Brumby's Barringtons in Christchurch City Menu

Brumby's Barringtons in Christchurch City has no menu available, but can choose from many other options such as Aoraki Smoke or Apricot Chicken from Zest. TweLve offers many options including tweLve's Chicken Liver Pate w/ Ciabatta Crostini and Seasonal Soup. Saigon Star Vietnamese Restaurant includes a wide range like Sugarcane prawn (4 pieces) or Deep fried meat spring rolls (6 pieces). VEGETABLES and CHICKEN from . Ferry Indians offers Tap N Grind and Toasted Granola Parfait.

Nearby Sample Menus

  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • -Or with bacon, banana and maple syrup for $23
  • Eggs Benedict $21
    • Poached eggs and toast
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • -To add bacon $24
  • French toast $22
    • With bacon, banana and maple syrup
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • -10 pcs $19.50
  • Teriyaki Chicken Roll $19.00
    • Teriyaki chicken, lettuce and onion
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Umalı $10.00
    • Japanese style sweet egg omelette topped with BBQ eel
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Miso Soup $3.00
  • Crabsticks $2.20
  • Double Chocolate Donuts $2.20
  • Noodles or Fried Rice $2.50
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Nasi Goreng (Rice) $11.50
  • Shredded Chicken (veg) on Fried Rice $14.50
  • Sausage Rolls $3.80
  • Chilli Chicken Pie $5.00
  • Combination Seafood $20.00
  • Spare Ribs (6-8) our style $11.00
    • Grilled marinated with garlic & pepper sauce
  • Black Tiger Prawns (7) $21.00
  • Ginger Dish comes with rice
    • A healthy dish, stir fried meat of your choice with Chef's selected vegetables & finely sliced fresh ginger
  • Sweet & Sour Sauce comes with rice
    • This is naturally Thai cuisine, this is not a spicy dish, cooked with our chef's sweet & sour sauce
  • Vegetarian Curry Puffs (6) $9.00
    • Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
  • Peanut Sauce Noodles
    • Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
  • Lamb Ginger Red Curry Stir Fried $21.00
    • Lamb stir fried in Chef's ginger red curry sauce
  • Pork Black Bean Sauce $12.50
  • Chicken Pineapple on Rice $12.00
  • Roast Pork Curry on Rice $12.50
  • Steak Pineapple on Rice $12.00
  • Giant $7.50
  • Mushroom $4.20
  • Prawn Mushroom on Rice $13.00
  • Sweet and Sour Pork $14.00
  • Cheese $4.00
  • Garlic Chips $3.80
  • Bacon & Pineapple $3.50
  • $18.00
  • 2 Meat Patties
  • Double Meat $4.50
  • Bacon & Egg $3.50
  • Beetroot $4.00
  • Garlic Bread $8.20
    • Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
  • -add mushrooms $15.90
  • sausage $6.00
  • ●Pasta
  • Two fried eggs $5.00
  • hash browns $5.00
  • Classic kiwi breakfast (available until 4pm daily) $21.90
    • Bacon, sausage, mushrooms, grilled tomato, hash brown with two eggs cooked to your liking on crispy toast bread
  • Also available vegetarian option.
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Ensalada de Pollo (G F) (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Pescado a la Veracruzana (GF) $27.50
    • This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
  • Chicken $30.00
  • Crayfish $48.00
    • Whole tail
  • Prawn $32.00
  • Green Tea ice Cream $10.00
    • 2 scoops of green tea ice cream
  • Scallops $35.00
  • Land & Seafood $49.00
    • Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
  • Oyster Tempura Market Price
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Banh Xeo (Riceflour) Crispy Pancake TomThit & Ga Tom Pork & Prawn or Chicken & Prawn $9.00
  • Cai Thia Xao Nam Dong Co Bok Choy with Chinese Mushroom / Dau Hu Xot Nam Dong Co Tofu w/ Chinese Mushroom / Dau Hu Xao Sa Ot Tofu with Lemongrass and Chilli $12.00
  • Com Xao Heo Quay Crispy Pork On Rice / Com Xao Xa Xiu BBQ Pork On Rice $9.00
  • Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
  • Com Chien Trung Eggs Fried Rice $8.00
  • -Tom Yum Beef Soup
  • Tom Hap Bia Stream Prawn With Beer / Tom Hap Hanh Gung Stream with Ginger and Spring Onions / Tom Lan Me King Prawn with Sesame / Tom Xao Bong Cai Prawn with Veg $22.00
  • Bo Tron Dau Giam Beef with Fresh Coriander & Tomatoes / Bo Xao Sa Ot Beef with Lemongrass and Chilli / Bo Luc Lac Cube Beef Steak/ Bo Xao Tau Xi Ot Beef, Black Bean and Chilli $16.00
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Sriracha Chili $1.00
  • Pineapple $1.00
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Customise
    • See the extras menu below and add a little something
  • Cheddar $1.50
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Tempura Chicken Nibbles $7.90
  • French toast $14.5
    • French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Bundaberg ginger beer $4.0
  • Baked beans single $6.0 double $10.0
    • Homemade baked beans in a rich tomato sauce served on Turkish toast
  • Breakfast bruschetta $12.5
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • Cola $4.0
  • Free-range smoky bacon, Rosti, Bratwurst $5.0
  • Western Egg and Cheese N/A
  • Ham N/A
  • Old English N/A
  • Apple Slices N/A
  • Chicken Teriyaki N/A
  • White Bread N/A
  • Veggie Patty N/A
  • Lettuce N/A
  • Aloo parantha $4.00
    • Wholemeal bread stuffed with the potatoes and spices
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Lamb jalfrezee $16.30
    • Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
  • Butter chicken $15.80
    • The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
  • Paneer pakora (6pcs) $10.00
    • Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
  • Chicken bhuna $15.80
    • Diced chicken cubes cooked with fresh onions and tomato in thick gravy
  • Lamb rogan josh $16.30
    • Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
Brumby's Barringtons

Brumby's Barringtons

location

Address

256 Barrington Street, Spreydon, Canterbury, 8024, New Zealand

phone

Phone

033328848

clock

Opened hours

Tuesday 6am–5:30pm Wednesday 6am–5:30pm Thursday 6am–7pm Friday 6am–5:30pm Saturday 6am–5:30pm Sunday 6am–5:30pm Monday 6am–5:30pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
256 Barrington Street, Spreydon, Canterbury, 8024, New Zealand
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