Address
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand
Cambridge Takeaway 2001 in Wellington City Menu
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Cambridge Takeaway 2001 in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Tuatara Brewery offers many options including Cashew Nuts and Pistachio Nuts. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Thai Country Cafe and -Fish.
Nearby Sample Menus
- Peach $4.00
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3 Eggs $3.00
- scrambled or fried
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Milkshake $8.00
- Classic Caramel
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Milkshake $8.00
- Double Chocolate Fudge Brownie
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Vegetarian Burrito $15.00
- roasted portobello mushroom, scrambled eggs, refried beans, sweet corn, jalapenos, grated cheese and pico de gallo, all wrapped up in a soft tortilla
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2 Stack Waffles $13.00
- Mama Brown's awesome waffle batter, made fresh each morning, served with maple syrup
- Lemon, Lime & Bitters $4.00
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Pulled Pork $8.00 / $14.00 / $20.00
- Mama Brown's famous flavoursome slow cooked pulled pork, baby lettuce, tomato salsa & bbq sauce - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
- 16. Roti Chanai with Chicken Curry $11.50
- 20. Peanut sauce $1.50
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30. Singapore Fried Noodle / Bee Hoon $12.90
- Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
- 19. Roti Chanai $3.50
- 24. Coconut Rice $3.00
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43. Lamb Curry with Rice $17.00
- Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
- 9. Chicken Boxing $10.50
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28. Mee Rojak $12.90
- Cooked egg noodles served with mixed salad vegetables and peanut satay sauce.
- TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
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Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
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Lido omelette $17.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
- Add Bacon, sausages, or avocado $6.00 each
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Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
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Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
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Coconut porridge $12.00
- with fresh banana and muscovado sugar (VV, DF)
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Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
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Dragon Roll $20
- BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
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Steamed Dumplings $9
- with original vinegar sauce
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Spicy Dumplings $9
- Deep fried vegetable dumplings with spicy Teriyaki sauce
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Flame Grilled Beef $15
- Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
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Yuzu Sorbet $6
- Japanese YUZU citrus sorbet
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Sizzling Salmon $20
- Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
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Agedashi Tofu $10
- Lightly deep fried Tofu and vegetables in a soy broth
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Mochi Ice Cream $6
- Vanilla ice cream wrapped in mochi
- CRAB STICK $1.80
- PINEAPPLE RING $1.50
- STUFF MUSHROOM $2.00
- SHRIMP & VEGETABLES $13.50
- COMBINATION FOO YOUNG EGG $13.50
- CURRY ROLL $3.00
- BAMI GORANR $12.50
- CHICKEN NUGGETS $0.80
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Porridge $12.00
- Berries and brown sugar.
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Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
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Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
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Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
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Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
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Bowl of Chunky Fried Potatoes $9.00
- With aioli.
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Chicken Noodle Broth $14.00
- With toasted sourdough.
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For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
- Egg Fried Noodles $15.90
- Fried Prawns with seasonal vegetables and cashew nuts $26.50
- Beef Saute on hot plate $18.50
- Fried Vegetarian Meat with Potatoes & Chinese mushrooms in Mandarin sauce $17.50
- Spicy Lamb in Clay-pot $19.90
- Sichuan Prawns with Garlic and chilli $26.50
- Hot plate with Roasted Duck slices and vegetables $25.50
- Spiced Chicken with chilli sauce $10.90
- Club Sandwich (Twin Pack) $4.60
- Scone - Date, Cheese or Sultana & spice $3.20
- Bacon & Macaroni Cheese $6.00
- Wraps - Sweet Chilli Chicken $5.00
- MUFFIN/SCONE & COFFEE DEAL 7am-NOON $4.00
- Spinach & Feta Cheese Pinwheel $3.50
- Bacon & Egg Slab $6.00
- Molenberg - B&E, BLT, Salami, Vego, Ham or Chicken $5.00
- Fish $3.30
- Vegetable $11.00
- Crumbed Fish / 1/2 doz. Samosa / Mini Spring Rolls (6) $4.00
- Fried Spicy Pork or Squid $13.50
- Vegetable $11.00
- Roti & Chicken Curry (no rice) $8.00
- Roti / Cashew Nuts / Meat $3.00
- Extra cheese, onion or egg $1.00
- 200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
- Mash & onion gravy $7
- Potato & Leek Soup w/ toasted bread and butter $10
- Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
- Tomato sauce $2
- French Fries w/ ketchup & garlic mayo $9
- Seasonal vegetables $7
- Green Pea Risotto w/ swiss chard, caramelized carrots and parmesan $22
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Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
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Vegetarian Platter $20.00
- A selection of all our vegetarian options
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Baba Ghannouj $7.00
- eggplant style hummus - served in pita w tomatoes & lettuce
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Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts
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Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
- Baklawa $4.00
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Kafta $12.00
- served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
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Lebanese style Omelette $11.00
- served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
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Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
- -Toasted sourdough Pandoro bread
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
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Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
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Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
- Nasi Goreng $12.00
- Nachos $11.50
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CHICKEN BURGER
- southern style with Sweet Chipotle sauce. Served with fries.
- Corn Fritter w/ Bacon & Salad
- New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
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Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
- Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
- Fries $6.00
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Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
- Bacon, Egg, BBQ sauce $7.00
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French Toast $13.00
- served w bacon, banana, maple syrup
- Extras $0.50
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Extras $2.00
- Fries, bacon, egg, hash brown, tomato, sausage
- Bowl of fries $4.50
- Roasted Vegetable $7.00
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BLT $9.00
- Bacon, lettuce, tomato between toast + mayo
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Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom
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Sahara 1943
- Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
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Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
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Humphrey 1889
- Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
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Love Affair
- Chicken, cranberry and brie
- Bread and house made dips $12.50
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Jerk Chicken $19.00
- Marinated spicy jerk chicken breast, spicy Jamaican beans and rice, with a cucumber and mint yoghurt
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Scallop and Chorizo Salad $19.00
- Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
Cambridge Takeaway 2001
Phone
043857204
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food , Takeaway Food
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand
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