Address
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand
The Bar at Kohi Corner in Auckland Menu
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MENU- Crisps, beetroot cream $7.00
- Pork skins, applesauce $7.00
- Prosciutto, kale & pear flatbread $15.00
- Wild mushroom, black olive & feta flatbread $14.00
- Kumara skins, chili aioli $9.00
- Polenta chips $7.00
- Fries $7.00
BRUSCHETTA- Roast beetroot, feta $14.00
- Wild mushroom, egg $14.00
- Smoked trevally, salsa verde $15.00
- Butternut, prosciutto $15.00
PROVENANCE PLATES- Wash rind, prosciutto, lavish, rhubarb relish $24.00
- Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
- Wild mushroom & pancetta risotto, parmesan $19.00
- Beer battered fish & chips $21.00
- Chicken schnitzel, beetroot, witloof, macadamia $24.00
- Line caught market fish, celeriac, spelled, lemon $26.00
- Wagyu beef burger, provolone, bread & butter pickles $24.00
- Lamb sausages, kumara skins, pickled apple $24.00
- Garden Slaw $7.00
- Roast beetroot $7.00
- Agria potatoes, mint butter $7.00
- Poached pear, vanilla sponge, crème fraîche $12.00
- Tamarillo, yogurt, oat crumble $12.00
- Gelato stick of the day $9.00
Nearby Sample Menus
- Braised Pork Ribs in Brown Sauce on Rice / Sautéed Shredded Pork with Celery on Rice $12.00
- Home Style Pancake / XI'An Pancake (Pork or Beef or Lamb) / Smoked Pork Pancake / Deep Fried Golden Mini Bun (10 pcs) $6.00
- Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
- Soup Noodles with Diced Pork / Soup Noodles with Beef Brisket / Soup Noodles with Pork Ribs / $12.00
- Jellyfish in Sauce / Chicken Gizzards in Sauce / Special Shredded Pig's Kidney in Sauce $10.00
- Hot Spicy Pot / Braised Pork Intestines with Vegetables / Braised Pork Tripe with Vegetables / Braised Pork Tripe with Pickled Cabbage $16.00
- Sautéed Shredded Pork with Green Peppers / Sautéed Shredded Pork with Green Chili Peppers $15.00
- Mixed Meats Fried Rice $14.00
- Kumara Chips $5.00
- Donut $1.00
- Meat Patty $2.00
- Crumbed Chicken Breast $2.50
- Snapper Burger $7.00
- Scallop $2.50
- Vegetarian $5.00
- 1.5L Coke Range x 1
- Small $14.00
- Small $15.00
- All mains come with a serving from the Vegetable & Salad Bar.
- Medium $16.00
-
Fresh Fish of the Day $16.00
- Pan fried or deep fried in crispy batter. Served with Tartare Sauce
- Medium $19.00
-
Pasta of the Week $16.00
- Check Specials Board
-
Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
- 4. Soya Lover Burger $12.50
- Tofu Burger $5.50
- 5. Chilli Dog + Bacon + Cheese $7.50 Combo $11.50
- 9. Crumbed Mushroom $7.50
- #9 8 Spring Rolls and Chips $6.00
- 1. American Hot Dog $3.00 Combo $7.00
- 3. Lamb Burger $6.00 Combo $10.00
- 5. Chicken Burger $7.80 Combo $11.80
- Chicken/Spinach lasagne
-
Soup $9.00
- roast cauliflower GF
- Sun dried tomato feta mac & cheese
-
Soup $9.00
- Moroccan kumara carrot & chicken GF
- Lamb Musaka
- Paleo chicken korma
- Pulled Pork Ragu with pappardelle
- Beef & black bean enchilada
- Golden potatoes $0.60
- Roll $6.50
- COFFEE -Real bean Espresso $3.50/cup
- -Large Kiwi $12.00
- -Large Kiwi $26.00
- Quarter $5.00
- Sandwiches $6.00
- LAMB
-
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
-
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
-
Nemo Toast $9
- w/ bacon
-
Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
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Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
-
Nemo Toast $7
- Fried Egg & Toast
-
Benedict - Salmon Bene $20.5
- Manuka smoked salmon, Wilted spinach & Citrus hollandaise
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The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
- Sauteed Pea Sprouts with Garlic / Pea Sprouts in Soup $22.00
- Stewed Pork Cubes and Tofu Skin in Brown Sauce / Braised Intestines with Spicy Sauce in Cooking Pot $22.00
- Spiced Tofu with Pork Mince on Rice / Deep Fried Tofu with Soy Sauce on Rice $9.00
- Boiled Sliced Beef in Hot Soup / Boiled Sliced Lamb in Hot Soup / Stewed L $22.00
- Fried Shrimp / Sauteed Shrimp with Tofu / Prawn Ball with Chilli Sauce / Salty Ducks Yolks with Prawn Ball $28.00
- Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
- Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage $14.00
- Marinated Wheat Gluten with Peanuts & Black Fungus $8.00
- Chicken liver curry $8.00
- Fried dalo (4) $3.00
- Sandwich $4.00
- Chicken curry $9.00
- Chicken tikka masala $9.00
- Barra (4) $3.00
- Chicken lunch $4.00
- Lamb samosa $3.00
- Deep fried bun and steamed bun with condensed milk dip $6.00
- Beef fried rice / Chicken fried rice $11.00
- Pork cabbage dumpling / Pork wonton $98.00
- Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
- Lamb rack / Ox tongue $2.50
- Flunder $8.00
- Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
- Black rice porridge $3.00
-
Eggs benedict $15.00
- with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
- Eggs any style $5.50
-
Pan fried chicken livers $17.00
- with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
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Toast and preserves $9.00
- ciabatta & turkish pide served with strawberry jam and marmalade
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Verve chicken sandwich $20.00
- lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
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Moroccan chicken $19.00
- with baby potatoes, baby spinach & creamy green peppercorn sauce
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Bacon and chorizo hash $19.00
- with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
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Bangers and mash $17.00
- a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
-
Sev-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
-
Kathiyawadi Thali (Make to order minimum 4 Thali $22.00
- 1 Bajori Rice, 1 Bhakri, 1 Baigan Bharta Curry, 1 Sev (Noodles) Tomato Curry, 1 Any Lentils or Potato Curry, 1 Khichar, 1 Khadi or Buttermilk, 1 Jaggery and Ghee, 1 Papadom, 1 Pickle
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Alu Paratha $7.00
- Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
-
Ras-Vatika Thali (Medium) $11.00
- 3 x Roti, 2 x Curry, 1 x Rice, 1 x Dal /Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle
-
Bombay Poori-Bhaji $11.00
- Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
- Ras-Vatika Curry with Rice $6.00
-
Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutney
-
Dabeli (Veg. Burger) $5.00
- Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
- Ebi Tempura Udon $12.00
- Chicken Udon $12.00
- Teriyaki Chicken Don $12.00
- Teriyaki Chicken
- Cocktail size rolls 60 / $65.00
- Sushi & Chicken Katsu $12.00
- Teriyaki Beef Don $12.00
- Chicken Udon $12.00
-
Mini Pizza $12.50
- Topped with tomato sauce, cheese, ham and pineapple
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Tomato Bruschetta $12
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
- Dessert
-
Classic Cesar Salad $17,5
- Tossed Cos lettuce, aioli, garlic croutons, anchovies’, bacon, topped with a soft poached egg. Add smoked chicken $5
-
Calamari $18
- Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
-
Zest Fish $22,5
- Choose from either: Lightly pan-fried or coated in house beer batter Choose one side: Mixed leaf salad or steamed vegetables or fries
-
Baby Vegetable Salad $16
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
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Fruit salad $10
- Served with a New Zealand churned sorbet and berry coulis
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Vegeterian Curry With Rice $6.00
- Bread Pakoda $2.00
- Samosa Chaat (Double) $6.00
- Naan $2.50
- Samosa Chaat (Single) $4.00
- Vada Paav $4.00
- Dabeli $4.00
The Bar at Kohi Corner
Phone
095288335
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Pet Friendly , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand
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