Address
396 Ferry Road, Phillipstown, Christchurch, Canterbury, 8023, New Zealand
Ferry Rd Seafoods in Christchurch City Menu
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MEALS- Sausages & eggs $9.00
- Fish & Eggs $9.00
- Bacon & Eggs $9.50
- Sole & Eggs $9.50
- Sweet Chilli Chicken $10.00
- Eggs & steak $11.50
DEEP FRIED- Fish $2.40
- Chips $2.40
- Hot Dog $2.00
- Sausage plain $2.00
- Sausage battered $2.00
- Sole Fillets $4.50
- Cod Fillets $3.30
- Mussels 1/2 doz $4.00
- Chicken Nuggets 6 for $3.30
- Lemon Pepper Fish $2.90
BURGERS- Plain $3.80
- Cheese $4.30
- Egg $4.30
- Bacon $4.70
- Chicken $5.00
- Hawaiian $3.30
- Chow $3.30
- Vegetarian no meat $5.30
- Steak ribeye $7.80
- Giant $5.30
- Monster egg bacon cheese, pineapple tomato $7.80
PATTIES- Mince potato onion $2.00
- Cheese onion $2.00
- Bacon Corn $2.00
- Paua Pattie $2.40
- Chicken Pattie $2.40
- Spring Roll $2.80
- Curry Roll $2.80
Nearby Sample Menus
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The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
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Sprite Zero N/A
- It's refreshing, with a great lemonade taste.
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Garden Salad N/A
- Tuck into a healthy and delicious garden salad with fresh lettuce, cucumber and tomato, it's ideal as a snack or addition to a meal.
- $30 Legends Sharebox $30.00
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Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
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Apple & Blackcurrant Fruit Drink N/A
- Kids will love this Keri Kids Apple & Blackcurrant Fruit Drink in its handy sipper bottle. Keri', 'Keri Kids' and 'Keri Juice Company' are registered trade marks of The Coca-Cola Company.
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Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
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Massive McMuffin Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin, a hash brown and a small hot chocolate.
- Mini Spring Rolls $6.00
- Chicken Nuggets dozen $8.00
- Fried Mussels dozen $8.00
- Sausages $2.20
- Oysters dozen (pacific) N/A
- Donuts $2.20
- Jam Wraps $2.20
- Pineapple Rings $2.20
- Giant $7.50
- Prawn Foo Young $14.00
- Jam Rap $2.20
- Mushroom $4.20
- Steak Black Bean Sauce $12.50
- Pork Black Bean Sauce $12.50
- Meat Pattie $2.20
- Extra for Meat or Bacon $1.30
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Chicken Burger $16.50
- Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
- GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
- Bowl of Rice $5.00
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Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
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Beef Doner Iskander (GF) $19.50
- Sliced beef doner cooked on open spit
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Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
- Beef Kebab $12.50
- $42.00 per person without dessert / $47.50 per person with dessert
- Spring Rolls / Curry Rolls $2.50
- Monster $7.00
- Steak & Cheese $6.90
- Chicken Patties / Paua Patties $2.40
- Pork Satay / Chicken Satay / Steak Satay $5.90
- Donut / 3 Fish Bites $2.00
- Chicken Satay / Steak Satay / Pork Satay $2.90
- 1 Dozen Chicken Nuggets $9.00
- Chef's Fried Chicken Steak $14.00
- Tofu with preserved Egg $8.00
- Spicy diced Chicken with Peanuts $14.00
- Stir Fried Chinese Mushroom with Vegetables $14.00
- Boiled Dumplings - Dozen $10.00
- Hot Plate Beef $18.00
- Braised Sea Cucumber with Spring Onions $28.00
- Braised Pork Hock Slice with Brown Sauce $12.00
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Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
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Fries $8.00
- Basket o f fries served with tomato sauce.
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Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
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Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
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Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
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Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
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Ensalada de Camaron (G F) (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing.
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Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
- Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00
- ● Menu 2
- Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
- -Crispy Squid
- Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef x4 $6.50
- Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
- Goi Cuon Tom Thit Pork & Prawn x4 $7.50
- Ca Hap Mo Hanh Chef Special - Whole Steamed Fish / Ca Hap Tau Xi Whole Steamed Fish with Black Bean Sauce / Ca Sot Cay Spicy Fish / Ca Chua Ngot Sweet Sour Fish $24.00
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
- Thursday to Sunday 11.30am to 2.30pm
- Meat Patties $2.60
- Fish $3.50
- Donuts $2.60
- Mini Hotdogs $1.20
- Crumbed Mussels $1.00
- 1/2 Scoop Kumara Weges $2.60
- Choc Explosions $3.50
- Curry Rolls $3.20
- Roulade of Kikorangi blue cheese and spinach crêpes -
- Mixed berries sorbet with a dash of crème de cassis -
- Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
- Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
- Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
- Orange wine and lime sorbet with a dash of Zubrowska vodka -
- Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
- Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
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Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
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Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
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Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
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Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
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Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
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Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
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Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
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Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
- Chicken Drumstick $2.50
- Hot Chips $2.50
- Toasties $4.00
- Steak & Cheese
- Steak & Mushroom
- Ham $4.00
- Ham & Tomato $4.00
- Carrot Cake $3.00
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Vegetarian $8.00
- 8 Pieces
- Teriyaki R $8 / L $20
- Plain R $8 / L $20
- Chicken R $9 / L $12
- -Platter $30.00
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Dumplings Combination (30 Pcs) $30.00
- Combination platter
- Chicken Udon $9.00
- -Platter $30.00
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Tandoori roti $2.50
- Traditional bread made from the wholemeal flour
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Basmati rice $2.50
- Aromatic steamed basmati rice
- -Half $12.50
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Lamb jalfrezee $16.30
- Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
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Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
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Chicken bhuna $15.80
- Diced chicken cubes cooked with fresh onions and tomato in thick gravy
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Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
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Chutney and pickles each $2.50
- Mango chutney and mixed pickles
Ferry Rd Seafoods
Phone
033892481
Opened hours
11 AM to 9 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating Not Available , Dinner
396 Ferry Road, Phillipstown, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Fish & Chips Menus
- Christchurch City Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus