Friends Indian Takeaway in Gisborne Menu

CHICKEN CHICKEN
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • BHUNA LASOONI MURGH $10.00
    • stir fried chicken with pronounced garlic flavor
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • MURGH MASALA $10.00
    • home style chicken with a thick and tangy gravy
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
LAMB LAMB
  • LAMB ROGANJOSH $10.00
    • traditional specialty slow-cooked with tomatoes, yogurt, and spices
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
BEEF BEEF
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
VEGETARIAN VEGETARIAN
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • SUBZI MAKHANWALA $10.00
    • mixed vegetables simmered in a creamy tomato gravy
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • MALAI KOFTA KORMA $10.00
    • Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy

Nearby Sample Menus

  • ●tandoori chicken
  • Shahi korma $16.90
    • Beef cooked in a rich cashew nut gravy
  • Cheese & garlic naan $4.00
    • Naan stuffed with spiced cheddar cheese, garnished with roasted garlic and butter
  • This lunch is available between 10.00am and 2.30pm
  • Bhunna chicken $19.90
    • Chicken breast cooked in a special blend of spices and finished in cashew nut & yoghurt gravy
  • Aloo gobhi $13.90
    • Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
  • Beef vindaloo $9.90
  • Karaihi beef masal $16.90
    • Beef cooked in a wok with a spicy blend of masala
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
  • Ham & pineapple $13.00
    • You know how this one goes
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Keema Naan $4.00
    • Filled with premium, lightly spiced minced lamb
  • Bhuna Lamb $16.50
    • Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Butter Lamb $16.50
    • Tender pieces and boneless lamb cooked with creamy tomato gravy
  • Naan $3.00
    • Yeast free plain flour tandoori bread - Option with or without butter
  • Peshawari Naan $4.00
    • Sweet style bread, filled with Almonds, Coconut & Raisins
  • Green Salad $3.00
  • Prawn Saagwala $16.50
    • Prawn marinated in yoghurt and spices and delicately cooked in spinach
  • Butter Chicken $16.50
    • A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Garlic bread $10.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Chicken, Bacon & Brie Burger $15.50
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • Wedges $9.50
    • W sour cream
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • Karaage chicken S$7.3/L$10.2
  • Vegetarian sushi - 5 piece $6.20
  • Nigiri combination - 3 piece $5.80
  • Teriyaki chicken & mayo S$7.3/L$10.2
  • Fresh salmon & avocado S$7.3/L$10.2
  • Karaage chicken mayo $3.20
  • Chiken katsu (panko bread crumbs) $11.50
  • Inari sushi $2.60
    • Small pack / large pack (2 piece / 3 piece)
  • -Fish, Fries & salad
  • -Pork belly burger & eggs
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Chicken, fries & salad
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Gourmet fish stack & fries
  • -Garlic Prawn Kebabs, salad & fries
  • -Seafood Chowder & warm bun
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • Homemade bagels $13.00
    • with smoked salmon,cream cheese,lemon & rocket.
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • See blackboard for today's specials POA
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • House - smoked beef $13.00
    • cheddar,gherkin & wholegrain mustard.
  • Creme brulee with poached fruit. $13.00
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Roasted seasonal vegetable $6.50
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Bushmere Antipasto Style Sharing Platters $55
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Focaccia & dips $12
  • Garlic & Herb Focaccia $7
  • Steamed Fig Pudding $14
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Beef & Cheese $13.00
  • Prawn Delight $15.00
    • Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
  • Stock Route Grill $13.00
    • Bacon, egg, hash brown, mushrooms & tomato
  • Spicy Meat Supreme $18.00
    • Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
  • All with our own sauce N/A
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
  • Squid Lemon Pepper $5.00
  • Served on an artisan bap with homemade condiments & free range eggs N/A
  • Cheeseburger $15.00
    • beef patty with cheese & curly fries
  • Beef + Bacon Burger $26.00
    • beef pattie & bacon with cheese, onion, pickles & mustard aioli. Served with chunky chips.
  • Chicken and Pumpkin Salad $22.00
    • pinenuts, feta, rocket, red onion & a balsamic glaze
  • Gravy $2.00
  • – add grilled chicken $6.00
  • SAUCES
    • gravy, garlic butter or creamy mushroom
  • Scotch Fillet Steak $36.00
    • Grilled Scotch Fillet served with ENTREES + Sides chips, salad & a fried egg(choose a sauce option)
  • WEDGES $18.00
    • with bacon and tasty cheese topped with sweet chill sauce and sour cream
  • SEARED TUNA $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • SMOKED SALMON BENE $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • MOROCCAN LAMB SANDWICH $22.50
    • Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
  • FRIES $8.00
    • Tomato sauce & aioli
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
  • SAGO PUDDING(GLUTEN FREE & VEGAN ) $13.00
    • Sago flavoured with coconut cream & berries served with mango sorbet
  • TANGY BBQ PORK BELLY $22 / $32
    • Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
  • SALT & PEPPER SQUID $13.00
    • Salt & pepper floured squid with aioli
  • Sweet & Sour Pork $12.00
  • Prawn Fried Rice $16.50
  • Chicken & Mushroom Chop Suey $17.00
  • Seafood Fried Rice $19.80
  • Bami Goreng $17.00
    • with meats veggies & noodles
  • Roast Pork Fried Rice $12.00
  • Steak & Veges $14.80
  • Prawn & Veges $16.80
  • Frittata $9.50
    • with salad
  • Tasting Platter $12.00
  • Smoked Salmon Bagel $10.00
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Gourmet Panini $12.00
    • with smoked chicken, salami, ham
  • Smoked Salmon Bagel $14.00
    • with salad
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Chicken Salad $12.00
Friends Indian Takeaway

Friends Indian Takeaway

location

Address

61 Gladstone Road, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068633228

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Tuesday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Wednesday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Thursday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Friday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Saturday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Sunday: 4:30 PM – 12:00 AM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Reservations ,  Cash ,  Quick Bites

Location
61 Gladstone Road, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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