Covo in Auckland City Menu

Red Wine Red Wine
  • Gabbiano Chianti Classico $10
  • Gabbiano Chianti Classico Riserva $15
  • Caldora Sangiovese $10.50
  • Codici Montepulciano $9.50
  • Gabbiano Alleanza Super Tuscn IGT $88/bottle
  • Gabbiano Belleza Chianti Classico $88/bottle
  • Matua Regional Hawkers Bay Merlot $8
  • Saltam Makers Table Shiraz $9
  • Pepperjack Barossa Shiraz $13
  • Squealing Pig Central Otago Pinot Noir $12
  • Fickle Mistress Central Otago Pinot Noir $12
  • Black Grape Society Central Otago Pinot Noir $88/bottle
  • Wynns The Sidings Cabernet Sauvignon $11
Pasta Pasta
  • Pasta of the Day - ask our staff for the specials of the day, either lasagna, risotto, cannelloni $15
  • Alfredo the Best - creamy mushroom and chicken $15
  • Amy Plus - chili garlic extra virgin olive oil prawns cherry tomato $15
  • Benny Bullet - covo tomato sauce lamb meatballs mushrooms $15
  • Eska Puttanesca - anchioves chili olives capers on Covo tomato sauce $15
  • Tara Carbonara - cream eggs and bacon $15
  • Select your pasta - from spaghetti, fettuccine, fusilli, maccheroni $15
  • Pasta - Make Your Own $12
Bottle Beer/Birra Bottle Beer/Birra
  • Peroni Nastro Azzurro $8.50/330ml
  • Pilsner Urgueli (Czech) $9
  • Grolsch Swingtop $10/450ml
  • Moa Original (Pilsner) $9
  • Kronenbourg 1664 (Lager) $8.50
  • Moa Estate Noir (Dark Lager) $9
  • Moa Estate Pale Ale $9
  • Moa St Josephs (9.5% Alc Belgian Tripel) $13
White Wine White Wine
  • Mannara Pinot Grigio de Sicilia $9.50
  • Matua Regional Gisborne Pinot Gris $8
  • Moncellier Marlborough Pinot Gris $12
  • Upside Down Marlborough Sauvignon Blanc $8
  • Squealing Pig Marlborough Sauvignon Blanc $11
  • Squealing Pig Central Otago Pinot Gris $11
  • Shingle Peak Reserve Chardonnay $9.50
Pizza Pizza
  • Darren The Butcher - chicken chili spicy sausage bacon lamb meatballs (L-$17 XL-$32) $5/slice
  • Hans The German - bacon mushroom rosemary potatoes (L-$17 XL-$32) $5/slice
  • Luke Submarine - prawns calamari chili and garlic oil (L-$17 XL-$32) $5/slice
  • Rollo Chicken - chicken brie and mushroom (L-$17 XL-$32) $5/slice
  • Johnny Buried - parma ham rocket Parmesan cherry tomato (L-$17 XL-$32) $5/slice
  • Sonia White Widow - tomato Mozarella feta spainach mushroom tomato fresh basil (L-$17 XL-$32) $5/slice
Appetizers Appetizers
  • Antipasto del Covo - Italian platter $15
  • Black & White - salt and pepper squid $11
  • Lemon Green - lemon chili parsley prawns $11
  • Rudy Sweet - oven baked Portobello mushrooms garlic oil sweet Gorgonzola and balsamic reduction $11
  • Russian Roulette - lamb meatballs on spicy tomato sauce with red onion $11
Bruschetta Bruschetta
  • Cheese - garlic extra virgin olive oil melting cheese $7
  • Red - garlic extra virgin olive oil cherry tomatoes basil $8
  • White - garlic extra virgin olive oil $6
  • Trio - bruschetta platter (1 of each) $10
Mains Mains
  • Ed sleep with the fishes - fish of the day $23.50
  • Lucky Marsala - veal tossed in marsala mushroom sauce $24.50
  • Scoth Scar fillet - scotch fillet grilled Roma tomatoes rocket balsamic reductions Parmesan $25.50
  • Pollo Parmigiana - bread crumbed chicken breast Mozzarella tomato napoli sauce $21.50
Sides Sides
  • Sara - mesculin salad tomato cucumber $7
  • Altola - rocket and Parmesan salad balsamic reduction $7
  • Anastacia - tomato cucumber feta red onion olive Covo dressing $8
Sparkling Wine Sparkling Wine
  • Prosecco $9
  • Medici Lambrusco Doce $8
  • Fleur De Lys Brut Methode 2008 $10
Salads Salads
  • Ceasar - chicken bacon egg crouton Parmesan mesculin with Covo dressing $15
  • Mary - grilled calamari and prawns rocket cherry tomato raw mushroom lemon chili vinaigrette $15
Cider Cider
  • Bulmers Oringinal Apple Cider $8
  • Weka Pear Cider $8
Rose Rose
  • Mannara Pinot Grigio Rose $11
Tap Beer/Birra Tap Beer/Birra
  • Peroni Nastro Azzurro (450ml - $9.50) $7.50

Nearby Sample Menus

  • Combination meat $13.00
  • BBQ pork $4.50
  • Chicken Fried Rice
  • Combination Meat $13.00
  • Steak $14.00
  • Steak $10.00
  • Seadog $4.00
  • Ham $3.50
  • Special 1 $6.00
    • 1 cheeseburger, 1 fish, 1 chips
  • Special 5 $6.90
    • 1 fish burger, 1 fish, 1 chips
  • Fish $1.70
    • hoki
  • Half dozen 6 Chicken nuggets $4.50
  • Combination $13.90
  • Egg $3.00
  • Fish $8.90
  • Cheese $3.20
  • Chicken $12.00
  • Cashew nuts $4.00
  • Steak & Pineopple Gorang $16.00
    • (with meats, veges & noodle)
  • Prawns, pineapple & veggies on white rice $58.00
  • Seafood Spedial Chow Mein $19.00
  • Block Bean Sauce Squd Chow Men $16.00
  • Wonton & BBQ pork soup $10.00
  • Prawns $5.50
  • -Medium $14.00
  • -Small $11.00
  • -Medium $14.00
  • -Large $19.00
  • Chicken
  • -Medium $14.00
  • -Large $19.00
  • Lamb
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • AUTUMN BEETROOT SALAD
    • blanched green beans, red cabbage, quinoa, pomegranate
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • REGULAR $8.50 LARGE $10.50
  • DEVONSHIRE TEA $10.00
    • two mini scones, berry compote, clotted cream, hot drink
  • SPECIAL CHINESE COMBO $6.50
    • Whatever combination you like
  • SNAPPER MEAL $11.50
  • SPECIAL $6.50
    • 1/4 Chicken & Chips
  • All with vegetables on white rice or noodles
  • Sweet & Sour Won Ton $10.00
  • Snapper & Chips $7.50
  • Ham $10.90
  • Bacon $4.90
  • Curry pork katsu donburi $11.00
  • Stir-fried beef cha han $12.50
  • Vegetable kakiage donburi $10.00
  • Chips $6.00
  • Tempura prawn donburi 3 PIECES $15.00
  • Stir-fried pork cha han $12.50
  • Crumbed prawn udon $12.50
  • Pork katsu donburi $10.00
  • Subway Club N/A
  • Veggie Delite N/A
  • Cheddar N/A
  • Pickles N/A
  • Steak, Egg and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Chicken Classic N/A
  • Herb & Garlic Toasties N/A
  • Marinara
    • Tuna, shrimp, anchovies and calamari
  • Entree $18.50
  • Entree $21.50
  • Ravioli Gorgonzola
    • Spinach and Ricotta cheese filled bundles of pasta in a mild, creamy, blue cheese sauce
  • Margharita
    • Classic tomato and cheese
  • Rigatoni Turrido - Rigatoni pasta in a hot tomato and chilli sauce (infused with rosemary). Served with olives, capers, onion and garlic.
  • Entree $18.50
  • Gamberoni All' Inferno
    • Black tiger prawns in hot sauce (not shelled). Delicious!
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • Special, two sis kebab skewers and lamb from the spit $22
  • daily selection of desserts $4.50
  • Sis Kebab, four sis kebab skewers $22
  • Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Black Olives, a dozen black Greek olives $4
  • Battered Calamari $13.50
    • in a light crispy batter, served with homemade tartare sauce
  • Battered Calamari $21.50
    • in a light crisp batter, served with homemade tartare sauce
  • Brandy snaps $6.50
    • Filled with fresh whipped cream & garnished with fruit.
  • Senior Supreme $16.50
    • as above with supreme catch of the day
  • Poached Fillet of Fish $27.50
    • in a lemon butter sauce
  • Fish & Prawns battered or crumbed $28.20
  • fresh catch of the day served with chips or rice
  • Prime Cut Scotch Fillet & Prawns $34.50
    • prawns battered or garlic served with chips or rice
  • - -
  • Taglierino Barbeque chorizo sausage with scilian pesto $14.50
  • Frromentin Leclapart Grand Cru - / $125.00
  • Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
  • Poderi Crisci Acquavite 375ml $15.00 / $75.00
  • Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
  • Santa Marghiretta Prosecco N/A
  • Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
  • Cova B.L.T. $16.90
  • Toast $5.90
    • White / Brown / Fruit
  • -Smoked Salmon / Mushrooms $6.00
  • -Smoked Salmon & Cream Cheese $13.90
  • -Poached / Fried $8.50
  • -Tomato / Hash Brown $3.90
  • -Hollandaise $2.00
  • French Toast $17.50
  • Ham Toastie $5
  • Chicken Piece $3.50
  • Chicken Curry Burger $6.50
  • Scotch And Egg $10
    • 120Gm Scotch Fillet, Egg, Salad, With Steak Sauce
  • Chicken Toastie $7
  • Chicken Camembert Apricot $11
    • Grilled Chicken Breast, Dice Of Warm Camembert, Salad With Tangy Apricot Sauce
  • Steak And Eggs $12
    • 120Gm Scotch Fillet, 2 Eggs & Toast
  • Egg Toastie $4.80
  • Chicken Do Pyaza $14.50
    • Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
  • Mutton Kassa Half $16.90 Full $29.90
    • Tender mutton with bone cooked in a tomatoes onion with herb and spices recipe from bangladesh
  • Prawn Calcutta $18.00
    • The secret recipe from the British capital of India (Calcutta)
  • Vanilla Ice Cream with Mango Coulis $6.00
    • Plain vanilla ice cream with mango and shredded coconut
  • Tandoori Roti $2.50
    • Unleavened wholemeal bread cooked in the tandoori oven
  • Herb Naan $3.50
    • Naan bread coated with mixed herb
  • Madras Fish Curry $18.00
    • Fish cooked into a fine tomato and coconut sauce, finished with lemon and cream
  • Tomato Soup $6.00
Covo

Covo

location

Address

15 Nicholls Lane, Auckland Central, Auckland, Auckland, 1010, New Zealand

phone

Phone

093793848

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Dinner

Location
15 Nicholls Lane, Auckland Central, Auckland, Auckland, 1010, New Zealand
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