Concorde Cafe in Wellington City Menu

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Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Tuna Salad Sandwich $4.00
Egg Sandwich $3.00
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
Grilled Pork Roll $6.50
Ham & Cheese Bun $4.50

Continental Breakfast $5.00
Big Bacon Breakfast $12.00
MInce Savoury $1.20
Sausage Roll $1.30
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Hash Brown / Spicy Spanish Chorizo $1.00
Sausage Roll $2.50

Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)

Nearby Sample Menus

Fish Cake $2.90
Chips Scoop $3.70
Meat Pattie $3.00
Fish Fillet (Crumbed or battered) $9.00
Sausage $2.90
Corn Fritter $2.90
Fillet-Dinner $15.50
- (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
Squid Ring (each) $1.20

Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
Large plate of fries $7.00
- Served with tomato sauce / Homemade aioli sauce
Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
-Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg

Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Honey Soy Glazed Carrots $5
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
Soba Noodles with Truffle Soy $7.00
- Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.

Chicken Varuval $18.50
Garlic Roti $9.50
- one piece of special garlic bread served with one choice of lamb/chicken or fish curry
Fish Murtabak $19.00
- Spicy fish filling stuffed in a special bread with and onion served with one choice of lamb/chicken or dhal curry. >>
Chicken Biriyani/lamb Biriyani/vegetable Biriyani/egg Biriyani $12.00
- special basmati rice cooked with either chicken/lamb/vegetable or egg along with cashews, special herbs and spices served with raita
Chicken Sukka $18.50
Egg Dosa $14.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
Vegetable Murtabak $15.00
- Spicy vegetable filling stuffed in a special bread with egg and onion served with one choice of lamb/chicken or dhal curry.
Prawn Varuthakari $21.00

Combination meat $11.90
Prawn $11.90
Fish $3.10
Prawn $11.90
Roast pork $11.90
1/2 Chicken $9.00
Comb & pineapple $11.90
Extra cashew nut $4.00

Benedict $14.50
- Bacon, poached eggs and hash brown a-top thick toast with hollandaise
Omellete $14.50
- Choice fillings-Bacon, ham, olives, spinach, mushroom, onion, tomato, cheese or tuna served with homemade potato cake
-Veggie
- With pumpkin, spinach, caramelised onion and cheese
Steak $20.00
- Siloin cooked to your whim. served with fried eggs, tomato and fries
Calamari rings $13.00
- With salad and fries
-Add fries and salad $4.00
Little thyme $12.00
- Eggs cooked any style with bacon on thick toast
Warm beef or chicken salad $18.50
- Green apple, crushed peanuts and sesame drizzled with our very own passion fruit vinaigrette

Chicken Nibbles $10.00 / $18.00
- 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
-Add Cheese Or Bacon $1.00
Rib Eye Fillet Steak $22.00
- 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
Beer Battered Onion Rings $7.00
Eggs $3.00
-Add Feta $2.00
The Grass Grazer Classic (V) $18.00
- Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
Nachos (GF) $12.00
- Single Serve Nachos With Of Corn Chips

Hot &SourSoup $7.00
Fish Cake $1.70
Battered Fish $3.00
1 Chicken Quarter, 1 Crabstick , Chips $7.90
Chicken $10.50
Corn $2.00
5 Fishes, 4 potato fritters, 2 Hot Dogs, 2 Chips $4.10
Beef Hofun (rice Noodle) $13.50

Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
Chicken Confit $22.00
- With sweet fennel and crushed potato.
Bowl of Chunky Fried Potatoes $9.00
- With aioli.
Zucchini, Feta & Mint Fritters (GF) $18.00
- With salsa verde and a green salad.
Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton

Chicken bacon bagel burger $16.00
- w potato on side
Double smoked salmon $15.50
- bagel w salad
Spinach, potatoes, avocado, sausage $4.00
Creamy garlic mushrooms on toast $10.50
BLT bagel $14.00
Open pan-fried fish sammie $16.00
Dixon big breakfast $19.50
- eggs, toast, bacon, sausage, tomato, potatoes, baked beans
Bacon or smoked salmon $5.00

Beef Burger $14.50
- Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
Available Wed - Sun 5:00Pm - 8:30Pm
Wedges W/ Cheese & Bacon $13.50
Chilli Beef Nachos $14.50
Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
Curly Fries $7.50
Fries $6.50
Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli

Bruschetta with Smoked Salmon, Horseradish Cream & Lemon (V) $15.00
Baked crispy rosemary potatoes $9.00
Olives $9.00
Two Eggs (Scrambled, Fried or Poached) w Toast (V) $9.00
Cacciatore Chicken w olives, capers & polenta $28.00
Leafy Green salad $6.50
Cranberry Almond Amaretti or Panforte $4.50
Ariccia-style roast pork belly w fagioli all'uccelletto $26.00

Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts

Butter Chicken $15.90
- Chicken cooked in a rich tomato, butter and honey sauce
Served with rice
Kashmiri Chicken Tikka $8.50
- Chicken marinated in Kashmiri herbs and spices
Mix Grill for two $15.50
- Combination of Chicken Tikka, Seekh Kabab, Chicken Wings
Sweet Mango Chutney $3.00
- Indian mango chutney
Tandoori Chicken $9.50
- The tastiest barbecue chicken
Papadum $1.00
- A crispy fried lentil wafer
Beef Madras $15.90
- Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream

Profiteroles au Chocolat $12.00
- Choux Pastry with vanilla ice-cream & homemade hot chocolate sauce, served with whipped cream
Crepe a la creme de marrons $8.00
- Crepe with chestnut puree
-two crepes $8.50
Quiche du chef $13.00
- Quiche of the day with salad & baguette
-Add egg $18.00
Soupe du Jour ou Soupe à I’oignon $11.00
- The chef’s soup of the day or French onion soup topped with croutons and melted cheese
Toast $4.50
- Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
La Complete $14.00
- Ham, egg, cheese & salad

Concorde Cafe

Wellington Region > Wellington City > Concorde Cafe

Address

92 Lambton Quay, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044990696

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed