The Bar at Kohi Corner in Auckland Menu

MENU MENU
  • Crisps, beetroot cream $7.00
  • Pork skins, applesauce $7.00
  • Prosciutto, kale & pear flatbread $15.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Kumara skins, chili aioli $9.00
  • Polenta chips $7.00
  • Fries $7.00
BRUSCHETTA BRUSCHETTA
  • Roast beetroot, feta $14.00
  • Wild mushroom, egg $14.00
  • Smoked trevally, salsa verde $15.00
  • Butternut, prosciutto $15.00
PROVENANCE PLATES PROVENANCE PLATES
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Beer battered fish & chips $21.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Garden Slaw $7.00
  • Roast beetroot $7.00
  • Agria potatoes, mint butter $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Gelato stick of the day $9.00

Nearby Sample Menus

  • Vegetable Dum Biryani $10.00
    • Authentic Hyderabadi veg biryani cooked In dum style.
  • Kadai Lamb (made to order) $16.00
    • Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
  • Vegetable Dum Biryani $35.00
    • Served with raita and gravy (for 4 persons)
  • Chicken Dum Biryani $10.00
    • Authentic Hyderabadi chicken biryani cooked in dum style.
  • Nizami Sheek Kabab (Chicken or Lamb) $10.00
    • Mince marinated with Special Spices cooked in Tandoor.
  • Lamb Kolapuri (made to order) $14.00
    • Boneless Lamb With Kolapuri Gravy
  • Chicken 65 (medium spicy) $12.00
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
  • Paradise Mix $15.00
    • Platter Mix grill served in sizzler fusion.
  • Tina’s wedge salad $7.00
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Heirloom carrots and seeds $7.00
  • Kumara chips with kawakawa mayo $7.00
  • White chocolate, quince and ginger $16.00
  • Mahoe Aged Edam(cows milk) $21.00
  • Sweet corn $3.30
  • 10 Fish Bites $6.50
  • Meat patty $2.50
  • Bacon Burger $4.90
  • I $11.00
    • 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
  • Gurnard $4.50
  • Tomato $1.00
  • Onion $0.80
  • 22.Oseng Bali $ 12.00
    • (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
  • 21.Mie Ayam Jamur $ 12.00
    • Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
  • 20.Oseng Klaten $ 12.00
    • (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
  • 17.Ayam Bakar Bumbu Rujak $ 12.00
    • grilled chicken with special sauce and coconut cream
  • 9.oseng bali tempe $12
  • 8.Bakmie Goreng Katu $10.00
    • fried noodles with chicken, prawn, cabbage and tomato with special paste
  • 5.soto medan $12
  • 7.Nasi Goreng Kuta $12.00
    • (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
  • Spicy stir-fried rice cake, noodle $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Short rib soup with rice $15.00
  • Seafood and green onion pancake $18.00
  • Deep fried pork cutlet with rice $15.00
  • Spicy marinated crab with rice $25.00
  • Ginseng chicken and rice soup $25.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Mussel $1.50
  • Chicken Fried Soft Noodles $10.50
  • Chicken & Cheese $5.00
  • Prawn Fu Young $12.50
  • Cheese $3.00
  • Bamin Gorang $13.90
    • (With Meat, Veges & Noodles)
  • Combination Meat Cashew Nuts & Veges $14.90
  • Chicken Nugget(1/2 Doz) $4.00
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • Ensalada $9.00
    • Mix green salad with pear and seaweed
  • Tokwa Lumpia Crepe $14.00
    • Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
  • Sisig $10.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Broccoli $9.00
    • Asian mushrooms, garlic and cashew nuts
  • Chicken Soup/Prawn Soup/Vegetable Soup N/A
  • Seafood - each $1.50
  • Meat - each $1.50
  • Beef Noodle N/A
  • Chicken & Mushrooms Noodle N/A
  • Vegetable - Large/Small $1.00/$0.60
  • Spice Sauce Noodle $9.00
  • Handmade Noodle $2.00
  • Soup of the day $8.50
  • Deluxe 1/4lb beef & fries $9.50
    • Fresh salad, onion, egg, cheese & tomato relish
  • French toast $13.50
    • w/ caramelised banana, berry compote & maple syrup
  • Poached eggs, fried, scrambled $6.50
    • on toast w/ a herb pesto
  • Chicken $7.50
  • Fish burger & fries $8.50
    • Fresh salad, onion & tomato relish
  • Fresh seasonal fruit salad w/ honey $6.00
    • Greek yogurt
  • Chicken $8.50
  • Pork Tortter $2.50
  • BBQ Chicken Leg $4.00ea
  • Green Banana $1.00ea
  • Flounder $5.00ea
  • Pink Taro $2.00ea
  • Pork Head $6.50 Half
  • Spice Fish $3.00ea
  • BBQ Pork $6.50ea
  • 6PC. REG $9.40
  • 8PC. JUMBO $9.00
  • Teriyaki Chicken on Rice with Mayo
  • - 4 pieces Fresh Salmon Supreme
  • 8PC. REG $7.90
  • 8PC. JUMBO $10.00
  • Teriyaki Chicken & Fresh Salmon
  • 5PC. REG $8.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Potato $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Seasonal fruit, spiced yoghurt $15.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Bacon $4.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Corn Fritter Stack $14.50
    • with grilled bacon, homemade tomato salsa & aioli
  • - with grain toast three filling of your choice (except salmon)
  • Salmon Omelette $15.50
    • salmon omelette
  • - Eggs, smoked salmon, bacon, sausage, homemade potato cake, grain bread, bagel, mushrooms, spinach, grilled tomatoes $2.50ea
  • Toasted Homemade Coconut Mussel $9.50
    • with apple and sultana compote, yogurt and honey
  • Pancake Stack $15.50
    • served with seasonal fruit, wild berry coulis and topped with yogurt
  • - cream cheese and tomato $5.50
  • Lemon Pepper Grilled Fish $18.50
    • with spinach, Asian stir-fry & kumara hash
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
  • South Indian Snapper $29.90
    • Curry spices of cumin, fenugreek & turmeric tomato and fres okra
  • Masala Prawn $29.90
    • Green beans, creamy garam masala & tomato paste
  • Tom Yum Goong (Classic) $12.50
    • Clear zesty & spicy soup of tiger prawns
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Fragrant Jasmine Rice $3.00
    • per person
  • Dragon & Phoenix Szechuan $28.90
    • Wok fry chicken & prawns, tangy garlic chilli & vege
  • Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • Xacuti Eggs Benedict $16.50
    • Vegetarian
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
  • Arepas $4.00
  • Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00
  • Grand Xacuti Breakfast $24.00
    • Eggs on Arepas/Sourdough, Pork Sausages, Streaky Bacon, Refried Chilli Bean, Crispy Peri Peri Spuds, Balsamic Mushroom, Vine Tomatoes, Relish
The Bar at Kohi Corner

The Bar at Kohi Corner

location

Address

3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288335

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand