French Blue in Christchurch City Menu

French Blue in Christchurch City has no menu available, but can choose from many other options such as Bootlegger Chilli or Smoked Chicken Hoagie from Bootleg BBQ Co. The Laboratory offers many options including Prof Dod's Mixed Nuts and Homemade Focaccia w' Basil Pesto. Tap N Grind includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Seafood Chowder and Fresh Pasta Of The Day from . Cafe 51 offers Curators House Restaurant and Aceitunas maceradas.

Nearby Sample Menus

  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Assorted Sashimi (20 pcs) $27.50
    • Chefs special choice of assorted sashimi
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • -10 pcs $19.50
  • Sushi & Sashimi Platter $21.50
    • Assorted sashimi with 5 pieces of chef's choice sushi
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Back by popular demand N/A
    • Butter Chicken
  • Chicken N/A
  • Chicken & Satay N/A
  • Bacon & Egg N/A
  • Guinness N/A
  • Steak, Bacon & Cheese N/A
  • Mince N/A
  • Steak N/A
  • ONION BHAJI $6.50
    • Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
  • PALAK PANEER $9.99
    • Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
  • VEG HARA BHARA KABAB $12.00
    • Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
  • MANGO CHICKEN $10.50
    • Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
  • CHICKEN LOLLYPOP $8.50
    • Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
  • MALAI KOFTA $9.99
    • Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
  • CHICKEN POSHT $10.50
    • Boneless Chicken Cooked with Onion, Ginger, Garlic, Fresh Coriander and Crushed Tomatoes and Cooked with Spices and Roasted Poppy Seeds
  • CHICKEN SAAG $10.50
    • Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
  • Fish $2.40
  • Deep Sea Cod $4.80
  • Fried Moro Bar $3.00
  • Jam Rap or custard rap $2.20
  • Gurnard $5.30
  • Scallops 1/2 Doz $9.00
  • Corn Nugget 1/2 Doz $2.00
  • Plain $3.50
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Seasonal Fish Fillet $20.00
  • Chicken, Beef or Pork $17.00
  • Peanut Sauce Noodles
    • Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
  • Crispy pork in Pahd Thai $20.00
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Chicken, Beef or Pork $18.00
  • Thai Oyster Sauce Dish comes with rice
    • Stir fried with chef selected vegetables in oyster sauce
  • Bacon $4.20
  • Curry Beef & Vegetable On Rice N/A
  • 4 Fish Bites, 3 Chicken Nuggets, 3 Chicken Nibbles, 1 Meat Pattie, 1 Sausage, 1 Scoop Chips $12.00
  • Sliced Beef & Cashew Nuts On Rice. N/A
  • Egg $2.50
  • Pottle Of Fried Rice N/A
  • Pineapple $2.50
  • Roast Pork Foo Young Egg N/A
  • Mini Spring Roll $0.60
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Savoury Fried Rice $2.00
  • Chinese Breadstick $1.00
  • Chicken Satay $3.80
  • -Baked Bbq Pork Bun $3.00
  • -Steamed Bbq Pork Bun $2.50
  • Spring Roll $3.00
  • Redcliffs Special $7.60
  • Chicken & Cheese Patties $2.20
  • Tomato $3.90
  • Steak $4.90
  • Oysters (1/2 dozen) $14.50
  • Spring Rolls $3.00
  • Curry Rolls $3.00
  • Chicken Nuggets (1/2 dozen) $4.50
  • Selection of rolled sandwiches
  • Sausages roll-classic beef and chutney in flaky pastry
  • MORNING TEA B $8.00
    • club sandwich, mini sausage roll, mini muffin or mini scone
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • Chocolate brownie GF available
  • Assorted mini club sandwiches
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • Pumpkin and feta risotto cake w roasted capsicum V
  • Classic Green Curry $18.00
    • With rice
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Tom-Yum Soup $18.00
    • With rice
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Spicy Tuna Cutlet Roll $ 5.50
  • Kenzo $ 10.00
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Spicy Chicken Cutlet Roll $ 5.00
  • Teka Maki $ 6.00
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Saki Maki $ 5.50
  • Chicken Patties / Paua Patties $2.40
  • Pineapple Ring $1.80
  • Monster $7.00
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Hawaiian $6.20
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Spicy diced Chicken with Peanuts $14.00
  • Chicken with Cashew nut $16.00
  • Seaweed Salad $6.00
  • Chef's Fried Beef Steak $14.00
  • Chef's cold salad $6.00
  • Hot Plate Lamb $18.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Griddle cooked Beans (Hot & Spicy) $16.00
  • M&M N/A
  • Italian Herbs & Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Jalapenos N/A
  • Cheesy Garlic Toasties N/A
  • Pork Riblet N/A
  • Sweet Chilli N/A
  • Lettuce N/A
  • Please ask staff about our gluten free options
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • -Add fries and tomato sauce $12.00
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
French Blue

French Blue

location

Address

9 Normans Road, Merivale, Merivale, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033557545

clock

Opened hours

10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , European , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  Cards accepted

Location
9 Normans Road, Merivale, Merivale, Christchurch, Canterbury, 8052, New Zealand