Address
368 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Charlies Bar in Auckland City Menu
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CHARLIES BAR FOOD MENU- Sausage rolls $2.00
- Pies $2.00
- Mini Pizzas $3.00
- Frozen meals $8.00
- Crisps $3.00
- Peanuts $3.50
- Cashew nuts $4.50
Nearby Sample Menus
-
Prawn & Passionfruit Cocktail (GF) $15.00
- Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
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Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
-
Fresh Pizza Bread (V) $12.00
- Mozzarella, garlic & spinach oil
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Bread $4.00
- Served with extra virgin olive oil
-
Empire’s Original Chicken $12.50/$ 20.00
- Spiced chicken drums, chipotle mayo (GF)(½KG/1KG)
-
Chilli con Carne $18.00
- Nachos, mozzarella, sour cream, guacamole, salsa (GF)
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Bourbon BBQ Ribs (GF) $22.00
- Cherry bourbon & smoky baby back ribs, apple slaw, sourdough, sweet corn, dill pickles
-
Market Fish $19.50
- Pan-roasted fish, mussel and prawn fishcake, home-made bell pepper relish, hollandaise, wild rocket
- Grilled halloumi, beetroot and beans (GF, V) $17.00
- Vanilla bean crème brulee $12.00
- Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
- 450g rib eye (on the bone) $39.00
- Rosemary chocolate satin tart $12.00
- Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
- Rack of lamb $32.00
- 250gm rib eye (60 day aged) $32.00
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HAM & CHEESE $10.50
- with tomato or mushroom.
- CHESNUT (add a scoop of ice cream) $1.50
- NUTELLA $7.50
-
JAM $7.50
- ask staff for available flavours)
- CHICKEN, COURGETTE AND CHEESE $13.50
- SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
- LEMON AND SUGAR $6.50
- 3 CHEESE, APPLE AND WALNUT $14.50
-
Nachos $12.50
- w baked beans, sour cream and salsa
-
Seafood Risotto $17.50
- Served w fresh seafood, baby spinach, parmesan and rocket on top
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Pan Fried calamari $12.50
- w salad greens, capsicum, and preserved lemon
-
Best Toasted Bagels $9.00
- served w cream cheese and your choice of/Strawberry jam
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Pork belly w scallops GF $24.50
- chef special roasted pork belly served on wasted potatoes, w jus. and apple cider sauce topped w scallops, bok choy and cracking
-
Vol-au-vent $9.50
- w chicken, mushroom and salad
-
Fish and chips $18.00
- Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
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Steak Sandwich $19.50
- 200g grilled scotch fillet on toasted sourdough w caramelised onion, mushroom, grilled tomato, mesclun and aioli(w an egg $20.50)(w bacon $23.50)
- Garlic Bread $7.00
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Warm Lamb Salad $23.00
- Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
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Steak Cut Chips $8.00
- Rosemary Salt & Garlic Aioli
-
Beef Sirloin $29.00
- Steak Cut Chips, Seasonal Greens Sauces: Mushroom Ragu Or Cracked Pepper Butter
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Flagship Caesar Salad $17.00
- Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
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Wok Fried Mussels $17.00
- Sake Ginger Butter
- Rocket, Blue Cheese, Pear $8.00
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Chef’S Special: The Mariner $29.00
- Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
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AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
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MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
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CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
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BLACKBERRY BIRCHER $18.50
- COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
-
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
- AGRIA POTATO HASH, ROMESCO / $8.50
- Won Ton soup $7.00/$9.00
- Ham E/FY $10.00/$12.90
- Mongolian chicken $13.90
- Won Ton Noodle $8.00/$10.00
- Curry combination meats $14.90
- Chicken $11.90
- Chicken fried soft noodle/rice noodle $9.00/$11.90
- BBQ pork $6.00
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Classic Caesar Salad (V) $19.00
- Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
-
Goat Cheese Pie (V) $24.00
- Caramelized red onion, silverbeet, topped with cinnamon, tzatziki & Greek salad
- (from 7am- 3pm)
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Moroccan Eggs (V) $21.00
- Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
- Avocado
- Hash Browns
- Garden Salad
-
Pan Fried Snapper $29.50
- Potato mash, rocket, hollandaise chili walnut salsa
- Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
- Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
- Egg $2.40
- Cheese & Corn $2.00
- Hot Dog $1.60
- Mussel / Donut / Pineapple Fritter $0.90
- Wedges $3.50
- Crab Stick / Sausage $1.20
- Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
- Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
- Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
- Sauvignon Blanc - Esk Valley Marlborough 2009 - Esk Valley's first Sauvignon Blanc is a powerful and intense wine with a crispy, dry finish Glass: $8.00, Bottle: $32.00
- Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
- Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
- Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
- Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
-
Hyderabadi Biriyani see below
- All biriyani are served with 3 accompaniments. Unique layered dish of aromatic basmati rice & spices cooked with any of the following
-
Prawn Iguru $24.95
- 10 prawns sauteed w whole spices, garlic, ginger & coriander
- Vege $17.95
-
Lamb Palakura $17.95
- lamb cooked w mildly spiced, creamy spinach based gravy
-
Ginger Chicken $13.95
- a traditional tomato, onion base w fresh ginger
-
Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
- 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
- Prawn $25.95/PP
-
Satya Special Fish (Dry Curry) $21.95
- cooked in soya sauce, vinegar w ginger, green chillies & spices
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Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
- Tempura vegetarian 9pcs $11.00
-
Teriyaki $12.50
- choice of chicken or fish salad & rice
-
Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)
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Salmon Nigiri $12.00
- small 7pcs
-
katsu Soba $13.50
- pan fried noodles with chicken katsu
-
Salmon Sashimi $12.00
- small 12pcs
-
Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
- Steak n Cheese Pie $3.20
- Bacon n Egg Slice $2.90
- Steak Mushroom n Cheese Pie $3.60
- Chicken Pie $3.20
- Steak n Kidney Pie $3.30
- Potato Top Pie $3.40
- Frankfurter $2.20
- Steak n Mushroom Pie $3.20
- Pepper steak & tomato $4.20
- Savoury mince $1.70
- Mince & cheese $3.90
- Potato top $3.90
- Chicken & camembert $4.20
- Steak & camembert $4.20
- Steak & cheese $3.90
- Spinach & feta cheese $4.20
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- Soup of the Day $12.50
- Toast & Bagel Selection
- vegetarian $15.50
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Charlies Bar
Phone
093691153
Opened hours
10 AM to 4 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Nightlife , Bar , Bankcard , Seating , No Takeaway , Cards accepted , Outdoor Seating , Full Bar
368 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Bar Food Menus
- Auckland City Finger Food Menus
- Auckland Region Bar Food Menus
- Auckland Region Finger Food Menus