Clifton Cafe in Hawkes Bay Menu

FROM THE KITCHEN- LUNCH FROM THE KITCHEN- LUNCH
  • 11am to 3pm
  • Garlic bread $8.00
    • with parmesan cheese and herbs
  • Bacon & eggs $13.50
    • Holly bacon, toast and Eggs (Fried or scrambled)
  • Beef & bean nachos(gf) $18.00
    • served with sour cream and sweet chilli sauce
  • Sirloin steak (gf) $25.00
    • Sirloin steak served with garden salad, chips and chimi churi sauce
  • Seafood salad $22.00
    • Garlic prawns, lemon pepper squid, shaved fennel, radish, chilli on mix lettuce and lime aioli dressing
  • Summer cous cous salad (cold) $23.00
    • Served with cold sliced roast lamb and ratatouille
  • Hot chips (gf) $7.00
    • With tomato sauce
  • Seafood chowder $18.00
    • Served with a sour dough roll
  • Bean nachos (gf veg) $16.00
    • served with sour cream and sweet chilli sauce
  • Fish 'n' chips $25.00
    • Parmesan crumbed pan fried fish served with chips, Salad and homemade tartare sauce
  • Chicken caesar salad $20.00
    • Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
  • Classic Caesar $17.00
  • Greek salad (gf) $17.00
    • Cos lettuce, cherry tomatoes, cucumber, red onion, olives, Feta cheese and dressed with olive oil
  • Wedges $8.00
    • With sour cream
  • -add cheese & Bacon $4.50
  • Chefs pasta $19.00
    • Flavour changes on a whim please check our blackboards (check our blackboards)
  • Clifton beef burger $24.00
    • Homemade juicy beef Pattie, lettuce, garlic aioli, gherkin,streaky bacon and cheese served with ch
  • Prawn masala (gf) $20.00
    • Delicious Prawn Masala Served with Basmati Rice
  • Thai beef salad (gf) $21.00
    • Sliced beef strips, mesclun, red onion, cherry tomatoes, Cucumber, coriander, chilli with Thai dressing.
PLATTER PLATTER
  • Afternoon platter(for 2) $35.00
    • Salt and pepper squid, samosas, spring rolls, broccoli cheese balls, wedges, sour cream, tomato sauce and chilli sauce
  • Clifton platter (for 2) $46.00
    • Sliced cold roast beef, Cheese (Blue, Brie, Tasty) sun dried tomatoes, olives, crostini, garlic bread, hot pickle, pesto and remoulade sauce
FOR THE CHILDREN FOR THE CHILDREN
  • Sausage n chips $10.00
    • Chicken sausages served with chips
  • Kids burger $12.00
    • Beef Pattie cheese and tomato sauce in a bun served with chips
  • Kids eggs $8.00
    • Scrambled eggs served with hash browns
  • Cheese toasty served with chips $9.00
    • Cheese toasty served with chips
  • Homemade chicken tenders and chips $12.00
    • Homemade chicken tenders and chips

Nearby Sample Menus

  • Off The Track Loaf – Half $8.00
    • Homemade oven baked loaf, served with garlic butter and quality extra virgin olive oil & balsamic reduction.
  • Chicken Salad (GF) $26.00
    • Tender chicken breast, bacon and Brie, with cranberries and balsamic dressing over salad greens.
  • Rosemary Lamb Shank (GF) $27.00
    • An old fashioned lamb shank on creamy potato mash with a rosemary tomato sauce, accompanied by steamed vegetables with hollandaise.
  • Veggie Fritters $20.00
    • Crispy vegetable fritters with hummus, garlic yoghurt sauce and crispy spinach leaves.
  • Mexican Shrimp Cocktail $20.00
    • Generous serving of shrimp with red onions, lime, coriander and Avocado over salad greens with fresh bread.
  • Cottage Chicken Schnitzel $25.00
    • Tender crumbed chicken breast served with salad greens, fries, a side of gravy and tomato relish.
  • Tomato Halves x2 $3.00
  • Bacon Rasher x1 $3.00
  • Regular; $9.50
  • -Garden salad;Served with salad green and tabbouleh $8.50
  • Vegetarian;
  • Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
  • Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
  • Tiramisu; $5.90
  • Tabbouleh; $5.90
  • -Regular; $15.99
  • Ice Cream $4.50
    • 1 Scoop
  • Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
  • Hawke's Bay Kalamata & Manzanilla Olives $8.00
    • Fennel, Orange, Bay
  • Venison Short Loin - served Medium Rare $15.00
    • Mount Beautiful Pinot Noir
  • Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
    • Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
  • Lemon Cured Mt. Cook Salmon $15.00
    • BB Reisling
  • Ice Cream $8.00
    • 2 Scoops
  • Kumara Gnocchi Veg $32.00
    • New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
  • Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Toasted herb & cheese ciabatta, hot garlic butter (v) $11
  • Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
  • Ham, cheese & pineapple pizza
  • “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
  • Beer battered shoestring fries with garlic mayo (v) $7.5
  • 2 Potatoes $1.80
  • Junior Fish $6.00
    • 2 Fish bites, chips & sauce
  • Quarter Chicken Dinner $12.50
    • ¼ chicken, 3 potatoes, peas & gravy
  • - Add a pineapple fritter for $1.50
  • Chicken Snack $9.00
    • 8 Nuggets, chips & sauce
  • Large Garlic Bread $5.50
  • 4 Potatoes $3.50
  • 1 Potato Each $1.00
  • Mussel $4.90
  • Beef Croquette (Kroket) $3.00
  • Pineapple Ring $2.80
  • Banana Fritter $3.00
  • Oyster $2.60
    • Price Each
  • Cheese $7.10
  • Chicken $7.10
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • SUPREME $14.40/$20.90/$25.50
    • Tomato, mushroom, onion, pineapple, ham, salami, basil
  • THAI CHILLI CHICKEN $17.40/$23.90/$28.50
    • Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
  • ROMAN STINGER $17.40/$23.90/$28.50
    • Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
  • BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
    • Either chicken or beef with tomato, onion, bbq sauce
  • SMOKEY JOE $17.40/$23.90/$28.50
    • Smoked salmon, red onion, capers, cream cheese
  • Fries: $3.50
  • BBQ Spare Ribs $7.50Snack/$12.90Large
  • APRICOT CHICKEN $14.40/$20.90/$25.50
    • Tomato, onion, roast chicken, apricot sauce
  • Olives N/A
  • Turkey N/A
  • Turkey & Ham N/A
  • BBQ N/A
  • Tomato N/A
  • Chipotle N/A
  • Aioli N/A
  • Ham N/A
  • Tofu can be substituted for meat in all of our dishes. $N/A
  • Sweet and Sour $20.5
    • Selection of meat in sweet and sour sauce with tomato, onion, cucumber, pineapple and carrots. Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
  • Pad Pong Kari $20.5
    • Stir-fry with curry powder, egg and vegetables. Despite its name, This dish is not particularly hot but gently spiced with Curry and without the usual heat of chilli. Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
  • Gai Pad Khing $14.9
    • Chicken with ginger and fresh vegetables
  • Green Curry $20.5
    • Sweet green curry cooked in coconut cream, spicy green curry paste, bamboo shoots, vegetables, lemon grass and kaffir lime leaves. Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
  • Tod Goong $9.5
    • Deep fried prawns. Served with our homemade chilli sauce.
  • Rice Noodle Soup $20.5
    • For people who appreciate the best, A tasty soup with rice noodles, bean sprouts, spring onion and coriander. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
  • Pineapple Fried Rice $20.5
    • Fried rice with egg, onion, vegetables, cashew nuts and pineapple Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
  • Ham & Cheese Crust-less Toasted Sandwich* $5
  • Angus Beef Mince & Onion $16.9
    • Served on toasted ciabatta
  • Iron Divine $18.9
    • Pan-fried lamb's fry with bacon and onion accompanied by a creamy port wine sauce, served with toast
  • -Camembert, Avocado & Smoked Salmon $11.9
  • *Our own Baked Gluten Free Bread $2.00 per slice
  • -Avocado
  • ​*Any of the above sandwiches available as a sald (no bread) $7.95
  • Bacon & Eggs $14.9
    • Grilled premium bacon and eggs of your choice, served with toast
  • Fries $8.50
    • beer battered shoestring fries, sambal aioli & tomato sauce
  • Pannacotta $14
    • white chocolate & rasberry pannacotta, strawberry ice cream
  • Beef Skirt $26
    • wakanui beef skirt 200g - served rare
  • Chicken Pizza $9
    • chicken, chorizo, mushroom & chilli
  • Tiramisu $14
    • tiramisu, chocolate ice cream
  • Fish Pizza $23
    • fish, potato, capers & tartare sauce
  • Half Chicken $28
    • half chicken, sambal marinade
  • Scotch $29.50
    • beef scotch fillet 300g
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Omelette $11.00
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Please see blackboard behind the counter for our daily specials.
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Almonds $7.9
    • rosemary + sea-salt
  • 7Spice Wagyu Beef $23.9
    • seared petit fillets w red chimichurri, skordalia & gremolata
  • Selección De Tres (#3) $14.5
    • pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
  • Trinity Hill Port $12.5
    • touriga nacional
  • Patatas Bravas $11.5
    • crispy potatoes topped w piquant bravas salsa + aioli
  • Duck $24.9
    • crispy duck breast on a sticky asian udon noodle salad
  • Two cheeses $26.0
    • your choice from above
  • Lamb $24.9
    • moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Dessert $3.50
    • Add a Small Ice Cream Sundae with either Caramel, Chocolate or Strawberry Topping to any meal for just
  • Roast Pork $21.00
  • Chinese Mushroom $8.50
  • Duck & Brown Sauce $27.50
  • Prawn $24.00
  • Chicken & Satay Sauce $22.00
  • Prawn & Roast Pork $21.00
  • Stuffed Mushrooms $8.00
Clifton Cafe

Clifton Cafe

location

Address

468 Clifton Road, Te Awanga, Te Awanga, Hawke's Bay, 4172, New Zealand

phone

Phone

068750096

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Breakfast , Cafe Food , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
468 Clifton Road, Te Awanga, Te Awanga, Hawke's Bay, 4172, New Zealand