Address
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
Blockhouse Bay Fisheries in Auckland City Menu
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FISH- HOKI $2.20
- GURNARD $2.80
- TARAKIHI $3.30
- SNAPPER $4.50
HOT-DOGS ETC- HOT-DOG $1.50
- SAUSAGE $1.40
- BATTERED SAUSAGE $1.50
- SPRING ROLL $1.80
- CURRY ROLL $1.80
- VEGE ROLL $1.80
- FISH CAKE $2.00
TOASTED SANDWICHES- CHEESE $2.50
- CHEESE & ONION $3.20
- CHEESE & PINEAPPLE $3.00
- BACON & EGG $3.50
- HAM & CHEESE $3.50
- STEAK (SCOTCH FILLET) $4.30
BURGERS- HAMBURGER $2.80
- EGG BURGER $3.50
- CHEESE BURGER $3.80
- VEGE BURGER $3.80
- BACON BURGER $3.80
- HAWAIIAN BURGER $3.80
-
AMERICAN HOTDOG $4.00
- (CHEESE & ONION)
-
SEA DOG $4.00
- (CHEESE & ONION)
- FISH BURGER $4.50
- CHICKEN BURGER $4.50
-
STEAK BURGER $5.30
- (SCOTCH FILLET)
- SNAPPER BURGER $6.00
SEA FOOD- MUSSELS $1.00
- OYSTERS $1.40
- SCALLOPS $1.60
- CRABSTICKS $1.20
- SQUID RINGS $0.70
FRITTERS- POTATO $0.80
- PINEAPPLE $1.10
- PAUA $2.20
- CORN $2.20
- MUSSEL FRITTER $2.20
- BANANA $1.50
- DOUGHNUT $1.00
MISC- CHIPS $2.00
- SEAFOOD BASKET $8.50
- WEDGES $4.50
- WEDGES S/CREAM $5.00
- KUMARA CHIPS $4.50
- KUM. CHIPS S/CREAM $5.00
- CHICKEN NUGGETS $0.50
Nearby Sample Menus
-
Pesce $39.00
- Market fish, herb risotto
-
Orecchiette Bagna Cauda $19.00/$26.50
- Broccoli, rocket, chilli, began cauda, pecorino romano
-
Rucola GF $11.50
- Rocket, pear, grana padano, white balsamic, olive oil
-
Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
-
Costata di Manzo GF $44.00
- Chargrilled, 150-day grain fed John Dee scotch fillet, butternut pumpkin puree, vine ripened tomato, shallots, cavolo nero
-
Acciughe GF $16.00
- White anchovies, pickled shallots, tomato medley, caperberries,
-
Marinara $29.00
- Fresh seafood with or without anchovy
-
Polenta Bianca $9.90
- Crispy parmesan white polenta, grana Padano, truffle salt
- Ham $2.80
- Cheese Onion /Toasted sandwich $2.50
- Cheese & Egg $3.50
-
SEAFOOD $9.00
- 1 Fish 2 Oyster, 2 Mussel Chip, Cheese Salad
- Bacon $4.20
- Chicken & Egg $5.00
- Steak $4.50
- Potato $0.60
- BBQ pork fried rice $8.50
- Sweet and sour wonton $8.50
- Half chicken with $1.00 chips $8.50
- Sweet and sour pork 3 for $24.00
- Mussel fritter $2.50
- Battered sausage $1.60
- Bacon and egg burger $4.50
- Prawn & pineapple & veges $13.50
- Egg Foo Young (No Meat) $7.00
- Wonton Soup $10.00
- Whole $15.00
- Extra Cashew Nuts $3.00
- Chicken, Pineapple & Veges $15.00
- Steak, Cashew Nuts 6 Veges $15.00
- Steak & Veges $14.00
- Chicken, Tomato 6 Veges $15.00
- -1/2 $9.00
- Chicken
- Roast Chicken
- Sandwiches $6.00
- -Medium $10.00
- -Small $11.00
- Golden Potato $0.60
-
Lamb Shanks
- (Served with Mashed Potato. Peas. Onions and Gravy)
- Half Chicken $7.50
- STEVE'S SPECIAL $14.90
- Shrimps $11.90
- Fried Rice & Steak & Veges $12.90
- Mussels $1.20
- Curry Rolls $2.80
- Thickshake $5.00
- Sweet & Sour King Prawns $16.00
- Wrap N/A
- Natural Swiss N/A
- Apple Slices N/A
- Oven Roasted Chicken N/A
- Three Pepper Chicken N/A
- Choc Chip N/A
- Yoghurt N/A
- Chicken & Bacon Ranch Melt N/A
-
Jones Zucchini & Sweetcorn Fritters $17.00
- Halloumi, romesco, poached egg, leaves
-
House salad V $16.00
- Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
- Field mushrooms/vine tomatoes/avocado/spinach/hash browns $5.00
-
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
- House cured salmon/Bacon/lamb sausage $6.00
-
Free Range Eggs on Toast $10.50
- Seeded dukkah, sourdough or whole grain
-
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
-
Sourdough or Wholegrain $8.00
- Plum compote & ricotta or butter & jam
- Steak Pie $3.80
- Hot Chips $2.00
- Chicken Avocado Roll $4.00
- Butter Chicken Pie $4.50
- Potato Top Pie $4.00
- Beef Salad Sandwich $3.50
- Chicken Kebab Roll $4.00
- Lasagne $2.50
-
Dak bok um bab $13.00
- Fried rice with chicken & soup
-
Gan so sae wu $38.00
- Deep fried shrimps with tomato sauce
-
Sae wu bok um bab $14.00
- Fried rice with shrimps & soup
-
Ja jang myun $10.00
- Black bean sauce noodles
-
Tang su youk S $23 / M $33 / L $43
- Sweet & sour pork
-
Gan ja jang $12.00
- Pork, veges in black bean sauce noodles
-
So bok um bab $13.00
- Fried rice with beef & soup
-
Jam bong bab $12.00
- Steamed rice & spicy seafoods soup
- Fish Cake $20
- Steak Egg $8.70
- Combination Satay $12.10
- Ham & Cheese $3.70
- Pineapples $2.50
- Chicken Black Bean Sauce $11.60
- Pork Black Bean Sauce $11.60
- Ham & Pineapple $3.70
- Chowmein $15.00
- Tomato Soup $4.50
- All the mains are served with complementary rice.
- Puri $1.50
-
Korma - Boneless $16.50
- chicken, lamb
- Roti $1.80
- Chilli Chicken $15.00
- Chicken & Sweet Corn $5.50
- CHICKEN ROLL $3.80
- CHICKEN KEBAB $3.00
- SATAY BEEF $3.80
- SANDWICHES $3.00
- ALL CAKES AND SLICES $2.00
- BUTTERFLY CHICKEN BREAST $2.00
- BBQ PORK $3.80
- CHICKEN DRUM STICK $2.00
- PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
- SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
- CHEF'S SELECTION, DAILY CHOICES $15/50gms
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
- DAILY CHOICES $15
-
Open Steak Sandwich $16.90
- Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
-
Salt & Pepper Squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
- All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
-
Stuffed Corn-Fed Chicken Breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
- Eye Fillet 220g $31.90
- Scotch Fillet 250g $27.90
-
BBQ Bacon Beef Burger $16.90
- Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
- Flame grilled aged Angus beef, served with house salad, thick cut fries & our famous red wine jus
Blockhouse Bay Fisheries
Phone
096279472
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
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