Candyland in Waikato Menu

Cheese Burger (Small/Large) $5.00/$8.00
Hot and Spicy Chicken Burger (Small/Large) $9.50/$12.50
- Crumbed marinated hot chicken breast, lettuce, onion, cheese, bacon, jalapenos, hot chili sauce, onion rings, sweet chili sauce and mayo sauce
Deluxe Chicken Burger (Small/Large) $10.50/$13.50
- Crumbed marinated chicken breast, bacon, ham, mushroom, lettuce, onion, mayo and BBQ sauce
6x Oyster (2.50ea) $14.00
Snapper Meal $15.50
- Fresh battered snapper, salad, chips, 2 eggs, cheese, tomato and mayo sauce
Seafood Box $6.80
- 2 Haki bites, crab stick, squid ring, mussel with chips and tartare sauce
Vegetarian (Small/Large) $7.80/$10.80
Come with a little juice box

Breads for two $14.5
- artisan bread served w house dips
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Fries $10
- served with tomato sauce + smoked garlic aioli
Sweet Treats N/A
- please check our cabinet for daily specials
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5

The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Eggs any style $11
- w/ Volare sour dough

Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
BLT Bagel w honey mustard full portion $14.50
Veggie Fritters $17.00
- w bacon/sour cream
Eggs Benedict w bacon $16.00
Veggie Fritters $15.00
- w sour cream
Savoury Mince $16.00
- w poached egg
Eggs Poached or Fried $9.00
- w toasted ciabatta
Toasted Muesli $10.50
- w yogurt & fruit

Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
Add Tomato or Hashbrown $3.00
Wedged $8.50
Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
Fish n Chips $12.20
Wedges $13.80
- Potato wedges served ẃ bacon, cheese, salsa & sour cream

Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
Available from 8am - 2.00-3:00 pm daily
-2 Filling $6.90
Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream

VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
TANDOORI CHICKEN BURGER $18.50
- Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
FIREPOT PIZZAS $15.00
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style

Gluten free pizza bases $3.00
Shore bird
- Chicken, cranberry & brie
Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
-Ham, cheese & pineapple pizza $12.00
Pulled pork sliders $16.00
- Apple slaw
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel

The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Chicken mole tacos $12
- w pinto beans
Mini mussel fritters $13
-W chips $18
-W chips $18
Pork scratchings $5
-W chips $18
Sesame wings $10

Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
Cheese Pizza $13.00
- Whonga's special base sauce o- cheese
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
Burrito $13 Sm / $16 Lge
- Tortilla, beef, beans or chicken on rice, salsa, cheese
Seafood $18.00
- Shrimps, anchovies, seafood swirl
Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
Topping List In-Store $10.00
Pizza Sauces $1.00 extra
- except Cranberry

Cheese burger & chips $12.50
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter
Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
Chicken Tenders & Fries $15.00
- Homemade crumbed chicken tenders served with sweet chilli & soya sauce
Clan Ribs $15 1/2 kilo / $26 kilo
- Pork spare ribs with finger licking BBQ sauce, served with fries
Stuffed Chicken Breast $26.50
- Chicken breast wrapped in bacon with feta & spinach stuffing, served with mash and veges or salad
Bacon Buttie $15.00
- Cobb loaf served with sreaky bacon to make your own bacon butties with garlic or plain butter
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread

Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Try our house-made chilli samball $3.00
Kitchen garden salad with house dressing & parmesan $7.00
Brad’s tip: Try with our house made chilli sambal!
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini

7 - 1 pm
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Oat or rice Perridge with stewed fruit and brown sugar $10
Homemade toasted grain cereak with black doris plums and yoghurt $10
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
hashbrown/Smoked salmon
Toasted ciabatta with marmalade, Jam or Promite $6.50

Kumara Fries $10.00
- With aioli
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Pancakes $14.00
- Caramelized bananas and cream
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Fries $7.00
- With tomato sauce
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce

Prawn Cocktail $16.5
- lettuce / seafood sauce
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Panna cotta $10
- poached plums / ice cream / whipped cream
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Steamed Mussels $14.5
- garlic sauce / crusty bread
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables

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Candyland

Waikato Region > Waikato > Candyland

Address

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75 Henry Road, Gordonton, Waikato, 3791, New Zealand

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