Cleopatra Kebab in Christchurch City Menu

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Cleopatra Kebab in Christchurch City has no menu available, but can choose from many other options such as Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. or Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. from Sevantis Restaurant and Cafe. Swiss Cafe offers many options including French Croissant/ Swiss Bread and Swiss bread and Swiss Cheese. The Local Bar includes a wide range like Fries & tomato sauce or Wedges & tomato sauce. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers The Twisted Hop and Onion Rings.

Nearby Sample Menus

Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.

Jam Rap $2.00
Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
6 chicken Nuggets $4.20
HawiaiIan $6.00
Crab Stick $1.20
Steak $ 5.20
Corn Fritter $2.20

Bluff Oyster cooked 1 doz $28.00
Steak and Onion pattie each $2.10
Fish $4.50
Spicy wedges one scoop $3.00
Corn Nuggets for 6 $4.00
Tomato $4.20
Deep Fried mars bar each $3.00
pineapple $4.20

Pork and Seasonal Veges $12.50
Family Meal A $20.00
- 4 Fish, 3 Hotdogs, 2 Scoops of Chips
Set menu 1 - For 4 - 5 people $39.00
- Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
Chicken and Cashew Nut $13.00
Pottle Fried Noodle $5.00
Sweet and Sour Wonton $8.00
1/2 Chicken $8.50
Deep Fried Mars Bar $3.00

SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
Large Sausage Roll $3.50
Basket of wedges $6.20
Homemade Pies $4.00
Chicken Nuggets & Fries $7.20
Seafood Basket & Fries $10.50
Bakery Items $2.50
- Muffins

Bacon $16.50
Spinach $4.00
Eggs Benedict
- served on 7 grain bread. Your choice of
Salmon $5.50
Tomato $3.00
- bacon, basil, brie
Plain Bagel $8.90
Hollandaise $2.00

2 Meat Patties
Bacon & Mushroom $3.50
Bacon & Pineapple $3.50
Beetroot $4.00
Double Meat $4.50
Garlic Chips $3.80
Cheese $4.00
Fish $2.30

Papadam $1.00
- Crispy lentil wafers roasted in tandoor
Chicken Naan $4.50
- Tandoori chicken filling
Mushroom Mutter $13.50
- Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
Tandoori King Prawns (8 Pcs) $14.00
- Prawns marinated aromatically with fresh herbs & spices, cooked delicately in tandoor, served with mint chutney
Kadai Paneer $13.50
- Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms

PANINI $8.50
- with your choice of 3 fillings
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
Large $16.90
BAGEL $8.50
- with your choice of 3 fillings
CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
PANCAKES $16.50
- with bacon, berry compot and maple syrup

Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise

Barbeque Pork Ribs $15.50
- Rubbed in our own spices the slow cooked in our BBQ sauce
Fries or Spicy Wedges $8.50
- Add bacon, cheese and spring onion topping $14.50
Crispy Chicken Salad $19.50
- Served with mixed greens, cherry tomatoes, feta and crispy noodles
Fish of the Day P.O.A
- Our staff will advise you of today's fish
French Toast $10.90
- Served hot and crispy with cinnamon sugar and drizzled with maple syrup
Omelette $16.90, Extra: $2.00
- Served with either toast or a hash brown and your choice of three of the following:
Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
Lamb Shank (Single / Double) $19.50 / $26.90
- Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce

Kumara Fries $5.90
Go Fish $8.40
- One piece of crumbed fish
Bacon $2.50
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Halloumi $3.00

Diabolo beans – Green beans log wrapped in streaky bacon -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
Éclairs & choux a la crême-Choux pastry filled with French custard -
Escargots- Snails cooked in garlic butter -
Pissaladière – caramelized onion and pesto mini pizzas -
Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -

Chicken & Bacon Ranch Melt N/A
White Chip Macadamia N/A
BBQ N/A
Wrap N/A
Thinly Cut Ready Salted N/A
Chipotle N/A
Oven Roasted Chicken N/A
Honey Mustard N/A

Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
For Two $14.50
Lokum $6.00
- 6 pieces of turkish delight
Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced