Cushla's Cuisine in Wellington City Menu

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Cushla's Cuisine in Wellington City has no menu available, but can choose from many other options such as PRAWN or HOTDOG WITH SAUCE from Athena Fish Shop. Pita Pit offers many options including Ediballs and Brownie. Subway includes a wide range like Ham or Veggie Delite. FISH SALAD and BIG BREAKFAST from . Merv's Azean Food offers Asian Takeaways and OYSTERS - HALF DOZEN.

Nearby Sample Menus

Wat Tan Hor $12.00
- Thick flat rice noodles cooked with chicken, prawns, fish cakes, fish balls, cabbage and eggs in gravy.
Achar (V) $6.00
- A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
Fish Curry $14.00
- Fish fillet in creamy curry. Served with steamed rice.
Prawn Sambal $15.00
- Prawns cooked in sweet and sour chilli sauce. Served with steamed rice.
Nasi Lemak $12.00
- Aromatic coconut rice served with rendang, peanuts, egg, cucumber and sambal on the side. Choice of beef or chicken.
Beef Rendang $12.00
- Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
Chicken Rendang $12.00
- Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
Nasi Goreng $12.00
- Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.

Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown
Baked eggs $16.50
- With dukkah spiced tomato, cannellini beans, feta & ciabatta
Toasted muesli $12.00
- With poached seasonal fruit & greek yoghurt
Sardines $13.50
- In the tin with ciabatta. Sliced tomato, celery salt & lemon
Steel cut oat porridge $10.00
- With poached seasonal fruit, brown sugar & cream
Breakfast quesadilla $16.50
- With chorizo. Cheddar, roasted pepper, avocado, salsa & fried egg
Smoked salmon $7.00
Monday
- Prawns in a tomato & fennel cream sauce with herbed bruschetta & parmesan

-Shrimps $12.00
1/4 Chicken $5.50
Pork (on rice) $11.50
Combination $13.00
Beef $11.00
Crumbed Fish $3.60
-Vegetables $9.00
Shrimps $13.00

Ham & Brie Ficelle with Honey Mustard $7.50
BBQ Bacon Tortilla Stack $9.50
Buttermilk Scone $2.80
Bacon, Avocado & Tomato Ficelle with Thai Chilli Sauce $7.50
Bacon, Tomato, Mushroom & Spinach Filo $7.50
Steak & Mushroom $4.90
Raspberry & White Chocolate $3.50
Macaroni Cheese & Bacon $6.50

benger apple and boysenberry or apple and raspberry $4.50
hardieboys ginger beer $5.50
t leaf tea range $4
croissant, w jam (filled $7.50) $5.50
organic egg and rocket sandwich $4
antipodes sparkling water 500ml $4.50
sweet muffins and savoury scones $4
real lemon, honey and ginger $4

Fresh Fruit Salad w/ Yogurt + Honey $9.80
Pesto $1.00
Big Breakfast: $20.50
- eggs, bacon, kransky, roast tomato, mushrooms w/ pesto + relish on toast
Ham
Eggs on toast, any style $9.50
Tomato $1.00
Fried Egg $0.50
Sweet Corn Fritters $10.80
- w/ tomato salsa + green salad

COMBINATION BALLS NOODLES SOUP $10.00
- fish,pork & beef balls served in R & S style soup with vermicelli & bean sprouts.
KWAY TEOWTH'NG $10.00
- fat rice noodles in savoury soup,topped with fishballs & fish cake.
ASAM LAKSA $10.00
- thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
BEEF NOODLES SOUP $10.00
- fresh sliced beef & beef balls served in combination style soup with fat noodles & bean sprouts.
DEEP FRIED CRUMBED PRAWNS $7.50
NASI LEMAK(Option CHICKEN or BEEF ) $13.50
- coconut rice served wi rendang dry curry, peanut , egg , cucumber & sambal sauce on the side.
MINCE BEEF ON RICE $10.00
- served with steamed rice.
BBQ PORK ON RICE $13.00
- served with steamed rice , home-made gravy & chinese vegetables.

Yacho mandu (dumplings) $10.00
- Pan fried vegetable dumplings
-main
- Seafood, Beef, Chicken BBQ and Pork with steamed rice, miso soup, side dishes
Doeji bulgogi bab (pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
Bimbi bab / hot bibimbap $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
Mandu guk (dumpling soup) $16.00
- Dumpling in rich beef stock
Hong hab tang $30.00
- Korean Style green mussel stew
Dwanjang chinge $16.00
- Soybean paste soup with bean curd & vegetables served with rice side dishes
Steamed rice $3.00

Bacon & Egg Sandwich $4.10
Farmhouse Cob $3.50
Tuna On Rye $5.00
Pork & Egg Turnover $3.50
Roast Beef Sandwich $4.70
Sausage Roll $2.60
Steak & Cheese Pie $4.20
Mince & Cheese Pie $3.80

Kumara Chips (with sour cream) $6.00
Chicken/Pork/Steak $7.00
Chicken and Mushroom $8.50
1 Crab Stick
Chicken Nugget $0.90
6 Won Tons $3.90
Combination $12.90
Shrimps $13.50

Toasted bagel $5.00
breakfast benedict $17.00
- Bacon - ham
-BBA
- Bacon - Cheese - beef - avocado - salad
Egg roma $14.00
- Mushroom
3 egg omlette $14.00
-Colonial
- Cheese-salad-crumbed chicken
Nachos
-Beef $11.00

Super Falafel - Super Sized $10.00
- served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
Lamb Shish $14.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & hummus
1/2 Dozen Falafel $14.00
- w salad & tahini
Kibbi Sandwich $12.00
- served in pita bread with hummus, tabouleh, gherkins & lettuce
Lebanese style Omelette $11.00
- served in pita bread w free range organic eggs, Parsley, Tomatoes & Cashews
Makanek & Egg $14.00
- served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
Beef, Lamb or Chicken Shawarma $12.00
- served in pita bread w fried onions, tomatoes, lettuce, gherkins & tahini sauce
Vegetarian Platter $20.00
- A selection of all our vegetarian options

Chips large $4.70
BACON EGGS
- SAUSAGES OR HASH BROWN AND TOAST
COMBO 3 $11.80
- 3 wings, 1 chips, + 440ml can
Chicken wing $2.70
Special Box $9.10
- 3 wings sm chips
Wedges large $6.20
COMBO 4 $14.80
- 2 big pieces, 1 drumstick, 1 chips+ 440ml can
Garden Salad $6.70

BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
•home cooked fries with aioli and tomato ketchup• $8
SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
•tomato, cucumber and feta salad• $8
CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50