Address
6 Rust Avenue, Whangarei, Whangarei, Northland, 0110, New Zealand
Deluca Cafe in Whangarei Menu
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Deluca Cafe in Whangarei has no menu available, but can choose from many other options such as Burger Menu or Bacon & Egg Burger from Northland Club Restaurant. The Quay offers many options including Fill butter croissant and Pain au chocolat. Gecko Cafe includes a wide range like Dry fried bread with chutney & cheese or dips or Sliced Roasted Pears with blue cheese on ciabatta. Onion bhaji and Veg pakora from . Spice lounge offers Taipa Chicken and Chips and Thigh.
Nearby Sample Menus
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
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Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
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Fresh Green Salad $5.00
- All the Essentials.
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
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WORKS CHIPS $6.00
- Topped with cheese, garlic and mayo
- Tea & Coffee $2.00
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HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham
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MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon
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MEXICANA $11.00 $18.00 $24.00
- tomato, cheese, salami, ham, hot chillies
- Orange Juice (per glass) $3.00
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BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
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LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
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Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
- -Half Rack $20.00
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Chicken Burger $17.00
- Marinated chicken
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Small Works Wedges $9.00
- A smaller portion of seasoned wedges smothered in bacon and cheese
- All pizzas, all day
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Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness
- -BBQ chicken & bacon $18.00
- -Ham, bacon, caramelised onion & blue cheese $18.00
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Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
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Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
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BBQ rubbed chicken $19
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
- Steamed vegetables $5
- House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges $23
- Garden salad $5
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6 Crispy Cajun chicken wings $16
- served with hot sauce and a blue cheese dipping sauce
- Breads & Dips $14
- Fish burger $8.00
- Jumbo burger $9.00
- Hamburger $5.50
- Oysters $2.00
- Fish bites $1.10
- Chicken nuggets $0.80
- 2 Fish, 1 egg and chips $11.00
- Hawaiian burger $6.50
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Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
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Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
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Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
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Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
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Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
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Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
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Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
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Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
- Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
- 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
- Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
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Lal Maas (Lamb)
- Boneless lamb pieces cooked in ground cashew nut and onion based gravy to create a unique onion flavour
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Dal Makhani $12.
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
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Chicken Madras $13.90
- A traditional south Indian dish, boneless chicken pieces cooked in coconut based gravy
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Pulao Rice $5.00
- Basmati rice cooked with green peas and cumin seeds
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Vegetable Samosa $4.50
- Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
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Cheese and Garlic Naan $3.50
- Naan stuffed with cheese and garlic and coated with butter
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Prawn Saag $15.90
- Spinach, cream, garlic and ginger sauce based Prawn curry
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Lamb Korma $13.90
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
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Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Mixed plate dessert $10.50
- Chefs choice
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Avocado and shirmp timbale $9.90
- Served with mini salad
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Chargrilled chicken salad $22.50
- chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
- Chicken wedges $11.50
- -Add an egg or cheese $1.50
- -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
- Open daily for dinner, 5.30 P.M. To 8.00 P.M
- Smoked chicken & cranberry $18.50
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Chocolate mousse (GF) $8.50
- death by chocolate with whipped cream.
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Miners corn seam $16.00
- stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
- 2 eggs $3.00
- Mash $4.00
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Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
- Bacon $3.00
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Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
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Burger Menu N/A
- All burgers served with fries & tomato sauce
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Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
- Garden salad $4.00
- Fresh herb garlic mini loaves $8.50
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
- Marinate olives $6.50
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Fish of the day $27.00
- Line catch and local
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English Muffin $7.00
- bacon egg cheese and relish
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
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Chicken tender Burger $12.00
- bacon, cheese salad+relish
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B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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Savoury Mince $13.00
- on toast with a fried egg
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Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
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BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
Deluca Cafe
Phone
094387154
Opened hours
Monday: Closed, Tuesday: 7:45 AM – 3:30 PM, Wednesday: 7:45 AM – 3:30 PM, Thursday: 7:45 AM – 3:30 PM, Friday: 7:45 AM – 3:30 PM, Saturday: 7:30 AM – 1:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Bankcard , Seating
6 Rust Avenue, Whangarei, Whangarei, Northland, 0110, New Zealand
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