Cafe Aqua in Auckland City Menu

AQUA CAFE MENU AQUA CAFE MENU
  • TOAST $5.50
    • homemade preserves & butter
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • EGGS ON TOAST $9.50
    • any style on five grain (with bacon $12.50)
  • TOASTED MUESLI $10.50
    • with greek yoghurt, seasonal fruits
  • PORRIDGE $10.50
    • rolled oats simmered in milk, fruits
  • EGGS BENEDICT ON BAGEL $14.50
    • spinach grilled tomato & hollandaise sauce/bacon or mushrooms
  • EGGS BENEDICT ON BAGEL $16.50
    • spinach grilled tomato & hollandaise sauce/smoked salmon
  • PANKAKE $12.50
    • with seasonal fruits, berry compote, mascarpone & maple syrup
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • bacon mushrums & cheese
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • ham tomato & cheese
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $14.50
    • smoked salmon, capers & cheese
  • OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
    • mushrums, spinach & cheese
  • HASH BROUN COMBO $16.50
    • egg any style, bacon, sausage & tomato
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
SIDES SIDES
  • MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • G.C.S $15.90
    • grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
  • G.F.S $16.90
    • griled fish sandwich, pesto aioli with salad on Turkish bread & fries
SPECIALS SPECIALS
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
CAFE DAILY A LA CARTE CAFE DAILY A LA CARTE
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • FRENCH TOAST $14.50
    • with bacon and grilled banana with maple syrup & berry compot
  • BUBBLE & SQUIDS $14.50
    • with bacon, potato, poached eggs and red onion
  • CORN FRITTERS $14.50
    • with bacon or salmon & avocado
  • CHICKEN BACON & AVOCADO BURGER $14.50
    • with chips, salad & aioli
  • BEEF & CHEESE BURGER $14.50
    • with mushrooms, onion, salad & chips
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
  • SMOKED CHICKEN FETTUCCINE $14.90
    • with mushroom, spinach & cream sauce
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables

Nearby Sample Menus

  • Bianco $26.50
    • Portobello mushroom, garlic, white mozzarella, ham, rocket, white truffle oil, grana padano
  • Spaghetti Agioli $18.00/25.50
    • Salvagno olives, fresh chilli, garlic, olive oil, parsley, feta
  • Gamberi $27.00
    • Chorizo, prawn, white mozzarella
  • Margherita $25.00
    • Napoli style tomato, buffalo mozzarella, basil
  • Risotto all’Anatra $20.00/32.00
    • Roast duck, mixed mushrooms, aged balsamic, grana Padano
  • Spaghetti Aglio e Olio $9.90
    • Spaghetti, chilli, parsley, parmesan
  • Prosciutto $29.00
    • Prosciutto, buffalo mozzarella, rocket, white truffle oil
  • Vitello Tonnato $24.50
    • Seared tuna, roasted veal, crispy capers, tuna mayonnaise
  • HOKKIEN NOODLES $15(Regular)/$18(Large)
  • BEEF CURRY $22.00
    • Homemade red curry paste, cooked with beef pieces, chunky potatoes and tomatoes, onion, finish with natural sweet coconut cream
  • SAMBAL CHICKEN ON RICE $13.00
  • YUMMY FISH $36.00+
    • Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
  • STIR FRY MIX VEGETABLES $22.00
    • A combination of broccoli, cauliflower, carrot, won bok, Chinese mushroom, capsicum and tofu
  • MALAYSIA DEEP FRY TOFU $14.00
    • Malaysia style, serve with julienne onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • FISH AND SEAWEED TOFU SOUP $22.00
    • Ling collar with the combination of won bok and tomatoes cooked in chicken stock
  • MALAYSIA TOM YUM SOUP $12.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Regular)
  • Toasted bagel, sourdough or whole grain toast w salmon $12.50
  • Caesar salad w bacon
  • Brd granola - served w yoghurt & fresh fruit $16.00
  • Salmon, cream cheese, capers & dill
  • Savoury mince w free range poached egg on toast $18.00
  • Salmon, bacon, sausages, mushroom $5.50
  • Hash browns, tomato, avocado, baked beans, 2x poached eggs $4.50
  • Eggs benedict w bacon $18.00
  • Curry rice roll $2.00
  • Steak & egg $5.30
  • Plain $2.00
  • Mushroom $2.70
  • Quarter $3.80
  • Fish (hoki) $1.70
  • 1/4 chicken chip cheese salad $7.50
  • Cheese $2.70
  • Green Bean Coconut $14.95
    • green beans w spices, crunchy lentils & coconut
  • Satya Special Chicken Curry $21.95
    • soft chicken glazed in soya sauce, vinegar w ginger, green chillies & spices
  • Gongura Chicken $18.95
    • gongura a tropical sour leaf cooked w aromatic spices
  • Chicken Vindaloo $16.95
    • chicken in a complex vindaloo spice blend
  • Rava Dosa with Lamb Koorma (20 minutes) $22.95
    • rava dosa served w lamb korma
  • Butter Chicken $16.95
    • always the right choice, everyone knows me
  • Raitha $3.95
    • yoghurt, cucumber, tomato, mild spices
  • Hyderabadi Lamb Entree $12.95
    • spiced lamb kofta chopped & sauteed with ginger, garlic butter, curry leaves & satya spices
  • Chicken $8.50
  • Vegetable $7.00
  • Bami Goreng (noodle) $9.50
  • Pork Rolls $4.50 Sandwiches $4.50
  • Wonton $8.50
  • Egg Foo Yong Dishes
  • Large $47.00
  • Large $10.00
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • Organic rye bread, smoked and cultured butter
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • CRAZY DYNAMITE RAMEN $14.00
  • SHIO $10.50
    • chicken and vegetable flavour soup
  • CRAZY CHASHU RAMEN $16.00
  • HUGE SHOYU RAMEN $14.00
    • double the toppings and the noodles
  • GYOZA(5 pieces) $6.00
  • MISO-TONKOTSU $10.50
    • miso and pork flavour soup
  • GYOZA $10.50
    • savoury dumplings - pork, chicken, beef or vegetable(10 pieces)
  • GYOZA $12.50
    • savoury dumplings -prawn(6 pieces)
  • -w/ Toast $10.00
  • -w/ Cheese & Onion $10.00
  • -w/ cheese & ham $7.50
  • available only instore
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • -w/ Bacon or Salmon $15.00
  • Side Salad +$3.00
  • Eggs, Eggs, Eggs
  • Roast Veggies Salad $14.00
    • Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
  • Bacon (2 pcs) $4.00
  • Pinenut Chicken Salad $14.50
    • W/chicken, avocado and pine nut salad with french dressing and aioli
  • -add bacon $14.50
  • Sausage $2.00
  • Eggs on Toast $8.00
    • Eggs (scrambled, poached or fried) on white, brown or 5 grain toast
  • Hash Brown $1.00
  • Bacon and Eggs on Toast $13.00
    • W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
  • Weisswurst sausage $4.80
  • Kids Menu available
  • Witloof, candied walnuts, blue cheese, citrus dressing $8.00
  • Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50
  • Soup of the day $13.90
    • with bread
  • Daily fish, chickpea chips, mushy peas, tartare sauce $27.00
  • Fusilli Pasta $17.90
    • with summer tomato sauce, chorizo, Parmesan & Parsley crumb
  • Heirloom beets three ways $17.00
    • pickled, roasted & fresh, prosciutto, orange, Pomegranate, goats' cheese, snow Pea tendrils
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • Pork spare ribs $21.00
    • Marinated in soy and honey sauce, served with mashed potato and a green salad
  • Road runner (chicken nuggets) $10.00
  • Imaxx omelette $15.99
    • 3 Eggs omelette with mushroom pepper, bacon, ham, served with roast potato and chef's garden salad
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Moroccan chicken $19.00
    • Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
  • Thai green curry $19.00
    • Chicken cooked in a spiced coconut sauce, served on basmati rice
  • Smoked salmon benedict $15.99
    • 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
  • Egg & Cheese & Tomato / Cream & Corn & Cheese & Onion $6.00
  • Thai Salad (Chicken or beef) $10.50
  • Bacon & Avocado $5.00
  • CHAT (Chicken, Avocado, Tomato) $5.50 / d.b $9
  • Bacon, Egg, Tomato on Toast $14.50
  • BLAT (BLT + Avocado) $5.50 / d.b $9
  • Panini with Salad $10.50
  • Omelette $13.50
    • Vege or Ham
  • BEEF RISSOLES $8.50
  • CHOCOLATE ETC $6.80
  • MEDIUM $11.00
  • FRUIT TARTS $2.90/$5.00
  • POTATO, GREEK, TABOULI ETC
  • EXTRA LARGE $26.00
  • BACON & EGG $9.20
  • HAM & ZUCCHINI SLICE $9.20
  • Sweet and Sour Pork
  • Sausages $1.50
  • Hot Dogs $2.50
  • Apricot chicken
  • Other combinations on request
  • Rissoles $1.80
  • Steak and mushroom $4.00
  • Gourmet Pies $4.20
    • (Pepper steak, Steak mushroom cheese, Steak tomato onion cheese)
Cafe Aqua

Cafe Aqua

location

Address

2 Davis Crescent, Newmarket, Auckland City, Auckland, 1023, New Zealand

phone

Phone

095292792

clock

Opened hours

Monday: 6:00 AM – 4:30 PM, Tuesday: 6:00 AM – 4:30 PM, Wednesday: 6:00 AM – 4:30 PM, Thursday: 6:00 AM – 4:30 PM, Friday: 6:00 AM – 4:30 PM, Saturday: 6:00 AM – 4:30 PM, Sunday: 6:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Central European , European , Gluten Free , Vietnamese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
2 Davis Crescent, Newmarket, Auckland City, Auckland, 1023, New Zealand