Dizengoff in Auckland City Menu

BREAKFAST BREAKFAST
  • Toast or Bagel with house Preserves $6.50
  • Toast or Bagel with your own combination $6.50
    • boiled egg, avocado, cheese, hummus, tomato, salami, spinach, sausage etc/starting from
  • Melt with cheese, tomato, salami $9.00
    • a slab of ciabatta bread topped with salami, cheese & tomato melted under the grill
  • Musli $10.90
    • toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
  • Seasonal Fruit $10.90
    • Fresh seasonal fruit served with Greek yoghurt & honey
  • Porridge served with pecan nuts & honey $13.50
    • with banana or poached fruit added
  • Eggs Benedict with spinach & avocado $18.00
  • Eggs Benedict with salmon & avocado $18.50
  • Eggs Benedict with fried pastrami & avocado $19.00
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Eggs any style $11.00
  • Eggs and fried pastrami $16.50
  • Sausage and Eggs $16.50
  • Omelette(veg or pastrami) $18.00
    • with sourdough toast
  • Mushroom on Toast $16.50
    • soulteed mushrooms in a creamy balsamic sauce
  • French Toast $16.50
    • Battered brioche loaf grilled banana, maple syrup, labneh cheese & poached fruit
  • Big breakfast $23.50
    • Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
SIDES SIDES
  • Boiled Egg $3.00
  • Poached Egg $3.00
  • Fresh tomato $3.50
  • Grilled Tomato $4.00
  • Sauteed Spinach $4.00
  • Avocado $4.00
  • Sausage $4.50
  • Fried Pastrami $4.50
  • Hummus $4.50
  • Mushrooms $5.50
  • Smoked Salmon $5.50
  • Hollandaise $3.00
LUNCH LUNCH
  • Chopped Liver $12.50
    • a traditional Jewish recipe, a roughly chopped pate served with French bread & cucumber pickle
  • Hummus $12.50
    • a traditional Jewish chickpea dip
  • Feta Pie $13.50
    • a pie with spinach, feta & eggs served with a rocket parmesan salad or chargrilled veggie
  • Onion Tart $13.50
    • a tart with caramelised onion & parmesan served with a rocket parmesan salad or chargrilled veggie
  • Labneh Cheese Salad $14.50
    • Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
  • Beetroot Salad $15.90
    • Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
  • Jewish Chicken Salad $15.90
    • a traditional Jewish salad made with poached chicken breast finely chopped parsley, capers, lemon juice served on rocket served with french bread
  • Chicken Salad $15.90
    • a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
  • Feta Salad $15.90
    • a stack of chargrilled vegetables & feta served with fava bean dip with rocket, served with French bread(with chicken $19.00)
  • Avocado salad $15.90
    • a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)
  • Mixed Salad $15.90
    • a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
  • Chargrilled Vegetables $15.90
    • hot sauteed vegetables served on fava bean dip French bread
  • Israel Plate $15.90
    • a tasting plate of hummus, chopped liver pate, labneh cheese topped with a Shepard ic egg, served with French bread
  • Chargrilled Vegetable Pasta $16.00
    • linguini with a creamy tomato sauce & chargrilled vegetables
  • ChickenPasta $17.00
    • Linguini with Morrocan chicken in a cream & white sauce with garlic & spring onions
  • Smoked Salmon Pasta $18.00
    • Linguini with smoked salmon, dill & capers
  • House Smoked Salmon $19.50
    • a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
  • Mixed Plate $28.00
    • a large tasting plate to share for two, has chicken salad, hummus, labneh cheese, chopped liver pate etc
  • Soup $12.00
    • creamy chicken and mushroom or Sicilian tomato, available winter only

Nearby Sample Menus

  • Fries $6.00
  • Latte $4.50
  • Shrimps $11.50
  • Espresso $4.00
  • Flat White $4.00
  • Fries $6.00
  • Steak Mains - (Includes salad bar) $38.00
  • Penfolds Club Tawny (Australia) $6.50
  • Monday $6.99
    • Chana Bhatura
  • Vegetable Biryani $7.99
  • Butter Naan $2.99
  • Sunday $4.99
    • Pav Bhaji
  • Chat Papri $5.99
  • Thursday $6.99
    • Any Prantha
  • Chilly Paneer $8.99
  • Paneer Tikka $8.99
  • Onion N/A
  • Subway Club N/A
  • Turkey & Ham N/A
  • Tuna N/A
  • Ranch N/A
  • Steak and Cheese N/A
  • Avocado Toasties N/A
  • Western Egg and Cheese N/A
  • Affogato $18.00
    • Vanilla Bean Ice Cream, Espresso, Your Choice Of Liqueur
  • Seafood Chowder $18.00
    • Ciabatta
  • Rolled Slow Braised Pork Belly $28.00
    • Chorizo, Red Cabbage, Cauliflower Puree, Spanish Quince Jelly
  • Chef’S Special: The Mariner $29.00
    • Prawns, Calamari, Fish, Mussels, Tomato & Pernod Broth, Ciabatta
  • Vege Burger, Portobello Mushroom, Edam Cheese, House Pickled Red Onion, Lettuce $17.00
  • Crispy Chicken Sliders $15.00
    • Aioli & Smoky Bbq Sauce
  • Flagship Caesar Salad $17.00
    • Bacon, Baby Gem, Parmesan, Poached Egg, Croutons, Caesar Dressing
  • Pork Belly Bites $16.00
    • Cabbage & Green Apple Salad
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
  • Nyonya Fried Rice $11.50 Prawn only $12.5
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50).
  • Nasi Goreng $11.50 Prawn only $12.5
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style.
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Malaysian Chinese style Fried Rice $11.00 / $12.00
    • with Chicken or Beef / Shrimp
  • Black Bean Noodles $11.50 Prawn only $12.5
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Char Ho-Fun $11.50 Prawn only $12.5
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…
  • Beef or Chicken Satay $10.90 / $12.50
    • with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice
  • Vegetable E/R $7.00/$8.90
  • Potato Fritters $0.80
  • Satay steak $13.90
  • Hong Kong chicken $13.90
  • Super Burger $6.00
    • with meat egg cheese pineapple >>
  • Fish $3.00
  • Bacon $5.00
  • Chicken CM/CS $8.00/$10.90
  • Ham & Tomato $3.00
  • Pork $8.00
  • Prawn Cashew nuts $12.00
  • Pork $8.50
  • Seafood Soup $8.00
  • Lemon Fish $8.50
  • Prawn $12.00
  • Fish cake $1.00
  • Sweet and Sour Chicken 8.50
  • Nachos 5.00
  • Pies 5.00
  • Sandwiches 5.50
  • Thai Green Curry 8.50
  • Satay Chicken 8.50
  • Thai Red Curry 8.50
  • Ice Cream Combo $9.00
    • Choose Three Of Your Favourite Flavours
  • Daikon Tuna Salad $8.5.00
    • Crunchy Radish And Tuna Flake With Japanese 'Shiso' Herb Onion Dressing
  • Yukke $9.00
    • Fresh Beef With Garlic Sweet Soy Sauce And Fresh Egg Yolk On Top
  • Nigiri $11.00
    • Assorted Nigiri Sushi(5 Pcs)
  • Una Cha $9.00
    • Rice In Fish Broth With Grilled Eel
  • Balsamic Gyu Tataki $11.00
    • Lightly Grilled Beef Sashimi With Honey Balsamic Sauce
  • Imo Mochi $5.00
    • Soft Potato Cakes With Sweet Soy Sauce & Butter
  • Seaweed Salad $10.00
    • Healthy Seaweed Salad With Sesame Dressing
  • HASHBROWN, BACON, SAUSAGE, SMOKED SALMON $4.50
  • PAN FRY SALMON FILLET $14.90
    • with pesto and seasonal vegetables
  • G.F.S $16.90
    • griled fish sandwich, pesto aioli with salad on Turkish bread & fries
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • OPEN STEAK SANDWICH $17.00
    • 200g scotch fillet, a fried egg with salad on Turkish bread & fries
  • PORRIDGE $10.50
    • rolled oats simmered in milk, fruits
  • CHICKEN BACON & AVOCADO BURGER $14.50
    • with chips, salad & aioli
  • MUSHROOM, AVOCADO, TOMATO, SPINACH $3.50
  • Danish Mini $2.50
    • Apricot, Blueberry, Raspberry, Almond, Spinach & Feta
  • Congolais $3.10
  • Wholegrain Ham, Chicken, Veg $6.90
  • Ficelle Pack of 3 $4.99
    • classic, grains, wholemeal & traditional
  • Mini Raisin Brioche $2.50
  • Tin Loaves (Grain / Sunflower) $6.00
  • Turkish Pide 400g $4.10
  • Frankfurt Sausage Roll $4.30
  • MARINATED OLIVES $6.00
  • BUFFALO WINGS $8.00
    • w hot chilli or honey soy w/ sesame seeds
  • MARHERITA $8.00
    • tomato mozzarella basil
  • MOROCCAN LAMB SKEWERS $8.00
    • w hummus & yoghurt
  • CHILLI CHORIZO $12.00
    • tomato, mozzarella, chorizo, ham, hot chilli
  • PULLED PORK $10.00
    • creamy coleslaw, BBQ pulled pork, mayo
  • SALT AND PEPPER CALAMARI $8.00
    • w sweet chilli
  • CHICKEN & CHEDDAR $10.00
    • crispy chicken, cheddar, cheese, tomato, spinach aioli
  • Steak and mushroom $4.00
  • Sweet and Sour Pork
  • Banana Muffin $2.50
  • PANINI $6.00
  • Ham, cheese and tomato $4.50
  • Steak Burger $5.00
  • Sausages $1.50
  • Steak and Cheese $4.00
  • Smoked Salmon $5.00
  • VEGE BREAKFAST $12.90
    • Grilled Tomatoes, Baby Spinach, Avocado, Mushrooms, Focaccia Bread and Eggs(Scrambled, Fried, Poached) >>
  • BENEDICT FLORENTINE $17.50
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/smoked salmon
  • BIG BREAKFAST $17.90
    • Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
  • NACHOS - Crispy Corn Chips Topped with Mince, Cheese, Sour Cream and Tomato Chutney Sauce. $9.50
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • BENEDICT FLORENTINE $15.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/Bacon
  • B.L.A.T $14.80
    • Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
  • Fresh New Zealand Oysters (market price)
    • Natural pacific half shell oysters. served With lemon, chardonnay vinegar and toasted bread 1 doz / half doz
  • BBQ Bacon Beef Burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
  • Salt & Pepper Squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • Add grilled chicken strips for $5.90
  • Sirloin 250g / 350g $29.50 / $34.50
  • Flame grilled aged Angus beef, served with house salad, thick cut fries & our famous red wine jus
  • V-Grill Seafood Platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
  • V-GriII Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
Dizengoff

Dizengoff

location

Address

256 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand

phone

Phone

093600108

clock

Opened hours

Monday: 6:15 AM – 4:00 PM, Tuesday: 6:15 AM – 4:00 PM, Wednesday: 6:15 AM – 4:00 PM, Thursday: 6:15 AM – 4:00 PM, Friday: 6:15 AM – 4:00 PM, Saturday: 6:15 AM – 4:00 PM, Sunday: 6:15 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Kosher , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
256 Ponsonby Road, Ponsonby, Auckland City, Auckland, 1011, New Zealand