Clifton Cafe in Hawkes Bay Menu

FROM THE KITCHEN- LUNCH FROM THE KITCHEN- LUNCH
  • 11am to 3pm
  • Garlic bread $8.00
    • with parmesan cheese and herbs
  • Bacon & eggs $13.50
    • Holly bacon, toast and Eggs (Fried or scrambled)
  • Beef & bean nachos(gf) $18.00
    • served with sour cream and sweet chilli sauce
  • Sirloin steak (gf) $25.00
    • Sirloin steak served with garden salad, chips and chimi churi sauce
  • Seafood salad $22.00
    • Garlic prawns, lemon pepper squid, shaved fennel, radish, chilli on mix lettuce and lime aioli dressing
  • Summer cous cous salad (cold) $23.00
    • Served with cold sliced roast lamb and ratatouille
  • Hot chips (gf) $7.00
    • With tomato sauce
  • Seafood chowder $18.00
    • Served with a sour dough roll
  • Bean nachos (gf veg) $16.00
    • served with sour cream and sweet chilli sauce
  • Fish 'n' chips $25.00
    • Parmesan crumbed pan fried fish served with chips, Salad and homemade tartare sauce
  • Chicken caesar salad $20.00
    • Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
  • Classic Caesar $17.00
  • Greek salad (gf) $17.00
    • Cos lettuce, cherry tomatoes, cucumber, red onion, olives, Feta cheese and dressed with olive oil
  • Wedges $8.00
    • With sour cream
  • -add cheese & Bacon $4.50
  • Chefs pasta $19.00
    • Flavour changes on a whim please check our blackboards (check our blackboards)
  • Clifton beef burger $24.00
    • Homemade juicy beef Pattie, lettuce, garlic aioli, gherkin,streaky bacon and cheese served with ch
  • Prawn masala (gf) $20.00
    • Delicious Prawn Masala Served with Basmati Rice
  • Thai beef salad (gf) $21.00
    • Sliced beef strips, mesclun, red onion, cherry tomatoes, Cucumber, coriander, chilli with Thai dressing.
PLATTER PLATTER
  • Afternoon platter(for 2) $35.00
    • Salt and pepper squid, samosas, spring rolls, broccoli cheese balls, wedges, sour cream, tomato sauce and chilli sauce
  • Clifton platter (for 2) $46.00
    • Sliced cold roast beef, Cheese (Blue, Brie, Tasty) sun dried tomatoes, olives, crostini, garlic bread, hot pickle, pesto and remoulade sauce
FOR THE CHILDREN FOR THE CHILDREN
  • Sausage n chips $10.00
    • Chicken sausages served with chips
  • Kids burger $12.00
    • Beef Pattie cheese and tomato sauce in a bun served with chips
  • Kids eggs $8.00
    • Scrambled eggs served with hash browns
  • Cheese toasty served with chips $9.00
    • Cheese toasty served with chips
  • Homemade chicken tenders and chips $12.00
    • Homemade chicken tenders and chips

Nearby Sample Menus

  • Donut $1.50
  • Meat Pattie $1.50
  • Ham & Cheese $5.50
  • Bluff Oyster $2.80
  • Crab Stick $1.80
  • King Prawn 1/2 doz $7.20
  • 1/2 All Sauce Chip $2.80
  • Cheese $1.00
  • The Puketapu Burger $19.00
    • House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
  • Cheeseburger and Chips $8 Meal / $12.5 Combo
  • Creme Brulee $11.00
    • Vanilla infused brulee served with apple crisps, biscotti & vanilla bean ice cream
  • Scallop Spaghetti $19.00
    • Seared scallops with red onion and asparagus in a vodka infused cream sauce
  • Salmon and Prawn Salad $20.00
    • House smoked salmon and sautéed prawns with bacon, croutons, coz and citrus aioli
  • French Garlic Bread $4.00
    • Lightly toasted bread coated in a garlic and parmesan butter
  • The Puketapu Vege Burger $17.00
    • Smoked potato rosti, grilled tomato, blue cheese & caramelized onion with aioli
  • Puketapu House Made Bread (2 people) $8.50
    • Served with balsamic reduction, olive oil, hummus & dukkah
  • Piri-piri chicken livers (GFA) $12.50
    • Sure to start your evening with a bang!
  • Eye fillet $34.00
    • 200g fork tender
  • Haloumi salad $26.00
    • Honey glazed, grilled haloumi served with salad of the day
  • -Add a second leg $2.00
  • Rump $26.00
    • 250g large and juicy
  • ●Silver fern steaks
    • All steaks are basted in garlic butter and served with chips & salad, and your choice of sauce-mushroom, cheese or pepper
  • Chicken maryland $24.00
    • Piri-piri grilled thigh and drum
  • -Tofu & vegetable $4.85
  • Agria potato chips, aged parmesan $8
  • New season potato salad $8
  • Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27
  • Roasted beetroot,grape reduction, feta, walnuts $17.50
  • Honey roasted Salmon, capsicum, green beans, pineapple, mustard dressing $19
  • Vanilla creme brulee, rich vanilla ice cream, sable crumble, rosemary biscotti $16
  • Deconstructed tart, passionfruit & coconut sago, ginger, macaroon, passionfruit jelly $16
  • Lamb Rack,puffed barley, sumac labneh, kale, broad beans, garden peas $30
  • Open steak sandwich $24.0
    • with tempura battered onion rings & a chilli onion jam with a side of chunky steak fries –
  • Lemon pepper calamari $23.0
    • with an aioli dressed side salad & a Vietnamese dipping sauce (GF) –
  • Seafood chowder $26.0
    • with bacon, mussels, calamari, shrimp & chunks of white fish served in a cobb loaf –
  • Kids platter $13.0
    • with 2 mini hot dogs & 2 chicken nuggets served with fries, salad, tomato, orange wedge, crunchie bar, lollipop, tomato sauce & a balloon –
  • East Pier Platter (serves 2-3) $45.0
    • cobb loaf with a spinach & cream cheese filling, mushroom pate, harissa lamb skewers, lemon pepper calamari, chorizo sausage, toasted crostinis, crackers & assorted dips –
  • Roast chicken $18.5
    • wrap with feta, lettuce, fresh avocado, roast capsicum & a chimichurri sauce & a side of chunky steak fries –
  • Speights beer battered fish and chips $26.0
    • served with side salad, tartare & tomato sauce –
  • New seasons $17.0
    • avocado smash and tomato on whole grain toast with fresh basil –
  • SCOTCH FILET $30.00
    • 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
  • ICE CREAM SUNDAE $12.00
    • chocolate, berry or caramel
  • STICKY DATE PUDDING $12.00
    • served with traditional sauce and vanilla ice cream
  • FARMHOUSE GARLIC & CHEESE BREAD $8.00
  • SALT & PEPPER SQUID SALAD $16.00
    • crispy squid on salad with citrus slice
  • TEMPURA FISH $15.00
    • served with lemon wedge and tartare
  • ANGUS BEEF $17.00
    • with herb, tomato and onion chutney
  • CHICKEN WINGS (GF) $15.00
  • Fitness Bowl $9.90
    • kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
  • Organic Acai Energy Bowl $12.90
    • organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
  • Early Bird Smoothie Half $8.50 Full $9.50
    • mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
  • Guacamole Greens Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
  • Quinoa Chicken Goji Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
  • Wild Child Wrap $10.90 Salad $12.90
    • antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
  • Paleo Active Greens Wrap $10.90 Salad $12.90
    • antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
  • Modern Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
  • Chicken Nuggets $10.00
    • served with chips & salad
  • Mini-Me Meal $12.00
    • Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
  • Pan Seared or Crumbed Scallops $14.00
  • Rump Steak $24.00/$40.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
  • Brandy Snaps $6.50
    • filled with fresh cream
  • Pumpkin & Chorizo Fritter with Aioli $10.00
  • Pavlova $6.50
    • topped with fresh cream and passionfruit
  • Eye Fillet Steak 220g. $29.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
  • - Small $6.50
  • -Medium $10.50
  • Green bean, freekeh, almonds, preserved lemon dressing
  • Toast $4.50
    • Wholegrain, sourdough or gluten free served with butter or cream cheese
  • New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
  • Tarts $3.00 TO $8.50
  • -Large $12.50
  • Add
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • - grilled chicken, avocado and mango chutney
  • Fries $6.50
    • Beer battered fries served with tomato sauce and our own garlic aioli
  • 1-2 people $12.00
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
  • 4-6 people $27.00
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Green-Lipped Mussels $25.5
    • [1kg] option of sauces w crusty bread on the side;
  • Prawns $16.9
    • garlic & fino prawns on melon medley w lemongrass EVOO pearls
  • Fries $7.5
    • smoked paprika seasoned crispy hot shoe strings w tomato relish
  • Selección De Tres (#3) $14.5
    • pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
  • Roasted Pumpkin Salad $16.9
    • w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
  • Three cheeses $38.0
    • your choice from above
  • Arancini $16.5
    • mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
  • Artichoke & Spinach $17.5
    • a creamy hot dip w baked wafers & salsa
  • SMOKED SALMON $11.00
    • on a sweet potato cake. with a spinach feta sauce (GF)
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • Spinach / hollandaise, sauce $2.00
  • EGGS on toast (V) $10.00
  • House made SOUP $10.00
    • served with toast
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • CHORIZO $17.00
    • spinach, mushroom & cheese 3 egg omelette with salad
  • NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
    • 7.50 match w/ fresh carrot, apple, lemon and ginger juice
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
  • FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
    • 12.50 match w/ smith’s mimosa
  • TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
    • 10.50 match w/ liberty halo pilsner 330ml
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
    • 9.00 match w/ garage project beer, pale lager 330m
  • PICNIC TOAST SLICE $3.50
  • HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
  • HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
    • 14.00 match w/ church road blanc de noir, 2006
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Beef Burger $ 12.00
    • With fries
  • Fish Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Clifton Cafe

Clifton Cafe

location

Address

468 Clifton Road, Te Awanga, Te Awanga, Hawke's Bay, 4172, New Zealand

phone

Phone

068750096

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Breakfast , Cafe Food , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
468 Clifton Road, Te Awanga, Te Awanga, Hawke's Bay, 4172, New Zealand