Address
396 Ferry Road, Phillipstown, Christchurch, Canterbury, 8023, New Zealand
Ferry Rd Seafoods in Christchurch City Menu
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MEALS- Sausages & eggs $9.00
- Fish & Eggs $9.00
- Bacon & Eggs $9.50
- Sole & Eggs $9.50
- Sweet Chilli Chicken $10.00
- Eggs & steak $11.50
DEEP FRIED- Fish $2.40
- Chips $2.40
- Hot Dog $2.00
- Sausage plain $2.00
- Sausage battered $2.00
- Sole Fillets $4.50
- Cod Fillets $3.30
- Mussels 1/2 doz $4.00
- Chicken Nuggets 6 for $3.30
- Lemon Pepper Fish $2.90
BURGERS- Plain $3.80
- Cheese $4.30
- Egg $4.30
- Bacon $4.70
- Chicken $5.00
- Hawaiian $3.30
- Chow $3.30
- Vegetarian no meat $5.30
- Steak ribeye $7.80
- Giant $5.30
- Monster egg bacon cheese, pineapple tomato $7.80
PATTIES- Mince potato onion $2.00
- Cheese onion $2.00
- Bacon Corn $2.00
- Paua Pattie $2.40
- Chicken Pattie $2.40
- Spring Roll $2.80
- Curry Roll $2.80
Nearby Sample Menus
- Bowl of shoestring fries with relish and mayo $7.00
- Fresh range eggs $1.50 each
- Eggs your way on sour dough toast with tomato relish $9.50
- Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
- Avocado $3.50
- Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
- House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
- Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
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Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
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Bruschetta $24
- Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
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Seafood Chowder $18
- At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
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Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
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Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
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Breads and Dips (GF) $15
- House breads served with a trio of dips
- -Or with the house smoked salmon and hollandaise sauce fo $23
- -Or with the house smoked salmon and hollandaise sauce for $23
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Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
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Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
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Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
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Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
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Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
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Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
- Pineapple $4.20
- Hot Dog $2.10
- Monster $7.50
- Chicken Cordon Bleu $3.00
- 6 chicken Nuggets $4.20
- Plain Donu $2.00
- Sole $5. 20
- Scallop $ 1.60
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
- Nice Cook Fried Rice $12.00
- Roast Pork With Mushroom On Fried Rice $10.50
- Fried Noodles $4.50
- Pottle of Fried Rice $4.50
- ●Prawn
- Meat Pattie $2.20
- Sweet & Sour Pork (S) $12.00 (L) $14.00
- Roast Pork Fu Yong Egg $11.00
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Vegetable Jalfrezie $13.50
- Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
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Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala
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Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
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Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
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Papadam $1.00
- Crispy lentil wafers roasted in tandoor
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Raita $3.00
- Cucumber & carrot mixed in yoghurt
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Ansari Kebab (5 Pcs) $12.00
- Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
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Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds & spices, garnished with coriander
- Bacon & Egg $4.80
- Potato Fritters $0.80
- Scallops 1/2 doz $9.00
- Cheese $4.00
- Mussels 1/2 doz $4.50
- -Single $8.50
- Chocolate $2.00
- Mini Donuts 50c
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Ice Cream Sundae $12.50
- Served with real caramel, chocolate or berries
- Mushrooms $6.00
- Smoked salmon $7.00
- ● Burgers $25.90
- - Beef, bacon, mushroom, hash brown, mozzarella
- Add your own options:
- Also available vegetarian option.
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French toast $15.50
- Served with bacon, banana & maple syrup
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Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
- Toast & Spreads $7.50
- ● Sides
- Burger du jour (GF/Vegan available) $11.00
- -Holly, aioli, pesto, toast $2.00 each
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Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
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Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
- SQUID RINGS 1 DOZ $14.00
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FRENCH FRIES (Small) $3.60
- Golden fried crinkle cut chips
- CHOCOLATE DONUT $3.90
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FRENCH FRIES (Large) $4.20
- Golden fried crinkle cut chips
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SAUSAGE $3.60
- Battered or plain
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MUSHROOM BURGER $5.80
- Basic burger with fried sliced mushrooms
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BEETROOT BURGER $5.80
- Basic burger with a layer of sliced beetroot
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EGG BURGER $5.80
- Basic burger with a lightly fried egg
- CHICKEN NUGGETS+ CHIPS $11.00
- SAUSAGES, EGGS + CHIPS $13.50
- CHICKEN BBURGER + CHIPS $14.50
- WEDGES $11.00
- NACHOS $12.50
- HAMBBURGER + CHIPS $14.50
- MINI HOTDOGS+ CHIPS $11.00
- BANGERS + MASH $13.50
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Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
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Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
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Bacon and Eggs $12.00
- Bacon, eggs on toast
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
- Sweet & Sour Oysters (in season) $16.00
- Quarter Chicken & Chips Meal $9.50
- Steak Foo Young Egg / Pork Foo Young Egg $10.50
- Half Chicken & Chips Meal $12.00
- Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
- Sweet & Sour Chicken $12.00
- Singapore Fried Noodles / Young Chow Fried Rice $11.80
- Extra Serving on Meat $5.50
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Plain w/ choc hazelnut spread $4.50
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Plain w/ cream cheese $4.00
- Sandwich style $10.00
- Plain w/ cream cheese & jam $4.50
- Plain $2.50
Ferry Rd Seafoods
Phone
033892481
Opened hours
11 AM to 9 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
396 Ferry Road, Phillipstown, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus