A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
Rezala (chicken or lamb or beef or pork) $10.40
Meat cooked with onion, spices, capsicum and fresh homemade yoghurt.
Papadom (each) $0.90
Peas Pulao $4.40
(rice cooked with Peas & spices)
Barnali Murghi $12.90
Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
Pineapple Juice $3.90
Plain Basmati Rice $2.40
Shukta $20.90
Mixed fresh colourful vegetables, mix lentils cooked together with coconut cream, fresh tomato, ginger, garlic and Panchporon (Bengali specialty 5 spices) to give you a true Bengali home style sensational taste
a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
TUNA
flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
CHICKEN COMBO
teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
CHICKEN SUPREME
mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
DOUBLE AVOCADO CHICKEN
the avocado is doubled in this monber to accompany our teriyaki chicken
SUPA DUPA PLATTER $45.00
selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
FRESH SALMON
NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
COMBINATION
variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
Waffles $17.50
Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Eggs your way $15.00
Poached, scrambled or fried on toast and served with crispy bacon.
Prawn Salad $21.00
Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.