Coach Corner Takeaways in Christchurch City Menu

BURGERS BURGERS
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • BEETROOT BURGER $5.80
    • Basic burger with a layer of sliced beetroot
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • CHOW BURGER $5.80
    • Basic burger with a layer of chunky pickle
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • MUSHROOM BURGER $5.80
    • Basic burger with fried sliced mushrooms
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • TOMATO BURGER $5.80
    • Basic burger with a layer of freshly sourced tomato
  • FRIDAY BURGER (Vegetarian) $6.40
    • No meat, melted cheese & a ring of pineapple with the usual trimings
  • BACON & CHEESE BURGER $6.80
    • Crispy fried bacon & melted cheese with all the trimmings
  • BACON & EGG BURGER $6.80
    • Crispy fried bacon & fried egg with all the trimmings
  • CHEESE & PINEAPPLE BURGER $6.80
    • Melted cheese & a ring of delicious pineapple with all usual trimings
  • BACON, EGG & CHEESE BURGER $7.80
    • Crispy fried bacon, melted cheese & fried egg with all the trimmings
  • CHICKEN BURGER $6.80
    • A delicious chicken pattie with all the trimings
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • HAWAIIAN BURGER $7.50
    • Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
  • STEAK SUPREME $8.80
    • Steak melted cheese a fried egg freshly sourced tomato & all the trimings
FISH & CHIPS FISH & CHIPS
  • FISH $4.00
    • Our usual fish
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
  • CHIPS $4.00
    • Golden fried crinkle cut chips
  • CHIPS (Half Scoop) $3.00
    • Golden fried crinkle cut chips
  • HOT DOG $3.60
  • SAUSAGE $3.60
    • Battered or plain
  • PATTIE $3.60
    • Our own exclusive recipe
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • PINEAPPLE RING $3.60
    • A delicious ring of pineapple coated with crispy batter with cinnamon
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • CHOCOLATE DONUT $3.90
  • JAM RAP $3.90
  • DONUT & PINEAPPLE $4.50
    • Hot cinnamon donut with a ring of pineapple in the centre
  • DONUT & STRAWBERRY $4.50
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • CURRY ROLL $3.80
    • Chinese pork & curried rice wrapped in noodle pastry
  • HAWAIIAN SAUSAGE $4.50
    • Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • FRENCH FRIES (Small) $3.60
    • Golden fried crinkle cut chips
  • POTATO FRITTERS $1.50
  • CHICKEN NUGGETS 1 DOZ $11.90
  • FISH BITES 1 DOZ $11.90
  • MUSSELS 1 DOZ $11.90
  • SQUID RINGS 1 DOZ $14.00
  • ONION RINGS 1 DOZ $10.80
  • CHICKEN $20.00
    • Delicious cooked chicken whole
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • CHICKEN $5.00
    • Delicious cooked chicken 1/4
TOASTED SANDWICHES TOASTED SANDWICHES
  • BACON TOASTED SANDWICH $4.00
  • CHEESE TOASTED SANDWICH $4.00
  • EGG TOASTED SANDWICH $4.00
  • HAM TOASTED SANDWICH $4.00
  • ONION TOASTED SANDWICH $4.00
  • PINEAPPLE TOASTED SANDWICH $4.00
  • BACON & CHEESE TOASTED SANDWICH $5.00
  • BACON & EGG TOASTED SANDWICH $5.00
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • STEAK TOASTED SANDWICH $5.00

Nearby Sample Menus

  • Tofu Oyster Sauce $10.00
  • Pad Thai Prawn $15.00
  • Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
  • Num Prik Pow Chicken, Beef or Pork $13.50
  • Spicy Chicken Lemongrass and Vegetables $13.50
  • Massaman Curry (Lamb $15.00) $14.50
  • (B) Chicken $8.00
  • Seafood Salad (Yaam Talay) $15.50
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • Choose from one of the following:
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • + Fried egg $2.00
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
  • MINT CHUTNEY $3.50
  • VEGETABLE PAKORA $6.50
    • Onion & Spinach Deep Fried in Chickpea Batter. Four pieces per portion.
  • TANDOORI MASHROOM $10.00
    • Mushroom Marinated in Indian Spices and Served on Salad
  • ALLO GOBI $9.99
    • Potato And Cauliflower Cooked With Cumin Seeds And Spices.
  • LAMB ROGAN JOSH $10.50
    • Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
  • CHICKEN ACHARI TIKKA $12.00
    • Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
  • CHICKEN SAAG $10.50
    • Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
  • CHICKEN 65 $16.00
    • Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
  • Extra Serving of Meat $4.50
  • Pineapple/Mushroom/Tomato $3.00
  • Pork & Cashew
  • Prawn & Cashew Nut $14.70
  • Roast Pork Tomatoes $12.00
  • 1 Doz Wonton with sauce
  • Cashew nuts $4.00
  • Chicken with Satay Sauce $13.20
  • Lemon Chicken $14.00
    • This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Saag $14.00
    • Meat cooked in spices and fresh spinach
  • Chicken Naan (mince chicken) $5.00
  • Posht $14.00
    • Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
  • Papadum $1.00
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Fish Tikka (5 pieces) $16.00
    • Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
  • Peanut Sauce Noodles
    • Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
  • Squids $19.00
  • Black Tiger Prawns (7) $21.00
  • Crispy pork Chilli & Basil $20.00
  • Chili & Fresh Basil comes with rice
    • A Thai spicy dish, stir fried meat of your choice with Chef's selected vegetables, chili & fresh basil
  • Spare Ribs (6-8) our style $11.00
    • Grilled marinated with garlic & pepper sauce
  • Fish Fillet $20.00
  • Chicken, Beef or Pork $17.00
  • O'Shea's Toasted Sandwich $12.90
    • Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
  • Salad see specials board for today's salad $19.50
  • Beer Battered Snapper $24.90
    • Served with salad and fries
  • (All Children's meals are available for anyone under 12 years only)
  • Breakfast menu until 11am daily
  • Serving of Fries $3.50
  • Bangor Bangers and Mash $19.50
    • Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
  • Seafood Chowder $16.50
    • An abundance of seafood, rich & creamy, to make a start served with bread.
  • CHIPS 1/2 SCOOP $1.60
  • CRUMBED HOKI $2.40
  • HAWAIIAN $6.20
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • HOTDOGS $2.10
  • EGG $4.00
  • CHEESE $4.00
  • PLAIN $3.40
  • Mango Lassi $3.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Sliced Pork and Season Veg $14.00
  • Steak Mushroom on Fried Rice $12.50
  • Steak . $6.00
  • Roast Pork Mushroom on Fried Rice . $12.50
  • Plain $3.70
  • Roast Pork Pineapple on Fried Rice. $12.50
  • Prawn Foo Young $17.00
  • Nasi Goreng (Rice) $12.50
  • Smoked Salmon on Potato Hash $14.50
    • Aoraki smoked salmon on potato hash topped with poached eggs
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • Bacon and Eggs on Toast $14.50
    • Two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Truffle Mash $7.00
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Sausages $3.00
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • - Bacon and egg toastie
  • - Bacon egg and relish 7 actie
  • - Ham cheese corn chive toastie
  • - Bacon egg BBQ sauce toastie
  • -Bacon tomato and cheese toastie
  • Three Choice Meal (Regular Plate) $13.90
  • •Toasties $7.50
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
Coach Corner Takeaways

Coach Corner Takeaways

location

Address

161D Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033429230

email

Email

None

clock

Opened hours

4:30 PM to 9 PM (Sunday & Monday), 11 AM to 9 PM (Tuesday - Saturday)
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Brunch , Burger , Doughnuts , Fast Food , Fish & Chips , Hamburgers , Hot Dog , Hot Dogs , Kiwi , New Zealand , Sandwiches , Takeaway Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Fish n Chips ,  Free Parking ,  Cheap Eats ,  Cash ,  Quick Bites ,  Lunch ,  Debit Cards accepted ,  Kid Friendly ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Disabled Friendly ,  Dinner ,  Child-friendly

Location
161D Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand