Covo in Auckland City Menu

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Gabbiano Chianti Classico $10
Gabbiano Chianti Classico Riserva $15
Caldora Sangiovese $10.50
Codici Montepulciano $9.50
Gabbiano Alleanza Super Tuscn IGT $88/bottle
Gabbiano Belleza Chianti Classico $88/bottle
Matua Regional Hawkers Bay Merlot $8
Saltam Makers Table Shiraz $9
Pepperjack Barossa Shiraz $13
Squealing Pig Central Otago Pinot Noir $12
Fickle Mistress Central Otago Pinot Noir $12
Black Grape Society Central Otago Pinot Noir $88/bottle
Wynns The Sidings Cabernet Sauvignon $11

Pasta of the Day - ask our staff for the specials of the day, either lasagna, risotto, cannelloni $15
Alfredo the Best - creamy mushroom and chicken $15
Amy Plus - chili garlic extra virgin olive oil prawns cherry tomato $15
Benny Bullet - covo tomato sauce lamb meatballs mushrooms $15
Eska Puttanesca - anchioves chili olives capers on Covo tomato sauce $15
Tara Carbonara - cream eggs and bacon $15
Select your pasta - from spaghetti, fettuccine, fusilli, maccheroni $15
Pasta - Make Your Own $12

Peroni Nastro Azzurro $8.50/330ml
Pilsner Urgueli (Czech) $9
Grolsch Swingtop $10/450ml
Moa Original (Pilsner) $9
Kronenbourg 1664 (Lager) $8.50
Moa Estate Noir (Dark Lager) $9
Moa Estate Pale Ale $9
Moa St Josephs (9.5% Alc Belgian Tripel) $13

Mannara Pinot Grigio de Sicilia $9.50
Matua Regional Gisborne Pinot Gris $8
Moncellier Marlborough Pinot Gris $12
Upside Down Marlborough Sauvignon Blanc $8
Squealing Pig Marlborough Sauvignon Blanc $11
Squealing Pig Central Otago Pinot Gris $11
Shingle Peak Reserve Chardonnay $9.50

Darren The Butcher - chicken chili spicy sausage bacon lamb meatballs (L-$17 XL-$32) $5/slice
Hans The German - bacon mushroom rosemary potatoes (L-$17 XL-$32) $5/slice
Luke Submarine - prawns calamari chili and garlic oil (L-$17 XL-$32) $5/slice
Rollo Chicken - chicken brie and mushroom (L-$17 XL-$32) $5/slice
Johnny Buried - parma ham rocket Parmesan cherry tomato (L-$17 XL-$32) $5/slice
Sonia White Widow - tomato Mozarella feta spainach mushroom tomato fresh basil (L-$17 XL-$32) $5/slice

Antipasto del Covo - Italian platter $15
Black & White - salt and pepper squid $11
Lemon Green - lemon chili parsley prawns $11
Rudy Sweet - oven baked Portobello mushrooms garlic oil sweet Gorgonzola and balsamic reduction $11
Russian Roulette - lamb meatballs on spicy tomato sauce with red onion $11

Cheese - garlic extra virgin olive oil melting cheese $7
Red - garlic extra virgin olive oil cherry tomatoes basil $8
White - garlic extra virgin olive oil $6
Trio - bruschetta platter (1 of each) $10

Ed sleep with the fishes - fish of the day $23.50
Lucky Marsala - veal tossed in marsala mushroom sauce $24.50
Scoth Scar fillet - scotch fillet grilled Roma tomatoes rocket balsamic reductions Parmesan $25.50
Pollo Parmigiana - bread crumbed chicken breast Mozzarella tomato napoli sauce $21.50

Sara - mesculin salad tomato cucumber $7
Altola - rocket and Parmesan salad balsamic reduction $7
Anastacia - tomato cucumber feta red onion olive Covo dressing $8

Prosecco $9
Medici Lambrusco Doce $8
Fleur De Lys Brut Methode 2008 $10

Ceasar - chicken bacon egg crouton Parmesan mesculin with Covo dressing $15
Mary - grilled calamari and prawns rocket cherry tomato raw mushroom lemon chili vinaigrette $15

Bulmers Oringinal Apple Cider $8
Weka Pear Cider $8

Mannara Pinot Grigio Rose $11

Peroni Nastro Azzurro (450ml - $9.50) $7.50

Nearby Sample Menus

Fried Dumpling (6pcs) $8.00
— Prawn Tempura or Tobico $7.00
Dragon Roll (EEL)
Small Combo (12pcs) $ 18.50
Yakko (4pcs) $7.00
- (Cold tofu with special sauce)
Seaweed Salad $7.00
Vegetarian Salad $8.00
Medium Combo (20pcs) $30.00

Steak $3.50
6 for $8.50
-Crumbed $5.50
- fish from the window may also be grilled/crumbed/ battered - Price
Cheese $3.20
Oyster $1.80
Crumbed prawn $1.50
Hawaiian $3.90
American hot dog

Fish Cakes $11.50
- Thai fish cakes finely minced with curry paste
Chicken Safay $9.00
- Strips of grilled marinated chicken in Thai spices with peanut sauce
Spicy Curry Vegetables $14.00
- Country style hot curry with Thai herbs, tofu and vegetables
Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
- Thai style full flavour soup with rice noodle and vegetables
Green Curry Vegetables $14.00
- Traditional Thai green curry with coconut milk, tofu & green vegetables
Bacon Prawns $12.50
- Marinated prawn wrapped with bacon
Tom Kha Vegetables $9.00
- Lightly spiced soup of vegetables bean curd in coconut milk
Sweet & Sour Vegetables $14.00
- Stir fried vegetables, tofu with sweet and sour sauce

Curry stir fried m ixed vegetables $12.00
Black bean squid on rice $10.00
Marinated pork with potato $14.00
Sauteed potato slices $9.00
Sweet & sour prawns $18.00
Prawns with fungus and cucumber $15.00
Sweet & sour fish $15.00
Crispy chicken with sweet & spicy sauce on rice $11.00

porridge, medjool dates, dark mascarvado, cream $14.50
snapper, pickles, beetroot, lemon mayo $17.50
braised goat, harissa & yoghurt $15.50
wild mushrooms on toast, smoked garlic butter, buffalo haloumi $22.50
cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
bircher muesli, apple, buffalo yoghurt, macadamia $14.50

HOT DOG $2.80
FISH $3.90
CURRY ROLL $1.80
CHIPS $2.00
HAMBURGER only $1.80
CHEESE $2.80
MUSSEL FRITTER $2.40
PINEAPPLE $0.90

Kofta Salad $12.50
- Fresh green salad with kofte.
Kofte $18.00
- Turkish style spicy lamb mince patties
Falafel Pita $10.00
- Blended chickpea patties with seasonable vegetables in pita bread (vegetarian)
Bacon and Eggs $12.50
- Served with mixed grain toast
TaramaSalata $10.00
- Cream cheese smoked fish dip served with pita bread
Bagel $11.00
- With bacon and tomato
Scrambled Eggs $11.00
- Served with mixed grain toast
Chicken Kebab $18.50
- Marinated chicken breast.

Salad $7.00
Main $28.50
Hawaiian
- Ham and pineapple
Large 12" $25
Large 12" $20
Entree $21.50
Beef Lasagne - Layers of pasta, bolognese and bechamel sauce, baked in the oven and topped with mozzarella cheese.
Pollo Alla Nonna $32.50
- Pan fried chicken with hazelnuts and dried apricots finished in a white wine and Amaretto gravy.

Paneer Malai Kofta $12.00
- vegetable with cottage cheese cooked with creamy sauce
Chicken Tika Masala $12.00
- tandoor chicken morsels cooked in onion, tomato gravy
Roasted Half Chicken $11.00
Fish roll $2.50
Fried Fish $16.00
- fish filled marinated & fried serve with salad
Salad With Mayonoes $5.00
- Extra with chicken combo
Chicken & chips $5.50
Lamb Madras $14.00
- boneless lamb marinated with spices & c cooked with madras sauce

HAPUKA $8.50
CRAB STICKS $1.50
MUSSEL FRITTER $6.90
PRAWN $3.00
1/2 SCOOP $2.00
CHIPS PER SCOOP $3.00
Ccrumbing Fee additional $1.00
6 Scallops & 1/2 Chips $14.95

warm roast vegetable salad $19.50
- Honey glazed carrots & parsnips, roast beetroot & $19.5 balsamic vinegar, French goats cheese, candied walnuts & wild rocket leaves (GF) (V)
Market fish $29.50
- Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
Taste of the Sea Large $65.00
- A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
Belgian stamp $9.50
mixed olives & Feta cheese (GF) (V) $9.00
Venison Pie $27.50
- Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
500g Angus Rump Steak $32.90
- Half kilo of prime NZ Angus steak cooked to your liking, served w frites & your choice of the following house made sauces. Choose from; peppercorn, creamy mushroom or garlic & herb butter (GF)
Deviled Eggs $20.00
- Spiced boiled egg, green beans, baby cos & salad cream

Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
Hummus and Pita, hummus served with toasted pita wedges $7.50
daily selection of desserts $4.50
Black Olives, a dozen black Greek olives $4
orange, apple, dark grape, or spirulina $3
bottled drinks &Allganics fruit juices and effervescents $4
Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
Sis Kebab, four sis kebab skewers $22

King Prawn Masala $17.50
- Prawns cooked with onions, capsicum, herbs and spices.
Mixed Pickle $3.00
Garlic/Cheese/Keema $3.90
- Lamb mince naan.
Hara Bhara Kebab $6.50
- Mashed potatoes, seasonal vegetables and spinach flavoured with spices and deep fried (4 pieces).
Malai Kofta $13.50
- Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy.
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style.
Shahi Paneer $14.00
- Indian cottage cheese cooked in a cashew nut cream sauce
Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with leaf salad.

Bacon and egg $4.00
Fish $2.80
LARGE $8.50
Steak and mushroom $4.00
Sweet corn soup
Fish Cakes $2.50
Banana Cake and Cream $2.50
Add on extra meat $1.20

Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
Kids Eggs $9.50
- Add bacon
Porridge $9.50
- with brown sugar, cream & berry compote
Heuvos Rancheros $19.50
- Jalapeno scrambled eggs with bacon, black beans, guacamole & salsa served on a flour tortilla
Chilli Scrambled Eggs $17.50
- on turkish toast with feta, spring onion & aioli
Grain, Turkish or White Roast $1.00
- add
5 Loaves Mince on Toast
- with a poached egg
B.L.A.T $18.50
- with a poached egg, aioli & hollandaise