Address
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
Blockhouse Bay Fisheries in Auckland City Menu
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FISH- HOKI $2.20
- GURNARD $2.80
- TARAKIHI $3.30
- SNAPPER $4.50
HOT-DOGS ETC- HOT-DOG $1.50
- SAUSAGE $1.40
- BATTERED SAUSAGE $1.50
- SPRING ROLL $1.80
- CURRY ROLL $1.80
- VEGE ROLL $1.80
- FISH CAKE $2.00
TOASTED SANDWICHES- CHEESE $2.50
- CHEESE & ONION $3.20
- CHEESE & PINEAPPLE $3.00
- BACON & EGG $3.50
- HAM & CHEESE $3.50
- STEAK (SCOTCH FILLET) $4.30
BURGERS- HAMBURGER $2.80
- EGG BURGER $3.50
- CHEESE BURGER $3.80
- VEGE BURGER $3.80
- BACON BURGER $3.80
- HAWAIIAN BURGER $3.80
-
AMERICAN HOTDOG $4.00
- (CHEESE & ONION)
-
SEA DOG $4.00
- (CHEESE & ONION)
- FISH BURGER $4.50
- CHICKEN BURGER $4.50
-
STEAK BURGER $5.30
- (SCOTCH FILLET)
- SNAPPER BURGER $6.00
SEA FOOD- MUSSELS $1.00
- OYSTERS $1.40
- SCALLOPS $1.60
- CRABSTICKS $1.20
- SQUID RINGS $0.70
FRITTERS- POTATO $0.80
- PINEAPPLE $1.10
- PAUA $2.20
- CORN $2.20
- MUSSEL FRITTER $2.20
- BANANA $1.50
- DOUGHNUT $1.00
MISC- CHIPS $2.00
- SEAFOOD BASKET $8.50
- WEDGES $4.50
- WEDGES S/CREAM $5.00
- KUMARA CHIPS $4.50
- KUM. CHIPS S/CREAM $5.00
- CHICKEN NUGGETS $0.50
Nearby Sample Menus
-
Soup (small / regular) $11 / $14
- Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
-
Mezze Lunch Plate $16.5
- grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread 16.5 add meatballs + 6
-
Spanish Meatballs $15
- and migas (croutons) in a tomato sherry salsa
-
Turkish-style Savoury French Toast $16.5
- served with fresh tomato, cucumber, feta and olives, virgin olive oil and maple syrup
-
Toast $8.5
- homemade bread or fivegrain bread with jam or vegemite or marmalade
-
Mini Roasted Chicken Drums $15
- with spicy peanut satay sauce
-
Patatas Bravas $9.9
- roasted paprika potato chunks with tomato salsa & aioli
-
Eggs Benedict $19.5
- with bacon and spinach, slow roasted tomato and hollandaise $18.5 or grilled salmon $19.5
-
CAJUN CHICKEN ON RICE $14.50
- chicken pieces marinated overnight cooked with cajun sauce
- FALAFEL $12.00
- GREEK SALAD $8.00
- VEGETARIAN $9.50
-
CHICKEN ON RICE $14.00
- chicken pieces marinated overnight cooked on the spit
-
BEEF V8 $11.50
- prime beef pattie beetroot and burger salad
- CHICKEN SHISH $13.00
-
CHILI CHICKEN $11.50
- grilled chicken tenderloin special hot sauce and burger salad
- Chicken tomato $10.00
- Mushroom $1.20
- Chicken $3.30
- Ham & Cheese $4.00
- Tomato $0.70
- Prawn $12.00
- Potato Fritter $0.60
- Steak fried rice
- Bacon / Chicken / Steak / Fish $3.90
- Wedges $3.50
- -Gurnard $3.00
- -Snapper $4.80
- Chicken Wing $1.20
- Tomato / Egg $0.70
- 1/4 Chicken $4.80
- Pineapple / Egg $3.20
- Meat $3.50
- Bacon & Egg $5.90
- B-B-Q Pork & Rice Noodle $11.90
- Bar-B-Q Pork $11.90
- Snapper & Chips $7.50
- Shrimps $11.90
- Pineapple $1.00
- Scallops $1.50
- Sweet & sour pork on rice $11.50
- Chicken rice noodles $11.50
- Sweet & sour won ton $10.00
- BBQ pork $9.90
- Plain $9.00
- Homemade curry roll $2.00
- Chicken nuggets each $0.60
- CURRIED BBQ PORK & VEGAS $11.50
- Egg and Cheese N/A
- Aioli N/A
- Ham, Egg and Cheese N/A
- Flatbread N/A
- Oat & Raisin N/A
- Ham N/A
- Apple Slices N/A
- Herb & Garlic Toasties N/A
- Garlic Pita $3.00
-
Bagel $6.50
- With preserves and cream cheese
-
Lamb Pita $10.00
- Marinated lamb with seasonable vegetables in pita bread
-
Mixed Combo $20.00
- Combination plate with doner kebab, chicken & kofte.
-
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
-
BIG Breakfast $17.50
- Sausages, hash browns, tomato, bacon and eggs with mixed grain toast
-
Bacon and Eggs $12.50
- Served with mixed grain toast
-
Bagel $11.00
- With bacon and tomato
-
Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
-
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
-
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
-
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
-
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
-
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
-
Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
-
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
- Chard Farm Judge & Jury Lowburn, Central Otago $75 Bottle
- Pumpkin arancini, melting manchego (warm) -
- Bombay Saphire $9
- Tanqueray 10 $12
- APPETISER Venison Tataki beetroot puree, goats cheese foam, balsamic flakes, celery salt -
- Jamon arancini, melting manchego (warm) -
- HAMMERHEADS SET MENU SELECTION Craft you own menu from our selection below -
- Barros Tawny 20YO Port $210 Bottle / $18 Glass
- - Portobello Mushrooms $18.50
- -Canadian Cured Bacon $18.50
- -Grilled Garlic and Rosemary Sirloin Steak $20.50
- -Scrambled with your choice of toast $10.50
- Tomato (grilled or fresh) $4.00
- -Grilled Thyme and Lemon Chicken $18.50
- -Poached or fried with your choice of toast $9.50
- Bacon $6.00
-
Pan Cake $13.50
- With banana, bacon
- Chicken & Avocado $5.00
-
Omelette $13.50
- Vege or Ham
- -Roastbeef, cheese, onion
- CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
- Ham & Cheese & Pineapple / Bacon & Egg / Tuna & Cheese $5.50
- -Bacon, egg, tomato
- BLAT (BLT + Avocado) $5.50 / d.b $9
- - -
- Pesce Del Giorno Char-grilled Kingfish with Asparagus, cannellini bean puree & octopus salsa $32.5
- Della Casa Fresh garden leaves tossed with fennel, red onion, tomato, feta & Poderi dressing $9.50
- Bollinger_ - / $125.00
- Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
- Poderi Crisci Acquavite 375ml $15.00 / $75.00
- Moscato di Pantelleria 500ml $10.00 / $55.00
- Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
-
S4 Tom Kha Gai Small $4.50 Large $7.50
- Thai coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
-
C8 Kao Soi Gai $13.50
- Northern of Thailand style noodle with chicken, curry powder, coconut milk, shallot, bean sprout, on top with crispy noodle and lime
- Beef / Chicken / Pork / Tofu $11.00
- Prawns $13.50
- Prawns $13.50
- Beef / Chicken / Pork / Tofu $12.00
-
N11 Chicken Coconut Soup with Noodle $12.00
- Rice Noodle in coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot and mushroom
- Prawns $13.50
-
Kulfi $5.00
- Traditional milk mousse dessert served with pistachios and almonds
-
Vegetable Biryani $13.00
- Seasoned garden fresh vegetable cooked with basmati rice in herbs and spices
-
Yellow Dhal/ Dhal Tarka $12.50
- Mixed yellow Lentils cooked with chopped onion, garlic & tomatoes
-
Vegetable Samosa (2 Pcs) $5.00
- A deep fried conical shaped pastry stuffed with Potatoes,green peas &seasoned with Indian spices
-
Goat Curry $16.90
- A very popular dish of Nepal
-
Vegetable Fried Rice $13.50
- A perfect combination of rice, seasonal vegetable with a touch of soya sauce
-
Vegetable/ Aloo Paratha $4.00
- Bread stuffed with seasoned vegetables or spiced potatoes
-
Onion Bhaji $5.50
- Sliced onion,stripped in chicpea flour and deep fried
Blockhouse Bay Fisheries
Phone
096279472
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
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