Caffiend in Lower Hutt Menu

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Homemade Toasted Muesli $13.50
- with Vanilla poached pear and yoghurt
Toast with Homemade jam or Vegemite $4.00
Creamy Porridge $12.00
- with rhubarb compote, brown sugar and cream
Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
- poached eggs with hollandaise and hash brown on toasted Turkish bread
The Fiend $20.50
- Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
Wee Fiend $17.00
- As above only smaller
Bacon and free range eggs $14.50
- on toasted ciabatta bread
Toasted Bagel $16.50
- with creamy scrambled eggs, chives and smoked salmon
French Toast $16.50
- with banana, bacon and maple syrup
Mexican Eggs $17.50
- Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
Lambs Fry and Bacon $18.50
- Sherry and thymme mushrooms in a creamy sauce on toast with crispy bacon
Eastbourne Butcher Black Pudding $18.50
- with crispy bacon, poached egg, spinach, hollandaise and mango chutney
Smashed Avocado and Feta $17.50
- with a hint of mint on toasted pumpkin bread with fried egg
Soup of the Day $12.00
- with warm ciabatta bread
Seafood Chowder $16.50
- with garlic toast
Bruschetta Plate N/A
- one of each on warm garlic rubbed ciabatta:
Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon
Bruschetta Plate N/A
- hummus and grilled herb halloumi
Bruschetta Plate $18.50
- sliced tomato with basil oil and balsamic reduction
Thai Beef Salad $19.50
- tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
Open Steak Sammie $20.50
- Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
Marinated Chicken Tandoori Open Club Sammie $18.50
- with all the salad bits, minted yoghurt dressing and a handful of fries
Steak Cut Fries $7.50/ $4.50
- with garlic aioli (large or small)
Side Black Pudding $5.00
Bacon $5.00
Hollandaise/ Chutney $2.00

Cheese Toastie $4.50
Scrambled Egg on Toast $5.00
Pancakes $7.50
- with bacon, banana and maple syrup
Coco Pops $3.50
Chicken Dippers with Fries $7.50
Ginger Bread Men $3.50

Nearby Sample Menus

Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
Mixed Korean Dessert Set $9.50
Yukgaejang (Spicy beef stew) $14.50
Jaeyuk Bokum with rice $15.80
- Pork marinated with spicy sauce and vegetables
Bulgogi & Galbi Mixed BBQ (2people) $42.00
Soonmandu $12.00
- Steamed handmade dumpling filled with vegetables, potato noodles and beef
Iced Persimmon with ice cream $8.50
Dwenjang Chigae (stew) $14.00
- Soy bean paste stew with vegetables and tofu

Fillets
Hash Brown $1.00
Jam Donut $2.50
Steak Roll $2.50
Pineapple Fritter $2.00
Bacon Fritter $2.20
Banana Fritter $1.50
Potato Fritter $0.70

Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
Fries $4.00
Banana Split $13.00
- With all the bells and whistles!
Avocado $4.00
Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Mushroom Sauce $2.50

GOHA FISH
- fresh fish fillets cooked with coconut milk and mild blend of herbs and spices
CHICKEN PASANDA
- boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
FISH MASALA
- fresh fish pieces cooked in thick onion sauce and ground spices
MUSHROOM MASALA
- mushroom cooked with fresh tomatoes onions and green spices
FISH VINDALOO
- boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
POTATO BHAJIA $6.00
- thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
CHEESE NAAN $4.50
- stuffed with mixed herbs and cheese
SANG ALOO
- sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices

Avocado Toasties N/A
BBQ N/A
Roast Beef N/A
Pork Riblet N/A
Wrap N/A
Chicken Classic N/A
White Chip Macadamia N/A
Oven Roasted Chicken N/A

Oyster per doz
Dim Sim $1.50
Kumara Chips $4.90
Bacon Burger / Fish Burger $4.50
Ham Toast / Egg Toast / Cheese Toast / Pineapple Toast $2.50
Spring Roll / Curry Roll / Vege Roll $2.40
Cheese Burger / Egg Burger / Chicken Burger / Vege Burger $4.00
K4 $5.00
- 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce

Fish Burger $4.50
Steak Burger $4.50
Pineapple Fritter $2.00
Spring Roll $2.00
Bread Crumbed fish $3.40
Cheese Burger $4.20
Groper $6.00
Hawaiian Burger $4.80

-Ramen
- (Egg Noodle)
Prawn katsu $10,9
Beef Scotch Fillet & prawn $21,9
- with yum yum sauce
·Soup Base
Prawn $17,9
- with yum yum sauce
Yakisoba $14,5
Seaweed salad $6,9
Pork or veges Gyoza $9,9

Oyster $2.50
Coleslaw med $4.50
Lemon pepper
Banana fritter $4.50
Lemon Pepper squid $1.30
Cheese burger $7.50
Egg burger $7.50
Cheese $1.00

5 Ribs $20.00
Garlic Prawn $17.00
- Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
Chicken Salad $15.00
- Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
200 grm $20.00
Sweet Chill Beef Wrap $17.00
- Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
Chicken & Avacado Burger $16.00
- Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
Fish & Chips
- Fish & Chips served with fries and salad

Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
Beef Burger $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.

PAUA FRITTER $2.00
Chicken Curry with Veggies
Shrimp chop suey & chow Mein
BACON AND EGG $4.00
Mussels with black bean sauce
Wonton with sweet & sour sauce 6 $4.00
King Prawn with Cashew nut or Pineapple $12/$14
FAMILY MEAL $21.00
- 4 fish, 1 hot dog, 1 sausage, 2 spring rolls, 3 potato fritters, 1 scoop of chips

Sides $5.50
- Green Salad / Mushrooms / Vege / Mash Potatoes
Crumbed Kapiti brie wedges with plum sauce
Vegetable wontons with sweet chilli sauce
Pork wontons with teriyaki sauce
Risotto $21.00
- Full vegetarian with fresh thyme, sundried tomatoes, artichoke hearts, red onion, marinated olives. Finished with peas, mint and shaved parmesan.
Crumbed prawn cutlets with tartare sauce
Crumbed garlic mushrooms with aioli
Calamari $19.50
- Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.

PIECE OF CHICKEN & CHIPS $30.50
HAM CHEESE & MUSHROOM $5.00
STEAK SPECIAL $14.00
- steak, egg X2, chips salad & 600ml drink
PIECE OF CHICKEN & CHIPS $7.00
BIG PIECE OF CHICKEN & CHIPS $12.50
HAM $5.00
PIECE OF CHICKEN & CHIPS $17.00
PIECE OF CHICKEN & CHIPS $5.50

Chicken do piaza H$9/F$13.5
- Diced chicken with sauted onion & spices
Chicken tikka $9.50
- 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
Aloo paratha $4.50
- Soft bread stuffed with mashed potato and mild spices
-Half $14.00
Palak paneer H$9/F$13.5
- Cottage cheese cooked in spinach-flavored gravy
Roti $2.50
- Wholemeal bread
Veg roll $7.00
Veg korma H$9/F$13.5
- Veg korma is a curry fish which is popular in india as well as in central asia, the base of the curry is yoghurt, cream, onion or tomato paste or nuts-seeds paste or a combination

Caffiend

Wellington Region > Lower Hutt > Caffiend

Address

233-235 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

049390009

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Catering , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Cash , Groups , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Local cuisine , Disabled Friendly , Child-friendly , Outdoor Seating

Caffiend in Lower Hutt Menu

Nearby Sample Menus

Caffiend

Wellington Region > Lower Hutt > Caffiend

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

233-235 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Lower Hutt Restaurants

Wellington Region Restaurants

Nearby restaurants

Cowboy Jack's

Forbidden City Restaurant

Kinderbear Cafe & Rag

Pandan Asian Cuisine

Anusha Indian Takeaway

Hungry Mama's

King Kiwi

Sunset Kebab Shop