The Bar at Kohi Corner in Auckland Menu

MENU MENU
  • Crisps, beetroot cream $7.00
  • Pork skins, applesauce $7.00
  • Prosciutto, kale & pear flatbread $15.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Kumara skins, chili aioli $9.00
  • Polenta chips $7.00
  • Fries $7.00
BRUSCHETTA BRUSCHETTA
  • Roast beetroot, feta $14.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Butternut, prosciutto $15.00
PROVENANCE PLATES PROVENANCE PLATES
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Beer battered fish & chips $21.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Garden Slaw $7.00
  • Roast beetroot $7.00
  • Agria potatoes, mint butter $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Gelato stick of the day $9.00

Nearby Sample Menus

  • Paneer Naan $4.00
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Vegetable Jalfrezi $14.00
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Chilly Prawns $16.00
    • Prawns saute with onion capsicum and green chilly.
  • Vegetable Dum Biryani $35.00
    • Served with raita and gravy (for 4 persons)
  • Mughlai Chicken (medium spicy) $12.00
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Lolly Pop Chicken (8 pieces) $10.00
    • Deep fried chicken coated with coraflour and spices.
  • Vegetable Dum Biryani $10.00
    • Authentic Hyderabadi veg biryani cooked In dum style.
  • Corn $3.00
  • Tomato $ ham $4.00
  • Scallops $1.60
  • Steak & Egg $13.00
    • 3 steak + 2 eggs
  • Cheese $4.00
  • Pine fritter $1.20
  • Hot dogs $1.80
  • Spring rolls $2.50
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • BEEF BURGER $20.00
    • Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
  • PORK SALAD GF $19.00
    • Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • Raw Fish Salad $6.00
  • Snapper $7.00
  • Chips $3.00
  • Pot of sauce $1.00
  • Cheese and Corn $3.50
  • Scallops $2.20
  • Mussel $1.00
  • Cheese and Tomato $3.50
  • Chicken Burger $19.5
    • Grilled Cajun chicken breast on Ciabatta bun with bacon, cheddar cheese, avocado, salad & tomato salsa: served with skinny fries & aioli
  • Paper Moon Fish & Chips $19.5
    • Beer battered market fish served with salad greens, skinny fries and tartare sauce
  • Seasonal vegetables $7.5
    • Steamed and sauteed with butter
  • Smoked salmon fish cakes $15.5
    • Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
  • Chicken and avocado salad $18
    • Tossed green leaves, grilled chicken breast, avocado and mango dressing, topped with crispy noodles
  • Pan-seared eye fillet wrapped in bacon $34
    • Served with roasted baby potatoes, wilted spinach, onion rings and jus
  • Thai Beef Salad $18.5
    • Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
  • House Salad $7
    • Tossed green salad, tomato, feta & house vinaigrette
  • Soup of the Day l $11
    • Warm Turkish bread
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Side of Summer Vegetables (GF) $8
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Each Dish $12.00
  • Prawn Oyster Sauce
  • Goat Palau
  • Chilli Lamb
  • Prawn Chopsuey
  • Fried Goat
  • Lamb Chopsuey
  • Fish Curry
  • 10 Scallops & 1/2 Chips $ 11.95
  • CRUMBING FEE EXTRA $ 1.00
  • CRAB STICKS $ 1.40
  • Skippers Meal $ 11.95
    • 2 FISH, 2 SQUID RINGS, 1 CHIPS
  • MINI SPRING ROLLS 4 FOR $ 1.00
  • SCALLOP $ 2.00
  • PRAWN TWISTER $ 1.50
  • MINI PAUA FRITTER $ 2.50
  • CATERPILLAR ROLL $15.00
    • eel, lettuce with topping avocado
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • PHILADELPHIA ROLL $14.00
    • cream cheese, cucumber with topping: raw salmon
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • VEGETABLE BIBIMBAP w/egg 13.00
  • SALMON SALAD ROLL $14.00
    • cucumber, avocado with topping: raw salmon, onion, fish egg.
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
  • Free Range Bacon, Mushroom & Feta $17.90
  • Hearty Creamy Mushrooms $21.90
    • with free range bacon
  • Kids Crepes $6.00
    • with maple & vanilla cream
  • Vietnamese Shredded Free Range Chicken Salad $16.90
    • with rice vermicelli, tomato, cucumber, bean sprouts, carrot, coriander, cashews & traditional Vietnamese dressing (nuoc cham)
  • Best Pretty Bagel - toasted with $15.00
    • smoked salmon, avocado, wasabi cream cheese/free range bacon, Edam, tomato/Chorizo (free range), mushroom
  • Smoked Salmon $6.50
  • Colcannon Brunch $18.50
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
  • Sweet Crepes $20.90
    • with free range bacon
  • Vanilla Ice Cream Sandwich (V) $12.5
    • With pink raspberry wafers and honeycomb crumble
  • Gluten free base $ 2
  • Gluten free bun $ 2
  • Deli Platter for Four $40
    • Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
  • Chunky Fries (V) $7
    • With aioli
  • Add extra shank $ 6
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Chicken Fillet with Teriyaki Sauce on Rice $12.90
    • Chicken, pak choi, teriyaki sauce, sesame
  • Nasi Goreng $11.90
    • Chicken, mixed vegetables with special sauce fried rice
  • Chicken & Cashew Nut $11.90
    • Chicken, broccoli, mushroom, carrot, cashew nut
  • Chicken & Mushroom $14.90
    • Chicken with bone, mushroom, ginger, pak choy
  • Sizzling Seafood on Noodle $14.90
    • Prawn, mussel, fish ball, fishcake, squid, surimi, celery, broccoli, carrot, onion
  • Spicy Chicken / Cumin Lamb Small $8.90 / Large $15
  • Edamame / Hot Chips / Deep Fried Chicken Wing (2 pc) / Thai Deep Fried Tofu / Fish Ball with Curry Sauce (3 sticks) $5.00
  • Singapore Fried Rice Noodle $11.90
    • Prawns, bbq pork, bean sprouts, and rice noodle with curry
  • 27. Katsu Chicken or Pork & Egg $10.90
  • 53. Teriyaki Beef Scotch $16.90
  • (with rice, salad & miso soup)
  • 25. Fresh Salmon Sashimi $13.90
  • 62. Veges Curry Ramen $11.90
  • (with rice, salad and miso soup)
  • 21. Teriyaki Tofu $10.90
  • 32. Teriyaki Udon (Teriyaki Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish) $12.50
  • Ham or chicken vogel $3.60
  • Apricot pie $2.50
  • Cheese and onion $2.90
  • Ham or chicken salad $3.00
  • Chicken drum stick $1.80
  • All kind of filled roll $3.40
  • Apple donut $1.50
  • Chicken & Curry $2.90
  • Beef and red bean nachos $12.80
    • Beef mince on corn chips served with melted cheese, tomato sauce and sour cream
  • Eggs benedict
    • Poached 2 free range eggs on english muffins with hollandaise sauce
  • -Sausage $3.50
    • 2
  • -2 fillings $5.50
  • -With avocado, cream cheese and tomato $12.00
  • A bowl of chips $6.00
  • -Side of fries $4.00
  • Fettuccine $13.80
    • Choice of ham / bacon / chicken with creamy mushroom
The Bar at Kohi Corner

The Bar at Kohi Corner

location

Address

3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288335

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand