Cambridge Takeaway 2001 in Wellington City Menu

Cambridge Takeaway 2001 in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Tuatara Brewery offers many options including Cashew Nuts and Pistachio Nuts. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Thai Country Cafe and -Fish.

Nearby Sample Menus

  • MUSSELS 1/2 DOZ $6.00
  • DOUBLE SCOOP $4.50
  • CHICKEN CHOW MEIN $10.00
  • HAWAIIAN $6.00
  • SEA DOG $3.50
  • CHEESE $6.00
  • DUMPLINGS DOZ $13.50
  • EGG BURGER $6.50
  • NASI GORENG $10.50
  • COMBINATION $9.80
  • STUFFED MUSHROOM $10.00
  • CHICKEN & CORN $5.00
  • VEGETABLE $8.00
  • CORN $1.70
  • VEGETABLE $7.50
  • BEEF & MUSHROOM $10.50
  • CRUMBED PRAWN $1.20
  • SEAFOOD PLATER $13.00
    • includes crumbed fish 2 calamari, 2 scallops, 2 mussels, served with coleslaw, chips, lemon, tartare or tomato sauce
  • GROPER SEASONAL $9.00
  • Black bean beef $10.50
    • chow mein or fried rice
  • BBQ Pork $10.50
    • Chinese BBQ Sauce, chow mein or fried thin rice noodles
  • MUSSEL FRITTER $2.50
  • CHICKEN NIBBLES $1.00
  • Egg Foo young $10.50
    • pork/beef/chicken
  • The Satay Kingdom $9.50
    • 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
  • Tom Yam Noodle Soup $10.50
    • Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
  • Beef or Chicken Rendang $10.50
    • Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
  • Nasi Goreng $9.50
    • traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
  • Foil Wrapped Grilled Sambal Fish $10.50
    • Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
  • Veggie Noodle Soup $9.00
    • Egg or rice noodle ith mix season vegetables. bean sprout in clear soup.
  • Bee Hoon Goreng $9.50
    • Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
  • Wonton Soup $9.00
    • Wonton with season vegetables in clear soup (with BBQ pork $10.00)
  • Garden salad $9.50
  • Toast
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • The vegan biggy $20
    • Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
  • Goats cheese soufflé $17
    • Twice baked, herb salad
  • Chicken liver pate $14
    • Plum jelly, beetroot relish, house made ciabatta
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Hand cut fries(gf) $8
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
  • Peanut Tabbouleh $8
  • Antipasti $28
    • Chefs choice of salami, olives, cheese and house baked bread
  • MOF sourdough with butter or olive oil $4
  • Vegetable $11.00
  • Oysters
  • Extra cheese, onion or egg $1.00
  • Corn Fritter / Mars Bar / Prawn Crackers / Chicken Fillet $3.00
  • Pack 6 $25.00
    • 6 Fish, 2 Chips Crab Stick, Potato Fritter
  • Nasi Goreng / Mi Goreng (noodles, no rice) / 1/2 doz. Satay Chicken (no rice) $13.00
  • Set Menu B $68.00
    • Combination Fried Rice, Sweet & Sour Chicken, Roast Pork Egg Foo Young, Beef Black Bean, 12 Won Ton with sauce, 2 Spring Rolls
  • Vegetable $11.00
  • Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
  • White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
  • Tomato sauce $2
  • Potato & Leek Soup w/ toasted bread and butter $10
  • Tartare $3
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Gravy $4
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • Kafta $12.00
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Beef, Lamb or Chicken Shawarma $12.00
    • served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
  • Baklawa $4.00
  • Sojok Spicy $10.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Fatayer $6.00
    • vege baked pies, spinach or feta
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • EMERSONS PILSNER (4.9%) $8.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • EMERSONS PILSNER $7
  • SAUVIGNON BLANC $6
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • GRILLED HALOUMI $16.00
    • and avocado with basil infused extra virgin olive oil and poached egg on sourdough
  • Gluten Free Bread extra $2.00
  • Cheese Toastie $4.00
  • EGGS ON TOAST $9.00
    • free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
  • CENTENNIAL CHEESEBURGER $10.00
    • 200gram homemade spiced beef pattie swiss cheese tomato and caramelized onions with BBQ sauce and Aioli(with chips$13.50)
  • EGGS MONTREAL $16.00
    • poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
  • Mushroom $4.00
  • Holandaiise $2.00
  • Sauteed Creamy Mushrooms on Grainy Toast $9.50
  • Single File Big Breakfast (The Works) $17.00
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • Extras $4.00
    • Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms
  • Creamy Fettuccine
    • (see special board)
  • - Bacon & Avocado
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
  • - Brie & Walnut
  • Hash Brown $3.00
  • Two Fish Sliders $12.00
    • tartar, lemon & fennel slaw
  • Blackened Beef $18.00
    • carrot, pickled onion, cucumber, coriander, lime dressing
  • Caesar Salad $16.00
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Caesar Salad $4.00
    • add chicken
  • Bacon, Egg, BBQ sauce $7.00
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
  • Extra for bacon, chicken $1.00
  • Roast Beef & Chutney Sauce $7.00
  • Bowl of fries $4.50
  • Extras $2.00
    • Fries, bacon, egg, hash brown, tomato, sausage
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • - Chicken Bhaji - 6pcs
  • Chicken $13.50
  • Chilli and Cheese Roti $4.50
  • Seafood $15.50
  • Lamb / Chicken Saag (spinach) $14.50
  • Fish Sambal $15.50
  • Cheese Roti $4.00
  • Roti $2.50
Cambridge Takeaway 2001

Cambridge Takeaway 2001

location

Address

59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043857204

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand