Dizengoff in Auckland City Menu

BREAKFAST BREAKFAST
  • Toast or Bagel with house Preserves $6.50
  • Toast or Bagel with your own combination $6.50
    • boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
  • Melt with cheese, tomato, salami $9.00
    • a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
  • Musli $10.90
    • toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
  • Seasonal Fruit $10.90
    • Fresh seasonal fruit served with Greek yoghurt & honey
  • Porridge served with pecan nuts & honey $13.50
    • with banana or poached fruit added
  • Eggs Benedict with spinach & avocado $18.00
  • Eggs Benedict with salmon & avocado $18.50
  • Eggs Benedict with fried pastrami & avocado $19.00
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Eggs any style $11.00
  • Eggs and fried pastrami $16.50
  • Sausage and Eggs $16.50
  • Omelette(veg or pastrami) $18.00
    • with sourdough toast
  • Mushroom on Toast $16.50
    • soulteed mushrooms in a creamy balsamic sauce
  • French Toast $16.50
    • Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
  • Big breakfast $23.50
    • Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
SIDES SIDES
  • Boiled Egg $3.00
  • Poached Egg $3.00
  • Fresh tomato $3.50
  • Grilled Tomato $4.00
  • Sauteed Spinach $4.00
  • Avocado $4.00
  • Sausage $4.50
  • Fried Pastrami $4.50
  • Hummus $4.50
  • Mushrooms $5.50
  • Smoked Salmon $5.50
  • Hollandaise $3.00
LUNCH LUNCH
  • Chopped Liver $12.50
    • a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
  • Hummus $12.50
    • a traditional Jewish chickpea dip
  • Feta Pie $13.50
    • a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
  • Onion Tart $13.50
    • a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
  • Labneh Cheese Salad $14.50
    • Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
  • Beetroot Salad $15.90
    • Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
  • Jewish Chicken Salad $15.90
    • a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
  • Chicken Salad $15.90
    • a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
  • Feta Salad $15.90
    • a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
  • Avocado salad $15.90
    • a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
  • Mixed Salad $15.90
    • a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
  • Chargrilled Vegetables $15.90
    • hot sauteed vegetables served on fava bean dip French bread
  • Israel Plate $15.90
    • a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
  • Chargrilled Vegetable Pasta $16.00
    • linguini with a creamy tomato sauce & chargrilled vegetables
  • ChickenPasta $17.00
    • Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
  • Smoked Salmon Pasta $18.00
    • Linguini with smoked salmon, dill & capers
  • House Smoked Salmon $19.50
    • a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only

Nearby Sample Menus

  • Butter Sausage $2.50
  • Plain $10.00
  • American Hot Dog (Cheese, Onion) $4.50
  • Double Meat $5.00
  • Squid Ring $0.80
  • Banana Fritter $2.00
  • Chicken Sweet Corn $10.00
  • Mushroom $4.50
  • BACON BURGER $3.80
  • PINEAPPLE $1.10
  • WEDGES $4.50
  • HOT-DOG $1.50
  • STEAK BURGER $5.30
    • (SCOTCH FILLET)
  • FISH CAKE $2.00
  • SQUID RINGS $0.70
  • SEA DOG $4.00
    • (CHEESE & ONION)
  • SPICY WEDGES $6.00
    • sour cream
  • EGGS ON TOAST $7.50
  • TOASTED MUESLI $9.90
    • with fresh fruit and yoghurt
  • BAGEL $9.50
    • cream cheese & salmon
  • BAGEL $5.50
    • cream cheese & raspberry jam
  • FRIES $3.50
    • with tomato sauce
  • TOASTED SANDWICH $4.80
    • extra meat + $1.00, veg + $0.50
  • BURGERS $6.50
    • fish
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
  • BLACKBERRY BIRCHER $18.50
    • COCONUT YOGHURT, SPICED GRAPES, MAPLE OATS, WALNUTS, FRESH COCONUT / V
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • CHARGRILLED COURGETTE $22.50
    • GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • Chicken & Cashew Nuts $13.00
  • Chicken $10.00
  • Prawn $13.00
  • Chicken $11.00
  • Chicken Sweet corn $8.00
  • Pork & Cashew Nuts $13.00
  • Chicken $10.00
  • Vegetable $9.00
  • Cheese $2.80
  • 2-3 Persons
  • Chicken $10.50
  • Curry Spring Roll $1.80
  • Chicken Foo Yoong $9.50
  • Steak 8c Chips $9.20
  • Chicken Burger $4.30
  • Prawns, BBQ Pork & Cashew Nuts Fried Rice $12.80
  • Donut $1.20
  • Sweet Corn $2.00
  • Banana White Ice Cream $3.50
  • Wonton $0.60
  • 4 Prawn Twisters $5.00
  • Hawaiian $3.20
  • 6 Wontons, 8 Mini Spring Rolls, 2 Potato Fritters, 3 Chips, 2 Fish, 2 Hot Dogs $15.00
  • Fish $4.00
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with mushroom, tomato, marjoram and cheese $15.80
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
  • Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
  • PAD KHING TAO HOO Stir fried tofu with fresh ginger, mushrooms, spring onion and vegetables topped with cashew nuts $19.50
  • SATAY Skewered marinated chicken slices with herb, topped with peanut sauce $9.00
  • PAD THAI JAE World's favorite stir fried rice noodles with egg, tofu, bean sprouts topped with crushed peanuts served with lemon wedge for flavors enhancement $19.50
  • YUM SAM GROB Chef's special three of a kind crispy seafood salad in Thai style spicy dressing and Thai herbs topped with cashew nut $24.50
  • GAENG KHEAW WAN PAK Thai green curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
  • PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
  • BANGKOK SALAD An assortment of fresh fruits, chicken and prawns mixed with our special dressing $21.50
  • CHOO CHII A thick red curry cooked with coconut cream, capsicum, kaffir leaves Prawns or Scallops / Salmon $24.50 $23.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • snapper, pickles, beetroot, lemon mayo $17.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50
  • bubble & squeak, salmon rillettes, goats curd, poached eggs $20.50
  • CHEESE $2.80
  • SEA DOG $2.80
  • MEXICAN $3.80
  • MUSSEL FRITTER $2.40
  • SWEET CORN $2.50
  • CHEESE $3.80
  • HAWAIIAN $3.10
  • MUSHROOM $2.80
  • Spring Roll
  • Chicken, Pineapple & veggies $10.50
  • Prawn, Pineapple & veggies $11.50
  • Prawn $10.90
  • Sea Dog $2.50
  • Roast Pork $8.50
  • Mushroom $3.00
  • won Ton $0.50
  • Pizza 3 cheese (V) $16.50
    • brie, feta, spinach, sundried tomato, mushrooms, mozzarella
  • Chunky Potato Wedges $12.50
    • grilled bacon and cheese with sour cream
  • Thai Crispy Noodle Salad $17.00
    • choice of beef / chicken marinated strips beef/chicken, with crispy noodle and oriental honey sesame dressing
  • Open Ciabatta Sandwich
    • choice of steak or chicken
  • Grilled $19.00
    • chicken, with lettuce, tomato, avocado, mustard aioli & relish
  • Multi-grain Toast
  • Grilled Tomatoes
  • Calamari $13.50
    • flash fried and served with a plum sauce
  • STEAK EGG $4.50
  • PORK, EGG & CHEESE ROLL $4.50
  • APPLE SLICE $2.60
  • SUSHI SANDWICHES $3.40
  • MACARONI CHEESE $5.50
  • BACON EGG BURGER $4.50
  • STEAK BURGER $4.50
  • EGG BURGER $4.00
  • Tom Yum Goong Spicy prawn soup with lime juice, mushrooms, and Thai herbs. $10.90
  • Tom Kha Goong A delicious spicy coconut soup with prawns. $10.90
  • Nuclear Beef Our most popular dish. Sizzling beef served with onion, capsicum and pineapple. $23.90
  • - Hot Sweet Lady - Stir fried chicken with fresh ginger, mushroom and vegetables. -
  • Nua Kra Tiem Stir fried beef with garlic, leek and vegetables. $21.90
  • - Pla Lard Prik - Deep fried whole snapper with chillies and tamarind sauce. -
  • Standard $8.00
  • Nua Pad Prik Sod Stir fried beef with fresh chilli and vegetables. $21.90
Dizengoff

Dizengoff

location

Address

256 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand

phone

Phone

093600108

clock

Opened hours

Monday: 6:15 AM – 4:00 PM, Tuesday: 6:15 AM – 4:00 PM, Wednesday: 6:15 AM – 4:00 PM, Thursday: 6:15 AM – 4:00 PM, Friday: 6:15 AM – 4:00 PM, Saturday: 6:15 AM – 4:00 PM, Sunday: 6:15 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kosher , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
256 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand