Address
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
Blockhouse Bay Fisheries in Auckland City Menu
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FISH- HOKI $2.20
- GURNARD $2.80
- TARAKIHI $3.30
- SNAPPER $4.50
HOT-DOGS ETC- HOT-DOG $1.50
- SAUSAGE $1.40
- BATTERED SAUSAGE $1.50
- SPRING ROLL $1.80
- CURRY ROLL $1.80
- VEGE ROLL $1.80
- FISH CAKE $2.00
TOASTED SANDWICHES- CHEESE $2.50
- CHEESE & ONION $3.20
- CHEESE & PINEAPPLE $3.00
- BACON & EGG $3.50
- HAM & CHEESE $3.50
- STEAK (SCOTCH FILLET) $4.30
BURGERS- HAMBURGER $2.80
- EGG BURGER $3.50
- CHEESE BURGER $3.80
- VEGE BURGER $3.80
- BACON BURGER $3.80
- HAWAIIAN BURGER $3.80
-
AMERICAN HOTDOG $4.00
- (CHEESE & ONION)
-
SEA DOG $4.00
- (CHEESE & ONION)
- FISH BURGER $4.50
- CHICKEN BURGER $4.50
-
STEAK BURGER $5.30
- (SCOTCH FILLET)
- SNAPPER BURGER $6.00
SEA FOOD- MUSSELS $1.00
- OYSTERS $1.40
- SCALLOPS $1.60
- CRABSTICKS $1.20
- SQUID RINGS $0.70
FRITTERS- POTATO $0.80
- PINEAPPLE $1.10
- PAUA $2.20
- CORN $2.20
- MUSSEL FRITTER $2.20
- BANANA $1.50
- DOUGHNUT $1.00
MISC- CHIPS $2.00
- SEAFOOD BASKET $8.50
- WEDGES $4.50
- WEDGES S/CREAM $5.00
- KUMARA CHIPS $4.50
- KUM. CHIPS S/CREAM $5.00
- CHICKEN NUGGETS $0.50
Nearby Sample Menus
-
Calamari Fritti $24.50
- Calamari, aioli, rocket
-
Pane Ciabatta $9.50
- Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter
-
Surf & Turf $42.00
- Chargrilled eye fillet, tiger prawns, crispy polenta, béarnaise sauce
-
Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
-
Gamberi Sugo GF 18.00
- Tiger prawns, garlic, cherry tomato, white wine, parsley, chilli
-
Calzone $34.00
- Deep dish calzone, chorizo, ham, chicken, caramelized onion, chilli, pear relish
-
Verdure GF $9.90
- Seasonal vegetables
-
Funghi $26.50
- Portobello, Swiss brown & button mushroom, gorgonzola
-
Sashimi Box $ 17.00
- (Sashimi, Sushi, Salad, Tempura)
- Beef Roll $11.00
- - 5pcs $15.00
-
Nigiri Sushi & Sashimi $ 22.00
- (8 Sushi + 9 Sashimi)
- Seaweed Salad $7.00
- Tuna Nigiri (10 Sushi) $ 25.00
- Large Combo (12 Sushi) $20.00
- Prawn Tempura Roll $12.50
- Hash Brown $2.00
- Fish $4.00
- Chocolate Dip $0.80
- Chicken Fillet Burger $8.60
- Fish Burger $8.50
-
Chicken Nuggets $5.90
- with barbeque or sweet & sour sauce /6 pack
- Bacon & Egg Burger $8.20
- Seasoned Wedges with sour cream $7.00
- Rad Na Thai Fried Noodle & Tofu Vege $13.50
- Deep Fried Oyster (10 pc) $8.00
- Deep Fried Tofu / salt and pepper $7.00
- Dumpling Soup $11.00
- Rice with Crispy Chicken or Pork & Vege $14.00
- Curry Puffs (4pc) $8.00
- Chicken Burger $8.50
- Spring Rolls (4pc) $8.00
-
Ma-Bo- Ramen $13.00
- Soy based noodle with spicy bean curd pork and chilli
-
Omelette Curry $12.00
- Homemade beef curry with omelette
-
Teriyaki Chicken Don $14.00
- Teriyaki Chicken on rice
-
Jigoku Chashu Ramen $15.00
- Spicy chilli flavoured noodle with veggies and homemade roasted pork
-
Tenshin Don $13.00
- Prawn omelette with sweet soy sauce on rice
-
Katsu Don (Choose From Pork Or Chicken) $14.00
- Deep fried pork or chicken cutlet & egg on rice
- Kimuchi (Korean Pickles) $3.00
-
Tonkotsu Ramen $11.00
- Pork based broth noodle
- Spring Roll (Home Made) $1.50
- Steak Potatoes $10.00
-
Chicken combo $14.00
- 20 pieces of chicken nibbles and $2 chips for free
- Roast Pork $8.50
- Steak $2.80
- Satay Beef & Veal on Rice $12.00
- Egg fu yoong
- Plain Fried Rice $7.00
- Chicken deluxe (Cheese and pineapple) $12.00/$16.50
- Classic chicken $11.00/$15.50
- Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
- Felafel Kebab with Rice $13.00/$17.50
- Hawaiian (pineapples) $11.00/$15.50
- Chicken Salad $13.50/$18.00
- Chicken on Rice $14.00/$18.50
-
Chicken or Lamb Satay Kebab $11.50/$16.00
- (Cooked with homemade Satay sauce)
- Special Chicken Wings (3) $4.00
- H=Half / W=Whole
- Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
- Soya Chicken H $8.50 W $16
- Roast Pork / BBQ Pork $30 KG
- Poached (Steam) Chicken
- Double Happier Duck 1/4 $9 H $16 W $32
- Pipa Duck
- Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
-
Mince on Toast $14.00
- w soft poached egg & avocado
-
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
-
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
-
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
-
Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
-
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
-
Philly Steak Sandwich $18.00
- scotch fillet, mushrooms, capsicum, onion & cheese
-
10. MARGHERITA $19.50
- Mozzarella, Basil, Virgin Olive Oil, Parmigiano
-
19. CALZONE RIPENE $25.50
- Mozzarella, Speck, Gorgonzola, Spinach, Shaved Potato
-
14. PICO $24.50
- Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
- Prosciutto $4.00
- Prosciutto $4.00
-
21. FOCACCIA $7.50
- Virgin Olive Oil, Sea Salt, Oregano
-
4. CALABRESE $22.50
- Mozzarella, Spicy Salami
-
TARTUFI $9.50
- Truffle Gelato with Lemoncello
- Salty Fish & chicken Fried Rice $11.00
- Fried Vermicelli with Prawns $12.00
- BBQ Pork fried vermicelli $9.50
- Beef Fried rice Noodles $9.50
- BBQ Pork fried Rice $9.50
- Fish Ball soup $8.00
- Vermicelli/noodles/rice in Seafood soup $9.50
- Hokkien Style Fried Noodles $9.50
-
Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
- Eggs, Eggs, Eggs
- -w/ Bacon or Salmon $15.00
- -w/ Toast $10.00
- available only instore
- -w/ Cheese & Onion $10.00
- -extra: mushroom, cheese, spinach, tomato +$2.50
- -extra: mushroom, spinach +$2.50
-
Scrambled Eggs $11.00
- Served with mixed grain toast
-
Meat Meze $20.00
- Meze platter with flame grilled lamb.
-
Mantar Dolma $10.00
- Deep fried mushrooms stuffed with cream cheese. Served with pita
- Garlic Pita $3.00
-
Bagel $6.50
- With preserves and cream cheese
-
Bagel $11.00
- With salmon and cream cheese
-
Hummus $10.00
- A smooth chickpea dip served with pita bread
-
Calamari $12.50
- Deep fried squid served with salad
- Large 12" $25
- Main $28.50
- Main $28.50
-
Americana
- Onions, bacon and egg
- Entree $18.50
- Tomato Soup $12.00
- Regular 9" $15
- Entree $18.50
-
Gulab Jamun $5.00
- Warmed round deeps fired oodles of khoya soaked in sugar
-
Chicken Jalfrezie $14.50
- A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
-
Goat Curry $16.90
- A very popular dish of Nepal
-
Bombay Aloo $12.50
- Potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
-
Prawn Vindaloo $18.00
- Prawn cooked in a hot curry of vinegar and chillers, garnished with potatoes
-
Prawn Saagwala $18.00
- A delightful combination of prawn cooked in a puree of spinach and mix of our own herb and spices
-
Cumin Potatoes $12.50
- Cubes of potatoes tempered with cumin seeds and herb
-
Vegetable Biryani $13.00
- Seasoned garden fresh vegetable cooked with basmati rice in herbs and spices
Blockhouse Bay Fisheries
Phone
096279472
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
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