Chinese Wok in Wellington City Menu

∙Sauces
Steak & eggs $16.50
Drums & chips
Souvlaki
- Delicious marinated and seasoned meat on skewers.
Kumara
Zorba The greek...Opa! $35.00
- A variety of delicious meats: Souvlaki (6 skewers) generous cuts of grilled Yeeros meat from the rotisserie. served with Greek salad. Tzatziki sauce and 3 regular sized warm Pita. An incredible journey of flavour!
Deep fried moro bar $3.50
9 fish & 3 chips $38.00

Eggs on toast $9
- Free range on house-made ciabatta
Chicken salad $19
- Warm, roast pumpkin, herbs, cherry tomato, toasted seeds
Chicken and leek pie $19
- Skordalia, watercress
Goats cheese & braised beetroot salad $18
- Walnuts, toasted seeds, orange dressing
-Marmalade $6
Toast $4
-Montreal $19
- With house smoked salmon
Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta

Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
Chicken Noodle Broth $14.00
- With toasted sourdough.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Porridge $12.00
- Berries and brown sugar.
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.
BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.

Choose any curry + rice + garlic naan + coke can only $11.00
Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
Lamb Korma $9.50
- A very mild and rich gravy with cashew paste, cream and touch of spices
Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Vegetable Korma $9.50
- Chunky vegetables in rich tomato gravy with cashew nut
Choose any curry + rice + garlic naan only $10.00 Choose any curry + rice + garlic naan + coke can only $11.00>>
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter

Complimentary - Hp, Sweet Chilli, Tomato, Tabasco, Worcestershire, Homemade Beer Vinegar N/C
J. Ardern'S Arancinni (V) $14.50
- Crumbed tomato-parmesan risotto balls, brie center, sorrel pesto, aioli, fresh leaves
- Cured salmon, pea puree, courgette ribbons, pecorino $18.00
- Add Warmed Homemade Toasted Muesli W Goji Berries $15.00
M. Barry'S Petit Salad (V) (GF) $16.50
- Charred watermelon, preserved lemon, baby rocket, grapes, whipped feta
Breakfast Burger $21.50
- Pan-roasted ground beef & venison patty, house chutney, fresh leaves, bread-n-butter pickle, aioli, smoked cheddar, streaky bacon, fried egg, on a toasted multi-grain bun, with hand-cut skin chips
D. Seymour'S Breads (V) $13.50
- Toasted artisan breads, changing spreads & dips
G. Robertson'S Double Affogato $8.00
- Vanilla bean or maple-hokey gelato, double shot espresso in demi-tasse

Mandu guk (dumpling soup) $16.00
- Dumpling in rich beef stock
Hong hab tang $30.00
- Korean Style green mussel stew
-main
- Beef, Chicken BBQ and pork with steamed rice, miso soup, side dishes
Side dish (each) $3.00
Ramyun (noodle soup) $10.00
- spicy noodle or mild udong style
-main
- Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
Gamja tang $40.00
Fried chicken $18.00
- Deep Fried Chicken

Chunky Chips $7
- Served with tomato sauce and aioli.
Wedges $9
- Served with sour cream and sweet chilli sauce.
Chicken Tikka $14
- Chicken pieces with mint yoghurt.
Siciliana
- Capers, anchovies, kalamata olives, chilli, boccocini, semidried tomatoes, pomodoro sauce and mozzarella.
Crispy Calamari $11
- Crumbed calamari pieces with tartare sauce and lemon wedge.
Chicken Nuggets And Chips $11
- Served with tomato sauce
Grilled Breakfast $7
- Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with bacon and hash brown.
-Large $18

Tobiuo $8.00
- Lump fish caviar with seaweed wrapped around sushi rice.
Teriyaki Chicken Udon/Soba $21.00
- Udon or soba noodles in soup, served with teriyaki chicken.
Hiyayakko $6.50
- Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
Salmon Chahan $13.50
- Pan fried-rice with salmon, butter and mayonnaise.
Oyakodon $13.50
- Tender chicken slices cooked with egg, onion and our special Japanese sauce, served on steamed rice.
Maguro $4.20
- Raw tuna on sushi rice. (seasonal)
Tempura Scallop $17.50
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
Maki Sushi Plate $16.50
- 1x hand Roll, 2x california Roll, 2x futo maki, 3x hoso maki and 1x ura hoso.

Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
Free-range pork and watercress pie $8.00
Soup of the day with bread roll $10.00
Raspberry and white chocolate muffing $5.00
Walnut pie $6.00
Something Savoury
Date scone $5.00
Free range Scotch egg $6.00

Subji Bahar, Mixed vegetables with special sauce and tossed with onion. $14.90
Chicken Mint Tikka (New Dish), Boneless chicken marinated with spinach and mint and cooked in a tandoor $9.50
Chicken WIngs, Lightly spiced chicken wings cooked in Tandoor $8.90
Fish Madras, South Indian style fish curry cooked with coconut cream $17.90
Vegetable Biryani $15.50
Shahi Paneer, masala made Paneer cooked in a Ajwain Seed abd creamy ground cashew nut gravy. A must try dish for those who like paneer. $15.90
Neelgari Korma, Tender diced lamb pieces cooked in a spinach, mint creamy gravy and topped off with coriander. Leaves you wanting more $18.90
Tadka Dal, Red and Yellow lentils cooked together with spices in pan with cumin seeds and flavoured with curry leaves $14.00

Nearby Sample Menus