Address
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand
Cambridge Takeaway 2001 in Wellington City Menu
Are you the owner? Manage this listing for free.
Cambridge Takeaway 2001 in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Tuatara Brewery offers many options including Cashew Nuts and Pistachio Nuts. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Thai Country Cafe and -Fish.
Nearby Sample Menus
- Steamed fish patties with mixed mushroom served in bamboo basket $28.00
- Hot & spicy prawn cutlets $30.00
- Steamed fresh tofu topped with prawn mince in a glassy egg white sauce $28.00
- Wonton soup (6 wontons) $12.00/PP
- Seafood & dried scallop soup $18.00/PP
- Baked pork spareribs with shallots $24.00
- Beef with Taiwanese satay sauce on sizzling hot plate $28.00
- Sauteed seasonal vegetable with sun-dried scallops $26.00
- Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
- Eggs Benedict with ham on muffins (GF*) $17.00
- Florentine with spinach on muffins (V, GF*) $16.00
- Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
- Montreal with house smoked salmon on muffins (GF*) $20.00
- Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
- Free-range eggs on sourdough (GF*) $9.00
- (V*, Vv*) $19.00
-
Kung Po Chicken/Beef $13.00
- Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
-
Vegetarian Laksa $12.00
- Egg noodles with an assortment of veges and egg in creamy curry.
-
Achar (V) $6.00
- A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
-
Satay $11.00
- Six sticks of satay served with peanut sauce. Choice of chicken or beef.
-
Prawn Sambal $15.00
- Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
-
Mee Rojak $12.00
- Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
-
Nasi Goreng $12.00
- Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
-
Seafood Laksa $13.00
- Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
- -Red Curry Choice Of Pork, Chicken Or Beef With Coconut Milk And Vegetables $16.00
-
Pak Tod $6.00
- Deep fried vegetables served with sweet and sour sauce
- -Or Made With King Prawns $21.00
- -Or Made With Squid Or Fish $17.00
- -Or Made With King Prawns $22.00
-
Nua Yang $17.00
- Grilled marinated beef served with chilli sauce
-
Corn Thong $6.50
- 5 pieces of chicken ball coated with fresti breadcrumbs, deep fried and served with sweet and sour sauce
- -Or Made With Squid $17.00
-
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
-
Lido omelette $19.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
-
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
-
Caesar salad $18.00
- with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
-
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
- Two eggs, poached or fried; with toast (V, DF) $9.00
-
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)
- TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
- Chicken Murtabak $17
-
Goat Curry $19
- Gently braised goat in a rich sauce flavoured with cardamom, cloves and cumin.
-
Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
-
Lamb Curry $18
- Pieces of lamb braised in an aromatic sauce of garam, cumin and coriander.
-
Laksa $15
- Fragrant coconut broth served over fresh egg noodles with your choice of chicken, seafood or veges
- All Curries served without rice. Rice can be ordered separately for $1.00
- Prawn Sambal $19
-
Ayam Percik $19
- Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
-
Halloumi and Orange Salad $14.50
- with Leafy Greens, Dukkah and a Balsamic Vinaigrette
- *Fish of the Day
- with toasted ciabatta & Apple and Onion Chutney $15.00
- Garlic Bread
-
Eggs Florentine $14.50
- Poached Eggs with Spinach, Hollandaise and Toasted English Muffin
- OR Sauteed Potatoes and Steamed Veg $28.00
-
Eggs Montreal $15.00
- Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
- add Feta $21.50
-
Vegetable Korma
- A combination of vegetables simmered in cashew nuts and cream
-
TANDOORI CHICKEN $9.50
- comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/HALF
-
Raita $2.50
- yogurt mixed with grated cucumber
-
BREAD BASKET $10.50
- a selection of roti, naan, garlic naan & onion kulcha
-
PESHWARI NAAN $3.50
- naan stuffed with raisins & mixed dry fruit
-
Chicken Madras
- Boneless pieces of chicken cooked with ground spices and coconut milk
-
Fish Mala Bar
- Fish cooked with spices herbs coconut cream tempered with curry leaves
-
MINT PARANTHA $3.50
- flaky whole meal bread touched with butter & dry mint
-
Eggs Florentine: $18.50
- Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
- W/ Berry Compote + Vanilla Cream Fraiche $14.00
- Tomato
-
Sweet Corn Fritters $10.80
- w/ tomato salsa + green salad
- Mushroom
- Eggs on toast, any style $9.50
- Toasted Muesli w/ Seasonal fruit & yogurt + Honey $10.50
- W/ Bacon Banana + Maple Syrup $15.00
-
Fried chicken $18.00
- Deep Fried Chicken
-
Bibimbap / hot pot bibimbap $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice
-
Daeji bulgogi set (broiled pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
-
Haemul tang (serves 2 persons) $45.00
- Mixed seafood & vegetables, casserole in seafood stock steamed rice, side, dishes
-
So bulgogi set (broiled beef) $25.00 pp
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
-
Yacho mandu (dumplings) $10.00
- Pan fried vegetable dumplings
-
Hong hab tang $30.00
- Korean Style green mussel stew
- Gamja tang $40.00
-
Crispy Calamari $11
- Crumbed calamari pieces with tartare sauce and lemon wedge.
-
Lamb Shank $21
- 3 hour braised 500g lamb shank on whipped garlic mash with seasonal veges and mint sauce.
-
Chicken Schnitzel $20
- Chicken schnitzel served with chunky chips, salad and jus
-
Classic Pancakes $14
- A stack of pancakes layered with bacon, banana, maple syrup, topped with whipped cream.
-
Halloumi Chips $13
- Halloumi chips with mint yoghurt.
-
Barley Risotto $18
- Risotto with mushroom, parmesan, salsa verde.
-
Porker
- Pepperoni, NZ pork belly, onion, pomodoro sauce and mozzarella.
- 400Gm Rump $15
- Meat Nachos $13.00
- Eggs Benedict, Montreal or Florentine; Ham, salmon or spinach served on a English muffin with hollandaise sauce* $15.50
-
Classic Hawaiian
- Tomato salsa, ham, pineapple, mozzarella and mixed herbs
-
Spanakopita $10.00
- A classic Greek dish; Spinach and Feta wrapped in Filo pastry with a warm tomato salsa
- -5 for $7.00
- Ciabatta garlic bread $6.50
- Gluten free bread $4.00
- Chicken Tenders with fries and BBQ sauce $14.00
-
1/2 Dozen Falafel $14.00
- w salad & tahini
-
Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
-
Super Falafel - Super Sized $10.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
-
Kafta $12.00
- served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
-
Beef, Lamb or Chicken Shawarma $12.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
-
Mehshi $8.00
- rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
-
Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
-
Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce
- Sichuan Spicy Pork on Rice / Noodle $12.80
- Roast Duck on Rice / Noodle $12.80
- Combination Seafood Noodle Soup $12.80
- Sweet Pork on Rice / Noodle $12.80
- Combination Seafood Fried Rice / Noodle $11.50
- Beef Brisket Noodle Soup $12.80
- BBQ Pork Wonton Noodle Soup $10.50
- King Prawn Wonton Noodle Soup $12.80
-
Extra fillings $0.60
- tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
- Cheese Burger $5.00
- Bacon Eggs tomato and toast $10.00
- Chips Large $3.80
- Drumstick $2.50
- Chicken Wing $2.20
- HawaiianBurger $5.00
- Bacon Eggs Tomato sausage and toast $11.00
Cambridge Takeaway 2001
Phone
043857204
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food , Takeaway Food
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand
- Wellington City Bakery Menus
- Wellington City Fast Food Menus
- Wellington City Takeaway Food Menus
- Wellington Region Bakery Menus
- Wellington Region Fast Food Menus
- Wellington Region Takeaway Food Menus