Cokers Candy in Waikato Menu

Cokers Candy in Waikato has no menu available, but can choose from many other options such as Honey toasted muesli (GF) or Bacon & Egg sammie (GF) from The Coffee Studio. Elsie's Restaurant at Tuakau Hotel offers many options including Soup of the Day and Traditional Shrimp cocktail. Ploughmans includes a wide range like Garlic Bread or Cured Meats and Pate. A1 Spring Rolls: Poh Pai (6 pc) and A2 Fish Cake: Tod Mun Pai (4 pc) from . Thai Orchid Restaurant offers Mr. India Tandoori Restaurant and Soup - Special of the Day.

Nearby Sample Menus

The Helm (sample menu)
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • Prawns $6
  • Thai Green Curry (GF)(DF) $19
    • Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
  • Vegetarian Rissotto $16
    • Portobello mushroom and blue cheese risotto topped with fresh roquette
  • -Salmon $24
  • Fries $6
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Five Stags (sample menu)
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Five Stags Pork Ribs (GF) $18.0 / $24.0
    • Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
The Thirsty Weta (sample menu)
  • Chips $3.00
  • Homemade Citrus Crumb GF V $14.00
    • Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.
  • Berry, Feijoa and Chia $7.50
    • Mixed Berries, Feijoa and Chia Seeds .
  • Toasted Bread with a Trio of Dips $10.00
    • Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
  • Ham and Pineapple Pizza & Chips $8.50
  • Shrimp Cocktail (GF on request) $10.00
    • Always a favourite - Shrimps set on a bed of mescalin covered in our own seafood sauce.
  • Wedges for Chips $3.00
  • Meat Feast Ham, Chorizo and Salami $14.00
Suburban Kitchen (sample menu)
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • ●Shared plates
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Profiteroles $13.00
    • With a coffe liqueuor cream
Ironique Cafe and Bar (sample menu)
  • Winter Vegetable Lasagne $16.50
    • Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
  • Lamb burger $19.90
    • Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
  • Sides
  • Breads & Spreads $15.00
    • A selection of Artesian breads & three Ironique spreads
  • Ironique eggs bene
    • Two poached eggs, spinach ẃ homemade hollandaise sauce
  • Beef, tomato & mozzarella salad $19.20
    • Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
  • or plain $7.50
  • Thai Green Prawn Curry $16.50
    • Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
Workman's Cafe Bar (sample menu)
  • -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
  • Workman's Herby Bread $5
  • -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
  • Fluffy pancakes with greek yoghurt and maple syrup $12
  • Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • The classic B.L.T on foccacia bread with fries $14
  • Homemade hot porridge with cream and brown sugar $10
Stoked Restaurant (sample menu)
  • Beer battered fresh fish & chips $24.00
    • Tartare sauce, salad & lemon
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Yellow submarine (GF) $10.00
    • Lemon posset & mixed berries
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Apple slaw $8.00
  • Slow cooked sticky BBQ pork ribs $26.00
    • Apple slaw & fries
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
Iskender Kebab (sample menu)
  • Pilav ustu S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Mixed dips plate $14.50
    • Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
  • Falafel $1.50
    • Chickpeas, celery, parsley, coriander
  • Falafel meze $7.50
    • Three falafels with hummus, sweet chilli and yoghurt
  • Humus dip $6.00
    • Served with hummus and pita bread
  • Chocolate mousse $4.50
  • Your choice of fresh meats or vege served with rice and topped with and combination of sauces
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
The Green Dragon Inn (sample menu)
  • Cold Pork Pie $6.00
  • Scone $3.50
  • Muffin $4.00
  • Homemade Stew $10.00
  • Soup of the day $8.00
  • Fresh Baked Cookie $3.00
  • Cheese Mouse trap $5.00
  • Beef and Ale Pie $6.00
The Falls Retreat Bistro (sample menu)
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • Try our house-made chilli samball $3.00
  • Looking for an extra kick on your pizza
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Pizza King (sample menu)
  • Classic Cheese $5.00
  • Spicy Shrimp Large $13.90
    • Tomato sauce, onion, chilli flakes, shrimps, mozzarella, sweet chilli swirl
  • Satay Chicken Large $10.90
    • Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
  • Wedges $4.00
  • Roma Large $7.90
    • Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
  • Mexican Beef Large $13.90
    • Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
  • Classic Cheese Large $7.90
    • Tomato sauce, mozzarella, mozzarella, mozzarella
  • Tandoori Chicken Large $13.90
    • Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
Harbour View Hotel Bar and Restaurant (sample menu)
  • Bacon $7.00
  • Mushrooms $5.00
  • Salami $17.00
    • Tomato base, mozzarella, salami
  • Bowl of Fries $8.00
    • with tomato sauce and homemade aioli
  • Homemade Seasonal Rruit Crumble $9.00
    • Served with butterscotch ice cream
  • Dozen Steamed Green Mussels $17.00
    • in white wine and coconut mild curry broth with dipping sauce
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • Prime rump steak
Raglan Roast Food Department (sample menu)
  • Calabrese $18.00
    • (tomato base, mozzarella, spicy salami, olives, oregano)
  • Capricciosa $18.00
    • (tomato base, mozzarella, ham, artichokes, olives)
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Rosemary focaccia $10.00
  • Zucchini $21.00
    • (mozzarella, zucchini, cream, parmesan, truffle oil)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Hawaiian $18.00
  • Pumpkin $21.00
    • (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Long Black Cafe (sample menu)
  • The ‘Long Black’ Eggs $17.00
    • Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
  • Chicken Burger $17.00
    • Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
  • Kumara Fries $10.00
    • With aioli
  • Lamb Burger $17.00
    • Mint yogurt, lettuces, tomato & fries
  • Nachos $14.00
    • Chilli beans, tomato, onion and cheese
  • Fries $7.00
    • With tomato sauce
  • Pancakes $14.00
    • Caramelized bananas and cream
  • Potato Wedges $12.00
    • Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Mercury Bay Club (sample menu)
  • Shrimp Cocktail $9
  • Chocolate Mud cake $8
  • All our burgers are served with fries
  • Scotch Fillet Steak $25
    • With your choice of garlic herb butter, pepper sauce or mushroom sauce
  • All desserts are served w cream & ice cream
  • Egg Burger $9
  • Battered scallops $20
  • ALL MAIN MEALS COME WITH SALAD & FRIES
Cokers Candy

Cokers Candy

location

Address

75 Henry Road, Komakorau, Waikato, 3791, New Zealand

phone

Phone

078246846

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop , Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
75 Henry Road, Komakorau, Waikato, 3791, New Zealand
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