Candyland in Waikato Menu

MAINS MAINS
  • NEW! Kiwi High Tea
  • Fresh club sandwiches, home made deep dish quiche, selection of lamingtons, devonshire scones with jam and cream, and sweet tarts and truffles, choice of tea or coffee $20.00
  • Seared filet of Salmon on a fresh rocket and spinach salad with with fresh organic salad greens from our garden drizzled with Thai Chilli dressing and garlic aioli. $18.00
  • Herb and garlic encrusted Turkish bread stuffed with ham, spicy fruit chutney, Edam cheese, and sun dried tomato with fresh organic salad greens from our garden. $9.00
  • Smoked chicken on a fresh rocket and garden salad, with crunchy Chinese noodles, drizzled with Thai chilli dressing and aioli. $12.00
  • Deep dish home made spinach and feta quiche (vegetarian), with with fresh organic salad greens from our garden drizzled with Thai chilli dressing and garlic aioli. $9.00
  • Omelette with sundried tomatoes, edam cheese, ham (or vegetarian) and a fresh rocket and spinach garden salad, drizzled with aoili. $9.00
  • Toasted Sandwich with choice of 3 fillings, egg, cheese, tomato, onion, ham, with a fresh garden salad $8.00
DESSERT DESSERT
  • Candyland Chocolate Sundae Explosion, french vanilla ice cream, sprinkled with chocolate balls, hundreds and thousands, chocolate sauce and caramel sauce, and whipped cream. $6.00
  • Candyland Berry Sundae Explosion, french vanilla ice cream, slathered in mixed forest berry coulis, drizzled with chocolate and caramel sauces and whipped cream. $6.00
  • Pancake stack, stuffed with blueberries, strawberries and blackberry coulis, vanilla ice cream and whipped cream. Drizzled in chocolate sauce. $8.00
  • Date, raisin and savoury scones $4.00
  • Fruit and savoury muffins $4.00
  • Home made chocolate mudcake $4.00
  • Menu subject to the Queen changing her mind.
SPECIALS SPECIALS
  • Devonshire Tea, espresso coffee or tea, with homemade scones, fruit jam and whipped cream $8.00
  • Espresso coffee, or tea with muffin $6.00

Nearby Sample Menus

  • bacon $3
  • -streaky bacon $18
  • pancakes with banana and maple (V/v/d/G) $10
  • bruschetta of the day $14
    • please see blackboard
  • eggs benny (g) $16
    • free range poached eggs, baby spinach and hollandaise on an English muffin
  • fish and chips $11
  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • courgette fritters (v/v/g/d) $16
    • with sofrito and pesto
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • -Chicken $22
  • Prawns $6
  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • Vegetarian Rissotto $16
    • Portobello mushroom and blue cheese risotto topped with fresh roquette
  • -Add Fries $3
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • Scotch Fillet Chargrilled Angus beef $32.95
    • served fresh vegetables, cheddar mash & hollandaise sauce
  • Roast Of The Day $18.95
    • chef’s choice served with all the trimmings
  • Grilled Root Vegetable Salad $17.95
    • pumpkin, carrot, kumara & parsnip with toasted almonds, caramelised red onion, salad leaves & avocado dressed in a honey mustard dressing (gf)
  • Fish Of The Day
    • please ask for today’s market fish
  • Pasta of day
    • See blackboard
  • Sticky Date Pudding $12.50
    • with a scoop of vanilla bean ice cream, caramel sauce and runny cream
  • B.L.T Burger $18.95
    • manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
  • Cheesy Garlic Bread $6.50
  • Hapuka $6.00
  • Hoki $4.50
  • Tuna burger $8.00
  • Squid rings 80¢
  • Flounder (whole fish) $6.00
  • Scallops $1.50
  • Vege burger (comes with cheese and egg) $7.00
  • Fish cakes $3.00
  • Bacon + Egg Bap $15
  • Corn Chips, Sour cream, Guacamole $6.5
  • Mussels $16
    • Green Thai Sauce, Crusty Bread
  • Bacon + Eggs on Toast $9.5
  • Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
  • Smoked Salmon, Bacon, Sausage $4
  • Eggs Benedict $18.5
    • Rocket, Tomato Relish, Bacon
  • Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • Spinach - feta olive - kumara - aioli salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Coconut rice - cashews - tomato - cumin $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • Cottage pie - toasted sourdough $16.00
  • Free range fried chicken wings - chipotle mayo $11.00
  • Green leaves - tomato feta - poached egg salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • -Three Choices $36
  • Seasonal vegetables, please ask your server $8
  • Crispy potato gnocchi, Kikorangi blue cheese, candied walnuts, fresh pear $16
  • Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
  • -Coconut lime pannacotta, berry compote, pistachio praline $7
  • -Two Choices $25
  • Salmon $18.50
  • Thai Inspired Beef Salad $16.20
    • Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
  • Seasonal steamed vegetables $7.00
  • Scotch Fillet $33.50
    • Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
  • Beetroot, apple, spinach & feta salad $16.50
    • Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
  • Sesame Chicken Wontons $9.90
    • Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
  • Ironique eggs bene
    • Two poached eggs, spinach ẃ homemade hollandaise sauce
  • Add mushrooms $3.50
  • 2 Fish Burgers $7.00
  • Fried Rice Vermicelli in Singapore Style $12.00
  • Butter Chicken on Rice $12.00
  • 8 Chicken Thighs & Chips $28.00
  • 3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
  • 4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
  • 3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
  • 2 Fish, 2 Eggs,,Chips and Salad $10.00
  • Crank’N Cranberry $14.90
    • Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
  • Crispy Nemo $14.90
    • Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
  • Soul Kumara Chips $5.50
  • Soul Classic $11.20
    • 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
  • The Legend $13.90
    • 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Funky Beet $12.20
    • 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
  • Tartare Dip $1.00
  • Garlic Bread $4.00
  • Ham and Cheese Large $7.90
    • Tomato sauce, ham, mozzarella
  • Garlic Prawn Large $13.90
    • Garlic base, onion, capsicum, garlic, prawns, mozzarella
  • Combo D $25.00
    • 2 x Standard Pizza, 1 x Classic Pizzas
  • Fries $4.00
  • BBQ Chicken and Bacon Large $10.90
    • Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
  • Combo A $23.00
    • 1 x Standard Pizza, 1 x Classic Pizzas, 2 x Sides
  • Butter Chicken Large $13.90
    • Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
  • Mushrooms $5.00
  • * tomato and parmesan
  • Triple C $19.00
    • Tomato base, mozzarella, chicken, camembert, cranberry sauce
  • Surf & Turf $19.00
    • Tomato base, mozzarella, chorizo, prawns, mushrooms
  • * caramelised onion and mozzarella
  • Bacon and Eggs $16.00
    • Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
  • Vegetarian $19.00
    • Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
  • Prime rump steak
  • -Mixed meat kebab $11.00
  • Chicken iskender $15.00
  • All meal comes with rice/salad and dips
  • -Mixed meat kebab $13.00
  • Mixed meats on chips $10.00
  • Zucchini iskender $15.00
  • Chicken burger $11.00
  • Zucchini kebab $12.00
  • FRUCOR DRINKS RANGE
  • BACON AND EGG OR BLT
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • HOT POTATO FRIES
  • HOT KUMARA “YUMMO”
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • Scotch Fillet $28.00
    • Prime 250g
  • Pork Belly (GF) $32.00
    • Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • Lamb to share 900g $62.00
    • Same as above but you’ll receive additional seasonal greens, mash and sauces
  • Boston Cut Scotch Fillet $38.00
    • 400g Thick cut scotch fillet – the perfect steak
  • Prime Eye Fillet $36.00
    • 200g as it says- prime eye
  • Rib Eye on the Bone 600g $40.00
    • Grill@42 speciality
Candyland

Candyland

location

Address

75 Henry Road, Gordonton, Waikato, 3791, New Zealand

phone

Phone

078246818

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
75 Henry Road, Gordonton, Waikato, 3791, New Zealand
Similar Restaurants based on Cuisines