Cokers Candy in Waikato Menu

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Cokers Candy in Waikato has no menu available, but can choose from many other options such as Honey toasted muesli (GF) or Bacon & Egg sammie (GF) from The Coffee Studio. Elsie's Restaurant at Tuakau Hotel offers many options including Soup of the Day and Traditional Shrimp cocktail. Ploughmans includes a wide range like Garlic Bread or Cured Meats and Pate. A1 Spring Rolls: Poh Pai (6 pc) and A2 Fish Cake: Tod Mun Pai (4 pc) from . Thai Orchid Restaurant offers Mr. India Tandoori Restaurant and Soup - Special of the Day.

Nearby Sample Menus

Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
Salmon $8
Fries $6
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries

Wedges $6.50
- Come with aioli sauce or sour cream
6x Prawn Twisters (1.20ea) $6.00
Battered Sausage $2.30
Hamburger (Small/Large) $4.00/$7.00
Ham, Cheese and Pineapple $5.00
Corn Fritter $3.50
Chicken Cordon Bleu $3.60
Curry Roll $3.00

-Fresh chorizo sausage
-vietnamese mango salad garnish, house-made sweet chilli sauce
Sides $6.90
-Roast potatoes, garlic butter
-Smiths slaw
-Beef glaze
-Onion rings, chipotle aioli
Angus Eye Fillet $36.90
- Grass fed

4 Meat Lovers
- whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
Traditional $12.50
- Pizza, chips, drinks
1 Hawaiian
- Juicy pineapple, whole mozzarella, slow roasted ham
7 Wedge Delight
- whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
2 Cranberry Chicken
- Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
5 Authentic Butter Chicken
- Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce

Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Chorizo $3.00
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
Spinach $3.00
TWO COURSES FOR $15.00
Eggs to your liking $3.00

Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli
Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
Green-lip mussels wrapped in bacon $14
- lemon aioli [ g f ]
Garlic bread $6
Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
Over the moon triple cream brie w quince jelly
mixed leaf salad with shaved parmesan $7

Curly Fries $7.50
- Served with in-house aioli and tomato sauce
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread

Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso

-without salmon $16.50
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
Lunch Menu - Available all day
Chicken Burger $18.50
- Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
Gluten Free available on request. Please ask when placing your order.
Breakfast Available 8am - 2.30pm Daily
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.

*BLT (Bacon, Lettuce, Tomato) & Fries
* All Meals served with Hot Vegetables & Roast Potatoes
* Rib-Eye Steak (plain or garlic)
* Chicken & Mushroom Fettuccini
* Fish Burger & Fries & Tartare Sauce
* Fisherman's Basket Selection
*Breakfast Bacon Eggs & Chips
*Venison Burger & Fries with Cranberry Sauce

Mandioca (cassava) or Shoestring Fries
- Homemade aioli
The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
Wholegrain toast $12.00
- +two free-range eggs any style
Bacon $2.00
Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
Ham $3.00
Tomato $2.00
Add icecream & chocolate sauce $12.00

Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
French Fries $10.00
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves

Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
Ham & Cheese Rolls, with Fries or Salad $9.50
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Thai Green Chicken Curry & Basmati Rice $17.50
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Sausage & Fries $9.50
Bacon & Eggs Classic $16.50
Bowl of Fries $7.00

Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze

Mixed herbs
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Caramelized Onion
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Mozzarella
Bacon
Cheese
Olive Oil