Food Equip Superstore in Christchurch City Menu

Food Equip Superstore in Christchurch City has no menu available, but can choose from many other options such as Cashew Nuts or Prawn from Briggston Fish Supply. The Village Cafe offers many options including Hot Pancakes and Special Muesli. Chopped includes a wide range like Pancakes or -With Bacon Maple Syrups & Grilled Banana. Chicken Demon and The Kraken from . Hell Pizza offers Tutto Bene Restaurant and Antipasto Misto.

Nearby Sample Menus

  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • Oaty pancakes $21
  • -To add bacon $24
  • Eggs Benedict $21
    • Poached eggs and toast
  • Fruit Salad $15
    • Served with yoghurt
  • -With streaky bacon and hollandaise sauce for $21
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Tomato $4.30
  • Chicken Nibbles (Dozen) $8.50
  • Blue Cod Fillets (crumbed or battered) $8.70
  • Hawaiian $5.50
  • Chicken Patties $2.60
  • Mix Grill $10.00
  • Plain Donuts $2.20
  • Bacon $4.30
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Mushroom $4.30
  • Half $10.00
  • Giant $6.30
  • Pattie-Paua $3.00
  • Banana-Fritter $2.00
  • Hawaiian $5.80
  • Pineapple $4.30
  • Donut-Jam $2.20
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • we only use free range eggs and chicken.
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Free range eggs on toast $10.50
  • Fritters of the day See board / $16
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • Black Tiger Prawns (7) $21.00
  • Seafood $16.00
  • Yum
    • A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
  • Combination Meats $19.00
  • Thai Style Cashew Nuts comes with rice
    • Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
  • Combination Meats $18.00
  • Peanut Sauce Noodles
    • Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
  • Black Tiger Prawns (7) $21.00
  • Falafel Iskander $19.50
    • Vegetarian Pattie mixed with herbs
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Zeytoon Parvadeh (GF) $13.00
    • Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
  • Extra meat $2.50
  • Falafal Burger (vegetarian) $15.00
    • Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
  • All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Wontons 6 for $3.00
  • Crumbed $2.60
  • Cheese $4.00
  • Chicken & Cheese $2.20
  • Pineapple $4.00
  • -Double $9.50
  • Vegetarian $5.20
  • Bacon & Corn $2.00
  • Double Meat $4.00
  • Onion $4.00
  • 5 Mini Donuts $2.20
  • Jam Rap Donut $2.20
  • Blue Cod $6.50
  • Spring Roll $2.70
  • Corn Fritter $2.20
  • 6 Onion Rings $2.50
  • Steak Curry on Fried Rice . $12.00
  • Chow Chow $4.30
  • Prawn and Season Veg $18.50
  • Steak . $6.00
  • Chicken Nuggets $0.70
  • Fried Mussels $0.90
  • Steak Chow Mein $11.50
  • 1/4 Chicken and Chips $6.70
  • -Hot Pot Seafood
  • Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
  • Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
  • Tom Xao Tau Xi Prawn with Black Bean Sauce / Tom Xao Sate Satay Chicken / Tom Xao Hat Dieu Prawn with Cashews / Tom Rang Muoi Salty King Prawn $22.00
  • Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00
  • -Myhanh Fresh Beef Salad
  • -Hot & Sour Fish
  • Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
  • Onion Rings $1.50
  • Spicy Satay $1.00
  • Garlic Mayo $1.00
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Kumara Fries $5.90
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Eggs On Toast $10.50
    • two eggs on sour dough bread any way you like it
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Half Chicken, Cashew Nuts $12.50
  • Sweet & Sour Oysters (in season) $16.00
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Prawn Chow Mein / Combination Chow Mein $11.80
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Sweet & Sour Fish $11.00
  • Sandwich style $10.00
  • Plain $2.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Plain w/ cream cheese & jam $4.50
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Food Equip Superstore

Food Equip Superstore

location

Address

61 Fitzgerald Avenue, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033655997

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
61 Fitzgerald Avenue, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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