French Blue in Christchurch City Menu

French Blue in Christchurch City has no menu available, but can choose from many other options such as Bootlegger Chilli or Smoked Chicken Hoagie from Bootleg BBQ Co. The Laboratory offers many options including Prof Dod's Mixed Nuts and Homemade Focaccia w' Basil Pesto. Tap N Grind includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Seafood Chowder and Fresh Pasta Of The Day from . Cafe 51 offers Curators House Restaurant and Aceitunas maceradas.

Nearby Sample Menus

Little Pom's (sample menu)
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Potato rosti $2.50
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Tomato relish $1.50
  • Avocado $3.50
  • Chipotle hollandaise $5.50
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Waimairi Chinese Takeaways (sample menu)
  • Pork Chow Mein $10.00
  • Vegetable Chow Mein $9.00
  • Sweet & Sour Pork on Fried Rice $14.50
  • Mussels, Squid Rings $0.80
  • Mushrooms $2.50
  • Pineapple $2.50
  • ●Other items available
  • Wontons, Chicken Nuggets $0.80
Dumplings "2 Dollar Rice" (sample menu)
  • Fried Wonton $0.60
  • Honey Chicken Wing $2.50
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Charsui Bun
  • -Baked Bbq Pork Bun $3.00
  • Savoury Fried Rice $2.00
  • Lemon Chicken $7.00
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
Ilam Barbeques (sample menu)
  • Lamb single $9.00 / double $11.00
  • -Chicken & Falafel $11.00
  • -Salad $5.00
  • -Beef & Lamb $11.00
  • -Falafel single $8.00 / double $10.00
  • -Chicken & Falafel $11.00
  • Turkish Delight $3.00
  • -Chicken & Lamb $11.00
Cafe Mosaic (sample menu)
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Tasty Toasties from $7.50
    • Your choice of bread loaded with your favourite fillings
  • Mosaic Grand Breakfast $18.90
    • Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • Just Toast $5.50
    • Your choice of spicy fruit/ multigrain/ white bread with butter and jam
  • Breads and Dips $10.50
    • Warm bread selection served with a selection of homemade dips
  • Mussels $16.50
    • Cooked in coconut, lemon grass and coriander broth with toasted bread
Fava Cafe (sample menu)
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • Bagels (GF/DF)
  • Kids Egg Fava(GF/DF) $8.70
    • Served hash, bacon and scrambled egg
  • -Add bacon $4.00
  • BB Pancakes $8.70
    • Served with banana, bacon and maple syrup
  • Dairy Free $1.00
  • Fish Bites $13.50
    • Served with fries and tartare
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
The Lotus-Heart Cafe (sample menu)
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • KOORI
    • A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
Mee-Mee Thai (sample menu)
  • Chicken satay on rice $13.00
    • with side vegetables
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Spring Rolls (8pcs) $5.00
  • Green curry chicken $13.00
  • Sweet & sour pork $13.00
  • Red curry (chicken, pork or beef) $13.00
  • Extra meat add $3.00
Tasty Thai (sample menu)
  • -seafood $5.00
  • -seafood $5.00
  • Nb. Beef noodle soup $10.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • red curry $10.00
    • Served with rice.
  • -seafood $5.00
  • Served between 11:30AM and 2:30 PM
Amici's (sample menu)
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • -Bacon tomato and cheese toastie
  • Soup of the Day
  • creamy pumpkin Soup. $5.50
  • - Bacon egg and relish 7 actie
  • Amaci's big breakfast $14.00
    • Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
  • Mini Deli Special + 20ml Coca-Cola range $10.90
  • - Ham cheese corn chive toastie
Phuket Thai Restaurant (sample menu)
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Cashew nuts $12.90
    • with meat and vegetables with rice
  • Garlic with meat and vegetables with rice $12.90
  • Vegetarian Tom Yum $10.90
  • Tom Yum Gai (Chicken) $10.90
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Padse-eewsen yai $12.90
    • Fried thick rice noodles in soy sauce with meat and vegetables
Sushi Time (sample menu)
  • Beef yaki udon $11
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Rice Ball N/A
  • Seafood yaki udon $13
  • Half Roll N/A
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Inari N/A
Sushi World (sample menu)
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
Tandoori Palace Papanui Rd (sample menu)
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
  • Chicken jalfrezee $16.80
    • Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
  • Mix veg $14.00
    • Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
  • Lamb jalfrezee $16.30
    • Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
  • Palak paneer $14.00
    • Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
  • Chicken korma $15.80
    • Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
  • Pakora wedges (8pcs) $5.00
    • Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
  • Onion bhajees (6pcs) $5.00
    • Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
Thai Kitchen (sample menu)
  • Fish Cakes $9.50
    • 7 pieces
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Chilli Seafood $22.00
    • (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Thai hot and sour soup, lemongrass kaffir leaves
  • Green Curry (Gaeng Keow Wharn) $17.50
    • Loads of vegetables in a green curry with coconut cream
French Blue

French Blue

location

Address

9 Normans Road, Merivale, Merivale, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033557545

clock

Opened hours

10 AM to 3 PM (Mon-Fri), 10 AM to 2 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , European , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available ,  Cards accepted

Location
9 Normans Road, Merivale, Merivale, Christchurch, Canterbury, 8052, New Zealand
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