French Blue in Christchurch City Menu

French Blue in Christchurch City has no menu available, but can choose from many other options such as Bootlegger Chilli or Smoked Chicken Hoagie from Bootleg BBQ Co. The Laboratory offers many options including Prof Dod's Mixed Nuts and Homemade Focaccia w' Basil Pesto. Tap N Grind includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Seafood Chowder and Fresh Pasta Of The Day from . Cafe 51 offers Curators House Restaurant and Aceitunas maceradas.

Nearby Sample Menus

Zab Thai Food Takeaway (sample menu)
  • Green Curry & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Fried Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Chicken Satays (4) $6.00
Saigon Star Vietnamese Restaurant (sample menu)
  • Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
    • heo xao Ian
  • Chicken laksa rice noodle soup $11.00
  • Seafood fried rice noodles $13.00
    • hu tieu hai san
  • Spicy tom yum seafood soup $14.00
    • canh hai san sate
  • Imperial style beef rice vermicelli soup $12.00
    • bun bo hue
  • B.B.Q pork fried rice noodles $11.50
    • hu tieu xa xiu
  • Tofu lemongrass and chilli
    • dau hu xao xa ot
  • Vietnamese sweet and sour chicken Medium $15.50 Large $25
    • ga xao chua
Islington Fish and Chips (sample menu)
  • Scallop $1.20
  • Twin Pack $15.00
    • 2 fish 2 hotdog 2 meat pattie 2 chips
  • Pattic-Meat $2.20
  • Chccsc&Pincapple $5.10
  • Giant $6.30
  • Fish Bile $0.90
  • Mushroom $4.30
  • Pineapple $4.30
Indian Fendalton (sample menu)
  • Tandoori Mushroom (8 pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
  • Prawn Dopayaza $20.00
    • Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Bhuna (Chicken or Lamb) $18.00
    • Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
  • Aloo Kulcha $4.50
    • Potato and pea filling
  • Kadhai Paneer $15.00
    • Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
  • Butter Chicken $18.00
    • Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
Ferry Rd Seafoods (sample menu)
  • Spring Roll $2.80
  • Sausages & eggs $9.00
  • Chow $3.30
  • Egg $4.30
  • Plain $3.80
  • Chicken Pattie $2.40
  • Bacon $4.70
  • Fish & Eggs $9.00
Merrin Street Brewery Bar (sample menu)
  • Curry and a Pint $25.00
    • Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
  • - Without pint $20.00
  • Prawns $17.90
    • Succulent prawns, sauteed in a garlic, ginger and chilli butter, served with grilled ciabatta
  • Ribs $9.00
  • Chocolate chip cookie ice cream sandwich $12.50
    • Handmade cookies filled with vanilla ice cream and chocolate sauce
  • Flat breads
  • -add mushrooms $15.90
  • Porchetta sandwich $22.90
    • Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
Little Brown Jug (sample menu)
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Chicken Parmesan $16.00
    • A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
The Preservatory Cafe Delicatessen (sample menu)
  • Assorted mini tarts
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • LADY'S BREKKIE $14.00
    • more petite serving of the Gent's Brekkie
  • cold smoked salmon/bacon/sausages(x3) $6.00
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
Thorrington Fish Supply (sample menu)
  • Pork Nibbles 1/2 doz $4.00
  • Prawn Fried Rice $10.00
  • Sweet & Sour Wonton $11.00
  • Prawn Foo Young Egg $12.00
  • Paua Fritter $2.50
  • Extra servings of Cashewnuts on meal $4.50
  • Combination Fried Rice $12.00
  • Chicken Curry Rice $9.50
Main South Seafoods (sample menu)
  • 1/2 dozen Squid Rings $4.50
  • Extras $1.20
  • Cheese $4.50
  • Bacon $4.50
  • Doughnut $2.20
  • Sausage $2.20
  • Bacon + Corn Pattie $2.20
  • Chocolate Doughnut $2.20
Chilli Kiwi (sample menu)
  • Japanese with Mayo, Avocado & Sesame
  • - Chicken, Beef or Pork $14.00
  • Small $9.40
  • - Vermicelli
  • Chinese Oyster & Soy Sauce
  • Pork Wontons and Prawns $14.50
  • Cashew Nuts
  • Cooked fresh to order, follow steps 1-3
Chong's Restaurant (sample menu)
  • Hot Plate Venison $24.00
  • Hot Plate Black Pepper Beef Short Ribs $18.00
  • Foo Young Egg $14.00
  • Chicken and Corn Soup Sml $5.00/Lge $15.00
  • Fried Pork in Scoop $16.00
  • Fried Dumplings - each $1.00
  • Spicy diced Chicken with Peanuts $14.00
  • Sea Cucumber Soup Sml $8.00/Lge $22.00
Bills Bar and Bistro (sample menu)
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Extras from $1.00
  • Fries $7.00
  • Roast $13.00
  • Chicken Nuggets & chips
  • Shrimp cocktail $12.00
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Mini hot Dogs & chips
Subway - Parklands (sample menu)
  • Italian Herbs & Cheese N/A
  • Thousand Island N/A
  • BBQ N/A
  • Apple Slices N/A
  • Veggie Patty N/A
  • Thinly Cut Ready Salted N/A
  • Egg and Cheese N/A
  • Honey Oat N/A
MacKenzies Hotel and Backpackers (sample menu)
  • HAMBBURGER + CHIPS $14.50
  • TOASTED SANDWICH + CHIPS $9.00
  • CHICKEN BBURGER + CHIPS $14.50
  • BANGERS + MASH $13.50
  • HOT CHIPS $5.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • MINI HOTDOGS+ CHIPS $11.00
  • SAUSAGES, EGGS + CHIPS $13.50
French Blue

French Blue

location

Address

9 Normans Road, Merivale, Merivale, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033557545

clock

Opened hours

10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , European , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  Cards accepted

Location
9 Normans Road, Merivale, Merivale, Christchurch, Canterbury, 8052, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways