Address
468 Clifton Road, Te Awanga, Te Awanga, Hawke's Bay, 4172, New Zealand
Clifton Cafe in Hawkes Bay Menu
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FROM THE KITCHEN- LUNCH- 11am to 3pm
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Garlic bread $8.00
- with parmesan cheese and herbs
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Bacon & eggs $13.50
- Holly bacon, toast and Eggs (Fried or scrambled)
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Beef & bean nachos(gf) $18.00
- served with sour cream and sweet chilli sauce
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Sirloin steak (gf) $25.00
- Sirloin steak served with garden salad, chips and chimi churi sauce
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Seafood salad $22.00
- Garlic prawns, lemon pepper squid, shaved fennel, radish, chilli on mix lettuce and lime aioli dressing
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Summer cous cous salad (cold) $23.00
- Served with cold sliced roast lamb and ratatouille
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Hot chips (gf) $7.00
- With tomato sauce
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Seafood chowder $18.00
- Served with a sour dough roll
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Bean nachos (gf veg) $16.00
- served with sour cream and sweet chilli sauce
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Fish 'n' chips $25.00
- Parmesan crumbed pan fried fish served with chips, Salad and homemade tartare sauce
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Chicken caesar salad $20.00
- Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
- Classic Caesar $17.00
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Greek salad (gf) $17.00
- Cos lettuce, cherry tomatoes, cucumber, red onion, olives, Feta cheese and dressed with olive oil
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Wedges $8.00
- With sour cream
- -add cheese & Bacon $4.50
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Chefs pasta $19.00
- Flavour changes on a whim please check our blackboards (check our blackboards)
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Clifton beef burger $24.00
- Homemade juicy beef Pattie, lettuce, garlic aioli, gherkin,streaky bacon and cheese served with ch
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Prawn masala (gf) $20.00
- Delicious Prawn Masala Served with Basmati Rice
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Thai beef salad (gf) $21.00
- Sliced beef strips, mesclun, red onion, cherry tomatoes, Cucumber, coriander, chilli with Thai dressing.
PLATTER-
Afternoon platter(for 2) $35.00
- Salt and pepper squid, samosas, spring rolls, broccoli cheese balls, wedges, sour cream, tomato sauce and chilli sauce
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Clifton platter (for 2) $46.00
- Sliced cold roast beef, Cheese (Blue, Brie, Tasty) sun dried tomatoes, olives, crostini, garlic bread, hot pickle, pesto and remoulade sauce
FOR THE CHILDREN-
Sausage n chips $10.00
- Chicken sausages served with chips
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Kids burger $12.00
- Beef Pattie cheese and tomato sauce in a bun served with chips
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Kids eggs $8.00
- Scrambled eggs served with hash browns
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Cheese toasty served with chips $9.00
- Cheese toasty served with chips
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Homemade chicken tenders and chips $12.00
- Homemade chicken tenders and chips
Nearby Sample Menus
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
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Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Seafood Chowder (great as an entree)
- a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
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Hot Combo Platter (serves 4-6) $39.00
- fish bites, mini spring rolls, tempura battered prawns, samosas, crumbed mussels, chicken nuggets, salt & pepper squid, over a stack of fries & wedges with sauces
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3 Egg Omelette (add Station rustic fries $4.00)
- with bacon, mushrooms, onion, tomato & cheese with a side of salad
- 2x Eggs $3.00
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Panko Crumbed Scallops
- a house favourite crumbed fresh to order, served over Station rustic fries with tartare sauce & lemon
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Cheese & Bacon Wedges (serves 1-2)
- 1/2 kg bowl of wedges with grilled cheese & bacon, served with sour cream
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Vegeroni
- a medley of seasonal roasted vegetables with feta & balsamic drizzle
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Classic Chicken Diane
- char-grilled chicken breast served over potato mash or Station rustic fries with a sauce boat of diane sauce
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Lemon pepper calamari $23.0
- with an aioli dressed side salad & a Vietnamese dipping sauce (GF) –
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Seafood chowder $26.0
- with bacon, mussels, calamari, shrimp & chunks of white fish served in a cobb loaf –
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East Pier Eggs Benedict $19.0
- served on an English muffin with your choice of – Vegetarian -
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East Pier Platter (serves 2-3) $45.0
- cobb loaf with a spinach & cream cheese filling, mushroom pate, harissa lamb skewers, lemon pepper calamari, chorizo sausage, toasted crostinis, crackers & assorted dips –
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Wholegrain toast $8.5
- served with a selection of preserves (GF available $1 surcharge) –
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New seasons $17.0
- avocado smash and tomato on whole grain toast with fresh basil –
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Seared chicken salad $23.0
- with roast pumpkin, chickpeas, pistachios, coriander & rocket with a sharp citrus dressing –
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Traditional fettuccine $27.0
- with roasted chicken breast, streaky bacon, sundried tomatoes, red onion & finished with shaved parmesan cheese –
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
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MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
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FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
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Penne al salmone $ 21.9
- smoked salmon, spinach, garlic , herbs & lemon e crema
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Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
- Garlic pizza pane $ 6.9
- Pesto pizza pane $ 8.9
- Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
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Cozze alla genovese $ 16.9
- steamed mussels, frascati wine, garlic, chilli, onion, rosemary & tomato crema
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Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
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Lasagna al forno $ 19.9
- homemade beef mince lasagna
- Warm Citrus Oil Olives
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Scallops
- Sauteed Fresh Scallops with lime Cream Spaghetti
- Olives with Caper Berries & Extra virgin Oil
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Steamed Black Forest Kransky
- with German Mustard
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Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
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Pork Terrine
- with Pistachios & Apple Sauce
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Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
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Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
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MEAT IN A BUN $25.00
- braised shortrib, smoked beetroot salsa melted onion with hand cut fries
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THALI $22.50
- dahl, swaji, coconut & mint pesto beetroot raita, tamarind & puri
- 8am - 2pm - Sat
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MUSHROOM TARTINE $16.50
- chipotle ricotta, lemon & smoked sea salt
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GRANOLA $10.50
- origin earth yogurt poached seasonal fruits
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LITTLE BLACK BIRD BAKED EGGS $18.00
- wilted greens, confit tomato, chili, yogurt, toasted focaccia
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BREAKFAST TARTINE $21.00
- poached eggs, black pudding, holly bacon & homemade baked beans
- BUCKWHEAT WAFFLES > hot smoked salmon, horseradish & sorrel $20.00
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Create-your-own
- Build your own breakie from our range of sides.
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
- Proudly Serving Humming Hill Organic Eggs
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Rawslaw House Salad $11.90
- Crisp ruby cabbage, shredded carrot, Spanish onion, cherry tomatoes, cos lettuce, rocket leaves and a choice of dressing.
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Blackened Prime Rib $34.90
- Seared with Hog’s Breath blackened seasoning, a light Cajun flavour.
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Chicken, Brie & Bacon $26.90
- Chicken breasts with triple cream brie, bacon and tomato chilli jam.
- Lite Option $21.9
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Mexican Beef Wrap $13.90
- Strips of grilled beef, guacamole, sour cream, shredded cheddar, Mexicana tomato salsa and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
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Crispy Chicken, Brie & Bacon Burger $19.90
- Panko crumbed chicken breast, triple cream brie, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled smoky bacon and tomato chilli jam. Add sliced avocado for 3.90
- 3 Crumbed Calamari $6.90
- Side of Hog Tail Fries $5.90
- -Spicy Pork
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Chicken Katsu Roll $12.00
- Chicken Katsu, Lettuce
- Beef Bibimbap (Spicy) $15.00
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Tuna Roll $10.00
- Cooked Tuna, Avocado
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Teriyaki Chicken Roll $10.00
- Chicken, Avocado
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Salmon Salad Roll $14.00
- Cucumber, Avocado/ Topping: Raw Salmon, Onion, Fish Egg
- -Vegetable Tempura $13.00
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Katsu $15.00
- Chicken Katsu
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Goat Rogan Josh $20.99
- Diced goat cooked with ginger & garlic in tomato and onion gravy
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Chicken Jalfrezi $17.99
- Chicken pieces cooked with chopped onion,capsicum, tomatoes & spices
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Chicken Mushroom Masala $18.99
- Chicken cooked with mushroom ond special curry souce
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Matar Paneer $15.99
- Home made cheese cooked with peas
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Chicken Dhanshak $17.99
- Tender chicken pieces cooked with yellow lentils,chopped spinach & onion tomato gravy
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Onion Bhajji $6.00
- Sliced onions stirred in chickpea flour batter & deep fried
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Palak Chicken $17.99
- Boneless chicken and spinach cooked In a special mix of spices
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Butter Lamb $19.99
- Tender pieces of boneless iamb cooked in a creamy tomato flavoured sauce
- Pork belly, black pudding, apple, pickled grapes & red cabbage $19
- Catch of the day $35
- “Bostock’s” chicken thigh, tomato capsicum mustard, prosciutto, fennel, granola, parmesan $37
- Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
- Baked ricotta, charred eggplant puree, caper vinaigrette, pine nut, pickled raisins $28
- Ormlie mini loaf, garlic & herb butter, dukkah $10
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Whole roasted gurnard, white anchovy fritti, greens, kale & olive pesto $37
- please allow 20 minutes
- Salad of feta, cucumber, olive, red onion, tomato, radish $8
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Chicken Tikka (8 PCS) $10
- Tender pieces of chicken marinated in yoghurt, herbs & spices and cooked in the tandoor.
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Season Special $9.90
- 1/2 CURRY + 1/2 RICE +1 PLAIN OR GARLIC NAAN (Plus drink - Lunch time only / enquire for available curries)
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Lamb Samosa (2 PCS) $6.5
- Deep fried pastry filled with vegetables and mince lamb.
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Butter Chicken / Lamb / Beef $15.00
- Your choice of meat cooked with delicate cream and tomato sauce.
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Khasta Roti $3.50
- Dry Roti bread made from semolina, carom seeds, salt and sugar in Indian Tandoor.
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Tandoori Chicken (Full) 16
- Very popular and the tastiest BBQ chicken from Indian Tandoor.
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Mixed Chutneys $7.50
- A combination of tamarind, mint raita and mixture of pickles and mango chutney.
- Chicken / Lamb / Beef / Prawn Noodles (Dry) $15.00
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The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
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Chicken Breast $20.50
- Best taste on the stone with satay sauce
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Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
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Fillet Mingnon $32.50
- Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
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Scotch Fillet 300gram $30.00
- Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
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Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap
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Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
- One Snitzel $13.50
- Grilled pork fillet, potato gratin,roasted veggies $ 27
- Garlic bread $ 8
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Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
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311 Burger $ 22
- 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
- Bruschetta $ 12
- Tempura vegetable of the day $ 7
- Rosemary infused olives $ 6
- Warmed summer berry clafoutis $ 14
Clifton Cafe
Phone
068750096
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Breakfast , Cafe Food , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , View , Buffet , Highchairs Available , Brunch , Street Parking , No Takeaway , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar