Blockhouse Bay Fisheries in Auckland City Menu

FISH FISH
  • HOKI $2.20
  • GURNARD $2.80
  • TARAKIHI $3.30
  • SNAPPER $4.50
HOT-DOGS ETC HOT-DOGS ETC
  • HOT-DOG $1.50
  • SAUSAGE $1.40
  • BATTERED SAUSAGE $1.50
  • SPRING ROLL $1.80
  • CURRY ROLL $1.80
  • VEGE ROLL $1.80
  • FISH CAKE $2.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • CHEESE $2.50
  • CHEESE & ONION $3.20
  • CHEESE & PINEAPPLE $3.00
  • BACON & EGG $3.50
  • HAM & CHEESE $3.50
  • STEAK (SCOTCH FILLET) $4.30
BURGERS BURGERS
  • HAMBURGER $2.80
  • EGG BURGER $3.50
  • CHEESE BURGER $3.80
  • VEGE BURGER $3.80
  • BACON BURGER $3.80
  • HAWAIIAN BURGER $3.80
  • AMERICAN HOTDOG $4.00
    • (CHEESE & ONION)
  • SEA DOG $4.00
    • (CHEESE & ONION)
  • FISH BURGER $4.50
  • CHICKEN BURGER $4.50
  • STEAK BURGER $5.30
    • (SCOTCH FILLET)
  • SNAPPER BURGER $6.00
SEA FOOD SEA FOOD
  • MUSSELS $1.00
  • OYSTERS $1.40
  • SCALLOPS $1.60
  • CRABSTICKS $1.20
  • SQUID RINGS $0.70
FRITTERS FRITTERS
  • POTATO $0.80
  • PINEAPPLE $1.10
  • PAUA $2.20
  • CORN $2.20
  • MUSSEL FRITTER $2.20
  • BANANA $1.50
  • DOUGHNUT $1.00
MISC MISC
  • CHIPS $2.00
  • SEAFOOD BASKET $8.50
  • WEDGES $4.50
  • WEDGES S/CREAM $5.00
  • KUMARA CHIPS $4.50
  • KUM. CHIPS S/CREAM $5.00
  • CHICKEN NUGGETS $0.50

Nearby Sample Menus

  • Tiramisu $12.00
  • Rack of lamb $32.00
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
  • Creamy garlic mash potatoes $6.00
  • Classic Caesar $19.00, $21.50 w’ chicken breast
  • Rosemary chocolate satin tart $12.00
  • Orange marinated fish taco (2) - w’ tartare sauce $13.00
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • BETCHADUPA
    • an environmentally sound combination of mushroom, onion, pineapple and capsicum
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
  • GOLDENHORSE
    • Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
  • Potato Salad (Large) $6.50
  • 8 BBQ Ribs $11.90
    • Bite sized chicken on the bone.
  • Spicy Rice (Large) $6.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Whole Chicken $24.90
    • Marinated, basted & flame-grilled to perfection.
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • C $11.90
    • pizza, salad, 390ml drink or 400 ml pump
  • Ice cream + salad $10.50
  • D $12.90
    • lasagne, salad, 390ml drink or 400 ml pump
  • Chips $3.90
    • small
  • Fettucine $9.90
    • with ham, cream & mushroom sauce
  • Salads selection from fresh salad bar $5.90
  • Pizza $34.90
    • whole takeaway pizza
  • Single scoop $4.00
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken
  • Mee Goreng (Malay Style) $11.50 Prawn only $12.5
    • Stir fried yellow noodles with chicken, prawn & vegetables.
  • Beef or Chicken Curry $11.50 / $12.50
    • on Steam rice / Coconut rice or Fried rice
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Black Bean Noodles $11.50 Prawn only $12.5
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Singapore Mee Hoon $11.50 Prawn only $12.5
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…
  • CHAMPAGNE HAM MAC CHEESE $10.00
    • Italian herbs, cream roux
  • MINI CAKES FROM $5.00
    • ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • FRESH BAKED SCONES served with butter and berry compote PLAIN / S&C FAMOUS CHEESE / SWEET IRANIAN DATE $4.00
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • Potato Croquettes $8.00
  • Deep fried chicken KARAAGE $15.00
  • Chicken Thighs with Spring Onion $5.50
  • Chocolate Sundae $10.00
  • Mixed Sashimi Large $34.00
  • Three flavored Salmon Sashimi $22.00
  • OPEN 7 days 18:00~25:00
  • Kumara (Sweet Potato) $4.50
  • Mixed Salay $13.50
    • on Rice & Salad
  • Mixed on Rice & Salad $13.00
  • Chicken Shish Kebab $15.00
    • Served with Rice and Salad
  • Chicken Kebab $10.50
  • Lamb Shish Kebab $15.00
    • Served with Rice and Salad
  • Lamb Souvlaki (Spicy) $11.00
  • Chicken Souviaki $13.00
    • on Rice & Salad(Spicy)
  • Lamb salad $10.00/$12.50
  • Four $6.00
    • Eight pieces of home made chicken nibbles and a serve of chips
  • Mussels / Won Tons $0.60 each
  • Snapper Fish $5.00
  • Pork / Fish $10.50
  • Steak & Cheese / Chicken & Cheese / Bacon & Cheese $5.00
  • Five $14.00
    • Four pieces of fish, four sausages and a serve of chips
  • Combination Fried Rice / Combination Chow Mein $12.50
  • Nine
    • Six pieces of fish, six sausages, ten potato fritters
  • Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
  • Grilled Lamb Salad, Grilled succulent lamb and halloumi salad with cumin vinaigrette, couscous, carrots and roasted red peppers. $17.50
  • Taylors 20 year old Tawny Port $18
  • Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
  • Beef Nachos with sour cream, cheese and salsa $12
  • Jamaican Chicken Wrap, Spicy jerk rubbed chicken, fresh salad, tomato salsa, served in a warm tortilla with fries. $16.50
  • Rum Banana Split, Banana served with gourmet ice cream, smothered in chocolate & caramel rum sauce. $9.50
  • Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
  • House cured salmon/Bacon/lamb sausage $6.00
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Jones Beef Burger $14.50
    • house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
  • Chef’s Special
    • ask your server
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Double Happy $2.80
  • Spinach Quiche $4.00
  • Steak & Cheese Pie $4.50
  • Chicken Cranberry Pie $4.50
  • Hot Chips $2.00
  • Steak Blue Cheese Pie $4.50
  • Chicken Avocado Sandwich $3.80
  • Vegetarian Sandwich $3.50
  • BBQ pork $10.50
  • Seafood $11.50
  • Buffalo Chicken Wings 6pcs $5.00
  • Churro $1.00
  • Wedges $3.80
  • Veg Spring Roll 10pcs $3.00
  • Hamburger $2.80
  • Crab Stick $1.20
  • Poached, coddled or fried eggs on WW sourdough $10.50
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • -"Aorak" smoked salmon $6.00
  • -Roasted vine tomatoes $4.00
  • -add a poached egg $2.50
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • Naked with preserves & cream cheese $7.00
  • -"Holy" free range bacon $5.00
  • Cheese and onion $3.50
  • Hamburger $3.00
  • Double Happies $3.80
  • Cream Donuts $2.00
  • Rissoles $1.80
  • Ham and cheese $3.50
  • Spring / Curry rolls $2.30
  • Bacon and egg $4.00
Blockhouse Bay Fisheries

Blockhouse Bay Fisheries

location

Address

556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

phone

Phone

096279472

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
556 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand