El Camino in Auckland City Menu

Calamari, curry salt, aioli
Fish ‘N’ Chips $24.50
- In our famous beer batter, with tartare and fresh lemon
-12 $36.50
-12 $39.50
- (bowl) $29.50
Market Fish $36.50
- On potato rosti with green beans, garlic prawns and herb hollandaise
- (tapas) $14.50
-4 $16.50

DIMMER
- a mango chutney base topped with mushroom and pineapple
NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
TADPOLE
- shaved ham pepperoni, mushroom and prawns on top
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
THE BLACK SEEDS
- a traditional Italian pizza with pepperoni, olives, mushroom and oregano
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request

KHAO PHAD $9.50
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with chicken
GOONG THONG $8.50
- deep fried marinated tiger prawns wrapped with egg noodles served with plum and chilli sauce
SATAY GAI $7.50
- skewers of grilled chicken topped with peanut sauce
THONG THONG $7.00
- deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
PHAD TON GRA TIAM $11.00
- stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with prawns
PHAD PHAK(mild) $11.00
- stir fried with vegetables in light oyster sauce with prawns
TORD MUN PLA $8.00
- deep fried Thai fish cakes served with cucumber & sweet chilli sauce
KHAO PHAD $11.00
- fried rice chicken, pineapple, egg, cashew nuts and mixed vegetables with prawns

LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli
MUSHROOMS & SPINACH ON TOAST $15.50
- sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
HOMEMADE CORN FRITTER STACK $15.50
- middle bacon, homemade tomato salsa and sour cream
FREE RANGE EGGS ON TOAST $8.00
- any style you like
Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese

Hot Sandwich $13.50
- W/bacon, chicken, cheese, lettuce & tomato in a toasted panini with homemade aioli
Roast Veggies Salad $14.00
- Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
Grilled tomato $2.50
-add mushrooms and avocado $14.00
Pinenut Chicken Salad $14.50
- W/chicken, avocado and pine nut salad with french dressing and aioli
Pancakes $16.00
- W/ bacon, maple syrup, fresh fruit, served with yoghurt
Homo-made Boot Burger $16.60
- W/home-made beef patty, confit onion, salad ft hawaii sauce ft fries.
Bacon and Eggs on Toast $13.00
- W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast

FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50

American - Plain Dog $4
- Frank In Toasted Roll
Mushroom Toastie $5
Steak Burger $5.50
Cheese Burger $5.50
Bacon And Eggs $8.50
- Double Bacon, 2 Eggs, Chips, Toast
Steak Dinner Scotch Fillet $20
- Approx 220Gm Steak With Chips, 2 Eggs And Salad
Chicken Bacon Avocado $11
- Grilled Chicken Breast, Double Bacon, Avocado, Salad With Mayonnaise
Wedges With Sour Cream $4.50

Fish & Chips $16.90
- Lightly battered fresh tarakihi, served with fries, salad & tartare sauce
Grilled Salmon Fillet $28.90
- Grilled salmon served with potato gratin, salad, pineapple salsa and fresh lemon
Prawn & Scallop Salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
Slow Cooked Lamb Shank $25.90
- Roasted in tomato jus, with vegetables and potato mash
- Add grilled chicken strips for $5.90
The V Grill's Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Open Steak Sandwich $16.90
- Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
Seafood Chowder $16.50
- Our signature chowder, filled with shrimp, clam, mussels and calamari

Nearby Sample Menus