Celcius Catering in Christchurch City Menu

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Celcius Catering in Christchurch City has no menu available, but can choose from many other options such as Sandwiches bacon or chicken or Rolls cheese knot from Kwik Kiwi Diner. Coppell Seafood offers many options including Bacon & Pineapple and Egg. The Pedal Pusher includes a wide range like Mushrooms on Toast or Bacon Bap. Bread and Garlic Bread and 'Head to Toe' Pulled Pork & Oyster Mayo from . The Trading Rooms offers Mori Mori Izakaya and Edamame.

Nearby Sample Menus

Chicken Nibbles $0.90
fish bite $0.80
Roast Pork
Corn Patties $2.00
Sweet and Sour Chicken
Chocolate Donuts $2.00
Hot Dogs $2.00
Sole Fillet $5.50

BUTTER CHICKEN $10.50
- Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek
ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
BUTTER VEGETABLES $9.99
- Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
PRAWN SAAG $10.50
- Prawn Cooked In Cumin Seed, Onion, Ginger, Garlic, Tomatoes, Spinach, Cream & Spices.
TANDOORI CHICKEN HALF $14.00
- One Leg, One Breast Pieces
TANDOORI ROTI $3.00
- Wholemeal Bread Cooked In Tandoor.
LAMB JALFREZEE $10.50
- Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
BALTI DANSAK CHICKEN $10.50
- Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices

Crispy Skin Chicken
Roast Pork Pineapple (on fried rice) $12.00
1 Dozen Wonton with sauce
Curry Beef $12.20
Vegetarian Delight (on fried rice) $10.00
Combination Egg Foo Young $12.20
On Fried Rice or Noodle $1.00
$83.00

Plain $3.50
Scallops (1/2 dozen) $9.00
Steak $6.00
Giant $7.00
Lasagne Topper $3.20
Corn Nuggets (1/2 dozen) $2.00
Vegetable Roll $3.00
Special Meal $13.50
- 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters

Fish $4.40
Chocolate Donuts $2.20
Oysters dozen (Bluff) $29.00
Scallops dozen $17.00
Fish $2.40
Bacon $4.10
Egg $4.10
Pineapple Rings $4.10

Bami Goreng (Noodles) $11.00
1/2 Dozen Wontons $3.00
Corn Pattie $1.20
Steak with Seasonal Veges $12.00
Hot and Sour Soup $6.50
Steak Mushroom on Rice $11.00
Pork Fried Rice $10.50
Chicken with Seasonal Veges $12.00

Chicken $5.00
Monster egg bacon cheese, pineapple tomato $7.80
Sole & Eggs $9.50
Bacon & Eggs $9.50
Chicken Pattie $2.40
Sweet Chilli Chicken $10.00
Hot Dog $2.00
Plain $3.80

Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16

Chicken Kebabs $2.50
Egg $3.90
Battered Sausages $2.10
Fried Mushrooms $1.20 each
Corn Patties $2.10
Double Meat $4.00
Mushroom $3.90
Crab Sticks $2.10

-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
-seafood $5.00
-chicken / pork / beef / lamb $3.00
Ntc. Chicken tom yum noodle soup $12.00
-seafood $5.00
-seafood $5.00
·stir fried ginger $10.00
- Served with rice.

Vegetarian Delight $16.50
Eggs Benedict $17.50
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
SOUP $12.50
- please ask at counter
8.30am- 2.pm
• Smoked chicken, cranberry, brie with red onion
Fresh fruit salad $11.00
Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa

Onion kulcha $4.00
- Naan bread stuffed with onions and spices
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
Kadaipaneer $14.00
- Cottage cheese cooked in thick gravy with onions, capsicum and spices
Lamb korma $16.30
- Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy
Butter prawns $16.90
- Prawns cooked in a creamy buttery sauce
Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas

Butti $8.00
Salmon omelette with hollandaise
Ham off the bone and cheese with whole grain mustard
Portobello mushrooms with hollandaise
Bacon and egg
- with tomato and red pepper sauce
Cold roast chicken with smokorun's tangy BBQ sauce
Midi $10.00
Steak and mushroom with horseradish sauce

Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
250g Ribeye Steak $30.5
- Cooked the way you like it
Beer Battered Blue Cod $28
The Roast $13.5
- Today's roast of the day (Please ask our staff)
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Extra vegetables & salad $6