The Bar at Kohi Corner in Auckland Menu

MENU MENU
  • Crisps, beetroot cream $7.00
  • Pork skins, applesauce $7.00
  • Prosciutto, kale & pear flatbread $15.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Kumara skins, chili aioli $9.00
  • Polenta chips $7.00
  • Fries $7.00
BRUSCHETTA BRUSCHETTA
  • Roast beetroot, feta $14.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Butternut, prosciutto $15.00
PROVENANCE PLATES PROVENANCE PLATES
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Beer battered fish & chips $21.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Garden Slaw $7.00
  • Roast beetroot $7.00
  • Agria potatoes, mint butter $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Gelato stick of the day $9.00

Nearby Sample Menus

  • Combo Platter $39
  • Little Dragon Tacos
    • Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
  • Spinach & Potato Curry $18
    • Spiced with turmeric ginger and chilli
  • Duck and Pineapple Curry $24
    • House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
  • Sweet Chilli Eggplant $10
    • Wok fried with garlic & coriander
  • Wok Fried Green Beans $10
    • With garlic and light soy
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
  • Thai Yellow Chicken $24
    • Yellow curry with kaffir lime, lemongrass and galangal
  • Nasi Goreng $11.00
  • Chicken Curry Laksa $11.00
  • Hainanese Chicken Rice $11.50
  • Kway Teow Soup $ 11.00
  • Prices include GST and subject to changes
  • Mee Goreng $11.00
  • Plain Roti $3
  • Fried Hor Fun $11.00
  • Curry Chicken $12.00
    • rice noodles /egg noodles /vermicelli soup
  • -With Lemon Grass Chicken On Rice $12.50
  • Shrimp balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Lemon Grass Chicken $11.00
    • With Vermicelli
  • Stir Fried Beef $12.50
    • With Ginger & Spring Onion on Rice
  • Prawns On Rice $11.50
  • Fish Cakes $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Shrimp $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Fish on the day (Crumbled) extra $0.50
  • Sausage $1.30
  • Chicken(small/large) $9.00/$ 11.00
  • Ham $2.00
  • Fish burger $4.00
  • Scallop(6x $8.50) $1.60
  • Mini samosas(6 pieces) $2.00
  • Chicken fillet burger $4.00
  • Noodles in fish fillet with pickled vegetable soup
  • Marinated pig ear in chilli sauce $8.00
  • Clear noodles in chilli sauce M: $8.00 L: $10.00
  • Pork Bun (Pork mince with spring onion) $1.20
  • Noodles in hot and spicy sauce M: $7.00 L: $9.00
  • Black fungus with cucumber $8.00
  • Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
  • Beef tripe in chilli sauce $12.00
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Smokey bacon $15.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Chicken $15.50
  • -Spicy chorizo sausage $15.50
  • -Cured salmon $16.50
  • Chicken Biryani with Mint Raita $11.99
    • Basmati rice cooked with tender chicken pieces & special biryani herbs & spices with coriander raita.
  • Sweet Naan $4.99
    • Plain Naan stuffed with sweetened cashew nuts & sultana.
  • Chilly Chicken $12.99
    • Battered fried boneless chicken cubes tossed in wok with diced onion, capsicum, spring onions.
  • Any Dal Combo (Med) $11.99
    • Med Dal, Rice, Naan & Drink
  • Paneer Tikka 5 for $10.99
    • Cubes of cottage cheese marinated in spiced yogurt overnight, cooked in hot clay oven with onion and capsicum.
  • Aloo Mattar $10.99
    • Potato & peas cooked in mild/spicy gravy.
  • Puri $1.50 each
  • Any Paneer Combo (Large) $20.99
    • Large Paneer, Rice, 2 Naan & Large Drink
  • Family plate small $27.00
  • Small gravy $2.00
  • Quarter chicken $4.00
  • Family plate large $37.00
  • Pork / Beef / Lamb / Chicken $6.00
  • 1 chips, 1 thigh, 1 drumstick $7.00
  • Pork / Beef / Lamb / Chicken $10.00
  • Thigh $3.00
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
  • “THE REUBEN” $15.00
    • House made pastrami, jalapeno mustard, cheese
  • SMOKED MARKET FISH $24.00
    • Red chimichurri, capers & clams
  • GRAHAM’S SIX GRAPES $18.00/ $145.00
    • Portugal NV (Glass/Bottle)
  • Pigs cheek $11.00
  • BLACKENED MARKET FISH $29.00
    • Heirloom tomatoes, buffalo yoghurt
  • ICE CREAM $9.00
    • White chocolate hokey pokey
  • “AWESOME FAT BOY” $16.00
    • Beef burger with cheese, pickles, mustard
  • Mixed Kebab $13.90
    • Combination of tasty grilled lamb and chicken with hummus, salads and sauces rolled in toasted pita bread
  • Hummus Bi-Tahini $10.90
    • Home made hummus with chickpeas, lemon juice and sesame seed paste dip
  • Spaghetti Bolognaise $9.90 each
    • Tender beef mince and tomato in a savoury sauce, served with spaghetti
  • Homa Special Rice Platter $18.00
  • Beef Samosa $10.90
    • Tasty beef, potatoes and mixed vegetables
  • Falafels $2.00 each
  • Escandor Kebab $20.00
    • Open kebab, lamb or chicken
  • Chicken Satay Curry Rice Platter $15.90
    • Traditionally prepared fresh chicken cooked in Homa' s secret recipe peanut curry sauce on rice and salad
  • Stir-fried omasum with chili $20.00
  • Shredded pork with chilli $16.00
  • Fern roll noodles with sour & spicy sauce $10.00
  • Stir-fried beef with chili $18.00
  • Braised beef with potato $20.00
  • Sweet & sour chicken $18.00
  • Beef with cumin in sizzling plate $20.00
  • Fish filet in hot chili oil $38.00
  • BBQ pork $6.30
  • Bacon $10.50
  • Steak $12.00
  • Roast pork $6.30
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • Fish $10.50
  • Fried eggs & chips $5.00
  • Sausage $7.00
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • Soup of the Day $10.50
  • Fish of the Day Market price
  • Mini Grill $14.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
  • Omelette $14.50
    • Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
  • Chicken feeds
    • chicken, salad from the cabinet, warm bread
  • Gravy $11.00
    • pulled chicken, gravy, mayo, cos
  • Breakfast plate
    • poached, scrambled or chilli fried eggs, hot smoked salmon or bacon, pea & avocado smash, roast cherry tomatoes, potato cake and haloumi. Sourdough toast
  • Special baguette $14.00
    • chicken shawarma baguette - grilled chicken, hummus, tabbouleh, pickled cabbage, garlic yoghurt, chilli and pickles
  • Toast and spreads $10.00
    • with sourdough or brioche toast. Choose two spreads from: lewis road chocolate butter, fruit jam, fix n fogg smoke and fire peanut butter, ricotta, marmite, vegemite or honeycomb
  • Special burger & baguette
    • see special's menu
  • -jamaican jerk
  • Df, nf, vegan, dressing contains soy (otherwise GF)
  • Just Eggs $8.50
    • any style served with grill tomato on 5 grain
  • Steak, Egg and Onion Rings $16.50
    • on a kaiser bun with fries and tomato sauce
  • Chicken Salad $14.50
    • salad
  • Beef Salad $14.50
    • salad
  • add steak $23.50
  • Leek & Potato Soup $12.50
  • Lifestyle Choice $14.50
    • low fat / low GI, scrambled eggs with one yolk, 5 grain toast, field mushrooms, grilled tomato and pesto
  • - Wedges with bacon, cheese and sour cream $10.50
The Bar at Kohi Corner

The Bar at Kohi Corner

location

Address

3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288335

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand