(Layers of eggplant, potato, capsicum, mushroom, onions, beef mince with bechamel sauce and mozzarella cheese, baked in oven, serve with rice and salad)
Classic beef $10.00/$14.50
Large $13.00
Choice of lamb, chicken or mix meat top on french fries. Comes with sauce and cheese
Chicken or Lamb Satay Kebab $11.50/$16.00
(Cooked with homemade Satay sauce)
Lamb on Rice $14.00/$18.50
Veg Samosa $3.50
Amigo (Portuguese chicken salsa and Tabasco sauce) $11.00/$15.50
Chicken Shish Kebab $17.00
(Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
Calamari Lightly Floured, Flashed Fried served with Tartare Sauce $11.00
- Florentine (V) $15.50
Venison and Pork Terrine served with Sourdough Bread $14.80
Meat Lovers - Beef, Chorizo, Bacon with Onion Jam and Mushrooms $21.00 / $27.00
Chicken Pasta: Organic Spaghetti, Roasted Chicken,Onion, Mushrooms, Fresh Herbs in a White Wine Cream Sauce and topped with Grated Parmigiano Reggiano $23.50
Mink Platter: Selection of Meat, Cheeses, Dips, Olives, Capers, Smoked Salmon and Toasted Bread Small $25.00 / Large $38.00
Cajun Chicken with Roasted Potato and Sour Cream $19.50 / $25.00
Smoked Salmon Salad with Avocado, Tomatoes, Cos Lettuce, Black Olives, Feta Cheese, Red Onion and Cucumber $24.50