Champagne Catering in Gisborne Menu

Champagne Catering in Gisborne has no menu available, but can choose from many other options such as Big Coast Brekky or Mushrooms on Toast from Te Puka Tavern. RSA Gisborne offers many options including Fish And Chips and Minute Steak. The Wharf Bar & Grill includes a wide range like Available Saturday 9am-11:30am / All day Sunday or Stuff Him. Creamy balsamic mushrooms and Eggs benedict from . Flagship Eatery offers McDonald's Family Restaurant and BLT Bagel.

Nearby Sample Menus

Bollywood Stars Indian Restaurant (sample menu)
  • Punjabi channa masala (dry dish) $13.90
    • Chick peas cooked with special combination of five masalas
  • Aloo gobhi $13.90
    • Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
  • Chicken korma $9.90
  • Shahi korma $16.90
    • Beef cooked in a rich cashew nut gravy
  • Peas pulao $5.00
  • Vegetable maloni $13.90
    • Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
  • Beef vindaloo $9.90
  • Mixed pakoras $6.50
    • Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
The Rivers Restaurant and Bar (sample menu)
  • Scallop Potato $4.50
  • Rivers Steak Sandwich $15.50
    • Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
  • Prawn Cocktail $13.00
    • Large tiger prawns on shredded lettuce with our own special dressing.
  • Chicken Calypso $20.00
    • Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
  • Rivers Chicken Sandwich $15.50
    • Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
  • Bowl of Kumara Chips $7.00
    • Served with aioli & garlic butter.
  • Side of Chips $4.00
  • The Rivers Burger $15.50
    • Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
The Works (sample menu)
  • Served Daily From 5:30Pm
  • Cheesecake $16.00
    • Fig, white chocolate, port
  • Green Salad With Mustard Vinaigrette (GF) $8.00
  • Peanut Butter Parfait (GF) $16.00
    • Chocolate, caramel, brittle
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • Grilled 250G Wakanui Sirloin (GF) $35.00
    • Potato gratin, charred shallots, italian greens & jus
  • Smoked Mussel Casareccia $25.00
    • Chorizo, chilli & pangratatto
  • Paua & Barley $19.00
    • Yoghurt, kawakawa & pangrattato
Te Hapara Fish Shop (sample menu)
  • Sweet Chilli $1.00
  • Chicken Cordon Bleu (With A Cheese) $3.90
  • Sausage Plain $2.50
  • Shoestring $3.50
  • Steak $8.00
  • Hoki Crumbed $3.80
  • Crabstick $1.50
  • Mussel $1.20
Breakers Restaurant (sample menu)
  • Death by Chocolate $12.00
    • Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream and whipped cream.
  • Banana Fritter $10.00
    • Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
  • B.L.T. Sandwich $16.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips
  • Fish & Chip's** $19.00
    • Golden fried dory with salad, chips and tartare sauce
  • Salt & Pepper Squid $16.50
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
  • Creamy mushroom $5.00
  • - Chilli beans v
  • Chicken Sandwich $16.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
Tamarind (sample menu)
  • Aloo Paratha $4.00
    • Flaky wholemeal roti bread stuffed with spicy potatoes
  • Kashmiri Lamb Roganjosh $16.50
    • Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
  • Lamb Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Beef Vindaloo $16.50
    • A hot dish, made world famous by the chefs of goa.It has Portuguese influence
  • Chicken Jalfrezi $16.50
    • An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
  • Aloo Mattar $14.50
    • Potato & peas cooked together in onion & tomato based gravy
  • Tamarind Chutney $3.00
  • Chicken Biryani $16.99
    • Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Marina Restaurant (sample menu)
  • Dessert Special $12.50
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Free Range Omelette $22.50
    • Bacon & mozzarella or veggie with garden salad
  • - Comte $24.50
    • Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • Garlic Bread $10.00
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • Chocolate Coffee Delice $15.00
    • Chocolate mousse, coffee cream, cocoa crumble, coffee foam
Gisborne-Tatapouri Sports Fishing Club (sample menu)
  • Lamb Meatball Provancale
  • Mixed Cold Seafood Platter
  • Mixed Cold Seafood Platter
  • Feta Olive & Pesto Pasta Salad
  • Sautéed Seasonal Vegetables
  • Fresh Cream
  • ●C $31.5
  • Mixed Cold Seafood Platter
Charcoal Chicken (sample menu)
  • Gourmet $10.00
  • Marinated Raw Fish in Coconut Cream small $8.00
  • Family pack no2 $29.00
  • Pork Pack $15.50
  • Combo $12.70
  • Hot Chicken + 3 salad toppings $9.50
  • Whole Chicken $20.00
  • Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
Yoko Sushi Express (sample menu)
  • Fisherman’s combination S$7.3/L$10.2
  • Teriyaki chicken & mayo S$7.3/L$10.2
  • Vegetarian sushi - 5 piece $6.20
  • Takoyaki (octopus dumplings) $6.00
  • Maki & nigiri sushi $6.50
  • Comes with salad, rice & pickles (available from 10am)
  • Nigiri combination - 3 piece $5.80
  • Smoked salmon & creamed cheese S$7.3/L$10.2
The Poverty Bay Club (sample menu)
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
Tolaga Bay Inn (sample menu)
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Kids Burger & Chips $8.00
  • Side Salad $5.00
  • Kids Hot Dog & Chips $8.00
  • Seafood Chowder $18.00
    • delicious home style seafood chowder served with a fresh baked dinner roll
  • Caesar Salad $17.00
    • Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • Homemade Lasagne $15.00
    • served with chips and fresh salad
RSA Gisborne (sample menu)
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Chicken Schnitzel $18.50
    • With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
Nick's Bistro (sample menu)
  • 3 Egg Omelette $19.5
    • Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
  • Vegetarian Grill $21.0
    • Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
  • Breads & Dip Platter $38.0
    • Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
  • creamy mushrooms $4.0
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • Beer Battered Fish And Chips $29.5
    • Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
  • Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
  • Pancakes $17.5
    • Served w/ bacon, caramelized banana, maple syrup & whipped cream
Magic Tasty (sample menu)
  • Combination Meats Fried Rice $16.50
  • Prawn Fu Yoong $16.50
  • Steak & Veges $14.80
  • Bami Goreng $17.00
    • with meats veggies & noodles
  • (cooked with egg onion peas bean sprouts)
  • Combination Meats $16.50
  • Pork $12.00
  • Chicken & Veges $14.80
Champagne Catering

Champagne Catering

location

Address

251 Gladstone Road, Gisborne, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068677077

clock

Opened hours

Mon - Fri 8:00 am - 5:00 pm Sat 8:00 am - 2:00 pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , European , New Zealand , Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Child-friendly

Location
251 Gladstone Road, Gisborne, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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