Concorde Cafe in Wellington City Menu

Nearby Sample Menus

Beef with Taiwanese satay sauce on sizzling hot plate $28.00
Braised seafood & tofu on steamed eggwhite $28.00
Stewed whole chicken stuffed with glutinous rice (whole), please order two days in advanced $68.00
Stir-fried seasonal vegetable with oyster sauce/ garlic $16.00
Stir-fried diced chicken served with iceburg lettuce S $16.00/L $28.00
Braised tofu with seafood & sun-dried scallops $28.00
Poached seasonal vegetable with golden egg yolk and century egg $18.00
Stir-fried lamb slices with X.O. Sauce $28.00

Teo Chew Noodle Soup $12.00
- Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
Stir Fried Vegetables $12.00
- An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
Deep Fried Tofu (V) $7.00
- Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
Mee Rojak $12.00
- Egg noodles mixed with eggs, cauliflower, brocolli, tofu, beansprouts, lettuce, cucumbers, carrots and potatoes. Served with peanut and vege sauce.
Hainanese Chicken Rice $12.00
- Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
Fish Sambal $15.00
- Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
Roti Chanai $9.50
- Two pieces of traditional plain roti served with a choice of creamy chicken or vege curry.
Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.

33. Signature Noodles $12.90
- Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
11. Chicken Satay (4 sticks) $10.50
18. Roti Chanai with Peanut sauce $5.00
32. Char Kway Tiow $12.90
- Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
27. Mee Goreng $12.90
- Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.
1. Spring Rolls $5.50
26. Nasi Goreng $12.90
- Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
19. Roti Chanai $3.50

BBQ Eel $16
- BBQ eel with special black sauce
Sizzling Salmon $20
- Teriyaki, Spicy or Wasabi Salmon with bean sprouts, cabbage and spring onion served on sizzling plate
Dragon Roll $20
- BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
Miso $2
Spicy Dumplings $9
- Deep fried vegetable dumplings with spicy Teriyaki sauce
Mochi Ice Cream $6
- Vanilla ice cream wrapped in mochi
Fresh Salmon And Tuna Combo $15
- Sliced salmon and tuna Sashimi
3 Kinds Of Seared Sushi Combo $21
- Seared salmon,tuna and BBQ eel

Seasoned Wedges $5.50
Chicken $11.00
FISH AND CHIPS FAMILY PACK $13.00
Pork $11.00
Mushrooms, tomato, pineapple $2.50
Chicken Nuggets (each) $0.80
Pork $11.00
Wonton $7.50

*Panko Crumbed Prawns
Please see blackboard for details
Buttermilk Chicken Burger
Eggs on Toast $8.00
- Poached, Scrambled or Fried
with toasted ciabatta & Apple and Onion Chutney $15.00
add Feta $21.50
with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
*250g Angus Sirloin Steak

4. French toast $11.50
- Fluffy French toast with grilled banana, bacon and maple syrup
5. Omelette Supreme $15.00
- The Chef's specialty! Ham, onion, capsicum, tomato, mushroom & chunky fried potato, grilled with cheese
9. Bacon & Eggs $11.20
- Two eggs - poached, scrambled or fried, with Crispy bacon, and toasted bread
Scallop $1.30
Cheese $4.00
Plain Roti $2.90
Kumara Chips $5.00
Lambs fry $2.00

SEAFOOD LAKSA $12.00
- fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
SWEET & SOUR TOFU $11.00
- stir fried tofu with season veggie in sweet & sour sauce, served with rice
TOM YUM NASI GORENG $11.50
- tom yum flavour fried rice with chicken, shrimps, fish cake, egg and mixed vegetable(A chicken tom yum nasi goreng $11.50)(B seafood tom yum nasi goreng $12.00)
KUNG BO TOFU $11.00
- stir fry tofu with season veggie, dried chilli and soya sauce served with rice
Steam/Fry Dumpling 5 $7.50
NYONYA CHICKEN $12.00
- boneless chicken pieces marinated, stir fried with vegetable and Malaysia spices served with rice
CHICKEN CURRY $10.00
- Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
GRILL FISH/GRILL SQUID $13.00/$14.00
- grill foil wrapped fish fillets or squids with vegetable with homemade sauce, served with rice

Toast $5.50
- 2 pieces with a selection of spreads
French Toast $14.50
- served with bacon banana maple syrup
Wing $2.80
Salad Caesar $13.00
Large piece of chicken $4.20
Chicken Drumstick $3.20
Steak & Egg meal fries & salad $21.90
Pancakes $15.50
- served with bacon banana & maple syrup

Pineapple
Legato Big Breakfast $17.00
- w eggs bacon Kransky hashbrown grilled Tom & mushrooms
Lamb Pita W course salad $19.50
- served w yogurt dressing
Bacon
Hasbrown
Beetroot
Spicy Garlic Chicken w Cashewnut $13.00
- served w steamed rice
Stir Fried Vegetable w Oyster Sauce $12.00
- served w steamed rice

Chicken $16.50
- Chicken cooked with wet spices, chilli & tomatoes.
Stir-Fry Vegetables $13.00
- Selected vegetables cooked in Malaysian style
Rendang $15.50
- Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
Prawn $18.00
- Prawns cooked with tomatoes, wet spices & chilli - very tasty.
Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
Beehive Special $15.50
- Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
Rojak $10.00
- Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.

EGG HOLLANDAISE $14.00
- poached free range eggs on Strathmore bagel with/ham
Beans $3.00
BIG BROADWAY $18.00
- two free range eggs, bacon, sausages, grilled tomato, mushroom, hash browns with ciabatta or multigrain, on the side of relish
PIE COMBO $7.00
- any pie with small chips or salad on the side
SWEET HOT CAKES $13.00
- fluffy hot cakes served with maple syrup with the following options/berry & banana
TOAST & SPREAD $5.00
- ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
FRENCH TOAST $16.00
- made with ciabatta served with maple syrup with the following options/bacon & banana
FRENCH TOAST $15.00
- made with ciabatta served with maple syrup with the following options/berry & banana

PORK RIB-EYE TOCINO (TOSILOG)
- Cured select cut pork rib-eye steak
Plimmer Breakfast $16.50
- Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
CHICKEN BURGER
- southern style with Sweet Chipotle sauce. Served with fries.
Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
Nachos $11.50
Eggs Florentine $13.00
Pork Ribeye Tocino (TO-SI-LOG)
- Cured sweet-salty special cut of tender Pork, grilled and served with poached egg, garlic fried rice , grilled tomato and drizzled with fresh made hollandaise sauce. Fried Rice can be replaced with chips or house salad.
JUICY PULLED PORK BURGER
- pork shoulders cuts slow cooked for hours in secret Asado sauce, then further grilled for irresistible experience.

Salade verte $6.00
- Mesclun salad with French vinaigrette
Crepe Normande $13.00
- Crepe with warm cooked apple and apple sorbet, flambeed with calvados (apple brandy)
- add ham, cheese, mushrooms, tomato, onion, potato, smoked salmon $2.00
La Bergere $17.00
- Soft French goat’s cheese, spinach, honey, walnuts & salad
Crepe beurre sucre $5.00
- Plain Crepe with butter, sugar & lemon juice
La Vegetarienne $14.00
- Spinach, tomato, mushroom, cheese & salad
Soupe du Jour ou Soupe à I’oignon $11.00
- The chef’s soup of the day or French onion soup topped with croutons and melted cheese
-two crepes $8.50

Loaded Wedges $14.00
- (Sweet Chilli, Bacon, Cheese, Sour Cream)
Wedges $6.50
Spring Rolls & Samosas $13.00
- w/ Sweet Chilli Sauce
Chicken Wings ½ Kilo $15.00
Beef Rib-Eye $32.00
- Cooked to your liking, Served with Creamy Mash, Slow Roasted Tomato, Onion Rings and Port Wine Jus
Crème Brûlée $12.00
- Vanilla Bean Crème Brûlée with a Caramelized set top, served with Caramel & Walnut Ice Cream
Sausages $4.50
Stonegrill Chicken Breast $25.00
- Succulent chicken breast with caramelized onion marmalade. Taste the unique Stonegrill flavour.

Concorde Cafe

Address

92 Lambton Quay, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044990696

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed

Price

$10 - $20

Type

None

Service

None

Cuisine

Bakery , Cafe Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating

Concorde Cafe in Wellington City Menu

Nearby Sample Menus

Concorde Cafe

Wellington Region > Wellington City > Concorde Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

92 Lambton Quay, Wellington Central, Wellington, Wellington, Wellington, 6011, New Zealand

Wellington City Restaurants

Wellington Region Restaurants

Nearby restaurants

Seoul House

Wadestown Chinese Takeaways

Starfish Fish and Chips To Go

Satay Village

ORA Cafe

The Long Bar Restaurant

Asian Kitchen

Mark Ave Seafoods