Covo in Auckland City Menu

Red Wine Red Wine
  • Gabbiano Chianti Classico $10
  • Gabbiano Chianti Classico Riserva $15
  • Caldora Sangiovese $10.50
  • Codici Montepulciano $9.50
  • Gabbiano Alleanza Super Tuscn IGT $88/bottle
  • Gabbiano Belleza Chianti Classico $88/bottle
  • Matua Regional Hawkers Bay Merlot $8
  • Saltam Makers Table Shiraz $9
  • Pepperjack Barossa Shiraz $13
  • Squealing Pig Central Otago Pinot Noir $12
  • Fickle Mistress Central Otago Pinot Noir $12
  • Black Grape Society Central Otago Pinot Noir $88/bottle
  • Wynns The Sidings Cabernet Sauvignon $11
Pasta Pasta
  • Pasta of the Day - ask our staff for the specials of the day, either lasagna, risotto, cannelloni $15
  • Alfredo the Best - creamy mushroom and chicken $15
  • Amy Plus - chili garlic extra virgin olive oil prawns cherry tomato $15
  • Benny Bullet - covo tomato sauce lamb meatballs mushrooms $15
  • Eska Puttanesca - anchioves chili olives capers on Covo tomato sauce $15
  • Tara Carbonara - cream eggs and bacon $15
  • Select your pasta - from spaghetti, fettuccine, fusilli, maccheroni $15
  • Pasta - Make Your Own $12
Bottle Beer/Birra Bottle Beer/Birra
  • Peroni Nastro Azzurro $8.50/330ml
  • Pilsner Urgueli (Czech) $9
  • Grolsch Swingtop $10/450ml
  • Moa Original (Pilsner) $9
  • Kronenbourg 1664 (Lager) $8.50
  • Moa Estate Noir (Dark Lager) $9
  • Moa Estate Pale Ale $9
  • Moa St Josephs (9.5% Alc Belgian Tripel) $13
White Wine White Wine
  • Mannara Pinot Grigio de Sicilia $9.50
  • Matua Regional Gisborne Pinot Gris $8
  • Moncellier Marlborough Pinot Gris $12
  • Upside Down Marlborough Sauvignon Blanc $8
  • Squealing Pig Marlborough Sauvignon Blanc $11
  • Squealing Pig Central Otago Pinot Gris $11
  • Shingle Peak Reserve Chardonnay $9.50
Pizza Pizza
  • Darren The Butcher - chicken chili spicy sausage bacon lamb meatballs (L-$17 XL-$32) $5/slice
  • Hans The German - bacon mushroom rosemary potatoes (L-$17 XL-$32) $5/slice
  • Luke Submarine - prawns calamari chili and garlic oil (L-$17 XL-$32) $5/slice
  • Rollo Chicken - chicken brie and mushroom (L-$17 XL-$32) $5/slice
  • Johnny Buried - parma ham rocket Parmesan cherry tomato (L-$17 XL-$32) $5/slice
  • Sonia White Widow - tomato Mozarella feta spainach mushroom tomato fresh basil (L-$17 XL-$32) $5/slice
Appetizers Appetizers
  • Antipasto del Covo - Italian platter $15
  • Black & White - salt and pepper squid $11
  • Lemon Green - lemon chili parsley prawns $11
  • Rudy Sweet - oven baked Portobello mushrooms garlic oil sweet Gorgonzola and balsamic reduction $11
  • Russian Roulette - lamb meatballs on spicy tomato sauce with red onion $11
Bruschetta Bruschetta
  • Cheese - garlic extra virgin olive oil melting cheese $7
  • Red - garlic extra virgin olive oil cherry tomatoes basil $8
  • White - garlic extra virgin olive oil $6
  • Trio - bruschetta platter (1 of each) $10
Mains Mains
  • Ed sleep with the fishes - fish of the day $23.50
  • Lucky Marsala - veal tossed in marsala mushroom sauce $24.50
  • Scoth Scar fillet - scotch fillet grilled Roma tomatoes rocket balsamic reductions Parmesan $25.50
  • Pollo Parmigiana - bread crumbed chicken breast Mozzarella tomato napoli sauce $21.50
Sides Sides
  • Sara - mesculin salad tomato cucumber $7
  • Altola - rocket and Parmesan salad balsamic reduction $7
  • Anastacia - tomato cucumber feta red onion olive Covo dressing $8
Sparkling Wine Sparkling Wine
  • Prosecco $9
  • Medici Lambrusco Doce $8
  • Fleur De Lys Brut Methode 2008 $10
Salads Salads
  • Ceasar - chicken bacon egg crouton Parmesan mesculin with Covo dressing $15
  • Mary - grilled calamari and prawns rocket cherry tomato raw mushroom lemon chili vinaigrette $15
Cider Cider
  • Bulmers Oringinal Apple Cider $8
  • Weka Pear Cider $8
Rose Rose
  • Mannara Pinot Grigio Rose $11
Tap Beer/Birra Tap Beer/Birra
  • Peroni Nastro Azzurro (450ml - $9.50) $7.50

Nearby Sample Menus

  • Plain $9.00
  • Ginger beef on rice $12.00
  • 4x fish $6x chips 4x sausages 4x squid rings $24.00
  • Cheese $3.00
  • 6 chicken nugget $4.00
  • B.B.Q. Pork $11.00
  • (terakihi) $4.50
  • Pork $11.00
  • South Island Smoked Salmon 5.0
  • Long Black (double shot) 3.6(Small)
  • Organic Grain Toast (2) 2.3
  • Salmon Hash a Melba classic; with south island smoked salmon, poached egg and our own hollandaise sauce 15.5
  • Banana & Berry 6.0
  • Eggs Benedict poached eggs on an english muffin with our own hollandaise sauce and - manuka smoked bacon 16.5 / - champagne ham 16.5 / - south island smoked salmon 17.5 / roasted mushrooms, wilted spi -
  • Espresso (short black) 3.1(Small)
  • Iced Coffee 5.5
  • Banana $1.30
  • -cheese and onion $4.90
  • Pork wonton $0.70
  • Cheese $1.50
  • Hotdog $1.70
  • Steak or bacon $1.50
  • -plain or s n m $2.80
  • Cheese and onion $3.90
  • Capricioza $16.00
    • Tomato, cheese, olives, anchovies, capers
  • Fettuccine Prosciutto $17.00
    • Fettuccine in a creamy tomato sauce w ham
  • Cheesecake $8.50
    • Traditional lemon cheesecake
  • Occhio Di Bue $16.00
    • Tomato, cheese, bacon, egg
  • Pancetta $15.00
    • Tomato, cheese, bacon
  • Siciliana Sm $18.00/Lg $30.00
    • Tomato, cheese, sausage, mushroom, red onion, sliced tomato, basil
  • Funghi $14.00
    • Tomato, cheese, mushroom
  • Paesana $14.00
    • Tomato, cheese, capsicum, onions
  • Pineapple $2.50
  • Ham Cheese Onion $4.00
  • Steak Burger $4.50
  • BBQ Pork $11.00
  • Sweet & Sour Pork $10.50
  • Steak $9.50
  • Mushroom $0.90
  • Large Size $5.00
  • Fish with Five Spices $35.00
  • Pork & Preserved Egg Congee $10.00
  • Sizzling Beef (Chicken/Pork) with Spring Onion & Ginger / Sizzling Squad (Beef/Pork/Chicken) in Black Bean Sauce $20.00
  • Pepper Salt Prawn (Boiled/Maggi) $28.00
  • Fujian Fried Rice $18.00
  • Chicken & Salted Fish Fried Rice / Combination Fried Noodle $15.00
  • Roast Duck Noodle Soup $11.00
  • Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
  • Salt & Pepper Tofu $16.00
  • BBQ Combo / large $25.00
  • 2x BBQ toppings $13.00
  • Roast Duck Noodle Soup $11.00
  • Based Beef Brisket $17.00
  • Deep Fried Chkn/ whole $20.00
  • Soya Chicken/half $10.00
  • Pickled Pork $16.00
  • Prawn, Tomato & Veges $15.00
  • Sweet and Sour WonTon $10.00
  • Crab Stick $1.00
  • 8 bacon & Egg Burger $5.50
  • Egg Burger $4.00
  • (Extras S1.50)
  • Bami Gorang (Meats, Noodles, Veggies) $15.00
  • Sweet and Sour BBQ Pork $10.00
  • Sweet Sour Fish $9.00
  • Vegetarian $3.50
  • Sweet Sour Pork $10.00
  • Ham $2.70
  • Chicken $4.00
  • Bacon $4.50
  • Squid Ring $0.80
  • Meat Ball $2.00
  • BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Seared cajun chicken salad - With tomato, avocado, onion and cucumber on a bed of crispy noodles, drizzled with a lemon coriander dressing $16.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with smoked salmon, capers, chives and brie $17.50
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Pickles N/A
  • Jalapenos N/A
  • Capsicum N/A
  • Chicken Teriyaki N/A
  • Cheesy Garlic Toasties N/A
  • Oat & Raisin N/A
  • Steak and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Witloof, candied walnuts, blue cheese, citrus dressing $8.00
  • Smoked Salmon $13.90
    • cream cheese, crispy capers, dill
  • Crispy skin King Salmon $20.90
    • Potato gratin, spinach, Poached eggs, hollandaise, crispy shallots
  • Butternut pumpkin risotto $17.50
    • Parmesan, toasted pumpkin seeds, parsley crumb
  • Fusilli Pasta $17.90
    • with summer tomato sauce, chorizo, Parmesan & Parsley crumb
  • Tiramisu $13.50
  • Market Fish Ceviche $14.50
    • Nam Jim, crispy shallots, cashews, micro herbs
  • French fries, Paprika aioli $8.00
  • Rissotto Cakes/Hash Cakes (K) $9.50 per unit
  • Sweet French Toast $16.50
    • With fruit & berry compote, mascarpone cheese, banana fritter, streaky bacon and maple syrup
  • -Summer BBQ Rub with a Yoghurt dipping sauce
  • Fresh Fruit and Yoghurt@ $13.50
    • Seasonal fresh fruit, greek yoghurt and honey
  • Salmon Benne@ $18.95
    • With smoked salmon and cress, on herbed potato cakes, with hollandaise sauce
  • Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each
  • Steak Open Sandwich@ $19.95
    • Premiun scoth fillet with cress, tomato, beetroot, caramelized onion jam, aioli and fries.
  • Mushroom Benne@ $18.95
    • With mushrooms & cress, on herbed potato cakes, with hollandaise sauc
  • Chicken Tikka $10
  • Chicken/Lamb/Beef Briyani $15
  • Paneer Pakora $14
  • Vegetable Briyani $10
  • Malai Tikka $10
  • Prawn 65 $14
  • Vegetable Platter $15
  • Tandoori Prawn $14
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Sizzling hot $15
    • Sizzling strips of Angus beef with garlic, ginger and pepper sauce
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
Covo

Covo

location

Address

15 Nicholls Lane, Auckland Central, Auckland, Auckland, 1010, New Zealand

phone

Phone

093793848

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Dinner

Location
15 Nicholls Lane, Auckland Central, Auckland, Auckland, 1010, New Zealand
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