Address
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand
Cambridge Takeaway 2001 in Wellington City Menu
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Cambridge Takeaway 2001 in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Tuatara Brewery offers many options including Cashew Nuts and Pistachio Nuts. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Thai Country Cafe and -Fish.
Nearby Sample Menus
-
Satay Burger $5.50
- Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
-
Seafood Laksa $11.00
- Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
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Beef or Chicken Rendang $10.50
- Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
- 8 Fried Wontons $7.50
-
Wat Tan Hor $10.50
- Fried broad rice noodle with chicken, mix seafood and egg gravy sauce.
- 6 Chicken Wings $7.50
-
Stir Fry Vegetables $10.00
- Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
-
Bee Hoon Goreng $9.50
- Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
- Kumara Chips $6.00
- Vegetable $12.00
- Chicken Nugget $0.90
- Roast Pork $12.50
- Steak and Egg Burger $6.00
- Shrimp $14.50
- Paua Fritter $7.50
- Mushroom $3.00
- Bacon, Chicken & Avocado Tremazino $9.50
- Bacon, Zucchini Slice $7.50
- Lemon Tart $3.50
- Chicken, Brie & Cranberry Sauce Panini $8.50
- Potato top $4.90
- Ham Mini Quiche $2.00
- Bacon & Egg $4.90
- BBQ Bacon Tortilla Stack $9.50
-
Cous Cous (GF) (V) (DF) $16.00
- Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
- -Add Creamy Mushroom Sauce $3.00
- Eggs $3.00
- -Add Bacon, Basil $4.00
-
The Grass Grazer Classic (V) $18.00
- Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
- Extra Sauce $0.50
- -Add Feta $2.00
- -Add Cheese Or Bacon $1.00
- W/ Lemon + Sugar $8.50
- Ham $1.00
- Cream Cheese + Jam $8.00
- Pineapple $0.50
- Avocado $1.50
- Avocado
- Kransky
- Extras:
- Fried Wonton 8 $7.50
-
KUNG BO TOFU $11.00
- stir fry tofu with season veggie, dried chilli and soya sauce served with rice
-
BBQ PORK DUMPLING NOODLE SOUP $11.50
- rice noodle with dumpling BBQ pork and bean sprout in clear soup
-
NASI GORENG(combination) $11.00
- Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
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GINGER CHICKEN ON RICE $12.00
- chicken pieces stir fry with season vegetable and ginger, served with rice
-
CHOW KUAY TEAW $11.00
- broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
-
CLAYPOT YEE MEE $12.00
- deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
-
LAMB CURRY $12.00
- Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
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9 Pieces Pack $21.00
- 2 wings, 2 drumsticks, 5 big pieces
- Egg ham Cheese $1.70
- Chicken Vege Spring roll $2.50
-
Lunch Box $6.50
- 1 big piece, 1 small piece & chips
-
Toasted Sandwich $4.00
- bacon & egg
- Big Piece $3.50
-
Toasted sandwich $3.50
- 1 or 2 filings
- Large Chips $3.00
- Slow Cooked Beef Cheek, Kale & Cauliflower Puree $20.00
- Cynar & Prosecco $14.00
- Fresh Fish w Shaved Fennel, Cucumber, Feta, Pinenut & Fresh Herbs (gf) $19.00
- Baked crispy rosemary potatoes $9.00
- Punt e Mes & Soda $11.00
- Bruschetta with cotechino w pickled radicchio $13.00
- Add Roasted Field Mushrooms, Hot Buttery Spinach, Braised Lentils, Free Roaming Bacon, Island Bay Black Pudding or Island Bay Spicy Pork and Fennel Sausage $5 each
- Leek, Thyme & Melted Swiss Frittata (gf/v) $17.00
- Served with rice
-
Beef Rogan Josh $15.90
- Beef cooked with crushed spices
-
Vegetable Navaratan Korma $14.50
- Vegetables cooked in cream dry fruits and nuts lightly spiced
-
Peshawari Naan $4.00
- Naan stuffed with nuts and dried fruits
-
Chef Special $15.90
- Chef's special Chicken Lavabdar
-
Chana Masala $14.00
- Chick peas cooked in a masala sauce
-
Chicken Wings $7.50
- Spicy chicken wings marinated overnight
-
Lamb Korma $16.90
- Boneless lamb pieces simmered in cashew and almond curry sauce
- Cheese Toastie $4.00
- Crumbed Fish Goujons and chips $8.50
- Bacon $4.00
- Ham and Cheese Toastie $4.50
-
EGGS ON TOAST $9.00
- free range eggs on toasted Italian and sourdough poached or fried or scrambled 3 eggs
-
CORN FRITTERS $14.00
- with tomato and chili jam aioli and salad (with bacon $16.50)
-
BOLOGNAISE STYLE MINCE $11.50
- on toasted Italian bread with a side of grated parmesan cheese
- Grilled Haloumi $4.00
- Crumbed Breast Of Fresh Breast Tenderloins
-
Chicken Littles $8.40
- Three tempura nibbles
-
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
- -Cheddar $1.50
- Kumara Fries $5.90
-
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
-
Gf
- Ask about our gluten free options / Gluten free buns $2.00
-
Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
-
Grilled Prawn Skewers $16.00
- chorizo jam, fresh lime
- Seasonal Vegetables $8.00
-
Calamari $14.00
- semolina crumbed, sriracha mayo
-
Grills N/A
- 100% grass-fed New Zealand beef
-
Macaron Ice Cream Sandwich $12.00
- 3 scoops, flavours change regularly
-
Burgers, Bagels & Sandwiches N/A
- served with polenta fries
-
Buttermilk Fried Wings $14.00
- bbq or blue cheese sauce
-
Fish Cakes $14.00
- tartar, watercress, lemon
-
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
- Chicken, Salad & Plum Sauce $7.00
- Chicken, Cranberry & Brie OR Avocado $7.00
- Chicken, Apricot sauce & Brie $7.00
-
Chef's Special $16.00
- Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
-
Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise
- Bacon, Egg, BBQ sauce $7.00
- Roast Beef & Chutney Sauce $7.00
- Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
- Edamame with kawakawa salt $6.00
- Parmesan gnocchi with shiitake, celery & walnuts $28.00
- Taleggio with coriander crackers & capers $15.00
- Scallop wontons with soy & grapefruit $10.00
- Shaved duck with pickled pumpkin & sriracha $16.00
- Hand cut fries with kiwi dip & tomato relish $8.00
- Beer battered fish fingers with tartare & lemon $12.00
- - Vege Samosa - 8pcs
- Fish Korma $15.50
- Spicy omelette $7.00
- Seafood $15.50
- Hot Sambal $3.50
-
Samosa $7.50
- A triangular savoury pastry containing spiced vegetables / meat deep fried & served with chutney.
- Chicken Tikka Masala $14.00
- Seafood $15.50
Cambridge Takeaway 2001
Phone
043857204
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food , Takeaway Food
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand
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