Caffiend in Lower Hutt Menu

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Homemade Toasted Muesli $13.50
- with Vanilla poached pear and yoghurt
Toast with Homemade jam or Vegemite $4.00
Creamy Porridge $12.00
- with rhubarb compote, brown sugar and cream
Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
- poached eggs with hollandaise and hash brown on toasted Turkish bread
The Fiend $20.50
- Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
Wee Fiend $17.00
- As above only smaller
Bacon and free range eggs $14.50
- on toasted ciabatta bread
Toasted Bagel $16.50
- with creamy scrambled eggs, chives and smoked salmon
French Toast $16.50
- with banana, bacon and maple syrup
Mexican Eggs $17.50
- Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
Lambs Fry and Bacon $18.50
- Sherry and thymme mushrooms in a creamy sauce on toast with crispy bacon
Eastbourne Butcher Black Pudding $18.50
- with crispy bacon, poached egg, spinach, hollandaise and mango chutney
Smashed Avocado and Feta $17.50
- with a hint of mint on toasted pumpkin bread with fried egg
Soup of the Day $12.00
- with warm ciabatta bread
Seafood Chowder $16.50
- with garlic toast
Bruschetta Plate N/A
- one of each on warm garlic rubbed ciabatta:
Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon
Bruschetta Plate N/A
- hummus and grilled herb halloumi
Bruschetta Plate $18.50
- sliced tomato with basil oil and balsamic reduction
Thai Beef Salad $19.50
- tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
Open Steak Sammie $20.50
- Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
Marinated Chicken Tandoori Open Club Sammie $18.50
- with all the salad bits, minted yoghurt dressing and a handful of fries
Steak Cut Fries $7.50/ $4.50
- with garlic aioli (large or small)
Side Black Pudding $5.00
Bacon $5.00
Hollandaise/ Chutney $2.00

Cheese Toastie $4.50
Scrambled Egg on Toast $5.00
Pancakes $7.50
- with bacon, banana and maple syrup
Coco Pops $3.50
Chicken Dippers with Fries $7.50
Ginger Bread Men $3.50

Nearby Sample Menus

E-7. Ho Mok (Steamed Curry)
- Choice of meat or prawn, fish fillet with red curry paste, coconut cream and vegetable
F-2. Prawn Salad $21.50
- King prawn mixed with Thai herbs, sambal chilli, lemongrass, lemon juice, mint, onion, spring onion, coriander, and fish sauce
A-8. Ka Num Jeab (3 pieces) $8.50
- Prawn and chicken mince wrapped with wonton pastry and steamed
A-10. Satay Chicken (4 sticks) $9.50
Prawn $21.50
E-2. Pha Naeng Curry
- Choice of meat or prawn with Pha naeng curry paste, coconut cream, vegetable and crushed peanut
Steamed Rice / Sticky Rice $2.50
A-5. Deep Fried Curry Puff (4 pieces) $7.50
- With chicken, mashed potato and onion

The Squealer $20.90
- Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
Wild Mushroom Risotto $21.90
- Shaved parmesan, mascarpone & truffle oil
Cobb Loaf $11.90
- Chef’s selection of dips
Crumbed Camembert $10.90
- Spiced plum dipping sauce
The Forest $19.90
- Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
Calabrese $21.90
- Calabrese salami, pulled pork, roasted capsicum, basil pesto, red chilli, rocket & mozzarella
Chocoloate Brownie $9.90
- Mixed berry coulis & Kapiti vanilla ice cream
Wild Mushroom & Mozzarella Arancini $12.90
- Petit salad

Three courses lobster seasons price
- served with sashimi, pepper salt & porridge
Sizzling scallops $25.00
- with black pepper >>
Cooked celery with beancurd skin $5.00
Spicy and chilli beef $7.50
Lemon chicken $16.00
Stir-fried beef $16.00
- with oyster sauce
Pork $8.00/$18.00/$26.00
- with salted vegetables
Chicken with pineapple $16.00

BEEF KEBAB $9.20/$10.70
- Sliced beef wrapped in with salad and sauces.
CHICKEN KEBAB $9.50/$11.20
- Sliced chicken wrapped in with salad and sauces.
FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties wrapped with salad and sauce
LAMB KEBAB $10.50/$12.20
- Diced lamb grilled and wrapped in with salad and sauces.
LAMB SALAD $15.00
- Diced grilled lamb served on a fresh salad with dips.
GARLIC & CHEESE PIDHE $7.00
- Garlic and mozzarella cheese.
MIXED KEBAB $9.70/$11.70
- Sliced beef&chicken wrapped in with salad and sauces.
MIXED ISKENDER $15.00
- Sliced beef&chicken served on rice, comes with salad, bread and dips.

Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
Grilled Halloumi $4
Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
Aoraki Smoked Salmon $6
Manuka Smoked Bacon $6
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek

Cheesy Salmon Roll (Cream Cheese Smoked Salmon Cucumber) $9.50
Simple Curry* $8.50
- (Curry+Rice)
Spider Roll $12.00
- (Soft Shell Crab. Spring Onion.Mayo)
mpura Don $12.00
- (Prawn and veggie Tempura, rice)
Spring Rolls (3pcs)
Kirin Platter $46.00
- (5 kinds of sushi 40pcs)
Nigiri 6pcs $12.00
- Fresh Salmon, Prawn, Tuna (Please ask our stock)
Tempura Fish 1pc

BEEF ROSTI $8.20
- 1/4lb beef topped with a potato rosti tamarillo & plum chutney & caramelized onion with salad and garlic aioli
Hot apple pie $2.30
Meat pattie $3.20
Crumbed camembert 6 pieces & plum sauce $7.80
Coleslaw $3.30
Circle donut $1.60
Curry roll $2.50
Garlic chips $3.50

BBQ pork chicken steak $14.80
Singapore Fried Rice Noodles $16.80
Orange chicken $19.80
Chicken and pineapple $19.80
Chocolate Sundae $7.50
Stir-fried Seasonal Chinese vegetables (no meat) $14.50
Minced Fish and Tofu Pot $19.80
Salted Fish and Chicken with Bean Curd $19.80

Seafood ramen $14.00
- japanese rah-men noodles with seafood in soup
Scallops $15.00
Lychees with ice cream $7.00
Sushi and sashimi $18.00
- combination of sushi and sashimi
Banana with ice cream $6.00
Garlic bread $4.00
Lamb $26.00
- prime lamb with onion-barbecued to perfection
Salmon $15.00

Egg Burger $4.00
Donut $1.50
Groper $6.80
(all served with coleslaw lemon/tartare sauce)
BBQ pork $10.00
BBQ pork $10.00
Vegetable $8.50
Fish Cake $2.30

Lasagne square $3.00
Pineapple fritter $3.00
Fillet(crumbed) $9.00
Ham burger $6.50
Chips(scoop) $4.00
Vegetable fritter $4.00
Scallop $2.50
Bacon burger $8.00

CHICKEN DRUM $2.00
BREAD LOAF $1.50
CHICKEN WING $1.50
2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
CHICKEN DIMSIM $2.20
SAUSAGES $1.20
1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
2 DRUMS, 1 CUP OF CHIPS $6.00

Extra Tuna $2.00
Choose your own $9.00
- 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
Grilled Bacon $8.50
- Baby spinach grilled bacon roasted potato, beetroot, egg, parmesan cheese, chives
V2 DELUX V, GV
- Spinach, Avocado, Capsicum, Mushroom, Feta cheese, Tomato, Pine Nuts
Hawaiian HP LF $9.00
- Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
Smoked Salmon & Avocado $9.50
- Lettuce, smoked salmon avocado crispy noodles, sundried tomato
Nordic $9.00
- Lettuce, smoked salmon, Red onion, olives, Tomato
Extra regular filling $1.00

VEGETABLE MAKHANI $14.00
- mixed vegetables in butter sauce with pickled gravy
BEEF BIRYANI $16.00
- basmati rice cooked in beef with fresh mint and Indian spices
CHICKEN KOFTA CURRY $16.50
- chicken minced balls in onion tomato gravy
MURGH KALIMIRICH $16.50
- boneless chicken cooked in black pepper
KADAI GOSHT $17.00
- boneless lamb and onion capsicum cooked in Kadai gravy
PALAK PANEER $14.00
- cottage cheese cooked in spinach sauce
PLAIN RICE STEAMED RICE $3.00
MIXED PLATTER $18.00
- 2 samosa, 2 pagodas, 2 chicken tikkas, 2 seek kebabs

Woodstock $10.20
- Turkey, sprouts, roasted mushrooms, hummus and cheese
Chicken $9.20
Bacon $7.20
Long island (V) $29.00/ $16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Gluten free roll (Extra) $1.30
Pilgrim $9.90
- Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
Cream cheese $4.30
Big schnitz $11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise

Caffiend

Wellington Region > Lower Hutt > Caffiend

Address

233-235 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

049390009

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Catering , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Cash , Groups , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Local cuisine , Disabled Friendly , Child-friendly , Outdoor Seating

Caffiend in Lower Hutt Menu

Nearby Sample Menus

Caffiend

Wellington Region > Lower Hutt > Caffiend

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

233-235 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Lower Hutt Restaurants

Wellington Region Restaurants

Nearby restaurants

Cowboy Jack's

Forbidden City Restaurant

Kinderbear Cafe & Rag

Pandan Asian Cuisine

Anusha Indian Takeaway

Hungry Mama's

King Kiwi

Sunset Kebab Shop