Chinese Wok in Wellington City Menu

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Chinese Wok in Wellington City has no menu available, but can choose from many other options such as Mixed Olives or Hummus from Plum of Cuba. Arthur's Cafe offers many options including Antipasti and Three cheese open tart. Satay Me includes a wide range like BRAISED PORK or TASTER. Ham and cheese and Beef and onion from . Pizza Hut offers Aro Cafe and Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v).

Nearby Sample Menus

Tomato Roll $2.40
Sunflower A Rye Small $4.20
Spiced Apple Cake 20cm $20.90
Sourdough Dinner Rolls $0.90
Lemon Meringue Pie 20cm $17.90
Carraway A Dark Rye Small $4.20
Rhubarb Tarts $4.50
Whitesour Large $7.90

Eggs on Toast $8.00
- Poached, Scrambled or Fried
Eggs Montreal $15.00
- Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
add Bacon $5.00
with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
Eggs Benedict $14.50
- Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
with Herbs $7.50
Garlic Bread
with a Cafe de Paris Butter, Fries and Salad $26.00

Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Honey Soy Glazed Carrots $5
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)

Blueberry Muffin $3.50
Raspberry & White Chocolate $3.50
Mince Savoury Pie $2.00
Satay Chicken Tortilla Stack $9.90
Bacon, Chicken & Avocado Tremazino $9.50
Melting Moment $3.80
Chicken, Brie & Cranberry Sauce Panini $8.50
Neenish Tart $3.50

Banana granola $12
- Greek yoghurt mousse, seasonal fruits
-Homemade jam $6
The vegan biggy $20
- Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
Soup of the day $11
- Please see our blackboard for today’s special
Hollandaise / aioli / relish $1
Garden salad $9.50
Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta

Vegetable Samosa $6.00
- Triangular pastry filled with potato and vegetables served with tamarind sauce
Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
Lamb Mirch Masala $9.50
- Succulent juicy lamb cooked in whole sliced chili with complimented onion, ginger, garlic and tomato sauce
Chicken Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
Palak Planeer $9.50
- Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices

Prawn & Calamari Salad $19.00
- With avocado, mango, seed and sumac
Baoba's big meaty brekky $22.00
- Poached or scrambled eggs on sourdough with garlic sausages, bacon, roast potatoes, mushroom & spinach
Free-range eggs on toast $9.00
- Poached or scrambled, on sourdough or multigrain
-Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
-Baobab style green salad $8.00
- Carrot, cucumber, sprouts, and all the good crunchy bits
-Add beef $18.00
Feta & Hazelnut eggplant rolls $17.00
- Grilled polenta, cauliflower tabouli & romesco sauce
Cashew Lentil Burger $17.00
- Hummus & guacamole on a chili corn bun with a Baobab style green salad

Beef Pattie $4.00
Chicken Burger $12.00
- Crumbed chicken breast, onions salad and a side of fries & mayo
Steak Sandwich $19.90
- Scotch Fillet, Salad, Fries on homemade bread
Crumbed Shrimp $9.00
- Served w Thousand Island Dressing
Beef Burger $12.00
- Homemade beef pattie, onions, salad and a side of fries & bbq sauce
Fiorentina small $14.50 lrg $17.90
- Mushroom, Spinach,, Mozzarella, Parmesan Cheese
Caprese small $14.50 lrg $17.90
- Fresh Tomato, Mozzarella, Smoked Cheese, Rocket & Parmesan
Marinara small $16.50 lrg $19.00
- Mixed Seafood, Garlic, Mozzarella & fresh Basil

Hamburger $4.00
Roti / Cashew Nuts / Meat $3.00
Vegetable / Chicken / Beef / Roast Pork / Shrimp / Combination $13.00
Sausage / Fish / Chicken / Bacon $13.00
Set Menu D $80.00
- Mi Goreng, Singapore Fried Noodles, Mongolian Beef, Combination Fried Rice, Beef Curry, Sweet & Sour Pork, 6 Won Ton with Source
Oysters
Chicken / Beef / Roast Pork / Seafood / Combination $13.00
Donut / Crabstick / Mussels (each) $1.50

Tonkatsu Chicken $9.50
- Deep fried crumbed chicken cutlet.
Teriyaki Steak Udon/Soba $21.00
- Udon or soba noodles in soup, served with tender teriyaki steak.
Nankotsu $7.50
- Deep fried cartilages. (chicken soft bones)
Egg $4.00
- Sweetened cooked egg on sushi rice.
Maguro $4.20
- Raw tuna on sushi rice. (seasonal)
Katsu Curry $15.50
- Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
Takoyaki $8.50
- Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
Medium Sashimi Plate $18.50
- Selection of salmon, tuna and seasonal white fish.

Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Crumbed Breast Of Fresh Breast Tenderloins
-Cheddar $1.50
Cranberry $1.00
Garlic Mayo $1.00
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Potato Fries $4.90

PORK WONTON NOODLE SOUP $11.50
SALAD BURGER $4.50/$9.50
- mayo, lettuce, tomato, cheese & onion
1/4 CHEESE BURGER $5.90/$9.90
- add 1 cheese slice
HAINANESE CHICKEN RICE $9.90
HOT-DOG $2.50
CANADA SQUID ON RICE $10.50
CHICKEN SATAY ON RICE(SPICY) $10.50
BAMI GORENG $11.50

Flapjack $2.00
Pie Turnover $2.50
Savoury $1.20
Steak & Onion $3.50
Steak & Cheese $3.50
Apple Pie $2.50
Pizza Bread $2.50
Steak & Vege $3.50

Seafood is available for this menu for only $14.50
Seafood is available for this menu for only $12.50
Sweet Basil with Noodles $12.00
- Stir fried rice noodle with vegetables mixed with tasty sweet basil paste in your choice of Chicken, Beef, Pork and Vegetarian
Chicken Coconut Soup & Rice $12.00
- Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
Thai Spicy/Mild Chicken Salad $12.00
- Refreshing minced chicken or pork salad with exotic and splendid combinations of roasted rice powder, lime juice, onion, spring onion, cilantro, and mint leaves with hot steamed rice
Thai-Style Meat Based Salad $12.00
- Thai-style salad with your choice of Beef, Pork mixed with onions, ground roasted rice, ground dried chillies, fresh lime juice and coriander leaves
Thai Noodle Soup $10.00
- Rice Noodle Soup with your choice of light broth soup or Spicy Tom Yum Soup topped with fresh spring onions. and corianders. This bowl is served in your choice of Chicken, Beef, Pork
Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
- Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice