Cokers Candy in Waikato Menu

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Cokers Candy in Waikato has no menu available, but can choose from many other options such as Honey toasted muesli (GF) or Bacon & Egg sammie (GF) from The Coffee Studio. Elsie's Restaurant at Tuakau Hotel offers many options including Soup of the Day and Traditional Shrimp cocktail. Ploughmans includes a wide range like Garlic Bread or Cured Meats and Pate. A1 Spring Rolls: Poh Pai (6 pc) and A2 Fish Cake: Tod Mun Pai (4 pc) from . Thai Orchid Restaurant offers Mr. India Tandoori Restaurant and Soup - Special of the Day.

Nearby Sample Menus

B2 Tom Tum: Hot & Sour
- The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
Lamb or Duck $17.90
M9 Black Bean Sauce Stir Fried: Pad Tua Dum
- Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
King Prawns or Mixed Seafood $19.90
Lamb or Duck $17.90
R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
R4 Mee Goorang
- Pan fried egg noodles with sweet chili sauce, egg, vegetables, bean sprouts and spring onion
Seafood $6

Crème Brulēe $13.5
- w vanilla bean ice cream
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Margarita $21
- basil, tomato, basil pesto, mozzarella
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
Pork Belly $32
- w sticky rice, Asian greens
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
½ & ½ pizza $2

Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Thai beef kebab $8.00
- Served with a peanut sauce
●Shared plates
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Apricot and hazelnut torte $15.00
- Served with fresh cream
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole

Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Chicken Pâté $10
- With bread and onion jam

Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
-Coconut lime pannacotta, berry compote, pistachio praline $7
Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
Polenta chips, roasted garlic, parmesan mayo $11
Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
Crispy fried pickled cucumber, mustard mayo $7
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9

Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit
Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts

-Add spicy breakfast sausages $22.00
Salmon steak (GF) $25.00
- Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
-With hash mash $16.00
Curried sausages (GF) $10.00
- Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!
Ham, feta, pineapple & caramelized onion $20.00
Mushroom, feta, black olive with salsa & cream cheese $20.00
Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00

Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast

Steak burger $5.50
Honey chicken fried rice $13.00
Combination fried rice $14.00
Bacon $3.50
Carton of squid rings *8 $4.50
Carton of wedges $3.50
Carton of mussles *8 $6.00
Steak and egg $4.30

The Belfast $15.00
- Field mushrooms, tomato, beetroot, cucumber, with melted cheese and rocket
Amazing Grace
- Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
Loaded Wedges $16.00
- Seasoned wedges topped with melted cheese, bacon, sour cream and salsa
Homemade chicken tenders & chips $12.50
Kids wedges $4.00
Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
- Add smoked salmon $20.00
Fries $7.00

Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Looking for an extra kick on your pizza
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille

Fish Cake $2.50
Sausage $2.00
Chicken $6.50
Battered Sausage $2.50
Steak $6.00
Chicken Seasoning $1.00
Mussroom $4.50
Oyster Burger $9.99

Junior munch 1 $3.99
- 1x Drum, regular chips
Subject to fresh fish availability of the day
Steak & egg $6.50
Cheese $5.00
Oyster battered $2.80
Sausage $1.80
Hot dog $2.80
Chicken salt $1.00

WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
FRUCOR DRINKS RANGE
BACON AND EGG OR BLT
HOT POTATO FRIES
HOT KUMARA “YUMMO”
CHICKEN TENDERS AND FRIES
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.