Food For Thought Cafe in Gisborne Menu

Chicken biryani $16.90
- Chicken cooked with basmati rice in a rich blend of spices and cashew nuts served with Raita
Seekh kebab $12.90
- Minced lamb flavoured with exotic spices, skewered and finished in clay oven
Lamb lahori $16.90
- Diced Lamb cooked in traditional North Indian Style along with Potatoes
Dal makhani $13.90
- Lentils cooked on a slow fire overnight, garnished with ginger & coriander
Lamb dopiaza $16.90
- Boneless lamb cooked with oasted cumin, sliced onions & other dry spices
Chicken winbgs indian style $12.90
- Chicken wings marinated in spices and lemon juice, deep fried later
Vegetable maloni $13.90
- Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
Beef madras $16.90
- Delicious medium hot beef curry garnished and prepared with coconut South Indian style

Bowl of Fries $7.00
- With aioli & tomato sauce.
Garden Salad $4.50
Wedges & Sour Cream $4.50
The Rivers Platter (2 people) $36.00
- Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
Rivers Mini Hawaiian Pizza $10.00
- Served with salad & fries.
Scallop Potato $4.50
Kids Platter (2-3 children) $23.00
- Garlic bread, chicken tenders, mini hotdogs, crumbed fish, mini pizza, wedges, chips and lashings of sauce.
450 gram T-Bone $33.00
- Served with sautéed mushrooms and onions, chunky fries and a garden salad.

Frozen Coconut (GF) $16.00
- Pineapple, watermelon, brown sugar
House Bread $12.00
- Truffle butter
Baby Potatoes, Confit Garlic & Thyme Salt $9.00
Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
Cheesecake $16.00
- Fig, white chocolate, port
Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle
Roasted Beetroot Salad (GF) $23.00
- Quinoa, feta, hazelnuts

Buttered Potato Mash $4.00
large (I0) $34.00
Soup of the Day $10.00
- See specials board for more details, served with garlic bread
Cheesy Garlic Bread (v) $7.50
An egg $1.50
Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
** May contain small bones
Fish Burger** $16.50
- Golden battered dory fillet, crisp lettuce,tomato, cheese and tartare sauce.

Thedore Thermidor $26.00
- Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
Sundance Salad (V) $18.00
- A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing
Fred Waite Fillet POA
- Lawless fresh fish crisp battered fresh fish and noosed with homemade fries, tartare, malt vinegar & mushy peas)
Apache Pie $22.00
- Tender pieces of beef & vegetables slow cooked in a red wine sauce saddled w/ puff pastry served with salad & rough cut fries
Mushroom sauce $6.00
Fried egg $2.00
Lonesome Loin $30.00
- Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread

Mint Chutney $3.00
Navrattan Korma $14.50
- Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
Chicken Biryani $16.99
- Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
Lamb Seekh Kebab (4 Pcs) $10.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
Chilli Chicken $17.50
- Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
Bhuna Chicken $16.50
- Chicken breast cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy

Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
East Coast Kahuna Burger $15.50
Mushrooms on Toast $15.50
- W bacon & hash browns
Garlic Bread $6.00
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Fries $6.50
- W aioli
Warmed Bread & Assorted Dips $12.50

FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
or with Salmon $15.00
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>

BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy

Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Today's cakes (see front counter) POA
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Homemade bagels $13.00
- with smoked salmon,cream cheese,lemon & rocket.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Eggs benedict $18.00
- with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)

Fries $5.0
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5

Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
Fish & Chips $21.00
- Fresh fish served with garden salad, fries and tomato and aioli sauce. Cooked to your liking- Battered or pan fried
Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
Steak & chips $12
Garlic bread $7.00
- Ciabatta bread made on site.
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
Banana Split $6.00
Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.

Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
Dessert Of The Day $8.50
Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
Mussel Meal (10) $16.50
- With Salad And Fries
Minute Steak $14.50
- With Salad, Egg And Fries
No 2. Fish And Mussels (5) With Salad And Fries $19.50
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries

SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
SALAD $7.00
- Vinaigrette
SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
- Sago flavoured with coconut cream & berries served with mango sorbet
SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
WEDGES $10.00
- Sour cream & sweet chilli sauce
FRIES $8.00
- Tomato sauce & aioli
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic

Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
Continental Breakfast $18.5
- Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
creamy mushrooms $4.0
tomatoes $4.0
Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
Bacon $6.0
Seasonal Vegetables $9.0
hash browns $4.0

Food For Thought Cafe in Gisborne Menu

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Food For Thought Cafe

Gisborne Region > Gisborne > Food For Thought Cafe

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124 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

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