College Hill Cafe in Auckland City Menu

BREAKFAST BREAKFAST
  • Bagel / 5 Grain Toast With $6.50
  • - avocado & cream cheese
  • - butter & preserves
  • - lemon honey curd
  • Natural Muesli with Seasonal Fruits & Yogurt $10.00
  • Seasonal Fruits & Yogurt $10.00
  • Eggs (any style) on Toast $9.00
  • Bacon & Eggs on Toast $12.00
  • Scrambled Eggs with Smoked Salmon on Toast $15.00
  • Eggs Benedict with Bacon / Smoked Salmon $16.00
  • Creamy Mushroom with Chorizo on Toast $16.00
  • French Toast with Bacon, Banana, Maple Syrup & Cream $16.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushrooms, Tomato & Hash Browns $19.00
SIDES SIDES
  • Smoked Salmon $4.50
  • Bacon, Sausage, Mushrooms $3.50 ea
  • Avocado, Hash Browns, Black Beans $3.00 ea
  • Gluten Free Bread + extra
  • French Fries $4.50
LUNCH LUNCH
  • Omelette $14.50
  • - Spinach, mushroom, & feta
  • - Ham, tomato & cheese
  • Cajun Chicken Burger $15.50
    • with avocado, tomato & aioli
  • Steak Sandwich $18.00
    • with caramelized onion & rocket
  • Smoked Chicken Club $15.50
    • with bacon, chilli tomato, relish, aioli & potato crisps
  • Thai Chicken Salad $15.50
    • with vermicelli, sprouts, peanuts & kaffir lime dressing
  • Chicken Lakasa Noodles $15.50
    • with chicken, seafood, tofu, beansprouts & fried shallots
  • Grilled Lemon Grass Chicken $15.50
    • with seasonal veg. rice & peanut sauce
  • Yaki Udon $15.50
    • stir-fried udon with chicken, vegetables in teri sauce
FROM THE CABINET FROM THE CABINET
  • (T/oway) $7.90 / $9.90
  • Panini / Wraps $8.50
  • Sandwiches $6.90
  • Salad (in) $9.90
  • Side Salad $4.50
    • with meal

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • WAN TAN HOR $15(Regular)/$18(Large)
  • SAMBAL PRAWNS ON RICE $20.00
  • SLOW COOKED CHILLI PRAWNS $32.00
    • Fresh chilli bean and sweet tomato base sauce, coated with banana prawns and garnish with spring onion, chunky onion and ripe tomatoes
  • K.K SPECIAL RIBS $22.00
    • Twice cooks marinated pork ribs – deep fry and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch of salt
  • SWEET AND SOUR PORK $22.00
    • Everybody favourite dish to the star
  • SAMBAL CHICKEN(Boneless) $22.00
    • Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
  • ASSAM FISH $36.00+
    • Tamarind base with fruity and refreshing flavours sauce serve on the whole snapper and garnish with fresh julienne tomato, onion and cucumber (depends on the size)
  • Malaysia Style Egg Foo Yong(Omelette) $22.00
    • Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
Ichiban Ramen Japanese Restaurant (sample menu)
  • Tonkotsu Kaisen Ramen $15.00
    • Pork based broth noodle with seafood
  • Tamago Salad $6.00
    • Fresh salad with seasoned boiled egg
  • Onigiri $6.00
    • Japanese rice balls for 2
  • Gyoza
    • Fried dumplings
  • Ajitama & Menma $5.00
    • Seasoned boiled eggs and bamboo shoots
  • Jigoku Chashu Ramen $15.00
    • Spicy chilli flavoured noodle with veggies and homemade roasted pork
  • Seafood Yakisoba $14.00
    • Japanese stir fried noodle with seafood
  • Ichiban Chashu Ramen $15.00
    • Rich miso based noodle with homemade roasted pork
Upland Fish Shop (sample menu)
  • Bacon $4.60
  • Chicken $5.70
  • Hapuka $5.30
  • Mussel Fritter $4.00
  • Steak $7.20
  • Spring Roll $3.00
  • Paua Fritter $4.00
  • Steak $6.00
Mecca Cafe Viaduct Harbour (sample menu)
  • Avocado
  • Classic Caesar Salad (V) $19.00
    • Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
  • Warm Lamb Salad (GF) $23.00
    • Seasonal leaves, roasted pumpkin and kumara, pumpkin seed, feta cheese
  • Smoked Salmon
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
  • Eggs on Sourdough $12.00
    • Two eggs cooked to your liking. To add a side to your order check Our list below.
  • (from 7am- 3pm)
  • Hash Browns
Big Boy Takeaways (sample menu)
  • Crab Stick / Sausage $1.20
  • Chicken & Avocado / Steak & Mushroom $3.80
  • Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
  • Squid RIng / Potato Fritter / Hash Brown $0.80
  • Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
  • American Hot Dog / Seadog $3.50
  • Mushroom $2.60
  • Egg $2.40
Albert Park Cafe (sample menu)
  • Blackstone Eggs $16.00
    • soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
  • Chef ’s Bruschetta $13.50
    • w grilled halloumi, avocado, tomato & pesto on sourdough toast
  • Toast & Conserves $6.00
    • your choice of bread & 2 homemade conserves
  • Philly Steak Sandwich $18.00
    • scotch fillet, mushrooms, capsicum, onion & cheese
  • Omelette $14.90
    • w mushrooms, herb, cheese & sourdough toast
  • Field Benedict $15.50
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
  • Field Benedict $17.00
    • soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon
  • Free Range Eggs $8.70
    • soft poached or scrambled on sourdough toast
Steves Chinese and European Food (sample menu)
  • Fried Rice & Steve's Special $16.50
  • Fried Rice & Bar-B-Q Pork & Veges $13.90
  • Sausages $1.50
  • Chicken & Rice Noodle $10.90
  • Cheese Burger $4.80
  • FISH MEAL $9.50
    • Fillet Fish, Chips, Saus, Egg, Lettuce, Tomato & Onion
  • - Add another 1.5L $4.80
  • Curry Chicken $12.50
The French Cafe (sample menu)
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
Banzai Sushi (sample menu)
  • Vegetable kakiage donburi $10.00
  • Deep-fried crumbed prawn 5 PIECES $9.00
  • Kiwi ramen
    • Pork bone soup with grilled bacon, ham, and egg
  • Chicken katsu udon $10.00
  • Chicken katsu and chips $12.00
  • Teriyaki chicken cha han $12.50
  • Teriyaki tofu donburi $10.00
  • Stir-fried pork cha han $12.50
Momo Food (sample menu)
  • Side Salad +$3.00
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • -w/ Bacon or Salmon $15.00
  • -w/ Toast & Bacon $15.00
  • available only instore
  • -w/ Toast $10.00
  • Toasted Sandwich
  • -w/ cheese & ham $7.50
39 Cafe (sample menu)
  • Change to $2.00
  • Eggs (2) $4.00
  • New york bagel $15.50
    • Melted bne atop bagel w cream cheese, tomato, lettuce and bacon
  • 39 salad $16.50
    • Choice of smoked salmon or lemon pepper chicken salad w red onion and balsamic vinaigrette
  • Bacon hash $17.50
    • 1 homemade hash brown, bacon, creamy garlic mushrooms w hotondatse
  • Fresh fruit selection $12.50
    • W fresh yoghurt
  • Chicken $6.00
  • French toast $16.50
    • Topped vs maple syrup and side cream, served w fresh fruit and bacon
Station Road Lunch Bar (sample menu)
  • BACON & EGG TOASTED $4.20
  • FRIES $2.80
  • CHICKEN FRIED RICE $4.80
  • CUSTARD PIE $3.00
  • CHICKEN & MAYO $3.70
  • HAM BURGER $4.00
  • STEAK EGG $4.50
  • BACON EGG $4.20
Graft'n Cafe (sample menu)
  • Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
  • Wild wheat toast & house made preserves $7.00
  • -"Aorak" smoked salmon $6.00
  • ·Add on
  • -Avocado $4.00
  • -"Holy" free range bacon $5.00
  • -add a poached egg $2.50
  • -Roasted vine tomatoes $4.00
Chaahat Indian Cuisine (sample menu)
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavoured sauce.
  • Mushroom Do Piaza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy.
  • Fish/Prawn Biryani $17.50
    • Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices.
  • Fries / Garden Salad $5.00
  • Bombay Aloo $13.50
    • Spring potatoes sautéed with fenugreek, cumin &spices.
  • Onion Bhaji $6.50
    • Sliced onions dipped in chick pea batter & deep fried (hand full).
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad.
  • Palak Paneer/Aloo $13.50
    • Choice of potatoes or Indian cottage cheese cooked in mild spices spinach puree.
Delectables Bakery (sample menu)
  • Mince & Cheese $3.80
  • Chicken & Vegetables $3.80
  • Mince $3.50
  • Butter Chicken $3.80
  • Smoked Fish $3.80
  • Steak $3.50
  • Sausage Roll $1.80
  • Steak & Cheese $3.80
College Hill Cafe

College Hill Cafe

location

Address

25 College Hill, Freemans Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093090804

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
25 College Hill, Freemans Bay, Auckland, Auckland, 1011, New Zealand
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