Fresh club sandwiches, home made deep dish quiche, selection of lamingtons, devonshire scones with jam and cream, and sweet tarts and truffles, choice of tea or coffee $20.00
Seared filet of Salmon on a fresh rocket and spinach salad with with fresh organic salad greens from our garden drizzled with Thai Chilli dressing and garlic aioli. $18.00
Herb and garlic encrusted Turkish bread stuffed with ham, spicy fruit chutney, Edam cheese, and sun dried tomato with fresh organic salad greens from our garden. $9.00
Smoked chicken on a fresh rocket and garden salad, with crunchy Chinese noodles, drizzled with Thai chilli dressing and aioli. $12.00
Deep dish home made spinach and feta quiche (vegetarian), with with fresh organic salad greens from our garden drizzled with Thai chilli dressing and garlic aioli. $9.00
Omelette with sundried tomatoes, edam cheese, ham (or vegetarian) and a fresh rocket and spinach garden salad, drizzled with aoili. $9.00
Toasted Sandwich with choice of 3 fillings, egg, cheese, tomato, onion, ham, with a fresh garden salad $8.00
DESSERT
Candyland Chocolate Sundae Explosion, french vanilla ice cream, sprinkled with chocolate balls, hundreds and thousands, chocolate sauce and caramel sauce, and whipped cream. $6.00
Candyland Berry Sundae Explosion, french vanilla ice cream, slathered in mixed forest berry coulis, drizzled with chocolate and caramel sauces and whipped cream. $6.00
Pancake stack, stuffed with blueberries, strawberries and blackberry coulis, vanilla ice cream and whipped cream. Drizzled in chocolate sauce. $8.00
Date, raisin and savoury scones $4.00
Fruit and savoury muffins $4.00
Home made chocolate mudcake $4.00
Menu subject to the Queen changing her mind.
SPECIALS
Devonshire Tea, espresso coffee or tea, with homemade scones, fruit jam and whipped cream $8.00
Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
FIREPOT PIZZAS $15.00
EGGS BENEDICT
Served on toasted ciabatta, baby spinach & house made hollandaise sauce
SPANISH SAUSAGE $4.00
or COLD SMOKED SALMON $18.00
BREAKFAST WAFFLES $16.50
Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
Rat Rod Burger $21.90
Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
Sour Cream $2.00
Smoked Salmon $5.00
Open Steak Sammy (Scotch Fillet Steak) $23.50
Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
Crispy Noodle Chicken Salad $19.00
Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
Fish & chips $12.50
Cheese burger & chips $12.50
Cobb Loaf $9.00
Mini loaf, oven baked to share, served with plain or garlic butter
Kids Shoestring fries $3.00
The Belfast $15.00
Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
HOT POTATO FRIES
VENISON BURGER
Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM EYE FILLET BURGER
Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
CHICKEN FILLET BURGER
Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.