Food For Thought Cafe in Gisborne Menu

Food For Thought Cafe in Gisborne has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Marina Restaurant offers many options including Ora King Salmon and Soup of the Day. Ussco Bar and Bistro includes a wide range like Bread, olive oil, balsamic smoked butter or Garlic bread. Crispy Mushrooms and Grilled Garlic Bread (v) from . Breakers Restaurant offers Wainui Store and With our own aioli.

Nearby Sample Menus

  • Fried fish $12.90
    • Indian style marinated in spices and lemon juice deep fried
  • Lamb korma $16.90
    • Lamb cooked in rich cashew nuts gravy
  • South indian style fish curry $19.90
    • Fish fillets cooked in a fine onion gravy &coconut cream, finished with coriander
  • Shahi paneer $13.90
    • Cubes of cottage cheese cooked in a creamy tomato flavoured sauce
  • Cheese & garlic naan $4.00
    • Naan stuffed with spiced cheddar cheese, garnished with roasted garlic and butter
  • This lunch is available between 10.00am and 2.30pm
  • Tandoori platter for two $24.90
    • Chicken Tikka, Seekh Kebab, Tandoori Chicken
  • Fish madras $19.90
    • Delicious medium hot fish curry garnished and prepared with coconut, South Indian Style
  • Scoop $3.50
  • Hot Dog $2.90
  • Chicken Cordon Bleu (With A Cheese) $3.90
  • Special $10.00
    • 2 Fish, 1 Sausage, 1/2 Scoop
  • Battered Pineapple $1.80
  • Terakihi Bettered $4.50
  • Donut $1.60
  • Fish Burger $7.80
  • Triple BBC $4.50
  • Bacon & mushroom $6.00
  • Chicken Tenders $15.50
    • Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >>
  • - Grilled chicken strips
  • Add Dips (2) $3.50
  • Pizza Bread (v) $9
    • Garlic bread with tomato relish, diced tomato, onion and grilled cheese
  • Pasta of the Day $19.00
    • See our specials board for more details.
  • Tempura Onion Rings (v) $8.00
    • With aioli dipping sauce.
  • Not Available During Dinner Service, Under 13 Years Only
  • Mushroom or Pepper Sauce $6.00
  • John Ringo's Rack $34.00
    • 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
  • Mother Clucker $18.00
    • Chicken burger - grilled chicken pattie w/ bacon, cheese, salad on a toasted bun with homemade fries & chilli mayo
  • Kumara Rosti $3.00
  • Pepper Sauce $6.00
  • Cowboys Catch POA
    • Fresh fish of the day
  • Sausage $4.00
  • East Coast Kahuna Burger $15.50
  • Warmed Bread & Assorted Dips $12.50
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • Classic Venison Burger $15.50
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • or with Salmon $15.00
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Omelette $18.00
    • choice of 3 fillings. >>
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • Smoked salmon & wasabi mayo $3.20
  • Karaage chicken S$7.3/L$10.2
  • Maki & nigiri sushi $6.50
  • Vegetarian sushi - 5 piece $6.20
  • Farmer’s combination S$7.3/L$10.2
  • Smoked salmon & avocado S$7.3/L$10.2
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • Chicken curry & rice $8.50
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • Buckwheat pancakes $18.00
    • with poached pear,blueberry,coconut yoghurt & honey.
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Roasted seasonal vegetable $6.50
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Steamed Fig Pudding $14
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Bushmere Antipasto Style Sharing Platters $55
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Vines Autumn Trifle $14
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Fries $7
    • With sauce
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Tomatoes, spinach & feta $15.50
  • -bacon $16.50
  • ●Starters
  • Fries $6.00
  • Thai beef salad $16.50
  • Spicy potato wedges $8.50
  • Fish burger $17.00
  • Margherita $13.50
  • VEGETABLE PASTA $20 / $30
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • GARLIC BREAD $8.00
    • Homemade garlic butter
  • LIVE OYSTERS $4.50 ea
    • Rockefeller, Natural, Crumbed
  • SEAFOOD PLATTER $65.00
    • Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
  • FRIES $8.00
    • Tomato sauce & aioli
  • RIB EYE STEAK $35.50
    • 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • SEARED TUNA $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • Chicken Breast $30.5
    • Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
  • haloumi $6.0
  • Beer Battered Fish And Chips $29.5
    • Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • Pancakes $17.5
    • Served w/ bacon, caramelized banana, maple syrup & whipped cream
  • Wedges $9.0
  • Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
  • Fried Eggs $3.0
  • Vegetables $10.50
  • Chicken & Mushroom Chop Suey $17.00
  • Satay Sauce Beef on white rice $17.00
  • Sweet & Sour wonton $12.00
  • Combination $16.00
  • Combination Meats Fried Rice $16.50
  • Prawn Fu Yoong $16.50
  • Roast Pork Fu yoong $12.00
Food For Thought Cafe

Food For Thought Cafe

location

Address

124 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068681110

clock

Opened hours

Mon 7:30am – 5:00pm Tue 7:30am – 5:00pm Wed 7:30am – 5:00pm Thu 7:30am – 5:00pm Fri 7:30am – 5:00pm Sat 8:00am – 2:00pm Sun 8:00am – 3:00pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating

Location
124 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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