Espresso Engineers in Auckland City Menu

Are you the owner? Manage this listing for free.

Espresso Engineers in Auckland City has no menu available, but can choose from many other options such as Roti or Chips from Chok Chai Thai Restaurant. Graft'n Cafe offers many options including Wild wheat toast & house made preserves and Housemade muesli, seasonal fruit & yoghurt. Dim Sum King includes a wide range like seafood noodle soup or wonton noodle soup. Mince Pie and Steak pie from . The Bread Store offers Tasty Zone Chinese Restaurant and Steam Chicken with vegetables half.

Nearby Sample Menus

Extra(Cheese/ Egg/ Tomato/ Onion) $1.00
Steak & Veges $13.90
Kiddie Burger $3.50
Roast Pork & Veges $14.90
Vegetable $12.90
Roast Pork $13.90
Roast Pork & Veges $14.90
Potato Cheese Ball (Homemade ) $2.80

Steak $10.00
Pork Cashew & veges $14.00
on fried rice extra $2.00
Steak $10.00
Meat $3.90
Shrimp $3.90
Doughnuts $1.20
Half Chicken $8.00

Toasted bagel, sourdough or whole grain toast w salmon $12.50
Pear, blue cheese & rocket
Toasted bagel, sourdough or whole grain toast w bacon, tomato & avocado $14.00
Brd granola - served w yoghurt & fresh fruit $16.00
Meat lovers
Fresh seasonal fruit $16.00
Banana, avocado & bacon salad w Brd aioli
Free range eggs & bacon on toast $15.50

Sen Mee Keemao - Stir fried noodles with mushrooms, tomato and hot chilli - Seafood $16.00
Rad Nar - Stir fried noodles with gravy & vegetable - Chicken, Pork or Beef $14.00
Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
Pad Prew Wan - Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum - Lamb, Prawns or Seafood $16.00
Num Tok - BBQ meat with Thai herb, chilli powder, spring onion & coriander - Chicken, Pork or Beef $14.00
Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Lamb, Prawns or Seafood $16.00
Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
Spring Rolls / 4 pcs - Deep fried spring rolls made with vermicelli noodles, carrots & cabbage served with sweet chilli sauce $9.00

Satya South Indian Thali $18.95/person
- all the above plus paratha naan bread & gulab jamoon dessert
Lamb Gongura $18.95
- gongura is a tropical leaf with a full, tangy flavour
Ginger Chicken $13.95
- a traditional tomato, onion base w fresh ginger
Hot Pickle $2.95
Tofu Vegetarian Curry $14.95
- veges, tofu cooked in onion, tomato & spices
Cheese Paratha $3.95
- paratha w molten cheese
Mutter Paneer $15.95
- peas & cottage cheese cooked in onion, tomato & spices
Chicken Tikka Masala $16.95
- more flavoured & less creamy than butter chicken

Medium $7.00
Special $10.90
Pork
2 4 Chicken Thighs & Chips $13.00
Chicken Rolls $4.50 Sandwiches $4.50
Pork $7.90
Small $8.00
Chicken $8.90

Mince on toast - Savoury organic beef mince served with a poached free-range egg on toasted organic ciabatta bread $13.80
Sparkling - Deutz Marlborough Cuvee - New Zealand's premiere methode traditionelle. Elegant and crisp 750ml: $50.00
Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
Salmon and spinach linguine - With capers and red onions $17.50

Salmon Salad $20.00
- w israeli couscous, capers & roast vegies w spinach
Eggs Any Style $12.50
- w roasted tomato & toast
Chicken nuggets, cheerios and fries $9.50
Grilled Chicken Salad $19.50
- avocado, mango, salad leaves w a citrus chilli dressing
Scrambled eggs on toast $9.50
Creamy mushrooms $4.00
Gluten free bread - add $2.00
Pasta of the Day $17.00

PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
NAM TOK (Chicken, Beef, or Pork) Thai grilled sliced salad of your selection, mixed in Thai herbs and spices $19.50
PAD PED Stir fried sliced of selected meat in red curry coconut milk, bamboo shoots and vegetables Chicken, Beef or Pork $19.50
OCEAN Mildly prepared with your selection of stir fried with oyster sauce and seasonal vegetables served on sizzling hot plate ! Scallops / Mixed Seafood $24.50 $23.50
PAD KRA-PAW JAE Stir fried mixed vegetables, bamboo shoots and tofu in chili hot basil sauce topped with cashew nuts $19.50
CHICKEN, BEEF OR PORK $19.50
GAENG KHEAW WAN PAK Thai green curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
TOM YUM PAK Traditional Thai spicy hot and sour soup with mixed vegetables, tofu and Thai herbs $9.50

Regular 9" $15
Main $32.50
Fettuccine or Spaghetti Marinara
- Scallops, king prawns, calamari, shrimps and mussels finished with capers, black olives and oregano in a tomato based, white wine sauce.
Filetto Ai tre Pepi $38.50
- Eye fillet, butterfly cut, served in our home made red wine and three peppercorn sauce.
Entree $19.50
Spaghetti and Meatballs — Tender meatballs served in the famous sauce from Bologna.
Regular 9" $15
Pesce del Giorno
- Pan fried snapper with roasted garlic, onion, capsicum, sundried tomato, olives and capers. Finished in a white wine and Neapolitan sauce

BACON
BEEF $25.00/$24.00
- served with wasabi potato cake, wilted kale, red wine jus/choice of sirloin
EGG BENEDICT $12.00
- choice one filling from smoke salmon, spinach or grilled bacon served with toasted bread
LAMB $34.00/$33.00
- seared lamb, mushroom risotto, green seasonal vegetables, jus
Golfer 9 Holes $25.00/$20.00
- french fries wedges, mini hot dogs, chicken nuggets, salt and pepper squid, spring rolls, popcorn prawns
HASH BROWN
Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
Salt and Pepper Squid with Aioli $8.00/$7.00

VAVASOUR SAUVIGNON BLANC Awatere Valley 2012 $11 / $52
Macs Springtide (low carb) $7.50
BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14
CRAGGY RANGE PINOT NOIR TE MUNA ROAD Martinborough 2010 - / $74
SANGRIA chilled red wine, vsop brandy, orange liqueur, orange, lemon & lime juice $13.50
THE C.A.C.tus Jose Cuervo Tequila, Blue Caracao, Pineapple & Orange juice, Tabasco and Limes $16.50
VEUVE DU VERNAY BRUT (France) 200ml - / $12
PEGASUS BAY CHARDONNAY Waipara 2009 - / $60

-Preserves $6.90
Cova B.L.A.T. $17.90
Blueberry Hot Cakes $17.50
- With bacon and banana
-Salmon & Hollandaise $17.90
-Yoghurt & Milk $7.90
-Bacon / Sausage $5.00
Bagel / Crumpet / 5 Grains
-Smoked Salmon / Mushrooms $6.00

Bagel $7.50
- with cream cheese & jam
Smoked Salmon $6.00
Breakfast Sausage, Bacon $5.00
Roasted Museli $10.50
- with yoghurt & berry compote
Salmon Bagel $14.50
- with cream cheese, red onion & capers
Eggs Benedict $17.50
- with aioli & hollandaise - Bacon OR Ham
5 Loaves Mince on Toast
- with a poached egg
Grain, Turkish or White Roast $1.00
- add

Tamarind Sauce $2.00
Chicken Rara $14.50
- A chilli hot dry chicken with dominant flavours of fenugreek
Lamb Saagwala $15.00
- Lamb pieces in a puree of spinach blended with our own herbs and spices
Chicken Malai Kebab Half $8.00 Full $15.00
- Marinated boneless chicken brochettes roasted in the tandoori oven. This is a mild dish
Tandoori Chicken Half $11.00 Full $18.00
- Tender chicken marinated in yogurt, ginger,garlic & a combination of spices and roasted to perfection in tandoor oven
Fish Masala $18.00
- Fish cooked with onion, capsicum and special spices in a creamy tomato sauce
Prawns/ Fish Biryani $18.00
- Prawn cooked in our own special way and blended with saffron flavoured rice
Aloo Gobi $12.50
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger