Concorde Cafe in Wellington City Menu

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Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
Tuna Salad Sandwich $4.00
Egg Sandwich $3.00
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
Grilled Pork Roll $6.50
Ham & Cheese Bun $4.50

Continental Breakfast $5.00
Big Bacon Breakfast $12.00
MInce Savoury $1.20
Sausage Roll $1.30
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Hash Brown / Spicy Spanish Chorizo $1.00
Sausage Roll $2.50

Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)

Nearby Sample Menus

Beef brisket (stirred noodle / fried noodle) $13.30
Soft egg with ( beef / shrimp ) on rice $12.80
Stir-fried fish with fish-flavored $14.00
Chinese dumpling soup $9.50
Roti channai $9.50
- 2 pieces of traditional plain roti served with creamy chicken soup
Chow mein (pork chicken / beef) $13.50
Lamb crab and oyster sauce $14.00
Hot & spicy fish $17.00

Combination on Rice $11.00
FISH & CHIPS
Stuffed Mushroom $1.20
Whole Chicken $18.00
Crumbed Fillet $6.50
Squid Ring $0.80
Hot Dog $2.00
Fish Burger $4.50

Crumbed chicken breast $15.50
-Chicken $15.90
Fish cake $2.20
Other $1.00
-halloumi cheese
Meat pattie (home made) $2.60
Vegetarian $2.50
Chicken, cranberry & camembert $9.50

Bowl of Chunky Fried Potatoes $9.00
- With aioli.
Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
Pancakes 2PCS$16/3PCS$18
- Bacon, banana, maple syrup or plum preserve and cream.
Homemade Muesli $12.00
- Fresh and poached fruit, natural yoghurt.
Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
Porridge $12.00
- Berries and brown sugar.
BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.

Feta & Hazelnut eggplant rolls $17.00
- Grilled polenta, cauliflower tabouli & romesco sauce
-Spinach, avocado, mushroom, sausage, halloumi, tomato ham, rosti or beans $5 each
-Add halloumi $21.00
-Add chorizo $3 extra
Super food summer salad $16.00
- Spiced roast chickpeas, sweet corn, nectarine, beetroot, cashews, mint & tahini dressing
Slow roasted lamb $19.00
- Mint pea mash, cauliflower and kasundi
Eggs Florentine $17.00
- Poached eggs on rosti with sauteed spinach and hollandaise
Breakfast burrito $17.00
- Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream

Chicken or Beef Satay stick $2.00
LAMB CURRY $12.00
- Tender lamb pieces cooked in homemade curry paste and potatoes, served with rice
CHICKEN/BEEF NOODLE SOUP $10.00
- rice noodle with chicken beef pieces and bean sprout in clear soup
VEGETARIAN NASI GORENG $10.00
- traditional Malaysian fried rice with season vegetables, mixed vegetable tofu and egg
GRILL FISH/GRILL SQUID $13.00/$14.00
- grill foil wrapped fish fillets or squids with vegetable with homemade sauce, served with rice
Plain Roti $3.00
BBQ pork wonton noodles(dry/soup) $11.50
- thin egg noodles with BBQ pork, wonton, Pak Choy and homemade sauce
DUAL NOODLES STIR FRY/WAT DAN HO $12.00
- Mixture stir fried broad rice noodles and deep fried vermicelli topped with fishcake, prawns, Pak Choy, chicken pieces and egg gravy

Bangers And Mash $16
- Pork sausages served on whipped garlic mash, seasonal veges, caramelised onion and jus.
Steak Clubby $17
- With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
Roast (Sunday Only) $15
- Please see one of our friendly staff for more information about Sundays roast
Margarita (V)
- Pomodoro sauce base topped with boccocini, mozzarella, basil pesto, sea salt flakes and a sprinkle of parmesan.
Pork Belly $26
- Slow cooked pork belly, with kumara mash, water cress salad, port and apple sauce.
Grilled Breakfast $7
- Poached Eggs served with Hataitai Bread Shop Toast, Bacon and Hash Brown
Creme Brulee $10
- Served with berry compote
Corn & Avocado Fritters $15
- Served with avocado, stacked with bacon, mesclun, sour cream and sweet chilli sauce.

Set Menu B $68.00
- Combination Fried Rice, Sweet & Sour Chicken, Roast Pork Egg Foo Young, Beef Black Bean, 12 Won Ton with sauce, 2 Spring Rolls
Chips $3.20
Nasi Goreng / Mi Goreng (noodles, no rice) / 1/2 doz. Satay Chicken (no rice) $13.00
Vegetable $11.00
Bacon & Egg $5.00
Prawn $16.00
Vegetable $11.00
Kumara Chips $6.00

Katsu Curry $15.50
- Deep fried crumbed pork cutlet with Japanese curry and vegetables, served on steamed rice.
Unagi Set $26.00
- Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
Zaru Udon/Soba (V) $13.50
- Chilled udon or soba noodle served with special dipping soup, ginger, wasabi and spring onion.
Seaweed Salad $8.00
- Assortment of Japanese seaweed with salad dressing.
Small Sashimi Plate $13.00
- Selection of salmon, tuna and seasonal white fish.
Inari $4.20
- Sushi rice wrapped in a piece of sweet bean curd.
Egg $4.00
- Sweetened cooked egg on sushi rice.
Yakitori $13.00
- Threaded chicken and seasonal vegetables on skewers, drizzled with Japanese sauce. (4 skewers)

Basic burger $8.50
- meat lettuce tomato cheese mayonnaise
Fish $5.20
EGGS SALMON $15.00
- English muffin served with salmon tomatoes poached eggs and hollandaise sauce
COMBO 4 $14.80
- 2 big pieces, 1 drumstick, 1 chips+ 440ml can
BACON EGGS $16.50
- hash browns sausages with baked beans or spaghetti
Chips small $3.70
Fish & Chips & Rocket salad $12.70
PANCAKE $12.00
- pancake served with bacon banana and maple syrup

TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
SAUVIGNON BLANC $6
RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
ZEFFER DRY APPLE CIDER (5%) $7.50
WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
EMERSONS PILSNER (4.9%) $8.50

Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
-add rice $3.00
Toasted Sandwiches $7.50
- Your choice of 3 fillings
-Toasted sourdough Pandoro bread
Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.

Crêpe au chocolat $8.00
- Crepe with homemade hot chocolate sauce
-three crepes $10.00
Crepe aux Fruits $13.00
- Crepe with fruit salad, raspberry coulis & whipped cream
La Fermiere $16.00
- Smoked chicken, rocket, mushrooms in a creamy sauce & salad
Pain Perdu $14.00
- French toast served with maple syrup, banana and raspberry puree.
-add bacon $13.00
La Nordique $17.00
- In house smoked salmon, rocket, vegetable «julienne » with a touch of cream & salad
La Bergere $17.00
- Soft French goat’s cheese, spinach, honey, walnuts & salad

Turkish Fingers $12.00
- w/ Olive Oil & Dukkha
Beef Rib-Eye $32.00
- Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
Prime Beef 200g $19.00
- 200g prime beef – the ideal Stonegrill cut – with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
Marinated Olives with Breads $12.00
Grilled Tomato $3.00
Garlic Pizza Bread $12.00
Pulled Pork $22.00
- Pulled Pork w / BBQ Swirl

Mince $3.50
2 Wing & Chips $5.00
Chicken Wing $1.70 each
Bacon & Egg $3.50
Lolly Cake $1.80
Pie Turnover $2.50
Cream Donut (icing sugar) $2.00
Steak & Vege $3.50

Concorde Cafe

Wellington Region > Wellington City > Concorde Cafe

Address

92 Lambton Quay, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044990696

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed