Carvers Barrington in Christchurch City Menu

Carvers Barrington in Christchurch City has no menu available, but can choose from many other options such as All eggs are free range or Sour Dough/ Grain / GF Bread from Dose Diner. Farrington Tavern offers many options including Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm and All Items $15 Unless Stated. Foo Sing Chinese Takeway includes a wide range like Roast Pork & Seasonal Veges or Roast Pork Chow Mein. Sweet & Savoury Muffins & Scones and RB Divine Slices from . Reality Bites Cafe offers Majors Takeaways Fish and Chip Burger and All burgers with onions and the choice of coleslaw or lettuce.

Nearby Sample Menus

The Raspberry Cafe (sample menu)
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • Toasted Bagel $7.50
    • Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Dose Diner (sample menu)
  • Sour Dough/ Grain / GF Bread
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • + Aioli $1.00
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • FRIES & AIOLI $9.50
Sabry's Souvlaki (sample menu)
  • Large $14.50
  • Small $8.00
  • Large $10.90
  • Wedges $4.50
  • Feta Cheese $2.00
  • Triple $13.50
  • Egyptian Sausage
  • Turkish Delight $0.50
The Preservatory Cafe Delicatessen (sample menu)
  • MORNING TEA A $7.40
    • club sandwich, mini muffin or mini scone, fresh fruit kebab
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • EGGS BENEDICT $17.00
    • with crispy bacon
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • Blini w pastrami, cream cheese and red pepper jelly
  • EGGS FLORENTINE(V) $15.00
    • with spinach
Claude's Kitchen (sample menu)
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Eggs & Toast w/ Bacon $14
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Eggs & Toast $9
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
Main South Seafoods (sample menu)
  • 1/2 dozen Squid Rings $4.50
  • Cheese + Onion Pattie $2.20
  • 1/2 dozen Wontons $4.50
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Meat Pattie $2.20
  • vegetarian $4.50
  • Chips $2.50
  • Sole $5.20
Burger Wisconsin (sample menu)
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Go Fish $8.40
    • One piece of crumbed fish
  • Spicy Satay $1.00
  • Tomato Ketchup $1.00
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Halloumi $3.00
Opawa Bakery and Cafe (sample menu)
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
Subway - Parklands (sample menu)
  • Chicken Teriyaki N/A
  • Aioli N/A
  • Pizza Sub with Cheese N/A
  • Wrap N/A
  • Onion N/A
  • Turkey & Ham N/A
  • Veggie Delite N/A
  • Lettuce N/A
Kwik Kiwi Diner (sample menu)
  • Chicken $5.90
  • Medium $2.50
  • Spring/Curry Roll $3.10
  • Weekday Special $11.50
  • Hot Dog $2.80
  • Bacon & egg on toast $9.00
  • Breakfast $6.20
  • Calzone
Food Stop on Gasson (sample menu)
  • Fish $3.00
  • Toasties $4.00
  • Hot Chips $2.50
  • Mince Beef $4.00
  • Carrot Cake $3.00
  • Chow Chow Beef $4.00
  • Sausage Roll $2.50
  • Steak & Cheese
Arin Sushi (sample menu)
  • Seafood Udon $9.00
  • Crispy Chicken R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
  • Teriyaki Chicken $8.00
    • 8 Pieces
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Crispy Chicken $8.00
    • 8 Pieces
  • Chicken Udon $9.00
  • Teriyaki Chicken $5.00
  • Marinated Beef (Bulgogi) $5.00
Tandoori Palace Papanui Rd (sample menu)
  • Mix veg $14.00
    • Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
  • Kashmiri naan $5.00
    • Naan bread stuffed with coconut, cashews and sultanas
  • Sweet/Salted lassi $3.00
    • Sweet mango lassi and salted lassi made from yoghurt
  • Mushroom do pyaza $15.00
    • Mushroom cooked with the diced onion and creamy gravy
  • Chicken korma $15.80
    • Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
  • Butter paneer $14.00
    • Cubes of cottage cheese cooked in a creamy buttery sauce
  • Vegetable korma $14.00
    • Vegetables cooked in a cashew nut creamy sause. Must try
  • Lamb korma $16.30
    • Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
Sala Thai Restaurant (sample menu)
  • Phad Thai Gai $15.00
    • Fried rice noodles with egg, bean sprout, veges and peanuts
  • Phad Mee Lueng $19.00
    • Stir fried egg noodles, eggs, prawns and veges
  • Tom Kha Gai $10.00
    • Mild chicken soup with mushroom, coconut milk & lemongrass
  • Phad Phong Garee $18.00
    • Mixed Seafood Stir-fried curry paste powder with egg and vegetables and rice
  • Gaeng Pah Gai $16.00
    • Jungle curry with chicken and veges
  • Phad Prik Gaeng Talay $18.00
    • Stir fried curry paste, bamboo shoots and bean and rices
  • Goong Tod Grob $19.00
    • Crispy prawn with special sauce and rice
  • Nua Tod Kratiem Prik Tai $16.00
    • Sauted garlic pepper beef with veges and rice
Thai Takeaways Red Elephant (sample menu)
  • Tom Yum Gai $16.00
    • Chicken
  • Red Curry $17.00
  • Satay chicken (GF) $9.50
    • with peanut sauce. 3 pcs
  • Broccoli & Oyster sauce $17.00
  • Priced from components
  • Tom Kar Gai $16.00
    • Creamy Soup
  • Tom Yum Goong $21.00
    • King Prawn
  • Pineapple curry $17.00
Carvers Barrington

Carvers Barrington

location

Address

25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033322578

clock

Opened hours

Monday: 7:00 AM – 7:30 PM, Tuesday: 7:00 AM – 7:30 PM, Wednesday: 7:00 AM – 7:30 PM, Thursday: 7:00 AM – 7:30 PM, Friday: 7:00 AM – 7:30 PM, Saturday: 7:00 AM – 7:30 PM, Sunday: 7:00 AM – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating

Location
25/256 Barrington Street, Spreydon, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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