Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Free range egg $1.50
Crispy onion rings $6.90 / $9.90
Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
Honey sweet chilli chicken with a fresh salad mix, served in a tortilla basket with crispy noodles
Latte Med $4.00 / Lge $4.50
Beef Burger $22.50
Bedrocks' homemade beef pattie drizzled with BBQ sauce with bacon, egg, lettuce, tomato, beetroot, cheese and caramelized onions on a burger bun served with chunky fries and aioli
Pan Seared Salmon $31.50
Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
Fish of the Day $28.50
Fresh locally sourced fish battered or pan fried, served with your choice of two sides, lemon and Bedrocks' own tartare sauce.
Pulled Pork Sandwich $19.50
BBQ pulled pork with coleslaw on fresh Turkish bread, served with chunky fries and aioli