Brioche Cafe in Auckland City Menu

MENU MENU
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • BIG BREAKFAST $19.50
    • Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms and toast >>
  • CHORIZO OMELETTE $15.50
    • A fluffy omelette filled with chorizo sausage, cheese, tomato and basil served with toast
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelette filled with baby spinach, mushrooms and crumbled feta cheese
BREAKFAST BREAKFAST
  • PORRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • HASH MASH $14.50
    • Two crispy homemade hash brown with bacon, tomato and baby spinach with poached egg and hollandaise sauce
  • FRENCH TOAST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • EGGS ON TOAST $10.50
    • Eggs cooked to order served with toast
  • TOAST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • - with avocado or tomato $1.50
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
SIDES SIDES
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • Bacon, Sausage, Smoked Salmon $4.50
  • Gluten free bread $2.00
  • Bagel $1.00
LUNCH LUNCH
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
  • CHICKEN FILLET & AVOCADO BURGER $16.00
    • Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
  • BEEF BURGER $16.00
    • Premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • FISH WITH SALAD OR CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • TOASTED SANDWICH $11.50
    • (Any four options) Chicken/ Bacon/ Mince/ Tuna / Tomato/ Onion/ Pineapple/ Cheese / Aioli/ Mayo/ BBQ Tomato relish
  • NACHOS $13.50
    • Corn Chip topped with chilli beef, cheese, salsa & sour cream
  • HOT CHIPS $6.00

Nearby Sample Menus

  • Egg Burger $6.60
  • Paua, Corn, or Mussel Fritters $3.00
  • Tomato $3.80
  • Sweet corn $3.80
  • Bananas $2.80
  • Pineapple $1.00
  • Super Steak Burger $9.40
    • Steak, Egg Cheese. Salad and chutney Sauce
  • Crumbed Tarakihi $6.30
  • Chilly Mushroom $8.99
  • Pani Puri $5.99
  • Paneer Dosa $9.99
  • Friday $6.99
    • Manchurian
  • Punjabi Thali $10.99
    • (Dal Makhani + Palak/Shahi Paneer + VegetabIes + Kadhi + One Tandoori Parantha / Two Chapati + Raita + Rice + Salad + Sweet)
  • Samosa $1.50
  • Garlic Naan $2.99
  • Aloo Puri $7.99
  • Kumara fries $9.00
    • w aioli and tomato relish
  • Smoked fish potato croquette $11.50
    • w herb mayonnaise
  • Lemon Chicken Sandwich $16.50
    • Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
  • Banana Walnut Waffle $10.00
    • Freshly cut banana, walnut, and drizzled w maple syrup
  • Sauteed scallops. $17.50
    • Flamed in wine sauce, served w salad greens and toasted ciabatta
  • Moroccan Chicken(GF) $18.50
    • served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
  • Classic Corn Fritters $16.50
    • served w a poached egg, bacon, rocket, housemade tomato relish and sour cream
  • Best Toasted Bagels $9.00
    • served w cream cheese and your choice of/Strawberry jam
  • Value Pack $8.90
    • 2 Hoki (Battered) , $2.00 Chips And 2 Potato Fritters / Upgrade To Crumbed Hoki For $1.00
  • Banana $2.50
  • Cajun Style Fish Burger $7.00
    • Grilled Spicy Fish Of The Day , Fried Onion, Fresh Salad And Tartare Sauce
  • Sausage $1.80
  • Crumbed Tarakhi $4.80
  • Hawaiian Burger $5.50
  • Value Pack $19.90
    • 4 Hoki (Battered) , $4 .00 Chips , 4 Squid Rings And Potato Fritters / Upgrade To Crumbed Hoki For $2.00
  • Hoki $3.50
  • Salmon with Black Bean Sauce / Braised Tofu / Sour & Spicy Tofu / Chicken Fu-Yong (Pork/Beef) / Clear Fried Mixed Vegetables / Spicy Tofu / Sweet & Sour Fish / Sweet & Sour Chicken $16.00
  • Sweet & Sour Pork / Squid with Capsicum & Black Bean / Garlic & Vegetables / Combination with Meat Sprouts $15.00
  • Spring Rolls $7.00
  • Broccoli Fried Beef / Spicy Slice Pork Belly with Cabbage / Honey Glazed Spare Ribs / Gong Bo Chicken / Pickled Cabbage & Pig Stomach / Dry Fried Round Bean & Mince Pork $18.00
  • Combination Meat Congee / Combination Seafood Congee $11.00
  • Fujian Fried Rice $18.00
  • Corn with Chicken Soup $10 / $16
  • Beef with Ginger & Spring Onion / Beef with Black Bean Sauce / Pork Belly & Preserved Cabbage / Spicy Mapo Tofu / Chicken with Black Bean Sauce $13.00
  • 10 Chicken Nibbles & Chips $11.00
  • Steak & Veges $15.00
  • Steak, Mushroom & Vegetables $15.50
  • Combination meat $15.50
  • Shanghai fried noodles $16.00
  • Prawns $16.00
  • 4 fish, 4 potato fritters, $5.00 chips, 2 hot dogs $22.00
  • Wonton & BBQ pork soup $10.00
  • Tostada (cold) $12.00
    • Fish
  • Guacamole $7.00
  • Tostada (cold) $12.00
    • Prawn
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Soft Tacos $15.00
    • Beef/ Prawn/ Chicken
  • Sincronizada $10.00
    • Cheese with Chorizo
  • Corn Chips $4.00
  • Sincronizada $12.00
    • Cheese with Chicken
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
  • Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • -Add to your meal
  • Heirloom Beetroots, baby carrots, goats cheese, pomegranate vinaigrette with toasted hazelnuts (gf) (df) $19.50
  • Tart de Jour $8.50
  • Salads (max 2 salads per bowl) $9
  • -Five grain / sourdough / gluten free toast Poached / Fried $10.50
  • -Portobello Mushrooms $17
  • Side salad (max 2 salads per bowl) $12.50
  • Free range eggs on your choice of
  • Prawn & veggies $10.50
  • Chicken with Black Bean Sauce $10.80
  • Fish $2.00
  • Prawns with Veggies $11.80
  • $25.00 SPECIAL
    • 5 fish, 5 spring rolls, 5 hot dogas, $4.00 chips
  • Lemon Sauce Chicken on White Rice $10.50
  • Steak with veggies $10.80
  • Corn Soup
  • Chicken & Egg Sandwich $3.50
  • Spinach Quiche $4.00
  • Sausage Roll $1.80
  • Chicken Vogel's $4.00
  • Steak Pie $3.80
  • Ham & Tomato Sandwich $3.50
  • Steak, Cheese, Tomato & Onion Pie $4.50
  • Steak & Pepper Pie $4.50
  • Crab stick 2 $2.00
  • Hot Dogs (2) $3.00
  • Squid Rings (3 pieces) $2.00
  • Curry Roll $2.00
  • Hamburger $2.50
  • Egg burger $3.00
  • WonTon n’ Noodle soup $6.00
  • Egg $6.00/$8.00
  • Mustard Fungus salad $8.00
  • Combination veg & Rice and Octopus $10.00
  • The Noodles With Soybean Paste $8.00
  • Extra Spicy Cold Noodle with Cucumber And Egg $8.00
  • Mushroom vegetable NoodLe with Soup $8.00
  • Seaweed Salad $5.00
  • Shrimp Wonton Soup with Pork Meat $8.00
  • Bean Curd Cucumber and fried peanut salad $8.00
  • Crumbed Prawns $29.30
    • served with ginger & garlic dipping sauce
  • Crumbed Prawns $17.50
    • served with a ginger & garlic dipping sauce
  • Extra $2.00
    • cheese, bacon, egg (extra per item)
  • Pacific Oysters $35.00
    • (12) served natural battered
  • Battered Calamari $21.50
    • in a light crisp batter, served with homemade tartare sauce
  • Warm chocolate fudge cake $9.50
    • Served with chocolate sauce and fresh whipped cream.
  • Pan-fried Calamari $21.50
    • served in a garlic butter & parsley sauce
  • Battered Calamari $13.50
    • in a light crispy batter, served with homemade tartare sauce
  • Sausage Roll $1.80
  • Steak & Pepper $3.80
  • Chicken & Vegetables $3.80
  • Butter Chicken $3.80
  • Potato top mince $3.80
  • Mince Savouries $1.60
  • Mince $3.50
  • Steak & Mushroom $3.80
Brioche Cafe

Brioche Cafe

location

Address

73 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

09 5205454

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Bankcard ,  Seating

Location
73 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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