Candyland in Waikato Menu

MAINS MAINS
  • NEW! Kiwi High Tea
  • Fresh club sandwiches, home made deep dish quiche, selection of lamingtons, devonshire scones with jam and cream, and sweet tarts and truffles, choice of tea or coffee $20.00
  • Seared filet of Salmon on a fresh rocket and spinach salad with with fresh organic salad greens from our garden drizzled with Thai Chilli dressing and garlic aioli. $18.00
  • Herb and garlic encrusted Turkish bread stuffed with ham, spicy fruit chutney, Edam cheese, and sun dried tomato with fresh organic salad greens from our garden. $9.00
  • Smoked chicken on a fresh rocket and garden salad, with crunchy Chinese noodles, drizzled with Thai chilli dressing and aioli. $12.00
  • Deep dish home made spinach and feta quiche (vegetarian), with with fresh organic salad greens from our garden drizzled with Thai chilli dressing and garlic aioli. $9.00
  • Omelette with sundried tomatoes, edam cheese, ham (or vegetarian) and a fresh rocket and spinach garden salad, drizzled with aoili. $9.00
  • Toasted Sandwich with choice of 3 fillings, egg, cheese, tomato, onion, ham, with a fresh garden salad $8.00
DESSERT DESSERT
  • Candyland Chocolate Sundae Explosion, french vanilla ice cream, sprinkled with chocolate balls, hundreds and thousands, chocolate sauce and caramel sauce, and whipped cream. $6.00
  • Candyland Berry Sundae Explosion, french vanilla ice cream, slathered in mixed forest berry coulis, drizzled with chocolate and caramel sauces and whipped cream. $6.00
  • Pancake stack, stuffed with blueberries, strawberries and blackberry coulis, vanilla ice cream and whipped cream. Drizzled in chocolate sauce. $8.00
  • Date, raisin and savoury scones $4.00
  • Fruit and savoury muffins $4.00
  • Home made chocolate mudcake $4.00
  • Menu subject to the Queen changing her mind.
SPECIALS SPECIALS
  • Devonshire Tea, espresso coffee or tea, with homemade scones, fruit jam and whipped cream $8.00
  • Espresso coffee, or tea with muffin $6.00

Nearby Sample Menus

  • Eggnog ice cream & gingerbeer float $8
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Fromage blanc tortellini – date – pinenuts $17
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Churros - dulce de leche $11
  • Rocket - pear - parmesan $8
  • Bourbon ice cream & cola float $10
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • 4 Da Big as Bro GC Burger $7.90
    • Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
  • 1 Popular Chicken
    • Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
  • Chicken Nuggets (6 pc) $5.20
  • 5 Authentic Butter Chicken
    • Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce
  • 3 Standard Pizzas $30
  • Chips $ 4
  • 4 Cheese Cheese
    • Lots of mozzarella and parmesan cheese
  • All $7.90
  • Satay beef $22
    • red onion, peanuts, corian der and mozzarella
  • OTM triple cream briew quince jelly
    • 1cheese $14, 2cheeses $20, 3cheeses $25
  • Gluten free pizza bases available…add $5
  • Poached prawn salad $19
    • egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing
  • Crispy pork belly $14
    • chilli caramel, peanut slaw and soy mirin [ g f ]
  • Mushroom and parmesa narancini $14
    • spiced plum sauce
  • Slow cooked beef short rib $32
    • crushed new season potatoes, baby carrots, green beans, panko crumbed bacon and onion croquettes and shiraz jus[ G F A ]
  • Hereford prime scotch fillet $32
    • cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
  • Buttermilk Waffle $9.00
    • One waffle topped with ice cream, fresh banana and a side of maple syrup
  • Willow Glen House Made Muesli $14.50
    • Nutty muesli served with your choice of yoghurt or milk and fruit
  • Vegetarian Big Breakfast $13.50
    • Half portion available
  • Scallops $19.00
    • Four beer battered scallops, served with salad and Thunder Crunch fries
  • Pizza $9.00
    • House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
  • Buttermilk Waffles $16.50
    • Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
  • Sides $4.00
    • Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
  • Omelette $14.50
    • Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
  • Biryani (spicy) $14.99
    • tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
  • Mutter Mushrooms (vegetarian) $14
    • mushrooms with peas, preapared in a midly spiced, creamy sauce
  • Tandoori Platter (2 Persons) $19.99
    • 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
  • Vindaloo (spicy) $14.99
    • traditional Goan dish prepared with vinegar, chillies and spices
  • Peshwari Naan $4.50
    • naan stuffed with aromatic spices and nuts
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Palak Paneer (vegetarian) $14
    • paneer pieces with spinach, onion, ginger, aromatic spices
  • M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
    • Stir Fried with onion, vegetable and cashew nut
  • M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
    • Stir fried mixed vegetables with soy sauce and topped with cashew
  • A9 Angle Wing $8
    • Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
  • M11 Red Chili Paste Stir Fried: Pad Ped
    • Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves
  • C5 Evil Jungle Prince (Hot)
    • Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
  • Mixed Thai Orchid Entrée (A1-A6) $11
    • A selection of entrée to tempt you
  • Choice of Chicken, Beef or Pork $15.50
  • Jasmine Rice $2.50
  • Soup of the day served with toast (and again... ask our lovely staff!) $12
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • All Meals Served With Roast Vegetables
  • Fluffy pancakes with greek yoghurt and maple syrup $12
  • Homemade hot porridge with cream and brown sugar $10
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Chips (min) $ 2.50
  • Nuggets $ 0.80
  • Kid’s Burger $ 4.50
  • Squid Rings $ 1.50
  • Fish Burger $ 5.00
  • Mussels Fritter $ 3.00
  • Sausage $ 1.80
  • Mussels $ 1.50
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • Additional sauces $1.00
  • Yellow submarine (GF) $10.00
    • Lemon posset & mixed berries
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Meat on the barbie
    • Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
  • -Fresh fish bites & fries $12.00
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • Butter Lamb $16.00
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • Rarra Chicken $18.00
    • Boneless chicken cooked with keema, onion, tomatoes & flavour of rum
  • Beef Saagwala $15.50
    • Diced beef delicately cooked in spinach, onion, tomato gravy & spices
  • Bombay Aloo $14.00
    • Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
  • Chicken Jalfrezi $16.00
    • Boneless chicken cooked with diced onion, capsicum & tomato in sweet & sour sauce
  • Lamb Do Piaza $16.00
    • Lamb pieces cooked with masala gravy & baby onion
  • Mushroom Chicken Masala $16.00
    • Mushroom & diced chicken cooked with onion gravy
  • Prawn Jalfrezi $18.00
    • Prawns cooked with capsicum, onion & tomato gravy
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Chicken mole tacos $12
    • w pinto beans
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • Grilled Rueben $13
    • w house made chips & cornichons
  • Mini mussel fritters $13
  • -W chips $18
  • Mushroom bruschetta $11
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • Super Vege (3 Fillings) $4.00
  • Extra Dip $1.00
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Roast Beef Salad (regular/petita) $10.90 / $8.90
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Chicken Caesar Pita (regular/petita) $11.50/ $9.50
  • Cheeky Chicken $5.00
  • Dan-Dan Noodle Soup $13,50
    • Taiwanese noodle soup with minced pork, BBQ pork, fish balls, soy egg and vegetables
  • Tofu & Egg Soup $8.50
    • Tofu & egg soup with vegetable
  • Beef / Chicken Ho Fan $14.50
    • Stir fried thick rice noodle with beef or chicken
  • Roast Chicken Noodle Soup $13.00
    • Roast chicken noodle soup with egg noodle & broccoli
  • Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
    • Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
  • Nasi Goreng (Spicy) $14.50
    • Southeast Asian style curry fried rice with BBQ pork, beef and chicken
  • Sweet Basil & Soy Chicken with Rice $15.50
    • Chicken cooked in clay pot with special sweet basil & ginger sauce served with rice & miso soup
  • Bami Goreng (Spicy) $14.50
    • Southeast Asian style spicy curry flavour stir fried noodle
  • Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
    • Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
  • Watties Spaghetti
  • Mixed herbs
  • Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
    • Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
  • Caramelized Bread $13
  • Fries $4.5
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Mince & Cheese $ 3.30
  • Mince $ 3.30
  • Lasagne $3.00
  • Steak & kidney $ 3.30
  • Curry Spring Roll $2.50
  • Steak & mushroom $ 3.30
  • Crab Stick $2.20
  • Hot Dog $2.50
Candyland

Candyland

location

Address

75 Henry Road, Gordonton, Waikato, 3791, New Zealand

phone

Phone

078246818

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
75 Henry Road, Gordonton, Waikato, 3791, New Zealand
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