Covo in Auckland City Menu

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Gabbiano Chianti Classico $10
Gabbiano Chianti Classico Riserva $15
Caldora Sangiovese $10.50
Codici Montepulciano $9.50
Gabbiano Alleanza Super Tuscn IGT $88/bottle
Gabbiano Belleza Chianti Classico $88/bottle
Matua Regional Hawkers Bay Merlot $8
Saltam Makers Table Shiraz $9
Pepperjack Barossa Shiraz $13
Squealing Pig Central Otago Pinot Noir $12
Fickle Mistress Central Otago Pinot Noir $12
Black Grape Society Central Otago Pinot Noir $88/bottle
Wynns The Sidings Cabernet Sauvignon $11

Pasta of the Day - ask our staff for the specials of the day, either lasagna, risotto, cannelloni $15
Alfredo the Best - creamy mushroom and chicken $15
Amy Plus - chili garlic extra virgin olive oil prawns cherry tomato $15
Benny Bullet - covo tomato sauce lamb meatballs mushrooms $15
Eska Puttanesca - anchioves chili olives capers on Covo tomato sauce $15
Tara Carbonara - cream eggs and bacon $15
Select your pasta - from spaghetti, fettuccine, fusilli, maccheroni $15
Pasta - Make Your Own $12

Peroni Nastro Azzurro $8.50/330ml
Pilsner Urgueli (Czech) $9
Grolsch Swingtop $10/450ml
Moa Original (Pilsner) $9
Kronenbourg 1664 (Lager) $8.50
Moa Estate Noir (Dark Lager) $9
Moa Estate Pale Ale $9
Moa St Josephs (9.5% Alc Belgian Tripel) $13

Mannara Pinot Grigio de Sicilia $9.50
Matua Regional Gisborne Pinot Gris $8
Moncellier Marlborough Pinot Gris $12
Upside Down Marlborough Sauvignon Blanc $8
Squealing Pig Marlborough Sauvignon Blanc $11
Squealing Pig Central Otago Pinot Gris $11
Shingle Peak Reserve Chardonnay $9.50

Darren The Butcher - chicken chili spicy sausage bacon lamb meatballs (L-$17 XL-$32) $5/slice
Hans The German - bacon mushroom rosemary potatoes (L-$17 XL-$32) $5/slice
Luke Submarine - prawns calamari chili and garlic oil (L-$17 XL-$32) $5/slice
Rollo Chicken - chicken brie and mushroom (L-$17 XL-$32) $5/slice
Johnny Buried - parma ham rocket Parmesan cherry tomato (L-$17 XL-$32) $5/slice
Sonia White Widow - tomato Mozarella feta spainach mushroom tomato fresh basil (L-$17 XL-$32) $5/slice

Antipasto del Covo - Italian platter $15
Black & White - salt and pepper squid $11
Lemon Green - lemon chili parsley prawns $11
Rudy Sweet - oven baked Portobello mushrooms garlic oil sweet Gorgonzola and balsamic reduction $11
Russian Roulette - lamb meatballs on spicy tomato sauce with red onion $11

Cheese - garlic extra virgin olive oil melting cheese $7
Red - garlic extra virgin olive oil cherry tomatoes basil $8
White - garlic extra virgin olive oil $6
Trio - bruschetta platter (1 of each) $10

Ed sleep with the fishes - fish of the day $23.50
Lucky Marsala - veal tossed in marsala mushroom sauce $24.50
Scoth Scar fillet - scotch fillet grilled Roma tomatoes rocket balsamic reductions Parmesan $25.50
Pollo Parmigiana - bread crumbed chicken breast Mozzarella tomato napoli sauce $21.50

Sara - mesculin salad tomato cucumber $7
Altola - rocket and Parmesan salad balsamic reduction $7
Anastacia - tomato cucumber feta red onion olive Covo dressing $8

Prosecco $9
Medici Lambrusco Doce $8
Fleur De Lys Brut Methode 2008 $10

Ceasar - chicken bacon egg crouton Parmesan mesculin with Covo dressing $15
Mary - grilled calamari and prawns rocket cherry tomato raw mushroom lemon chili vinaigrette $15

Bulmers Oringinal Apple Cider $8
Weka Pear Cider $8

Mannara Pinot Grigio Rose $11

Peroni Nastro Azzurro (450ml - $9.50) $7.50

Nearby Sample Menus

Mezze Dips Platter $21.5
- 5 dips with olives and dolma served with homemade bread and pita
Fish Dish Morocco $29.9
- maket fish grilled in Moroccan chermoula herbs, served with lemony cous cous, vine tomatoes, salad red pepper pesto
Homemade Bread $4
Turkish-style Savoury French Toast $16.5
- served with fresh tomato, cucumber, feta and olives, virgin olive oil and maple syrup
G.F.S – Grilled Fish Sandwich $18.5
- with red pepper pesto, aioli and salad
Grilled Polenta Stack $24.5
- mushrooms, chargrilled courgette & red pepper, romescu, rocket, parmesan
Roasted Chicken $29.9
- on a spinach and red pepper risotto with citrus dressing, topped with rocket & parmesan
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts

Chicken wings(5 wings) $10.90
- Marinated chicken wings with fresh herb served with sweet chilli sauce
Yellow Curry With Mixed Beans (Mild) $15.00
- Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
Tom Kha Gai (Mild) $10.00
- Thai galangal creamy chicken soup with fresh herbs, mushroom and coriander
Red Curry Duck (Medium) $19.00
- Red curry of roasted duck with eggplant, pineapple, bamboo shoot and grapes
Chicken Ginger (Mild) $16.00
- Stir fried chicken with ginger, broccoli, mushroom and spring onion
Yellow Curry Chicken (Medium) $18.00
- Chicken cooked in yellow curry, potato, carrot, onion, and crisp shallot
Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
Duck Garlic (Mild) $19.00
- Stir fried duck with garlic pepper sauce, vegetable and coriander

Egg $0.70
Sweet & sour pork
Banana Fritter $1.50
Special chow mein
Chicken $9.00
Combination $12.00
Cashew nuts $3.50
Fish $2.00

REGULAR $8.50 LARGE $10.50
FILLED PIDE BREADS $9.00
- CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
DEVONSHIRE TEA $10.00
- two mini scones, berry compote, clotted cream, hot drink
SWEET SLICES FROM $4.00
- CHOCOLATE FUDGE (GF) / CARAMEL CRUMBLE / RASPBERRY LAMINGTON / VANILLA BEAN CUSTARD / APRICOT & COCONUT (GF) / GINGER ANZAC
ISRAELI COUSCOUS
- roasted chicken, silver beet, pickled red cabbage
TARTLETS FROM $4.00
- BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
SWEET PIE OR CAKE SLICE $8.00
- with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
NEW POTATO SALAD
- agria, blanched green beans, hard boiled egg whites, wholegrain mustard

24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
21. FOCACCIA $7.50
- Virgin Olive Oil, Sea Salt, Oregano
TARTUFI $9.50
- Truffle Gelato with Lemoncello
2. BISMARK $26.50
- Mozzarella, Gorgonzola, Bacon, Cooked Ham, Egg, Smoked Provolone
3. BRACCIO DI FERRO $25.50
- Mozzarella, Spinach, Spicy Chorizo, Parmigiano
Prosciutto $4.00
6. COTTO $22.50
- Mozzarella, Cooked Ham, Basil

Vegetarian $3.50
American Hot Dog $2.50
Bacon $3.50
Banana White Ice Cream $3.50
Crab Stick $1.30
Chicken $4.00
Spring Roll $2.00
Chicken $4.50

Deep fried squid $14.00
Lemon chicken $13.00
Pork slices with pickled vegetables on rice $10.00
Dumplings (Chinese cabbage and pork)(20) $10.00
Sauteed vegetables $12.00
Crispy chicken with sweet & spicy sauce on rice $11.00
Fried noodles (chicken, beef, pork or mixed) $11.00
Black bean sauce chicken / beef on rice $10.00

waikanae crab omelette, sambal, sweet soy, green onions $21.50
chicken, celery & tamarind soup $16.50
toasted crumpets with cherry & vanilla jam or lemon curd $11.50
marinated prawns, chorizo, olives, capers, marabel potato $21.50
warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
porridge, medjool dates, dark mascarvado, cream $14.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
bircher muesli, apple, buffalo yoghurt, macadamia $14.50

Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
Garlic Bread $8.00/$7.00
Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
Soup of the day $10.00/$9.00
- with freshly baked half baguette
BIG BREAKFAST $18.00
- two egg any style sausages, grilled bacon, grilled tomato, hash brown, mushroom, and toast
Salt and Pepper Squid with Aioli $8.00/$7.00
PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
Slow Cooked Pork Belly, Patatas Bravas Spicy Tomato Sauce $18.00/$16.00

Combination Meat Egg Fu Yoong $16.50
Plain Egg Fu Yoong $15.00
Chicken and Vegetables $16.00
Beef and Vegetables $16.00
Sweet and Sour Pork on Rice $15.50
-with Black Bean Sauce on Rice $15.50
Pork Spareribs
Curry Chicken on Rice $15.50

Pork $10.50
Vegetable $9.50
Beef $10.50
Spring Roll $1.80
Hash Brown $1.00
Sweet Corn $2.00
Chicken Thigh (Each)
Fish n chips special $13.00
- 4 fish, 4 crab sticks, 4 potato fitter, $3.00 chips

Kumara fries $6.50
LOVE ME TENDER $15.50
- Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Egg, Pineapple, Beetroot $1.50
CHICKEN DELUXE $15.50
- Chargrilled free range chicken tenderloins, melted cheese, bacon grilled pineapple, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
STEAK BURGER $15.50
- Freshly cut scotch fillet, Béarnaise sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
CLASSIC ANGUS $11.50
- 200g Chargrilled Angus beef pattie, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Extra Chicken $4.00
SNAPPER BURGER $15.00
- Beer Battered Snapper fillet, Tartar sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo

Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables.
Garlic/Cheese/Keema $3.90
- Lamb mince naan.
Handi Meat $16.50
- A thick chicken/lamb curry cooked with tomatoes, ginger, coriander and spices.
Lamb Keema Masala $16.50
- Tender lamb pieces & lamb mince cooked to perfection.
Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yoghurt.
Aloo Parantha $3.90
- Stuffed with boiled potatoes.
Shahi Paneer $14.00
- Indian cottage cheese cooked in a cashew nut cream sauce
Vegetarian Platter $14.00
- Paneer tikka, samosa, pakora, served with salad and two dips.

Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50
Formaggio Assagini Cheese board with 3 Italian cheeses & matching condiment $32.00
Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
Panna Still $5.00 / $10.00
Poderi Crisci Pinot Grigio $10.50 / $52.00
Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
Pane &oil A selection of Italian baked bread with 50ml of Poderi our blend of Olive oil, Leccino or Frantoio $9.50

Gluten Free Toast add $1
Toast Sandwich $6.00
- Filled w/ 3 fillings (ham/bacon/chicken), mushrooms, pineapple, tomato, onion, cheese, egg, avocado
●Salad
-The Works $9.90
- (1/3 lb) burger bun, beef, 2 bacon, cheese, avo, tomato, lettuce, onion, relish, garlic aioli & mayo sauce
Bacon, sausage, egg, mushroom, hashbrown, tomato, avocado, baked beans, toast $3.00
-Grilled Chicken Salad / BLT Salad $9.90
-BLAT Sandwich $8.90
- 1 bacon, fresh lettuce, avocado & tomato served on toast
●Eggs Benedict
- 2 poached eggs, spinach, English muffin & hollandaise sauce