French Blue in Christchurch City Menu

French Blue in Christchurch City has no menu available, but can choose from many other options such as Bootlegger Chilli or Smoked Chicken Hoagie from Bootleg BBQ Co. The Laboratory offers many options including Prof Dod's Mixed Nuts and Homemade Focaccia w' Basil Pesto. Tap N Grind includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Seafood Chowder and Fresh Pasta Of The Day from . Cafe 51 offers Curators House Restaurant and Aceitunas maceradas.

Nearby Sample Menus

  • Spinach $5
  • - basil pesto $8.90
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • - peanut butter $6.90
  • Pneumatic kids’ breakfast $11.90
    • Blt slider, organic samoan dried bananas, curly fries & activity pack
  • Fruit plate $11.90
    • With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request
  • French toast $17.90
    • With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
  • Pan-fried mushrooms $5
  • Tom Kga Tofu and Vegetables $11.00
  • Satay Prawn and Vegetables $15.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
  • Red Curry Seafood $17.50
  • Padd Egg Noodle Chicken, Beef or Pork $13.50
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Pineapple/Mushroom/Tomato $3.00
  • Sweet & Sour Fish or Lemon Fish $11.70
  • $60.00
  • Tray of Plain Fried Rice or Fried Noodles $8.40
  • 6 Deep Fried Chicken Nibble
  • Slice Steak & Season Veges $11.70
  • Sliced Pork with Season Vegetables
  • Steak with Oyster Sauce $12.20
  • Pork lemongrass and chilli Medium $15.50 Large $25
    • heo xao xa ot
  • Chicken and cashews in special seafood sauce Medium $17.00 Large $27
  • Crispy Chicken $11.00
    • ga chien gion
  • Vietnamese sweet and sour chicken Medium $15.50 Large $25
    • ga xao chua
  • Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • hu tieu ga ( bo, heo)
  • King prawns in tamarind sauce Medium $18.00 Large $27
    • tom rang me
  • Medium $14.50
  • Beef noodle soup $10.00
    • pho bo
  • Hash Browns $1.00
  • Cheese & Egg / Cheese & Pineapple / Steak $4.80
  • Pineapple Rings / Crab Sticks $1.80
  • Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
  • Cheese & Pineapple / Cheese & Onion $3.60
  • Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
  • Giant / Hawaiian / Meatless / Bacon & Egg $5.10
  • Crumbed Butterflied Prawn Tails $0.80 each
  • Sausage plain $2.00
  • Cheese onion $2.00
  • Steak ribeye $7.80
  • Sweet Chilli Chicken $10.00
  • Hawaiian $3.30
  • Hot Dog $2.00
  • Eggs & steak $11.50
  • Bacon & Eggs $9.50
  • Chocolate and Berry Mud Cake $12.50
    • Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
  • Minced beef nachos $17.50
    • chilli con carne over corn chips, jalapenos, melted cheese and sour cream
  • - Cream cheese and sweet chilli $8.90
  • Pate $7.00
  • Fries - Small $5.00
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • Pickles $5.00
  • Flat breads
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Prawn Tempura $20.00
    • 5pc Prawn Tempura
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Chicken 120g/ Seafood $26.00
    • Salmon, white fish, scallops, prawn
  • Prawn $32.00
  • Sura Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Vegetarian Tempura $18.00
    • Seasonal VegtarianTempura
  • All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • HAMBBURGER + CHIPS $14.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • NACHOS $12.50
  • CHICKEN BBURGER + CHIPS $14.50
  • TOASTED SANDWICH + CHIPS $9.00
  • BANGERS + MASH $13.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • WEDGES $11.00
  • Raspberry Muffin $2.50
  • Steak & Mushroom
  • Ham $4.00
  • Chow Chow Beef $4.00
  • Pies $4.00
  • Carrot Cake $3.00
  • Ham & Tomato $4.00
  • Fish $3.00
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
French Blue

French Blue

location

Address

9 Normans Road, Merivale, Merivale, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033557545

clock

Opened hours

10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , European , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  Cards accepted

Location
9 Normans Road, Merivale, Merivale, Christchurch, Canterbury, 8052, New Zealand