Chok Chai Thai Takeaway in Wellington City Menu

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Chok Chai Thai Takeaway in Wellington City has no menu available, but can choose from many other options such as Toast or Petit Dejeuner Complet from Cafe Breton. Aqua Bistro & Bar offers many options including Selection of fresh baked bread with dips for one 5, for two and Herb garlic bread. Apache includes a wide range like BANG BANG BURGER or PRAWN & VERMICELLI SALAD. Crispy spring rolls (pork & prawn/prawn/vegetarian) and Transparent fresh rolls (prawn) from . Saigon Van Grill Bar offers The Great Wall and Singapore Fried Noodle.

Nearby Sample Menus

Served from 11:30am - 4:00pm
Key Lime Cheesecake $10.00
- Organic Cream, Macaroon Crumble, White Chocolate Shavings
Deluxe Mince For Your Dog's Chops $8.00
- Babylon’S Tasty Gourmet, Served Cold For Your Mutt
Latino Chicken Salad (GF) (DF) $18.50
- With Cos Lettuce, Avocado, Mango, Toasted Pumpkin Seeds & Citrus Dressing
Snicker’S Bar Fondue (GF) S $15.00 / L $34.00
- Melted Chocolate, Caramel, Peanut Butter, Your Choice Of Two Dippers
The Vegeholic Breakfast (V) (VG) (GF) (DF) $21.00
- Free-Range Poached Eggs, Smashed Avocado, Black Beans, Mushrooms, Slow-Roasted Tomato, Herbed Potato Rosti, Five Grain Toast & Hollandaise
- Raspberry Preserve & Cream Cheese $8.00
Cheese & Bean Quesadilla $7.00

Oh-jing-uh dup bab (Sf/S) $17.00
- Spicy squid with vegetables and clear noodles
Spicy Chicken (Sp) $42
Bulgogi (B/R) $17.00
- Marinated beef with vegetables and clear noodles
Gal-bi-tang $14.00
- Beef rib soup with clear noodles
Hae-mul jeon (Sf) $18.00
- Seafood pancake
An-chang-sal (R) $48.00
- Thin marinated beef (skirt) for two served with rice and a spring onion salad
Kimchi jji-gae (SpSp) $14.00
- Kimchi stew with pork and tofu
Man-Du $14.00
- Deep-fried dumplings with sweet chilli sauce

Eggs Benedict $15.00
- poached eggs on potato fritters with spinach
Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
Garden salad $14.00
- mixed leaves and raw salad vegetables with avocado, tamari-roasted seeds, and miso dressing (VV, DF, GF) >>
Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
Side of bread (whole grain or sourdough) $4.50
TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)

Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad

BBQ pork $12.00
Beef $12.50
Lunch Packs $7.00
- fish, hot dog 1/2 chips
Chicken $12.00
Honey Chicken noodles $13.00
Sweet & sour pork $13.00
Combination $12.50
Steak Roll homemade $2.70

Squid Rings (6) $5.40
Combination $13.00
Wedges $5.40
Prawns $19.00
Beef $11.00
Prawns $17.50
Apple Turnover $1.80
Chicken $5.00

Bacon Fried Rice $10.50
Fish Burger $4.50
Shrimp Fried Rice $11.00
Combination Chow Mein $10.50
Won Ton on Fried Rice $11.00
Chicken, Pineapple & Cashew Nuts $12.00
Fish & Egg Burger $5.00
6 Fish, 2 Scoops Chips $20.00

Hot Dog $2.10
Kumara Chips $5.50
Kung Po Chicken (Hot Spicy) $13.00
Pork $11.50
Stir Fry Plain Vegetable $10.00
Chicken $10.00
Shrimp $11.50
Won Ton (1/2 doz) $5.40

Eggs Florentine $17.00
- Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
Smoked Fish Cakes $22.00
- In-house smoked warehou and kumara fish cakes with side of wasabi mayonnaise. Topped with a poached free-range egg. Served with a side salad.
Cheese, ham & pineapple $7.00
Crêpes $10.00
- Served with lemon and sugar
Kiddy Crêpes $8.00
- Served with maple syrup & banana
Cup of Soup & Toast $6.00
- Kids choice of soup of the day served warm in a cup with toast.
Creamy Mushroom Medley $18.00
- Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
Extras $4.50 each
- Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.

Quiche $4.50
Russian Rye $3.50
Wholemeal Bread $2.60
White Bread $2.60
Bacon & Cheese Croissant $3.80
French Stick $2.00
Chicken Pie $4.20
French Ham Roll $4.20

Mayo N/A
Roast Beef N/A
White Bread N/A
Oven Roasted Chicken N/A
Ham, Egg and Cheese N/A
Flatbread N/A
Italian Herbs & Cheese N/A
Aioli N/A

Spicy Wedges $10.00
- served with chili sauce salsa and sour cream
1 Extra Filling $0.50
Fries With aioli and tomato sauce $5.00
Potato Rosti Topped with Poached Eggs $14.50
- bacon hollandaise sauce
Pancake $14.50
- bacon banana and maple syrup
Potato Rosti Topped with Poached Eggs $15.50
- smoked salmon hollandaise sauce
Toasted sandwich $4.00
- bacon and mushroom
Spicy Wedges $13.50
- with bacon and cheese

Beef, Lamb or Chicken Shawarma $12.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
Baklawa $4.00
Phoenician Platter $18.00
- choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
Fatayer $6.00
- vege baked pies, spinach or feta
Kibbi (hand made mince balls) $3.50
- with burger wheat, onions & pine nuts
Kafta $12.00
- served in pita bread with hummus, tomatoes, gherkins, tabouleh & lettuce
Lebanese style Omelette $11.00
- served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
1/2 Dozen Falafel $14.00
- w salad & tahini

SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
Vegetarian Omelette $12.50
- Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
new and improved
Soup of the Day $9.50
Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
Homemade Beef Burgers w/ Fries
JUICY PULLED PORK BURGER
- pork shoulders cuts slow cooked for hours in secret Asado sauce, then further grilled for irresistible experience.
BEEF STEW PASTA (KALDERETA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.