 pcs) $2.00
  • Kadhai paneer $14.50
    • Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
  • Chilly chicken $15.50
  • Cheese and garlic naan $5.00
    • Stuffed with grated cheese and garlic.
  • Veg momo $9.99
  • Prawn/fish malabari $17.99
    • Curry made with freshly ground coconut an array of masterfully blended spices.
  • Vegetable samosa (2 psc) $4.99
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • (+) Add grilled chicken (+) $4.00
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • (+) Add prawns (+) $ 4.50
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
  • Smoked Salmon Croquettes (3pcs) $10.50
    • with chipotle mayonnaise
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
  • DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
  • All of our eggs are free range and laid in Springfield Canterbury
  • Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
  • Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
  • Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
  • Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
  • 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
  • Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Blax Espresso Bar

Blax Espresso Bar

location

Address

100 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033668982

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
100 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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