Chicken liver & port pate, toasted brioche & pickles $18.50
Raw Fish Salad $29.00
fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
Char Grilled Squid Salad $26.50
w rocket, roast garlic, lemon and parmesan
Cajun Spiced Fish $34.50
Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
Sautéed garlic tiger prawns
-4 $16.50
Crumbed tiger prawns, wasabi mayo
Seafood Chowder $29.50
A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread