Address
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand
Cambridge Takeaway 2001 in Wellington City Menu
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Cambridge Takeaway 2001 in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Tuatara Brewery offers many options including Cashew Nuts and Pistachio Nuts. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Thai Country Cafe and -Fish.
Nearby Sample Menus
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Thursday
- Buttermilk fried chicken tacos, red onion pickle, lime crema. Coriander & hot sauce
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Tuesday
- Hanger steak salad with romaine lettuce, pea shoots, smoked brinza& chimichurri
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Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing
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Mediterranean seafood chowder $13.50
- With housemade ciabatta
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Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream
- Kids pancake with maple syrup with bacon $7.5/$12.5
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Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown
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Beef burger $18.50
- With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
- Mini Mince Savoury $2.70
- Wholemeal Tank $3.90
- Carraway A Dark Rye Small $4.20
- Rhubarb Tarts $4.50
- Polenta & Parmesan Loaf $6.30
- Afghans $3.60
- Mini Cakes $4.50
- Chocolate Eclair $4.00
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Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
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Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
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Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
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Goat Curry $19
- Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
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Beef Rendang $18
- Tender beef braised in a thick sauce of lemongrass, ginger and desiccated coconut.
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Lamb Korma $18
- Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
- Peanut Sauce $3
- Lamb Murtabak $17
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Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
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Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
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Samosas $8.00
- Pastry pockets filled with spicy lamb and served with cucumber raita
- Mushroom Burger $4.20
- Won Ton on Fried Rice $11.00
- Sausage $2.20
- Squid Ring $0.80
- Pineapple Fritter $1.40
- Lemon Fish on Fried Rice $11.70
- Tarakihi Fillet $6.50
- Shrimp on Rice $11.50
- Sweet and Sour Pork $15.90
- Pineapple $2.00
- Chicken $15.90
- Combination $14.80
- Stuffed Mushroom $2.00
- Potato Wedges $6.00
- Chicken $13.80
- Hash Browns $1.50
- Bacon & Egg $4.80
- Crumbed Fish $3.70
- 1/4 Chicken $5.00
-
B5 $27.00
- 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
- Ham/Bacon/Steak $1.50
- Cheese/Egg $1.00
- Pork $10.50
- Combination $12.00
- Red Onion $0.50
- Ham
- Cream Cheese + Jam $8.00
-
Sweet Corn Fritters $10.80
- w/ tomato salsa + green salad
- Bacon
- Mushroom
- Ham $1.00
- Multigrain or Plain Basic Toastie w/ Cheese $7.50
- Free-range eggs $1.50
-
Eggs Benedict $17.50
- w ham or bacon
- Spinach, potatoes, avocado, sausage $4.00
-
Pancakes or French toast $17.50
- w bacon, banana & maple OR fruit cream & maple
-
Scrambled eggs $14.50
- w ham, salmon or bacon
- Grilled chicken salad $18.00
- Creamy garlic mushrooms on toast $10.50
- Bacon or smoked salmon $5.00
-
Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta
- Chunky Fries with homemade aioli $8.50
- Grilled Sandwiches $12.50
-
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
- -Roast Beef, Beetroot & Red Onion
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Thai Beef Salad (G) $22.50
- Beef Sirloin / Asian green salad / coriander, ginger and lime dressing / crispy noodles
- Blanched Seasonal Vegetables $5.50
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Thai Style Fish Cakes $18.50
- Thai fish cakes /minted cous cous / cucumber salad
- Spinach/Feta parcel $7.00
- Lamb $13.50
-
Vine leaves $10.00
- Wine leaves stuffed with rice, tomato, parsley, sping onion, fresh lemon juice and olive oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
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Lamb Shish $14.00
- Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
- Lahm Bajeen (Beef Mince Pizza) $7.50
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Vegetarian
- Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
- Mixed $11.50
- Kebby Balls ( per dozen ) $25.00
- Aioli N/A
- Italian Herbs & Cheese N/A
- Flatbread N/A
- Old English N/A
- Yoghurt N/A
- Western Egg and Cheese N/A
- Lettuce N/A
- Three Pepper Chicken N/A
- Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
- Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
- 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
- Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
- Mash & onion gravy $7
- Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
- Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
- Seasonal vegetables $7
- -Cheddar $1.50
- Camembert $2.00
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Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
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Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
- Kumara Fries $5.90
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
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Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
- Sriracha Chili $1.00
- Smashed banana on toast + peanut butter & chocolate sauce $7.50
-
Soup $10.80
- soup of the day + multigrain roll+ whipped garlic butter
- Pork & fennel sausage $5.00
-
Pulled lamb $14.50
- pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
-
Mushrooms $13.60
- creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
- Kids sized Hawaiian pizza + chips $7.50
-
Fish cakes $16.50
- smoked moki fishcakes + salsa verde + garden salad
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Eggs Montreal $16.50
- poached eggs + salmon + hollandaise sauce + homemade hash brown
Cambridge Takeaway 2001
Phone
043857204
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food , Takeaway Food
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand
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