Cokers Candy in Waikato Menu

Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
Fries $6
Bacon $4
-Classic $16
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
Chicken $6

200g Link CHORIZO sausage $10.00
Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
Warm bap V $4.00
Warm cheese cornbread $8.00
- with brown butter V
Polenta chips with sRiracha Mayo V $8.00

Smoked T-Bone 400g $38
- Cold smoked & char-grilled to your liking with chophouse seasoning
Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
-Kumara fries, aioli
Hereford Prime Sirloin 300g $36.90
- Grass fed
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan
-Dijon
-Mushroom glaze
Angus Eye Fillet $36.90
- Grass fed

Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
-Add Chicken, Bacon Or Salami $4.0
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads

Calamari $13.00
Lamb $12.50
Chicken $13.50
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
Mix $13.50
Mix Small $9.90 Lrg $12.50
Chicken Small $11.00 Lrg $13.00

Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Eggs Benedict w salmon $17.00
Bacon & Eggs $13.00
Veggie Fritters $17.00
- w bacon/sour cream
BLT Bagel w honey mustard full portion $14.50
Eggs Benedict w bacon $16.00
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Veggie Fritters $15.00
- w sour cream

Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Lamb burger $19.90
- Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
Bacon $17.50
Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream

Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Dessert Available To All Guests With Clean Plates
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Chef's Treat of the week $33
- please ask your waiting staff for details >>

Plain Rice $4.00
Chicken Do Piyaza $18.00
- Boneless chicken pieces cooked with onion slices & selection of spices
Bombay Aloo $14.00
- Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
Aloo Gobi $14.00
- Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
Onion Bhaji $6.00
- julienne cut onion dipped in spiced chickpeas flour then deep fried
Prawn Biryani $19.00
- Basmati rice cooked with prawn, special spices & herbs
Lamb Madras $16.00
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
Chicken Jalfrezi $16.00
- Boneless chicken cooked with diced onion, capsicum & tomato in sweet & sour sauce

Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Cacik dip $6.00
- Served with cacik and pita bread
-Combination $17.00
- Chicken, lamb, falafel and mujver
Add any of following selections to your meal
Chocolate mousse $4.50
Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
Humus dip $6.00
- Served with hummus and pita bread
Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips

Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad

Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
Arancini $8.00
- Mushroom & parmesan. Aioli.
Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
Rustic fries $8.00
- Hop salt, aioli.
Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80

Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
House Baked Breads $15.50
- with brie, salad greens & chutney
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.

served with fries, eggs and caramelised onions $28.00
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
Antipasto - Perfect to share $30.00
- homemade bread, a selection of cured meat and fish accompanied by mediterranean cheeses and dips
Seafood $19.00
- Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
Vegeterian fritter, salad garnish, camembert cheese and basil pesto $15.00
Sides/ Extras
Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00

Pancakes $15.00
- berries ice cream maple syrup
Red pepper spinach & olives $13.00
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Pancakes $10.00
Plain Salmon OR Bacon Bagel $10.00
Muesli $10.00
- Fruit yoghurt (gf)

Cokers Candy in Waikato Menu

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Cokers Candy

Waikato Region > Waikato > Cokers Candy

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

75 Henry Road, Komakorau, Waikato, 3791, New Zealand

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