Address
7 Normans Road, Merivale, Christchurch, Canterbury, 8052, New Zealand
Fine Foods in Christchurch City Menu
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CHICKEN FILO TARTS- Green Thai Chicken
- Chicken kumara, spinach sweet chilli and cream cheese
- Chicken, Bacon and mushrooms
RISOTTO CAKES (gluten free)- Spinach Roast capsicum and parmesan
- Mushroom, Blue Cheese and sauteed onion
- Roast pumpkin and leek
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THAI FISHCAKES
- Red Thai, fresh coriander garnished with chilli sauce
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ROAST VEGETABLE JARTS
- Seasonal vegetables with red onion and parsley in a pastry case
CHICKEN SKEWERS gluten free- Cajun
- Satay
- Marinated
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CORN FRITTERS gluten free
- with courgette and fresh coriander(bacon optional)
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MUSHROOM TARLETS
- with bacon and creamy leek
QUICHE- Ham tomato and cheddar
- Spinach feta and cheddar
- Mushroom pesto and fresh herbs
- caramelised onion and feta cheese
FRESH TORTILLA WRAPS- Marinated chicken with mango relish and salad
- Vegetarian brie cheese, toasted seeds salad and roast vegetable chuthey
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SAUSAGE ROLLS
- flaky pastry with bacon onions herbs and spices
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ROULADE gluten free
- a light spinach sponge rolled with brie and roast capsicum or smoked salmon and capers
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BLINI
- a light savoury pikelet with smoked salmon mousse
SANDWICH ASSORTMENT- Chicken cranberry lettuce and tomato
- Ham egg mayo lettuce, tomato and mustard
- Brie toasted seeds, lettuce, tomato chutney and cream cheese
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GARNISHED PLATERS
- garnished luncheon, morning tea and afternoon tea platter available menus can be tailored to your individual needs
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ANTIPASTO PLATTERS
- a selection of bread dips olives and meats $10.00 per person minimum 5 people
DESSERT- The ultimate Chocolate Brownie
- Chocolate Caramel Squares
- Ginger Crunch
- Mini Carrot Cakes
- Citrus Fudge
- Scroggin Slice
- Coffee Walnut Slice
Nearby Sample Menus
- Pan-fried mushrooms $5
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Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
- -spinach & potato hash brown vege — gluten free on request $17.90
- Black beans $5
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Super choice bro $21.90
- With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.
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Curly fries $8.90
- Delivered by pneumatic tube vege- contains gluten
- Extra toast $2
- Gluten free cassava & sunflower toast $2.50
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FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
- Choose from one of the following:
- Brioche Muffin $19.50
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Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
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Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
- All eggs are free range
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BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
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GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
- Double Meat $4.30
- Plain Donuts $2.20
- Fish Bites (Dozen) $6.50
- Chicken and Cheese $5.50
- Egg $4.30
- Pineapple $4.30
- Cheese $4.30
- Mix Grill $10.00
- Hamburger steak curry rice $18.90
- Lemon & pepper deep fried squid $8.90
- Ribeye steak & prawn cutlets $28.50
- Edamame $4.90
- Baked pudding chocolate ice cream pudding $10.00
- Teriyaki chicken on rice $13.50
- Ginger beer $4.90
- Kara-age chicken on rice $13.50
- Sole or turbot $5.50
- Onion ring $0.50
- Mussels (plain lemon garlic) $0.70
- Mushroom $4.00
- Hoki or Hake $4.30
- Vegetarian $4.80
- Pineapple $4.00
- Paua pattie $4.00
- Pattic-Meat $2.20
- Bacon $1.30
- Tomato $4.30
- Sole-Battered $4.50
- Squid Ring $0.80
- Fish $2.50
- Potato-Fritter $0.60
- Donut-Plain $2.20
- Tempura Sushi Roll - Veges $7.00
- Garlic Chicken Wings - 5pcs $8.50
- Soft Shell Crab with Garlic Oyster Sauce $14.00
- Odon Noodle Soup with Poached Egg $7.00
- Deep Fried Tofu $7.00
- King Prawn - 3pcs $10.00
- Pork Katsu (Crumbed) $13.00
- Crispy Salad with 3 Dressing(S) $7.00
- GF=Gluten Free
- -Tomato, mushies, avo, spinach $4.50 each
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Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
- -Add eggs or hash $15.50
- All eggs free range
- Polenta Fries $8.50
- -Sausages,hash, beans, 2 eggs $5.00 each
- -Gluten Free $10.50
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Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
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Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
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Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
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Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
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sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
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Mini Pork Roast $10.00
- with vegetables and Gravy
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Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
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Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
- EGGS ON TOAST (V) $9.50
- Plus daily changing seasonal selection(please enquire)
- Spinach and feta filo cigar V
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MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
- Spinach roulade w cream cheese, red peppers and pesto GF V
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OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
- Smoked salmon, dill and caper mousse Violette
- Honey mustard chilli glazed chicken kebab GF DF
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PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
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CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
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RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
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BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
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Berries Pancakes $17.90
- Served with berry compote, nutella and whipped cream or yoghurt
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BB Pancakes $8.70
- Served with banana, bacon and maple syrup
- Bagels (GF/DF)
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Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
- -Cream cheese and jam $9.70
- -Add Bacon $2.00
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Your Toasty (GF/DF) $12.00
- Choose your fillings as many as you like
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Nachos (GF/DF) $17.50
- Choose Beef, Chicken or Vegetarian
- Seaweed Salad $4.00
- Egg Fried Rice with Shrimps $9.00
- Thick Cut Toast w/ Garlic & Herbs $4.80
- Pork Pot Sticker/ 6 pieces $6.00
- Red Bean and Condensed Milk Shaved Ice $6.00
- Braised Chicken Gizzards $4.00
- -Pearls
- Black Sugar Cake $4.00
- • Smoked chicken, cranberry, brie with red onion
- • Oven roasted vegetables, brie, chutney
- Vegetarian Delight $16.50
- House made Muesli $11.00
- Big Breakfast $19.00
- Pancake Stack with maple $16.00
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Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
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SOUP $12.50
- please ask at counter
- Seafood Udon $9.00
- R= REGULAR / L= LARGE
- Bacon R $9 / L $12
- Chicken Curry $5.00
- Deluxe Bento $18.00
- Spicy Pork $5.00
- Chicken R $9 / L $12
- Marinated Beef (Bulgogi) $7.00
Fine Foods
Phone
033555701
Opened hours
Monday: 6:00 AM – 4:30 AM, Tuesday: 6:00 AM – 4:30 AM, Wednesday: 6:00 AM – 4:30 AM, Thursday: 6:00 AM – 4:30 AM, Friday: 6:00 AM – 4:30 AM, Saturday: 7:00 AM – 2:00 PM, Sunday: 7:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Catering , Deli
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Kid Friendly , Seating , Free Wifi , Cards accepted , Outdoor Seating
7 Normans Road, Merivale, Christchurch, Canterbury, 8052, New Zealand
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