Cokers Candy in Waikato Menu

Cokers Candy in Waikato has no menu available, but can choose from many other options such as Honey toasted muesli (GF) or Bacon & Egg sammie (GF) from The Coffee Studio. Elsie's Restaurant at Tuakau Hotel offers many options including Soup of the Day and Traditional Shrimp cocktail. Ploughmans includes a wide range like Garlic Bread or Cured Meats and Pate. A1 Spring Rolls: Poh Pai (6 pc) and A2 Fish Cake: Tod Mun Pai (4 pc) from . Thai Orchid Restaurant offers Mr. India Tandoori Restaurant and Soup - Special of the Day.

Nearby Sample Menus

  • Beef Burger (GF)(DF) $19
    • the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
  • Fries $6
  • Bacon $4
  • -Classic $16
  • Seafood Chowder $12
    • Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • Chicken $6
  • 200g Link CHORIZO sausage $10.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Toasted focaccia bread $12.00
    • with basil pesto, black olive tapenade, and garlic herb butter V
  • The George Taco $14.00
    • Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
  • Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
  • Warm bap V $4.00
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Polenta chips with sRiracha Mayo V $8.00
  • Smoked T-Bone 400g $38
    • Cold smoked & char-grilled to your liking with chophouse seasoning
  • Farmers Breakfast $19
    • Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
  • -Kumara fries, aioli
  • Hereford Prime Sirloin 300g $36.90
    • Grass fed
  • Chicken, Bacon, Mushroom Fettuccine $22.90
    • Garlic & herb veloute, shaved parmesan
  • -Dijon
  • -Mushroom glaze
  • Angus Eye Fillet $36.90
    • Grass fed
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • -Add Chicken, Bacon Or Salami $4.0
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Breads & Dips $12.5
    • A Selection Of Homemade Dips With Toasted Breads
  • Calamari $13.00
  • Lamb $12.50
  • Chicken $13.50
  • Chicken Banana $13.50
    • Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
  • Meat Lovers $13.50
    • Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
  • Mix $13.50
  • Mix Small $9.90 Lrg $12.50
  • Chicken Small $11.00 Lrg $13.00
  • Veggie Stack $17.00
    • veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
  • Eggs Benedict w salmon $17.00
  • Bacon & Eggs $13.00
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • BLT Bagel w honey mustard full portion $14.50
  • Eggs Benedict w bacon $16.00
  • Big Breckie $19.00
    • bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
  • Veggie Fritters $15.00
    • w sour cream
  • Steak & mushroom sandwich $19.90
    • Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
  • Lamb burger $19.90
    • Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
  • Pear, walnut & parmesan salad $7.50
    • Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
  • Grilled Salmon $31.00
    • Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
  • Roast Vegetable & Feta Salad $12.50
    • Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
  • Bacon $17.50
  • Duct Confit $37.50
    • Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
  • Kumara Wedges $7.00
    • A Kiwi favourite, kumara wedges served ẃ sour cream
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Pasta $30
    • Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • Lamb shank one shank $20 / Two shanks $33
    • tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
  • Dessert Available To All Guests With Clean Plates
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • Steak sammie topped with hot cheese foam and caramelised onion. $18
    • Served with fries and allioli
  • Chef's Treat of the week $33
    • please ask your waiting staff for details >>
  • Plain Rice $4.00
  • Chicken Do Piyaza $18.00
    • Boneless chicken pieces cooked with onion slices & selection of spices
  • Bombay Aloo $14.00
    • Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
  • Aloo Gobi $14.00
    • Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
  • Onion Bhaji $6.00
    • julienne cut onion dipped in spiced chickpeas flour then deep fried
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawn, special spices & herbs
  • Lamb Madras $16.00
    • Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
  • Chicken Jalfrezi $16.00
    • Boneless chicken cooked with diced onion, capsicum & tomato in sweet & sour sauce
  • Salad S $12.00 / L $14.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Cacik dip $6.00
    • Served with cacik and pita bread
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
  • Add any of following selections to your meal
  • Chocolate mousse $4.50
  • Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
  • Humus dip $6.00
    • Served with hummus and pita bread
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Lamb burger $18.00
    • Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Battered fish $17.00
    • Battered fillets of gurnard with fries & garden salad
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
  • Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
  • Arancini $8.00
    • Mushroom & parmesan. Aioli.
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Pork Belly $26.00
    • Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
  • Rustic fries $8.00
    • Hop salt, aioli.
  • Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • served with fries, eggs and caramelised onions $28.00
  • Surf & Turf $19.00
    • Tomato base, mozzarella, chorizo, prawns, mushrooms
  • Cheesy Seasoned Wedges $12.00
    • served with sweet chilli sauce and sour cream
  • Antipasto - Perfect to share $30.00
    • homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
  • Seafood $19.00
    • Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
  • Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
  • Sides/ Extras
  • Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
  • Pancakes $15.00
    • berries ice cream maple syrup
  • Red pepper spinach & olives $13.00
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Toast $3.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Pancakes $10.00
  • Plain Salmon OR Bacon Bagel $10.00
  • Muesli $10.00
    • Fruit yoghurt (gf)
Cokers Candy

Cokers Candy

location

Address

75 Henry Road, Komakorau, Waikato, 3791, New Zealand

phone

Phone

078246846

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
75 Henry Road, Komakorau, Waikato, 3791, New Zealand
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