The Bar at Kohi Corner in Auckland Menu

MENU MENU
  • Crisps, beetroot cream $7.00
  • Pork skins, applesauce $7.00
  • Prosciutto, kale & pear flatbread $15.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Kumara skins, chili aioli $9.00
  • Polenta chips $7.00
  • Fries $7.00
BRUSCHETTA BRUSCHETTA
  • Roast beetroot, feta $14.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Butternut, prosciutto $15.00
PROVENANCE PLATES PROVENANCE PLATES
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Beer battered fish & chips $21.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Garden Slaw $7.00
  • Roast beetroot $7.00
  • Agria potatoes, mint butter $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Gelato stick of the day $9.00

Nearby Sample Menus

  • Mung bean cake $8.00
  • Mochi ball $5.00
  • Tofu pudding with barley $8.50
  • Herbal jelly No. 5 $8.50
    • Honey bean + brown jelly + boba
  • Purple rice No. 3 $8.50
    • Red bean + peanut + small taro ball
  • Tofu pudding with sweet potato $8.50
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Purple rice No. 4 $8.50
    • Taro + red bean + small taro ball
  • - add free range streaky bacon $4.00
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • Streaky bacon / cabanossi sausage $4.00
  • Fitness breakfast bowl with mixed quinoa, poached egg, mixed seed, goji berry, cranberry, avocado, on green salad *V *GF *DF $16.00
  • - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
  • 180g Angus Beef Burger $18.50
    • brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
  • - Wilted spinach, Portobello mushroom and feta cheese *V $15.00
  • Nachos Bowl $9.00
    • Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
  • Vegetarian Herb Pasta $14.00
    • Creamy herb & mushroom fettuccine, topped with parmesan
  • Specials
    • Watch out for our blackboard specials
  • -Sausage / Chicken / Button Mushrooms $4.00
  • B.L.T $12.50
    • Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
  • ●Mix it Up with Choice of Extras
  • Fruit Toast $6.50
    • With butter & jam
  • ●Bagel $7.50
    • With cream cheese & jam
  • ●Fresh Salad $12.50
    • Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
  • Battered Meat Pattie $2.00
  • Mexican Vege Burger $7.00
    • with jalapeno, avocado & sour cream
  • Oyster Battered $8.50
    • 6 with tartare
  • With Bacon, Cheese $5.40
  • Pineapple Fritter With Cinnamon And Sugar $1.00
  • Legend $9.00
    • with avocado, bacon & camembert
  • With Bacon & Egg $7.60
  • Potato, Cheese & Onion Balls (Home Made) $2.00
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • Prawn Risotto $19.50
  • Mediterranean Eggs with Bacon $15.50
  • Toast and preserves $6.50
  • Bocconcini $12.50
  • Vero Granola $12.50
  • BLAT $15.50
  • Half and Half $13.50
  • The Works $14.50
  • Vegetarian $3.50
  • Corn Fritters $1.90
  • Chicken Nibble $0.80
  • Pack( A) $5.50
    • 2 Golden Potatoes, 2 Chicken (Piece)
  • Tray (5) $22.00
    • 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
  • Battered Sausage $1.40
  • Hot -Dog $1.50
  • Extra (Cheese, Egg,) $1.00
  • Seasoned Wedges (V) 6.5
  • w. creme fraiche and sweet chilli sauce
  • Add free range smoked bacon ($3)
  • Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
  • Sweet Vinilla Waffles (V) 14.5
    • Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
  • Add a Side $5ea
  • Add parmesan & truffle oil $2
  • Add a Side 5ea
  • -Choice of chicken & prawns available extra $2.00
  • Tawa fish $14.90
    • Succulent fish pieces stir fried with an exotic blend of spices with a hint of garlic and served with salad
  • ●Seafood favorites
  • ●Veg favorites
  • Daal makhni $13.90
    • Punjabi style black lentils simmered on a slow fire, cooked with ginger, onions, herbs & cream
  • GJ with ice cream $5.90
  • Laccha paratha $4.00
  • Naan $2.50
  • GARLIC BREAD $3.99
  • Any 2 large favourites $23.00
  • VEGE SUPREME $9.90/$12.90
    • Tomato base Sauce. Onion. Pineapple. Capsicum. Mushrooms, Tomatoes. Mozzarella Cheese. Chilll Flakes >>
  • SATAY CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onion.Diced Red Capsicum. Mushrooms, Chicken Mozzarella Cheese. Satay Sauce
  • BUTTER CHICKEN $12.90/$16.90
    • chicken base sauce chicken topped with butter chicken sauce, mozzarella cheese
  • CHICKEN SUPREME $12.90/$16.90
    • tomato base sauce, onion, capsicum, mushrooms, ham, chicken, pineapple, mozzarella cheese
  • HALF N HALF EXTRA $1.00
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Salt and pepper squid salad $ 17
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Fish and Chips homemade tartare $ 18
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Tasting Platters $ 25
  • Panko crumbed goats cheese salad $ 17
  • KOTTU ROTI $13.00
    • roti veggies, egg and meat curry chopped on the hot plate
  • Chappathi $1.50
  • IDI APPA BIRIYANI $15.00
    • lamb chicken or vege
  • BIRIYANI $15.00
    • chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
  • Squid Curry $17.00
  • Curry puff $1.00
    • lamb/chicken/fish/vege
  • Mussel Fried Rice $15.00
  • SRI LANKAN FRIED RICE $15.00
    • fried rice served with two non-veg curries + two curries + pappadam & fried chilie
  • Mussels $3.50
  • Bacon & egg burger $4.50
  • 6x pacific oysters $9.50
  • Hamburger $3.00
  • Chicken nuggets $60.00
  • Wonton $60.00
  • Sea dog $2.80
  • Donut $1.20
  • Sweet Loaf $4.00
  • Brioche / Almond Croissant $3.50
  • Scones $3.80
  • Slices $4.50
  • Wraps / Sandwiches / Panini $9.00
  • Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
  • Cured Salmon (Akaroa) $19.50
  • Mushroom Medley $7.00
  • Specials $19.50
    • Baby Pea Fritters With Chorizo & Haloumi Salad
  • Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
  • Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
  • Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
  • Black Pudding $8.00
The Bar at Kohi Corner

The Bar at Kohi Corner

location

Address

3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288335

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand