Chinese Wok in Wellington City Menu

Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Add tomato, mushrooms, hash browns, or spinach $3.50 each
Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Lime and lemongrass chicken tenderloins $19.00
- with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
Cured salmon salad $21.00
- with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)

Yoghurt $1.50
Chocolate Roti $8.50
Plain Dosai $5.00
Mixed Murtabak $15.00
- spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry
Masala Dosai $15.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken/ dhal curry and sambar.
Seafood Mee goreng $16.00
Rasam $4.00
Butter chicken $17.50
- creamy, sweet curry

Vogels Toast $6.50
- 3 slices with your choice of spread
Wedges $10.00
- w side of Sour Cream & Salsa
Fiorentina small $14.50 lrg $17.90
- Mushroom, Spinach,, Mozzarella, Parmesan Cheese
Thai Satay Chicken small $16.50 lrg $19.90
- Smoked Chicken, Onions, Capsicum, Pine Nuts, Mozzarella, Satay Sauce, Chilli flakes & fresh Basil
Extra Bacon $4.00
Boscaiola small $16.50 lrg $19.90
- Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
Eggs Benedict $16.00
- English muffin, topped with spinach & hollandaise and your choice of bacon or ham on the side
Crumbed Shrimp $9.00
- Served w Thousand Island Dressing

Fish Goujons $5
Garlic Bread $6.50
Fries $6.50
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
Wedges W/ Cheese & Bacon $13.50

Prawn $16.00
Corn Fritter / Mars Bar / Prawn Crackers / Chicken Fillet $3.00
Chicken / Beef / Roast Pork / Seafood / Combination $13.00
Chicken Curry / Beef Curry / Lamb Curry / Fish Curry / Chicken Rendang / Beef Rendang / Butter Chicken $14.00
Battered Fillet / Crumbed Fillet / 1/2 doz. Dim Sims $8.00
Hot & Sour / Chicken & Corn / Egg & Beef / Tom Yum Seafood $7.00
Nasi Goreng / Mi Goreng (noodles, no rice) / 1/2 doz. Satay Chicken (no rice) $13.00
Fish $3.30

Eggs $3.00
Salad $5.00
EGGS ON TOAST $8.00
- two free range eggs with ciabatta or multigrain
PIE COMBO $7.00
- any pie with small chips or salad on the side
EGG HOLLANDAISE $16.00
- poached free range eggs on Strathmore bagel with/smoked salmon
EGG HOLLANDAISE $14.00
- poached free range eggs on Strathmore bagel with/ham
EGG HOLLANDAISE $15.00
- poached free range eggs on Strathmore bagel with/spinaches
CHICKEN BURGER $14.00
- chicken pattie, swiss cheese, salad & mayonnaise, served with chips

Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
Garlic Bread $7
Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
200g Aged Beef Sirloin w/ colcannon, green salad & red wine jus $27
Beer Battered Fish & Chips w/ tomato sauce & tartare $18
Twice cooked Lamb Shoulder w/ mashed potatoes, caramelized carrots & onion gravy $26
Seasonal vegetables $7

Makanek $10.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Hummus - Fresh daily $7.00
- served in pita bread w tomatoes & lettuce
Baba Ghannouj $7.00
- eggplant style hummus - served in pita w tomatoes & lettuce
1/2 Dozen Falafel $14.00
- w salad & tahini
Kibbi Sandwich $12.00
- served in pita bread with hummus, tabouleh, gherkins & lettuce
Baklawa $4.00
Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus

Skinless Pork Sausage (LONG-SI-LOG)
- Philippine" Longanisa Hamonado", sweet salty sausages, without casing. Served with poached egg, Garlic Fried Rice and drizzled with hollandaise sauce. Fried Rice can be replaced with chips or house salad.
Corn Fritter w/ Bacon & Salad
Vegetarian Omelette $12.50
- Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
Not all ingredients are listed. Alert your server to special dietary needs.
CRISPY ADOBO FLAKES (ADSILOG) $15.00
- Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
Chicken & Bacon Salad
THE "MOLO" $10.00
- Philippine Pork-Shrimp wanton on special soup.

Bagel with Cream Cheese & Jam $5.50
Gluten Free Toast $4.50
Corn & Capsicum Fritters with Salad & Sweet Chilli $16.50
Chicken & Mushroom Fettuccine $17.90
-Create your own Salad
- All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
Chicken Tenderloin $16.00
Nacho’s with Guacamole $14.90
Toast & Spreads $4.00

Spider $6.00
- Vanilla ice cream topped with: Sprite, L&P, Coke
Marinated beef strips with dipping sauce $15.00
Thai Beef Salad $18.50
- Tender marinated beef strips, mixed leaf salad and crispy noodles with a light Thai dressing
The Bacall 1945
- Cherry tomatoes, fresh basil (in season) and feta
Bread and house made dips $12.50
Bogarts Pizza $10.00
- Hawaiian / Meat Lovers (Available from 5pm daily)
Dark Passage 1947
- Peppered steak, chunky portobello mushrooms & caramelised onions drizzled with house made peppercorn sauce
Humphrey 1889
- Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes

Nearby Sample Menus