The Bar at Kohi Corner in Auckland Menu

MENU MENU
  • Crisps, beetroot cream $7.00
  • Pork skins, applesauce $7.00
  • Prosciutto, kale & pear flatbread $15.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Kumara skins, chili aioli $9.00
  • Polenta chips $7.00
  • Fries $7.00
BRUSCHETTA BRUSCHETTA
  • Roast beetroot, feta $14.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Butternut, prosciutto $15.00
PROVENANCE PLATES PROVENANCE PLATES
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Beer battered fish & chips $21.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Garden Slaw $7.00
  • Roast beetroot $7.00
  • Agria potatoes, mint butter $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Gelato stick of the day $9.00

Nearby Sample Menus

  • 73. Gaeng Kiew Wan Jay $12.50
    • Green curry with bean curd and coconut milk and vegetables
  • 52. Gaeng Kiew Wan Talay $17.50
    • Green mixed seafood curry with coconut milk
  • Meats $3.50
  • 24. Pad Khing $14.50
    • Stir fried chicken, beef or pork with gingers & vegetables
  • 23. Pad Priew Wan $14.50
    • Stir fried chicken, beef or pork with sweet & sour & vegetables
  • 21. Num Tok $15.50
    • Shed beef or pork cooked with ground rice, lemon juice and chilli
  • 56. PIa Lad Prik $17.50
    • Deep fried whole snapper topped with chilli & tamarind
  • 33. Gaeng Kiew Wan $15.50
    • Green curry with chicken, beef or pork and coconut milk
  • Sticky Date Pudding $10
    • Warm Pudding, Toffee Sauce, Vanilla Bean Ice Cream
  • Bacon/ Roast Vegetables $6.0 each
  • Basket Of Nibbles $15
    • Spring Rolls, Wontons And Samosas, Dipping Sauces
  • Haloumi Stack $20
    • Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
  • Vege Breakfast $21
    • Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
  • Lamb Shank $22
    • Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
  • Bruschetta $14
    • Salad Greens, Pear, Pancetta & Blue Cheese, Served On Toasted Ciabatta, Balsamic Glaze, Olive Oil Dressing .
  • Warm Apple Crumble $12
    • Vanilla Bean Ice Cream And Crème Anglaise
  • Veg Pulav $ 8.00
  • Drunken Chicken (Dry / Gravy) $ 14.00
    • Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
  • Lamb Madras $ 10.00
    • Lamb pieces prepared in coconut mustard seeds. South Indian style
  • Prawn Pakora (10 pcs) Half$12.00/Full$18.00
    • Deep fried prawn coated in chickpea flour with ginger, garlic & spices.
  • Chilli Mountain Chicken (Dry / Gravy) $ 14.00
    • Chilli mountain, diced onion, capsicum, corn flour, spices, salt, spring onion & deep fried
  • Salted Pepper Prawns (10 pcs) $ 17.00
    • Prawns cooked in semi gravy with brown garlic, onion, red capsicum, spring onion and deep fried
  • Lacha Parantha $ 3.50
    • Flaky whole bread
  • Veg Noodles $ 10.00
  • Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16
  • Poached pear $8.5
    • poached in red wine with sorbet
  • Eggs Benedict $18.5
    • Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and Salmon
  • Side Orders $7.5
    • Tossed green salad, tomato, feta & house vinaigrette
  • Thai Beef Salad $18.5
    • Seared seasoned steak with salad greens, toasted cashew nuts, mung beans and chilli and lime dressing topped with shaved kumara chips
  • Paper Moon Chicken & Avocado Salad $18
    • Tossed green leaves in lemon vinaigrette, grilled chicken breast & avocado: topped with mango dressing & crispy noodles
  • Chicken Galliano $27.5
    • Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
  • Pasta of the Day P.O.A
    • Waiter/ Waitress to advise
  • 15x hoki $26.90
  • Crumb any fish add a $1
  • -combo $12.90
  • -6 x hoki $12.90
  • Little john $5.90/ C($11.90)
    • Freshly battered hoki with lettuce and tartare sauce
  • upgrade to a large combo for only $1.90
  • -with chips $9.90
  • snapper pack $24.90
    • 2 snapper fillets and a tray of chips
  • -Crumbed $6.20
  • fish and egg $6.80
  • -Steak or bacon $1.80
  • Fish of the day
  • Egg $4.50
  • Hawaiian $4.50
  • Cheese and onion $4.50
  • -Cheese and onion $5.50
  • Squid Rings $6.50
    • 6 pcs + fries
  • Kebab Wraps $14
    • wraps combos
  • Egg/Squid/Ring (1Pc) $1.00
  • Chelow On Rice $13.50
    • barbecued lamb on rice with
  • Capsilon $12.99
    • chicken & lamb mixed on chips with cheese & salad
  • Nugget, Salad & Chips $10.00
    • 10 chicken nugget, salad & chips
  • Mussels Crumbled (3Pcs) $3.99
  • Double Meat (Beef) $6.99
  • Super Kebab $12.50
    • lamb chicken falafel
  • Lamb Kebab $10.90
  • Lamb Rice $13.90
  • Blue Cheese $11.90
  • Classic Chicken $11.90
  • (served with sesame bun relish mescalin salad aioli)
  • (served with Mediterranean rice, hummus salad sauce)
  • Mexican $11.90
    • habanero tabasco sausage salsa
  • Crispy Chicken nibbles and French fries or salad $8.90
  • Mashed Potatoes $5.90
  • Spaghetti and meatballs 150grams of pasta $9.90
  • Kumara Chips $8.90
  • Spring Rolls & French fries + sweet chili sauce $8.90
  • Waffle with cream ice cream $6.90
  • 500gram pork ribs with Chef's special BBQ sauce $24.90
    • served with salad and chips
  • Spaghetti and meatballs $12.90
  • Wheat N/A
  • Olives N/A
  • Chicken Teriyaki N/A
  • Roast Beef N/A
  • Avocado Toasties N/A
  • Subway Melt N/A
  • Three Pepper Chicken N/A
  • Wrap N/A
  • Pork $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • Mousse $3.00
  • Roll $6.00
    • with salad, meat & gravy
  • Kumara $0.60
  • Chicken $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Southern fried $2.50 piece
  • 8 Chicken pieces
  • Agria potato, beef fat, thyme $10.00
  • Cauliflower, vadouvan, radish, herbs $10/18
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Charcuterie plate, ferments & bread $34.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Autumn foraged salad, lemon $10.00
  • Spring Rolls (5 Pcs) $7.00
    • thai spring rolls stuffed vermicelli & vegetables in rice pastry
  • Pork Wonton & Egg Noodle Bbq Pork Soup $12.00
  • Oyster Sauce $12,00
    • stir fried meat with oyster sauce and vegetables
  • Massaman Curry $ 12.00
    • massaman curry paste cooked with meat, potato and nuts in coconut milk
  • Seafood With Ginger $14.00
    • stir fried mixed seafood with homemade sauce, ginger and vegetables
  • Red Curry $12.00
    • red curry paste cooked with meat and vegetables in coconut milk
  • Larb $12.00
    • minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
  • Tom Duck Noodle Soup $14.00
    • rice noodle hot and sour soup with duck and vegetables
  • Eggs Benedict $15,5
    • on pide bread with wilted spinach and hollandaise
  • Fries w aioli $5,5
  • Lavash Wrap
    • with salad, tabouli, hummus
  • Moorish Eggs $18,5
    • baked with meatballs, onion and tomato>, served with pide bread
  • Add bacon $21
  • Halloumi Cheese $15,5
    • on bruschetta with tomato and mint salsa
  • Greek Salad $7,5
  • Lunch Plate with
  • Breakfast burrito $12.00
    • With bacon, scrambled eggs, cheese & tomato relish
  • Toast with preserves $6.00
  • -poached $10.00
  • Caesar salad $14.00
  • Vietnamese chicken salad $14.00
  • Toast with avocado & tomato $8.50
  • Toasted bagel with cream cheese & jam $6.50
  • Crema business special $17.50
    • Bacon, egg, mushrooms, fried tomato and hash brown, toast, sausage
The Bar at Kohi Corner

The Bar at Kohi Corner

location

Address

3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288335

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand