College Hill Cafe in Auckland City Menu

BREAKFAST BREAKFAST
  • Bagel / 5 Grain Toast With $6.50
  • - avocado & cream cheese
  • - butter & preserves
  • - lemon honey curd
  • Natural Muesli with Seasonal Fruits & Yogurt $10.00
  • Seasonal Fruits & Yogurt $10.00
  • Eggs (any style) on Toast $9.00
  • Bacon & Eggs on Toast $12.00
  • Scrambled Eggs with Smoked Salmon on Toast $15.00
  • Eggs Benedict with Bacon / Smoked Salmon $16.00
  • Creamy Mushroom with Chorizo on Toast $16.00
  • French Toast with Bacon, Banana, Maple Syrup & Cream $16.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushrooms, Tomato & Hash Browns $19.00
SIDES SIDES
  • Smoked Salmon $4.50
  • Bacon, Sausage, Mushrooms $3.50 ea
  • Avocado, Hash Browns, Black Beans $3.00 ea
  • Gluten Free Bread + extra
  • French Fries $4.50
LUNCH LUNCH
  • Omelette $14.50
  • - Spinach, mushroom, & feta
  • - Ham, tomato & cheese
  • Cajun Chicken Burger $15.50
    • with avocado, tomato & aioli
  • Steak Sandwich $18.00
    • with caramelized onion & rocket
  • Smoked Chicken Club $15.50
    • with bacon, chilli tomato, relish, aioli & potato crisps
  • Thai Chicken Salad $15.50
    • with vermicelli, sprouts, peanuts & kaffir lime dressing
  • Chicken Lakasa Noodles $15.50
    • with chicken, seafood, tofu, beansprouts & fried shallots
  • Grilled Lemon Grass Chicken $15.50
    • with seasonal veg. rice & peanut sauce
  • Yaki Udon $15.50
    • stir-fried udon with chicken, vegetables in teri sauce
FROM THE CABINET FROM THE CABINET
  • (T/oway) $7.90 / $9.90
  • Panini / Wraps $8.50
  • Sandwiches $6.90
  • Salad (in) $9.90
  • Side Salad $4.50
    • with meal

Nearby Sample Menus

Cafe Melba Ellerslie (sample menu)
  • The Buttie grilled bacon served in a warm buttered ciabatta bun with hashbrown and caramelised onion / add avocado or fried egg 2.3 11.5
  • Tropical 5.5
  • Hollandaise/Aioli Sauce 1.0
  • Kakapo ‘Barrel Fermented’ Chardonnay - Nelson Rich and finely balanced the palate is creamy, long and mouth filling, with hints of peach and nectarine. A mineral finish and firm and acid backbone. 10.0/Glass(180ml) 37.0/Bottle
  • Organic Grain Toast (2) 2.3
  • Melba Mince house mince on grain toast with a poached egg / with manuka smoked bacon 15.7 14.3
  • Classic Omelette a three egg omelette with ham, cheese, tomato, and mushroom served with house chutney and bread 16.5
  • Bowl of Chips served with Melba’s own garlic aioli 7.0
Dizengoff (sample menu)
  • Eggs Benedict with salmon & avocado $18.50
  • Fresh tomato $3.50
  • Feta Pie $13.50
    • a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
  • Grilled Tomato $4.00
  • Sauteed Spinach $4.00
  • Poached Egg $3.00
  • Sausage $4.50
  • Eggs and fried pastrami $16.50
Hangi Shop (sample menu)
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Point Taken Takeaways (sample menu)
  • Value Pack $8.90
    • 2 Hoki (Battered) , $2.00 Chips And 2 Potato Fritters / Upgrade To Crumbed Hoki For $1.00
  • Deep Fried Chocolate Oreo $0.50 Ea
  • Paua Fritter $3.20
  • Other Extra $1.00
  • Crumbed Tarakhi $4.80
  • Kid Burger And 1/2 Chips $4.50
  • Battered Sausage $1.90
  • Egg Burger $6.60
Big Boy Takeaways (sample menu)
  • Chips / Spring Roll / Curry Roll / Vegetable Roll $2.00
  • Whole Chicken $15.80
  • 1/4 Chicken $4.80
  • Oyster / Banana Fritter $1.50
  • Cheese & Corn $2.00
  • Tomato / Egg $0.70
  • Cheese & Corn $3.20
  • Scallop / Fish Cake / Corn Fritter / Paua Fritter / Mussel Fritter $1.80
Mexican Specialities (sample menu)
  • Tostada (cold) $10.00
    • Veges
  • Sincronizada $10.00
    • Cheese with Vege
  • Tostada (cold) $12.00
    • Fish
  • Nogada $19.00
    • Stuffed chilie filled + nuts, Walnut sauce
  • Corn Chips $4.00
  • Bean Soup $9.00
  • Guacamole $7.00
  • Enfri Jolada $15.00
    • Chicken/ Vege
Triniti of Silver Cafe (sample menu)
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Subway - Auckland (sample menu)
  • Ham, Egg and Cheese N/A
  • Chicken Classic N/A
  • Ham N/A
  • Thousand Island N/A
  • Mayo N/A
  • Steak and Cheese N/A
  • Avocado Toasties N/A
  • Double Choc Chip N/A
Clare Inn Irish Pub (sample menu)
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
  • Cajun chicken wrap, with salad & chunky chips $12.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
  • Soup of the day $9.00
  • Chunky chips with curry sauce or aioli $7.50
Culprit (sample menu)
  • Corned Beef Tongue $8.00
    • celeriac remoulade, pickled onion, cress, walnuts
  • Smoked Fish Buttermilk Pancake $4.00
    • sriracha mayo, grated egg, caper
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
  • Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
    • tempura local oyster, horseradish, Otello's bresaola
  • Black Garlic Glazed Eggplant $6.00
    • baba ganoush, feta, lemon & paprika oil
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
  • Steamed Ginger Kiss $5.00
    • vanilla mascarpone, stewed rhubarb, fairy floss
  • Boysenberry Bombe Alaska $9.00
    • Wendy's boysenberry ripple, almonds, graham cracker crumbs
Garnet Road Foodstore (sample menu)
  • BLT $15.50
    • on toasted bread with avocado
  • OMELETTE $16.00
    • ham cheese tomato
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • TOASTED BAGELS $13.00
    • smoked salmon capers & cream cheese
  • TOASTED BAGELS $8.00
    • edam cheese & onion Jam
  • ORGANIC EGGS ANY STYLE $10.00
    • with grain toast & chutney
  • TOASTED BAGELS $9.00
    • avocado & pesto
Cassette Number Nine (sample menu)
  • The goodness changes day by day, please ask your server for the daily update $8.00
  • These days crispy chicken $10.00
    • famously good
  • -Add Cheese /Avocado/ fried egg/ bacon $3.00
  • Polenta chips $8.00
    • with chipotle mayonnaise
  • Marinated olives (V) (GF) $6.00
  • -add bacon $3.00
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
Middle East Cafe (sample menu)
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • Sis Kebab, four sis kebab skewers $22
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • daily selection of desserts $4.50
The Fish Pot Cafe (sample menu)
  • Fresh Catch of the day $14.00
    • battered or crumbed served with crisp chips and your choice of tea or coffee
  • Battered Calamari $21.50
    • in a light crisp batter, served with homemade tartare sauce
  • Battered Prawns $29.30
    • served in a light crisp batter with homemade tartare sauce
  • Crumbed Prawns $29.30
    • served with ginger & garlic dipping sauce
  • Egg $2.20
  • Shrimps Served in a tangy cocktail sauce $13.50
  • Side salad fish pot's old favourite $5.00
  • Cinnamon doughnut and ice cream $6.50
    • served with fresh whipped cream.
Christensen Estate (sample menu)
  • Taglierino Barbeque chorizo sausage with scilian pesto $14.50
  • Contorni Some of Poderis most splendid dishes are the sautéed, braised, boiled, roasted, and otherwise simply prepared vegetables,these fresh, flavorful dishes are served as an antipasti. $9
  • Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
  • - Glass / Bottle
  • Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
  • San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
  • Carpaccio di Polipo Octopus carpaccio with broadbeans & chilli citrus salsa $20.50
  • Bollinger half bottle $65.00
College Hill Cafe

College Hill Cafe

location

Address

25 College Hill, Freemans Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093090804

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
25 College Hill, Freemans Bay, Auckland, Auckland, 1011, New Zealand
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