Address
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
Blockhouse Bay Fisheries in Auckland City Menu
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FISH- HOKI $2.20
- GURNARD $2.80
- TARAKIHI $3.30
- SNAPPER $4.50
HOT-DOGS ETC- HOT-DOG $1.50
- SAUSAGE $1.40
- BATTERED SAUSAGE $1.50
- SPRING ROLL $1.80
- CURRY ROLL $1.80
- VEGE ROLL $1.80
- FISH CAKE $2.00
TOASTED SANDWICHES- CHEESE $2.50
- CHEESE & ONION $3.20
- CHEESE & PINEAPPLE $3.00
- BACON & EGG $3.50
- HAM & CHEESE $3.50
- STEAK (SCOTCH FILLET) $4.30
BURGERS- HAMBURGER $2.80
- EGG BURGER $3.50
- CHEESE BURGER $3.80
- VEGE BURGER $3.80
- BACON BURGER $3.80
- HAWAIIAN BURGER $3.80
-
AMERICAN HOTDOG $4.00
- (CHEESE & ONION)
-
SEA DOG $4.00
- (CHEESE & ONION)
- FISH BURGER $4.50
- CHICKEN BURGER $4.50
-
STEAK BURGER $5.30
- (SCOTCH FILLET)
- SNAPPER BURGER $6.00
SEA FOOD- MUSSELS $1.00
- OYSTERS $1.40
- SCALLOPS $1.60
- CRABSTICKS $1.20
- SQUID RINGS $0.70
FRITTERS- POTATO $0.80
- PINEAPPLE $1.10
- PAUA $2.20
- CORN $2.20
- MUSSEL FRITTER $2.20
- BANANA $1.50
- DOUGHNUT $1.00
MISC- CHIPS $2.00
- SEAFOOD BASKET $8.50
- WEDGES $4.50
- WEDGES S/CREAM $5.00
- KUMARA CHIPS $4.50
- KUM. CHIPS S/CREAM $5.00
- CHICKEN NUGGETS $0.50
Nearby Sample Menus
- Pud Kra Plaw with Chilli / Basil leaves. $14.50
-
Tom Kha Gai $9.00
- Chicken & coconut milk
- Soup Noodle with Soy Mince Vege $13.50
- Sesame Pancake $4.00
- Fried Rice with Tofu & Vege $14.00
- Deep Fried Tofu / salt and pepper $7.00
- Rice with Fish Fillet & Eggplan $14.00
- Sour and Spicy Soup $8.50
- Snapper $8.00
- Steak $2.50
- Steak & Egg $7.50
- Scallop $2.00
-
$6.90 Special
- 1 Fish, 1 Potato Fritter, 1 Sausage, Small Chips
- Bacon & Cheese $6.00
- Mussel $1.20
- Grilled Fish (Lemon or Cajun) $6.60
-
Best Toasted Bagels $9.00
- served w cream cheese and your choice of/Strawberry jam
-
Best Toasted Bagels $14.50
- served w cream cheese and your choice of/Grilled bacon and avocado
-
House Made Toasted Muesli (GIF) $11.50
- Served w seasonal fruits natural & yoghurt and house made the berry compote >>
-
Beetroot and halloumi salad(VG) $17.00
- served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
-
Brioche French Toast $17.50
- Served w grilled bacon and banana, blueberry preserves and creme fraiche
-
Eggs Benedicts $18.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
-
Eggs Benedicts $16.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Roasted mushroom VG
-
Steak Sandwich $19.50
- 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)
- Sweet & sour chicken $11.90
- Deep fried pork in ginger sauce $13.90
- Egg $3.50
- White rice small $2.00
- Ginger chicken $13.90
- Curry combination meats $14.90
- Any extras cooked with meals $1.50
- Deep fried pork in garlic sauce $13.90
- Tabouli Salad $9.90
- Beef Chilli $10.90
- Chicken Satay $10.90
- Short Black $2.00
- Cajun Chicken Salad $12.90
- Chicken Savalaki on Rice - Marinated Spicy Chicken Strip, Rice, Hummus. Sauces & Salad $13.50
- Beef Kebab On Rice - Marinated Ground Beef, Rice, Hummus. Sauces & Salad $12.90
- Beef Bacon Avocado $10.90
- Sweet & Sour King Prawns $16.00
- Chicken & Rice Noodle $10.90
-
BURGER COMBO $8.90
- Egg, Cheese or Hawaiian Burger, with Fries + 420mL Coca-Cola drink
- Steak $10.90
- Beef & Black Beans with Green Peppers on White Rice or Noodles $13.80
- Fried Rice & Sweet & Sour Won Ton $12.00
- Hawaiian $3.90
- Bar-B-Q Pork $11.90
- Onion N/A
- Cheddar N/A
- Old English N/A
- Chicken Classic N/A
- Ranch N/A
- Wheat N/A
- Meatball N/A
- Herb & Garlic Toasties N/A
- Chicken Nuggets (4pcs) $5.00
- Chicken & chips $5.50
-
Lamb Korma $13.00
- lamb cooked in cashew gravy with mild spices & cream
- Chicken Wings $1.50
-
Baked Fish $16.00
- whole fresh fish marinated & baked in oven served with salad
-
Chicken NTR $14.00
- chicken pieces fried & cooked with tomato, capsicum & spics
-
Chicken Korma $12.00
- boneless chicken cooked with almond & cashew gravy
-
Lamb Spinach $13.00
- boneless lamb cooked with spinach
- Ccrumbing Fee additional $1.00
-
Decky Meals $12.50
- 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
- SQUID RING $1.00
- 1/2 SCOOP $2.00
- Salmon Grilled & 1/2 Chips $12.95
- POTATO FRITTER $1.00
- TUNA $4.00
-
Skippers Meal $15.00
- 2 FISH, 1 CHIPS, 420m Drink
- Neudorf Nelson 12 $62 Bottle / $13 Glass
- Trio of New Zealand Cheeses with pear caramel, crackers -
- Seresin Reserve Raupo Creek, Marlborough 11 $90 Bottle
- Heirloom tomatoes muscatel, truffle, dill, spanish onion 12
- Duck Point Pinot Noir (Central Otago) $10/$50
- Hammerheads Smoked Seafood Chowder focaccia croutons 19
- Yellow Fin Tuna mozarella caprese, roasted garlic, caper, meyer lemon, olives 36
- Antipodes Still $11.5 (1L) / $6.5 (500ml)
-
Taste of the Sea Large $65.00
- A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
- Mini Seafood Chowder w toasted ciabatta $9.00
- mixed olives & Feta cheese (GF) (V) $9.00
-
Seafood Chowder $17.00
- A classic rich soup of squid, mussels, & fish served w whole grain baked bread rolls
-
Duck vol au vent $29.00
- Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
- Coconut Cream & Lemongrass Curry (GF)
-
Taste of the Land Regular$50.00
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
-
Belgian Sausages $22.00
- Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
-
CIERVO ESTOFADO $32.00
- wild Venison steak with roasted kumara, sauteed mushrooms, shallot & thyme, red currant wine jus&rocket feta salad
-
PEASANT MUSHROOMS $15.00
- stuffed with corn fed chicken, camembert and blue cheese sauce
-
DATE PALM $10.00
- stuffed with blue cheese wrapped in bacon
-
MY MOTHER IN LAWS SPANISH MINCE $19.50
- with diced vegetables, fried eggs and flat bread
-
PECHUDO DE PATO $32.00
- confit duck breast, braised red cabbage, cauliflower puree, caramelised shallots & figs
-
POTATOES BRAVES $10.00
- chunky potato with mojo de cilantro and tomato sauce
-
MOROCCAN CHICKEN STRIPS ON HUMMUS $23.00
- with flat bread, garlic yoghurt, salad greens and salsa&capers sauce
-
VEGETARIAN GNOCCHI $26.00
- sauteed with fungi mushroom, sundried tomatoes and artichokes
-
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
-
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
-
Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
-
Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
- Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
-
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
-
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
-
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
-
Bacon and Egg $13.80
- with toast & grilled tomato
-
Toast w’ Condiments $3.90
- Your choice of white, wholemeal of fruit toast
-
Pancakes $13.50
- with blueberries, whipped cream & maple syrup
- Potato $2.00
-
Wholemeal Toast $8
- with avocado, tomato & pesto
- Chicken Nuggets and Seasoned Fries $6.50
- Fluffy $1.00
- Avocado $3.00
-
Googley Masala $15.00
- Tender pieces of lamb & Chicken tikka, cooked in a herbs, spices in a special way
- Raita $2.00
-
Chicken Vindaloo $14.50
- A very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
-
Royal Chicken $14.50
- Chicken tikka cooked with green peas, beans & cauli in a cashew & almond based sauce
-
Vegetable Jalfrezie $12.50
- Seasonal vegetable cooked with capsicum, tomatoes & onion
-
Lamb Vindaloo $15.00
- A very, very hot curry prepared with vinegar and spices. This dish originates from Goa. (Only for the adventurous and addicted hot curry lovers)
-
Beef Saagwala $14.50
- Beef cooked in puree of spinach and mildly spiced sauce
-
Aloo Mattar $12.50
- Potatoes and peas cooked together in subtly spiced gravy
Blockhouse Bay Fisheries
Phone
096279472
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
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