Cambridge Takeaway 2001 in Wellington City Menu

Cambridge Takeaway 2001 in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Tuatara Brewery offers many options including Cashew Nuts and Pistachio Nuts. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Thai Country Cafe and -Fish.

Nearby Sample Menus

  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Crispy Five Spice Duck Salad with Sesame Dressing $16.00
    • Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Wiener Schnitzel $3.50
  • Sweetcorn $2.50
  • Vegetable $2.30
  • Sausages $2.30
  • Satay & Vegetables $9.80
  • Pineapple $1.70
  • Egg Fu Yung $10.80
  • Mars Bar $2.30
  • Toast $4
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • Hollandaise / aioli / relish $1
  • -Benedict $16
    • Ham
  • Open sandwich $17
    • Char grilled halloumi, beetroot, salad, on olive toast
  • Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
  • Goats cheese soufflé $17
    • Twice baked, herb salad
  • Goats cheese & braised beetroot salad $18
    • Walnuts, toasted seeds, orange dressing
  • - W/ Bacon
  • Fries $7.50
    • Shoestring fries w/ tomato sauce +aioli
  • Bacon /sausages $5.00
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • -add cream cheese $1.00
  • Avocado and tomato on toast $12.00
  • Toast + spreads $6.00
    • Jam, peanut butter, marmite, vegemite, honey, marmalade
  • Smoked salmon $6.00
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Eggs Benedict $18 / $19 / $17
    • Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Porridge $12.00
    • Berries and brown sugar.
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Bacon, Avocado, Egg $2.00
  • Platter - serves 2 - 3 $20.00
    • Spring Rolls, Meat Balls, Chicken Tenders & your choice of 3 dipping sauces
  • Caprese small $14.50 lrg $17.90
    • Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
  • Wedges $10.00
    • w side of Sour Cream & Salsa
  • Fries $8.00
    • Served w Tomato Sauce or Aioli
  • Muesli $9.90
    • With fresh fruit and yoghurt
  • Eggs on Toast $10.00
    • Eggs any way you like with a filter coffee, choysa tea or orange juice.
  • Extra Bacon $4.00
  • Korean style sushi
  • Dinner set B (3 course main)
  • Tangsuyuk $30.00
    • Korean Style sweet and sour pork
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • -main
    • Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
  • Hong hab tang $30.00
    • Korean Style green mussel stew
  • Soodubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • -main
    • Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
  • Blanched Seasonal Vegetables $5.50
  • Calamari Salad (G) $16.50
    • Calamari / fresh green salad /tartar sauce
  • Chunky Fries with homemade aioli $8.50
  • Garlic Ciabatta $5.50
  • Chicken & Chorizo Salad (G) $18.50
    • Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
  • Fish of the Day (G) $23.50
    • Pan fried fish / roasted potatoes / green beans
  • -with your choice of salad or fries (G)
  • Thai Style Fish Cakes $18.50
    • Thai fish cakes /minted cous cous / cucumber salad
  • -Chicken pesto
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • Wedges $11.00
    • Bacon - cheese - salsa - sour cream
  • breakfast benedict $17.00
    • Bacon - ham
  • Buger $14.50
    • With side of fries Beef patty, bacon, egg
  • -Bacon tomato + cream cheese
  • Cordon bleu $13.50
    • With salad
  • Soup of the day $9.00
    • With plain or garlic bread
  • Individual quiches $8.00
  • Lemon meringue pie doughnut $5.00
  • Date scone $5.00
  • Raspberry and white chocolate muffing $5.00
  • Free-range pork and watercress pie $8.00
  • Free range bacon and egg English muffin with tomato chutney spinach $6.00
  • Custard square $6.00
  • Soup of the day with bread roll $10.00
  • Kashmiri Chicken Tikka $8.50
    • Chicken marinated in Kashmiri herbs and spices
  • Cheese Naan $4.00
    • Naan stuffed with cheese
  • Chef Special $15.90
    • Chef's special Chicken Lavabdar
  • Beef Rogan Josh $15.90
    • Beef cooked with crushed spices
  • Keema Naan $4.00
    • Naan stuffed with spicy lamb
  • Vegetable Samosa $6.50
    • Pockets of thin pastry filled with vegetables, herbs and spices
  • Aloo Kulcha $4.00
    • Stuffed with potato & spices
  • Served with rice
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • Sirocco 1951
    • Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
  • Macaroni n' Cheese $8.00
    • With or without bacon
  • Spicy house chicken nibbles with dipping sauce $15.00
  • Bread and house made dips $12.50
  • Brooky Classic $18.50
    • House made beef pattie, beetroot, egg, lettuce and tomato with fries
  • Ice Cream Sundae $6.00
    • With Cadbury Flake. Chocolate, Strawberry, Caramel
  • Gado Gado (GF) $13.00
    • Fresh steamed vegetables boiled egg and bean sprouts served with a peanut sauce dressing.
  • Vegetable $13.00
  • Prawns Korma $15.50
  • Combination (Veg, Chicken& Prawns) $16.90
  • Seafood $15.50
  • Nasi Lemak (GF) $15.00
    • A Malay fragrant dish cooked with roasted coconut, lemon grass, turmeric, galanga and spices topped with roasted peanuts and boiled egg. Chicken / Lamb / Beef Nasi Lemak
  • Hot Sambal $3.50
  • Combination (Veg, Chicken& Prawns) $16.90
Cambridge Takeaway 2001

Cambridge Takeaway 2001

location

Address

59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043857204

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand