Address
62 Dixon Street, Te Aro, Wellington City, Wellington, 6011, New Zealand
Cafe Pasha in Wellington City Menu
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STARTERS-
Humus $7.50
- Puréed chick peas with tahini, garlic, olive oil and lemon juice.
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Babagannush $8.50
- Grilled eggplant mashed with a creamy tahinisauce, lemon juice and a hint of garlic.
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Jajeek $7.00
- Plain homemade yogurt with chopped cucumber, fresh mint, dill, garlic and touch of olive oil.
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Panjar $7.00
- Oven baked fresh beetroot mixed with yogurt, olive oil and a hint of garlic.
MEZES-
Dolma $7.50
- Grape vine leaves stuffed with rice and herbs. Five pieces per portion. Served with yoghurt.
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Calamari $8.00
- Squid rings coated with breadcrumbs and herbs. Served with salad and a wedge of lemon.
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Sigara Borek $7.00
- Filo pastry rolls filled with feta cheese & parsley. Six pieces per portion.
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Halloumi Cheese $9.00
- Grilled skewers of Halloumi cheese, tomato and capsicum. Served with Turkish sultanas and apricots. (Can be made as a main for $22.00)
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Falafel $7.00
- Chickpea patties fried in vegetable oil. Served with green salad, humus, tabuli and yogurt. (Can be made as a main meal for $20.00).
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Turkish Platter $20.00
- Mixed platter of Turkish Salami, Halloumi, Soujuk, Sigara Borek, Falafel, and Dolma. Served with Jajeek dip and a piece of Turkish bread.
DINNER MENU-
Mixed Shish $26.00
- A mixed platter of traditional skewersincluding marinated cubed chicken, lamb, andkofta skewer. Served with rice, Turkish bread and a seasonal salad.
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Chicken Shish $22.50
- Skewers of grilled chicken marinated in Pasha’s secret recipe. Served with rice and a seasonal salad.
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Pasha Kebab $25.00
- Succulent lamb grilled with lightly fried seasonal vegetables. Served with rice, a seasonal salad, homemade yogurt and tomato sauce.
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Lamb Or Chicken Salad $25.00
- Skewers of diced lamb leg or chicken breast marinated in Pasha’s secret recipe. Grilled and served on a seasonal salad, feta and olives.
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Lamb Shank $25.00
- Slowly braised lamb shank seasoned to perfection with authentic Turkish spices, cooked with a variety of seasonal vegetables. Served with rice and a seasonal salad.
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Prawn Guvech $22.50
- Prawns cooked with mushrooms, capsicum, special homemade tomato sauce, topped with tasty cheese and served in a casserole dish with salad and rice.
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Topkapi Chicken $24.00
- Grilled marinated chicken breast stuffed with spinach, mushroom, capsicum onion and cheese. Then oven baked and served with rice and a seasonal salad.
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Sultan Kebab $25.00
- Slowly cooked diced lamb, capsicum, mushroom, carrot and potatoes oven baked in filo pastry then topped with cheese. Served with a seasonal salad and jajeek dip.
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Fish Of The Day $24.00
- Grilled fresh fish fillets. Served with a creamy spinach and mushroom sauce, seasonal salad and rice.
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Ispanakli Borek $22.50
- A mixture of spinach, Turkish feta cheese, mushroom and herbs baked in a filo pastry parcel. Served with homemade yogurt, rice and a seasonal salad.
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Vegetarian Guvech $22.50
- Capsicum, onion, mushrooms, potatoes, tomatoes, green beans, peas, carrot, zucchini, eggplant garlic cooked in a casserole dish and topped with tasty cheese then oven baked. Served with bulghur pilav (Turkish style cooked wheat) and jajeek dip.
DESSERT-
Baklava $6.00-$10.00
- A traditional Turkish dessert of baked filo pastry filled with crushed walnut & pistachio, drizzled with honey syrup. Served with fresh fruit and ice cream.
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Baked Rice Pudding $7.50
- This home-made rice pudding is oven-baked, and comes garnished with cinnamon and chopped nuts.
Nearby Sample Menus
- Eggplant $2.00
- Salt and Pepper squid with Green tea soba noodle salad $13.00
- Tofu and Avocado salad $12.50
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Family large pack $55.00
- 8F/5 HD/4C
- Red Wine-braised gravy beef with rice vermicelli noodle soup $13.00
- Grilled fish $4.50
- Stir-fried Tofu and vegetables with satay sauce $14.00
- Sauteed Beef with Rice vermicelli noodles $13.00
- Garden salad with Astoria dressing $8.50
- Mussel fritters with tartare $14.50
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Minute Steak Diane $22.50
- with crushed potatoes & frisée
- Astoria bread with Lot 8 olive oil & balsamic $6.00
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Rigatoni $20.00
- with courgette, spinach, chilli & pangrattato
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Spicy Chicken Burger $21.50
- tomato, cos, coriander & mango mayo with curry fries
- Fries & mayonnaise $7.50
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Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
- Pork $10.50
- Curry Roll $2.20
- Kumara Chips (scoop) $5.50
- Potato $0.80
- 2 Fish, 2 Chips, 2 Hot Dogs/Spring
- Lasange Square $2.50
- Hawaiian $4.50
- Rolls/Curry Rolls OR Crabsticks, 4 potato Fritters
- Sweet & Sour $9.80
- Steak & Mushroom - Jumbo/Medium $6.70/$4.50
- Pineapple $1.70
- 6 Fish & 2 Chips $23.90
- Groper $8.00
- Fried Rice $9.80
- Cheese - Jumbo/Medium $5.00/$3.90
- Half Chips $2.00
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-Veggie
- With pumpkin, spinach, caramelised onion and cheese
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-Bacon
- With tomato, onion and cheese
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Pasta $18.50
- Bacon and mushroom carbonara
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Florentine $16.00
- Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
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Little thyme $12.00
- Eggs cooked any style with bacon on thick toast
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Roasted pumpkin salad $16.50
- Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
- -Chicken $14.00
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Pancakes $13.50
- Bacon and banana with maple syrup
- - (small) $4.80
- Steak & Egg $4.80
- Chicken & Egg $4.80
- Crispy Chicken on Rice $10.50
- Squid Rings (6) $4.80
- Corn Fritter $2.50
- Deep Fried Mars Bar $2.80
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12. Scrambled Eggs $7.00
- Served on Toast
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SEAFOOD DELUXE $13.00
- rice noodles cooked with bean sprouts & served with fresh seafood , chicken, beef & pork in R & S style soup.
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VEGETARIAN SATAY $9.50
- stir-fried vegetables on a bed of steamed rice with special peanut sauce.
- Plain Roti $3.00
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COMBINATION CHEW KUA TEAW $10.00
- a stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
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HOME MADE PRAWNS WONTON SOUP $10.50
- R & S style soup , bak Choy with 8 wontons.
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STIR-FRIED CHICKEN & PINEAPPLE ON RICE $10.00
- stir-fried chicken with pineapple , carrot , spring onion & home made gravy on steamed rice.
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MALAYSIAN STYLE SWEET & SOUR PRAWNS $13.00
- deep fried crumbed prawns , stir-fried onion , green pepper , pineapple & home made sweet & sour sauce. served with steamed rice.
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SATAY BURGER ( CHICKEN or BEEF ) $6.00
- grill marinated Beef or Chicken in a sesame bun with salad & special peanut sauce.
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SEAFOOD SAMBAL $15.00
- prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
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GINGER CHICKEN ON RICE $12.00
- chicken pieces stir fry with season vegetable and ginger, served with rice
- Plain Roti $3.00
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SEAFOOD LAKSA $12.00
- fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
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VEGGIE LAKSA $10.50
- fresh egg noodle with season vegetables, tofu, and bean sprouts in curry soup
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MEE GORENG(combination) $11.00
- Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
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CHICKEN CURRY $10.00
- Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
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CHICKEN TOM YUM NOODLE SOUP $11.50
- rice noodle with chicken pieces and bean sprout in hot and sour soup
- Blanched Seasonal Vegetables $5.50
- -Roast Beef, Beetroot & Red Onion
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Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
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Mexican Chicken Salad $20.50
- Mexican style chicken / fresh salad greens / red onion / tomato / sweet corn kernals / avocado / chipotle mayo
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Calamari Salad (G) $16.50
- Calamari / fresh green salad /tartar sauce
- -with your choice of salad or fries (G)
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Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
- -Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
- Onion
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Gourmet Beef Nachos $15.00
- w Sour cream Jalapenos Guacamole + sweet Chili sauce
- Bacon
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Bibimbab $15.00
- a Korean dish of mixed w veggies & topped w marinated beef or marinated shitake mushroom finished w drizzled chili paste sauce
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Lamb Pita W course salad $19.50
- served w yogurt dressing
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Spicy Garlic Chicken w Cashewnut $13.00
- served w steamed rice
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Caesar Salad w grilled chicken $16.00
- served w bacon soft boiled eggs parmesan + croutons
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Omelette $15.00
- w ham cheese & tomato or w mushroom cheese & spinach
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Buttermilk Fried Chicken Burger w Fries $18
- spicy slaw, cheese, smokey bbq sauce
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Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
- Hand cut agria chips w aioli $5
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Buckwheat Pancakes $10
- bacon/banana / lemon/sugar / chocolate sauce
- House Made Crispy Chicken Nuggets and Chips $12
- Curly fries w aioli $5
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Porridge $8
- sliced banana, brown sugar and cream
- Garlic bread $5
- Tiramisu $9.00
- Cacciatore Chicken w olives, capers & polenta $28.00
- Fried pepperoni w rosemary & parmigiano polenta $15.00
- Grilled Whole fish w clams, butter, capers & lemon $25.00
- Pork & beef Meatballs w gorgonzola sauce & bread $18.00
- Buttermilk Hotcakes with Tamarillos, Mascarpone & Maple Syrup (V) $18.00
- Tamarillo Shortcake $9.00
- Grilled Scotch Steak w Fried Eggs, Mustard & Bread $19.00
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Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
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Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
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Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise
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Omelette $13.00
- served w your choice of 3 fillings + toast
- Bacon, Egg, BBQ sauce $7.00
- Extras $0.50
- Roasted Vegetable $7.00
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French Toast $13.00
- served w bacon, banana, maple syrup
- Honey, Ginger & Chicken Sushi $8.90
- Chicken Combo $9.50
- Jumbo Fresh Tuna $10.80
- Vegetarian Combination $7.80
- Teriyaki Salmon & Fresh Salmon $8.90
- Hot Sake Beef & Teriyaki Chicken $9.50
- Sun-dried Tomato, Olive and Tofu $7.80
- Smoked Salmon & Cream Cheese $9.50
- Roast Beef N/A
- Italian Herbs & Cheese N/A
- White Chip Macadamia N/A
- Italian B.M.T N/A
- Subway Melt N/A
- Subway Seafood Sensation N/A
- White Bread N/A
- Thousand Island N/A
Cafe Pasha
Phone
043845848
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Halal , Mediterranean , Middle Eastern , Turkish , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , American Express , Bankcard , Seating , Highchairs Available , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Corkage Fee Charged , Cash only
62 Dixon Street, Te Aro, Wellington City, Wellington, 6011, New Zealand
- Wellington City Cafe Food Menus
- Wellington City Gluten Free Menus
- Wellington City Halal Menus
- Wellington City Mediterranean Menus
- Wellington City Middle Eastern Menus
- Wellington City Turkish Menus
- Wellington City Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Gluten Free Menus
- Wellington Region Halal Menus
- Wellington Region Mediterranean Menus
- Wellington Region Middle Eastern Menus
- Wellington Region Turkish Menus
- Wellington Region Vegetarian Menus