Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
Queso Fundido (V) $17.00
Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Baja Fish Tacos $27.50
Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
Ensalada de Pollo (G F) (Chicken Salad) $16.50
Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Mango lee Cream (GF) $9.00
A delicious ice cream, made with pulped mango and served with mango slices.
Nachos $16.50
With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Cochinita Pibil (GF) $27.00
This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Caldo de Pollo (G F) $10.50
Our Mexican Grandmas chicken soup recipe. This soup is invigorating! Zesty and mildly spiced, the ultimate traditional style chicken soup.
Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
Vegetarian Tom Yum Soup
Spicy lemongrass soup with fresh seasonal vegetables and coriander.
Chicken Satay
Marinated chicken skewers, served with special Bahn Thai peanut sauce.
Prawns with whiskey or Chilli Sauce
Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
Gaeng Kiew Wan
(Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
Phad Phed
Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
Spare Ribs
Bahn Thai marinated pork spare ribs, slow baked then grilled.
Pla Neng See Ew
Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.