Cushla's Cuisine in Wellington City Menu

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Cushla's Cuisine in Wellington City has no menu available, but can choose from many other options such as PRAWN or HOTDOG WITH SAUCE from Athena Fish Shop. Pita Pit offers many options including Ediballs and Brownie. Subway includes a wide range like Ham or Veggie Delite. FISH SALAD and BIG BREAKFAST from . Merv's Azean Food offers Asian Takeaways and OYSTERS - HALF DOZEN.

Nearby Sample Menus

Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
Eggs Benedict with ham on muffins (GF*) $17.00
Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
Montreal with house smoked salmon on muffins (GF*) $20.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
(V*, Vv*) $19.00
Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00

43. Lamb Curry with Rice $17.00
- Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
42. Long Bar Noodles Soup $15.50
- Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
33. Signature Noodles $12.90
- Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
28. Mee Rojak $12.90
- Cooked egg noodles served with mixed salad vegetables and peanut satay sauce.
24. Coconut Rice $3.00
8. Quick Boiled Dumplings $7.50
19. Roti Chanai $3.50
11. Chicken Satay (4 sticks) $10.50

Honey Soy Glazed Carrots $5
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)

antipodes sparkling water 500ml $4.50
sweet muffins and savoury scones $4
organic egg and rocket sandwich $4
real lemon, honey and ginger $4
croissant, w jam (filled $7.50) $5.50
hardieboys ginger beer $5.50
benger apple and boysenberry or apple and raspberry $4.50
single origin hot chocolate menu $6

Porridge $12.00
- Berries and brown sugar.
Homemade Gnocchi $18.00
- With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
Chicken Noodle Broth $14.00
- With toasted sourdough.

KUNG BO TOFU $11.00
- stir fry tofu with season veggie, dried chilli and soya sauce served with rice
Steam/Fry Dumpling 5 $7.50
VEGGIE CURRY $10.00
- fresh season vegetables and tofu, in homemade curry paste served with rice
CHOW KUAY TEAW $11.00
- broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
MEE GORENG(combination) $11.00
- Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
SEAFOOD UDON NOODLE $12.50
- udon noodle stir fried shrimps, squids, fishcake and bean sprout in black pepper sauce
HOKKIEN MEE $12.00
- Traditional stir fried broad egg noodles with prawns, squids, fishcakes and chicken pieces
EGG FU YONG $12.00
- egg omelette with shrimps, BBQ pork and onion, served with rice

Secretary $15.00
- Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
Mini Vege Spring Rolls & Samosas $4
Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
Fish & Chips $14.50
- Golden battered fish fillet + fries, coleslaw & tartare sauce
Fish Goujons $5
Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
Chilli Beef Nachos $14.50

Available from 11.30 till Late
Soup of the Day* $9.00
- Served with toasted Vienna, flavours change regularly, please check with our waiting staff for today’s flavour
Roast Vegetable Salad $12.00
Omelette and salad with a choice of 3 fillings: tomato, ham, mushroom, spinach, bacon, capsicum* $16.50
-10 for $12.00
Thai beef salad, topped with toasted cashews and a spicy chilli dressing* $15.00
Wedges with sour cream and sweet chilli sauce $8.00
-Small $12.50

American Hot Dog $3.20
Big Piece $3.50
Stuffed Sausage $2.50
Toasted Sandwich $4.00
- bacon & egg
Extra Filling $0.50
Lunch Box $6.50
- 1 big piece, 1 small piece & chips
Chicken Vege Spring roll $2.50
Mega Box $8.50
- 2 big pieces & chips

-Warm chicken bacon
3 egg omlette $14.00
Buger $14.50
- With side of fries Beef patty, bacon, egg
-Bacon tomato + cream cheese
-Colonial
- Cheese-salad-crumbed chicken
Soup of the day $9.00
- With plain or garlic bread
Fish and chips $12.00
- With side salad
Colinial breakfast $19.50

EMERSONS PILSNER $7
EMERSONS PILSNER (4.9%) $8.50
RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
ZEFFER DRY APPLE CIDER (5%) $7.50
MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle

available till 11am
Muesli with Yogurt, Honey or Fresh Fruit $9.00
Soup of the Day $9.00
- Freshly made home style soup (see specials board) served with focaccia bread
Mini Hotdogs with Fries & Tomato Sauce $8.50
BLT $10.50
- bacon, lettuce & tomatoes on toasted focaccia
3 fillings $6.00
Garden Salad with Balsamic Dressing $4.50
Extras $4.00
- Tomatoes, Hash Browns, Bakes Beans, Sausages, Bacon, Mushrooms

Plimmer Breakfast $16.50
- Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
SPECIAL TUYO PASTA $15.00
- Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
Homemade Beef Burgers w/ Fries
Chicken & Bacon Salad
Creamy Carbonara w/ Bacon & Mushroom
Not all ingredients are listed. Alert your server to special dietary needs.
New menu creations crafted by our Chef Archie. On limited Quantity. Please confirm availability.
Corn Fritter w/ Bacon & Salad

- Spinach and feta filo parcels -
Te Mata Estate zara viognier 2011 Hawkes Bay 52.00 Bottle
- Soy drumsticks with grainy mustard and lemon -
Emerson's Bookbinder Dunedin 3.7% 11.00
Quinoa salad with caramelised butternut squash, red onion, goat cheese and sumac dressing -
Amstel light Auckland 2.5% 7.00
Add: Roast tomato or sliced avocado 3.00
Emerson's 1812 pale ale Dunedin 5.0% 12.00

Malai Kofta, Home-made cottage cheese, nuts, potatoes and spices mixed together, deep fried and served wit creamy gravy. $15.90
Mixed Pickle $3.50
Potato Chips $6.00
Vegetable Biryani $15.50
Peshwari Naan, Naan stuffed with chopped dried fruit and nuts baked in Tandoor $4.50
Chicken Korma, Boneless chicken cooked in yoghurt and cashew gravy. A favourite mild dish. $18.50
Butter Chicken $12.50
Chicken Do Pyaza, Boneless chicken pieces cooked with extra onions and Chef's special sauce. Must try dish. $17.90