Caffiend in Lower Hutt Menu

WHATS ON OFFER WHATS ON OFFER
  • Homemade Toasted Muesli $13.50
    • with Vanilla poached pear and yoghurt
  • Toast with Homemade jam or Vegemite $4.00
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • Eggs Benny $17.50
    • with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
  • Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
    • poached eggs with hollandaise and hash brown on toasted Turkish bread
  • The Fiend $20.50
    • Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
  • Wee Fiend $17.00
    • As above only smaller
  • Bacon and free range eggs $14.50
    • on toasted ciabatta bread
  • Toasted Bagel $16.50
    • with creamy scrambled eggs, chives and smoked salmon
  • French Toast $16.50
    • with banana, bacon and maple syrup
  • Mexican Eggs $17.50
    • Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
  • Lambs Fry and Bacon $18.50
    • Sherry and thymme mushrooms in a creamy sauce on toast with crispy bacon
  • Eastbourne Butcher Black Pudding $18.50
    • with crispy bacon, poached egg, spinach, hollandaise and mango chutney
  • Smashed Avocado and Feta $17.50
    • with a hint of mint on toasted pumpkin bread with fried egg
  • Soup of the Day $12.00
    • with warm ciabatta bread
  • Seafood Chowder $16.50
    • with garlic toast
  • Bruschetta Plate N/A
    • one of each on warm garlic rubbed ciabatta:
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Bruschetta Plate N/A
    • hummus and grilled herb halloumi
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • Thai Beef Salad $19.50
    • tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
  • Open Steak Sammie $20.50
    • Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
  • Marinated Chicken Tandoori Open Club Sammie $18.50
    • with all the salad bits, minted yoghurt dressing and a handful of fries
  • Steak Cut Fries $7.50/ $4.50
    • with garlic aioli (large or small)
  • Side Black Pudding $5.00
  • Bacon $5.00
  • Hollandaise/ Chutney $2.00
CAFFIEND KIDS CAFFIEND KIDS
  • Cheese Toastie $4.50
  • Scrambled Egg on Toast $5.00
  • Pancakes $7.50
    • with bacon, banana and maple syrup
  • Coco Pops $3.50
  • Chicken Dippers with Fries $7.50
  • Ginger Bread Men $3.50

Nearby Sample Menus

  • 14. Malsamun Gai $18.00
    • Chicken curry with potatoes, carrots, kumara and peanuts
  • 12. Gaeng Daeng Nua $18.00
    • Beef curry and vegetables
  • Seafood $20.00
  • Seafood $20.00
  • 30. Pad Thai $18.00
    • Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
  • 6. Mun Tod (6) $9.00
    • Slices of kumara battered and deep fried
  • 29. Fried Rice $18.00
    • Stir fried rice with chicken and/or beef and vegetables
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
  • tomato
  • Cheese $1.00
  • Esk Meal Combo $14.00
  • Tabuleh $1.00
  • Small Kebab $6.50
  • Eskander Meal $15.00
  • Humus $1.00
  • Eskander Meal $15.00
  • Folded omelette $17
    • with spinach, grilled capsicum and feta on sourdough or five grain.
  • Just eggs(free range) $11
    • poached, scrambled or fried, on sourdough or five grain
  • Spinach $3.5
  • Mushrooms $3.5
  • Toast $5.5
    • with preserves.
  • Ham $4.5
  • Green salad $7
  • Falafel and roasted beetroot salad (vegan) $15.5
    • rocket, chickpeas, cashew cream
  • Beef ramen $14.00
    • japanese rah-men noodles with beef in soup
  • Teriyaki steak $26.00
    • scotch fillet with teriyaki sauce
  • Fresh vegetables $16.00
    • seasonal fresh vegetables
  • Scallops $15.00
  • Vegetarian tempura $15.00
    • assortment of seasonal vegetables in light batter, deep fried
  • Agedashi tofu $10.00
    • tofu bean curd coated in a light batter and deep fried
  • Assorted tempura $18.00
    • mixed vegetables and prawns in light batter, deep fried
  • Yaki meshi $5.00
    • fried rice
  • Bacon $2.50
  • Homemade Fish Cake $3.00
  • Homemade Meat Patty $2.70
  • Fish $3.50
  • Egg Burger $6.50
  • waffle Dog $2.90
  • Garlic Mayo (Aioli) $3.50
  • Chicken Roll $2.80
  • Bacon & Double Egg Sandwich $3.80
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • Rye Sandwiches $3.90
  • Ham & Salad Sandwich $3.80
  • Snack Box $4.90
    • Thighs & Chips
  • Ham & Cheese $3.50
  • Chicken Kebab 3 for $7.00
  • Cheese & Onion Sandwich $3.50
  • Fried Dumpling $8.00
    • Fried homemade dumpling with soy/chilli sauce (chicken or pork)
  • Cajun Chicken Salad $14.00
    • Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli
  • Stir-Fried Pork $15.00
    • Stir-fried pork with celery and onion. Served with rice on the side
  • Veggie Benedict $14.00
    • English muffin, tomato, avocado, poached eggs & hollandaise sauce
  • Spring Rolls $10.00
    • Vietnamese crispy spring rolls with salad and special home made mayo
  • Fruity Stir-Fried Pork Ribs $15.00
    • Vietnamese special fruity stir-fried pork ribs (consisting of pineapple, apple, orange). Served with rice on the side
  • Traditional Stewed Pork $15.00
    • Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
  • Gold Fried Rice $15.00
    • Pork and Chicken Saigon Paris special colored fried rice
  • Egg Burger $4.00
  • Corn on Cob $2.20
  • Corn $2.00
  • Pineapple Fritter $1.70
  • Ham $2.50
  • Chicken Quarter $4.70
  • In Lemon Sauce $11.00
  • Chicken & sweet corn $7.00
  • Roast Beef & Egg $ 4.00
  • Three wings + chips $6.00
  • Corned Silverside Beef $ 4.00
  • Fresh Cream Apple Turnover $ 2.00
  • Chicken & Avocado $4.00
  • Chocolate Cake $ 2.20
  • One drum + chips $4.50
  • Vogel $4.00
  • Wonton noodle soup $10.90
  • BBQ pork noodle soup $10.90
  • Beef ball rice noodle soup $10.50
  • Beef brisket rice noodle soup $10.90
  • Roast duck noodle soup $13.90
  • Prawns $16.90
    • prawns with cashew nuts on rice
  • Steamed chicken $12.90
    • with ginger sauce
  • Spare ribs with bitter melon $13.90
  • Saute mushrooms $2.00
  • Avocado $2.00
  • Toasted muesli $7.50
    • fresh fruit, natural yoghurt w/ milk
  • Sausage $2.00
  • Fruit pancakes $12.50
    • seasonal fruit, berries, whipped cream topped w/ cinnamon sugar and maple syrup
  • Fruit $2.00
  • EGGS STYLE -POACHED -FRIED -SCRAMBLED
  • Classic pancakes $13.50
    • crispy bacon, grilled banana, icing sugar and maple syrup
  • Baked potato
    • oven baked potato filled with sour cream and topped with a filling of creamy portobello mushrooms
  • Hand cut fries $8.00
    • with garlic aioli
  • Mexican Nachos Small/ Large $12.00/$17.50
    • Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
  • Fries $8.00
    • With garlic aioli
  • Apricot Chicken $12.00/$18.50
    • Chicken, capsicum, onion, cream cheese, apricot sauce, cheese
  • Beer battered fish $20.00
    • served with hand cut fries, tartare sauce & fresh salad
  • Marinated Steak $17.00
    • Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
  • Meat lovers $12.00/$18.50
    • chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • -Add bacon $4.00
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • Shared breakfast $21.00P/P
    • Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
  • Toasted bagels
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • 300gm $26.00
  • + cheese $8.00
  • 200gm $20.00
  • Beef burger also includes caramelised onion and cheese
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • Mango Pulp $1.99
  • Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
  • Pickle $0.99
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
Caffiend

Caffiend

location

Address

233-235 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

049390009

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Catering , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
233-235 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand