The Bar at Kohi Corner in Auckland Menu

MENU MENU
  • Crisps, beetroot cream $7.00
  • Pork skins, applesauce $7.00
  • Prosciutto, kale & pear flatbread $15.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Kumara skins, chili aioli $9.00
  • Polenta chips $7.00
  • Fries $7.00
BRUSCHETTA BRUSCHETTA
  • Roast beetroot, feta $14.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Butternut, prosciutto $15.00
PROVENANCE PLATES PROVENANCE PLATES
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Beer battered fish & chips $21.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Garden Slaw $7.00
  • Roast beetroot $7.00
  • Agria potatoes, mint butter $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Gelato stick of the day $9.00

Nearby Sample Menus

  • Tofu pudding with honey bean $8.50
  • Taro ball No.2 $8.50
    • Sweet potato + barley + boba
  • Herbal jelly No. 6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Waffle No.1 $16.80
    • Vanilla ice cream with caramel
  • Brown sugar mochi ball $5.00
  • Tofu pudding with sweet potato $8.50
  • Taro ball No.5 $8.50
    • Honey bean + brown jelly + boba
  • FRIED CHICKEN w GINGER RICE $13.90
    • Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
  • CHILLI CHICKEN $13.50
    • Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
  • WONTON SOUP $13.50
    • Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
  • CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
  • LAAB CHICKEN $13.90
    • Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
  • DUCK $7.50
  • PRAWNS/FISH $3.50
  • STEAMED / FRIED CHICKEN $3.50
  • Tandoori Paneer $9.99
    • Marinated paneer, onion, mozzarella + coriander
  • Monday and Tuesday Special:$5.99 each pick up
  • BBQ Chicken & Bacon $11.90
    • Onion, chicken, bacon + mozzarella
  • Spicy Mexican $9.99
    • Onion, pepperoni, jalapenos + mozzarella
  • 1 Large Pizza + 1 garlic bread + 1.5L drink $15.00
  • 2 Large Pizza + 1 garlic bread + 1.5L drink $25.00
  • Chicken Wings / Chicken Tenders (4 pieces) $4.99
  • Garlic Prawn $11.90
    • Crème sauce, garlic sauce, spinach, fresh tomato, mozzarella + oregano
  • Hot dog $2.50
  • Corn fritter $3.00
  • Vege pattie $3.20
  • Curry rolls $2.60
  • Egg $2.60
  • Kumara chips $4.40
  • Kransky cheese sausages $2.50
  • Mussel fritter $3.60
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Kaju Curry $12.00
    • Roasted Cashews cooked with Chef's special curry
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Green Garlic Kheema $14.00
    • Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Egg patavdi $8.00
    • Omelette rolls filled with green chutney and cheese
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp
  • Butter Bun $1.00
  • All in one $15.00
  • Meat lovers $12.00
    • Chicken, ham, pepperoni, mozzarella
  • Pepperoni $12.00
    • Mozzarella, oregano
  • Mix S($9.90) L($12.50)
  • Falafel S($11.00) L($13.50)
  • Mucver S($11.00) L($13.50)
  • All in one L ($15.00)
  • Mucver S($9.90) L($12.00)
  • CROQUE MONSIEUR $16.50
    • Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
  • THURSDAY - LAMB SHANK $15.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • STICKY DATE PUDD
    • Butterscotch Sauce / Vanilla Ice Cream
  • Fish & Chips
  • BANGERS AND MASH $21.50
    • Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
  • SATURDAY - 241 BURGER $20.00
    • Chicken or Beef
  • 12 PCS $12.00
  • (AVAILABLE DAILY 11AM-3PM)
  • Sautéed Squid with Black Bean Sauce $22.00
  • Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
  • Stir-Fried Beef with Seasonal Vegetables / Sautéed Beef with Black Bean Sauce $18.00
  • Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
  • Pork Rib with Black Bean Sauce on Rice
  • Egg Fried Rice
  • Fried Flat Rice Noodles with Beef / Stir-Fried Flat Rice Noodles with Chicken / Stir-Fried Flat Rice Noodles with BBQ Pork $16.00
  • Pork Spare Ribs with Spicy Salt / Pork Spare Ribs in Peking Sauce / Fried Pork Chop Loin in Mayonnaise / Braised Pork Chop Loin in Honey Sauce $22.00
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • OR
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Chicken With Chipotle Aioli And Guacamole
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Salmon sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
  • Vege tempura udon or soba $10.00
  • Katsu don(chicken or pork) $10.50
  • Vegetable tempura $7.00
  • Prawn tempura udon or soba $11.00
  • Katsu curry rice $12.00
    • croquette & prawn cutlet
  • Prawn tempura $2.20
  • Sapporo miso ramen $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Shanghai Fried Rice Cake $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Ma Po Tofu on Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Pan fried bun stuffed with pork $5
  • Sweet & sour pork rib $18
  • Sauteed green bean with preserved vegetables & beancurd sheets $16
  • Stir-fried bacon & bean curd leaf with bok choy $16
  • Small wonton filled with shrimp & pork $10
  • Prawn served on sizzling iron plate $24
  • Clam $38
    • Fried with ginger & scallion, steamed with garlic & glass noodles
  • Salty fish, chicken & tofu in clay pot $18
  • ●Bagels
    • Green salad, avocado, cream cheese
  • ●Eggs benedict
    • Poached egg hollandaise toasted english bagel
  • ●Choice of fillings
    • Eggs / mushrooms /cheese / bacon/ onion / ham / tomato / chicken / pineapple
  • Toast $1.50
  • - With bacon $14.90
  • Egg $1.50
  • French toast $14.90
    • With bacon, grilled banana maple syrup
  • - With snapper filet $14.90
  • Fries $6.00
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • Fruity treat (GF) $8.00
    • Bowl of seasonal fruits with flavored yoghurt
  • Beef burger $16.50
    • Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
  • Tomatoes / Avocados / Eggs $3.00
  • Smashy avocado $14.00
    • With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
  • -Chicken/ Bacon $16.00
  • Chicken and bacon salad (GF) $14.00
    • With mixed leaves carrots, red onion, pepper, cucumber, drizzled with aioli and sweet chilli
  • BIG BREAKFAST $19.50
    • eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
  • Homemade hash brown
  • CREAMY MUSHROOM $18.00
    • sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
  • EGGS ON TOAST $14.50
    • any style of eggs(poached, scrambled, fried) w hot smoke salmon
  • SPICED WEDGE $9.00
    • w sour cream
  • TOASTED BREAD $16.50
    • choice of bread, bagel add bacon or hot smoked salmon and capers
  • Bread and spread $5.00
  • MODERN CAESAR SALAD $17.50
    • grilled chicken or bacon crispy lettuce, poached egg aioli dressing salad, parmesan cheese
The Bar at Kohi Corner

The Bar at Kohi Corner

location

Address

3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288335

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand