Address
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand
The Bar at Kohi Corner in Auckland Menu
Are you the owner? Manage this listing for free.
MENU- Crisps, beetroot cream $7.00
- Pork skins, applesauce $7.00
- Prosciutto, kale & pear flatbread $15.00
- Wild mushroom, black olive & feta flatbread $14.00
- Kumara skins, chili aioli $9.00
- Polenta chips $7.00
- Fries $7.00
BRUSCHETTA- Roast beetroot, feta $14.00
- Wild mushroom, egg $14.00
- Smoked trevally, salsa verde $15.00
- Butternut, prosciutto $15.00
PROVENANCE PLATES- Wash rind, prosciutto, lavish, rhubarb relish $24.00
- Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
- Wild mushroom & pancetta risotto, parmesan $19.00
- Beer battered fish & chips $21.00
- Chicken schnitzel, beetroot, witloof, macadamia $24.00
- Line caught market fish, celeriac, spelled, lemon $26.00
- Wagyu beef burger, provolone, bread & butter pickles $24.00
- Lamb sausages, kumara skins, pickled apple $24.00
- Garden Slaw $7.00
- Roast beetroot $7.00
- Agria potatoes, mint butter $7.00
- Poached pear, vanilla sponge, crème fraîche $12.00
- Tamarillo, yogurt, oat crumble $12.00
- Gelato stick of the day $9.00
Nearby Sample Menus
- Tandoori Roti (Plain / Butter) $2.00
- Bheja Fry / Lamb Nihari / Lamb Paya $12.00
- Schezwan Fish and Prawn Platter $25.00
- Chana Masala $10.00
-
Kheer / Gajar Halwa / Shahi Tukda / Gulab Jamun $4.00
- Any one available please ask staff
- Tandoori Fish (Whole Pamphlet) $18.00
- Schezwan Fish Masala $14.00
- Dal Makhani $11.00
- SPAGHETTI ON TOAST $4.00
- SAUSAGES & VEGGIES $5.60
- HAMBURGER STEAK & VEGGIES $5.60
- SPAGHETTI, VEGGIES & EGGS $5.60
- PIE, VEGGIES & EGGS $5.60
- HAMBURGER STEAK & ONIONS $6.60
- STEAK & VEGGIES $7.00
- 6" Extra After Midnight & on Holidays & Weekends
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
- Desserts $12.00
- Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
- Panettone pudding, vanilla bean custard, chocolate ganache
- Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
- Garlic custard, mussels, clams, bouillabaise
- Starters $12.00
- Goats cheesecake, watercress, mayonnaise, spiced scallop
-
Chicken
- camembert, cranberry, bacon, mozzarella
-
Bagel Toasted $9.50
- with smoked salmon, capers & mascarpone
-
Beef Skewers GF $18.50
- tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
-
Smoked Salmon Hash GF $18.00
- layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
- Sweet potato gratin $4.50
-
Chicken Breast $36.00
- GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
- Barros Fine Tawny port $9.50
-
Apple Pie
- sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
- Honey BBQ Pork Congee $9.00
- -Small $11.80
- -Small $10.00
- Any 4 BBQ Combinations
- Served on Steamed Rice
- Meat with Combination Vegetables on Fried Egg Noodle $16.80
- Pork Spare Ribs in Black Bean Sauce $11.00
- Meat with Capsicums & Onion in Black Bean Sauce $16.80
-
●sauces
- Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
- Beer batter
- ●coatings
- Oysters half dozen natural with balsamic or tempura with aioli $16.00
- ●sides
- Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
- ●salads
- ●hot food
- NZ cheeses, house made crackers, preserves $12/$20/$28
- Gnocchi, hen’s egg, spinach, walnut $23.00
- Crispy beef short-rib, miso custard, pickled radish $15.00
- Charcuterie plate, ferments & bread $34.00
- Roasted long-line fish, bone broth, autumn edibles $32.00
- Mushroom, leek, seaweed $22.00
- Rhubarb, oat, goats milk, nasturtium $15.00
- Agria potato, beef fat, thyme $10.00
- Medium $9.00
- Lamb
- Large $11.00
- Small $6.00
- Falafel $8.00
- All combos come with Hot Chips and a 42mL Drink
- Large $11.00
- All combos come with Hot Chips and a 42mL Drink
-
A12. Pad Kee Mao $12
- Fried flat rice noodles with choice of chicken, beef or pork, dark soy sauce, fresh chili, basil leaves & vegetables
-
15. Hot plate seafood fried noodles $13
- served with soup
-
19.Pineapples & Cashew Nuts Fried Rice $12
- With any chicken, beef or pork served with soup >>
-
17.Clay Pot Spicy Chicken & Cashew Nuts $12
- choice of Chicken, Beef or Pork served with soup
-
27.Spicy Chicken Wings Salad $13
- Served with sticky rice or rice & soup
-
2. Deep fried Chicken $13
- Served with rice, soup, plum, soy or chili sauce
-
20.Combination Seafood & Vermicelli $13
- served with rice, soup
-
4. Larb Gai (Spicy) $12
- Served with rice & soup
-
Bread $5.00
- Spelt Sourdough / Danish Rye / Plain Bagel
- Shoestring Fries and Aioli $8.00
- Streaky Bacon $5.00
-
Baby Cos Salad $15.00
- Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
-
Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries
- Roasted Tomatoes $4.00
-
Eggs Any Way $11.00
- Organic eggs, green herbs, sourdough or rye
-
Roast Parsnip $15.00
- Beetroot, brown butter, feta, gnocchi, pinenuts, basil
- Nigiri Sushi (1pc ) $1.70~$2.70
- Seawood
- 50 pc. Party platter $55.00
- Tempura prawn
-
S1 Salmon sashimi $14.50
- 11 pcs of the freshest salmon sashimi on salad
- Deep fried fish $2.00
-
D3 Egg katsu don(chicken or pork) $13.50
- deep fried spicy chicken or pork cutlet with egg onion sauce over rice
- Spring roll $2.00
-
Deluxe 1/4lb beef & fries $9.50
- Fresh salad, onion, egg, cheese & tomato relish
- Just fries $4.00
-
Hummus & pita bread $6.00
- Home made dips served w/ garlic pita bread, yogurt sauce & green salad
-
Poached eggs, fried, scrambled $6.50
- on toast w/ a herb pesto
- Baking selection See counter
-
Fish burger & fries $8.50
- Fresh salad, onion & tomato relish
- Kofta salad $8.50
-
Open kebab on rice
- Chicken, lamb or kofta w/ turkish rice, green salad, hummus, garlic yogurt sauce & optional chilli sauce
-
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
-
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
- MANGO & GINGER SORBET $8.00
-
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
-
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
-
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
-
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
- GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
- kingfish crudo, massa de pimentao, fennel pollen, black olive $18
- Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
- Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
- Pork scratchings, Worcestershire, pink peppercorns $9
- Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
- Cheese & accompaniments $18
- Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
- Aoraki cold smoked salmon with capers $8
- Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
- Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
- Spicy wedges served with sweet chilli and sour cream $ 7.50
- Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
- Beer battered fries served with your choice of sauce $5.50
The Bar at Kohi Corner
Phone
095288335
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Pet Friendly , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand
- Auckland Cafe Food Menus
- Auckland Gluten Free Menus
- Auckland New Zealand Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Cafe Food Menus
- Auckland Region Gluten Free Menus
- Auckland Region New Zealand Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus