Dizengoff in Auckland City Menu

BREAKFAST BREAKFAST
  • Toast or Bagel with house Preserves $6.50
  • Toast or Bagel with your own combination $6.50
    • boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
  • Melt with cheese, tomato, salami $9.00
    • a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
  • Musli $10.90
    • toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
  • Seasonal Fruit $10.90
    • Fresh seasonal fruit served with Greek yoghurt & honey
  • Porridge served with pecan nuts & honey $13.50
    • with banana or poached fruit added
  • Eggs Benedict with spinach & avocado $18.00
  • Eggs Benedict with salmon & avocado $18.50
  • Eggs Benedict with fried pastrami & avocado $19.00
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Eggs any style $11.00
  • Eggs and fried pastrami $16.50
  • Sausage and Eggs $16.50
  • Omelette(veg or pastrami) $18.00
    • with sourdough toast
  • Mushroom on Toast $16.50
    • soulteed mushrooms in a creamy balsamic sauce
  • French Toast $16.50
    • Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
  • Big breakfast $23.50
    • Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
SIDES SIDES
  • Boiled Egg $3.00
  • Poached Egg $3.00
  • Fresh tomato $3.50
  • Grilled Tomato $4.00
  • Sauteed Spinach $4.00
  • Avocado $4.00
  • Sausage $4.50
  • Fried Pastrami $4.50
  • Hummus $4.50
  • Mushrooms $5.50
  • Smoked Salmon $5.50
  • Hollandaise $3.00
LUNCH LUNCH
  • Chopped Liver $12.50
    • a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
  • Hummus $12.50
    • a traditional Jewish chickpea dip
  • Feta Pie $13.50
    • a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
  • Onion Tart $13.50
    • a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
  • Labneh Cheese Salad $14.50
    • Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
  • Beetroot Salad $15.90
    • Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
  • Jewish Chicken Salad $15.90
    • a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
  • Chicken Salad $15.90
    • a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
  • Feta Salad $15.90
    • a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
  • Avocado salad $15.90
    • a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
  • Mixed Salad $15.90
    • a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
  • Chargrilled Vegetables $15.90
    • hot sauteed vegetables served on fava bean dip French bread
  • Israel Plate $15.90
    • a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
  • Chargrilled Vegetable Pasta $16.00
    • linguini with a creamy tomato sauce & chargrilled vegetables
  • ChickenPasta $17.00
    • Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
  • Smoked Salmon Pasta $18.00
    • Linguini with smoked salmon, dill & capers
  • House Smoked Salmon $19.50
    • a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only

Nearby Sample Menus

  • Alla Salsiccia $26.00
    • Pepperoni, kalamata olives, tomato, chilli
  • Mezzo Pollo GF $38.00
    • Chargrilled free range half chicken, smoked pancetta, Brussel sprouts, green beans, gourmet potato, oregano, jus gras >>
  • Marquise al Cioccolato $14.90
    • Valrhona chocolate marquise, salted hazelnut praline, Frangelico & citrus salad
  • Cozze GF 16.00
    • Green lipped mussels, smoked pancetta, garlic, tomato, basil
  • Calzone $34.00
    • Deep dish calzone, chorizo, ham, chicken, caramelized onion, chilli, pear relish
  • Cavatelli $18.90/26.50
    • Chicken, bacon, mushroom, sage, cream, grana Padano
  • Pizza all’ Aglio $7.50
    • Garlic pizza bread, aioli
  • Dolce di Datteri $14.90
    • Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
  • Oyster $1.30
  • Chicken $14.50
    • whole
  • Fish Cake $1.80
  • Chicken & Egg $5.00
  • 2 sausage, 2 Egg $7.60
    • Chip Cheese Salad
  • SEAFOOD $9.00
    • 1 Fish 2 Oyster, 2 Mussel Chip, Cheese Salad
  • Hot Garlic Roll $1.10
  • Wonton $0.60
  • Potato Fritter $0.70
  • 20 chicken nibbles $12.00
  • Special $13.50
  • Garlic Prawn Noodle $13.00
  • Combination Meat $13.00
  • American Hot Dog $3.80
  • Combination Meat $12.50
  • Mussel Fritter $2.80
  • Raad Na
    • Thick rice noodle in Thai gravy with vegetable
  • Garlic & Pepper
    • Stir fried with garlic, leeks, pepper in light oyster sauce
  • Red Curry
    • Thai red curry in coconut milk with egg-plants, bamboo shoots and capsicum
  • Green Curry
    • Traditional Thay green curry in coconut milk bamboo shoots and green vegetables
  • Pineapple Fried Rice
    • Stir fried rice with egg, pineapple, cashew nut and mixed vegetables
  • Pad See Ewe
    • Stir fried thick rice noodle with dark soy sauce, egg, vegetable
  • -Prawns $11.50
  • Chicken Wing $7.50
    • Deep fried chicken wings marinated with Thai herbs served with sweet chilli sauce
  • - Rich tomato and basil or -
  • Vietnamese Mozzarela, chilli tomato sauce, coriander chicken, crushed peanuts and red onion $21.0
  • Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
  • Seasoned potato wedges served w sour cream and sweet chilli $9.0
  • Steak fries served w roasted garlic aioli and tomato sauce $7.5
  • Bread and Dips Cob loaf and a selection of house made dips $9.5
  • - Rich tomato and basil or -
  • Garlic bread, lightly toasted $7.5
  • Bacon, Egg and Cheese N/A
  • Roast Beef N/A
  • Italian Herbs & Cheese N/A
  • Flatbread N/A
  • Thinly Cut Ready Salted N/A
  • Meatball N/A
  • White Bread N/A
  • BBQ N/A
  • Bacon & Egg $4.20
  • Won Ton Noodle $8.50
  • Steak & Rice Noodle $10.90
  • Paua Fritters $2.80
  • Shrimp $11.90
  • Vege Burger $4.80
  • - Upsize to a 600mL $1.00
  • Combination Meats $12.90
  • PAD KRA-PAW JAE Stir fried mixed vegetables, bamboo shoots and tofu in chili hot basil sauce topped with cashew nuts $19.50
  • CHICKEN, BEEF OR PORK $19.50
  • YUM SAM GROB Chef's special three of a kind crispy seafood salad in Thai style spicy dressing and Thai herbs topped with cashew nut $24.50
  • LARB (Chicken, Beef, or Pork) Finely selection of chopped meat with fresh Thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint $19.50
  • KANOM PUNG NAR GOONG Crispy fried triangle of bread topped with minced prawns and pork, served with plum sauce $9.00
  • THAI CHICKEN WING Deep fried chicken wing in Thai herbs, served with sweet chilli sauce $9.00
  • ERAWAN ROAST DUCK A favorite roast duck topped with Erawan honey homemade sauce and vegetables served on a sizzling hot plate! $24.50
  • GOONG MA KAM Crispy deep fried king prawns with tamarind sauce, chili and vegetables topped with dried shallot $23.50
  • BQ KIDS MEAL A $4.50
    • potato fritter, hot dog, small chips, free lolly
  • Ham & Egg $6.00
  • Bacon $4.00
  • Steak & Egg $7.50
  • Bacon & cheese $7.50
  • Chicken Satay $8.00
  • Chicken Nugget s for $4.00
  • Hamburger $5.00
  • Jones Nut, Seed and Grain Granola $14.50
    • Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Pulled Pork Burger $14.50
    • slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • House cured salmon/Bacon/lamb sausage $6.00
  • Toasted bagel with smoked salmon/tomato $8.50
  • Chicken Teriyaki
  • Fruit Salad & Yoghurt $6.50
  • Pan Fried pork dumpling with chives 4 for $5.00
  • Stir Fry Fresh vegetables
  • Toasted bagel with Jam/cream cheese $4.50
  • Toast with Jam/butter $3.80
  • Chicken, cheese $5.50
  • JULES TAYLOR PINOT GRIS Marlborough 2012 $11 / $52
  • HAZELNUT & HONEY MARTINI kahlua, galiano, frangelico & choc liquor w. cream, honey; sprinkled with chocolate $18.00
  • Peroni (Italy) $8.50
  • Kilkenny Draught Can 440ml $10.00
  • TRINITY HILL GIMBLETT GRAVELS MERLOT Hawkes Bay 2009 - / $62
  • Hoegaarden white (Belguim) $9.50
  • BRUSCHETTA w. portobello mushroom, blue cheese, walnuts & rocket $10
  • PEACH PASH peach & cranberry juice with apple syrup & appletise $9.00
  • Beef Noodles with Soup $8.00
  • Shredded Roast Duck $8.00
  • Searing Hot-pot with pork luncheon meat $10.00
  • Mustard Fungus salad $8.00
  • Korean-Style Squid On Rice $8.00
  • White Rice Noodle season with sesame sauce $10.00
  • Seaweed Salad $5.00
  • Baby clam meat with Spring onion $8.00
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces).
  • Naan $3.00
    • White flour.
  • Butter Chicken $16.50
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.
  • Paneer Tikka $12.00
    • Home made cheese dipped in chick pea batter and roasted in Tandoori oven.
  • Kids Butter Chicken and Rice $12.00
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy.
  • Lacha Parantha $3.90
    • Stuff with butter.
  • Bread and Dips $6.50
    • Home made breads served with dips
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style.
  • Vegetable Lovers - Any dish marked with (V) can be substituted meat with assorted vegetables and tofu
  • S2 Tom Yum Gai Small $4.50 Large $7.50
    • Thai spicy and sour soup with chicken, lemongrass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste
  • Prawns $13.00
  • M10 Deep fried meat with pineapple, onion, red pepper and green pepper in sweet and sour sauce
  • Prawns $12.00
  • M5 Pad Pong Karee $12.50
    • Stir fried chicken with curry powder, egg, tomato, carrot, onion and green onion
  • N4 Pad Kee Mao Noodle
    • Stir fried broad rice noodle with meat, chili, Thai sweet basil and onion
  • M1 Pad Kra Pao
    • Stir fried meat with Thai basil, chili and garlic, mushroom, carrot, red pepper
Dizengoff

Dizengoff

location

Address

256 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand

phone

Phone

093600108

clock

Opened hours

Monday: 6:15 AM – 4:00 PM, Tuesday: 6:15 AM – 4:00 PM, Wednesday: 6:15 AM – 4:00 PM, Thursday: 6:15 AM – 4:00 PM, Friday: 6:15 AM – 4:00 PM, Saturday: 6:15 AM – 4:00 PM, Sunday: 6:15 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kosher , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
256 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand