Fine Foods in Christchurch City Menu

CHICKEN FILO TARTS CHICKEN FILO TARTS
  • Green Thai Chicken
  • Chicken kumara, spinach sweet chilli and cream cheese
  • Chicken, Bacon and mushrooms
RISOTTO CAKES (gluten free) RISOTTO CAKES (gluten free)
  • Spinach Roast capsicum and parmesan
  • Mushroom, Blue Cheese and sauteed onion
  • Roast pumpkin and leek
  • THAI FISHCAKES
    • Red Thai, fresh coriander garnished with chilli sauce
  • ROAST VEGETABLE JARTS
    • Seasonal vegetables with red onion and parsley in a pastry case
CHICKEN SKEWERS gluten free CHICKEN SKEWERS gluten free
  • Cajun
  • Satay
  • Marinated
  • CORN FRITTERS gluten free
    • with courgette and fresh coriander(bacon optional)
  • MUSHROOM TARLETS
    • with bacon and creamy leek
QUICHE QUICHE
  • Ham tomato and cheddar
  • Spinach feta and cheddar
  • Mushroom pesto and fresh herbs
  • caramelised onion and feta cheese
FRESH TORTILLA WRAPS FRESH TORTILLA WRAPS
  • Marinated chicken with mango relish and salad
  • Vegetarian brie cheese, toasted seeds salad and roast vegetable chuthey
  • SAUSAGE ROLLS
    • flaky pastry with bacon onions herbs and spices
  • ROULADE gluten free
    • a light spinach sponge rolled with brie and roast capsicum or smoked salmon and capers
  • BLINI
    • a light savoury pikelet with smoked salmon mousse
SANDWICH ASSORTMENT SANDWICH ASSORTMENT
  • Chicken cranberry lettuce and tomato
  • Ham egg mayo lettuce, tomato and mustard
  • Brie toasted seeds, lettuce, tomato chutney and cream cheese
  • GARNISHED PLATERS
    • garnished luncheon, morning tea and afternoon tea platter available menus can be tailored to your individual needs
  • ANTIPASTO PLATTERS
    • a selection of bread dips olives and meats $10.00 per person minimum 5 people
DESSERT DESSERT
  • The ultimate Chocolate Brownie
  • Chocolate Caramel Squares
  • Ginger Crunch
  • Mini Carrot Cakes
  • Citrus Fudge
  • Scroggin Slice
  • Coffee Walnut Slice

Nearby Sample Menus

  • - peanut butter $6.90
  • 7 DAYS / 7AM- 3PM
  • - raspberry jam & butter $6.90
  • Smoked salmon $7
  • - marmite $6.90
  • Fried tofu on toast $17.90
    • With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
  • Sausage $5
  • ·nachos $15.90
    • With black beans, guacamole, cheese, salsa & sour cream
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • -To add bacon $24
  • Oaty pancakes $21
  • Fruit Salad $15
    • Served with yoghurt
  • -With streaky bacon and hollandaise sauce for $21
  • Oaty pancakes $21
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • -Or with bacon, banana and maple syrup for $22
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • B.L.T. $18.50
    • Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
  • Pie of the Day $18.00
    • Please see our specials blackboard for today's flavours. With salad.
  • Chef's Salad $22.50
    • Check out the blackboard for the chef's choice. Served with bread.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Gluten free extra $0.60
  • Tarakihi $4.80
  • Spring Roll $2.70
  • Sole or turbot $5.50
  • Double Chocolate Donut $2.20
  • Bacon $4.00
  • Vegetarian $4.80
  • Moki $4.30
  • Crab Stick $1.80
  • Mixed Vegetable Chow Mein $9.80
  • Steak Curry on Fried Rice $9.80
  • Chicken Pineapple on Fried Rice $12.00
  • Spring Roll $2.50
  • Steak on Fried Rice $9.80
  • Prawn Chow Mein $13.00
  • Rice $2.00
  • Plain $3.50
  • Wontons without sauce (One Dozen / Half Dozen) $8.00 / $4.00
  • 2 in 1 (Special B) $9.50
  • Giant $4.90
  • Combination Chow Mein $11.50
  • Pineapple $3.90
  • Steak with Cashew nuts on Rice $12.00
  • Seafood Combination (Prawns, scallops, Mussels, Seafood stick) $12.00
  • Combination Meats $19.00
  • Black Tiger Prawns (7) $22.00
  • Chicken, Beef or Pork $18.00
  • Chicken, Beef or Pork $17.00
  • Combination Meats $19.00
  • Combination Meats $18.00
  • Combination Meats $18.00
  • Crispy pork Chilli & Basil $20.00
  • CHICKEN NIBBLES 6 FOR $6.80
  • DOUBLE CHOCOLATE $2.00
  • KUMARA CHIPS $4.60
  • SQUID RINGS 5 FOR $3.50
  • MEAT LOVERS $9.99
    • salami ham bacon cheese & BBQ sauce
  • MEXICAN $9.99
    • hot salami, gherkins and chilli
  • CRAB BITES 5 FOR $2.60
  • HOT DOG BIG $2.40
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Salmon $17.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Tri Colour Scallops and Black Pudding $16.00
    • Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Steamed Veg $7.00
  • Macs Ginger Beef Battered Fish and Chips $26.00
    • Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • Rustic fries, aioli $8.00
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Pan fried calamari with chorizo $8.00
  • Served between 11:30AM and 2:30 PM
  • -seafood $5.00
  • Served between 11:30AM and 2:30PM.
  • stir fried cashew nuts $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • pad thai $10.00
  • Tom Yum Gai (Chicken) $10.90
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Garlic with meat and vegetables with rice $12.90
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Spicy Pork $5.00
  • Plain R $8 / L $20
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Lunch Box $8.00
    • Sushi and rice box
  • Crispy Chicken R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
  • Sushi Platter $30.00
  • Seaweed R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Tuna Mayonnaise $7.00
  • Phad Thai Goong $19.00
    • Fried rice noodles with egg, prawns, bean sprout, veges and peanuts
  • Yum Woon Sen Pla Meuk $17.00
    • Medium squid salad with bean threads, herbs and chilli
  • Phad Thai Gai $15.00
    • Fried rice noodles with egg, bean sprout, veges and peanuts
  • Phad Prik Gaeng Mu $16.00
    • Medium fried curry paste, bamboo shoots and beans
  • Phad Preow Wan Mu $15.00
    • Mild sweet & sour pork with tomato sauce & rice
  • Phad Pet Bai Krapao Pla Meuk $17.00
    • Spicy hot squid stir-fried, veges, basil, chilli & rice
  • Phad Preoh Wahn Tofu $14.00
    • Sweet & sour tofu with veges, tomato sauce & rice
  • Phad Woon Sen Talay $18.00
    • Stir fried glass noodles with egg, bamboo shoots and veges
Fine Foods

Fine Foods

location

Address

7 Normans Road, Merivale, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033555701

clock

Opened hours

Monday: 6:00 AM – 4:30 AM, Tuesday: 6:00 AM – 4:30 AM, Wednesday: 6:00 AM – 4:30 AM, Thursday: 6:00 AM – 4:30 AM, Friday: 6:00 AM – 4:30 AM, Saturday: 7:00 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Catering , Deli

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
7 Normans Road, Merivale, Christchurch, Canterbury, 8052, New Zealand