Burger Wisconsin in 892 New North Road, Mount Albert Menu

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Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish

Crumbed Breast Of Fresh Breast Tenderloins
Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
Charlie Brown L $11.40 / S $9.90
- Chicken w/ spicy satay, salad, mayo & relish

Comes With Potato Fries & A Charlie'S Kids Drink
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
Chicken Littles $8.40
- Three tempura nibbles
Go Fish $8.40
- One piece of crumbed fish

Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish

Onion Rings $5.90
Tempura Chicken Nibbles $7.90
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Potato Fries $4.90
Kumara Fries $5.90

Avocado $1.50
Caramelised Onions $1.50
Onion Rings $1.50
Halloumi $3.00
Camembert $2.00
Pineapple $1.00
Egg $2.00
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Add
-Cheddar $1.50
-Bacon $2.50
Customise
- See the extras menu below and add a little something
Upgrade
- Choose a side + dip and add a drink
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Cheddar $1.50
Bacon $2.50

Sriracha Chili $1.00
Mint & Cucumber Yoghurt $1.50
Garlic Mayo $1.00
Blue Cheese Mayo $1.00
Coriander & Lime Mayo $1.00
Spicy Satay $1.00
Cranberry $1.00
Wisconsin Bbq $1.00
Tomato Ketchup $1.00
Beetroot Relish $1.00

Nearby Sample Menus

Extra Tomato $2.00
Fish Burger $8.30
Bacon Burger $7.80
Pork $21.50
Vegetable $20.00
Chicken & ginger spring onion $22.50
Vegetables $20.00
BBQ Pork, pineapple & veges $23.00

Israel Plate $15.90
- a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
Eggs and fried pastrami $16.50
French Toast $16.50
- Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
Poached Egg $3.00
Chargrilled Vegetable Pasta $16.00
- linguini with a creamy tomato sauce & chargrilled vegetables
ChickenPasta $17.00
- Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
Mushroom on Toast $16.50
- soulteed mushrooms in a creamy balsamic sauce
Hollandaise $3.00

Sausage $1.50
Bami Goreng $14.00
- meat veggie noodle
Pork fried Rice
Chicken $10.00
Steak $4.50
Super Wok $6.50
BBQ Pork $10.00
Seafood $15.00

Ichiban Miso Ramen $13.00
- Rich miso based noodle
Teriyaki Chicken $12.00
- Teriyaki chicken with fresh salad
Ma-Bo- Ramen $13.00
- Soy based noodle with spicy bean curd pork and chilli
Jigoku Chashu Ramen $15.00
- Spicy chilli flavoured noodle with veggies and homemade roasted pork
Tonkotsu Ramen $11.00
- Pork based broth noodle
Gyu Don $12.00
- Thin juicy beef slices simmered with fresh onions in special sauce
Edamame (V) $6.00
- Boiled green soybean
(Served with steamed rice)

Oyster $ 1.70
C>2x Spring Roll, 2x Hot Dog, 2x Crab Stick, 2x Potato Fritter, $2.00 Chips $13.00
Bar—B—Q Pork $5.00
Shrimp Pineapple & veges $15.50
Chicken $4.00
Shrimp $13.50
FOR 2-3 PEOPLE $22.00
- chicken fried rice, pork chow mein, 3$ chips
Meat $3.90

-Prawns $8.50
-Chicken, Beef, Pork $9.50
Spring Rolls $7.50
- Thai style spring rolls filled with vermicelli and vegetables served with sweet chilli sauce
Corn Cakes $7.50
- Sweet corn patty with herbs served sweet chilli sauce and cucumber sauce
Garlic & Pepper
- Stir fried with garlic, leeks, pepper in light oyster sauce
-Prawns $11.50
-Chicken, Beef, Pork $9.50
Curry Puff $7.50
- Minced chicken cooked with curry powder, onion, kumara, in puff pastry

4 chicken, nibbles & 3 potatoes $4.00
1 chicken piece & 5 potatoes or $2.00 chips $5.00
- with free topping gravy
C $16.00
- 20 nibbles, $3.00 chips or 7 potatoes, juicy chicken nibbles & crispy hot chips or golden potatoes
Beef $9.50/$12.50/$16.00
Topping gravy $0.50/30ml
E $25.00
- 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
24Chicken Nibble.$3chips. $2gravy $20.00
2 chicken pieces & 5 potatoes or $2.00 chips $7.20
- with free topping gravy

Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80

Chicken
Small $11.50
Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
Roast Kumara $0.80 ea
Large $19.50
Apple Crumble and Custard $6.50
Small $11.50
$9.00 1/2

Glenmorangie Highland $12
Sashimi of Market Fish with Regal salmon, wasabi, pickled cucumber, hens egg -
Bitter Orange Brulee orange sherbert, anise sable 15
Duck Point Central Otago 10 $50 Bottle / $10 Glass
Entrées -
Defy the winter rush hour with freshly baked bread, a main course from our a-la-carte menu and a glass of house wine if you book a table before 6.30pm! $40 pp
Corona Mexico $9.5
TW Chardonnay/Viognier Gisborne 10 $55 Bottle / $12 Glass

Crispy squid $8.00
- with wasabi dipping sauce
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
The goodness changes day by day, please ask your server for the daily update $8.00
-Add Cheese /Avocado/ fried egg/ bacon $3.00
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash

Madras - Boneless $16.50
- chicken, lamb
Bone-in $14.00
Half Chicken & Chips $12.00
Vegetable Soup $4.50
Chilli Chicken $15.00
Tea $3.00
Chopsuey $14.00
Korma - Boneless $16.50
- chicken, lamb

- Goong Kra Tiem_Stir fried prawns with garlic, leek and vegetables. -
Nua Kra Tiem Stir fried beef with garlic, leek and vegetables. $21.90
Choo Chee Goong Stir fried prawns topped with red curry pastes and coconut milk. $24.90
Lemon Lime Bitters, Lemon Squash, Raspberry Lemonade or Coke, Lime Soda, Pineapple Grenadine $4.50
Pla Jean Deep fried whole snapper with ginger and vegetables. $25.90
All dishes can be made mild, medium or hot – according to your preference. Chicken, Beef or Lamb $12.00 or Fillet Snapper or Prawns $17.00 -
Te Mata Estate Hawke's Bay Syrah This Syrah has a touch of white Viognier, a traditional winemaking technique in France's Rhône Valley. It introduces a delightful floral aroma and supple texture to Sy $9.50 / $45.00
- Goong Kra Tiem - Stir fried prawns with garlic, leek and vegetables. -