Candyland in Waikato Menu

NEW! Kiwi High Tea
Fresh club sandwiches, home made deep dish quiche, selection of lamingtons, devonshire scones with jam and cream, and sweet tarts and truffles, choice of tea or coffee $20.00
Seared filet of Salmon on a fresh rocket and spinach salad with with fresh organic salad greens from our garden drizzled with Thai Chilli dressing and garlic aioli. $18.00
Herb and garlic encrusted Turkish bread stuffed with ham, spicy fruit chutney, Edam cheese, and sun dried tomato with fresh organic salad greens from our garden. $9.00
Smoked chicken on a fresh rocket and garden salad, with crunchy Chinese noodles, drizzled with Thai chilli dressing and aioli. $12.00
Deep dish home made spinach and feta quiche (vegetarian), with with fresh organic salad greens from our garden drizzled with Thai chilli dressing and garlic aioli. $9.00
Omelette with sundried tomatoes, edam cheese, ham (or vegetarian) and a fresh rocket and spinach garden salad, drizzled with aoili. $9.00
Toasted Sandwich with choice of 3 fillings, egg, cheese, tomato, onion, ham, with a fresh garden salad $8.00

Nearby Sample Menus

Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
Wedges $12.95
- with sour cream + salsa

Mussels $1.20
Squid rings 80¢
We also pan fry fish fillets as a gluten free alternative
Fish burger (gurnard) $8.50
Fish bites 80¢
Dory $5.00
Mini hot dogs $1.20
Buttered bread 50¢

Chicken tenders & curly fries w/ sauce $12.00
Al brown bacon / egg / avocado $13.50
Eggs benedict / bacon $17.00
Bacon & eggs $8.90
Al brown swiss cheese / tomato $ 13.50
Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Mini chicken burger & curly fries w/ sauce $ 12.00
Eggs on toast $13.90
- poached / scrambled / fried

Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
TWO COURSES FOR $15.00
Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
Eggs to your liking $3.00
Seasonal vegetables $7
Brownie $13
- Triple chocolate and berry brownie with L&P ice cream
Parmesan Chicken Salad $17.00
- Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella

Steak frites - scotch - fries - béarnaise $19.00
Baked Beans $3.50
Honey roasted muesli - yoghurt $11.00
Tomato $3.00
Cottage pie - toasted sourdough $16.00
Kransky Sausage $4.00
Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
House made jam - marmalade $1.50

Beef Curry rice and naan $12.00
Sticky Ribs $24.00
Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
Peppercorn Sauce $2.00
Panfried Fish $12.00
Lamb shank with mash $24.00
Sticky Date $8.00
Prawn Cocktail $11.00

Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Apricot and hazelnut torte $15.00
- Served with fresh cream
Prawn twists $10.00
- Served with garlic aioli
Mozzarella balls $10.00
- Served with garlic aioli
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Fries $7.50
- Served with our secret blend of spices and garlic aioli

Prawn Risotto $24.00
- Prawn & chorizo served with fresh herbs & parmesan cheese
Warm focaccia bread $10.00
- With olive oil & balsamic reduction for dipping
●Dessert
Warm Focaccia Bread $10.00
- With olive oil & balsamic reduction for dipping
-Add Salmon or Chicken for $3.00
Meat Lovers $21.50
- Salami, ham, chorizo, bacon, nacho mince and bbq sauce
Pork Belly $28.00
- Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
Omelette $12.00
- With capsicum, mushroom, tomato, red onion and cheese

-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce
-Kids Sushi Meal $10.00
- 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
-Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
●Other
-Full $17.00
-Half $10.50
-Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
-Teriyaki Salmon Don
- Pan fried salmon in teriyaki sauce

Fish bites with curly fries $10.90
Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
GF Toast $2.00
Mini battered hotdogs with curly fries $10.90
Lighter Caesar Salad $22.50
- Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon

BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Fruit salad with maple syrup, cream and raspberry dust $14.50
Kids pancakes with fruit salad, maple syrup and cream $7.00
Fruit salad with maple syrup, cream and raspberry dust $14.50
Toasted Muesli $9.50
- Served with fruit salad and yogurt
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
- Samon $18.50
Sides

Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
Pizza Toppings $3.00 extra
- Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
Nutty Vege $23.00
- Sundried tomato, pinenuts, olives, capsicum, pineapple
Gluten Free Bases $4.00
Chips $3.50
Seafood $18.00
- Shrimps, anchovies, seafood swirl
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion

Lamb seekh kebab S $10 / L $18
- Mince lamb marinated in Indian spices & roasted in tandoor
-Beef vindaloo $15.00
- Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
-Chicken madras $15.00
- Boneless chicken cooked with spices and coconut cream
Roti $2.00
- Optional clay oven made or hot plate made
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream

Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Artisan Bread $10.00
- Warm bread selection with house made dips
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds

Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Chocolate Mudcake $12.00
Bread Selection $10.00
- With Condiments
Scotch Fillet $28.00
- Prime 250g
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce

Candyland