Dunsandel Tavern in Christchurch Menu

STARTERS STARTERS
  • MINI BREAD LOAF $9.50
    • oven baked loaf with garlic butter and pesto
  • SOUP OF THE DAY $12.50
    • with toasted bread roll
  • CHICKEN TENDERS $15.50
    • crumbed chicken tenders served with a spicy apricot sauce and light side salad
MAINS MAINS
  • FARMHOUSE BREAKFAST $21.00
    • beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
  • AKAROA SALMON $27.00
    • fresh pan seared Akaroa salmon wit house made rosti and steamed greens
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • ROAST VEGETABLE STACK $19.50
    • served on polenta bread with roast capsicum coulis
  • FISH & CHIPS P.O.D
    • beer battered fish and thick-cut fries see specials board
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • LAMB SHANKS $26.50
    • lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
  • SIRLOIN STEAK $28.00
    • 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
  • BBQ PORK RIBS $26.00
    • served with crunchy apple slaw, thick cut fries and bbq sauce
  • CHICKEN CAESAR SALAD $18.00
    • grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
  • DUNSANDEL DELUXE BURGER $21.50
    • 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
  • HAMBURGER $17.50
    • beef, tasty cheese and bbq sauce served with thick cut fries
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • NACHOS $17.50
    • house-made cowboy chilli beef with sour cream and guacamole
  • FISHERMAN'S BASKET $17.00
    • prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
KIDS MENU KIDS MENU
  • KIDS BASKET $10.00
    • chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
  • NACHOS $12.00
    • house- made cowboy chilli beef with sour cream and guacamole
  • CHICKEN WRAP $12.00
    • chicken tenders with salad and thick cut fries
  • PORK RIBS $12.00
    • pork ribs served with thick cut fries
  • CHEEKY CHEESE $12.00
    • hamburger with cheese, tomato sauce and served with thick cut fries
  • KIDS SUNDAE $4.00
    • your choice of chocolate, caramel or strawberry toppings
DESSERT DESSERT
  • ICE CREAM SUNDAE $7.00
    • your choice of chocolate, caramel or strawberry toppings
  • CHOCOLATE MUD CAKE $12.00
    • mud cake served with vanilla bean ice cream
  • CHEESECAKE $12.00
    • check out the specials board for today's cheesecake
  • STICKY DATE PUDDING $12.00
    • freshly steamed sticky date pudding served with vanilla bean ice cream

Nearby Sample Menus

Hello Sunday Cafe (sample menu)
  • Sides - smoked salmon, bacon, chorizo $5
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Cashmere Fish & Chips (sample menu)
  • CORN NUGGETS 6 FOR $2.20
  • MONSTER $7.80
  • HAWAIIAN $6.20
  • POTATO FRITTER $0.80
  • CALAMARI RINGS 6 FOR $5.50
  • CHIPS SCOOP $2.50
  • SPRING ROLL $3.20
  • BATTERED MUSHROOM $0.80
Burwood Fish & Chips (sample menu)
  • Hoki - Crumbed $4.00
  • Fritters - Banana $2.50
  • Patties - Paua $6.30
  • Pineapple Rings $2.00
  • Chips $2.60
  • Sole - Battered $6.30
  • Deep fried Mars / Moro $3.40
  • Patties - Corn & Bacon $2.60
Ken's Takeaway (sample menu)
  • ROAST PORK CHOW MEIN $12.00
  • SWEET & SOUR CHICKEN $12.50
  • Pineapple Ring $2.00
  • Steak Pattie $2.40
  • EXTRAS FOR BURGERS $1.00
  • ROAST PORK FRIED RICE $12.00
  • Crumbed Cod Fillet $4.50
  • BACON $4.00
Symrose's Super Fresh (sample menu)
  • Chicken Noodles $11.99
    • Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
  • Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
  • Chicken Nuggets $4.00
    • 5 Pcs
  • Lamb S $9.00/ L $12.00 / El $14.50
  • Fish, Chips, Sauce, Lemon $10.50
  • All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
  • Combo $13.50
    • Small Souvlaki Of Your Choice + Fries + Can Of Drink
  • Spring Roll $5.00
    • 2 Pcs
Rivertown Cafe Kaiapoi (sample menu)
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • poached egg $1.50
  • The Classic $9
    • Eggs on toast with grilled tomato
  • Toasted ham & cheese sandwich with chips $9
  • Beef Burger $16
    • beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
Mrs Hucks (sample menu)
  • New Season Asparagus $15.90
    • New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
  • Porridge $10.90
    • Stewed Plums, Brown Sugar, Pouring Cream
  • 11.00 to 3.00
  • - Add Ham or Chicken $3.00
  • Periperi Chicken $17.90
    • Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
  • Bacon Buttie
  • Additions: $3.90
    • Avocado / Bacon / Ham / Tomato / Mushroom / Egg
  • Cheese & Spring Onion Sandwich $7.90
The Lakes Restaurant (sample menu)
  • Ice Cream Sundae $6.50
    • two balls of ice cream w/ your choice of topping chocolate or berry coulis
  • Ice cream Selection $14.00
    • A selection of gourmet ice creams from the current menu
  • Sorbet Selection $12.00
    • Today's selection of fruit sorbets
  • Hot Cakes $12.00
    • w/ bacon & banana, maple syrup
  • Roast Mushroom Ragout $22.50
    • mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Minestrone Soup $16.00
    • cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
  • Akaroa Warmed Smoked Salmon $23.00
    • pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi
It's All Greek To Me (sample menu)
  • Greek Bread $3.70
  • Marinated Olives (large) $6.50
  • Moussaka (vegetarian option) $10.00
    • Accompanied with salad and pita bread
  • Souvlaki (small) $7.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Greek Salad (large) $9.00
    • A traditional Greek Salad with Feta and Olives
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Marinated Olives (small) $3.50
Twenty Seven Steps (sample menu)
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Silverbacks Cafe (sample menu)
  • Croissants
  • Kids Platter $9.50
    • Sausages, bread, cheese, fruit & sweet treat
  • Bacon and Eggs $12.50
    • Poached, scrambled or fried
  • Bacon & Apple $12.00
  • Toasted Sandwich $6.60
    • Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
  • Porridge $8.50
    • Spicy fruit porridge with brown sugar & cream
  • Free Range Egg $0.50
  • Bacon & Mushroom $12.00
Sushi Kim (sample menu)
  • Salmon Nigiri $7.90
  • Sakura Bento $10.50
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Nicy & Spicy $7.90
  • Prawn & Koroket $7.90
  • Platter/medium $35.00
  • Special Bento $10.50
  • Nicy & Spicy $7.90
Trevinos (sample menu)
  • Lamb Kleftiko $32.00
    • Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
  • Italian Omelette $20.00
    • Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
  • Pita Bread and Dips $13.00
    • Olive tapenade, tzatziki, hummus, served with grilled pita bread
  • Chocolate Brownie $13.00
    • Warm triple chocolate brownie served with vanilla ice cream and hot fudge sauce
  • La Grande 200gm Beef Burger $22.00
    • Giant homemade beef pattie, melted cheddar,brown onion jam, streaky bacon tomatoes, aioli and lettuce, served with fries
  • Extras $4.00
    • Two hash browns
  • Poisson Du Jour POA
    • Check the specials board for Chef's fresh creation
  • Open Steak Fromage $22.00
    • 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
The Shilling Club (sample menu)
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
  • Homemade Pie Priced daily
    • Please ask our staff for today's creation
  • Cheesecake $9.50
    • Please ask our staff for todays flavour, served with vanilla ice cream
  • Fries $6
    • Crunchy and golden, Seved with our favourite aioli & tomato sauce
  • Eggs Benedict $16.50
    • Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
  • Fish Of The Day Priced daily
    • Please ask your server for today’s creation
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
Aikmans Restaurant (sample menu)
  • Taco of the moment $19
    • Please ask the staff about the daily flavour addition
  • Sesame crusted Beef salad. $23
    • Pickled veges, crispy rice wafers, sriracha mayo
  • -Avocado and tomato.
  • Aikmans Naked Burger.( GF) $23
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.​
  • Southern Fried Chicken and Waffles $21
    • Fried chicken, Waffles, Maple syrup.
  • Lindas Pass Whitestone Brie
    • Is a soft cheese with a complex earthy mushroom flavour
  • -Akaroa hot smoked salmon
  • (GF) gluten free (V) Vegeterian
Dunsandel Tavern

Dunsandel Tavern

location

Address

Main South Road, Dunsandel, Dunsandel, Canterbury, 7682, New Zealand

phone

Phone

033254007

clock

Opened hours

Monday: 08:30-00:00, Tuesday: 08:30-00:00, Wednesday: 08:30-00:00, Thursday: 08:30-00:00, Friday: 08:30-00:00, Saturday: 08:30-00:00, Sunday: 08:30-00:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard

Location
Main South Road, Dunsandel, Dunsandel, Canterbury, 7682, New Zealand
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