Address
100 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Blax Espresso Bar in Canterbury Menu
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BLAX BREAKFAST MENU-
Goldilocks $10
- Porridge with fruit compote, brown sugar and yoghurt
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Blax Muesli $10
- Honey roasted oats packed with nuts, seeds, dried fruit served with yoghurt and fruit compote
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Toast $6
- Vogels, Sourdough or Gluten Free bread with served with spreads or tomato
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Jam Bagel $7.5
- Toasted with cream cheese
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Pesto Bagel $8.5
- Toasted with cream cheese
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Salmon Bagel $12
- Toasted with cream cheese, capers and pesto
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Scrambled Eggs $13
- With a parsley blend, served on sourdough
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Poached Eggs $13
- Two poached eggs served on sourdough
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Eggs Benedict $13
- Two poached eggs served on ciabatta with hollandaise
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Eggs Florentine $17
- Two poached eggs served on ciabatta with spinach, tomato and hollandaise
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Bacon Butties $8.5
- Fresh white bread with a mustard mayo and tomato sauce.
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Toasted Sammies Three Fillings $7
- White bread, Vogels or Gluten-Free bread with your choice of tomato, cheese, ham, mushrooms, onion or pineapple. Extra Filling $1
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B.L.T $9.5
- Bacon, lettuce and tomato served in toasted bread
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On Toast $10
- Baked beans or sardines, served on toast
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Weekend Works $20
- Eggs (your style) served on ciabatta with bacon, hashbrowns, sausages, baked beans, grilled tomato and mushrooms
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Sides $4
- Spinach, Mushrooms, Salmon, Hashbrowns
SAVOURY- Filled Croissants N/A
- Bacon and Egg Pie N/A
- Ham and Cheese Ciabatta N/A
- Scrambled Egg and Bacon Ciabatta N/A
- Breakfast Bagel with Ham and Egg N/A
- Mushrooms on Ciabatta N/A
- Southland Sushi Cheese Rolls N/A
- Cheese or Date Scones N/A
- Daily Soup with fresh bread N/A
- Daily Salads (add protein - salmon, egg, happy ham, chicken, tuna) N/A
- Gourmet Pies and Sausage Rolls N/A
- Selected Melts N/A
- Filled Baguettes N/A
- Fresh and Toasted Sandwiches N/A
SWEET- Banana Bread N/A
- Daily Muffin and Cake Selection N/A
- Danishes N/A
- Assorted Slices N/A
- Cassie Ponch N/A
- Jennies Cookies N/A
Nearby Sample Menus
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CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
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BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
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ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
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CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
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STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
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WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
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BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
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ORANGE CREME BRULEE $12.00
- biscotti
- Roast Pork Foo Young $9.00
- Satay vegetable on Rice $8.00
- Chicken Foo Young $9.00
- Hot & Spicy Pork Fried Rice $9.00
- Sweet & Sour Chicken on Rice $9.00
- Stir fried steamed spicy pork on rice $9.00
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Bami Goreng $9.00
- fried noodle with chicken, beef, pork
- Hot & Spicy Chicken Fried Rice $9.00
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Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
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Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
- Eggs each $2.00
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Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
- Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
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Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
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Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
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Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
- Chicken Curries $10.00
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Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
- Garlic Naan $3.50
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Vegetable Samosa (2 pieces) $6.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
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Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
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Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
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Paneer Shimla Mirch $15.00
- Homemade cheese cooked with capsicum, onions, tomatoes and spices
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Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
- Lamb $21.50
- Chicken, Pork or Beef $18.50
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Red Curry
- Coconut cream with pumpkin, bamboo strip, vegetables
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Mussaman Curry
- Potato curry coconut cream vegetables topped cashew nut
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Pad Khing
- Stir-fried fresh ginger, onion, mushroom in seasoning sauce
- Lamb $21.50
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Jungle Curry
- Spicy curry mixed vegetables, Thai spice non-coconut cream
- Served side of rice
- Chicken $8.50
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Vegetarian $7.50
- Vegetable or Corn Patty
- Cheese $6.80
- Pork rib burger $7.50
- Jam or chocolate wrap $2.80
- Corn fritter $3.00
- Char grill chicken burger $8.50
- Fish (battered by us) $4.50
- Extra Rice $3.50
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Ice-cream sundae with fruits $8.90
- Vanilla ice-cream top with real chocolate sauce or berries sauce and fresh fruits
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Poached Fruits with Ice Cream GF $12.90
- Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
- All mains come with rice, except for noodle dishes
- Massaman Chicken Curry (mild) $26.00
- Thai Beef Salad with garden fresh vegetables $33.00
- Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
- Wok Fried Chicken and Seasonal Vegetables $26.00
- Club Sandwich
- Chicken Salad
- Cheese & Onion Roll
- Mince Savouries
- Bacon & Egg
- Sausage Roll
- Chicken
- Ham Roll
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Dukkah $11.00
- made with Puaha Valley hazelnuts, NZ extra virgin olive oil & Vic's focaccia
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Kaituna Valley $26.00
- free range house-smoked chicken breast, brie, plum sauce
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Nachos $20.00
- Chilli beans with roast red pepper & corn, guacamole, salsa, sour cream, picked red onion & jalapenos
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Lucas Bay $26.00
- cold-smoked Akaroa salmon, capers, cream cheese, rocket
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Hilltop $26.00
- free range bacon, spinach, kalamata olives, sun-dried tomatoes
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Salt & Pepper Calamari $14.00
- with sweet Thai chilli sauce
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Caldera $23.50
- salami, roasted red pepper, red onion, chilli flakes
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Barry's Bay $24.00
- mushrooms, blue cheese, walnuts
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Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
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Houmous (small) $3.50
- 100g take away pottle (vegetarian)
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Moussaka (vegetarian option) $10.00
- Accompanied with salad and pita bread
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Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
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Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
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Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
- Olive Bread $5.50
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Bruschetta con Burrata e Prosciutto $19.50
- Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
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Patatine Fritte $9.50
- Chunky-cut fries served with our classic aioli
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Magnifico! $24.50 / $34.50
- Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
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Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
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Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
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Antipasto Misto $35.50
- The classic way to start your Tutto Bene dining experience. Italian & local delicacies: prosciutto, mortadella & salami; smoked salmon & white anchovies; boccocini; marinated olives, artichokes, Mediterranean vegetables; and tapenade & pesto. Served with Tutto Bene grissini, ciabatta & focaccia
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Quattro Formaggio $24.50 / $34.50
- White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
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Del Pastore One size ~ $17.50
- Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
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Pique Macho $15
- fried sweet potato, chorizo, pulled mutton & queso fresco
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Cuban Sandwich $15
- with ham, roast pork, aged cheddar, mustard and pickles served with chips
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Black Bean & Tomato Burrito $15
- served with tomato salsa and queso fresco
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Polenta $5
- crispy fried chips with chipotle aioli
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Casa Salad $6
- mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.
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Wrap of the day $15
- chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
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Habanero Crushed Potato $6
- crispy potato, spring onion, queso fresco & habanero dressing
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Calamari Salad $15
- char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime
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French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
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House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
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Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
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Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
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Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
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Breads and Spreads for Two $13.00
- Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
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Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
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Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
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Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
- For dietary options please ask staff: Gluten free/vege/vegan etc
- Kitchen orders until 2 pm
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Little Hector $12
- Eggs done your way on Hector’s home-made bread
- Bacon, banana & maple $18.5
- Bacon $5
- Tomatoes & Peppers $5
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Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
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Fillet of Beef $34.50
- Premium Aged Fillet
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Two Kebabs $19
- Choice of any 2, Chicken, Beef or Lamb. Choose either Peanut Satay or Teriyaki Soy Marinade
- -Half size fries or wedges $7
- Onion Rings $5
- -Barbecue
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Fish and Chips $21
- Choice of Crumbed or Monteith’s Beer Batter. Served with salad & fries.
- Samosas $5
- -Salay
Blax Espresso Bar
Phone
033668982
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
100 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Canterbury Cafe Food Menus
- Canterbury New Zealand Menus