Cambridge Takeaway 2001 in Wellington City Menu

Cambridge Takeaway 2001 in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Tuatara Brewery offers many options including Cashew Nuts and Pistachio Nuts. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Thai Country Cafe and -Fish.

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Young chow fried rice $12.80
  • Grill dumpling $8.50
    • 6 grilled pork dumpling served with soya sauce
  • Ginger and spring onion chicken stir-fried $14.50
  • Soya sauce chicken
  • Roast pork fried rice with shrimp pask $13.00
  • Fish congee $8.00
  • Home style cooked with tofu $13.50
  • 1kg $32.00
The Long Bar Restaurant (sample menu)
  • 34. Sweet and Sour Pork with Rice $14.50
    • Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce served with steamed rice.
  • 29. Tofu Goreng $12.90
    • Deep-fried chunks of tofu with mixed salad vegetables and peanut satay sauce. Vegetarian.
  • 18. Roti Chanai with Peanut sauce $5.00
  • 6. Vegetarian Pandan Bites $7.50
  • 10. Deep-fried Squid $10.50
  • 19. Roti Chanai $3.50
  • 26. Nasi Goreng $12.90
    • Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
  • 30. Singapore Fried Noodle / Bee Hoon $12.90
    • Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
Arobake (sample menu)
  • Veggie Ficelle $7.20
  • Tomato Roll $2.40
  • Custard Pie $4.00
  • Engdame Caramel Walnut Tart 20 cm $22.90
  • Baguette $3.00
  • Bagels $1.60
  • Bogels - filled from $2.70
  • Sourdough Stick $3.60
Tinakori Bistro (sample menu)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Honey Soy Glazed Carrots $5
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Tong's Takeaway (sample menu)
  • Salt and Pepper Squid $12.50
  • Vegetable Fried Rice $9.00
  • Hash Brown $1.00
  • Combination $11.00
  • Chicken $10.00
  • Beef Tomato on Rice $11.00
  • Beef Ginger & Spring Onion $11.50
  • Hawaiian $5.00
Ming Du Food Bar (sample menu)
  • Scallops with Vegetables $14.00
  • Steam Mixed Vegetables $11.00
  • Steam Bean Curd and Vegetable $11.00
  • Potato Fritter $0.80
  • Fish $3.20
  • Mussel in Black Bean Sauce $11.00
  • Mushroom $1.00
  • Donut $1.80
Acropolis Fish Supply (sample menu)
  • Egg $5.50
  • Souvlaki
    • Delicious marinated and seasoned meat on skewers.
  • -cucumbers
  • -10 pieces $25.40
  • 1 scoop $3.50
  • Hunger pack $22.00
    • 8 pieces chicken & chips
  • -regular $6.00
  • -Beef $19.90
Verve Cafe (sample menu)
  • - add pesto $1.00
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • Eggs benedict $16.00
    • Poached eggs on an english muffin w/ hollandaise.
  • -add cream cheese $1.00
  • 11 Am - 3Pm
  • Bacon /sausages $5.00
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • Pulled pork burger + fries $17.00
    • Served w/ apple slaw in a brioche burger bun
Victoria Street Cafe (sample menu)
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
    • Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
Cafe Laz Turkish Kebab House (sample menu)
  • Add Extra Meat For $2.00
  • Turkish Delight $3.50
  • Baklava $4
  • Chicken And Falafel
  • Mujver (Zucchini) $9.50
  • Chicken
  • Kofta(Meatballs)
  • Vegetarian
The Office Bar and Cafe (sample menu)
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Chicken Tenders $6
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Fish Goujons $5
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Wedges W/ Cheese & Bacon $13.50
  • Fries $6.50
Alamir Bakery (sample menu)
  • Kebby Kebab $11.00
  • Kebby Balls ( per dozen ) $25.00
  • Spinach Parcel $6.50
  • Lebanese
  • Shish Tawook $12.00
    • Shish Tawook Chicken breast marinated in Lebanese spices and served in pita bread, hummus, tomato, gherkins, lettuce and sauces.
  • Thyme Pizza $5.50
  • Lamb $13.50
  • Chicken $11.00
Beehive Cafe (sample menu)
  • Mini Murtabak $10.00
    • Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Chicken / Lamb $15.50
    • Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
  • Fish $19.00
    • Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
  • Squid $17.00
    • Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
  • Vegetarian $13.50
    • Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
  • Coconut Rice $3.00
Miyabi Sushi (sample menu)
  • Inari $4.20
    • Sushi rice wrapped in a piece of sweet bean curd.
  • Kaki $8.00
    • Raw oyster with seaweed wrapped around sushi rice.
  • Tempura Oyster $17.50
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
  • Agedashi Tofu $8.00
    • Deep fried tofu with Japanese dipping sauce and bonito flakes.
  • Teriyaki Fish Set $19.50
    • Pan fried seasonal fish, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad.
  • Salmon $4.20
    • Raw salmon on sushi rice.
  • Unadon $22.00
    • Grilled eel on rice with sauce.
  • Oshinko $4.00
    • Japanese style marinated turnips.
Bull and Bear (sample menu)
  • Slaw $5
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • -1/2 kg $17
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • S= small / M= Medium / L= Large
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
  • Kimchi $4
Cambridge Takeaway 2001

Cambridge Takeaway 2001

location

Address

59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043857204

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand
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