Cupcake Collection in Christchurch City Menu

Cupcake Collection in Christchurch City has no menu available, but can choose from many other options such as Garlic Loaf or Polenta Fries from The Pedal Pusher. Heisenburger Lyttelton offers many options including HEISENBURGER and VEGEBURGER. Chi Kitchen includes a wide range like Ma Po tofu with pork mince or Plain egg foo young with mixed vegetables. Seafood Platter and Vines Platter from . Vines Restaurant offers Coffee Lovers Cafe and Toasted Ciabatta or Brown or White.

Nearby Sample Menus

  • Japanese Chicken Burger $18.50
    • House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • Available till 11am
  • Sour Dough/ Grain / GF Bread
  • BLAT $16.50
    • Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
  • Two Hash browns $21.50
  • FRENCH TOAST $19.50
    • Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
  • FRIES & AIOLI $9.50
  • Sweet & Sour Pork
  • Pineapple/Mushroom/Tomato $3.00
  • Crispy Skin Chicken
  • Chicken Mushrooms Chow Mein $12.20
  • Fried Sole Fillet $3.80
  • Won Ton with Sweet & Sour Sauce $10.50
  • Black Bean Steak $12.20
  • Onion Sausages $2.20
  • Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
  • Pork Fried Rice Noodle S $13.00 / L $24.00
  • Deep Fried Banana with ice cream $6.00
  • Squid with Curry & Vegetable S $19.00 / L $32.00
  • Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
  • Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
  • Prawn Fried Rice S $14.00 / L $26.00
  • Beef Balls in Rice Noodle $11.00
  • Bailies Classic Steak $27.00
    • 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
  • ●Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Wedges $5.00
  • Bailies Big Breakfast $19.00
    • 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
  • Garlic Prawns $12.50
    • Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
  • Lamb $17.00
    • Lamb w/ a couscous, feta, spinach & capsicum salad
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Butter Chicken
    • Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
  • Prawn Pakora (8 pieces) $14.00
    • Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
  • Vegetable Biryani $16.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
  • Kuchumber Salad $4.00
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Beetroot $16.00
    • Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
  • Garlic Bread $10.50
    • Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
  • Lasagne Di Mamma Alda $25.50
    • Thin layers of pasta, basil, bechamel, beef, napoli sauce, ham & melted cheese
  • Pate Della Casa $15.00
    • Homemade chicken liver pate with port, brandy & red onion confit
  • Suppli $14.50
    • Porcini mushrooms with arborio rice, proscuitto & served with aioli
  • Minestrone $13.00
    • Seasonal vegetable soup with basil & grilled bread
  • Cozze Pepate $16.00
    • Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
  • Proscuitto Mare & Monte $22.50
    • Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
  • Big Dog N/A
  • Chicken Drumsticks N/A
  • Curry Rice Rolls N/A
  • Giant Burger N/A
  • Black Bean Sauce On Rice N/A
  • Corn On The Cob N/A
  • Cashew Nuts N/A
  • Chips $2.00
  • All eggs free range
  • - + Eggs or Hash $21.50
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • Eggs on Toast $10.50
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Fries
    • Served with tomato sauce and aioli
  • Hot Smoked Akaroa Salmon $5.00
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • Bacon $4.00
  • Gluten Free $1.00
  • Bagels (GF/DF)
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Rocket, pear, blue cheese salad (v) $10.50
  • Arrosticini 5for$15.50/10for$22.00
    • Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Alpina $22.50
    • Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
  • Broccoli and toasted garlic almonds (v) $9.50
  • Deep Fried Squid $13.00
    • tempura style with wasabi mayo
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Yakitori Platter $18.00
  • King Tempura Prawn Sushi $10.50
    • 4pcs per serving
  • King Salmon Platter $15.00 / $25.00
    • gluten free soy sauce available
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • PRAWN FOO YOUNG $11.50
  • VEGETABLE CHOW MEIN $10.00
  • ROAST PORK FRIED RiCE $10.00
  • CHICKEN & CASHEW NUTS $12.00
  • FRIED RiCE $6.50
  • TOMATOES $2.80
  • STEAK CHOW MEIN $10.00
  • Crumbed Fish fillets $5.00
  • One or Two Choice Meal (small Plate) $12.90
  • - Bacon egg and relish 7 actie
  • -Bacon tomato and cheese toastie
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • - Bacon and egg toastie
  • Nachos $10.50
    • Nachos, homemade sauce.
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • - Ham cheese corn chive toastie
  • SAUSAGES, EGGS + CHIPS $13.50
  • HAMBBURGER + CHIPS $14.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • MINI HOTDOGS+ CHIPS $11.00
  • HOT CHIPS $5.00
  • BANGERS + MASH $13.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
Cupcake Collection

Cupcake Collection

location

Address

140 Colombo Street, Beckenham, Beckenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033328432

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner

Location
140 Colombo Street, Beckenham, Beckenham, Christchurch, Canterbury, 8023, New Zealand
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