The Bar at Kohi Corner in Auckland Menu

MENU MENU
  • Crisps, beetroot cream $7.00
  • Pork skins, applesauce $7.00
  • Prosciutto, kale & pear flatbread $15.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Kumara skins, chili aioli $9.00
  • Polenta chips $7.00
  • Fries $7.00
BRUSCHETTA BRUSCHETTA
  • Roast beetroot, feta $14.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Butternut, prosciutto $15.00
PROVENANCE PLATES PROVENANCE PLATES
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Beer battered fish & chips $21.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Garden Slaw $7.00
  • Roast beetroot $7.00
  • Agria potatoes, mint butter $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Gelato stick of the day $9.00

Nearby Sample Menus

  • Chicken Fried Rice $19
  • Chicken $ 22
    • Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Balti Dum Goat $ 24.5
    • I Village style especially for Goat meat Lovers
  • Coriander Rice $ 5
    • Laced with fresh coriander and curry leaves
  • Handi Chicken $ 24.5
    • Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
  • I Bullets (V) $ 15
    • I Village secret recipe
  • Vegetarian Biryani(V) $ 19
  • Papdi Chaat (V) $ 9
    • Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
  • side served with all jok bal dishes $3.00
  • -extra seaweed $2.00
  • beef rib soup $15.00
  • -add cheese S $3/ M $4/ L $5
  • steamed egg $6.00
  • spicy beef soup $15.00
  • -extra vegetables $5.00
  • odeng tang $25.00
  • Gari Puff (4 pcs) $8.50
    • Minced chicken, potato, onion green peas in puff pastry
  • Pad Oyster Sauce $17.90
    • Stir fried chicken or pork or beef with oyster sauce vegetables
  • Peanut Sauce Vegetables $15.90
    • Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
  • Chilli Vegetables $15.90
    • Stir fried mixed vegetables with chilli sauce
  • Thai Ocean $18.90
    • Prawns or combination of seafoods in Thai spicy sauce and fresh vegetables
  • Fried Rice Vegetables $14.90
    • Thai fried rice with vegetables
  • Chilli Duck $18.50
    • Stir fried roasted duck with chilli and vegetables
  • Touch of Chilli $21.90
    • Stir fried prawns with basil leaves, chilli and vegetables
  • Spicy miso soup $3
  • Agedashi tofu(deep fried) $5.5
  • Tofu salad $5
  • Yakiniku $12.5
    • Spicy garlic sauce (chicken・pork ・beef)
  • Kelp salad $5
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Prawn katsu $5.5
  • Boiled eggs and soldiers $5.90
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Nachos $14.90
    • A classic mixture of beef and beans served on corn chips, topped with avocado, sour cream amd melted cheese
  • Toasties $1.90
    • Add bacon, ham, chicken
  • Tea for 2 $19.90
    • Your choice of tea or freshly made filter coffee and a muffin or some from cabinet selection with spreads and whipped cream.
  • Olivers burger $17.90
    • A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
  • Pancakes $4.90
    • Add Bacon
  • Pancakes $15.90
    • 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
  • Fish Burger $13.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Pan Fried or Battered Fish of the Day $20.00
  • 2 eggs $7.00
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • Pan Fried or Battered Scallop $20.00
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Triple Decker Toastie $14.00
    • With bacon, egg, cheese, tomato and caramelized onion
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Bowl of Chips $7.00
    • with homemade AIOLI
  • Fish (Friday To Sunday) $14.00
  • Extra Sides $4.00 each
    • Bacon, tomato, mushrooms or spinach
  • Bagel $6.50
    • Bagel with cream cheese and preserves
  • Kiddy Burger $8.50
    • With 2 small beef patties, cheese, lettuce and tomato sauce
  • Extra any style egg $1.50
  • Free range pork sausage $6.50
  • Tomato, spinach, mozzarella $18.50
    • Served with selected fresh breads, with green salad
  • Add $ 0.80
    • for gluten free
  • Pulled pork burger $18.00
    • brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
  • Hot smoked salmon $6.50
  • Free range bacon or ham $6.50
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Wedges $7.5
  • Kumara Chips $7.5
  • B.L.T. (Bacon, Lettuce. Tomato) $13.5
  • Waffle $8
  • Frenchy Toast $17
    • Milky ciabatta With Bacon, Grilled Banana Maple Syruo
  • Eggs Benedict $18
    • Bacon / Ham / Spinach / Smoked Salmon
  • Baked Beans w/mozarella & Bacon on Toast $12
  • Tomato, Avocado, Cream Cheese $11.5
  • Hainanese chicken H$18/L$36
    • Gently poached chicken served in special sauce
  • Chicken sweet corn soup / chicken tom yum soup $7.00
  • Rendang chicken on rice / Curry beef on rice $11.90
  • Prawn wonton (4 pcs) $7.00
    • Deep fried prawn dumplings
  • Rendang chicken, beef and lamb $18.00
    • Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste
  • Kung po chicken or beef $18.00
    • Chicken/beef pieces stir fried with chilli, onion, spring onion, ginger and capsicum
  • Hokkien noodles $11.90
    • Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
  • Tom yum ling fish collar vermicelli soup $20.00
  • Prawn Katsu Salad Udon $12.50
  • Beer BBo (Bulgogi) $7.90
  • Teriyaki Tofu $11.90
  • Pork Katsu (Cutlet) $12.50
  • Spicy Beef $13.50
  • Fresh salmon (sashimi) $15.00
  • Chicken Katsu (Cutlet) $7.90
  • Rice L $3.00
  • Mini Hotdogs & Chips $7.50
  • Chicken Nuggets & Chips $7.50
  • Samosas & Chips $7.50
  • Prawn Twisters & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Hot Chips $5.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Sausages $5.90
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • OPEN STEAK SANDWICH $22.90
    • Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • FRENCH TOAST $17.90
    • Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
  • Choice of Bread $2.90
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • 10. Yunan Flavor Fried Potato Chip $5.00
  • 22. Rice With Stewed Pork $13.00
  • 11. Yunan Flavor Cold Rice Noodle With Tofu $10.00
  • 23. Rice With Stewed Beef $13.00
  • 16. Sour & Spicy Sweet Potato Noodles $11.00
  • 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 24. Rice With Sweet & Sour Pork $13.00
  • bulgogi(marinated beef) $5.50
  • Sausage $5.50
  • Prawn twister $9.50
  • Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
  • Beef tataki $19.00
    • seared beef with special sauce
  • Seasonal japanese salad $13.00
  • Hoki fry $11.50
    • deep fried hoki
  • Ebby curry don $12.00
    • japanese style curry with crumbed prawn
The Bar at Kohi Corner

The Bar at Kohi Corner

location

Address

3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288335

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand