Espresso Engineers in Auckland City Menu

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Espresso Engineers in Auckland City has no menu available, but can choose from many other options such as Roti or Chips from Chok Chai Thai Restaurant. Graft'n Cafe offers many options including Wild wheat toast & house made preserves and Housemade muesli, seasonal fruit & yoghurt. Dim Sum King includes a wide range like seafood noodle soup or wonton noodle soup. Mince Pie and Steak pie from . The Bread Store offers Tasty Zone Chinese Restaurant and Steam Chicken with vegetables half.

Nearby Sample Menus

CURRY BEEF ON RICE OR ROTI $13.00
MALAYSIA TOM YUM SOUP $12.00
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Regular)
YUMMY FISH $36.00+
- Whole deep fried snapper serve with chef special coriander infused soy sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julienne ginger (depends on the size)
SAMBAL CHICKEN(Boneless) $22.00
- Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes
SLOW COOKED CHILLI PRAWNS $32.00
- Fresh chilli bean and sweet tomato base sauce, coated with banana prawns and garnish with spring onion, chunky onion and ripe tomatoes
CURRY CHICKEN LAKSA $13(Regular)/$18/(Large)
MALAYSIA STYLE TOM YUM $20.00
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
K. K SPRING ROLLS $10.00
- Homemade and vegetarian spring rolls, serve with sweet chilli sauce (6 rolls)

Falafel (V) $13.00
Baby Chicken $16.00
- Marinated chicken fillet with canola oil, fresh lemon juice, salt and pepper
Turkish Garlic Bread with Hummus $7.00
- Fresh baked bread with garlic butter
Meatlovers $15.00
- Ham, bacon, pepperoni, cheese
Chicken Fingers with Chips $9.00
Turkish Chicken $13.00
- Marinated chicken breast, onion, mushroom, cheese
Maskell Special $16.00
- Ham, bacon, pepperoni, onion, capsicum, mushroom, cheese
Chicken Works $12.00
- Cheese and extra hummus

BBQ Pork, Cashew Nuts 6 Veges $15.00
(Extras S1.50)
Combination Meats Fried Rice $15.00
-Doz $7.00
Chicken & Chips $7.00
BBQ Pork, Tomato 6 Veges $15.00
Chicken Burger $4.50
Prawn & Veges on White Rice $14.50

Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.

ORGANIC LAMB
- ricotta beignets, peas, tomatoes, olives, rosemary
ARTISAN CHEESES
- quince paste, house baked crackers, fresh walnuts
ROASTED GOATS CHEESE
- beetroot, fig and onion tart, red wine syrup
TEXTURED CHOCOLATE
- caramelised milk, hazelnut, malt powder, mandarin
HEIRLOOM TOMATOES
- melon, fresh curd, gazpacho, basil
SUMMER PAVLOVA
- strawberry, passionfruit, white chocolate, rosewater
CRAYFISH CARBONARA
- pancetta, zucchini flowers, parsley, lemon
KINGFISH CEVICHE
- prawn, young coconut, avocado, lime leaf

Entree $21.50
$20 unless otherwise stated
Spaghetti and Meatballs — Tender meatballs served in the famous sauce from Bologna.
Entree $18.50
Regular 9" $15
Fettucine Alla Americana
- Ribbons of fettuccine made fresh daily in a fresh homemade tomato sauce infused with rosemary. Served with ham, garlic and parmesan cheese.
Panne Della Aglio - Garlic Bread $7.50
- Our famous, homemade secret recipe base-thin and crispy, topped with fresh chopped garlic, olive oil and herbs
Main $34.50

PAUA FRITTER $6.90
6 Scallops & 1/2 Chips $14.95
TUNA $4.00
Ccrumbing Fee additional $1.00
MUSSEL FRITTER $6.90
POTATO FRITTER $1.00
Decky Meals $12.50
- 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
CHIPS PER SCOOP $3.00

Tohu ‘Raihai’ Reserve Riesling Marlborough 10 $65 Bottle / $14 Glass
Seared scallops, wakame and Oriental dressing (warm) -
Remy Martin XO $28
Duck Point Pinot Noir (Central Otago) $10/$50
Coke, Coke Zero, Diet Coke, Lemonade, Ginger Ale, Soda Water, Tonic Water and L&P $4.5
Beef Fillet horseradish gratin, butternut puree, confit onions, vine tomato, café de paris butter 39
Drinks Orange, Pineapple or Apple Juice Coca-Cola, Sprite, Diet Coke, Raspberry Lemonade -
Laphroaig Islay $13

Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
Marinated olives (V) (GF) $6.00
Spiced cauliflower (V) (GF) $10.00
- Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Porcini mushroom risotto (V) $19.00
- Risotto with porcini mushrooms, finshed with rocket and parmesan
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
Polenta chips $8.00
- with chipotle mayonnaise

Supreme (battered) $31.50
- served in a batter with homemade tartare sauce
Fresh Mussels $22.60
- in their half shell, grilled in garlic butter
served with chips or rice
Battered Calamari $13.50
- in a light crispy batter, served with homemade tartare sauce
Garlic Prawns $29.30
- sauteed in garlic butter & served on a bed of greens
Battered Mussels $13.50
- in a light crisp batter served with homemade tartare sauce
Battered/crumbed Fish & chips $9.00
Adda Salad $3.00

Steak Pie $ 2.80
Club Sandwich $ 2.00
Ham Sandwich $ 3.00
Mince Pie $ 2.80
Steak Roll $ 3.50
Mince Savory $1.00
Chicken Sandwich $ 3.00
Beef Roll $3.50

Chocolate Hazelnut Brioche $4.50
Tin Loaves (Grain / Sunflower) $6.00
Almond Croissant Grands (2) $8.99
Palmiers $4.10
Mini Danish (6's) $8.99
- Apricot, Blueberry, Raspberry, Apple Crumble, Spinach & Feta, Ham & Cheese, Twist
Bap Bacon & Avocado, Chicken, Egg & Bacon $5.90
Ficelle (classic, grains, wholemeal & traditional) $1.70
Baguette Classic or Grains $2.60

WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
CHEF'S SELECTION, DAILY CHOICES $15/50gms
ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
DAILY CHOICES $15

Creamy Porridge $10.50
- with sticky saffron pears & honey
Soup of the Day $12.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables