Classic Bakehouse in Auckland City Menu

Nearby Sample Menus

Heineken 7.2
A selection of boutique teas English Breakfast, Earl Grey, Honeydew Green Tea, Peppermint, Lemongrass & Ginger, Fruits of Eden 4.0
Berry 5.5
BLAT bacon, lettuce, avocado & tomato open sandwich with caramelised onions & aioli on toasted organic turkish bread 16.7
Gluten Free Bread 1.0
Fluffy 1.2(Small)
Tropical 5.5
Smashed Avocado served on toasted sourdough with melted brie, poached egg and drizzled with a balsamic reduction / with manuka smoked bacon 17.8 16.2

Smoked Salmon $5.50
Fresh tomato $3.50
Soup $12.00
- creamy chicken and mushroom or Sicilian tomato, available winter only
House Smoked Salmon $19.50
- a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
Sausage and Eggs $16.50
Melt with cheese, tomato, salami $9.00
- a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
Mushroom on Toast $16.50
- soulteed mushrooms in a creamy balsamic sauce
Hollandaise $3.00

Pad Kee Mao
- Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
Aroy Mark $9.50
- Mixed Entrees. Special mixed entrees Oriental style served with sweet chili sauce
Satay Tofu or Deep Fried Tofu $7.50
- Crispy tofu with peanut sauce
Curry Puff $7.50
- Minced chicken cooked with curry powder, onion, kumara, in puff pastry
Thai Fried Rice
- Stir fried rice with egg and mixed vegetables
Pra Ram
- Stir fried mixed vefetagles topped with peanut sauce
Chicken Satay $7.50
- Grilled marinated chicken on skewer served with thick peanut sauce
Duck Rolls $8.50
- Deep fried roast duck with cucumber, capsicum, carrot, onion and coriander rolls in rice pastry

Baklava $4.00
Istanbul Kebab Rice $14.50
- (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)
Falafel Salad $12.50/ $17.00
Mixed Kebab on Rice $14.50/$19.00
Lamb on Rice $14.00/$18.50
Lamb Samosa $3.50
Mixed Kebab $11.50/$16.00
Lamb Kebab $11.00/$15.50

Pad Ped - Spicy stir fried with red curry paste, phizom, pepper seed, bamboo, carrots & capsicum - Fish $18.00
Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Chicken, Pork or Beef $16.00
Yum Woon Sen - Sea food salad and mince pork with chilli, glass noodles, tomato, onion, spring onion & coriander. $16.00
Pad Keemao - Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
Pad Khing - Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum - Lamb, Prawns or Seafood $16.00
Tau Hu Tod / 8 pcs - Deep fried tofu served with satay sauce $8.00
Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Lamb, Prawns or Seafood $16.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Lamb, Prawns, Seafood or Fish $18.00

Roast Pork, Mushroom $9.90
Curry Steak $9.50
Pork $8.50
Chicken $8.50
Nasi Goreng with meat, vegetables & rice $11.00
Roast Pork $8.50
C $10.00
- 3 fish, $2.00 chips, 2 hot dog
Sausage $1.00

Bacon Bone Boil Up, Cabbages & Fry bread $18
Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
Fries $6
Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
Buffalo Haloumi, Roast Vege & Herb $18
Today's Beef
- see waiter
Pork Belly Bahn Mi Dasndich $18

Crumbed prawn udon $12.50
Kakiage (tempura vegetable) udon $10.00
Stir-fried pork yakisoba $12.50
Vegetarian ramen
- Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
Curry chicken katsu udon $11.00
Teriyaki tofu donburi $10.00
Chicken katsu udon $10.00
Chicken katsu $6.00

PAD PREAW WAAN Stir fried in sweet and sour sauce, tomato, pineapple, onion Chicken, Beef or Pork / Prawns $23.50 $19.50
GAENG PA A Country style curry without coconut milk, mushrooms, bamboo shoots vegetables, kachai and kaffir leaves Chicken, Beef or Pork / Prawns $23.50 $19.50
PAD KRA-PAW A favourite Thai spicy dishes stir fried with Thai holy basil, bamboo shoots and vegetables Chicken, Beef or Pork / Prawns or Duck $23.50 $19.50
PRAWNS $10.50
PAD THAI World's favorite stir fried rice noodle dishes with Thai chef's seasoning, egg, bean sprouts, chives and crushed peanut served with lemon wedge for flavors enhancement -
GOONG MA KAM Crispy deep fried king prawns with tamarind sauce, chili and vegetables topped with dried shallot $23.50
GOONG CHAE NAM PLA A famous traditional Thai raw prawn marinated with lemon juice, garlic, chili in spicy fish sauce $23.50
OCEAN Mildly prepared with your selection of stir fried with oyster sauce and seasonal vegetables served on sizzling hot plate ! Scallops / Mixed Seafood $24.50 $23.50

Calamari $12.50
- Deep fried squid served with salad
Bagel $6.50
- With preserves and cream cheese
Baked Beans $8.00
- Served with mixed grain toast
Yaprak Dolma $10.00
- Stuffed vine leaves
Chicken Kebab $18.50
- Marinated chicken breast.
Kofte $18.00
- Turkish style spicy lamb mince patties
Scrambled Eggs $11.00
- Served with mixed grain toast
Falafel Salad $12.50
- Fresh green salad with falafels.

Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
Ugly Carrot $6.00
- pumpkin seed dukkah, smoked yoghurt, coriander
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg

Glenfiddich 18YO Speyside $17
Handcrafted Petit Fours Platters (over 30 guests) Orange & Almond Cake, Chocolate Brownie, Profiteroles, White Chocolate Truffles, Strawberries -
Steinlager Pure $9
Confit Duck orange gel, bok choy, shoots, onion tart, port wine reduction 37
Market Fish coconut cream poached mussel, prawn, calamari, chilli, tomato, coriander, Vietnamese mint 37
Lamb Rump pea puree, porcini gnocchi, shitake mushroom, truffle mascarpone 38
Carpaccio of Diver Scallop citrus textures, mango sorbet, prosciutto crumb, celery, soy sauce, truffle oil 19
HAMMERHEADS SET MENU SELECTION Craft you own menu from our selection below -

Pacific Oysters $35.00
- (12) served natural battered
Supreme (crumbed) $31.50
- served with homemade tartar, sauce
Grilled Fillet of Fish $27.50
- served with a lemon wedge
Crumbed Fish $27.50
- served with homemade tartare sauce
Egg $2.20
Garlic Bread $4.10
Battered Mussels $13.50
- in a light crisp batter served with homemade tartare sauce
Battered Prawns $29.30
- served in a light crisp batter with homemade tartare sauce

Fish/Prawn Masala $17.50
- Boneless fish pieces cooked with tomato, onion and capsicum.
Wedges $6.00
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style.
Paneer Tikka $12.00
- Home made cheese dipped in chick pea batter and roasted in Tandoori oven.
Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with leaf salad.
Chicken/Lamb Korma $16.50
- Selection of your choice meat cooked with gravy of cashews, sultanas and very mild spices.
Samosa $6.50
- Pastry stuffed with spicy potatoes and peas (2 pieces).
Tandoori Prawn $14.50
- Prawn marinated in yoghurt and spices cooked in Tandoori oven.

Yellow Dhal/ Dhal Tarka $12.50
- Mixed yellow Lentils cooked with chopped onion, garlic & tomatoes
Vegetable Fried Rice $13.50
- A perfect combination of rice, seasonal vegetable with a touch of soya sauce
Raviz Banquet (Vegetarian) $25.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Paneer Pakora, 1 x Vegetable of the Day, 1 x Dhal Makhani (Lentils), 1 x Palak Paneer, 1 x Aloo Gobi Served with Rice, 1 x Naan Bread, 1 x Raita, 1 x Tamarind & Mint Chutney
Rogan Josh $15.00
- Chunks of lamb cooked in exotic herbs in the traditional north Indian style
Chicken Manchurian $14.50
- A very special introduction from the city of joy (Calcutta)
Vegetable Manchurian $13.50
- A very special introduction from the city joy (Calcutta)
Peas Pulao $8.50
- Basmati rice cooked with green peas
Chicken Fried Rice $14.50
- A perfect combination of chicken, rice, seasonal vegetable with touch of soya sauce

Classic Bakehouse

Address

1 Marewa Road, Greenlane, Auckland City, AU, 1051, New Zealand

Phone

095230669

Opened hours

Mon 7:30 AM to 6:30 PM Tue 7:30 AM to 6:30 PM Wed 7:30 AM to 6:30 PM Thu 7:30 AM to 6:30 PM Fri 7:30 AM to 6:30 PM Sat 7:30 AM to 6:30 PM Sun 7:30 AM to 6:30 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Bakery , Cake Shop , Coffee and Tea , Dessert

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Cards accepted

Classic Bakehouse in Auckland City Menu

Nearby Sample Menus

Classic Bakehouse

Auckland Region > Auckland City > Classic Bakehouse

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1 Marewa Road, Greenlane, Auckland City, AU, 1051, New Zealand

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