Friends Indian Takeaway in Gisborne Menu

CHICKEN CHICKEN
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • MURGH MASALA $10.00
    • home style chicken with a thick and tangy gravy
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
LAMB LAMB
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
BEEF BEEF
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
VEGETARIAN VEGETARIAN
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy

Nearby Sample Menus

  • Vegetable biryani $13.90
    • Mixed vegetables cooked with basmati rice and ground spices served with Raita
  • COMBO DEALS AVAILABLE ASK OUR STAFF
  • Beef vindaloo $9.90
  • Palak chicken $16.90
    • Boneless chicken cooked a special blend of spices & creamy spinach
  • Saag gosht $16.90
    • A perfect harmony of pureed spinach and Punjabi lamb curry
  • Sweet mango chutney / pickles / salad / mint chutney / raita / tomato $4.00 Each
  • Aloo gobhi $13.90
    • Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
  • Fish curry $19.90
    • Fish fillets cooked with a fine blend of tomato puree
  • French Fries $8.00
  • Venison Carpaccio (GF) $19.00
    • Blackberries, horseradish, buckwheat & juniper
  • Hawkes Bay Lamb Loin (GF) $34.00
    • Smoked eggplant, sweetbreads, peas, onions, yoghurt
  • Duck Liver Pâté $18.00
    • First Press merlot, brioché
  • Served Daily From 5:30Pm
  • Smoked Mussel Casareccia $32.00
    • Chorizo, chilli & Pangrattato
  • Marlborough Sounds Salmon (GF) $32.00
    • Sweetcorn, citrus & creme fraiche
  • Catch Of The Day $P.O.A
    • Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Roasted duck fondant kumara and rocket with yogurt dressing $45.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Warmed Bread & Assorted Dips $12.50
  • Garlic Bread $6.00
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • Fries $6.50
    • W aioli
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Garlic Bread $10.00
  • Blueberry Creme Brulee $12.50
  • Affogato $15.00
    • Tea, coffee or hot chocolate, liquer, homemade ice cream
  • Saute Calamari $24.00
    • With garlic, parsley & garden salad
  • Soup of the Day $14.00
  • Duck & Mushroom Pate $14.00
    • With homemade bread & garden salad
  • Entree Special Price Varies
    • Something great from the chefs!
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • Fresh Cream
  • Tea & Coffee
  • Roasted Rosemary Potatoes
  • Feta Olive & Pesto Pasta Salad
  • Hot Ham off the Bone
  • Lamb Meatball Provancale
  • Roast Beef, Mustard & Gravy
  • Sautéed Seasonal Vegetables
  • Family pack no1 $24.50
  • 1/2 pack combo $19.20
  • Rib Sauce large $9.00
  • Apple, Chutney, Mayo sweet Thai, chili $0.80
  • Peas & gravy $6.00
  • 1/2 Chicken Meal(served with salad and fries) $20.00
  • Charcoal Chicken Burger $8.00
  • Pork Roll $10.00
    • hot roast pork roll
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • Chiken katsu (panko bread crumbs) $11.50
  • Teriyaki chicken & avocado S$7.3/L$10.2
  • Comes with salad, rice & pickles (available from 10am)
  • Chicken & cream cheese S$7.3/L$10.2
  • Smoked salmon & wasabi mayo $3.20
  • Fisherman’s combination S$7.3/L$10.2
  • Karaage chicken mayo $3.20
  • Summer side salad $6.50
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Bushmere Antipasto Style Sharing Platters $55
  • Focaccia & dips $12
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Feijoa & White Chocolate Cheesecake $14
  • Garlic & Herb Focaccia $7
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Roast Pork Belly $28.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Curly Fries $9.00
    • Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
  • Banana Split $6.00
  • Wontons (6pcs / 9pcs) $10.00 / $12.00
    • Duck wontons served with hoisin sauce (9pcs) 12.00
  • Mini Hotdog & chips $8
  • Fish bites & chips $8
  • Fish & Chips $14.00
    • Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
  • Cheesy Garlic bread $8.00
    • Ciabatta bread topped with melted cheese and grilled
  • Cheese Platter $50.00
  • Fish n Chips $28.00
    • crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
  • Beef + Bacon Burger $26.00
    • beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
  • Available from 12:00 onwards
  • Waffles $20.00
    • with bacon, banana and maple syrup
  • (Available from 12:00 onwards)
  • Jolly Breakfast $26.00
    • bacon, fried eggs, spinach, hashbrown, sausage, tomato, baked beans, and sour dough bread
  • Fish & Chips $15.00
  • Fish Of The Day $19.50
    • In Crispy Batter Or Pan-Fried With Salad And Fries
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • Fish And Chips $14.50
    • With Salad
  • Dessert Of The Day $8.50
  • Burgers - Fish $13.50
    • Battred With Cheese, Tartare Sauce, Salad And Fries
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • LEMON CURD CHEESECAKE $14.00
    • Lemon curd cheesecake served with a passionfruit ice cream
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
  • SOHO CHOCOLATE BROWNIE $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • MARKET FISH LAKSA SALAD $24 / $33
    • Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
  • APPLE CRUMBLE(NOT LIKE MUMS) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • EVANS BACON BENE $17.00
    • Evans bacon, mushrooms, poached eggs,toast & hollandaise
  • Aged Scotch Fillet Of Beef $34.5
    • Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
  • Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
  • Fries $7.0
  • Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
  • Seasonal Vegetables $9.0
  • tomatoes $4.0
  • Nicks Grill $22.0
    • Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
  • Eggs Bennedect $20.5
    • A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
Friends Indian Takeaway

Friends Indian Takeaway

location

Address

61 Gladstone Road, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068633228

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Tuesday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Wednesday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Thursday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Friday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Saturday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Sunday: 4:30 PM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Reservations ,  Cash ,  Quick Bites

Location
61 Gladstone Road, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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