Address
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand
The Bar at Kohi Corner in Auckland Menu
Are you the owner? Manage this listing for free.
MENU- Crisps, beetroot cream $7.00
- Pork skins, applesauce $7.00
- Prosciutto, kale & pear flatbread $15.00
- Wild mushroom, black olive & feta flatbread $14.00
- Kumara skins, chili aioli $9.00
- Polenta chips $7.00
- Fries $7.00
BRUSCHETTA- Roast beetroot, feta $14.00
- Wild mushroom, egg $14.00
- Smoked trevally, salsa verde $15.00
- Butternut, prosciutto $15.00
PROVENANCE PLATES- Wash rind, prosciutto, lavish, rhubarb relish $24.00
- Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
- Wild mushroom & pancetta risotto, parmesan $19.00
- Beer battered fish & chips $21.00
- Chicken schnitzel, beetroot, witloof, macadamia $24.00
- Line caught market fish, celeriac, spelled, lemon $26.00
- Wagyu beef burger, provolone, bread & butter pickles $24.00
- Lamb sausages, kumara skins, pickled apple $24.00
- Garden Slaw $7.00
- Roast beetroot $7.00
- Agria potatoes, mint butter $7.00
- Poached pear, vanilla sponge, crème fraîche $12.00
- Tamarillo, yogurt, oat crumble $12.00
- Gelato stick of the day $9.00
Nearby Sample Menus
-
Steak & Egg $13.00
- 3 steak + 2 eggs
-
Mixed Grill $13.00
- 1 steak, 1 bacon, 2 sausage + 2 eggs
- Pineapple $4.00
- Fish $2.50
- Steak $3.60
- With chips and salad
- Royal $8.00
- mussel $0.80
- Chips $2.50
- 1 Filling $2.50
- Squid Ring (6) $2.00
- Vegetable $10.00
- Chicken $12.00
- Beef $11.50
-
E $25.00
- 3x fish, 2x crab sticks, 2x sausages, 6x won tons, 5 chips
- Bbq Pork $11.00
-
4. Satay Chicken/ 4 Sticks $9
- BBQ chicken served with satay sauce. (NO PEANUTS, with use Monk bean instead)
- Lamb, Prawns, Seafood $16
-
53. Pad Yakisoba $14 - $16
- Stir fried egg noodles with egg, soy sauce, broccoli, cauliflower, carrots & Chinese veges
- Chicken, Pork or Beef $14
- Vegetables $2
-
36. Pad Pong Garee $15 - $17
- Stir fried egg in sweet chilli paste and yellow curry powder with celery, onion, spring onion and capsicum
- Lamb, Prawns, Seafood or Fish $18
-
39. Thai Schnitzel $18
- Golden crumbed meat topped with stir fried eggs in sweet chilli paste and yellow curry powder with celery, onion, spring onion and capsicum
- Market fish, garden harvest $29.00
- Kingfish crudo, watermelon, gazpacho $19
- Crayfish, new season potatoes, tomato, radish $39
- Millet & nut granola, peaches, yoghurt mousse $14
- Ricotta, zucchini, pine nut omelette $19
- Lamb shoulder, polenta, peas, gremolata $32.00
- Green beans, lemon, chervil $8
- Folded egg, lamb sausage, seasonal greens, tomatoes $28
- Pappadum $2.00
-
Crab Curry $12.00
- Crab cooked with brown onion sauce and yoghurt
-
Palak Paneer $10.00
- Dry combination of spicy spinach and cottage cheese
- Swedish Delight / Cones / Deep Fried Moro, Snickers $3.00
-
Chef Special Chicken $10.00
- Chicken cooked with fresh vegetables
-
Fish Hyderabadi $12.00
- Fish cooked with brown onion sauce with yoghurt (sweet and sour)
-
Chicken Tikka Small $10 / Large$18
- Boneless chicken marinated with lemon juice, spices and yoghurt
-
Fish Tikka Small $10 / Large$18
- Fish, garlic, ginger, vinegar, yoghurt, cheese, chilli, Garam Masala, Kasuri Methi cooked in tandoori oven
- Hummus $1.80
- Falafel Vegetarian $12.50
- Meatball $14.50
- Spring Rolls $1.80
- Chicken $15.50
- Mix $15.50
- Chicken Nuggets $5.50
- Falafel
-
Calzone of the Day $30.00
- Ask your waiting staff for explanation
-
Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
-
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
-
Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
-
Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
-
Primavera $26.00
- Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
-
Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
-
Bruschetta al Pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and E.V.O.O
- Omekase $ 35.00
- Fish bento $ 18.00
- Vegetable bento $ 18.00
- Tempura bento $ 20.00
- Sashimi bento $ 22.00
- Tempura soba $ 15.00
- Chicken bento $ 20.00
- Tempura udon $ 15.00
- - 40 nibbles $30.00
- King $7.00
-
Combo a $5.00
- 6 nibbles, 3 potatoes
-
H pack $6.00
- $1 chips, 1 fish, 1 hot dog, 1 potato fritter, 1 chicken nugget
- Wonton $0.60
- Hot dog $1.50
- Fish (hoki) $2.40
- Hawaiian & egg $4.60
-
Sundubu-jjigae $12.00
- Sundubu with egg and rice
-
Pork kimchisoup $45.00
- Spicy pork-rib kimchisoup
-
Chicken tuk $14.50
- BBQ chicken with rice
-
Chicken-katsu $14.50
- Chicken cutlet with rice and salad
-
Kimchi-jjigae $12.50
- Kimchi soup with tofu and rice
-
Gamjatang $14.00
- Pork backbone soup
-
Topokki $13.50
- Korean spicy rice cakes with fish cakes and noodles
-
Bulgogi tuk $14.50
- BBQ beef with rice cakes
- Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
- Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
- Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
- Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
- Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
- Seared scallop w/ lemongrass, peanut, shredded coconut, roasted chilli lime dressing each - 7
-
Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
- Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
- Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
-
BBQ Pork Ribs $18.99
- Oven Baked Pork Ribs With Six Spices,BBQ Sauce, Baby Potatoes Side Salad
-
Tandoori Chicken $15.00
- Caramelized Onion, Tandoori Chicken, Minted Yogurt
- Ham Burger $6.99
- Ice Cream Selection $6.99
-
Prawns And Garlic $8.99
- Spicy Prawns With Garlic And Herbs, Side Salad
- With Egg & Cheese Extra $1.00
-
Market Garden $10.00
- Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
- Resus Hot Meal Of The Day
- -Add Avocado $3.00
- -Dine in $12.50
- French Fries $6.00
- -Mushrooms $14.00
- -Cheese Toastie $13.00
- -Add Hash Browns $1.50
-
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
-
City Life Vege Burger $21,5
- Oven roasted Portobello mushroom, falafel patty, tomato chilli chutney & iceberg lettuce Accompanied with chickpea fries
-
Lamb Loin $38
- Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip
- 2 choice (100g) $22
- Mains
- Fries with aioli
-
Tomato Bruschetta $12
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
- Choose from:
-
Vegetarian Plate $12
- Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
- Seafood udon
- 45 piece platter of any roll sushi
- Chicken and salmon
- Chicken and tuna
- Sushi roll 4 pieces and nigiri 3 pieces
- Curry katsu udon
- Katsu chicken
- Teriyaki chicken udon
The Bar at Kohi Corner
Phone
095288335
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Pet Friendly , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand
- Auckland Cafe Food Menus
- Auckland Gluten Free Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region Gluten Free Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus