Blockhouse Bay Fisheries in Auckland City Menu

FISH FISH
  • HOKI $2.20
  • GURNARD $2.80
  • TARAKIHI $3.30
  • SNAPPER $4.50
HOT-DOGS ETC HOT-DOGS ETC
  • HOT-DOG $1.50
  • SAUSAGE $1.40
  • BATTERED SAUSAGE $1.50
  • SPRING ROLL $1.80
  • CURRY ROLL $1.80
  • VEGE ROLL $1.80
  • FISH CAKE $2.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • CHEESE $2.50
  • CHEESE & ONION $3.20
  • CHEESE & PINEAPPLE $3.00
  • BACON & EGG $3.50
  • HAM & CHEESE $3.50
  • STEAK (SCOTCH FILLET) $4.30
BURGERS BURGERS
  • HAMBURGER $2.80
  • EGG BURGER $3.50
  • CHEESE BURGER $3.80
  • VEGE BURGER $3.80
  • BACON BURGER $3.80
  • HAWAIIAN BURGER $3.80
  • AMERICAN HOTDOG $4.00
    • (CHEESE & ONION)
  • SEA DOG $4.00
    • (CHEESE & ONION)
  • FISH BURGER $4.50
  • CHICKEN BURGER $4.50
  • STEAK BURGER $5.30
    • (SCOTCH FILLET)
  • SNAPPER BURGER $6.00
SEA FOOD SEA FOOD
  • MUSSELS $1.00
  • OYSTERS $1.40
  • SCALLOPS $1.60
  • CRABSTICKS $1.20
  • SQUID RINGS $0.70
FRITTERS FRITTERS
  • POTATO $0.80
  • PINEAPPLE $1.10
  • PAUA $2.20
  • CORN $2.20
  • MUSSEL FRITTER $2.20
  • BANANA $1.50
  • DOUGHNUT $1.00
MISC MISC
  • CHIPS $2.00
  • SEAFOOD BASKET $8.50
  • WEDGES $4.50
  • WEDGES S/CREAM $5.00
  • KUMARA CHIPS $4.50
  • KUM. CHIPS S/CREAM $5.00
  • CHICKEN NUGGETS $0.50

Nearby Sample Menus

Mezze Bar (sample menu)
  • Chicken Liver Pate $17
    • with brandied sultana compote and crispy toasts
  • Huevos Flamencos $19
    • potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
  • Mini Roasted Chicken Drums $15
    • with spicy peanut satay sauce
  • Spaghetti and Meatballs $24.5
    • with homemade tomato sauce, parmesan cheese, green herb pesto, basil
  • Sundried Tomato & Rosemary Dip $10.5
    • with vege sticks and pita bread
  • G.F.S – Grilled Fish Sandwich $18.5
    • with red pepper pesto, aioli and salad
  • Side Salad $7
  • Parsley Scrambled Eggs $14.5
    • on 5 grain toast with relish   add bacon +5  grilled salmon +7.5
Angus Steak House (sample menu)
  • Seafood Basket $11.50
  • Squid Rings $11.50
  • Extra Steak only $25.00
  • Taylors Tawny Port (Portugal) $8.50
  • Entrées - Cold -
  • Oysters on steak (1 doz) $25.00
  • Seafood Basket $11.50
  • Jacket potato $5.00
Super Wok Takeaways (sample menu)
  • Fish $4.50
  • Pork $10.00
  • Scallop $1.50
  • Super Wok $6.50
  • Steak Chop Suey
  • Egg Foo Young
  • Steak Fried Rice
  • (choose meat or seafood then vermicelli or noodles)
Lucky Wok Takeaways (sample menu)
  • Prawn $13.00
  • Sweet and sour pork 3 for $24.00
  • Sweet & sour pork $9.50
  • Steak and cheese $3.70
  • Prawn $13.50
  • Special small size $10.50
  • Extra meat $1.00
  • Sweet and sour pork $8.50
Mink Cafe (sample menu)
  • Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50
  • Fried Sardines, Herbs, Rock Salt, Virgin Olive Oil served with Toasted Ciabatta $11.50
  • Bacon (1 Rasher) $3.00
  • V = Vegetarian G = Gluten Free -
  • - Florentine (V) $15.50
  • Venison and Pork Terrine served with Sourdough Bread $14.80
  • Fish of the Day. Please refer to our waiting staff $33.00
  • - Spinach, Tomatoes and Swiss Cheese (V) $17.50
McDonald's Restaurants (New Zealand) (sample menu)
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
The Blue Stone Room (sample menu)
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Seafood Chowder, A selection of seafood in a seafood veloutè served with ciabatta bread. Small $10 $14
  • Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
  • Bacon Wrapped Scallops $14.50
  • Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
  • Sandeman 10 year old Tawny Port $10
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
Marua Bakery (sample menu)
  • Steak Curry pie $2.90
  • Pepper Steak Pie $3.20
  • Bacon n Egg Pie $3.20
  • Bacon n Egg Slice $2.90
  • Mince n Cheese Pie $3.20
  • Steak Mushroom n Cheese Pie $3.60
  • Quiche $2.40
  • Smoked Fish Pie $3.20
Al and Petes (sample menu)
  • Pineapple Fritter $1.20
  • Chilli Burger $7.00
    • 120g of prime ground beef grilled with tomato relish salsa
  • Sea Dog $4.30
  • Bacon $5.50
  • Curry and Rice Roll $2.40
  • Cheese $5.00
  • Donut $1.20
  • Vege Sausage $2.30
Frasers Cafe and Espresso Bar (sample menu)
  • Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
  • Kids Menu available
  • French Toast $17.90
    • w lemon curd, summer berries & maple syrup
  • Heirloom beets three ways $20.90
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats’ cheese, snow pea tendrils
  • Bacon $6.00
  • Green Breakfast bowl $16.50
    • asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
  • Vanilla Brulee $13.50
  • Buttered Spinach $5.00
Pt England Bakery (sample menu)
  • Steak & Cheese Pie $ 3.00
  • Mince Savory $1.00
  • Steak Pie $ 2.80
  • Mince Pie $ 2.80
  • Chicken Roll $ 3.50
  • Steak Roll $ 3.50
  • Beef Roll $3.50
  • Club Sandwich $ 2.00
Graft'n Cafe (sample menu)
  • -add a poached egg $2.50
  • Naked with preserves & cream cheese $7.00
  • Breakfast board $18.00
    • 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
  • ·Add on
  • -Roasted vine tomatoes $4.00
  • House made mince on toast, poached egg + WW toast $15.00
  • -"Aorak" smoked salmon $6.00
  • Poached, coddled or fried eggs on WW sourdough $10.50
Te Whau Vineyard (sample menu)
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SEASONAL VEGETABLES $7-$9
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
Walls Rd Lunch Bar (sample menu)
  • Kranky Cheese $2.50
  • Sweet & sour pork
  • Mini Samosa 6 for $2.00
  • Chicken curry
  • Curry Spring roll $2.50
  • Dumplings(6) $3.50
  • Sausage $1.20
  • Butter chicken
Brucies Diner (sample menu)
  • Chicken Nuggets - 6Pcs $5
  • Hashbrown $1.20
  • Chicken Toastie $7
  • Egg Burger $5.20
  • Mega Toastie $10
    • Steak, Egg, Cheese And Mushroom
  • Sausages And Eegs $8.50
    • 2 Sausages, 2 Eggs, Chips & Toast
  • Bacon Burger $6.50
    • Double Bacon And Beef
  • Fish Dinner $16
    • A Large Battered Fillet With Chips, Eggs And Salad
Blockhouse Bay Fisheries

Blockhouse Bay Fisheries

location

Address

556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

phone

Phone

096279472

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
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