Brioche Cafe in Auckland City Menu

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EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
BIG BREAKFAST $19.50
- Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms and toast >>
CHORIZO OMELETTE $15.50
- A fluffy omelette filled with chorizo sausage, cheese, tomato and basil served with toast
VEGETARIAN OMELETTE $14.50
- A fluffy omelette filled with baby spinach, mushrooms and crumbled feta cheese

PORRIDGE $9.50
- Milk and sugar or banana honey and almonds
HASH MASH $14.50
- Two crispy homemade hash brown with bacon, tomato and baby spinach with poached egg and hollandaise sauce
FRENCH TOAST $13.50
- Served with bacon, banana, maple syrup and whipped cream
EGGS ON TOAST $10.50
- Eggs cooked to order served with toast
TOAST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
- with avocado or tomato $1.50
PANCAKE $10.50
- Served with grilled banana and maple syrup

Avocado, Tomato, Mushrooms & Hash $3.00
Bacon, Sausage, Smoked Salmon $4.50
Gluten free bread $2.00
Bagel $1.00

PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
CHICKEN FILLET & AVOCADO BURGER $16.00
- Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
BEEF BURGER $16.00
- Premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
STEAK SANDWICH $18.50
- Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
FISH WITH SALAD OR CHIPS $16.00
- Fried fish of the day served with a fresh side of salad or chips
TOASTED SANDWICH $11.50
- (Any four options) Chicken/ Bacon/ Mince/ Tuna / Tomato/ Onion/ Pineapple/ Cheese / Aioli/ Mayo/ BBQ Tomato relish
NACHOS $13.50
- Corn Chip topped with chilli beef, cheese, salsa & sour cream
HOT CHIPS $6.00

Nearby Sample Menus

Empire’s Original Chicken $12.50/$ 20.00
- Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
Arancini (V) $15.00
- Truffled mushroom, thyme & parmesan risotto balls, wild rocket, Neapolitan
Prawn & Passionfruit Cocktail (GF) $15.00
- Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
Coconut & Lime Pannacotta (GF) $11.00
- Pineapple, candied nuts, mango sorbet, passionfruit, coconut & lime powder
Fettucine $18.50
- Truffled mushroom, red onion, thyme & garlic cream, parmesan(Add Chicken or Bacon or Chorizo $3.50)
Scotch Fillet $10.00
- Chunky fries, coleslaw,(Add peppercorn, mushroom sauce, garlic butter or eggs for $3.5)
Tacos $12.00
- Soft tacos, guacamole, jalapeño relish. Choose from Beef, Chicken, Pork or Vegetarian

Scallops S $1.30 L $1.80
Fish Cake $1.60
Tarakihi (Grilled or Battered) $3.80
Fish of the day / Gurnard / Paua Fritters $2.20
Steak & Egg / Sea Dog $3.50
Bacon & Egg $3.50
Tarakihi Special $12.50
- 3 Tarakihi Fillets, $2 Chips
Fish $4.20

DIMMER
- a mango chutney base topped with mushroom and pineapple
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum

BBQ pork buns 2 for $3.50
BBQ pork buns each $2.00
Chicken & vege $11.50
Egg burger $3.50
Cheese and onion $3.00
BBQ pork burger $4.20
6 crabsticks $5.00
King burger $5.50

(from 7am- 3pm)
Crispy Calamari $25.00
- Rocket, lemon aioli, vinaigrette
French toast $21.50
- Grilled banana, bacon & maple syrup
Muesli (V) $14.00
- Toasted grains, honey comb, Vanilla whipped yogurt and milk
Hash Browns
Eggs Benedict $22.00
- Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
Classic Caesar Salad (V) $19.00
- Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
Freshly sliced tropical fruit (V) $15.00
- With Greek yogurt

Lamb
Southern Fried Chicken Pieces $2.60 each
Roast Meals
- (All meals served with Potatoes, Kumara, Pumpkin. Peas & Gravy)
-Large $19.00
-Large $14.00
-Large $19.00
Southern Fried Chicken & Ice Cream Parlour
Golden Potato $0.60

Special Chow Mein $12.00
- Chicken steak pork prawns cashew nuts
Plain $7.50
Steak $8.50
C $10.00
- 3 fish, $2.00 chips, 2 hot dog
Seafood $13.00
Pork, Pineapple $9.90
Bacon & Egg $3.00
Home made spring roll $1.80

Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Chicken and mushroom linguine - In a creamy white wine sauce $16.80
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50

Panne Della Aglio - Garlic Bread $7.50
- Our famous, homemade secret recipe base-thin and crispy, topped with fresh chopped garlic, olive oil and herbs
Entree $27.50
Vitello Alla Cacciatora $32.50
- Pieces of pan fried veal in a sun-dried tomato, artichoke, mushroom, shallot, capsicum and herb, tomato based casserole.
Regular 9" $15
Entree $19.50
Potatoes $11.50
- Oven baked potatoes scalloped in a fresh cream cheese sauce with a dash of tomato.
Potato $9.00
Calzone
- Pizza turnover filled with mozzarella, pancetta, roasted garlic, sundried tomato, artichoke and pesto

Steak & Cheese (Organic)
Cream Cheese + avo + tomato $7.50
Salmon Cream Cheese+ capers $9.00
Mince & Cheese(Organic)
Cheesy Spinach & Mushroom
- organic spelt flour pastry
Cheesy Vege
Mini Mince Pie $1.50
Butter $3.50

MUSSEL FRITTER $6.90
SALMON $4.00
SAUSAGE $2.00
KUMARA CHIPS $6.50
Decky Meals $12.50
- 1 FISH, 2 MUSSELS, 1 CHIPS, 420m Drink
Ccrumbing Fee additional $1.00
MUSSELS $1.00
Flounder & 1/2 Chips $12.95

Special Burger $6.00
Chicken $11.00
Cheese $2.00
Cheese & Onion $3.00
Steak $3.00
BBQ Pork $12.00
Won Ton $0.50
Crab Stick $1.20

250g Angus Scotch $31
Lemongrass Panacotta - w baked rhubarb, pistachio $11
Red Bull $6
Mochaccino $4.5
Coleslaw $6
Crème Brulee - w balsamic strawberry & ginger crunch $10.5
Flat White $4
Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5

Succo di frutta Orange, Apple , Tomato Juice $4.50
Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
Taglierino Barbeque chorizo sausage with scilian pesto $14.50
Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00

Butter chicken
Mince cheese
Tom yum seafood
Steam rice
Steak cheese
Kranky Cheese $2.50
Chicken Spring Roll $2.50
Fish $2.50

Brioche Cafe

Auckland Region > Auckland City > Brioche Cafe

Address

73 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

Phone

09 5205454

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM