Candyland in Waikato Menu

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NEW! Kiwi High Tea
Fresh club sandwiches, home made deep dish quiche, selection of lamingtons, devonshire scones with jam and cream, and sweet tarts and truffles, choice of tea or coffee $20.00
Seared filet of Salmon on a fresh rocket and spinach salad with with fresh organic salad greens from our garden drizzled with Thai Chilli dressing and garlic aioli. $18.00
Herb and garlic encrusted Turkish bread stuffed with ham, spicy fruit chutney, Edam cheese, and sun dried tomato with fresh organic salad greens from our garden. $9.00
Smoked chicken on a fresh rocket and garden salad, with crunchy Chinese noodles, drizzled with Thai chilli dressing and aioli. $12.00
Deep dish home made spinach and feta quiche (vegetarian), with with fresh organic salad greens from our garden drizzled with Thai chilli dressing and garlic aioli. $9.00
Omelette with sundried tomatoes, edam cheese, ham (or vegetarian) and a fresh rocket and spinach garden salad, drizzled with aoili. $9.00
Toasted Sandwich with choice of 3 fillings, egg, cheese, tomato, onion, ham, with a fresh garden salad $8.00

Candyland Chocolate Sundae Explosion, french vanilla ice cream, sprinkled with chocolate balls, hundreds and thousands, chocolate sauce and caramel sauce, and whipped cream. $6.00
Candyland Berry Sundae Explosion, french vanilla ice cream, slathered in mixed forest berry coulis, drizzled with chocolate and caramel sauces and whipped cream. $6.00
Pancake stack, stuffed with blueberries, strawberries and blackberry coulis, vanilla ice cream and whipped cream. Drizzled in chocolate sauce. $8.00
Date, raisin and savoury scones $4.00
Fruit and savoury muffins $4.00
Home made chocolate mudcake $4.00
Menu subject to the Queen changing her mind.

Devonshire Tea, espresso coffee or tea, with homemade scones, fruit jam and whipped cream $8.00
Espresso coffee, or tea with muffin $6.00

Nearby Sample Menus

-Horseradish
Hereford Prime Sirloin 300g $36.90
- Grass fed
-Mac & cheese
Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
-Creamed leek & bacon
Hereford Prime Scotch Fillet $36.90
- Grass fed
Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
-Steak fries, tomato sauce

Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing

Sweet Treats N/A
- please check our cabinet for daily specials
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Fries $10
- served with tomato sauce + smoked garlic aioli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Breads for two $14.5
- artisan bread served w house dips
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each

Chicken Small $9.90 Lrg $12.00
All in One $13.50
Lamb $12.50
Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
Margherita $10.00
- Mozzarella, Oregano and Tomato Base
All in One Lrg $15.00
Lasagna $15.00
Mix Small $9.90 Lrg $12.50

Fettuccine $16.50
- with tomato, caper and olive sauce
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Chicken, mushroom and green pea fettuccine $17.50
Garlic and herb bread $6.50
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Hotpots $10.50
- see our specials board for today's flavours
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps

Chicken nuggets ~ Little hot dogs ~ Butter Chicken
Seafood Chowder $15.00
Fish of the day Mini $16 Main $19
- Battered or Panfried
Steak, eggs, chips $17.00
Sticky Date $8.00
Beef Curry rice and naan $12.00
Beef Curry $19.00
Seafood Chowder $12.00

Dukkah Pizza Bread $10.00
- A 9' Pizza base toasted with our own dukkah (a blend of nuts, seeds and fragrant spices) and olive oil with a swirl of garlic aioli.
Jam and Butter GF $8.50
3 Free Range Egg Omelette GF V $15.00
- Ham, cheese, tomato and onion on toasted ciabatta. Try adding bacon, mushroom, baby spinach and or capsicum
Bacon or Sausages & Eggs GF $12.50
- Eggs with streaky bacon or olde fashioned pork sausages served on toasted ciabatta
Delicious Mini Homemade Beef Burger & Chips $12.00
- Extra hungry, try adding another beef burger for $3.00.
Wedges for Chips $3.00
Ice Cream Fudge Sundae $10.00
- Chocolate or Russian.
Battered Onion Rings $5.00

Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
Junior snack box $5
- Chips or wedges +nuggets + sausage bites
Macroni cheese $8
- With ham, onion and tomato
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese
Double cheese $8 / $11
- Our famous italian sauce & cheese
Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
Smoked chicken $16 / $19
- Manuka smoked chicken, bacon, pineapple
Yankee combo $10 / $13
- Salami , mushrooms

Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Brandy Snaps $6.50
- Two brandy snaps served with cream
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Herbed Tomato Soup $12.50
- served with toasted focaccia
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese

-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Brad’s tip: Try with our house made chilli sambal!
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille

Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Oat or rice Perridge with stewed fruit and brown sugar $10
Toasted ciabatta with marmalade, Jam or Promite $6.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
hashbrown/Smoked salmon
bacon/kransky/chorizo/tomato/eggs 4
7 - 1 pm
Homemade toasted grain cereak with black doris plums and yoghurt $10

Canterbury free range scotch fillet…(gf) $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
-balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $6
Crispy moroccan chicken burger $22
- W/ summer slaw & avocado smash, handcut chips + aioli.
Cooked in our special pizza oven. Pizzas available for takeaway also! $M$19/ L $23
Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
-chicken $19
-garlic sea salt $9
Rhubarb & custard spring rolls $11.5
- W/ rhubarb ripple ice cream

Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad

American Hot Dog $5.00
Chicken Wedge $1.00
Mini hotdogs and chips with sauce
Cheese, onion, ham, egg, pineapple, bacon,
Fish Bites $1.00
Fish bites and chips with tomato sauce
Chicken $8.00
All meals - $5.00

Chicken $15
Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Aloo Gobi $14.00
- Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
Masala (Scallops/Fish/Prawn)
- Scallops Cooked in creamy onion flavoured sauce
Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
Peshawari Naan $4.50
Scallops $19.50