Address
396 Ferry Road, Phillipstown, Christchurch, Canterbury, 8023, New Zealand
Ferry Rd Seafoods in Christchurch City Menu
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MEALS- Sausages & eggs $9.00
- Fish & Eggs $9.00
- Bacon & Eggs $9.50
- Sole & Eggs $9.50
- Sweet Chilli Chicken $10.00
- Eggs & steak $11.50
DEEP FRIED- Fish $2.40
- Chips $2.40
- Hot Dog $2.00
- Sausage plain $2.00
- Sausage battered $2.00
- Sole Fillets $4.50
- Cod Fillets $3.30
- Mussels 1/2 doz $4.00
- Chicken Nuggets 6 for $3.30
- Lemon Pepper Fish $2.90
BURGERS- Plain $3.80
- Cheese $4.30
- Egg $4.30
- Bacon $4.70
- Chicken $5.00
- Hawaiian $3.30
- Chow $3.30
- Vegetarian no meat $5.30
- Steak ribeye $7.80
- Giant $5.30
- Monster egg bacon cheese, pineapple tomato $7.80
PATTIES- Mince potato onion $2.00
- Cheese onion $2.00
- Bacon Corn $2.00
- Paua Pattie $2.40
- Chicken Pattie $2.40
- Spring Roll $2.80
- Curry Roll $2.80
Nearby Sample Menus
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ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
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QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
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ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
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TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
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MARINATED OLIVES $12.00
- with Italian crackers
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PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
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CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
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RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
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CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
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Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
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The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
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Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
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Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
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Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
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Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
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Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
- Extra noodle $3.00
- Ribeye steak & chicken cutlet $29.00
- Teriyaki chicken & chicken cutlet $18.50
- Baked pudding $4.90
- Roast pork on rice $14.70
- Blueberry smoothie $7.50
- Kilimanjaro filter coffee $4.20
- Zero coke $3.50
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CHICKEN ACHARI TIKKA $12.00
- Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
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LAMB KADAI $10.50
- Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
- RAITA $4.00
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MASHROOM DO PAYAZA $9.99
- Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
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MIXED PLATTER FOR TWO $20.00
- 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
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CHICKEN 65 $16.00
- Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
- MANGO CHUTNEY $3.50
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TANDOORI CHICKEN FULL $20.00
- Two Legs, Two Breasts Pieces
- Cordon bleu pattie $3.80
- Akaroa Cod $4.80
- Fish $4.80
- Moki $4.30
- Spicy Chips/wedges $3.00
- Bluff Oyster 1/4 Doz $7.00
- Sole or turbot $5.50
- Ciant $6.80
- Pork with Mushroom S $17.50 / L $30.00
- Pork Lemongrass on Rice Vermicelli (sauce) $11.00
- Fish Curry with Tomato & Onion S $23.00 / L $34.00
- Squid with Salt & Pepper S $19.00 / L $32.00
- Pork Lemongrass with Chilli S $17.50 / L $30.00
- Spicy squid- capsicum and onion $21.00
- Squid with Curry & Vegetable S $19.00 / L $32.00
- Crispy Chicken (sweet chilli sauce) S $17.50 / L $30.00
- Cheese & Egg / Cheese & Pineapple / Steak $4.80
- Chicken Patties $2.60
- Pineapple Rings / Crab Sticks $1.80
- Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
- -Chicken Nibbles $0.90
- Squid Rings $0.80 each
- Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
- Steak & Egg / Steak & Mushroom $5.50
- Pacific Oysters 1/2 doz $8.00
- Prawn Chow Mein $10.00
- Steak Pattie $2.50
- Deep Fried Mushroom (each) $0.80
- Squid Rings 1/2 doz $4.50
- Chicken Foo Young Egg $11.00
- Extra servings of Cashewnuts on meal $4.50
- Steak Chow Mein $9.50
- Chips $2.50
- 100% Meat Pattie $2.20
- All burgers contain onion, lettuce, tomato sauce and beetroot
- 1/2 dozen Squid Rings $4.50
- Pineapple $4.50
- Chicken $4.50
- Potato Fritter $1.20
- Plain $3.50
- Chicken Patties / Paua Patties $2.40
- Pork Satay / Chicken Satay / Steak Satay $5.90
- Chicken Satay / Steak Satay / Pork Satay $2.90
- 1/2 Dozen Crumbed Mushrooms $4.50
- Bacon, Egg, Mushroom, Tomato $1.00
- Steak & Cheese $6.90
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- Monster $7.00
- Cheesecake of the day
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Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
- Nachos $13.50
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Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
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Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
- Roast Dessert $15.00
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Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
- Soup with garlic bread $10.00
- Chicken Teriyaki N/A
- Lettuce N/A
- Wheat N/A
- Tomato N/A
- Double Choc Chip N/A
- Ham, Egg and Cheese N/A
- Bacon, Egg and Cheese N/A
- Veggie Patty N/A
- Nigiri Sushi N/A
- Rice Ball N/A
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
- Half Roll N/A
- Seafood yaki udon $13
- Beef yaki udon $11
- Baby Stick N/A
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
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Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
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Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
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Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
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Chicken vegetable biryani $14.50
- A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
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Onion bhajees (6pcs) $5.00
- Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
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Aloo gobi $13.00
- Cauli and potatoes nicely tempered in masala sauce
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Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
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Lamb madras $16.30
- A dish from south of india.Lamb pieces cooked with the onion, garlic, ginger, green chillies and oriental spices
- Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
- Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
- Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
- Chicken Chow Mein / Roast Pork Chow Mein $10.80
- Prawn Foo Young Egg / Combination Foo Young Egg $11.80
- Extra Serving on Meat $5.50
- Half Chicken & Chips Meal $12.00
- Sweet & Sour Pork $11.50
Ferry Rd Seafoods
Phone
033892481
Opened hours
11 AM to 9 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
396 Ferry Road, Phillipstown, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus