Chok Chai Thai Takeaway in Wellington City Menu

Chok Chai Thai Takeaway in Wellington City has no menu available, but can choose from many other options such as Toast or Petit Dejeuner Complet from Cafe Breton. Aqua Bistro & Bar offers many options including Selection of fresh baked bread with dips for one 5, for two and Herb garlic bread. Apache includes a wide range like BANG BANG BURGER or PRAWN & VERMICELLI SALAD. Crispy spring rolls (pork & prawn/prawn/vegetarian) and Transparent fresh rolls (prawn) from . Saigon Van Grill Bar offers The Great Wall and Singapore Fried Noodle.

Nearby Sample Menus

  • -Choice Of Pork, Chicken Or Beef In Red Curry Paste And Vegetables Garnished With Coriander $15.00
  • -Or Made With King Prawns $21.00
  • Gaeng Kua $16.00
    • Red curry choice of pork, chicken or beef with pineapple and coconut milk
  • -Or Made With King Prawns $15.50
  • -Or Made With King Prawns $21.00
  • Gaeng Daeng
  • Tom Klong
  • -Or Made With Squid Or Fish $18.00
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Scrambled on toast (V) $10.00
  • Lime and lemongrass chicken tenderloins $19.00
    • with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
  • TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
  • Side of bread (whole grain or sourdough) $4.50
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Donut $1.80
  • Steamed Pork Bun $2.90
  • 6 Mini Spring Rolls $4.20
  • Vegetables $9.00
  • Steak and Egg $5.00
  • Prawns $19.00
  • Beef $11.00
  • Prawn Cutlets (5) $6.50
  • Beef vindaloo
    • Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
  • Lamb vindaloo
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • Chicken Potato
    • curry chicken pieces In thick onion and tomato gravy finished with potato
  • RESMI KEBAB $9.00
    • comes with mint sauce & salad, spiced chicken mince roll on skewer and cooked in tandoor
  • Malai Kofta
    • Cottage cheese & potato dumpling cooked In rich cashew nuts sauce & grounded spices finished with cream
  • ROTI $2.50
    • wheat flour bread
  • Lamb Daichi
    • Lentils and lamb pieces cooked in selected ground spices and garlic
  • Lamb Veg Korma
    • Lamb simmered with spices and cashew nut paste with mixed vegetables
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Honey Soy Glazed Carrots $5
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Vegetable Soup $5.50
  • Crumbed Chicken Wings (3) $4.90
  • Home Style Beef $11.00
  • Hot and Sour $8.00
  • Crumbed Oyster $1.80
  • Beef Egg Foo Young $11.00
  • Roast Pork with Cashew Nuts $12.00
  • Chicken Walnuts $12.00
  • Fried King Prawns with Beijing sauce(in shells) $27.50
  • Crispy Fried Duck with Garlic and Chilli sauce $25.50
  • Twice-cooked Spicy Pork slices with vegetables $18.50
  • Roasted Duck $28.50
    • sliced in Beijing Sauce with pancakes, spring onion & salad
  • Shrimp Fried Rice $15.90
  • Spiced Chicken with chilli sauce $10.90
  • Dumpling Soup $7.00
  • Sichuan Spicy Venison $25.50
  • Snack Box $7.50
    • 1 piece & chips
  • Sandwich chicken & bacon $6.50
  • Bowl of Fries $7.00
  • Mexican Wedges $13.00
    • bacon cheese sour cream or veg without bacon
  • Poached Eggs on toast $9.50
  • Lunch Box $9.80
    • 2 pieces & chips
  • Schnitzel beef or chicken $16.50
  • Sandwich beef $5.00
  • Mini Murtabak $10.00
    • Mini roti parcels filled with spicy meat (chicken, lamb or beef) potatoes, peas, onions & eggs served with your choice of chicken or vegetable gravy
  • Rogan Josh $15.50
    • Tender pieces of lamb/chicken cooked traditionally with selected spices.
  • Garlic Roti $10.00
    • Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
  • Chicken Korma (Cream Mild Gravy) $15.50
    • Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
  • Nasi Lemak $14.00
    • Coconut rice served with beef rendang, fried eggs & cucumber.
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Satays $10.00
    • Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
  • Seafood Fritter $3.90
  • 6 Cocktail Spring Rolls (Samosa) $3.90
  • Moro Bar $2.50
  • Chicken and Mushroom $8.50
  • Pineapple Fritter $1.90
  • Chicken Breast Fritter $3.90
  • Honey Fish $12.00
  • Sausage $2.20
  • Tandoori Chicken $9.50
    • The tastiest barbecue chicken
  • Garlic Chicken Tikka $8.50
    • Chicken with fresh garlic
  • Beef Madras $15.90
    • Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
  • Plain Roti $2.50
    • Traditional wholemeal bread
  • Plain Naan $3.00
    • Bread made with white flour
  • Chicken Turboloo $15.90
    • A turbo hot Curry
  • Served with rice
  • Palak Paneer $15.90
    • Fresh home-made cottage cheese cubes and spinach sauce
  • Mini Hotdogs with Fries & Tomato Sauce $8.50
  • Toast with Spreads $4.00
  • BLT $10.50
    • bacon, lettuce & tomatoes on toasted focaccia
  • Eggs Benedict $13.50
    • with ham & hollandaise
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • * Take Away Available
  • Sauteed Creamy Mushrooms on Grainy Toast $9.50
  • - Bacon & Avocado
  • -three crepes $10.00
  • Salade Oceane $17.00
    • The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
  • Feuilleté à la Saucisse $13.00
    • Sausage roll with raclette cheese & onion jam, salad & baguette
  • La Bergere $17.00
    • Soft French goat’s cheese, spinach, honey, walnuts & salad
  • La Pacifique $19.00
    • Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
  • La Savoyarde $16.00
    • Bacon, potatoes, onion, raclette cheese & salad
  • Crepe au Nutella $7.50
    • Crepe with Nutella
  • Le P’tit Dej Kiwi $20.00
    • Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
  • Onion N/A
  • Meatball N/A
  • Wheat N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Roast Beef N/A
  • Lettuce N/A
  • Avocado Toasties N/A
  • Aioli N/A
Chok Chai Thai Takeaway

Chok Chai Thai Takeaway

location

Address

155 Riddiford Street, Newtown, Wellington City, WE, 6021, New Zealand

phone

Phone

043899806

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
155 Riddiford Street, Newtown, Wellington City, WE, 6021, New Zealand
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