Covo in Auckland City Menu

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Gabbiano Chianti Classico $10
Gabbiano Chianti Classico Riserva $15
Caldora Sangiovese $10.50
Codici Montepulciano $9.50
Gabbiano Alleanza Super Tuscn IGT $88/bottle
Gabbiano Belleza Chianti Classico $88/bottle
Matua Regional Hawkers Bay Merlot $8
Saltam Makers Table Shiraz $9
Pepperjack Barossa Shiraz $13
Squealing Pig Central Otago Pinot Noir $12
Fickle Mistress Central Otago Pinot Noir $12
Black Grape Society Central Otago Pinot Noir $88/bottle
Wynns The Sidings Cabernet Sauvignon $11

Pasta of the Day - ask our staff for the specials of the day, either lasagna, risotto, cannelloni $15
Alfredo the Best - creamy mushroom and chicken $15
Amy Plus - chili garlic extra virgin olive oil prawns cherry tomato $15
Benny Bullet - covo tomato sauce lamb meatballs mushrooms $15
Eska Puttanesca - anchioves chili olives capers on Covo tomato sauce $15
Tara Carbonara - cream eggs and bacon $15
Select your pasta - from spaghetti, fettuccine, fusilli, maccheroni $15
Pasta - Make Your Own $12

Peroni Nastro Azzurro $8.50/330ml
Pilsner Urgueli (Czech) $9
Grolsch Swingtop $10/450ml
Moa Original (Pilsner) $9
Kronenbourg 1664 (Lager) $8.50
Moa Estate Noir (Dark Lager) $9
Moa Estate Pale Ale $9
Moa St Josephs (9.5% Alc Belgian Tripel) $13

Mannara Pinot Grigio de Sicilia $9.50
Matua Regional Gisborne Pinot Gris $8
Moncellier Marlborough Pinot Gris $12
Upside Down Marlborough Sauvignon Blanc $8
Squealing Pig Marlborough Sauvignon Blanc $11
Squealing Pig Central Otago Pinot Gris $11
Shingle Peak Reserve Chardonnay $9.50

Darren The Butcher - chicken chili spicy sausage bacon lamb meatballs (L-$17 XL-$32) $5/slice
Hans The German - bacon mushroom rosemary potatoes (L-$17 XL-$32) $5/slice
Luke Submarine - prawns calamari chili and garlic oil (L-$17 XL-$32) $5/slice
Rollo Chicken - chicken brie and mushroom (L-$17 XL-$32) $5/slice
Johnny Buried - parma ham rocket Parmesan cherry tomato (L-$17 XL-$32) $5/slice
Sonia White Widow - tomato Mozarella feta spainach mushroom tomato fresh basil (L-$17 XL-$32) $5/slice

Antipasto del Covo - Italian platter $15
Black & White - salt and pepper squid $11
Lemon Green - lemon chili parsley prawns $11
Rudy Sweet - oven baked Portobello mushrooms garlic oil sweet Gorgonzola and balsamic reduction $11
Russian Roulette - lamb meatballs on spicy tomato sauce with red onion $11

Cheese - garlic extra virgin olive oil melting cheese $7
Red - garlic extra virgin olive oil cherry tomatoes basil $8
White - garlic extra virgin olive oil $6
Trio - bruschetta platter (1 of each) $10

Ed sleep with the fishes - fish of the day $23.50
Lucky Marsala - veal tossed in marsala mushroom sauce $24.50
Scoth Scar fillet - scotch fillet grilled Roma tomatoes rocket balsamic reductions Parmesan $25.50
Pollo Parmigiana - bread crumbed chicken breast Mozzarella tomato napoli sauce $21.50

Sara - mesculin salad tomato cucumber $7
Altola - rocket and Parmesan salad balsamic reduction $7
Anastacia - tomato cucumber feta red onion olive Covo dressing $8

Prosecco $9
Medici Lambrusco Doce $8
Fleur De Lys Brut Methode 2008 $10

Ceasar - chicken bacon egg crouton Parmesan mesculin with Covo dressing $15
Mary - grilled calamari and prawns rocket cherry tomato raw mushroom lemon chili vinaigrette $15

Bulmers Oringinal Apple Cider $8
Weka Pear Cider $8

Mannara Pinot Grigio Rose $11

Peroni Nastro Azzurro (450ml - $9.50) $7.50

Nearby Sample Menus

Ollie Dog $7.50
- a hot dog with cheese & bacon
Single Scoop Plain Cone $4.20
Ham & Cheese $5.00
OLLies Sundaes 3 scoops Sundae $10.20
Hot Chips $4.00
Double Scoop Plain Cone $5.40
Hash Brown $2.00
Cheese $4.00

Pork Siu Mai
0907 Hot & Spicy with Choice of Beef or Chicken Fillet Tender Beef or Chicken cooked Spring Onion, Ginger, Mushroom, Vege with Szechuan Chili Sauce on a Hot Plate $28.00
0606 Sauteed Sliced Fillets of Fresh Fish and Vegetable $28.00
1512 Stir-fried Water Spinach with Capsicum and Fermented Bean Curd $25.00
Stir Fried Olive Green Bean
(Minimum 2 Persons)
1803 Hokkien Style Fried Rice $25.00
- Egg Fried Rice topped with Chicken, Prawnsm Mushroom, Vege with Oyster Sauce
Chinese Tea

Sea dog $4.00
Vege $10.50
BBQ Pork $9.50
BBQ pork $9.50
Prawn & veges $13.00
Special B $10.50
- 2 cheese burgers, 2 spring rolls, $1.00 chips
Battered sausage $1.60
Combination meats & vege $12.50

Sandwiches 5.50
Pies 5.00
Satay Chicken 8.50
Thai Red Curry 8.50
Thai Green Curry 8.50
Nachos 5.00
Sweet and Sour Chicken 8.50

Hot box(combination meat + noodle) $11.00
Fish $2.20
WONTON & NOODLE $9.80
Cheese burger $3.50
Hot dog $1.50
Vegetable $9.50
Plain $9.00
Seafood Noodle $12.50

Thai Beef Salad (Spicy), Spiced beef strips, tossed through a salad with crispy noodles and rice. $17.50
Dows 10 year old Tawny Port $12
Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
Beef Nachos with sour cream, cheese and salsa $12
Garlic & parmesan dusted wings or pork belly, with chopped herbs $12
Deep Fried Camembert with plum sauce $13.50
Hot Apple Crumble, Served with custard and ice cream $9.50
Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20

EGG BURGER $3.50
PRAWN $12.00
BBQ PORK WONTON SOUP $8.50
PINEAPPLE TOMATO $2.50
GARDEN SPECIAL $13.00
SCALLOP $2.00
PRAWN $12.00
STEAK $10.00

Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate

Free Range Egg on Toast $9.50
- Any Style on Toast
Egg Benedict $15.50
- Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
Baked Egg $15.50
- Bacon, Spinach, Parmesan with Toast
Toast Platter $6.50
- 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
Beef Nachos $16.50
- Grill Cheese, Sour Cream & Smashed Avocado
Bowl of Chips $6.90
Smoked Salmon & Avocado $17.50
- One Poached Egg with Hollandaise on Toast
C.L.A.T. $17.50
- Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip

Spicy Lamb $7.50
- Succulent spring lamb pattie grilled with garlic pepper seasoning and topped with sweet mango chutney
Vege Hotdog $2.60
Colossus $9.60
- Juicy steak complimented with an egg, melted cheese, pineapple and onion.
Fresh Snapper $6.00
Vege (egg, cheese, pineapple) $5.00
Vege Sausage $2.30
Hoki (Snap-frozen at sea) $3.20
Hamburger (beef pattie) $3.80

Omelette $13.50
- Vege or Ham
Ham & Cheese & Pineapple / Bacon & Egg / Tuna & Cheese $5.50
Thai Salad (Chicken or beef) $10.50
Mexican Toasted $8.50
-Roastbeef, cheese, onion
-Vegetarian
Bacon, Egg, Tomato, Avocado on Bagel $16.50
All with Rice & Salad

Tomato, basil pesto & Cream Cheese $6.50
Extra Choice $0.50
One Choice $4.50
Avocado, Basil Pesto & Cream cheese $6.50
Tomato, Basil Pesto & Brie Cheese $7.00
Salmon, Cream Cheese & Avocado $9.00
(ham, tomato, onion, avocado, cheese, pineapple, chicken)
Wholegrain Bread available

Slices $2.50
Sweet and Sour Pork
Cheese Burger $4.00
Steak and mushroom $4.00
Hawaiian Burger $4.00
LARGE $8.50
Cream Donuts $2.00
Chips $3.00

Roasted Museli $10.50
- with yoghurt & berry compote
Avocado OR Guacamole & fresh Tomato $9.50
Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
Kids Eggs $9.50
- Add bacon
5 Loaves Mince on Toast
- with a poached egg
Chilli Scrambled Eggs $17.50
- on turkish toast with feta, spring onion & aioli
Kids Eggs $8.50
- Poached, scrambled, fried or boiled
Eggs any style $11.50
- on your choice of toast with aioli

Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.
-Add any of these $2.50
- cheese / Bacon / Eggs
Reuben sandwich $18.50
- 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
Sweet corn fritter stack $17.50
- 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Marinated lamb koftas $17.50
- Served on a greek salad with cumin tzatziki.
Banana split $12.50
- Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts