Caffiend in Lower Hutt Menu

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Homemade Toasted Muesli $13.50
- with Vanilla poached pear and yoghurt
Toast with Homemade jam or Vegemite $4.00
Creamy Porridge $12.00
- with rhubarb compote, brown sugar and cream
Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
- poached eggs with hollandaise and hash brown on toasted Turkish bread
The Fiend $20.50
- Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
Wee Fiend $17.00
- As above only smaller
Bacon and free range eggs $14.50
- on toasted ciabatta bread
Toasted Bagel $16.50
- with creamy scrambled eggs, chives and smoked salmon
French Toast $16.50
- with banana, bacon and maple syrup
Mexican Eggs $17.50
- Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
Lambs Fry and Bacon $18.50
- Sherry and thymme mushrooms in a creamy sauce on toast with crispy bacon
Eastbourne Butcher Black Pudding $18.50
- with crispy bacon, poached egg, spinach, hollandaise and mango chutney
Smashed Avocado and Feta $17.50
- with a hint of mint on toasted pumpkin bread with fried egg
Soup of the Day $12.00
- with warm ciabatta bread
Seafood Chowder $16.50
- with garlic toast
Bruschetta Plate N/A
- one of each on warm garlic rubbed ciabatta:
Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon
Bruschetta Plate N/A
- hummus and grilled herb halloumi
Bruschetta Plate $18.50
- sliced tomato with basil oil and balsamic reduction
Thai Beef Salad $19.50
- tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
Open Steak Sammie $20.50
- Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
Marinated Chicken Tandoori Open Club Sammie $18.50
- with all the salad bits, minted yoghurt dressing and a handful of fries
Steak Cut Fries $7.50/ $4.50
- with garlic aioli (large or small)
Side Black Pudding $5.00
Bacon $5.00
Hollandaise/ Chutney $2.00

Cheese Toastie $4.50
Scrambled Egg on Toast $5.00
Pancakes $7.50
- with bacon, banana and maple syrup
Coco Pops $3.50
Chicken Dippers with Fries $7.50
Ginger Bread Men $3.50

Nearby Sample Menus

Avocado $4.00
House Smoked Salmon $6.00
Cheese Burger Royale $17.00
- with Gherkin, Salad, Special Sauce and Hand-cut Fries - Double Patty & Double Cheese $19.00
Curly Fries $7.00
Kiddies Cone $2.50
- with a Flake $3.50
Marinated Sardines on Sourdough $16.00
- with Poached Egg, Rocket & Slow Roasted Vine Tomatoes
Kiddies Cone $2.50
- With a Flake $3.50
Pancake Stack (until 11am) $7.00
- with Maple Syrup or Jam & Cream

Corn cob / corn fritters / $2.20
Seasoned wedges / kumara chips $5.00
Family pack #1 $30.00
- 8 fish, 2 1/2 scoops
Burger $5.50
Scallops $2.00
-1/2 doz $18.00
Oysters
Minimum order

chicken $4.50
Fillets
SPECIAL THREE $19.50
- 3 fish, 2 hot dogs, 4 potato fritters, 2 chips
Paua Fritter $2.20
Squid ring $0.80
Mussel Fritter $2.20
Potato & Vege Roll $2.50
Chicken Nuggets $0.80

Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00

BEEF SALAD $14.00
- Sliced beef served on a fresh salad with dips.
VENISON PIZZA $17.00
- Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
CHICKEN ISKENDER $14.50
- Sliced chicken served on rice, comes with salad, bread and dips.
GARLIC PRAWN $17.00
- Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
GARLIC & CHEESE PIDHE $7.00
- Garlic and mozzarella cheese.
MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties and fried veggies wrapped with salad and sauce
SOUJUKLU PIDHE $14.00
- Turkish sujuk (salami), mozzarella cheese and egg
LAMB KEBAB $10.50/$12.20
- Diced lamb grilled and wrapped in with salad and sauces.

Vegetable Fried Rice $8.50
Moro Bar $2.50
Hamburger $3.50
Fish, 2 Potato Fritters, Chips $7.00
Meat Pattie $2.00
Hash Brown $1.00
Egg $1.00
Set Menu A $28.00

Tzatziki Sauce (homemade) $4.90
Potato Fritter (homemade) $1.20
Squid Ring (homemade) $1.00
Pineapple Fritter $2.50
Fish (battered) $3.10
Chicken Nugget $1.00
Family Pack 2 $22.90
- (5 battered fish, 2 scoops chips, large coleslaw)
Spring Roll (homemade) $2.80

Pasta $12.90
- bacon & mushrooms or tomatoes & mushrooms
Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger)
Basket of chips $4.90
- served with tomato sauce, extra $2.00 for aioli
Mexican wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Prawn popcorns $9.90
- deep fried crumbed prawn pieces served with lettuce and mayonnaise
Nachos $13.90
- served with beans or mince, sour cream, melted cheese & our special dressing
Waffles $13.90
- served with bacon & grilled banana or blueberries & cream and maple syrup

Steak Roll $2.80
Spnng Roll $2.80
Tartare sauce(punnet) $3.00
Dimsim $1.20
Chicken Roll $2.80
Egg Burger $6.50
Homemade Meat Patty $2.70
Banana fritter $2.80

Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
smoked salmon $18.50
vegetarian $15.50
Soup of the Day $12.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- with fresh tomato, avocado & pesto $10.50
Traditional Eggs Benedict
- with hollandaise & English Muffin

Chicken Tenders $8.00
- Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
10 Ribs $30.00
Fish & Chips
- Fish & Chips served with fries and salad
Sweet Chill Beef Wrap $17.00
- Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
Teriyaki Steak Salad $18.00
- Teriyaki and Steak come together, served with a fresh garden salad
Garlic Prawn $17.00
- Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
BBQ Pork Ribs
- Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
Shrimp Cocktail $7.00
- Shrimps in seafood sauce on top of a bed of lettuce

Roast kumara each $0.90
Vegetarian $8.00/$10.00/$12.00
Roast chicken each $7.00
Large $6.00
Grarvy sauce $0.50
Yorkshire pudding $1.50
Pork $7.00/$7.50
Roast rolls $10.50

LAMB BIRYANI $16.00
- basmati rice cooked with lamb infused with fresh mint and Indian Spices
CHICKEN BITYANI $16.00
- basmati rice cooked with chicken infused with fresh mint and Indian spices
LAMB MADRAS $17.00
- a popular south Indian dish, cooked in gravy and mustard seed finished by coconut cream
BEEF/LAMB LAZAWAB $17.00
- diced cut lamb and chopped capsicum cooked in onion tomato gravy finished with cheese
CHICKEN TIKKA MASALA $16.50
- traditional Indian tandoori boneless chicken tikka cooked in onion tomato curry
ROTI $2.50
- wheat flour bread baked in tandoor
MUTTER PANEER $14.00
- cottage cheese and green peas cooked in Indian spices
RAJMA RASILA $14.00
- kidney bean cooked in onion tomato and Indian spices

Oriental Selection
- Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
Full $55.00
Chocolate Marquise $10.50
- A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
Crumbed prawn cutlets with tartare sauce
Meateor $21.00
- A selection of sliced cured and fresh meats - chorizo, cabanossy, pepperoni, Italian salami, pork belly, beef meat balls. With sliced red onion and kalamata olives, drizzled with B.B.Q sauce and roquette leaves.
Vegetable wontons with sweet chilli sauce
Marinated kalamata olives with fresh herbs and citrus
Sundaes $8.50
- Scoops of vanilla ice cream, served in a glass bowl With soft whipped cream, chopped peanuts and pink wafers, served with berry or chocolate sauce.

Spicy Diced Chicken with Peanuts $18.00
Combination Seafood with Tofu $25.50
scallops in Black Bean Sauce $24.50
Mee Goreng (Spicy Fried Noodles) $15.50
Chicken Fried Rice $14.50
Sizzling Beef with Satay Sauce $18.50
Beef and Mushroom soup $5.50/$14.00
Steamed pork Chive Dumplings 1/2 doz $7.50

Caffiend

Wellington Region > Lower Hutt > Caffiend

Address

233-235 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

049390009

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Catering , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Cash , Groups , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Local cuisine , Disabled Friendly , Child-friendly , Outdoor Seating

Caffiend in Lower Hutt Menu

Nearby Sample Menus

Caffiend

Wellington Region > Lower Hutt > Caffiend

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

233-235 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Lower Hutt Restaurants

Wellington Region Restaurants

Nearby restaurants

Cowboy Jack's

Forbidden City Restaurant

Kinderbear Cafe & Rag

Pandan Asian Cuisine

Anusha Indian Takeaway

Hungry Mama's

King Kiwi

Sunset Kebab Shop