Candyland in Waikato Menu

MAINS MAINS
  • NEW! Kiwi High Tea
  • Fresh club sandwiches, home made deep dish quiche, selection of lamingtons, devonshire scones with jam and cream, and sweet tarts and truffles, choice of tea or coffee $20.00
  • Seared filet of Salmon on a fresh rocket and spinach salad with with fresh organic salad greens from our garden drizzled with Thai Chilli dressing and garlic aioli. $18.00
  • Herb and garlic encrusted Turkish bread stuffed with ham, spicy fruit chutney, Edam cheese, and sun dried tomato with fresh organic salad greens from our garden. $9.00
  • Smoked chicken on a fresh rocket and garden salad, with crunchy Chinese noodles, drizzled with Thai chilli dressing and aioli. $12.00
  • Deep dish home made spinach and feta quiche (vegetarian), with with fresh organic salad greens from our garden drizzled with Thai chilli dressing and garlic aioli. $9.00
  • Omelette with sundried tomatoes, edam cheese, ham (or vegetarian) and a fresh rocket and spinach garden salad, drizzled with aoili. $9.00
  • Toasted Sandwich with choice of 3 fillings, egg, cheese, tomato, onion, ham, with a fresh garden salad $8.00
DESSERT DESSERT
  • Candyland Chocolate Sundae Explosion, french vanilla ice cream, sprinkled with chocolate balls, hundreds and thousands, chocolate sauce and caramel sauce, and whipped cream. $6.00
  • Candyland Berry Sundae Explosion, french vanilla ice cream, slathered in mixed forest berry coulis, drizzled with chocolate and caramel sauces and whipped cream. $6.00
  • Pancake stack, stuffed with blueberries, strawberries and blackberry coulis, vanilla ice cream and whipped cream. Drizzled in chocolate sauce. $8.00
  • Date, raisin and savoury scones $4.00
  • Fruit and savoury muffins $4.00
  • Home made chocolate mudcake $4.00
  • Menu subject to the Queen changing her mind.
SPECIALS SPECIALS
  • Devonshire Tea, espresso coffee or tea, with homemade scones, fruit jam and whipped cream $8.00
  • Espresso coffee, or tea with muffin $6.00

Nearby Sample Menus

  • house smoked salmon $6
  • prawn salad (G/d) $18
    • grilled prawns with curried watermelon, baby beets, avocado and mayo
  • extra eggs $1
  • eggs on five grain toast (g) $13
    • poached, scrambled or fried free range eggs, house chutney and butter
  • eggs benny (g) $16
    • free range poached eggs, baby spinach and hollandaise on an English muffin
  • streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
  • chermoula chicken burger (g) $17
    • chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
  • raging bull $18
    • open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
  • Mean & Green $17.95
    • mushrooms, roasted bell pepper, red onion, fresh basil, avocado & walnuts (gfo, v)
  • Caesar Salad $17.95
    • cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
  • Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
  • BBQ Pork Burger $17.95
    • our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
  • Beef Yorkshire Jumbo Yorkshire Pudding $17.95
    • roast beef trimming, onions, gravy, chips + salad
  • Pork Belly $26.95
    • twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
  • Cheesy Garlic Bread $6.50
  • Curry Of The Day $18.95
    • served with jasmine rice
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • -Add Chicken, Bacon Or Salami $4.0
  • 3 Doom Spicy Burger $6.90
    • Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
  • 9 The Good Size GC Burger $7.90
    • Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
  • 2 Cranberry Chicken
    • Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
  • 7 BBQ Chicken with Bacon
    • whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
  • 5 American
    • Pepperoni, mushroom on whole mozzarella cheese
  • 8 The GC Duke Burger $8.90
    • Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • 6 Pepperoni
    • Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
  • 7 Wedge Delight
    • whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
  • Mini pancakes
    • A homemade pancake w maple syrup & ice cream
  • Two of our homemade fritters with our hummus & spinach yogurt sauce with fresh green salad $17
  • -smoked salmon $19
  • -sauteed potatoes & sour cream $6
  • Through to 2.30pm daily
  • Accompanied with complementary salad/coleslaw & plum sauce
  • Fresca toasted sandwich $5.30
    • Mckenzie grain bread stnd
  • Chicken burger $18
    • Crusted chicken breast w tomato, brie, char grilled vege relish & mango chutney, lettuce & accompanied with fries
  • Butter chicken with rice and naan bread $19.00
  • Medium $16.00
  • Steak of the day. Sauces $26.00
    • Jus, creamy peppercorn, mushroom sauce
  • Fish Burger $12.00
  • Seafood Chowder $15.00
  • Jus $2.00
  • Prawn Cocktail $11.00
  • Seafood Chowder $12.00
  • M8 Chili Garlic Stir Fried: Pad Prig Kratiem
    • Stir fried seasonal vegetable with your choice of meat in chili garlic sauce
  • Jasmine Rice $2.50
  • A1 Spring Rolls: Poh Pai (6 pc) $8
    • Thai style rolls served with Thai Orchid homemade sauce
  • Choice of Chicken, Beef or Pork $15.50
  • King Prawns, Fish, Scallop, Mixed Seafood $19.90
  • Vegetables $3
  • M11 Red Chili Paste Stir Fried: Pad Ped
    • Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
  • C7 Masaman Curry $16.90
    • Ancient Royal Thai curry cooked with palm sugar, roasted peanuts, tamarind sauce, potato, pumpkin and onion in coconut milk
  • Eggs montreal $17.00
    • Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
  • Bacon $2.00
  • Ham $3.00
  • Add bacon, banana & maple syrup $14.00
  • Add large $10.00
  • French Crepes
  • Sausage $3.00
  • Add small $6.00
  • -W chips $18
  • -W chips $18
  • House made corn chips $8
    • w house made salsa & guacamole
  • Pork scratchings $5
  • House cut double fried chips $6
  • Mini mussel fritters $13
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • Angler’s Breakfast $25.00
    • Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
  • Free Range Three Egg Omelette $20.00
    • With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Tomato, bocconcini & fresh basil $19.50
  • Good George Platter $29.00
    • Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
  • Mediterranean Platter $30.00
    • Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Mixed Grill $52.00
    • Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
  • Onion Ring Hot Rod $9.00
  • Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
  • Braised Lamb Shoulder $25.00
    • Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
  • Stack of hash $20
    • Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
  • Redoubt platter $For 2 $ 26 For 4 $ 50
    • Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
  • -$½ doz $16
  • Mini hotdogs & curly fries $8.5
  • -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
  • Salmon bruschetta $16
    • House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
  • Tender oven roasted chicken supreme… (gf) $29
    • Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
  • -crispy moroccan chicken + mesclin + chilli aioli
  • Chicken Tenders, with Fries or Salad $9.50
  • Kaimai Big Breakfast $21.00
  • Seafood Chowder & Toast $18.50
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Creamy Mushroom $17.50
  • -With your choice of Bacon & Banana or $16.50
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Sausage & Fries $9.50
  • Super Vege (3 Fillings) $4.00
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
  • Cookie Fix $2.00
  • Chicken Crave Pita(regular/petita) $11.50 /$9.50
  • Roast Beef Salad (regular/petita) $10.90 / $8.90
  • Breakfast Pita(regular/petita) $10.90 /$8.90
  • Chick n Fala Pita(regular/petita) $11.50 /$9.50
  • Chocolate Mud cake $8
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Egg Burger $9
  • Battered scallops $20
  • All desserts are served w cream & ice cream
  • All our burgers are served with fries
  • ALL MAIN MEALS COME WITH SALAD & FRIES
  • Garlic Bread $ 5
Candyland

Candyland

location

Address

75 Henry Road, Gordonton, Waikato, 3791, New Zealand

phone

Phone

078246818

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
75 Henry Road, Gordonton, Waikato, 3791, New Zealand
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