Casablanca Cafe in Auckland Menu

BRUNCH AND LUNCH MENU BRUNCH AND LUNCH MENU
  • SPANISH TOMATO AND GARLIC BREAD $7.50
    • hot off the grill with melted tomato and garlic butter
  • SPANISH TOMATO AND GARLIC BREAD $13.50
    • hot off the grill with melted tomato and garlic butter add avocado and halloumi
  • SPANISH TOMATO AND GARLIC BREAD $13.50
    • hot off the grill with melted tomato and garlic butter add avocado and bacon
  • HALLOUMI CHEESE $15.50
    • on bruschetta with tomato and mint salsa
  • MOORISH EGGS $18.50
    • baked with meatballs, onion and tomato, served with pide bread
  • FRENCH TOAST $15.50
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • FRENCH TOAST $21.00
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios, add bacon
  • EGGS BENEDICT $15.50
    • on pide bread with wilted spinach and hollandaise
  • EGGS BENEDICT $21.00
    • on pide bread with wilted spinach and hollandaise, add bacon
  • EGGS BENEDICT $21.00
    • on pide bread with wilted spinach and hollandaise, add salmon
  • EGGS BENEDICT $21.00
    • on pide bread with wilted spinach and hollandaise, add mushrooms
  • FASULA BAKED BEANS $17.50
    • with sujuk sausage, served on sourdough with poached eggs
  • TURKISH MINCE $16.50
    • on sourdough served with poached eggs and sour cream
  • LAVASH WRAP $13.50
    • with salad, tabouli, hummus, served with falafels
  • LAVASH WRAP $14.50
    • with salad, tabouli, hummus, served with chicken
  • LAVASH WRAP $15.50
    • with salad, tabouli, hummus, served with lamb
  • LUNCH PLATE $14.50
    • with falafels, hummus, tabouli and flatbread
  • LUNCH PLATE $16.50
    • with chicken, hummus, tabouli and flatbread
  • LUNCH PLATE $18.50
    • with lamb, hummus, tabouli and flatbread
  • KUMRU BURGER $17.50
    • of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumara bun, served with fries
  • MEZE PLATTER $25.50
    • dips, salads, olives & falafels, with pide bread - as a main or sharing
  • ANATOLIAN BRIDE'S SOUP $12.50
    • red lentil and mint soup drizzled with paprika oil, served with pide bread
  • ANATOLIAN BRIDE'S SOUP $17.50
    • red lentil and mint soup drizzled with paprika oil, served with pide bread, add lamb or meatballs
  • CYPRUS SALAD $17.50
    • halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
  • LAMB FATTOUSH $21.50
    • Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
  • MEDITERRANEAN FISH SALAD $25.50
    • with Israeli couscous, walnut, apricot and tomato
  • CALAMARI SALAD $21.50
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannellini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • LAHMAJUN $20.50
    • Istanbul street food- thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon
  • LAHMAJUN $23.50
    • Istanbul street food- thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon, add cheese
  • CHERKEZ CHICKEN $22.50
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • SPANAKOPITA $22.50
    • greek spinach, onion and feta cheese filo pastry parcel, served with labneh, apricot chutney and salad
  • GREEK MEATBALLS $27.50
    • with roasted potatoes and Mediterranean vegetables, topped with crushed tomato and oregano sauce and natural yoghurt
  • CASA FISH 'N' CHIPS $25.50
    • pan- fried fillets, served with fries, salad, lemon and aioli
  • SKEWERED SCOTCH FILLET $29.50
    • with harissa, grilled peppers, shakshuka and potato mash
  • SKEWERED SCOTCH FILLET $28.50
    • with harissa, grilled peppers, shakshuka and potato mash or chicken skewers
  • CITRON CHICKEN TAGINE $28.50
    • with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
  • MOROCCAN LAMB TAGINE $27.00/ $32.00
    • lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander(one shank/two shanks)
SIDES SIDES
  • AVOCADO $4.00
  • PIDE BREAD $4.50
  • BACON $5.50
  • FRIES $5.50
    • with aioli
  • SPINACH $4.00
  • SUJUK $5.50
  • BAKED BEANS $5.50
  • GREEK SALAD $7.50
  • HALLOUMI$5.50
  • TABOULI $6.50

Nearby Sample Menus

  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • Pokeno Bacon / Salmon $5.00
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • Deep fried dumplings $10.00
  • Braised spicy seafood and backbone L$60 / S$45
  • Ramen noodle $5.00
  • Stir fried spicy pork $14.00
    • Rice served with spicy pork toppings
  • Stir fried shrimp with chilli peppers $15.00
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Potato $4.00 /$2.00
  • Pork backbone soup $14.00
  • 41 TOM KAR SOUP
    • Traditional hot & sour soup w/ coconut milk, Thai herbs & coriander.
  • 66 BBQ DUCK BASIL (PAD PED KRA PAO) $15.90
    • Market fresh vegetables w/ bamboo shoots & green beans.
  • 10 CORN CAKE (TOD MUN KHAO POD) $7.50
    • Served w/ cucumber & red onion salsa.
  • 205 CHICKEN, BEEF OR PORK $4.00
  • 141 BBQ PORK (MOO YANG) $13.90
    • Chargrilled pork marinated w/ honey & lemongrass.
  • 122 GINGER FISH (PLA KHING) $15.90
    • Spring onion & fresh ginger w/ market fresh vegetables.
  • 206 PRAWNS (2 pcs) $3.00
  • 61 FRESH GINGER (PAD KHING) $13.90
    • With onion, mushroom & market fresh vegetables.(Chicken, Beef, Pork Or Tofu)
  • Sauteed portobello mushrooms on toast $12.00
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • -Side $9.00
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • -Add bacon $4.00
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • -Main $18.00
  • Vine Tomatoes $5
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Breakfast Platter (GF/ DF/ FR) $23
    • Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
  • Portobello Mushrooms $5
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • curry fried rice $8.50
  • curry roll $2.00
  • vegetable $8.50
  • prawn fu yoong $11.00
  • chicken $9.50
  • chips $2.20
  • seafood $14.50
  • paua fritter $2.00
  • Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
  • Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
  • Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
  • Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
  • Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
  • Sago pudding in white chocolate & yoghurt cream w palm sugar caramel $12.00
  • Salt 'n' pepper squid $14.50
    • squid curls w/ dipping sauces and lemon
  • The boss $18.00/$22.00
    • bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
  • Bangers' & mash $10.00
  • Pepperoni $14.00/$18.00
    • pepperoni, mushroom and basil (M/L)
  • Beef schnitzel $17.50
    • traditional german beef schnitzel w/ home-made sauerkraut & gherkin
  • Sticky pork ribs $16.00
    • cooked in sweet & spicy marinade served on mashed potato
  • Sweet chili shrimp $16.00/$20.00
    • shrimp, capsicum, spinach and sweet chili sauce (M/L)
  • Char grilled steak $22.00
    • 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries
  • Large $14.90
  • Udon $9.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Large $14.90
  • Chilli Chicken
  • Medium $12.90
  • Chicken Katsu Lunchbox $12.00
  • Large $14.90
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • 3 Garlic knots $4.00
  • Sausage, chicken, meatball $6.00
  • Pepperoni, extra cheese $5.00
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • NAN MAKHNI $3.50
    • bread stuffed with butter and lightly garnished.
  • SHANGHAI PRAWN $18.90
    • prawn dipped in spiced masala and deep fried with chick pea batter.
  • CHICKEN VEGETABLES $12.90
    • chicken curry cooked with seasonal vegetables from the garden.
  • Peshaweri kebab(seekh kebab) $6.99
    • lamb mince with mint and herb skewed and barbecued in the tandoor
  • LAMB MASALA 13.90
    • thick spicy lamb curry cooked in chopped capsicum and tomatoes.
  • PANIR KULCHA $3.99
    • stuffed with cheese and spices.
  • CHICKEN ALADIN $24.90
    • whole chicken marinated with spices cooked in tandoor and served with kashmiri rice.
  • JHINGA MALABARI(PRAWN) $16.90
    • king prawn curry cooked in coconut ,capsicum and tomato.
  • Chocolate cake $4.00
  • Custard pie $1.40
  • Taro market price
  • Long choco log with icing $22.00
  • Butter chicken $2.30
  • Rainbow cake $4.50
  • Bacon and egg $2.00
  • Chicken kebab $2.50
  • Jamaican Jerk Chicken $24.00
    • Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion
  • Prawn Twisters $15.00
    • Wonton wrapped Prawns, served with Sweet Thai Chilli Sauce
  • -Add Bacon $2.00
  • Salt and Pepper Calamari $18.00
    • Served with Green Salad, Mandarin Segments, Mayonnaise, and House Dressing
  • Antipasto $28.50
    • Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
  • Garlic Prawns $18.50
    • 13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
  • The Clevedoner $24.00
    • Topped with, Fresh Chicken Breast, Cashew Nuts, Brie, Avocado and Cranberry
  • Cajun Breaded Chicken Fillets $20.00
    • Served with Chipotle Mayonnaise and Chips
  • Chicken kebab $2.50
  • Chips $1.80
  • Pork $6.50
  • Lamb $6.50
  • Lamb $6.00
  • Golden potato $0.60
  • Garlic chips $2.80
  • Beef $6.00
  • Kransky $2.70
  • Lamb Shank (S) $7.50 / (L) $8.50
  • Bacon & Egg Muffin $3.80
  • Hashbrown $1.00
  • Siu Mai $2.70
  • Chips $2.50
  • Pork $3.80
  • Hotdog $2.20
Casablanca Cafe

Casablanca Cafe

location

Address

North West Stage 2 2/2, Te Pumanawa Square, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

09 600 2797

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Cafe Food , Mediterranean , Middle Eastern , Moroccan , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
North West Stage 2 2/2, Te Pumanawa Square, Massey, Auckland, Auckland, 0614, New Zealand