Champagne Catering in Gisborne Menu

Champagne Catering in Gisborne has no menu available, but can choose from many other options such as Big Coast Brekky or Mushrooms on Toast from Te Puka Tavern. RSA Gisborne offers many options including Fish And Chips and Minute Steak. The Wharf Bar & Grill includes a wide range like Available Saturday 9am-11:30am / All day Sunday or Stuff Him. Creamy balsamic mushrooms and Eggs benedict from . Flagship Eatery offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

Bollywood Stars Indian Restaurant (sample menu)
  • Chilly chicken $19.90
    • Boneless fried flavoured with onion, green capsicum and tomatoes, with sweet chilli sauce
  • Tandoori roti $3.00
    • Wholemeal bread buttered on top
  • Bollywood special chicken $16.90
    • Marinated chicken cooked with sliced onion & green capsicum & fresh vegetable
  • Beef vindaloo $9.90
  • Chicken balti $16.90
    • Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
  • Butter chicken $16.90
    • Tender pieces of boneless chicken, baked in tandoori oven and finished in flavoured sauce
  • Beef rogan josh $16.90
    • Diced beef cooked in traditional North Indian style
  • The following dishes are marinated with tandoori spices and yoghurt and cooked in tandoor oven, served with onion tomatoes
Tamarind (sample menu)
  • Peshawari Naan $4.00
    • Sweet style bread, filled with Almonds, Coconut & Raisins
  • Channa Masala $14.50
    • Chickpeas cooked in a lightly spiced tomato & onion gravy
  • Ghosht Do Piazza $16.50
    • Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms
  • Cheese and Onion Naan $4.00
    • Bread filled with premium NZ cheese & Onion
  • Mango Chicken $16.50
    • Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
  • Any Curry (Without Seafood) $18.50 / $12.50
    • Plus Rice, Naan and Soft Drinks
  • Aloo Gobhi $14.50
    • A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
  • Mango Lassi $4.00
Ussco Bar and Bistro (sample menu)
  • Bread, olive oil, balsamic smoked butter $12.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Hand cut fries aioli and tomato sauce $10.00
  • Garlic bread $10.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Greek salad $10.00
  • Seasonal vegetables walnuts and parmesan $10.00
Te Puka Tavern (sample menu)
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • East Coast Kahuna Burger $15.50
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Garlic Bread $6.00
  • Wedges $9.50
    • W sour cream
  • Chicken, Bacon & Brie Burger $15.50
  • Fish Burger $15.50
Zest Cafe (sample menu)
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • or with Salmon $15.00
Marina Restaurant (sample menu)
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • Blueberry Creme Brulee $12.50
  • Chocolate Coffee Delice $15.00
    • Chocolate mousse, coffee cream, cocoa crumble, coffee foam
  • - Waimata Blue Vein $24.50
    • A creamy and buttery cow's milk blue cheese from this region.
  • Chinese 5 Spice Smoked Duck Breast $18.00
    • Pickled vegetables, sweet & sour sauce
Gisborne-Tatapouri Sports Fishing Club (sample menu)
  • Roast Beef, Mustard & Gravy
  • Tea & Coffee
  • Pavlova
  • Mixed Salad
  • Sautéed Seasonal Vegetables
  • Coleslaw
  • Fruit Salad
  • Fruit Salad
Yoko Sushi Express (sample menu)
  • Comes with salad, rice & pickles (available from 10am)
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • Takoyaki (octopus dumplings) $6.00
  • Miso soup $2.00
  • Karaage chicken pack $6.20
    • Available from 10 am,deep fried in a ginger & garlic marinate
  • Smoked salmon & wasabi mayo $3.20
  • Karaage chicken mayo $3.20
  • Nigiri combination - 3 piece $5.80
Friends Indian Takeaway (sample menu)
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • MURGH MASALA $10.00
    • home style chicken with a thick and tangy gravy
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
Flagship Eatery (sample menu)
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Today's cakes (see front counter) POA
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
The Wharf Cafe, Bar and Restaurant (sample menu)
  • Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
  • Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
  • Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
  • Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Fish of the day $30.0
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Ara - Tai Cafe (sample menu)
  • Caesar salad $16.50
  • Homemade muesli $9.50
  • Rosti stack $16.50
  • Spicy potato wedges $8.50
  • Bagels with
  • -avocado, tomato, cream cheese & pesto $12.50
  • Big breakfast
  • French toast $17.00
Wainui Store (sample menu)
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Bacon & Eggs $9.00
  • Grilled Ham, Cheese & Tomato $9.00
  • Served on an artisan bap with homemade condiments & free range eggs N/A
  • Champignon $14.00
    • Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
  • With our own aioli N/A
  • All with our own sauce N/A
Nick's Bistro (sample menu)
  • Garlic bread $7.0
  • (best shared with a friend)
  • creamy mushrooms $4.0
  • Beer Battered Fish And Chips $29.5
    • Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
  • tomatoes $4.0
  • hash browns $4.0
  • Bacon Wrapped Scallops $33.5
    • Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
  • Eggs Bennedect $20.5
    • A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
Magic Tasty (sample menu)
  • Prawn & Veges $16.80
  • Chicken & Mushroom Chop Suey $17.00
  • Sweet & Sour Pork $12.00
  • Steak $12.00
  • Sweet & Sour wonton $12.00
  • Black Bean Sauce Squid Chow Mein $17.00
  • (cooked with egg onion peas bean sprouts)
  • Sweet & Sour Fish $12.00
Champagne Catering

Champagne Catering

location

Address

251 Gladstone Road, Gisborne, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068677077

clock

Opened hours

Mon - Fri 8:00 am - 5:00 pm Sat 8:00 am - 2:00 pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , European , New Zealand , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Child-friendly

Location
251 Gladstone Road, Gisborne, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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