A combination of seafood; prawns, squid, crab stick, fish balls, scallop, dance with the eggplant and tofu, serve on the butter sauce
BOXING CHICKEN(Bones in) $22.00
Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
ASSAM PRAWNS ON RICE $20.00
HAINANESE CHICKEN RICE $13.00
SEASON VEGETABLE CURRY $22.00
Mix vegetables cooked in yummy curry sauce
K. K SPRING ROLLS $5.00
Homemade and vegetarian spring rolls, serve with sweet chilli sauce (3 rolls)
SAMBAL EGGPLANT $24.00
Eggplants stir fry with Malaysian style chilli and garnish with chicken strips and shrimps
LAK ZHI FISH $36.00+
Fresh chilli and ripe tomato sauce with a hint of ginger spice flavour serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander(depends on the size)
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
Phone
096279472
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
,
Fish & Chips
,
Seafood
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Fish n Chips
,
Cheap Eats
,
Bar Not Available
,
Cash
,
Quick Bites
,
Bankcard
,
Lunch
,
Seating Not Available
,
Dinner
Location
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand