Address
129 Riccarton Road, Riccarton, Christchruch, Canterbury, 8041, New Zealand
Columbus Coffee in Christchurch City Menu
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Columbus Coffee in Christchurch City has no menu available, but can choose from many other options such as Tomato & Basil Bruschetta or Soup of the Day from Misceo Cafe and Bar. ThreeSixThree Cafe offers many options including Available till 3pm daily and Poached eggs on eight grain loaf. Boteco Cafe & Bar includes a wide range like Authentic mousaka or Boteco's home made beef lasagne. -Salmon and Teriyaki Chicken / Smoke Chicken / Teriyaki Beef / Chicken & Beef Combo / Chicken & Tuna Combo / Chicken & Fresh Salmon Combo from . Sushi Ya offers Dom's Pizza and All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese.
Nearby Sample Menus
- Fried Rice $8.50
- Basil and Chili Stir-fry & Rice $8.50
- Chicken Curry Puffs (4) $6.00
- Green Curry & Rice $8.50
- Garlic Stir-fry & Rice $8.50
- Pad Thai Noodle $8.50
- Ginger Stir-fry & Rice $8.50
- Wontons (6) $5.00
- Clear Soup Noodles Chicken or Pork $13.00
- Thai Red Curry $15.00
- Chicken Satay on a Stick $10.00
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Peanut Sauce $18.00
- chicken, beef or pork with veges in homemade peanut sauce
- Marinated Pork Ribs $10.00
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Phad Thai, $17.00
- chicken, beef or pork Fried noodle with bean sprouts, crushed peanuts and egg
- All spicy salad dishes cooked with fresh herbs, chilli and lime juice
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Thai Yellow Curry, $18.00
- chicken, beef or pork
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
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Lamb $17.00
- Lamb w/ a couscous, feta, spinach & capsicum salad
- Rye / Ciabatta $3.50
- -add 2 eggs $3.00
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Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
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Club Sandwich. $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
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Lamb Rump $26.50
- Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
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Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
- Lamb Curries $12.00
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Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
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Vegetable Biryani $16.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
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Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
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Mushroom Dopayaza $15.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
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Kadai Prawn $18.00
- Prawn cooked with capsicum and onions, in a tomato base sauce and spices
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Hariyali Tikka (5 pieces) $14.00
- Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
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Prawn Vindaloo $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
- Plain Donuts $2.00
- Chicken Nuggets $0.80 Ea Or $9.00 Doz
- Bacon & Egg $3.00
- Pork Foo Young Egg N/A
- Prawn Foo Young Egg N/A
- Sweet And Sour Wontons (1 Doz) N/A
- Akaroa Cod $4.00
- Potato Fritters $0.80
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LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
- EGGS ON TOAST (V) $9.50
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MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab
- Smoked salmon, dill and caper mousse Violette
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EGGS BENEDICT $17.00
- with crispy bacon
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EGGS FLORENTINE(V) $15.00
- with spinach
- Blini w pastrami, cream cheese and red pepper jelly
- Chocolate brownie GF available
- Potato Fritter $0.80
- Mussel $0.80
- Steak $5.20
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Monster Burger $5.20
- double meat egg tomato
- Chicken Chow Mein $9.50
- Pork Curry on Rice $9.50
- Cheese and Onion Paftie
- Steak Curry on Rice $9.50
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MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
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CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
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NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
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PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
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HUMMING BURGER
- Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
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NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
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PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
- Beans/Spaghetti on toast $7.00
- Saturday Special $10.50
- Sushi large $8.00
- Rolls cheese knot $6.30
- Ham, cheese & tomato $4.80
- Bacon & egg on toast $9.00
- Medium $2.50
- Eggs on toast $7.00
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Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
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Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
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Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
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Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
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Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
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Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
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Oyster sauce $12.90
- with meat and vegetables with rice
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Peanut sauce $12.90
- with meat and vegetables with rice
- Curry Puff (4) Vegetarian $8.00
- Tom Yum Goong (Prawn) $10.00 / $30.00
- Beef Vegetables & Peanut Sauce $18.00
- Tom Yum Chicken $10.00 / $30.00
- Red Curry (Chicken, Pork or Beef) $16.00
- Chilli Chicken & Vegetables $16.00
- Green Curry (Chicken, Pork or Beef) $16.00
- Chicken Vegetables & Cashew Nuts $18.00
- Plain w/ choc hazelnut spread $4.50
- Sandwich style $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Plain w/ cream cheese & jam $4.50
- Plain w/ cream cheese $4.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Plain $2.50
- Cold roast chicken with smokorun's tangy BBQ sauce
- Ham off the bone and cheese with whole grain mustard
- Butti $8.00
- Steak and mushroom with horseradish sauce
- Roast lamb with apple and mint jelly
- Bratwurst sausage with onion marmalade
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Bacon and egg
- with tomato and red pepper sauce
- Salmon omelette with hollandaise
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BREAD AND DIPS $13.00
- lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
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EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
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SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
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NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
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WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
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BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
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BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
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OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
Columbus Coffee
Phone
039834652
Opened hours
Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Kid Friendly , Seating , Highchairs Available , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
129 Riccarton Road, Riccarton, Christchruch, Canterbury, 8041, New Zealand
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