Dizengoff in Auckland City Menu

BREAKFAST BREAKFAST
  • Toast or Bagel with house Preserves $6.50
  • Toast or Bagel with your own combination $6.50
    • boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
  • Melt with cheese, tomato, salami $9.00
    • a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
  • Musli $10.90
    • toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
  • Seasonal Fruit $10.90
    • Fresh seasonal fruit served with Greek yoghurt & honey
  • Porridge served with pecan nuts & honey $13.50
    • with banana or poached fruit added
  • Eggs Benedict with spinach & avocado $18.00
  • Eggs Benedict with salmon & avocado $18.50
  • Eggs Benedict with fried pastrami & avocado $19.00
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Eggs any style $11.00
  • Eggs and fried pastrami $16.50
  • Sausage and Eggs $16.50
  • Omelette(veg or pastrami) $18.00
    • with sourdough toast
  • Mushroom on Toast $16.50
    • soulteed mushrooms in a creamy balsamic sauce
  • French Toast $16.50
    • Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
  • Big breakfast $23.50
    • Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
SIDES SIDES
  • Boiled Egg $3.00
  • Poached Egg $3.00
  • Fresh tomato $3.50
  • Grilled Tomato $4.00
  • Sauteed Spinach $4.00
  • Avocado $4.00
  • Sausage $4.50
  • Fried Pastrami $4.50
  • Hummus $4.50
  • Mushrooms $5.50
  • Smoked Salmon $5.50
  • Hollandaise $3.00
LUNCH LUNCH
  • Chopped Liver $12.50
    • a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
  • Hummus $12.50
    • a traditional Jewish chickpea dip
  • Feta Pie $13.50
    • a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
  • Onion Tart $13.50
    • a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
  • Labneh Cheese Salad $14.50
    • Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
  • Beetroot Salad $15.90
    • Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
  • Jewish Chicken Salad $15.90
    • a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
  • Chicken Salad $15.90
    • a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
  • Feta Salad $15.90
    • a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
  • Avocado salad $15.90
    • a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
  • Mixed Salad $15.90
    • a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
  • Chargrilled Vegetables $15.90
    • hot sauteed vegetables served on fava bean dip French bread
  • Israel Plate $15.90
    • a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
  • Chargrilled Vegetable Pasta $16.00
    • linguini with a creamy tomato sauce & chargrilled vegetables
  • ChickenPasta $17.00
    • Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
  • Smoked Salmon Pasta $18.00
    • Linguini with smoked salmon, dill & capers
  • House Smoked Salmon $19.50
    • a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only

Nearby Sample Menus

  • Grilled Lamb Kebabs $31
    • marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
  • Hummus $10.5
    • served with fresh tomato salsa, tahini sauce and warm pita bread
  • Honeyed Buffalo Ricotta $13
    • with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme
  • Slow-Roasted tomatoes $11.5
    • with hummus and crusty grilled bread
  • Homemade Bread $4
  • Smoked Chicken Salad $19.5
    • with toasted almonds, vine tomatoes, red pepper, grilled haloumi cheese and fresh herbs balsamic vinaigrette  19.5  add avocado +3  add bacon  +5
  • Oven Hot Turkish Bread $9
    • with butter, feta cheese and honey   add traditional glass of Turkish black tea  +$3
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • 3 Cheese Ball $3.00
  • Fish $4.00
  • Oyster $1.30
  • Paua $2.50
  • Hot dog with Cheese & Onion $3.20
  • Pineopple Fritter $0.80
  • Mussel $2.50
  • 6 Wonton $3.00
  • Lemon Fish $12.00
  • Steak & pineapple Goreng & veggies rice $14.00
  • Plain $8.50
  • Egg Fu Young no meat $8.50
  • Crab Stick $1.70
  • Whole Chicken $14.00
  • Won Ton $10.00
  • Shrimp $13.00
  • Stir - Fried Rice With Chicken $12.5
  • Taiwan Fried Chicken $12
  • Hot Pork Spare Ribs Noodle Soup $14.5
  • Seafood And Vegetables Dough Drop Soup $18
  • Chicken Cutlet On Rice $15.5
  • Black Pepper Chicken & Vegetables On Rice $14.5
  • Chicken Hearts $1
  • Stir- Fried Noodle $12.5
  • Fish Cake $1.60
  • Tarakihi (Grilled or Battered) $3.80
  • Battered Sausages $1.20
  • Mussels Special $6.00
    • 10 Battered mussels
  • Flounder Special $15.50
    • 3 Whole Flounders, $2 Chips
  • Cheese & Pineapple $2.50
  • Steak / Hawaiian / Bacon & Egg / Chicken $4.00
  • Oysters $1.20
  • CHESNUT (add a scoop of ice cream) $1.50
  • JAM $7.50
    • ask staff for available flavours)
  • APPLE AND CINNAMON $8.50
  • SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
  • HAM & CHEESE $10.50
    • with tomato or mushroom.
  • NUTELLA AND BANANA $8.50
  • NUTELLA $7.50
  • LEMON AND SUGAR $6.50
  • Fried Eggs $4.20
  • Braised Eggplant $14.00
  • Sweet and Sour Sauce with Fish Bites $14.00
  • Buttered Toast & Condense Milk $3.70
  • Corned Beef & Egg $5.80
  • Toast w/ Peanut Butter & Condense Milk $3.70
  • Salt Baked Chicken Whole Leg $10.00
  • Fish Ball $7.80
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • slow roasted pork belly, cider onions, cornichons $16.50
  • snapper, pickles, beetroot, lemon mayo $17.50
  • rabbit, white wine, leek & thyme $15.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
  • braised goat, harissa & yoghurt $15.50
  • Ham & cheese $6.00
  • Mussel $0.80
  • Potato Fritter $0.60
  • Crab Stick $1.20
  • Cheese $3.50
  • Ham & Cheese $5.00
  • Ham & Egg $5.00
  • Chicken $4.00
  • SAUSAGE $1.40
  • PINEAPPLE TOMATO $2.50
  • CRUMBED FISH $3.20
  • BANANA FRITTER $1.50
  • BBQ PORK $10.00
  • BBQ PORK $10.00
  • SQUID $11.50
  • EGG FU YOONG $9.00
  • Plain $3.00
  • Vegetarian Burger $3.70
  • Oyster $1.50
  • 6 Mini Spring Rolls $2.70
  • Mussel $1.10
  • Pineapple Fritter $1.40
  • Ham $3.20
  • Steak $10.30
  • Moa's Hot Cold Plateer (Chef's recommendation) $28.00
    • chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni and bread
  • Pizza Farmhouse $18.50
    • chicken, spinach, brie, capsicum, mushroom, mozzarella
  • Moa's Hot & Cold Platter (Chef's Recommendation) $29.50
    • Chicken skewers, beef strips, mussels, calamari, prawns, samosas, spring rolls, feta, olives, pepperoni & bread
  • Chicken Breast $28.00
    • Crumbed Chicken Breast with Tiger Prawn, Calamari & Creamy Herb sauce and Orzo Pasta
  • Wok Fried Vegetables $6.50
  • French Toast $14.50
    • served with seared banana, bacon with berry compote
  • Beef Nachos $12.50
    • topped with mozzarella & served with sour cream
  • Pizza 3 cheese $16.50
    • brie, feta, spinach, sundried tomato, mushrooms, mozzarella
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • CHEESE BURGER $14.50
  • Goong Prik Sod Stir fried prawns with fresh chilli, onion, and vegetables in oyster sauce. $24.90
  • Crispy Moon A mixture of vegetables, wrapped in spring roll pastry $8.90
  • Dessert_Thai Fruits Salad with Ice Cream, Jasmine Tea or Filter Coffee -
  • Main Courses -
  • Gibbston Valley “Gold River” Central Otago Pinot Noir Very bright cherry aromas mix with a brooding earthy component. The palate has vitality and drive with lovely fresh cherry fruit and elegant tan $13.50 / $64.00
  • Pad Thai Gai Stir fried noodles with chicken, bean sprout, spring onion and crushed peanuts. / Prawns $19.90 / $21.90
  • Lamb Phad Khing Stir fried lamb with fresh ginger, mushroom and vegetables. $21.90
  • Singha (Thailand) $8.50
  • Pancakes $13.50
    • with blueberries, whipped cream & maple syrup
  • Smoked salmon, spinach $15.50
  • Homemade Muesli $9.50
    • with bananas, blue berries, yoghurt & milk
  • Egg and Style $8.50
    • with toast & herb pesto
  • Omelettes $13.50
    • Tomatoes, spinach & feta
  • With caramelized banana, bacon, & maple syrup $14.50
  • Wholemeal Toast $8
    • with avocado, tomato & pesto
  • Cajun Chicken Salad $16.50
    • Crispy noodles, lettuce, capsicum, cucumber and avocado, drizzled with a lime & coriander dressing
Dizengoff

Dizengoff

location

Address

256 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand

phone

Phone

093600108

clock

Opened hours

Monday: 6:15 AM – 4:00 PM, Tuesday: 6:15 AM – 4:00 PM, Wednesday: 6:15 AM – 4:00 PM, Thursday: 6:15 AM – 4:00 PM, Friday: 6:15 AM – 4:00 PM, Saturday: 6:15 AM – 4:00 PM, Sunday: 6:15 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kosher , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
256 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand