Address
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand
The Bar at Kohi Corner in Auckland Menu
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MENU- Crisps, beetroot cream $7.00
- Pork skins, applesauce $7.00
- Prosciutto, kale & pear flatbread $15.00
- Wild mushroom, black olive & feta flatbread $14.00
- Kumara skins, chili aioli $9.00
- Polenta chips $7.00
- Fries $7.00
BRUSCHETTA- Roast beetroot, feta $14.00
- Wild mushroom, egg $14.00
- Smoked trevally, salsa verde $15.00
- Butternut, prosciutto $15.00
PROVENANCE PLATES- Wash rind, prosciutto, lavish, rhubarb relish $24.00
- Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
- Wild mushroom & pancetta risotto, parmesan $19.00
- Beer battered fish & chips $21.00
- Chicken schnitzel, beetroot, witloof, macadamia $24.00
- Line caught market fish, celeriac, spelled, lemon $26.00
- Wagyu beef burger, provolone, bread & butter pickles $24.00
- Lamb sausages, kumara skins, pickled apple $24.00
- Garden Slaw $7.00
- Roast beetroot $7.00
- Agria potatoes, mint butter $7.00
- Poached pear, vanilla sponge, crème fraîche $12.00
- Tamarillo, yogurt, oat crumble $12.00
- Gelato stick of the day $9.00
Nearby Sample Menus
- Any style of eggs with crispy bacon $13.50
- Spiced Wedges
- w/ crispy bacon & creamy baby spinach $17.50
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OMELETTE $7.50
- Two eggs cheese omelette & homemade hash brown
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STEAK SANDWICH $19.50
- Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
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FRUIT SALAD $7.50
- Mix fruits w/ passion fruit sauce
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TOASTED MUESLI $14.00
- Honey & maple syrup toasted muesli w/ natural yogurt, mix berry compote & seasonal fruits
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BLAT $17.00
- Bacon, lettuce, avocado & tomato on Turkish bread w/ fries
- -Sliced beef $10.00
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Special veges $12.00
- No meat
-
Chop sueys
- No noodles, rice
- BBQ pork wonton & noodle soup $9.00
- -Egg $8.50
- Homemade spring roll / Homemade curry roll / Paua fritter $2.00
-
Sweet and sour
- On rice
- -BBQ pork, sliced beef / Pork / Chicken $10.00
- Ginger spring onion beef $11.00
- Mussel $1.20
- Potato fritter $0.8
-
Carpetbag $7.60
- Steak, bacon, 2 oysters
- Cheese $3.40
- Squid ring $0.60
- Steak $9.50
- Vegetables $9.00
- Peas & Gravy $2.50/$5.00
- -Large Kiwi $26.00
- DESSERT Cheesecake/Mousse $3.50/ each
- -Small Kiwi $12.00
- Sandwiches $6.00
- -Med Kiwi $16.00
- -Small Kiwi N/A
- ROAST CHICKEN
- Chicken Nuggets 6 $4.50
-
E $29.50
- 4 Won tons, chicken fried Rice, sweet & sour pork, 1.5L Coke
-
Garlic King Prawn $17.00
- king prawn with fresh noodles beans and fresh veggies in a fresh garlic sauce
- Steak Black Bean Sauce $12.00
-
Hot Noodle $14.30
- chicken beef BBQ pork with fresh noodles and fresh veggies in a special sauce
- Chicken $11.50
-
A $6.80
- 1 fish small chips, 1 sausage, 2 potato fritters
- Bacon $4.20
- Shoestring Fries $7.50
- Coconut Pana Cotta with chili Pineapple compote GF
-
SEAFOOD LINGUINI $25.00
- king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
-
EGG BENEDICT $16.54
- with bacon
- Berry Pancakes
-
CHARGRILLED CHICKEN BURGER $17.50
- chicken lettuce tomato & shoestring fries
-
BACH54 BEEF BURGER $18.50
- pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
-
TOASTED SANDWICHES ON MOLLENBERG $8.50
- 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
- Chicken fried noodle $11.00
- Beef fried rice $11.00
- BBQ pork fried rice $11.00
- -Soya chicken noodle soup $9.00
- Soya chicken on rice M$6.00 / L$9.50
- Combination fried rice $11.00
- Roast pork fried rice $11.00
- -Roast duck noodle soup $9.00
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3. Fried Fish $4.50
- (Fish steak marinated in spices & deep fried
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4. Lamb Kurma $15.00
- (Meat cooked with mild spice)
-
6. Chicken sambal 18.00
- (Boneless chicken deep fried & cooked in tomatoes, chillies & coconut cream)
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4. Fish Cutlet $8.00
- (Minced fish cooked with spices & deep fried)
- Seafood $15.00
- 3. Dhalicha $12.50
- 2. Egg Roti Canai with either Dhall, Chicken or Lamb $8.00
- 8. Plain Thosai $3.50
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Fettuccine Carbonara $19.00
- Mushroom, bacon, egg, cream
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Hawaiian $15.00
- Pineapple, ham, red onion
- Green Leaf Salad $7.00
- Green Sides Salad $6.00
-
Fries $6.00
- Served with Ketchup and Aioli.
-
Pork Picatta $26.50
- Pressed pork, portobello, kumera, beans, apple, sage
-
Spaghetti Meatballs $19.50
- Meatballs, napoli, basil
- Fettucine Noci Roasted chicken with creamy sauce and walnut, baby spinach. $11.00
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NYONYA BEEF $18.00
- stir fried with Malaysian chilli paste, onions, pineapple and tomatoes
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FISH NOODLE SOUP $20.00
- thick vermicelli served in real fish soup with fresh fish pieces done in
- Bak Kut Teh with rice $13.00
-
NESTUM PRAWNS $28.00
- oat and breaded prawns, deep fried till golden browns
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FISH HOT PLATE $30.00
- deep fried whole fish with chef special sauce in hot plate
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BAK KUT TEH $20.00
- pork pieces cooked in Chinese herbs broth till tender served with fried tofu
- Fish Noodle Soup $20.00
- Seafood Laksa $13.00
-
Garlic Prawn (Flat rice noodles or jasmine rice) $15.5
- Wok- Fried Parawn garlic sauce with look, cabbage, and zucchini
-
Sukiyaki Noodle Soup (Udon Noodles) $14
- Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce
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Warm Vegetable Salad $14
- Stir -fried zucchini, carrot, broccoli,cauliflower, capsicum, and cabbage served with mayonnaise.Add tofu $0.50
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Green Curry(jamsnine Rice) $14
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
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Drunken Fried Rice Meat $14 Seafood $15.5
- A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste
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Vermicelli Noodle Salad $14
- Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
-
Thai Beef or Pork Salad (Jasmine Rice) $14
- Choice of sliced pork or beef with lettuce, tomato,cucumber, capsicum, onion and spring onion in homemade dressing garnished with corinader
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Whiskey Roast Duck $15
- (Rice or Thick Egg noodles) Stir Fried roast Duck with Whisky, Chilli, Onion, beans, Capsicum, bamboo shoot and Sweet basil
- Onion rings (V) $7.00
- Corn chips, guacamole & salsa (V) $10.00
-
Chicken ribs $18.00
- Hot & spicy or BBQ sauce
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Chicken & avocado $17.00/ $24.00
- Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
- Mash $7.00
-
Proscuitto di fungi $17.00/ $24.00
- Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
- Egg (V) $2.50
-
Eye fillet 200 gms $35.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
- CHIPS $3.99
-
SALAMI LOVERS $8.90/$11.90
- tomato base sauce, salami mozzarella cheese
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SATAY CHICKEN L$12.90/j$16.90
- Tomato Base Sauce, Onion.Diced Red Capsicum. Mushrooms, Chicken Mozzarella Cheese. Satay Sauce
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MEAT LOVERS $12.90/$16.90
- tomato base sauce, salami, beef ham, bacon, sausage, mozzarella cheese BBQ swirl
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BBQ CHICKEN BACON L$12.90/j$16.90
- Tomato Base Sauce. Onion. Bacon. Chicken. Mozzarella Cheese, BBQ Swirl
- WEDGES $3.99
- GARLIC BREAD $3.99
-
BUTTER CHICKEN $12.90/$16.90
- chicken base sauce chicken topped with butter chicken sauce, mozzarella cheese
- e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
- All special offers are small salads
-
MON $7.30
- Tuna Crunch / Kiwi Veges
- Roasted chicken breast + Nero dressing
- - Lime & chilli chicken
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ANTIOXIDANT
- A mixture of baby spinach, carrot and red cabbage
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TUE $7.30
- Oriental Chicken
- Caesar Dressing without the anchovies
-
STICKY DATE & CHOCOLATE PUDDING $13.00
- w salted caramel sauce, ginger spiced ganache SW vanilla ice cream
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CARROT CAULIFLOWER & FETA FRITTERS $19.50
- sw roasted cherry tomatoes & rocket FW a cumin infused fresh yogurt
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CORNED BEEF HASH $17.50
- Sw poached eggs & a whole grain mustard hollandaise
- FRESH SEASONAL VEGETABLES $8.00
-
EGGS BENEDICT $18.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/mushroom
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TOASTED SANDWICH $17.50
- served with w fries and homemade tomato chutney, ham off the bone, ctuyere cheese, pesto today's special(your waitperson will advise)
-
BRUSCHETTA $12.50
- w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
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CHUNKEY FRIES $8.00
- w garlic aioli & ketchup
The Bar at Kohi Corner
Phone
095288335
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Pet Friendly , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
3 Averill Avenue, Kohimarama, Kohimarama, Auckland, Auckland, 1071, New Zealand
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