Chok Chai Thai Takeaway in Wellington City Menu

Chok Chai Thai Takeaway in Wellington City has no menu available, but can choose from many other options such as Toast or Petit Dejeuner Complet from Cafe Breton. Aqua Bistro & Bar offers many options including Selection of fresh baked bread with dips for one 5, for two and Herb garlic bread. Apache includes a wide range like BANG BANG BURGER or PRAWN & VERMICELLI SALAD. Crispy spring rolls (pork & prawn/prawn/vegetarian) and Transparent fresh rolls (prawn) from . Saigon Van Grill Bar offers The Great Wall and Singapore Fried Noodle.

Nearby Sample Menus

  • Lamsvlees met leffe/agneau a la leffe - Roasted lamb rump on pumpkin and potato gratin served with red currant gravy $27.50
  • Vegetarische pannekoek/crepe farcie de legumes - Tempura savoury pancake parcels filled with spring vegetables, melting cheese and sliced almonds, with salad greens and lemon yoghurt dressing $17.90
  • Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
  • Mosselen 'poulette'/Moules 'poulette' - Mussels grilled with mushrooms, lemon and melting cheese $19.90
  • Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
  • Schapepootjes/gigot d’agneau - Beer braised lamb shank and seasonal root vegetable pie $26.90
  • Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
  • Hoegaarden mosselen/moules hoegaarden - Mussels steamed in Hoegaarden, curried cream, apple and coriander $19.90
  • Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
  • Ze Hot Dog la Cloche - Chipolata (Pork) or Merguez (Beef and Lamb) sausages served in French Baguette with fries and salad. $19.00
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
  • Steak-Frites-Salad - topped with garlic butter $22.00
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Eggs Benedict $18.00
    • poached eggs on potato fritters with smoked salmon
  • Add Bacon, sausages, or avocado $6.00 each
  • Side of bread (whole grain or sourdough) $4.50
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Two eggs, poached or fried; with toast (V, DF) $9.00
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Free range smoked bacon, black pudding, Scotties pork sausages $6
  • Eggs Benedict with your choice of one of the following
  • -homemade garlic aioli $6.50
  • Create your own big breakfast by adding any of our sides!
  • Shoestring fries with
  • Zany Zeus Haloum $6
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • Stewed seasonal fruit with yoghurt & toasted granola $10.50
  • Combination $14.50
  • Pork $11.50
  • Prawns $19.00
  • Beef and Mushroom $7.00
  • Fish (on rice) $11.50
  • Pineapple Ring $1.80
  • Pork (on rice) $11.50
  • Corn Fritter $2.70
  • Pineapple, Tomato, Bacon, Mushroom, Cheese, Egg, Onion, Ham, Corn - each filling $2.00
  • Spring $2.30
  • Banana $1.70
  • Pork Bun $2.20
  • 9 Fish & 3 Chips $35.00
  • Bacon & 2 Eggs $9.00
  • Black Bean Sauce $9.80
  • Fried Rice $9.80
  • Pieces Chicken nibles & wings (free 2 Chips) $22.00
  • Seafood $12.00
  • Corn or Cob $1.90
  • 3 Fishes, 3 Hot Dogs, 3 Potato Fritters ,2 chips $19.90
  • Fish $11.50
  • Curry Roll $2.20
  • Mussel $1.30
  • Seafood $14.50
  • Spicy beef salad $19.00
    • With crispy noodles, homemade kimchi, sprouts, cashews & coriander
  • -Roast potato wedges $8.00
    • With tomato sauce & smoked paprika aioli
  • -Smoked salmon, or bacon $6 each
  • -Gluten free bread or rosti instead of toast $2 extra
  • -Add chorizo $3 extra
  • Corned beef hash $18.00
    • Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
  • Free-range eggs on toast $9.00
    • Poached or scrambled, on sourdough or multigrain
  • Baoba's big veggie brekky $21.00
    • Poached or scrambled eggs on sourdough with tomato, roast potatoes, chilli black beans, avocado, mushrooms & spinach
  • Dinner set A (4 course main)
  • Bimbi bab / hot bibimbap $16.00
    • Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
  • So gafni set (broiled beef ribs) $30.00 pp
    • On charcoal BBQ, Beef ribs marinated in soy sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Deoji sogeum gui set (pork bbq) $25.00
    • Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • -entree
    • Pan fried dumplings, pan cake, Korean style sushi
  • Kimchi chige $17.00
    • Spicy Soup with Kimchi served with steamed rice, side dishes
  • Doeji bulgogi bab (pork) $16.00
    • Pork marinated in soy sauce with steamed rice and side dish
  • Dakdoritang (chicken) $40.00
    • Spicy Chicken & Potatoes, vegetables, casseroles in chicken stock
  • Tempura Vegetable Plate $16.40
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (seasonal vegetables)
  • Takoyaki $8.50
    • Deep fried octopus meatballs topped with bonito flakes, and mayo.(6 pieces)
  • Futo Maki $3.60
    • Cooked tuna with cucumber, spring onion, mayonaise and sushi rice.
  • Seaweed Salad $8.00
    • Assortment of Japanese seaweed with salad dressing.
  • Sashimi and Nigiri Plate $26.00
    • 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)
  • Nigiri Sushi Plate $17.50
    • 3x salmonm, 2x white fish, 1x inari, 1x prawn and 1x egg.
  • Tobiuo $8.00
    • Lump fish caviar with seaweed wrapped around sushi rice.
  • Katsu Curry $15.50
    • Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
  • Sukiyaki Soup or Sukiyaki Stir-fried $13.50
    • Mixed vegetables with glass noodle served with sweet and sour sukiyaki sauce.
  • Angel Wing $10.00
    • 2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
  • Chicken Noodle Soup $13.50
    • Steamed Chicken with rice noodles, bok choy and bean sprouts.
  • Saviour $6.50
    • Northern Thai spicy Thai sausage with herbs.
  • Curry Powder Stir Fry $15.00
    • Chilli paste, Curry powder, milk and egg stir fried.
  • Thai Tara Tom Yum Soup $15.00
    • Tom Yum Soup without coconut cream.
  • Tom Yum fried rice $15.00
    • Hot and Spicy fried rice with Lemongrass, galangal, Kaffir lime leaves and lemon juice.
  • Laab $15.00
    • Minced Chicken/Pork/Beef A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, ground rice and fresh herbs.
  • STEAMED VEGETABLES $5.00
  • CHICKEN NA KAI $6.50
    • tasty deep fried chicken patties on bread
  • CHICKEN SATAY $7.50
    • slices of chicken marinated in curry powder served with peanut sauce
  • FRESH SPRING ROLLS CH $6.50
    • fresh spring rolls filled with chicken fresh vegetables and herbs
  • TOFU CASHEW NUT $13.00
  • BEEF SALAD $13.50
    • grilled beef salads with Thai dressing sauce
  • MIXED ENTREES $7.50
    • Karee puff, spring roll, Toong Thong, chicken Na Kai
  • NAM-TOK BEEF $13.50
    • grilled beef with fresh herbs, lime leaves, lime juice, onion, and chilli
  • Tofu stir fry on rice $10.90
  • 6 choices $11.90
  • Beef $11.90
  • Chicken cashew on rice $12.90
  • Hot spicy chicken $10.50
  • Chicken $10.50
  • Teriyaki Chicken $10.50
  • Japanese Fried Dumplings $10.90
  • Ham Cheese and pineapple $5.00
  • Hamburger $4.50
  • Extra $0.80
    • egg, pineapple, cheese
  • Omelette and toast $11.00
    • ham cheese onion tomato mushroom
  • Mixed Grill $14.00
    • bacon eggs, mushroom hash brown sausage, and toast
  • Extra fillings $0.60
    • tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
  • BLT $8.00
    • with chips or avocado
  • Lunch Box x 2 pieces, chips $8.50
  • Egg Florentine $16.50
    • poached eggs + spinach + hollandaise sauce + homemade hash brown
  • Eggs Montreal $16.50
    • poached eggs + salmon + hollandaise sauce + homemade hash brown
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Eggs Benedict $16.50
    • poached eggs + bacon+ hollandaise sauce + homemade hash brown
  • Kids sized Hawaiian pizza + chips $7.50
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
  • Buttery wilted baby spinach $3.00
  • Gluten free bread $2.00
Chok Chai Thai Takeaway

Chok Chai Thai Takeaway

location

Address

155 Riddiford Street, Newtown, Wellington City, WE, 6021, New Zealand

phone

Phone

043899806

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
155 Riddiford Street, Newtown, Wellington City, WE, 6021, New Zealand
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