The Bar at Kohi Corner in Auckland Menu

MENU MENU
  • Crisps, beetroot cream $7.00
  • Pork skins, applesauce $7.00
  • Prosciutto, kale & pear flatbread $15.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Kumara skins, chili aioli $9.00
  • Polenta chips $7.00
  • Fries $7.00
BRUSCHETTA BRUSCHETTA
  • Roast beetroot, feta $14.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Butternut, prosciutto $15.00
PROVENANCE PLATES PROVENANCE PLATES
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Beer battered fish & chips $21.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Garden Slaw $7.00
  • Roast beetroot $7.00
  • Agria potatoes, mint butter $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Gelato stick of the day $9.00

Nearby Sample Menus

  • Crabstick Special $ 12.00
    • 5 crab stick, 3 fish and $ 1.60 chips
  • Ham Pineapple $3.50
  • Tarakihi $3.40
  • Cheese Burger $3.60
  • Potato Fritter $0.60
  • Cheese $2.60
  • Hot Dog $1.50
  • Won Ton $0.60
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Tarte of the day $14
    • served with a side salad
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • VEGETABLE UDON $13.00
  • TERIYAKI CHICKEN ROLL $10.00
    • chicken, avocado
  • VEGETABLE ROLL $9.00
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • LAS VEGAS ROLL $15.00
    • crabmeat, cucumber, avocado with topping: salmon & tuna tempura
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • CALIFORNIA ROLL $13.00
    • crabmeat, cucumber, avocado with topping flying fish eggs
  • VEGETABLE BIBIMBAP(spicy) $11.50
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Service between 11.00am and 3.00pm
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Fresh Fruit Salad $8
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Ice Cream Sundae $8
  • 10 golden potatoes
  • Cheesecake $3.00
  • Pork $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Sandwich $5.50
    • with salad, meat & gravy
  • Mashed potato & gravy $2.50/$5.00
  • Kumara $0.60
  • 1 large mashed potato
  • 1.5 litre drink
  • Tandoori Chicken
    • Grilled chicken, onion, capsicum, coriander, chaat masala and mozzarella cheese
  • Snack Box
  • 2. 2 Thigh & Chips $8.00
  • E-1. 2 chicken drums, 2 sausages, & 1 fish with chips $10.00
  • 5. 1 Piece Tandoori Fish & Chips $5.00
  • 3. 1 Thigh & Chips $5.00
  • "Burger Combo Deal" $9.00
    • Burger with regular chips and 1 Can Drink
  • 4. 24 Chicken Nibbles, $4 Chips $20.00
  • Teriyaki Tofu Donburi (V) $12.50
    • Vegetarian donburi topped with thick slices of tofu cooked with masajos signature teriyaki sauce. Tofu, Cabbage, Broccoli, Spring onion
  • Salmon Sashimi $12.00
    • Fresh salmon sashimi. 6 pcs
  • Teriyaki Fish Set $13.50
    • Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
  • Salmon & Avocado $12.00
    • Tasty and popular salmon & avocado rolled sushi. 10 pcs
  • Edamame (V) $6.50
    • Bowl of steamed edamame beans (salted)
  • Teriyaki Fish Box $14.50
    • Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
  • Lunch Combi Box $19.50
    • Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
  • Takoyaki $5.50
    • Deep fried takoyaki (octopus). 5pcs
  • (V)= vegetarian (GF)= gluten free
  • Side of fried potatoes / side of free (gf) $5.00
  • (GF)= gluten free
  • -add ricotta $3.00
  • -hot house smoked salmon $22.00
  • Mini mince (2) pies with tomato sauce $7.00
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
  • Eggs benedict on english muffin or bagel (gf available) with you choice of
  • Side Salad $5.00
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • Canh Chua $13.50
    • Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
  • -With Lemongrass Chicken
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Spicy Pork $12.00
    • with vegetables & chili sauce
  • Yakiniku Beef $14.00
  • Crab Nigiri $14.00
  • Teriyaki Salmon $15.00
    • with seaweed salad
  • Combined Tempura (6 pieces) $10.00
    • Includes 2 prawn, 2 squid & 2 vegetable tempura
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Chicken Katsu $19.00
  • Deep Fried Octopus / Shrimp / Vege Balls $4.00
    • (5 pieces)
  • Blackmore sirloin - 9+ marble score - 650 day grain fed $120.00/200g
  • Top your steak w BBQ jumbo prawns or King crab $28.00
  • Onion rings N/A
  • Potato mash N/A
  • Baked Alaska - hokey pokey ice cream $16.50
  • Truffle steak fries N/A
  • Potato trio crab / truffle / mozzarella N/A
  • Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
  • Ginger broccolini $7
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Beef scotch fillet ularthiyathu, horseradish colcannon, asparagus foogath, spiced eggplant caviar, onion bhaja $32.90
  • Green peas and mutton keema empanada, nimbu sharbat chutney $16.50
  • Bombay style duck fat potatoes with chorizo $7.50
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
  • Assorted Indian crackers $5
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -With bacon $14.70
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • LIFE BREAKFAST $16.50
    • 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
  • Freehouse Tacos & Lettuce Wraps $18
    • Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
  • Cucumber, Lime & Chilli Salad $12
    • Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
  • Grilled Haloumi & Portabello Mushrooms $14
    • add chicken $5
  • Kids Fish & Chips $10
    • One piece of Market-fresh fish. Battered and deep fried.
  • Popcorn Fried Chicken Bites $12
    • The Colonel’s nightmare.
  • The Philly Cheese-Steak Burger $19
    • An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
  • The Big Lummie Burger $19
    • Bacon. Cheddar. Tomato. Lettuce. House Pickles.
  • Lamb Loin $38.00
    • Paprika & polenta crusted with cofee carrot paint, pea flan, caramelised parsnip
  • Grill menu $38 per person
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • Steamed vegetable medley $6.50
  • (V) vegetarian
  • ·Select from the following
  • (VG ) vegan option available
  • -Lamb cannon
The Bar at Kohi Corner

The Bar at Kohi Corner

location

Address

3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288335

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand