Cambridge Takeaway 2001 in Wellington City Menu

Cambridge Takeaway 2001 in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Tuatara Brewery offers many options including Cashew Nuts and Pistachio Nuts. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Thai Country Cafe and -Fish.

Nearby Sample Menus

  • Stir-fried bean with fried dace fish $14.00
  • Groper wing and tofu $14.00
  • Crispy roast pork
  • Stir-fried udon noodles with black pepper $13.30
  • Honey bbq pork ribs
  • Pork maw pepper com soup $14.00
  • Kc chef's special stir fried $13.30
  • Seafood japanese style tofu $14.90
  • Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • Halloumi bruschetta $15.50
    • With crushed avocado, rocket & pomegranate molasses
  • Eggs M ontreal $18.50
    • With sm oked salmon, hollandaise & a hash brown
  • Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
  • Breakfast quesadilla $16.50
    • With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
  • Baked eggs $16.50
    • With dukkah spiced tomato, cannellini beans, feta & ciabatta
  • Caesar salad $14.5/$19.5
    • With bacon, anchovies, croutons and a poached egg with grilled chicken
  • Eggs Benedict $17.50
    • With champagne ham. Hollandaise & a hash brown
  • Spaghetti $18.50
    • With tomato, fennel, prosciutto & shaved parmesan
  • Yum Talay $20.00
    • Spicy mixed seafood salad with lemon juice and chilli
  • Kow Pad Med Mamuang
  • -Or Made With Fish Or Squid $8.00
  • Massaman Nua $16.00
    • Stewing beef curry with coconut cream, potatoes, onion and roast peanuts
  • -Vegetarian $14.00
  • -Choice Of Pork, Chicken Or Beef With Garlic, Pepper And Coriander $16.00
  • Pad Pak Ruam $14.00
    • Sauteed mixed fresh vegetables with garlic and soy sauce
  • -Stir-Fried Rice Noodles Choice Of Pork, Chicken Or Beef Combined With Garlic, Chilli, Thai Holy Basil -Paste And Vegetables $13.00
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • The Polo Double $13
    • Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • Pancakes with banana & maple syrup $7
  • Shoestring fries with
  • -Truffled shoestring fries $9
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • Crab Stick $1.90
  • Squid Ring $1.00
  • Chicken $13.80
  • Shrimp $13.90
  • 1/4 Chicken $5.50
  • Vegetable $12.00
  • Tomato $2.00
  • Bami Goreng $14.90
  • OMELETTE $11.00
    • ham, cheese & tomato
  • BEEF, MUSHROOM & ONION WITH GRAVY
  • seasoned & served with sour cream & chilli $8.00
  • FRENCH TOAST $13.00
    • with bacon, banana & maple syrup
  • BEEF, MUSHROOM & ONION $12.00
  • MINCE ON VOGELS $8.00
  • FRUIT TOAST $4.50
  • BEEF WITH BBQ SAUCE
  • HAINANESE CHICKEN RICE $12.50
    • steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
  • CLAYPOT YEE MEE $12.00
    • deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
  • BBQ PORK DUMPLING NOODLE SOUP $11.50
    • rice noodle with dumpling BBQ pork and bean sprout in clear soup
  • GREEN CURRY CHICKEN $12.00
    • Boneless chicken cooked with homemade green herb paste, coconut cream and vegetable, served with rice (seafood green curry $13.50/fish green curry $13.50)
  • VEGGIE TOM YUM NOODLE SOUP $11.00
    • rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
  • PRAWN MEE $14.00
    • fresh egg noodles with prawn fishball tofu bean sprouts and egg in hot and spicy soup
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • Acar (Malaysian Pickles) $7.00
  • Yangnyeom chicken $20.00
    • Fried Chicken with spice
  • Hong hab tang $30.00
    • Korean Style green mussel stew
  • Bibimbap / hot pot bibimbap $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice
  • Doeji bulgogi bab (pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Mandu (dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • So gafni set (broiled beef ribs) $30.00 pp
    • On charcoal BBQ, Beef ribs marinated in soy sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Pan fried dumplings
  • Soodubu chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Won Tons $9.90
  • Sweet Sour Fish $11.90
  • 6 Cocktail Spring Roll $3.90
  • Paua Genuine $5.50
  • Tarakihi Fillet $7.50
  • 1 Squid Ring
  • Bacon & Egg $8.50
  • 10 piece pack $28.00
    • 10 pieces of Chicken & 2 Chips
  • Satay Chicken Kebabs $6.50
    • Chicken Marinated in curry powder served with peanut sauce.
  • Deep Fried Fish with Sweet and Sour / Saunce $16.00
    • Deep Fried fish with Sweet and Sour sauce, stir fried with Tomatoes. Pineapples, Onions. Spring Onions, and Mushrooms.
  • Som Turn Lao $13.50
    • Thai Spicy Shredded Carrot Salad with pla ra (fermented fish with rice bran), pickled crabs, tomatoes, long beans and lemon juice.
  • Black Pepper Stir Fry $13.50
    • Black Pepper Stir Fried with seasonal vegetables.
  • Sukiyaki Soup or Sukiyaki Stir-fried $13.50
    • Mixed vegetables with glass noodle served with sweet and sour sukiyaki sauce.
  • Indicates spicy dish with choice of: Mild Medium Hot Thai Hot
  • Panang Curry $15.00
    • Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
  • Laab Duck/Crispy Pork $16.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, fresh herbs and ground rice.
  • Six Barrel Soda range 4.50
  • MOF lemonade 4.50
  • Garage Project Lil Red Rye Aro Street 6.5% 16.00
  • - Smoked chicken and aioli rolls (pair) -
  • - Egg, dill and cucumber -
  • - Chocolate cranberry tart -
  • Warmed olives with garlic, cumin & fennel seed 8.00
  • - Chocolate caramel slice -
  • Crème Brûlée $12.00
    • Vanilla Bean Crème Brûlée with a Caramelized set top, served with Caramel & Walnut Ice Cream
  • Eggs Montreal $17.00
    • Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Full Irish Breakfast $22.00
    • Bacon, Sausage, Tomato, Mushroom, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Marinated Olives with Breads $12.00
  • Side Salad $6.50
  • Israeli Cous Cous Salad 23.00
    • Lemon, Herbs, Dried Apricots, Baby Spinach & Silvered Almonds Served with a Beetroot Relish — With Coconut Crusted Halloumi
  • Mini Mixed Grill Trio $22.00
    • A taste of everything, a combination of chicken, beef & lamb with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
  • The Cut $26.00
    • 250g prime beef – the ideal Stonegrill cut – with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Omlette $10
  • Toasted Sandwich $1.50
  • Fish salad & Eggs $11
  • Fish $2.50
  • Chicken Drumstick $2.00
  • Fish chips & Eggs $12
  • Bacon & Eggs $12
  • Soup & Toast $7.50
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • Slaw $5
  • -1/4 kg $9
  • -1kg $33
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • -1/2 kg $17
Cambridge Takeaway 2001

Cambridge Takeaway 2001

location

Address

59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043857204

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand