Faro Korean Traditional Grill Restaurant in Auckland City Menu

Faro Korean Traditional Grill Restaurant in Auckland City has no menu available, but can choose from many other options such as Banh mi or Goi cuon from Indochine Express Kitchen. Cafe Alba offers many options including Alba Breakfast and Bacon + Eggs. Golden Sun includes a wide range like Steak or Vegetable. Chicken Salad and Ham & Egg from . New Century Cafe offers Grand Harbour and 8003 Roast Duck.

Nearby Sample Menus

Cafe Melba Ellerslie (sample menu)
  • House Spirulina 5.3
  • Melba Cajun Chicken Sandwich open style with bacon, lettuce, avocado, onion marmalade and herbed mayo 17.5
  • Chicken Wrap moroccan chicken served in a warm spinach wrap with mango, fresh salad mix, minted yoghurt dressing and chutney 15.0
  • Mushrooms 3.6
  • Steinlager Pure 7.2
  • Lemon Peppered Calamari lightly pan fried and served with an asian slaw & chilli lime dressing 16.7
  • Moroccan Chicken Salad served on a vegetable cous cous salad with sundried tomato, basil pesto & feta 16.7
  • Honey & Garlic Chicken Salad with apple, cashew nuts, avocado, tomato, garlic aioli & balsamic dressing 19.0
Hangi Shop (sample menu)
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Panmure Super Horse Chinese Takeaways (sample menu)
  • Vegetables $11.00
  • FOR 4-5 PEOPLE $49.00
    • steak soft noodles, pork fried rice, chicken Fu Yong, sweet sour pork, combination chow mein
  • Chicken, Cashew & Vegas $14.00
  • Steak $10.00
  • Steak $10.00
  • Fish $2.90
  • Chicken Nuggets(6for) $4.50
  • Pineapple FrItter $1.20
Pizza Pizza (sample menu)
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • HERBS
    • a serious delight with olives, capers, mushroom, garlic capsicum and oregano
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • THE BLACK SEEDS
    • a traditional Italian pizza with pepperoni, olives, mushroom and oregano
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • DIMMER
    • a mango chutney base topped with mushroom and pineapple
  • TADPOLE
    • shaved ham pepperoni, mushroom and prawns on top
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
Subway Sandwiches and Salads (sample menu)
  • Flatbread N/A
  • Apple Slices N/A
  • Jalapenos N/A
  • Turkey & Ham N/A
  • Hot Chilli N/A
  • Tomato N/A
  • Wrap N/A
  • Double Choc Chip N/A
Provedor (sample menu)
  • Thai Green Curry 8.50
  • Nachos 5.00
  • Satay Chicken 8.50
  • Pies 5.00
  • Sandwiches 5.50
  • Thai Red Curry 8.50
  • Sweet and Sour Chicken 8.50
KIRAKU Japanese Restaurant (sample menu)
  • VEGE RAMEN $13.00
    • contains pork and egg
  • SHAYU $10.50
    • soy sauce flavour soup
  • SHOYU-TONKOTSU $10.50
    • soy sauce and pork flavour soup
  • VEGETABLE $2.00
  • LARGE SHOYU RAMEN $12.50
    • double the toppings and 50% extra noodles
  • HALF BOILED EGG $1.00
  • GYOZA $10.50
    • savoury dumplings - pork, chicken, beef or vegetable(10 pieces)
  • CRAZY SPRING ONION RAMEN $14.00
hobson express cafe takeaway (sample menu)
  • Black bean squid on rice $10.00
  • Stir fried chicken with pickled pepper $14.50
  • Vegetables with seafood in hot & spicy pot $14.00
  • Crispy chicken with sweet & spicy sauce on rice $11.00
  • Minced chicken and millet soup $8.00
  • -half $8.00
  • Spicy & sour beef $15.00
  • Black pepper stir fried beef/chicken $15.00
Icoco Cafe (sample menu)
  • C.L.A.T. $13.00
    • W/chicken, lettuce, avocado & tomato on focaccia with homemade aioli
  • Homo-made Boot Burger $16.60
    • W/home-made beef patty, confit onion, salad ft hawaii sauce ft fries.
  • 3 Eggs Omelette $11.00
    • W/mushrooms, onion, tomato & cheese add bacon for $3.00 Extra add smoked salmon for $3.00 Extra add shaved ham for $2.00 Extra
  • Bacon (2 pcs) $4.00
  • Grilled tomato $2.50
  • icoco Breakfast $18.00
    • W/eggs any style on toast, bacon, sausage, tomato, mushrooms, spinach & hash brown
  • Cajun Chicken Salad $15.50
    • W/homemade cajun chicken, green salad, tomato, avocado a cashew nut with french dressing & aioli
  • Green salad $4.00
Roll N Sushi (sample menu)
  • Teriyaki chicken $2.40
  • Chicken udon soup $11.90
  • Fresh salmon $8.50
  • Salmon sashimi (7pieces) $6.40
  • Chicken katsu don $12.90
  • Tempura pumpkin $1.90
  • Teriyaki chicken $8.50
  • Katsu chicken $3.50
Christensen Estate (sample menu)
  • Bollinger half bottle $65.00
  • Poderi Crisci Viburno 08 $15.50 / $75.00
  • Soft Drinks Coke, Lemonade, Gingerale, Soda Water, Tonic $3.50
  • Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
  • Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50
  • Pesce Del Giorno Char-grilled Kingfish with Asparagus, cannellini bean puree & octopus salsa $32.5
  • Poderi Crisci Agrumetto 375ml $10.00 / $45.00
  • La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
Delectables Bakery (sample menu)
  • Potato top mince $3.80
  • Steak & Cheese $3.80
  • Butter Chicken $3.80
  • Mince Savouries $1.60
  • Steak & Mushroom $3.80
  • Steak $3.50
  • Steak & Pepper $3.80
  • Mince $3.50
Cova (sample menu)
  • Bagel / Crumpet / 5 Grains
  • -Scrambled & Smoke Salmon $15.90
  • Cova B.L.T. $16.90
  • -Avocado, tomato & cream cheese $9.90
  • -Avocado $2.50
  • -Poached
  • -Fried
  • -Smoked Salmon / Mushrooms $6.00
CEO - Cafe Espresso Onehunga (sample menu)
  • CEO PLUM SCALLOPS $16.90
    • Scallops wrapped in Crispy Bacon, topped with our Homemade Sauces (Plum & Aioli) Served on a bed of Greens and Focaccia Bread.
  • FRENCH TOAST $15.80
    • Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
  • CEO POLLO $15.70
    • Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
  • BIG BREAKFAST $17.90
    • Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
  • HOUSE BEEF PATTY BURGER $14.80
    • Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
  • BENEDICT FLORENTINE $12.90
    • Poached Eggs on Foccacia Bread, Baby Spinach & our Homemade Hollandaise Sauce/vegetarian, avocado tomato
  • Avocado / Eggs / Hash brown / Mushrooms/Sausages / Grilled Tomato / Baked Bean $3.00
  • TOASTED CHEESE BAGEL $14.80
    • with Cream Cheese/Smoked Salmon, Avocado, Capers
Thai Street (sample menu)
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Black tiger prawns $10.50
    • crusted with coconut lemongrass & kaffir lime zest (4pcs)
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Shoe String Fries $7.50
    • with aioli dip
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
Faro Korean Traditional Grill Restaurant

Faro Korean Traditional Grill Restaurant

location

Address

5 Lorne Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794040

email

Email

nzfaro@gmail.com

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Barbeque , Gluten Free , Korean

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
5 Lorne Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant