Address
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand
Cambridge Takeaway 2001 in Wellington City Menu
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Cambridge Takeaway 2001 in Wellington City has no menu available, but can choose from many other options such as Soup ‘du jour’ w Freshly Baked Bread or Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain from Coene's Bar & Eatery. Tuatara Brewery offers many options including Cashew Nuts and Pistachio Nuts. Alasia includes a wide range like Sweet & sour won ton - 12s or Lemon chicken w/ rice. ·D.I.Y hot stews and Sweet Beef Stew with Glass noodles from . NewKor Korean Restaurant offers Thai Country Cafe and -Fish.
Nearby Sample Menus
- -Vegetarian $6.00
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Pad Subparod $15.00
- Choice of pork, chicken or beef with pineapple and vegetables
- Extra Rice $3.00
- Pad Prik Sod
- -Or Made With Squid $14.50
- -Or Made With King Prawns $20.00
- Tom Yum
- Tom Klong
- FISH AND CHIPS FAMILY PACK $19.00
- Fish Cake $2.50
- Sweet & Sour Sauce $3.00
- Kung Pao Chicken $11.00
- Chicken $11.00
- Steak & Pineapple $12.00
- Beef $11.00
- Steak $4.50
-
Wok Prawns/Squid $9.00
- Prawns or squid wok tossed in sweet soy and chili with peppers and coriander.
-
Papadums $8.00
- Crispy lentil chips served with tomato and coconut chutney.
-
Chicken Sambal $18
- Thick, spicy tomato base curry flavoured with lemongrass, onion and cinnamon.
-
Ayam Percik $19
- Chicken pieces cooked in a rich sauce of lemongrass, chili, turmeric and peanuts
-
Roti $3
- A Malaysian flatbread, also known as paratha, with a mild buttery flavour that is great for eating with curries
-
Ikan Panggang $18
- Fresh fillets tossed in a spicy marinade and grilled over a hot skillet. Served with raita.
-
Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
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Lamb Kuze $18
- Tender lamb cooked in a rich creamy cashew sauce, with a sweet and sour tang.
- BBQ pork $11.50
- Hot Dog $2.60
- Beef $13.50
- Chicken Fillet $6.50
- Combination $14.00
- Fish $3.30
- Egg $5.50
- Steak & Egg $5.50
-
Chicken Vindaloo
- Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
- Extra Rice $3.50
-
Daal Makhani
- Mixed lentil cooked In tomato paste, spices and finished with cream and butter
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CHEESE NAAN $4.00
- naan stuffed with cheese, finished with butter
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Chicken Potato
- curry chicken pieces In thick onion and tomato gravy finished with potato
-
Chicken Korma
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream >>
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Lamb Biriyani $13.00
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabad style/MAIN
-
Aloo saag
- Fresh potatoes and spinach cooked with selected herbs and spices
- -Add halloumi $21.00
-
Eggs benedict on sourdough $17.00
- Poached eggs with shaved ham off the bone, spinach and hollandaise
-
Breakfast burrito $17.00
- Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
-
Prawn & Calamari Salad $19.00
- With avocado, mango, seed and sumac
- -Add bacon $5 extra
-
-Roast potato wedges $8.00
- With tomato sauce & smoked paprika aioli
-
Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
- -Hollandaise, extra toast $2 each
- W/ Fresh Fruit $11.00
-
Eggs Florentine: $18.50
- Spinach + Hollandaise on english muffin w/ Ham, Bacon or Smoked Salmon
- Chicken $1.00
- Eggs on toast, any style $9.50
- Pineapple $0.50
- W/ Berry Compote + Vanilla Cream Fraiche $14.00
- Ham
-
Big Breakfast: $20.50
- eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
- Spinach, Bacon & Garlic Pinwheel $3.50
- Baked Potato - Vegetarian $4.00
- Whittaker's Chocolate Bars $1.30-$1.90
- Green or Potato Salad $3.00
- Club Sandwich (Twin Pack) $4.60
- Bacon Butty & Coffee $5.50
- Double Filling $2.00
- Single Filling $1.50
-
Pack 5 $36.00
- 8 Fish, 3 Chips, Sausage
-
Pack 2 $28.00
- 4 Fish, 1 1/2 Chips, Crabstick, 2 Hotdogs, 6 Chicken Nuggets
- Mushroom / Cheese / Egg / Hawaiian / Steak / Bacon $5.00
- Roti / Cashew Nuts / Meat $3.00
- Fish $3.30
- Hot & Sour / Chicken & Corn / Egg & Beef / Tom Yum Seafood $7.00
- Nasi Goreng / Mi Goreng (noodles, no rice) / 1/2 doz. Satay Chicken (no rice) $13.00
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Pack 1 $17.00
- 3 Fish, Chips, Crab Stick, 6 mini Spring Rolls
- Raisin toast $4.00
- Toast with spread $3.00
- Spaghetti on toast $7.50
- -Bacon tomato + cream cheese
- -Warm chicken bacon
-
-Fish
- Crumbed fish - salad - crumbed fish - salad
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Egg florentine $14.00
- Spinach
- Bagel $9.00
-
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
-
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
-
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
-
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
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Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
-
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
-
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
- Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
- Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
- Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
- Seasonal vegetables $7
- Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
- Mash & onion gravy $7
- Tartare $3
- Homemade relish $3
- Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
- Individual quiches $8.00
- Custard square $6.00
- Free-range pork and watercress pie $8.00
- Something Savoury
- Soup of the day with bread roll $10.00
- Date scone $5.00
- Lemon meringue pie doughnut $5.00
- POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
- ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
- •tomato, cucumber and feta salad• $8
- BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
- HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
- - add bacon $4.00
- FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
- •fresh beans with sweet onion marmalade• $8
- Chicken Cordon Bleu $3.00
- Mince Pie $3.00
- Fish salad & Eggs $11
- Spaghetti & Eggs $10
- Mince Savoury $1.50
- Small Sausage Roll $1.50
- Rissoles & Salad $10
- Rissoles $3.00
Cambridge Takeaway 2001
Phone
043857204
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Fast Food , Takeaway Food
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating
59 Cambridge Terrace, Te Aro, Te Aro, Wellington City, Wellington, 6011, New Zealand
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