Eden Terrace Cafe in Auckland City Menu

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Eden Terrace Cafe in Auckland City has no menu available, but can choose from many other options such as Pork with purple seaweed or Pork with pickled (sour) Chinese cabbage from Suzies dumplings. Yakety Yak offers many options including French toast and Muesli. These Days includes a wide range like These days crispy chicken or Polenta chips. Large Chips and Falafel from . Kebab To Go offers I Sushi & Yakitori and Spring rolls.

Nearby Sample Menus

Grilled Lamb Kebabs $31
- marinated, grilled and served n hummus with tahini sauce, harrissa and seasonal vegetables
Sundried Tomato & Rosemary Dip $10.5
- with vege sticks and pita bread
Eggs Florentine $16.5
- poached eggs on Turkish toast with wilted spinach, agria potato, slow roast tomato & hollandaise
Parmesan Polenta Chips $11.5
- with whipped feta and fennel seeds
Pita Bread $3
Marrakesh Chicken Salad $24.5
- roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
Chicken Liver Pate $17
- with brandied sultana compote and crispy toasts
Ceviche Salad $22.5
- white dish marinated in lime & lemon juices and coconut cream, with fresh corriander, avocado, tomato salsa and salad greens

Dahi Puri $8.00
Lapsi $20.00
Gharee $40.00
Sev Puri $8.00
Me thi $35.00
Modak $30.00
Methi/Cauli Paratha (Pre-Order)
- (paratha served with Raita)
-(1kg) $20.00

All kebabs come with fresh salad, home made hummus, yoghurt and garlic, mayo and mild chilli sauces.
Chicken Satay $11.50
- Cooked with satay sauce
Chicken Teriyaki $11.50
Lamb Works $12.50
- Cheese and extra hummus
Falafel (V) $13.00
Turkish Lamb $14.00
- Marinated lamb pieces, Moroccan sauce, onion, mushroom, cheese
Casa $15.00
- Ham, bacon, mushroom, cheese
Turkish Garlic Bread with Hummus $7.00
- Fresh baked bread with garlic butter

Fish $4.20
$15 Pack $15.00
- 5 Fish, 2 Sausages, 2 Potato Fritters, $3 chips
Mussels / Crabstick $1.00
Tarakihi Meal $14.50
- 2 Tarakihi Fillets, 2 Eggs, $1 Chips. Includes salad & Tartare sauce
S=Small / L=Large
$20 Pack $20.00
- 7 Fish, 2 Sausages, $5 Chips
Chicken Nuggets 6pk $3.50 / 12pk $6
Steak & Egg $4.50

Hot Dog $1.70
Fish $9.00
Vegetables $8.50
Magiger Special $12.00
- with chicken, BBQ pork, steak, prawn, cashew nuts
Squid $9.00
Meat $3.50
Tomato $0.70
Steam rice $3.50

46 Steak Roll $3.50
8 Oyster Large $1.50
63 Vegetables $8.50
75 Prawn Fried Rice $12.50
125 Fillet Steak with Plum Sauce $11.00
4 Chips $2.00
25 Curry Rolls $1.50
4. 2 Fish; 2 Hot Dogs; $2.00 Chips $9.00

Prawns $5.00
Won Ton soup $7.00/$9.00
Super Burger $6.00
- with meat egg cheese pineapple >>
Satay steak $13.90
Hawaiian $4.50
Chicken & avocado $6.50
Chef's special egg Foo Yong $14.90
- with prawn, chicken, BBQ, pork mushrooms & cashew nuts
Combination CM/CS $10.00/$12.90

EGGS BENEDICT $15.50
- with your choice of bacon, smoked salmon or mushroom
FREE RANGE EGGS ON TOAST $8.00
- any style you like
HOMEMADE CORN FRITTER STACK $15.50
- middle bacon, homemade tomato salsa and sour cream
LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli
HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese
BAKED BEANS & EGGS ON TOAST $12.00
AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms

CORN FRITTERS $2.40
BACON $3.80
HOT DOG $2.00
CHEESE $3.80
CHEESE ONION $3.20
EXTRAS $1.00
CHIPS $2.00
BUMPER $4.50

Butter Chicken $12.00
- tandoor boneless chicken cooked in cream & tomato gravy
Chicken 65 $12.00
- Cubes of chicken cooked yoghurt, curry leaf & spices
Onion Bindi $11.00
- fresh okra with onion and spices
Fried Fish $16.00
- fish filled marinated & fried serve with salad
Family Pack Fried Chicken Only $40.00
- 10 pcs of chicken thigh or breast, large chips, & can drinks
Chicken Srilanka Style $13.00
- bone chicken fried & cooked in Sri Lanka Style
Lunch Pack $9.50
- 2 pieces of chicken, chips & drink
Palak Panner $12.00
- spinach curry with cottage cheese

Bowl of Chips $6.90
House Muesli / Porridge / Fruit Salad $13.50
Chicken Burger $15.50
- Grilled Fresh Chicken Thigh with Tomato, Avocado & Chips
Bagel Platter $13.50
- Tomato, Avocado, Pesto & Cream Cheese
Toast with Home Made Jam & Butter $4.00
Egg Benedict $15.50
- Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
Toast Platter $6.50
- 5 Grain / Ciabatta with Butter / Homemade Jam / Cream Cheese
S&D $18.50
- Mushroom, Tomato, Bacon, Egg & Hash Cake

Tiramisu pistachio biscotti 15
Mumm NV Brut France $125 Bottle / $25 Glass
Bitter Orange Brulee orange sherbert, anise sable 15
$120pp (+ public holiday surcharge) (VEGETARIAN MENU ALSO AVAILABLE) -
Coke, Coke Zero, Diet Coke, Lemonade, Ginger Ale, Soda Water, Tonic Water and L&P $4.5
House baked bread – Fresh baked focaccia served with extra virgin olive oil 10
Te Mata Estate Hawkes Bay 12 $63 Bottle / $13 Glass
Whole Fish mussel, tomato concasse, fines herbs emulsion 40

STEAK BURGER $15.50
- Freshly cut scotch fillet, Béarnaise sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
OSTRICH BURGER $16.00
- Ground ostrich meat, melted cheese, plum chutney sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
(All our vegetarian burgers are gluten free)
HOT DOG & CHIPS $8.00
TENDERLOIN CLASSIC $12.50
- Chargrilled free range chicken tenderloins, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Egg, Pineapple, Beetroot $1.50
FETA &QUINOA VEGGIE $13.00
- Pumpkin, feta, and quinoa packed with fresh herbs, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Extra Beef Pattie $4.00

Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
Crispy squid $8.00
- with wasabi dipping sauce
Fries $8.00
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
Polenta chips $8.00
- with chipotle mayonnaise
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)