Covo in Auckland City Menu

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Gabbiano Chianti Classico $10
Gabbiano Chianti Classico Riserva $15
Caldora Sangiovese $10.50
Codici Montepulciano $9.50
Gabbiano Alleanza Super Tuscn IGT $88/bottle
Gabbiano Belleza Chianti Classico $88/bottle
Matua Regional Hawkers Bay Merlot $8
Saltam Makers Table Shiraz $9
Pepperjack Barossa Shiraz $13
Squealing Pig Central Otago Pinot Noir $12
Fickle Mistress Central Otago Pinot Noir $12
Black Grape Society Central Otago Pinot Noir $88/bottle
Wynns The Sidings Cabernet Sauvignon $11

Pasta of the Day - ask our staff for the specials of the day, either lasagna, risotto, cannelloni $15
Alfredo the Best - creamy mushroom and chicken $15
Amy Plus - chili garlic extra virgin olive oil prawns cherry tomato $15
Benny Bullet - covo tomato sauce lamb meatballs mushrooms $15
Eska Puttanesca - anchioves chili olives capers on Covo tomato sauce $15
Tara Carbonara - cream eggs and bacon $15
Select your pasta - from spaghetti, fettuccine, fusilli, maccheroni $15
Pasta - Make Your Own $12

Peroni Nastro Azzurro $8.50/330ml
Pilsner Urgueli (Czech) $9
Grolsch Swingtop $10/450ml
Moa Original (Pilsner) $9
Kronenbourg 1664 (Lager) $8.50
Moa Estate Noir (Dark Lager) $9
Moa Estate Pale Ale $9
Moa St Josephs (9.5% Alc Belgian Tripel) $13

Mannara Pinot Grigio de Sicilia $9.50
Matua Regional Gisborne Pinot Gris $8
Moncellier Marlborough Pinot Gris $12
Upside Down Marlborough Sauvignon Blanc $8
Squealing Pig Marlborough Sauvignon Blanc $11
Squealing Pig Central Otago Pinot Gris $11
Shingle Peak Reserve Chardonnay $9.50

Darren The Butcher - chicken chili spicy sausage bacon lamb meatballs (L-$17 XL-$32) $5/slice
Hans The German - bacon mushroom rosemary potatoes (L-$17 XL-$32) $5/slice
Luke Submarine - prawns calamari chili and garlic oil (L-$17 XL-$32) $5/slice
Rollo Chicken - chicken brie and mushroom (L-$17 XL-$32) $5/slice
Johnny Buried - parma ham rocket Parmesan cherry tomato (L-$17 XL-$32) $5/slice
Sonia White Widow - tomato Mozarella feta spainach mushroom tomato fresh basil (L-$17 XL-$32) $5/slice

Antipasto del Covo - Italian platter $15
Black & White - salt and pepper squid $11
Lemon Green - lemon chili parsley prawns $11
Rudy Sweet - oven baked Portobello mushrooms garlic oil sweet Gorgonzola and balsamic reduction $11
Russian Roulette - lamb meatballs on spicy tomato sauce with red onion $11

Cheese - garlic extra virgin olive oil melting cheese $7
Red - garlic extra virgin olive oil cherry tomatoes basil $8
White - garlic extra virgin olive oil $6
Trio - bruschetta platter (1 of each) $10

Ed sleep with the fishes - fish of the day $23.50
Lucky Marsala - veal tossed in marsala mushroom sauce $24.50
Scoth Scar fillet - scotch fillet grilled Roma tomatoes rocket balsamic reductions Parmesan $25.50
Pollo Parmigiana - bread crumbed chicken breast Mozzarella tomato napoli sauce $21.50

Sara - mesculin salad tomato cucumber $7
Altola - rocket and Parmesan salad balsamic reduction $7
Anastacia - tomato cucumber feta red onion olive Covo dressing $8

Prosecco $9
Medici Lambrusco Doce $8
Fleur De Lys Brut Methode 2008 $10

Ceasar - chicken bacon egg crouton Parmesan mesculin with Covo dressing $15
Mary - grilled calamari and prawns rocket cherry tomato raw mushroom lemon chili vinaigrette $15

Bulmers Oringinal Apple Cider $8
Weka Pear Cider $8

Mannara Pinot Grigio Rose $11

Peroni Nastro Azzurro (450ml - $9.50) $7.50

Nearby Sample Menus

Calzone $34.00
- Deep dish calzone, chorizo, ham, chicken, caramelized onion, chilli, pear relish
Tiramisu $14.90
- Traditional espresso dessert
Patate al Rosmarino GF $9.90
- Roasted potatoes, garlic, rosemary
Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
Dolce di Datteri $14.90
- Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
Caesar $24.00
- Cos, poached egg, pancetta, croutons, grana Padano, anchovy mayonnaise
Polenta Bianca $9.90
- Crispy parmesan white polenta, grana Padano, truffle salt
Pane Ciabatta $9.50
- Olaf's bakery loaf, River Estate olive oil, aged balsamic, rosemary sea salt butter

Fish & Chips $19.50
- Crisp salad, tartare sauce, choose beer battered or Panko breadcrumbed
Prawn & Passionfruit Cocktail (GF) $15.00
- Cajun prawns, avocado, tomato, iceberg, cucumber, bloody mary sauce, passion fruit, pineapple
Crisp Garden Salad $10.00
- Iceberg, tomato, onion, cucumber, mesclun (GF)
Lamb Curry (GF) $20.00
- Malay peanut yellow curry, coconut cream, kaffir lime, potato, candied peanuts
Salt & Pepper Squid $15.50
- Tzatziki, chilli jam (GF)
Fish Sandwich $19.50
- Grilled fresh fish, iceberg, slaw, tartar, relish, swiss cheese, house made bread, shoestring fries
Chocolate Fondant $11.00
- Biscotti, vanilla whipped cream
Fresh Pizza Bread (V) $12.00
- Mozzarella, garlic & spinach oil

Fish with Crumb Extra $1.00
Snapper $8.00
Double Meat $6.30
Bacon & Egg $6.00
Potato Fritter $1.00
Garlic Chips $3.50
Ham(or Bacon) $3.60
Pineapple Fritter $1.20

Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
Leek & chorizo arancini balls - w’ pea & mint pesto $11.00
Tiramisu $12.00
Rack of lamb $32.00
Rosemary chocolate satin tart $12.00
Selection of dips & olives - w’ freshly baked bread $12.50
Strawberry panna cotta $12.00
Prosciutto wrapped tiger prawns (GF) $13.00

Gobhi Parantha $7.99
Wednesday $6.99
- Dosa
Chilly Garlic Noodles $6.99
Paneer Dosa $9.99
Parantha $2.99
Kulfi Faluda $5.00
Saturday $6.99
- Aloo Puri
Gujarati Thali $10.99
- (Yellow Dal + Jeera Aloo + Paneer + Vegetable + Two Puri + Rice + Salad + Raita + Papad + HaIwa

Curry Veggies $11.50
Spring Roll $2.40
Chicken, Cashew & Vegas $14.00
Steak $10.00
Vegetables $11.00
Squid Ring (6 For) $4.50
Fish $ 5.00
Crab Stick $1.70

SEA DOG $4.00
- (CHEESE & ONION)
BACON BURGER $3.80
CORN $2.20
CHICKEN BURGER $4.50
HOT-DOG $1.50
POTATO $0.80
HAM & CHEESE $3.50
CRABSTICKS $1.20

Crabstick $1.30
E $25.00
- 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
A $7.50
- 10 nibbles, $1.00 chips, juicy chicken nibbles & crispy hot chips or golden potatoes
No 6 $18.00
- 3 chicken thighs, 9 nibbles, $4.00 chips or 9 potatoes
Fish sausage & chips $10.00
- 3 fish, 2 sausages, $3.00 chips
No 2 $9.50
- 14 nibbles
Pumpkin $0.60 ea
Pork $5.30/$6.30

- Florentine (V) $15.50
Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
Hawaiian – Ham, Pineapple and Mozzarella Cheese $17.50 / $22.00
Fried Sardines, Herbs, Rock Salt, Virgin Olive Oil served with Toasted Ciabatta $11.50
Caesar Salad: Cos Lettuce, Croutons, Anchovies, Caesar Dressing, Parmesan $16.50
- Bacon $17.80
Venison and Pork Terrine served with Sourdough Bread $14.80
Mushrooms $6.00

Chicken $4.00
Lamb S $10.00/M $13.00/L $19.00
Lamb $6.00
Pork S $9.00/M $12.00/L $17.00
Chicken $5.00
Kumara $0.70
Vegetarian $4.00
Pumpkin $0.70

Prawn yakisoba $13.50
Seafood (deep-fried crumbed seafood) udon $12.00
Vegetarian ramen
- Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
Curry pork katsu donburi $11.00
Teriyaki tofu donburi $10.00
Teriyaki salmon donburi $13.50
Grilled eel donburi $13.50
Stir-fried beef yakisoba $12.50

Chicken Spaghetti
- Pan fried chicken pieces served with ribbons of your favourite pasta, garlic, sundried tomatoes, capsicum and capers in a Neapolitan sauce.
Main $28.50
Main $28.50
Fettuccine or Spaghetti Marinara - Scallops, king prawns, calamari. shrimps and mussels finished with capers, black olives and oregano in a tomato based, white wine sauce. $24.00
Vitello Alla Cacciatora $32.50
- Pieces of pan fried veal in a sun-dried tomato, artichoke, mushroom, shallot, capsicum and herb, tomato based casserole.
Pollo Guisapena $32.50
- Pan fried chicken breast served under Camembert, sundried tomato and roasted garlic, topped with a tomato.
Carpaccio $19.50
- Thin sliced raw beef on a bed of iceberg lettuce, topped with olive oil, capers and parmesan cheese
Entree $18.50

Pork Soft Noodles $10.30
Pineapples $2.50
Pork Fried Rice $10.30
Meat $4.00
Sweet & Sour Pork $11.00
Fish & Egg Burger $5.10
Combination Egg Foo Young $11.10
Donut $1.30

Egg, Pineapple, Beetroot $1.50
SWEET CORN FRITTER $13.00
- A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CHILLI CHICKEN $14.50
- Chargrilled fresh free range chicken tenderloins, melted cheese, jalapeno chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
GRILLED CHICKEN TENDERLOIN $15.50
- Chargrilled free range chicken tenderloins, fresh greens, and our homemade dressing
(All our vegetarian burgers are gluten free)
SWEET CORN FRITTER $13.00
- A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Seasoned wedges $6.50
SNAPPER BURGER $15.00
- Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo

Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
vegetarian $15.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- with preserved & cream cheese $6.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple