Candyland in Waikato Menu

NEW! Kiwi High Tea
Fresh club sandwiches, home made deep dish quiche, selection of lamingtons, devonshire scones with jam and cream, and sweet tarts and truffles, choice of tea or coffee $20.00
Seared filet of Salmon on a fresh rocket and spinach salad with with fresh organic salad greens from our garden drizzled with Thai Chilli dressing and garlic aioli. $18.00
Herb and garlic encrusted Turkish bread stuffed with ham, spicy fruit chutney, Edam cheese, and sun dried tomato with fresh organic salad greens from our garden. $9.00
Smoked chicken on a fresh rocket and garden salad, with crunchy Chinese noodles, drizzled with Thai chilli dressing and aioli. $12.00
Deep dish home made spinach and feta quiche (vegetarian), with with fresh organic salad greens from our garden drizzled with Thai chilli dressing and garlic aioli. $9.00
Omelette with sundried tomatoes, edam cheese, ham (or vegetarian) and a fresh rocket and spinach garden salad, drizzled with aoili. $9.00
Toasted Sandwich with choice of 3 fillings, egg, cheese, tomato, onion, ham, with a fresh garden salad $8.00

Nearby Sample Menus

6x Onion Rings $4.00
Fish Cake $2.50
B $22.00
- 5 hoki, 2 hotdogs, 3 donuts, $4 chips
6x Chicken Nugget $5.00
Sausage $1.80
Grilled Burger (Small/Large) $7.80/$10.80
Ck’s Chicken Burger (Small/Large) $9.50/$12.50
- Chicken, Bacon, Cheese, Pineapple, Lettuce, Onion, Carrot, Mayo sauce
Dk’s Berger (Small/Large) $9.80/$12.80
- 2x meat patties, bacon egg, patty, ham, pineapple, cheese, onion, mushroom, beetroot, tomato, lettuce, tomato sauce & mayo sauce

Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce

Fish and Chips $11.50
- Half portion available
Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce

Chicken Madras $14.99
- A rich South Indian dish with aromatic spices and coconut
Chicken Karahi (spicy) $14.99
- a traditional, spicy North Indian dish made with aromatic spices and capsicum
Shahi Paneer (spicy/vegetarian) $14
- paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Roti $2.90
- classic Indian flatbread made from wheatmeal flour
Butter Prawns $16.99
- prepared in a mildly spiced creamy tomato sauce
Full $22.99
-Half $11.99

Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Pork Belly $32
- w sticky rice, Asian greens
Feta Garlic Pizza Bread $12
- w caramelised onion
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Chicken Liver Pate $16.5
- w crostini, baby cucumbers

Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Pannacotta $14.00
- With cinnamon fruit
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Thai beef kebab $8.00
- Served with a peanut sauce
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Apricot and hazelnut torte $15.00
- Served with fresh cream

Snapper
-Fries $4.00
Seafood Basket $15.00
- Battered fish, crumbed mussels, squid rings, tempura prawns & chips
●Dessert
Seafood Chowder $15.00
- Thick and creamy with chunks of fresh seafood, vegetables & garlic bread
●Burgers & Hot Sandwiches
Mushrooms Risotto $21.50
Fries S $40.00 / L $8.00

*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* Crumbed Fish (x1) Chips & Salad (or Eggs)
*Venison Burger & Fries with Cranberry Sauce
* Roast of the Day with Gravy
* Garden Fresh Salad & Fries
* Fisherman's Basket Selection
* Pan — Fried Fish of the Day
$10.00 Specials

Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
Mushroom $3.00
Avocado $3.00
- Seasonal
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
House Eggs Benedict $16.00
- Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
French Crepes
Add garlicky ham & brie with cornichons

Vege Delight $19.00
- Mushroom, capsicum, olives, pineapple, onion
Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
Camberry $22.00
- Cranberry sauce, camembert, chicken
Camberry + $23.00
- Cranberry sauce, camembert, chicken, cashew nuts
Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
Burrito $13 Sm / $16 Lge
- Tortilla, beef, beans or chicken on rice, salsa, cheese
BBC $21.00
- Bacon, double chicken, BBQ sauce
Porka $21.00
- Bacon, ham, salami, capsicum, pineapple

Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Garden Salad $8.00
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Grilled Seasonal Vegetables $8.00
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli

Homemade toasted grain cereak with black doris plums and yoghurt $10
7 - 1 pm
bacon/kransky/chorizo/tomato/eggs 4
Oat or rice Perridge with stewed fruit and brown sugar $10
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
hashbrown/Smoked salmon
Toasted ciabatta with marmalade, Jam or Promite $6.50

-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
●Vegetarian
Work Wedges S $8 / L $15
-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
Roti $2.00
- Optional clay oven made or hot plate made
-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
-Butter chicken $15.00
- Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices

Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander

Pork & Thyme Meatballs with Spicy Sauce $7.5
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Chicken Tenders $8
Hawaiian ( Large 12″/Small 9″) $19/ $12.5
- Bacon and Pineapple Chunks with Mozzarella
H&C $10
Mozzarella
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket

Candyland