Coach Corner Takeaways in Christchurch City Menu

BURGERS BURGERS
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • BEETROOT BURGER $5.80
    • Basic burger with a layer of sliced beetroot
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • CHOW BURGER $5.80
    • Basic burger with a layer of chunky pickle
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • MUSHROOM BURGER $5.80
    • Basic burger with fried sliced mushrooms
  • ONION BURGER $5.80
    • Basic burger with heaps of grilled onions
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • TOMATO BURGER $5.80
    • Basic burger with a layer of freshly sourced tomato
  • FRIDAY BURGER (Vegetarian) $6.40
    • No meat, melted cheese & a ring of pineapple with the usual trimings
  • BACON & CHEESE BURGER $6.80
    • Crispy fried bacon & melted cheese with all the trimmings
  • BACON & EGG BURGER $6.80
    • Crispy fried bacon & fried egg with all the trimmings
  • CHEESE & PINEAPPLE BURGER $6.80
    • Melted cheese & a ring of delicious pineapple with all usual trimings
  • BACON, EGG & CHEESE BURGER $7.80
    • Crispy fried bacon, melted cheese & fried egg with all the trimmings
  • CHICKEN BURGER $6.80
    • A delicious chicken pattie with all the trimings
  • FISH BURGER $6.80
    • A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
  • STEAK BURGER $7.00
    • Grilled sliced steak with all the usual trimings
  • HAWAIIAN BURGER $7.50
    • Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
  • STEAK SUPREME $8.80
    • Steak melted cheese a fried egg freshly sourced tomato & all the trimings
FISH & CHIPS FISH & CHIPS
  • FISH $4.00
    • Our usual fish
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
  • SOLE FILLET $7.00
    • Sole fillet deep fried in a light crispy batter
  • CHIPS $4.00
    • Golden fried crinkle cut chips
  • CHIPS (Half Scoop) $3.00
    • Golden fried crinkle cut chips
  • HOT DOG $3.60
  • SAUSAGE $3.60
    • Battered or plain
  • PATTIE $3.60
    • Our own exclusive recipe
  • CRAB STICK $3.60
    • A tasty seafood stick coated in light crispy batter
  • PINEAPPLE RING $3.60
    • A delicious ring of pineapple coated with crispy batter with cinnamon
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • CHOCOLATE DONUT $3.90
  • JAM RAP $3.90
  • DONUT & PINEAPPLE $4.50
    • Hot cinnamon donut with a ring of pineapple in the centre
  • DONUT & STRAWBERRY $4.50
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • CURRY ROLL $3.80
    • Chinese pork & curried rice wrapped in noodle pastry
  • HAWAIIAN SAUSAGE $4.50
    • Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
  • FRENCH FRIES (Large) $4.20
    • Golden fried crinkle cut chips
  • FRENCH FRIES (Small) $3.60
    • Golden fried crinkle cut chips
  • POTATO FRITTERS $1.50
  • CHICKEN NUGGETS 1 DOZ $11.90
  • FISH BITES 1 DOZ $11.90
  • MUSSELS 1 DOZ $11.90
  • SQUID RINGS 1 DOZ $14.00
  • ONION RINGS 1 DOZ $10.80
  • CHICKEN $20.00
    • Delicious cooked chicken whole
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • CHICKEN $5.00
    • Delicious cooked chicken 1/4
TOASTED SANDWICHES TOASTED SANDWICHES
  • BACON TOASTED SANDWICH $4.00
  • CHEESE TOASTED SANDWICH $4.00
  • EGG TOASTED SANDWICH $4.00
  • HAM TOASTED SANDWICH $4.00
  • ONION TOASTED SANDWICH $4.00
  • PINEAPPLE TOASTED SANDWICH $4.00
  • BACON & CHEESE TOASTED SANDWICH $5.00
  • BACON & EGG TOASTED SANDWICH $5.00
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • STEAK TOASTED SANDWICH $5.00

Nearby Sample Menus

  • (A) Vege $7.00
  • Prawn Salad (Plar Kung) $15.50
  • Lard Nar Seafood $17.00
  • Thai Laksa Chicken, Beef or Pork $13.50
  • Pad Egg Noodle with Honey Pork or Chicken $13.50
  • Khao Man Gai (Chicken Rice) $19.00
  • Sweet and Sour Tofu and Vegetables $10.00
  • Fresh Spring Rolls (Pack of 3)
  • Brioche Muffin $19.50
  • RICOTTA PANCAKE $17.00
    • Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
  • Available 11am — 3pm
  • Sour Dough/ Grain / GF Bread
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Karaage Fried Chicken Small $14 - Large $17
    • Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
  • Available till 11am
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • chicken $ 2.00
  • Mixed Grill $9.50
  • Garlic Butter chips $3.50
  • Seafood Sticks $1.80
  • Full scoop Plain chips $ 2.50
  • Bacon $4.70
  • chicken $ 5.40
  • All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
  • Pickles N/A
  • Meatball N/A
  • Chicken & Bacon Ranch Melt N/A
  • Olives N/A
  • Veggie Delite N/A
  • Italian Dressing N/A
  • Cucumber N/A
  • Roast Beef N/A
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Basket of wedges $6.20
  • FILLED WRAP $12.90
    • Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
  • Large Sausage Roll $3.50
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Homemade Pies $4.00
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • Large $16.90
  • Extra fillings $1.00 each
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • Mosaic Garden Salad $14.50
    • Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
  • Classic Chicken Caesar Salad $20.00
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Crumbed Camembert $12.50
    • Served with grapes, crackers and spiced plum sauce
  • Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
    • Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
  • Just Toast $5.50
    • Your choice of spicy fruit/ multigrain/ white bread with butter and jam
  • Tasty Toasties from $7.50
    • Your choice of bread loaded with your favourite fillings
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • Deep Sea Cod $4.50
  • Steak Pattie $2.70
  • Mushroom $4.00
  • Jam Rap Donut $2.20
  • Tarakihi $4.50
  • 6 Battered Mushrooms $5.00
  • Deep Fried Moro Bar $2.50
  • Sausage $2.20
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Laksa Noodle soup $13.00
    • with chicken & rice noodles
  • Chow mein egg noodles $13.00
    • with chicken
  • Combination add $3.00
  • Tom yum Noodle soup $15.00
    • with prawn
  • Chicken in galanga & coconut cream soup $9.00
  • Massaman beef curry $13.00
  • Smoked Chicken Salad $19.00
    • sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • -add hot garlic bread (1 serve $4.5, 2 serves $7.5)
  • Battered Onion Rings $6.00
  • Crumbed Beef Schnitzel $16.00
    • served with salad or coleslaw and fries
  • Fish Bites (6) and Chips $10.00
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Chicken Nuggets (6) and Chips $10.00
  • Vegetables $8.00
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • Olive marinate (v) $10.00
    • Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • NASI GORENG (Rice) $11.50
  • Mushroom $4.00
  • VEGETABLE CHOW MEIN $10.00
  • Fish Bites (doz) $6.50
  • STEAK FRIED NOODLES $10.00
  • PRAWN TOMATOES ON RICE $11.50
  • Potato Fritters 3 for $2.00
  • Pineapple Rings $1.80
  • Phad Kee Mao Mu $15.00
    • Medium fried rice noodles with chilli and basil
  • Hor Mok $20.00
    • Special red curry sauce with coconut milk and rice with your choice of fish or mixed seafood
  • Yum Woon Sen Gai $16.00
    • Medium chicken salad with glass noodles, herbs. chilli, peanuts and rice
  • Phad Thai Gai $15.00
    • Fried rice noodles with egg, bean sprout, veges and peanuts
  • Larb Pla Salmon $32.00
    • Spicy salad with salmon, spring onions, herbs & rice
  • Phad Phong Garee $20.00
    • Prawn Stir-fried curry paste powder with egg and vegetables and rice
  • Phad Phong Garee $16.00
    • Pork stir-fried curry paste powder with egg and vegetables
  • Chicken curry Red, Green, Yellow or Panaeng $16.00
    • Med-Spicy chicken green curry with veges; coconut milk, & rice
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Haydari Dip $9.00
    • Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
  • For Two $14.50
  • For Four $18.50
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • Flaming P.K Dip $9.50
    • Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Coach Corner Takeaways

Coach Corner Takeaways

location

Address

161D Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033429230

email

Email

None

clock

Opened hours

4:30 PM to 9 PM (Sunday & Monday), 11 AM to 9 PM (Tuesday - Saturday)
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Brunch , Burger , Doughnuts , Fast Food , Fish & Chips , Hamburgers , Hot Dog , Hot Dogs , Kiwi , New Zealand , Sandwiches , Takeaway Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Fish n Chips ,  Free Parking ,  Cheap Eats ,  Cash ,  Quick Bites ,  Lunch ,  Debit Cards accepted ,  Kid Friendly ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Disabled Friendly ,  Dinner ,  Child-friendly

Location
161D Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand