Food Equip Superstore in Christchurch City Menu

PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella

BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
Available till 11am
(GF bagel available)

Squid $20.00
Chicken, Beef or Pork $17.00
Combination Meats $18.00
Combination Meats $18.00
Thai Style Cashew Nuts comes with rice
- Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
Chicken, Beef or Pork $17.00
Black Tiger Prawns (7) $22.00
Deep fried Tofu $9.00

Museli w/ Fresh Fruit. berries & yoghurt $11.00
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
-Holly, aioli, pesto, toast $2.00 each
GF=Gluten Free
-Sausages,hash, beans, 2 eggs $5.00 each
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
Falafel Pattie $15.50
- Served w/ chips

Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
Hawaian $22.00
- Ham & Pineapple Pieces
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
Chicken Schnitzel $10.00
- with Coleslaw & Fries

-Mango jelly
Fish Balls soup $4.50
Fried Rice with Taiwanese Sausages $9.00
-Pineapple Jelly
Taro & Yam Balls Sweet Soup $7.50
- Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
Vegetarian Pan-fried Dumplings $7.00
.Signature Pork Chop $14.00
- The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
Black Sugar Cake $4.00

-Tom Yum Beef Soup
1/2 Duck $22.00
-Beef Fried Noodle
Cai Thia Xao Nam Dong Co Bok Choy with Chinese Mushroom / Dau Hu Xot Nam Dong Co Tofu w/ Chinese Mushroom / Dau Hu Xao Sa Ot Tofu with Lemongrass and Chilli $12.00
Grass Jelly with Coconut Cream / Mung Bean with Coconut Cream $5.00
Heo Quay Crispy Skin Pork / Heo Kho Tieu Hot Pepper Pork / Heo Sot Chua Ngot Sweet and Sour Pork / Heo Xa Xiu Honey Roast Pork / Heo Xao Cay Spicy Pork $15.00
Extra Cashews $3.50
Heo Xao Sa Ot Pork with Lemongrass and Chilli / Heo Xao Hanh Cung Pork Ginger and Spring-Onion $15.00

Tender Goat pieces in Indian sauce $8.00
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Truffle Mash $7.00
Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Panko crumbed prawns (5) with garlic aioli $8.00
Mussels with honey, soy and sesame seeds $8.00
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis

Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Soup of the Day $12.50
- Served with toasted ciabatta
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
all served with fries.
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Hot Chips $7.50
- With tomato sauce and aioli
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Served until 2pm

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