Flying Horse Co in Auckland City Menu

CHOW MEIN/CHOP SUEY (with noodles/no noodles) CHOW MEIN/CHOP SUEY (with noodles/no noodles)
  • Vegetables $10.50
  • Chicken & Veges $12.00
  • Roast Pork & Veges $12.00
  • Pork & Veges $12.00
  • Steak & Veges $12.00
  • Prawn & Veges $16.00
  • Combination Meats & Veges $15.50
  • Squid & Veges $15.50
FRIED RICE (cooked with egg, onion, peas, bean sprouts) FRIED RICE (cooked with egg, onion, peas, bean sprouts)
  • Plain fried rice $10.50
  • Chicken $12.00
  • Roast pork $12.00
  • Steak $12.00
  • Prawns $16.00
  • Combination meat $15.50
OMELETTES (fu yoong) OMELETTES (fu yoong)
  • Egg $10.50
  • Chicken $12.00
  • Roost Pork $12.00
  • Ham $12.00
  • Prawns $16.00
  • Combination Meats $15.50
MALAYSIAN CURRY DISHES MALAYSIAN CURRY DISHES
  • Nasi Gorong $16.00
    • (with meats, veges & rice)
  • Bami Gorong $16.00
    • (with meats, veges & noodles)
  • Steak & Pineopple Gorang $16.00
    • (with meats, veges & noodle)
CURRY DISHES ON WHITE RICE (on fired rice $1.20 extra) CURRY DISHES ON WHITE RICE (on fired rice $1.20 extra)
  • Chicken & Veges #15.00
  • Pork & Veges $15.00
  • Steak & Veges $15.00
  • Prawn & Veges $16.50
  • Combination Meats & Veges $16.00
LEMON SAUCE/SWEET & SOUR SAUCE DISHES LEMON SAUCE/SWEET & SOUR SAUCE DISHES
  • Honey Chicken $13.00
  • Sweet & Sour Roast Pork $12.00
  • Sweet & Sour won Ton $12.00
  • Sweet &Sour Chicken $12.00
  • Sweet & $our Fish $12.00
  • Special Sweet 8 Sour on Fried Rice $15.50
  • Lemon Souce Chicken on white Rice $13.50
  • Lemon Sauce Chicken on Fred Rice $14.50
  • Lemon Sauce Fish on white Rice $14.50
  • Lemon Sauce Fish on Fried Rice $14.50
DISHES ON WHITE RICE DISHES ON WHITE RICE
  • Vegetables $12.50
  • Chicken & vegetables $14.50
  • Chicken, Mushroom & vegetables $15.50
  • Chicken, Pineapple 8 Vegetables $15.50
  • Pork & Vegetables $14.50
  • Pork, Mushroom & vegetables $15.50
  • Pork, Pineapple & vegetables $15.50
  • Steak &Vegetable $14.50
  • Steak, Mushroom & Vegetables $15.50
  • Steak, Prineapple & vegetables $15.50
  • Prawns & Vegetables $16.00
  • Prawns, Mushroom & vegetables $17.00
  • Prawns, Pineapple & vegetables $17.00
DEEP FRIED DEEP FRIED
  • Chips (min.) $3.00
  • Fish $3.00
  • Snapper $5.00
  • Hash Brown $1.10
  • Pototo Fritter $1.10
  • Hot Dog $2.20
  • Sausage $2.00
  • Spring Roll (eoch) $2.70
  • Crab Stick $2.00
  • Scallop $2.40
  • Oyster $2.00
  • Pineopple Fritter $1.50
  • Donut $1.50
  • Seasoned wedges (s/m) $2.00 / $3.00
  • Won Ton ½ dozen $5.00
  • 6 Squid Rings $5.00
  • 6 Chicken nuggets $5.00
  • 10 Chicken Nibbles & Chips $11.00
CHEF'S SPECIAL DISHES CHEF'S SPECIAL DISHES
  • Flying Horse Special Fried Rice $16.00
  • Flying Horse Special Chow Mein $16.00
  • Seafood Spedial Chow Mein $19.00
  • Black Bean Sauce Beef Chow Mein $16.00
  • Block Bean Sauce Squd Chow Men $16.00
  • Satay Souce Beef on White Rice $16.00
  • Thai Sauce Chicken on white Rice $16.00
  • Chicken, Cashew Nuts & Vegetables $15.50
SOUP SOUP
  • Wonton & BBQ pork soup $10.00
  • Chicken & sweet corn soup $9.50
EXTRAS (cooked with meals) EXTRAS (cooked with meals)
  • Prawns $5.50
  • Meats $5.00
  • Cashew nuts $4.00
  • Other Extras $2.50
BURGERS BURGERS
  • Hamburger $3.80
  • Egg $4.80
  • Cheese $4.80
  • Hawaiian (with pineapple & cheese) $5.30
  • Bacon $5.50
  • Steak $5.50
  • Chicken $5.80
  • Fish Burger (with cheese) $5.80
SPECIAL DISHES FOR TWO PERSONS SPECIAL DISHES FOR TWO PERSONS
  • Prawns, roast pork & cashew nuts fried rice $29.00
  • Chicken, mushroom & veges chop suey $29.00
SPECIAL DISHES FOR THREE PERSONS SPECIAL DISHES FOR THREE PERSONS
  • Sweet & sour roast pork $39.00
  • Combination fried rice $39.00
  • Chicken, cashew nuts & veggies $39.00
SPECIAL DISHES FOR FOUR PERSONS SPECIAL DISHES FOR FOUR PERSONS
  • Prawns, pineapple & veggies on white rice $58.00
  • Prawns, roast pork & cashew nuts fried rice $58.00
  • Chicken Fu Yoong, sweet & sour Won Ton, 1 chips $58.00
  • Family special $58.00
    • special chow mein, Nasi Goreng, steak, tomato, cashew nuts & Vegges on rice, sweet & sour roast pork, 1 chips
NEW DISHES NEW DISHES
  • Shanghai fried noodles $16.00
  • Singapore fried vermicellis $16.00
  • Canton fried soft noodles $16.00
  • Ginger & spring onion beef $18.00
  • 4 fish, 4 potato fritters, $5.00 chips, 2 hot dogs $22.00

Nearby Sample Menus

  • Hash Brown $1.00
  • Chicken $6.00
  • Chicken Cordon Bleu $3.30
  • Steak $6.50
  • Kumaro Fritter $1.30
  • Banana Fritter $2.00
  • Onion ring (6) $3.30
  • Bacon & Egg & Cheese & Pineapple $3.00
  • Shoyu Ramen $11.00
    • Soy flavoured noodle
  • Katsu Curry (Choose From Pork Or Chicken) $14.00
    • Homemade beef curry with deep fried pork or chicken cutlet
  • Ichiban Chashu Ramen $15.00
    • Rich miso based noodle with homemade roasted pork
  • Oyako Don $13.00
    • Teriyaki chicken & egg on rice
  • Chashu Ramen $13.00
    • Soy flavoured noodle with homemade roasted pork
  • Meal Combo Available $3.00
    • Rice & Miso Soup For
  • Kimuchi (Korean Pickles) $3.00
  • Pork Yakisoba $12.00
    • Japanese stir fried noodle with pork
  • Strawberry panna cotta $12.00
  • Fishcakes - w’ bois boudran sauce $13.00
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • 250gm rib eye (60 day aged) $32.00
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
  • Trio of mushroom risotto (GF, V) - w’ truffled crème $26.00
  • Rosemary chocolate satin tart $12.00
  • Crispy squid w rocket & Brd aioli $16.50
  • Fish & chips $26.00
  • Free range eggs & bacon on toast $15.50
  • Sauteed field mushrooms w feta & pesto $16.50
  • Savoury mince w free range poached egg on toast $18.00
  • Eggs benedict w salmon $19.50
  • Free range eggs on toast $12.00
  • Breakfast bruschetta w tomato, avocado, & poached eggs $16.50
  • AGRIA POTATO HASH $23.00
    • SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
  • OUT OF THE DARK $6.00
    • SEASONAL MUSHROOMS BUTTER, TYHME /
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • Sausage $1.20
  • No 5 $12.50
    • 2 chicken thighs, 6 nibbles, $3.00 chips or 6 potatoes
  • E $25.00
    • 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
  • 2 pieces Chicken (with 5 Potatoes) $7.20
  • D $20.00
    • 24 nibbles, $3.00 chips, $2.00 gravy
  • Beef $5.30/$6.30
  • Roast whole chicken leg $3.80 ea
  • Hot dog $1.50 ea
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • ROASTED GOATS CHEESE
    • beetroot, fig and onion tart, red wine syrup
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • Chicken katsu udon $10.00
  • Chips $6.00
  • Curry pork katsu donburi $11.00
  • Vegetable kakiage donburi $10.00
  • Chicken katsu $6.00
  • Spicy wedges $8.00
  • Prawn yakisoba $13.50
  • Tempura prawn udon $15.00
  • MIXED APPETIZERS Our chef's selection of spring roll, chicken satay, kanom pung nar goong, chicken wings and money bags $11.00
  • PRAWNS $23.50
  • PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PAD MED MA-MUANG Stir fried roasted cashew nuts in Thai seasoning medium spiced and vegetables Chicken, Beef or Pork / Prawns $23.50 $19.50
  • SPRING ROLL Thai vegetarian crispy spring roll with vermicelli and vegetables $9.00
  • MONEY BAGS Marinated minced pork peanut wrapped in crispy pastry $9.00
  • PAD PREAW WAAN Stir fried in sweet and sour sauce, tomato, pineapple, onion Chicken, Beef or Pork / Prawns $23.50 $19.50
  • KANOM PUNG NAR GOONG Crispy fried triangle of bread topped with minced prawns and pork, served with plum sauce $9.00
  • Savoury mince $1.70
  • Steak & cheese $3.90
  • Chicken & cranberry $4.20
  • Chicken & camembert $4.20
  • Butter chicken $4.20
  • Steak & mushroom $3.90
  • Bacon egg pie $3.90
  • Steak & camembert $4.20
  • Fish Ball
  • Fried Peanuts $6.00
  • Mustard Fungus salad $8.00
  • Sour & Chili Vermicelli $5.00
  • Bean Curd with $6.00
  • Pork with chili sauce garlic and soy sauce $8.00
  • Combination Vege & Rice $8.00
  • Bean Curd
  • Appetisers -
  • Doubles (30ml) served unless otherwise requested. Whisky, Black Label,Bourbon,Chivas Regal 12yrs Brandy, Jameson, Rum, Jack Daniel’s, Southern Comfort,Gin, Tequila -
  • All dishes can be made mild, medium or hot – according to your preference. Chicken, Beef or Lamb $12.00 or Fillet Snapper or Prawns $17.00 -
  • Kean Wan Goong Prawns cooked in green curry paste with vegetables and coconut milk. $24.90
  • Param Stir fried chicken or beef with fresh vegetables topped with a delicious peanuts sauce -
  • Hoi Ka Praw Stir fried scallops with vegetables, chilli and basil leaves. $25.90
  • Steinlager Pure (NZ) $8.00
  • Lamb Kra Tiem Stir fried lamb with garlic, leek and vegetables. $21.90
  • Ciabatta Loaf Vac Pack $4.99
  • Mini Mince Pies $3.10
  • Ciabatta $4.10
  • Grain or Wholemeal Batard $4.10
  • Chocolate Hazelnut Brioche $4.50
  • Mini Quiches (Chicken, Ham, Vegetarian) $2.10
  • Individual Pies (Assorted Flavours) $4.80
  • Mini Croissant $1.80
  • Mochaccino $4.5
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
  • 350g Angus Savannah Rump - w grilled tomato, sauté mushrooms, hand cut chips, your choice of sauce $27
  • Flat White $4
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • With Soy Milk $0.5
  • Herbed Kumara Mash $6
  • 300g Angus Sirloin $29.5
  • Add an additional sauce choice for only $1.50 per option. You have a choice of Garlic Sauce, Pepper Sauce, Blue Cheese Sauce, Mushroom Gravy, Bearnaise Sauce, Wholegrain Mustard, English Mustard
  • The V Grill's Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
  • Fish & Chips $16.90
    • Lightly battered fresh tarakihi, served with fries, salad & tartare sauce
  • Seafood Chowder $15.90
    • Our signature seafood chowder filled with shrimp, clam, mussels and calamari
  • Salt & Pepper Squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • Slow Cooked Lamb Shank $25.90
    • Roasted in tomato jus, with vegetables and potato mash
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Shrimp Cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
Flying Horse Co

Flying Horse Co

location

Address

70 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094192373

clock

Opened hours

11:30 AM to 9:30 PM (Mon-Wed), 11:30 AM to 10 PM (Thu-Sat), 4 PM to 9:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
70 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand