Caffiend in Lower Hutt Menu

WHATS ON OFFER WHATS ON OFFER
  • Homemade Toasted Muesli $13.50
    • with Vanilla poached pear and yoghurt
  • Toast with Homemade jam or Vegemite $4.00
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • Eggs Benny $17.50
    • with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
  • Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
    • poached eggs with hollandaise and hash brown on toasted Turkish bread
  • The Fiend $20.50
    • Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
  • Wee Fiend $17.00
    • As above only smaller
  • Bacon and free range eggs $14.50
    • on toasted ciabatta bread
  • Toasted Bagel $16.50
    • with creamy scrambled eggs, chives and smoked salmon
  • French Toast $16.50
    • with banana, bacon and maple syrup
  • Mexican Eggs $17.50
    • Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
  • Lambs Fry and Bacon $18.50
    • Sherry and thymme mushrooms in a creamy sauce on toast with crispy bacon
  • Eastbourne Butcher Black Pudding $18.50
    • with crispy bacon, poached egg, spinach, hollandaise and mango chutney
  • Smashed Avocado and Feta $17.50
    • with a hint of mint on toasted pumpkin bread with fried egg
  • Soup of the Day $12.00
    • with warm ciabatta bread
  • Seafood Chowder $16.50
    • with garlic toast
  • Bruschetta Plate N/A
    • one of each on warm garlic rubbed ciabatta:
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Bruschetta Plate N/A
    • hummus and grilled herb halloumi
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • Thai Beef Salad $19.50
    • tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
  • Open Steak Sammie $20.50
    • Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
  • Marinated Chicken Tandoori Open Club Sammie $18.50
    • with all the salad bits, minted yoghurt dressing and a handful of fries
  • Steak Cut Fries $7.50/ $4.50
    • with garlic aioli (large or small)
  • Side Black Pudding $5.00
  • Bacon $5.00
  • Hollandaise/ Chutney $2.00
CAFFIEND KIDS CAFFIEND KIDS
  • Cheese Toastie $4.50
  • Scrambled Egg on Toast $5.00
  • Pancakes $7.50
    • with bacon, banana and maple syrup
  • Coco Pops $3.50
  • Chicken Dippers with Fries $7.50
  • Ginger Bread Men $3.50

Nearby Sample Menus

  • 10. Seafood Soup - Tom Yum Talay Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushrooms and chillies
  • 34. Banh Xao (Vietnamese Pancake) $16.00
    • Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
  • 2. Curry Puff (6) $9.00
    • Deep fried puff pastry filled with minced pork, potato and onion
  • 24. Aharn Talay Paumil Pud Kra Prow $20.00
    • Seafood stir fried with Thai basil, vegetables and coconut cream
  • 32. Lardnar Crispy Noodle C/B/P/V $18.00
    • Crispy noodles topped with stir fried vegetables and your choice of meal
  • Seafood $20.00
  • 20. Gai Pud Khing $18.00
    • Chicken stir fried with ginger and vegetables
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
  • B-9. Vegetable with Oyster
  • E-4. Green Curry
    • Choice of meat or prawn with green curry paste, coconut cream and vegetable
  • A-7. Thot Man Kung (3 pieces) $8.50
    • Thai prawn and chicken mince
  • B-2. Vegetable Pad See EUU
    • Stir fried noodle with vegetable
  • A-2. Pad See EUU
    • Choice of meat or prawn stir fried noodle with vegetable
  • A-2. Roti with Lemon Butter / A-3. Roti with Fried Peanut Sauce $4.50
  • Chicken / Pork / Beef / Lamb $16.50
  • C-2. Pad Kra Praow
    • Choice of meat or prawn stir fried with Thai chilli basil and vegetable
  • Steak Roll (Homemade) $2.60
  • Steak, Ginger, Spring Onion & Oyster Sauce $11.50
  • Vegetarian $4.50
  • Potato Fritter $1.00
  • Shrimp $11.00
  • Chicken Roll (Homemade) $2.60
  • Stuffed Mushroom $1.50
  • Hawaiian $5.10
  • Seasonal Vegetables $5.00
  • Kumara Wedges $5.00
    • Malt vinegar aioli & tomato sauce
  • Chicken Royale $21.90
    • Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
  • Wild Mushroom & Mozzarella Arancini $12.90
    • Petit salad
  • Salt & Pepper Calamari $19.90
    • Asian salad & chilli ginger mayonnaise
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • Wild Mushroom Risotto $21.90
    • Shaved parmesan, mascarpone & truffle oil
  • Pork Schnitzel $22.90
    • Rosemary & thyme potatoes, butternut pumpkin, fennel & rocket salad, house-made apple chutney & rich gravy
  • THE BREW BURGER $13.50
    • classic meat pattie with melted cheese and bacon, served with fries and sauce
  • The hot loaf $9.90
    • hot crusty bread with smoked garlic butter
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
  • Ora King Salmon $34.90
    • warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
  • Beef Rib Eye Steak $35.90
    • 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
  • Steak Sammie $16.90
    • Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
  • Wing sauces
    • choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
  • Smoked Pork Belly $31.90
    • Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
  • Fried rice with shrimp & BBQ pork $12.00
  • Dragon boat raw salmon $28.00
    • with wasabi dip
  • Orange Beef $18.00
  • Crispy chicken wings(4 pcs) $6.00
  • Si Chuan Spicy and chilli fish 400g $28.00
    • extra fish 100g.
  • Pork $8.00/$18.00/$26.00
    • with salted vegetables
  • Cumin lamb $18.00
  • Stir-fried potatoes strips $9.00
    • with capsicum
  • MANGO LASSI $4.50
  • LAMB SHABNAM
    • tender succulent lamb cooked with onion, fresh capsicum, mushrooms, and tomatoes
  • LAMB BLACK PEPPER
    • lamb cooked with black pepper and a touch of cream
  • SANG PANEER
    • our own homemade cottage cheese simmered in a rich spinach gravy
  • HOT MANGO PICKLE $2.50
  • RAITA $4.00
  • CHICKPEA CURRY
    • cooked with fresh tomatoes, onions and green spices
  • PRAWN MAKHANI
    • prawns simmered in a creamy tomato gravy
  • Tarakihi dinner $ 10.90
  • Battered $ 2.80
  • Salad of the day $ 5.80
  • BBQ pork bun $ 2.70
  • Fish cake $ 2.00
  • Pineapple fritter $ 1.80
  • Tarakihi $ 6.90
  • Tartare $ 2.20/$ 0.50
    • Punneb/Sacheb
  • Coleslaw (homemade) $3.90
  • Prawns, each $2.90
  • Kumara Chips (scoop) $5.00
  • Scallops, each $2.50
  • Dinner Pack $11.90
    • (1 crumbed fillet, chips, coleslaw, small tartare sauce)
  • wedges with Tzatziki sauce $5.00
  • Oysters each, seasonal $2.90
  • Fish Cake (homemade) $3.00
  • Two hot dogs + chips $5.00
  • Three fish + chips $8.90
  • Three wings + chips $6.00
  • Tomato & Ham $ 3.50
  • Custard Square $ 2.20
  • Vogel $4.00
  • 5 thighs $15.90
  • Ham Salad $4.00
  • Apple Turnover
  • Beef Steak & Vegetable
  • Lamb Shank $5.50
  • Gourmet / Posh Pies $5.30+
  • Approx 3 ½ , Small Pies
  • Beef Cheese & Bacon $5.30
  • Beef Steak & Kidney
  • Beef N Burgers $5.50
  • YELLOW BUN-EACH $0.50
  • CHICKEN KEBAB BATTERED $2.70
  • PLAIN DONUTS $0.60
  • 1 THIGH, 1 CUP OF CHIPS $6.00
  • CHICKEN DRUM $2.00
  • CHIPS MEDIUM $4.00
  • SAUSAGES $1.20
  • CHICKEN THIGH $3.50
  • Chicken or Pork or Beef $9.80
  • Szechuan Fish $13.00
  • Curry Chicken or Beef or Pork $13.00
  • Shrimp Fried Rice $11.00
  • Ma Po Tofu $12.50
  • Chips (one scoop) $2.50
  • Cheese & Egg $3.00
  • Garlic Chicken (vegetables on side) $12.00
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Chicken Wings $12
    • Served with Fries
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • 100gm Sirloin Steak $13
  • Fish & Chips $12
  • Saparosso barrel aged balsamic $3
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Green beans, seaweed + lemon butter $8
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
Caffiend

Caffiend

location

Address

233-235 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

049390009

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Catering , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
233-235 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand