Address
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
Blockhouse Bay Fisheries in Auckland City Menu
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FISH- HOKI $2.20
- GURNARD $2.80
- TARAKIHI $3.30
- SNAPPER $4.50
HOT-DOGS ETC- HOT-DOG $1.50
- SAUSAGE $1.40
- BATTERED SAUSAGE $1.50
- SPRING ROLL $1.80
- CURRY ROLL $1.80
- VEGE ROLL $1.80
- FISH CAKE $2.00
TOASTED SANDWICHES- CHEESE $2.50
- CHEESE & ONION $3.20
- CHEESE & PINEAPPLE $3.00
- BACON & EGG $3.50
- HAM & CHEESE $3.50
- STEAK (SCOTCH FILLET) $4.30
BURGERS- HAMBURGER $2.80
- EGG BURGER $3.50
- CHEESE BURGER $3.80
- VEGE BURGER $3.80
- BACON BURGER $3.80
- HAWAIIAN BURGER $3.80
-
AMERICAN HOTDOG $4.00
- (CHEESE & ONION)
-
SEA DOG $4.00
- (CHEESE & ONION)
- FISH BURGER $4.50
- CHICKEN BURGER $4.50
-
STEAK BURGER $5.30
- (SCOTCH FILLET)
- SNAPPER BURGER $6.00
SEA FOOD- MUSSELS $1.00
- OYSTERS $1.40
- SCALLOPS $1.60
- CRABSTICKS $1.20
- SQUID RINGS $0.70
FRITTERS- POTATO $0.80
- PINEAPPLE $1.10
- PAUA $2.20
- CORN $2.20
- MUSSEL FRITTER $2.20
- BANANA $1.50
- DOUGHNUT $1.00
MISC- CHIPS $2.00
- SEAFOOD BASKET $8.50
- WEDGES $4.50
- WEDGES S/CREAM $5.00
- KUMARA CHIPS $4.50
- KUM. CHIPS S/CREAM $5.00
- CHICKEN NUGGETS $0.50
Nearby Sample Menus
- Hot &Spicy Pork Spare Ribs $28.00
- Deep Fried Ice Cream with full Salad $8.00
- Sizzle Lamb Chops with Balck Pepper $28.00
- Special Black Chilli Chicken $28.00
- Roast Pork & Bean Curd on Rice $15.00
- Chicken & Sweet Corn Soup (Big Bowl) $12.00
- Sizzle Chicken with Ginger & Spring Onion $28.00
- Lemon Hapuka $29.00
- Iced Chocolate 5.5
- Gluten Free Bread 1.0
- Baked Beans 3.6
- Cappucino 4.0(Small) / 4.5(Medium) / 5.0(Bowl)
- Avocado/Grilled Tomato/Onions/Spinach 2.3
- Bundaberg Ginger Beer 4.0
- Chicken Wrap moroccan chicken served in a warm spinach wrap with mango, fresh salad mix, minted yoghurt dressing and chutney 15.0
- Heineken 7.2
-
Feta Salad $15.90
- a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
- Hummus $4.50
- Sausage $4.50
-
Soup $12.00
- creamy chicken and mushroom or Sicilian tomato, available winter only
-
Israel Plate $15.90
- a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
-
Labneh Cheese Salad $14.50
- Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
-
Beetroot Salad $15.90
- Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
-
Seasonal Fruit $10.90
- Fresh seasonal fruit served with Greek yoghurt & honey
- Shrimp $3.90
- Chicken & Veg $13.50
- BBQ pork $11.00
- Chicken $10.00
- Steak & Veges $12.50
- Pork Cashew & veges $14.00
- Cheese $4.20
- Sweet & Sour Wonton $12.00
- - (tapas) $16.50
- -6 $22.50
- Calamari, curry salt, aioli
- - (tapas) $14.50
-
Market Fish $36.50
- On potato rosti with green beans, garlic prawns and herb hollandaise
-
Sirloin Steak (250G) $39.50
- Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns
- Fresh scallops sautéed in Garlic butter $18.50
-
Chicken Salad $26.50
- Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
- Mexican Mozzarella, tomato sauce, chilli ground beef, jalapeno pepper, roasted capsicum, red onion and chorizo finished w sour cream $22.0
- Britomart cut - 250g of our tender ribs $14.5
- Seared venison loin, broccoli, feta, roasted sweet potato, capsicum relish w a pine nut and berry vinaigrette $18.5
- Crispy skinned Tarakhi served w herbed Israeli couscous, roasted baby marrow, red pepper couli and micro cress salad $26.0
- Spanish bruschetta w toasted frumento bread, grilled chorizo, sundried tomato, olive tapenade and crumbled feta $14.5
- Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
- - Rich tomato and basil or -
- Roasted chicken supreme w crisp roasted new potatoes, charred cornslaw and chicken master stock reduction $26.0
- Prawn $12.00
- Sausage $1.00
- Wonton Noodle soup $7.50
- Home made spring roll $1.80
- Plain $7.50
- Sweet & Sour pork $8.50
- Fresh Scallops, Mushrooms & Vegetables $13.00
- Fish cake $1.00
-
Prawn Thakali $18.95
- prawns w coconut & spices in onion, tomato base
-
Ginger Chicken $13.95
- a traditional tomato, onion base w fresh ginger
-
Chilli Cheese Paratha $5.95
- paratha w chopped green chilli & molten cheese
-
Chicken Dosa $18.95
- dosa filled w sauteed chicken, finished in south indian herbs & spices w lettuce
-
Satya Special Uthappam $15.95
- onion, tomato & cheese uthappam served w potato onion curry
-
Mutter Paneer $15.95
- peas & cottage cheese cooked in onion, tomato & spices
-
Satya Special Chicken Curry $21.95
- soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
-
All Six of the Above $14.95
- with five extra papadams
- Kumara Chips $5.00
- Pineapple / Kumara $1.00
- Won Tons with BBQ Pork $8.50
- Chicken Nuggets / Chicken Nibbles $0.60
-
Seven $8.00
- One hamburger, one piece of fish, a serve of chips and a can of drink (limited choices)
- Mussels / Won Tons $0.60 each
- Choice $6.00
- Ham / Cheese / Egg / Corn / Mushroom $2.00
- -3 piece for $2.00
- -5 Fish
- -2 Eggs
- #15 $10.00
- -Chips
- #11 $10.00
- #10 $10.00
- -Steak meal
-
Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)
-
Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
-
Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
-
Salmon Sashimi $12.00
- small 12pcs
-
Salmon Nigiri $16.00
- medium 11pcs
-
Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
-
Teriyaki Salmon $16.00
- salmon teriyaki salad & rice
- Tempura prawn 3pcs $7.00
-
CAJUN CHICKEN PANINI $18.00
- with avocado, garlic butter, tomato and rustic potato
-
CORN FRITTER $19.50
- with grilled Cajun chicken, tomato salsa, ginger mushrooms
-
PAELLA $29.50
- saffron rice with fresh seafood and chorizo in a tomato ragout (FOR TWO $52.00)
-
MY MOTHER IN LAWS SPANISH MINCE $19.50
- with diced vegetables, fried eggs and flat bread
-
ROAST RACK OF LAMB $30.00
- with butternut pumpkin&potato cake & rosemary jus
-
MOROCCAN CHICKEN STRIPS ON HUMMUS $23.00
- with flat bread, garlic yoghurt, salad greens and salsa&capers sauce
-
VIEIRA GALICIAN $22.00
- scallops with cannellini puree and gin tonic sauce
-
CHICKEN LIVER PARFAIT $18.50
- with beetroot, Rye bread, Pedro cherry jelly
- All the mains are served with complementary rice.
- All the mains are served with complementary rice.
- Chicken in Oyster Sauce $15.50
- Bone-in $14.00
- Papadum (3Pcs) $2.50
- Chilli Chicken $15.00
- Fried Rice $14.00
- Tea $3.00
- Avocado, Basil Pesto & Cream cheese $6.50
- Tomato, Basil Pesto & Brie Cheese $7.00
- Avocado & Basil Pesto $5.50
- Tomato, basil pesto & Cream Cheese $6.50
- Tomato $4.50
- Salmon & Cream Cheese $8.00
- Ham, Tomato & Brie Cheese $7.00
- Avocado, basil pesto & Tomato $6.50
- With chicken $16.00
-
Greek Lamb Salad $16.50
- Marinated lamb loin, cucumber, capsicum, olives, tomatoes, red onion and feta drizzled with balsamic syrup
- Bacon, brie & avocado $12
- Balsamic mushroom $3.00
- Mushroom, spinach $13.00
- Bacon $3.00
-
Homemade Muesli $9.50
- with bananas, blue berries, yoghurt & milk
- Tomatoes $3.00
Blockhouse Bay Fisheries
Phone
096279472
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
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