The Bar at Kohi Corner in Auckland Menu

MENU MENU
  • Crisps, beetroot cream $7.00
  • Pork skins, applesauce $7.00
  • Prosciutto, kale & pear flatbread $15.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Kumara skins, chili aioli $9.00
  • Polenta chips $7.00
  • Fries $7.00
BRUSCHETTA BRUSCHETTA
  • Roast beetroot, feta $14.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Butternut, prosciutto $15.00
PROVENANCE PLATES PROVENANCE PLATES
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Beer battered fish & chips $21.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Garden Slaw $7.00
  • Roast beetroot $7.00
  • Agria potatoes, mint butter $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Gelato stick of the day $9.00

Nearby Sample Menus

  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Deep-fried pickles 10.00
  • Salt-&-pepper school prawns 12.00
  • Market fish 32.00
    • fried in turmeric with Vietnamese mint, peanuts, dill pickles
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Chicken & Mushroom $15.00
  • Hot & Spicy Prawn on Rice $12.00
  • chicken & Salted Fish Fried Rice $9.00
  • Soya sauce Chicken noodle soup $8.00
  • Sliced Pork with Capsicum on Rice $10.00
  • Chicken with Chilli $13.80
  • Stir-fried Bean Sprout with salty fish $12.00
  • Singapore Fried Vermicelli $9.00
  • Noodle with bean paste and pork mince L $7.50 / S $6.00
  • Wontons in Chicken Flavoured Soup L $11.00 / S $8.50
  • Beef Vermicelli Soup $10.00
  • Stewed Pork on Rice / Sweet and Sour Pork on Rice / Stewed Pork Meatballs on Rice $12.00
  • Seaweed Salad / Potato Salad / Mixed Vege Salad $8.00
  • Free Polystyrene Containers are available; plastic containers are 50c each
  • (E) Vege Dumplings
    • Cabbages, mushrooms agaric, carrots, rice vermicelli
  • (D)Beef and Celery Dumplings
  • Mattar Paneer $12.00
    • Cottage cheese and peas cooked together in a subtly spiced gravy.
  • Saag Paneer $12.00
    • Cubes of homemade Indian cottage cooked with spinach & spices.
  • Fish Malabari $16.00
    • Fish cooked with capsicum, onions and spicy coconut flavoured sauce.
  • Cheese Naan $4.00
    • Naan filled with cheese.
  • Vegetable Samosa $5.00
    • Triangular Flaky Pastry. filled with diced potatoes, peasand cumminseed, then fried golden brown. Two Samosas per portion.
  • Raita / Plain Rice $3.00
  • Rogan Josh $14.00
    • Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
  • Mixed Vegetable Pakora $5.00
    • Mixed vegetable mildly spiced & coated in chickpea batter & then deep fried.
  • Baked Biltong $20.00
    • Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
  • Poached Chicken Sandwich $23.00
    • Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
  • Salmon Cakes $20.00
    • Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
  • Soup of the Day N/A
    • Please ask your wait staff for today's special
  • Matcha Pancakes $17.50
    • Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
  • Chicken Livers $20.00
    • Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
  • Omelette
  • Acai Bowl $14.50
    • Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
  • STEAK BURGER $17.50
    • grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries
  • HOTCAKES $16.00
    • bacon banana maple syrup and berry coulis
  • MUSHROOMS ON TOAST $16.00
    • mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
  • CARRIAGES GRILL $28.00
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G
  • MUSSEL FRITTER $17.50
    • mussel kumara and zucchini fritters served w aioli and a green side salad
  • BACON AND EGGS $14.50
    • eggs any style on wholemeal toast w bacon and house relish
  • CARRIAGES BENEDICT $16.50
    • a choice of bacon or ham or salmon or spinach w poached eggs, hollandaise sauce, rocket and house relish, served on focaccia bread
  • MINCE ON HASH $16.00
    • beef mince on potato hash topped w a sunny side up egg and pesto
  • -Beef, pork, lamb, squid, chicken $15.00
  • Tord Mun Khao Pod (Vegetarian) $7.00
    • Deep fried sweet corn cake served with plum sauce
  • Peek Gai Tord $8.00
    • Deep fried marinated chicken wings with soy sauce, sugar, pepper served with sweet chilli sauce
  • -Lamb $17.50
  • -Seafood $19.00
  • -Prawns $20.50
  • -Prawns $20.50
  • ●Yum
    • Thai salad served with onion, spring onion, coriander, mint, tomato lemon juice, fish sauce, roasted chilli paste, chilli powder
  • Calamari $11.00
    • Crumbed calamari rings
  • Combination shish $19.00
    • Combination of Chicken and Lamb flame-grilled on the open fire
  • - large $20.00
  • - medium $15.00
  • roman (vegetarian)
    • Mushrooms, Tomato, Spinach, Olives, Feta Cheese & Mozzarella
  • toscana
    • Boccocini, Fresh Tomato, Salami, Parmesan, Oregano, Fresh Basil & Mozzarella
  • Lamb shish $19.00
    • Cubes of marinated lamb flame-grilled on the open fire
  • smoked salmon
    • Salmon, Cream Cheese, Fresh Salad & Mozzarella
  • Southed diced chicken with chili (spicy) $19
  • -extra sesame paste $0.5
  • Sauteed beef with pickled chili on rice $10
  • Clod bean curd with vegetable salad $6
  • Fried rice with beef $10
  • Spicy beef jerky (spicy) $12
  • Clod spicy sliced beef (spicy) $10
  • Braised beef brisket with tomato $12
  • No. E $10.00
    • 2 Ham burger, 2 Hot dog, $2 Chips
  • Chicken Pieces $8.00
    • 2 Pieces
  • Hot Dog $1.80
  • Kumara $0.60
  • Fish Burger $5.00
  • No.3 Meal deal $25.00
    • 5 Fish or Chicken, 2 Spring Roll, 4 Potato Fritter, $2 Chips & 1.5L Coke
  • Lamb Burger $5.50
  • No. B $8.00
    • 2 Hot Dog, 2 Sausage, 2 Potato Fritter, $1 Chips
  • Lamp with cumin $14.80
  • Beef with cumin $14.80
  • Capsicum with pork $14.80
  • Traditional home made soup $6.00
  • Crispy sweet & sour pork $15.80
  • Quick-fried pork with soy sauce $14.80
  • Chicken fried rice $10.00
  • Pork and chores $10.00
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Bossam $70.00
  • Sundubu $15.00
    • (Soft tofu stew)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Donkatsu $15.00
    • (a pork cutlet)
  • Bibimbap $15.00
  • Sesame Soy Squid $15.00
    • Squid / Thai Chilli Sauce
  • Japanese Style Flame Grilled Wasabi & Chilli Fish Balls $8.00
    • Japanese Style Flame Grilled Fish Balls 6 pieces / Mushroom / Mayonnaise / Grill Sauce
  • Creamy Clam Chowder with Bread $9.00
    • Clam / Mussel / Potato / Croutons / Cream Soup
  • Baked Escargots $17.00
    • Baked Escargots (1/2 dozen) / Onion / Garlic / Mashed Potato
  • Braised Lamb Pot with Rice (only for Winter) $20.00
    • Special Sauce / Lamb Brisket / Carrot / Onion with Rice
  • Braised Chilli Mussels Pot $15.00
    • Chilli Sauce / Mussel / Onion / Leek / Celery / Spring Onion / Coriander
  • Baked Pork Fillet with Tomato Sauce on Rice $17.00
    • Tomato Sauce / Pork Fillet / Carrot / Onion / Cheese
  • Beef Bolognese on Rice with Egg $15.00
    • Beef Bolognese / Egg / Broccoli with Rice
  • Chicken salad $11.90
    • Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
  • Eggs any style $8.90
    • Choice of 5 grain, white, or GF bread
  • Mushroom $3.50
  • Egg $1.50
  • Hand-cut kumara chips $7.00
  • ●Fish & chips
  • - 1 filling $4.00
  • Bacon & eggs $12.90
    • With eggs any style, bacon toast or fries
  • Vegan falafel* $12.90
    • Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
  • -pineapple $1.00
  • -bacon $1.50
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • Beef med $12.90
    • Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • ●toppings
  • -small chips $4.50
  • -wasabi mayo $0.50
The Bar at Kohi Corner

The Bar at Kohi Corner

location

Address

3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288335

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand