The Bar at Kohi Corner in Auckland Menu

MENU MENU
  • Crisps, beetroot cream $7.00
  • Pork skins, applesauce $7.00
  • Prosciutto, kale & pear flatbread $15.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Kumara skins, chili aioli $9.00
  • Polenta chips $7.00
  • Fries $7.00
BRUSCHETTA BRUSCHETTA
  • Roast beetroot, feta $14.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Butternut, prosciutto $15.00
PROVENANCE PLATES PROVENANCE PLATES
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Beer battered fish & chips $21.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Garden Slaw $7.00
  • Roast beetroot $7.00
  • Agria potatoes, mint butter $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Gelato stick of the day $9.00

Nearby Sample Menus

Flavour House (sample menu)
  • Fried Dumpling $15.00
  • Lungs in Chili sauce $12.00
  • Fried Pork Kidney in cumin $20.00
  • Mapo tofu, stir-fried tofu in hot sauce $15.00
  • Hot Spicy prawn $25.00
  • Mixed vegetables $10.00
  • Sauteed diced chicken & cashew nuts $18.00
  • Black bean salted fish with vege $20.00
Hansik Restaurant & Bar (sample menu)
  • Grilled pork belly $27
    • Grilled pork belly w/ stir-fried Kimchi. Accompanied by light soy sauce and soy-bean paste dipping sauce
  • Oyster $12
    • Fresh Oyster w/ sweet and spicy HANSiK salsa sauce and lemon
  • Appetizer:
    • Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup. Today's side dish and assorted vegetables Stir fried glass noodle, two rolls, three deep fries.
  • From 9.30pm
  • Today's side dish and assorted vegetables
  • Stir fried beef brisket $21
    • Stir Fried Beef Brisket W/ Chives
  • Deep fried chips $10
    • Deep Fried Chips
  • Seasoned crispy seaweed $3
The Chip Shop (sample menu)
  • Chicken Nuggets (6pcs) $3.00
  • Cheese & Onion $3.70
  • Crumbed Chicken Breast Meal $10.40
  • Battered Mussels $1.10
  • Cheese & Tomato $4.00
  • Chicken Burger $6.00
  • Battered Snapper Burger $9.60
  • Frankfurter, Mild Mustard, Tomato Sauce and Fried Onion in a Toasted Roll $3.90
KL Cafe Great North Express (sample menu)
  • Chicken Noodle Soup $10.50
  • Curry Rendang Beef $18.00
  • Sambal Sauce Beef $18.00
  • Black Bean Steam Fish
  • Salt & Pepper Chicken $18.00
  • Black Pepper Beef $18.00
  • BBQ Pork Fried Rice $10.50
  • Sweet & Sour Pork $18.00
Five Loaves Cafe (sample menu)
  • -Bacon eggs benedict $17.50
  • Omelette $16.90
    • With grain toast and tomato relish
  • Veggie stack (GF) $16.90
    • Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
  • -Ham and cheese
  • Smoked salmon hash cake (GF) $18.50
    • Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
  • -With home-made berry-apple jam and cream cheese $7.50
  • S.A tisfaction (GF) $16.00
    • Scrambled eggs, avocado, ande grilled toamto with side salad
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
Good Horse Takeaways (sample menu)
  • Nasi Goreng $12.50
  • Cheese $2.50
  • Chicken & Mushrooms $12.00
  • Vegetable $9.00
  • Chicken & Pineapple $12.00
  • Chicken & Black Bean Sauce $12.00
  • Prawn $13.00
  • $10 Special $10
    • 2 Fish, 2 Crab Stick, 1 Sausage, $2.50 Chips
Mt Albert Indian Takeaway (sample menu)
  • ANY LAMB/BEEF CURRY $12.00
  • CHICKEN MADRAS
  • LAMB SAAG
  • CHICKEN BIRYANI $13.00
  • CHEESE NAAN $4.00
  • PLAIN NAAN/ROTI $2.50
  • CURRY COMBO LAMB $17.50
  • MUTTON BIRYANI $14.00
The Jetty Licensed Cafe @ Shelly Beach (sample menu)
  • Available to 2pm
  • Hoki & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • Onions / bacon $3.00
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
  • Seasoned wedges $7.50
    • Seasoned flavoured wedges served with sour cream
  • Smoked chicken brie bacon $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
  • -extra bacon $1.50
  • Bacon & eggs with hash brown $16.00
    • Crispy bacon, eggs scrambled or fried served on toast with a hash brown
Sushi Edge (sample menu)
  • Katsu roll $1.00 to $3.00
    • From
  • Teriyaki chicken roll $1.00 to $3.00
    • From
  • Mixed sushi 26 pcs $30
  • Mixed sushi 74 pcs $65
  • Grilled salmon sushi $1.00 to $3.00
    • From
  • Tuna roll $1.00 to $3.00
    • From
  • Chili chicken fried noodle $13.00
    • Pan fried chicken, noodles and vegetables with chili sauce
  • Chicken katsu (or pork or fish) $13.00
    • Deep fried chicken or pork or fish cutlet with vevetable salad
Tongue & Groove Cafe (sample menu)
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • - BACON $17.90
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • THE 'VEGGIE' $19.90
    • Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • - MUSHROOM $18.50
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
Meadowbank Roast (sample menu)
  • Chicken
  • Pork
  • -Large $4.00
  • Beef
  • -Large $4.00
  • Drumstick $2.50
  • Half Chicken & Chips. $11.00
  • Small $10.00 / Medium $13.50 / Large $17.50
Kobe Sizzlers (sample menu)
  • Tandoori paneer $14.90
    • Paneer served with vegetables, chips and a choice of noodles or rice
  • Fish sizzler $19.90
    • Served with vegetables/ prawns, garlic sauce or mushroom or chips
  • Vege satellite $19.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
  • Chicken lollipops $8.90
    • Succulent chicken wings fried in tangy batter served with our special sauce
  • Lamb seekh $15.90
    • Marinated mince served with steamed vegetables and garlic sauce
  • Chicken fried rice $9.90
  • Veg satelite $13.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
  • Omlette $4.90
Cafe Windsor (sample menu)
  • served with a side salad
  • Gluten free option $1.00
  • Bacon, egg and cheese breakfast bagel $ 13.50
  • Boat meal $ 6.50
    • Half a toastie, fruit stick and crisps
  • Changes daily in cabinet
  • Fresh or toasted
  • Regular $ 8.50
  • Gourmet
Urban Turban (sample menu)
  • Salt and pepper squid (GF) $13.00
    • Crispy corn coated squids shallow fried with cayenne pepper and sea salt served with lime and cilantr
  • Garlic prawns (GF) $13.00
    • Pan fried tiger prawns tossed with garlic and butter
  • Garlic prawn pizza (till 5pm) $19.00
    • Garlic flavoured prawns, mozzarella cheese
  • Ginger chicken $13.00
    • Batter fried chicken, wok tossed with fresh ginger and soy sauce
  • Vermicelli & hazelnut kheer $12.00
    • Hot vermicelli pudding flavoured with cardamom and dry fruits
  • Bombay chips (fried idle)salted or spiced $7.00
    • Bowl of fries seasoned with our special mint and chilli powder served with chef’s classic spiced yoghurt dip
  • Chutneys/pickle/raita $3.00
    • Mint / tamarind / hot garlic / mixed pickle
  • Manchow soup with crispy noodles (veg/chicken) $10.00
    • Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
Chaits Tapas & Bar (sample menu)
  • Chicken/Lamb/Beef Korma $19.00
    • Boneless Chicken/Lamb/Beef cooked in creamy cashew nut gravy
  • Chutneys $3.00
    • Mango/Tamarind/Mint
  • Sizzling Mussels $13.50
    • Pan fried Mussels mixed with herbs and spices and served with homemade sauce
  • Mud Cake with Dark Choc Sauce $8.00
  • Tapas Platter $30.00
    • Mix platter of Garlic Prawns, Gin Prawns, Chicken Tikka, Lamb Kebab and Meat Balls
  • Chicken Tikka $13.00
    • Boneless chicken marinated in spices then cooked in clay oven
  • Hot 6 Chicken $22.00
    • Chicken strips wok tossed in spices and Szechuan sauce
  • Tandoori Chicken Salad $12.00
    • Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
The Bar at Kohi Corner

The Bar at Kohi Corner

location

Address

3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288335

email

Email

cafeonkohi@hipgroup.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand
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