Cambridge Takeaway 2001 in Wellington City Menu

Cambridge Takeaway 2001 in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Tuatara Brewery offers many options including Cashew Nuts and Pistachio Nuts. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Thai Country Cafe and -Fish.

Nearby Sample Menus

The Long Bar Restaurant (sample menu)
  • 29. Tofu Goreng $12.90
    • Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
  • 13. Garlic Prawns $11.50
  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
  • 15. King Prawns in Batter $11.50
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 32. Char Kway Tiow $12.90
    • Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
  • 3. Fried Wonton $5.50
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
Cafe Polo (sample menu)
  • Polo hash browns with roasted vine tomato, Greek style feta, mixed leaves & balsamic reduction $17.50
  • -smoked salmon $12.50
  • Bagel with cream cheese & Polo jam
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • Boiled egg & soldiers $5
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • -add ham $10
  • Extra spreads, homemade garlic aioli $1.50
Asian Kitchen (sample menu)
  • Spicy Beef/Chicken/Seafood $14.80
    • Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)
  • Pad Thai $11.90
    • Medium thick rice noodles, pan fried in tamarind sauce with egg, bean sprouts, spring onions, chicken and shrimps, served with peanuts and lemon
  • Scallop/Chicken Stir Fried with Cashew Nut $15.90
    • Mixed seasonal vegetables, sitr fried Chinese style with cashew nuts (add $3 for scallops)
  • Red / Green Curry $13.80
    • Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
  • Roti bread $2.00
  • Char Ho Fun $13.80
    • Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
  • Fish Cakes $9.50
    • Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
  • Won Ton Mee (dry) $12.50
    • Pork wontons and honey barbecued pork with bean sprouts in oyster sauce, served on egg noodles
Penthouse Cinema (sample menu)
  • Steamed Veg $7.00
  • Pumpkin & Feta Fritters
  • *Panko Crumbed Prawns
  • add Feta $21.50
  • served with Toast [GF + 2.0] $12.00
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • Garlic Bread
  • Fries $7.00
Wadestown Seafoods (sample menu)
  • Whole chicken (size 16) $23.00
  • 1/4 Chicken & Chips $8.30
  • Kumara chips $5.70
  • Crumbed Fillet (Tarakihi) $8.30
  • Roti $3.20
  • Stuffed Mushrooms $2.10
  • Battered Fillet (warehou) $7.80
  • Meat Patties/Bacon/Steak $2.20
Blend bar and cafe (sample menu)
  • Eggs $3.00
  • -Add Creamy Mushroom Sauce $3.00
  • Lattice Fries $10.00
    • Waffle Fries With Bacon, Cheese And Chipotle Mayo
  • Jd Honey Ribs (GF) $18.00
    • Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • Gluten Free Bun $2.00
  • Cous Cous (GF) (V) (DF) $16.00
    • Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
  • -Add Bacon, Basil $4.00
T Q Cafe (sample menu)
  • CHICKEN $10.00
  • FRIES WITH AIOLI $6.00
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • BEEF & CHEESE $12.00
  • MINCE ON VOGELS $8.00
  • HOT CAKE STACK $11.00
    • with berries & cream
  • BACON & EGGS WITH TOAST $9.00
  • BEEF, MUSHROOM & ONION $12.00
Kelburn Cafe (sample menu)
  • Salmon $1.00
  • Fresh Fruit Salad w/ Yogurt + Honey $9.80
  • W/ Lemon + Sugar $8.50
  • Bacon $1.00
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • Fried Egg $0.50
  • W/ Fresh Fruit $11.00
  • Salmon
Backbencher Pub and Cafe (sample menu)
  • P. Twyford'S Drinking Platter (For 2 To 4 Persons) $49.00
    • Southern fried chicken drumsticks, cajun wings, deep fried calamari, hand cut
  • Toasted Turkish Bread $2.50
  • D. O'Connor's Mushroom & Cheese Burger $21.50
    • Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
  • Avocado (Seasonal/Half) $4.00
  • - Chorizo, potato, parsley, cheddar, grilled tomato $18.00
  • All our poached eggs are free range
  • Double Affogato $8.00
    • Vanilla bean or maple-hokey gelato, double shot espresso in demitasse
  • - Black & white pudding, apple and red onion sauté $22.00
Ministry Of Food Cafe (sample menu)
  • Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
    • with roast peanut tabbouleh and harissa in a milk bap
  • We ensure free range pork and poultry products are served on all our menus.
  • MOF sourdough with butter or olive oil $4
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
    • with pickles, salad and toasted sourdough
  • Marinated Olives(gf) $8
    • with herbs and fennel seeds
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
Mr Bun Cafe Lambton Quay (sample menu)
  • Steak & Egg meal fries & salad $21.90
  • Eggs Benedict $16.00
    • English muffin served with ham 2 eggs & hollandaise sauce
  • Salad chicken $13.00
  • French Toast $14.50
    • served with bacon banana maple syrup
  • Eggs Florentine $16.00
    • English muffin served with spinach 2 eggs & hollandaise sauce
  • Toasted Muesli $10.50
    • served with fruit & natural yogurt
  • large Chips $5.60
  • Dinner Box $11.80
    • 3 pieces & chips
John's Kitchen and Takeaways (sample menu)
  • Dagwood - Ham, Chicken, Lamb Or Salami $4.60
  • Chicken & Avocado on Freya's $6.00
  • J K Mince Savoury $1.50
  • Bacon & Macaroni Cheese $6.00
  • Spinach & Feta Cheese Pinwheel $3.50
  • Vegetarian Pinwheel $3.50
  • Toast & Tea/Coffee $4.50
  • Buns - Ham, Salami, Bacon & Egg OR Bacon & Avocado $5.00
The Realm Bistro and Bar (sample menu)
  • Smokey Jack
    • Grilled chicken, bacon, pomodoro sauce and mozzarella, finished with a swirl of BBQ sauce.
  • Roast (Sunday Only) $15
    • Please see one of our friendly staff for more information about Sundays roast
  • Porker
    • Pepperoni, NZ pork belly, onion, pomodoro sauce and mozzarella.
  • Grilled Breakfast $7
    • Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with bacon and hash brown.
  • Cajun Prawns $12
    • Cajun Prawns with sweet chilli sauce and lemon wedge.
  • Margarita (V)
    • Pomodoro sauce base topped with boccocini, mozzarella, basil pesto, sea salt flakes and a sprinkle of parmesan.
  • -Small $18
  • -Add $4
    • -Fries / Bacon / Kerensky’s / Wedges / Hash Browns / Mushrooms/ Gluten Free Bread
Supreme Bakery (sample menu)
  • 15 Pieces Pack $35.00
    • 4 wings, 4 drumsticks 7 big pieces
  • Lunch Box $6.50
    • 1 big piece, 1 small piece & chips
  • Spicy kebab $2.50
  • Satay Chicken $2.50
  • Chicken Vege Spring roll $2.50
  • American Hot Dog $3.20
  • 9 Pieces Pack $21.00
    • 2 wings, 2 drumsticks, 5 big pieces
  • Extra $1.50
    • mushrom, tomato, spaghetti, baked beans, egg, bacon
Hummingbird Cafe and Bar (sample menu)
  • Seasonal vegetable $8.00
  • Kingsmead sunset blue with apple, watercress & walnut $15.00
  • Edamame with rosemary salt $6.00
  • Wellington chocolate factory salted caramel chocolate $4.00
  • Baked Moki with coconut, lemongrass & warmer squash $30.00
  • Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
  • Bresaola $4.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
Cambridge Takeaway 2001

Cambridge Takeaway 2001

location

Address

59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043857204

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand
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