Address
468 Clifton Road, Te Awanga, Te Awanga, Hawke's Bay, 4172, New Zealand
Clifton Cafe in Hawkes Bay Menu
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FROM THE KITCHEN- LUNCH- 11am to 3pm
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Garlic bread $8.00
- with parmesan cheese and herbs
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Bacon & eggs $13.50
- Holly bacon, toast and Eggs (Fried or scrambled)
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Beef & bean nachos(gf) $18.00
- served with sour cream and sweet chilli sauce
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Sirloin steak (gf) $25.00
- Sirloin steak served with garden salad, chips and chimi churi sauce
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Seafood salad $22.00
- Garlic prawns, lemon pepper squid, shaved fennel, radish, chilli on mix lettuce and lime aioli dressing
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Summer cous cous salad (cold) $23.00
- Served with cold sliced roast lamb and ratatouille
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Hot chips (gf) $7.00
- With tomato sauce
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Seafood chowder $18.00
- Served with a sour dough roll
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Bean nachos (gf veg) $16.00
- served with sour cream and sweet chilli sauce
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Fish 'n' chips $25.00
- Parmesan crumbed pan fried fish served with chips, Salad and homemade tartare sauce
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Chicken caesar salad $20.00
- Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
- Classic Caesar $17.00
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Greek salad (gf) $17.00
- Cos lettuce, cherry tomatoes, cucumber, red onion, olives, Feta cheese and dressed with olive oil
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Wedges $8.00
- With sour cream
- -add cheese & Bacon $4.50
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Chefs pasta $19.00
- Flavour changes on a whim please check our blackboards (check our blackboards)
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Clifton beef burger $24.00
- Homemade juicy beef Pattie, lettuce, garlic aioli, gherkin,streaky bacon and cheese served with ch
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Prawn masala (gf) $20.00
- Delicious Prawn Masala Served with Basmati Rice
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Thai beef salad (gf) $21.00
- Sliced beef strips, mesclun, red onion, cherry tomatoes, Cucumber, coriander, chilli with Thai dressing.
PLATTER-
Afternoon platter(for 2) $35.00
- Salt and pepper squid, samosas, spring rolls, broccoli cheese balls, wedges, sour cream, tomato sauce and chilli sauce
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Clifton platter (for 2) $46.00
- Sliced cold roast beef, Cheese (Blue, Brie, Tasty) sun dried tomatoes, olives, crostini, garlic bread, hot pickle, pesto and remoulade sauce
FOR THE CHILDREN-
Sausage n chips $10.00
- Chicken sausages served with chips
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Kids burger $12.00
- Beef Pattie cheese and tomato sauce in a bun served with chips
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Kids eggs $8.00
- Scrambled eggs served with hash browns
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Cheese toasty served with chips $9.00
- Cheese toasty served with chips
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Homemade chicken tenders and chips $12.00
- Homemade chicken tenders and chips
Nearby Sample Menus
- Bacon Rasher x1 $3.00
-
Pork Sausage x1 $5.00
- 100% pure pork, made in-house at our Hastings restaurant by our chef.
-
Hakke Bouef—A Danish Favourite (GF) $25.00
- Pure ground beef grilled and topped with softened onions, served with potato mash a side of gravy. It’s the working man’s beef steak!
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Fiordland’s Wild Venison Salad (GF) $29.00
- Sautéed venison strips, bacon and sliced mushrooms over salad greens with balsamic and berry dressing.
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Thai-style Fresh Seafood Salad $28.00
- Sauteed prawns, squid, fish and scallops with sprouts, Spanish onion, crispy noodles, cherry tomatoes, lime and mint dressing, salad greens.
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Chicken Caesar Salad $27.00
- Tender chicken breast, crispy bacon, parmesan cheese, croutons, anchovies and egg with our caesar dressing over cos lettuce.
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Mushroom Pork Schnitzel $25.00
- Topped with our rich mushroom sauce and served with salad greens and fries.
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Off The Track Loaf – Half $8.00
- Homemade oven baked loaf, served with garlic butter and quality extra virgin olive oil & balsamic reduction.
- - One Shank $27.00
-
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
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Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
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Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
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Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
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Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
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Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
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Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
- Turkish delight box; $4.00
- -Halloumi; $9.50/$11.50
- Large; $11.50
- -Falafel; $9.00/$11.00
- Regular; $9.50
- -Add size up; $3.00
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FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
- DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
- JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
- HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
- PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
- GLUTEN FREE OPTIONS:
- SALAD $3.00
- EGG $1.50
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Funghi
- mozzarella base, mushrooms, blue cheese, herbs
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Occhi di bur
- tomato base, mozzarella, smoky bacon, egg
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Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
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Pipi platter $15.90
- pizza bread, local cheese, olives
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Aloha
- tomato base, mozzarella, ham, pineapple
- Pipi’s famous stew pie $25.90
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Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
- Sticky date pudding, caramel sauce $11.90
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
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Risotto $15.00
- Flavour Changes Weekly
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
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C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
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Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream
- Hot Fries $6.50
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Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
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Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
- Kids Chicken Parma $9.90
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Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)
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Vietnamese Rice Paper Rolls $4.50
- with vermicelli, mint & coriander
- Chicken and cranberry bellini
- DESSERT
- A selection of canapés to start (per person) $10.00
- OPTIONS
- EXCHANGE
- Orange and Apple Juice
- Cake of the day
- Vegetarian samosas and spring rolls
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GRANOLA $10.50
- origin earth yogurt poached seasonal fruits
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TOASTED CHEESE SANDWICH
- fruit kebabs, homemade marshmallow
- 8am - 2pm - Sat
- 7.30am - 2.30pm Mon - Fri
- All $10.00
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BREAKFAST TARTINE $21.00
- poached eggs, black pudding, holly bacon & homemade baked beans
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HAND CUT FRIES $5.00
- aioli, ketchup, smoked paprika, salt
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LITTLE BLACK BIRD BAKED EGGS $18.00
- wilted greens, confit tomato, chili, yogurt, toasted focaccia
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Hash Brown, Hollandaise $2.00
- Omelette $11.00
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- or BLT. $11.50
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Poached, fried or scrambled eggs on your choice of toast. $10.50
- TOAST & SPREADS (3) $4.00
- Classic B.L.T. SERVED WITH fries $14.00
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SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
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CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
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EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
- CREAMED MUSHROOM ON CIABATA TOAST $16.50
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EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
- Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
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TOAST $6.00
- with jam or 3 fruit marmalade
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House made SOUP $10.00
- served with toast
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EGGS BENE $16.00
- with bacon & hollandaise sauce
- Smoked salmon $5.00
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
- Spinach / hollandaise, sauce $2.00
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SAVOURY MINCE $16.00
- on toast with two fried eggs
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Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
- Roasted Potatoes with Rosemary and Garlic Butter $9.00
- Chilled Strawberry and Champagne Soup $8.00
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Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
- Cheese of the Day $15.00
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
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Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
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Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
- Soba Noodle Salad $5.00
- Dumpling 12 Pack Combo $16.00
- Spicy Salami $12.00 - $19.00
- Margherita $8.00 - $14.00
- Romana $12.00 - $19.00
- Four Seasons $14.00 - $24.00
- Pork Belly Steamed Bun $5.00
- The Grand $22.00 - $32.00
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Season Special $9.90
- 1/2 CURRY + 1/2 RICE +1 PLAIN OR GARLIC NAAN (Plus drink - Lunch time only / enquire for available curries)
- Jeera Rice $4.00
- Fish/Prawn Vindaloo $15.50
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Chicken / Lamb / Beef Achari (Medium) $15.00
- Your choice of meat cooked in medium pickle flavour with onion and tomato gravy.
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Tandoori Prawn $15.00
- Chicken/Prawn marinated in yoghurt, ginger, garlic, lemon juice and Indian spices then cooked in tandoor.
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Malai Kofta $12.00
- Cottage cheese dumplings cooked with cashew nut gravy
- Fish / Prawn Kadai $15.50
- Fish / Prawn Jalfrezi $15.50
Clifton Cafe
Phone
068750096
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Breakfast , Cafe Food , Gluten Free , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , View , Buffet , Highchairs Available , Brunch , Street Parking , No Takeaway , Local cuisine , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar