Address
61 Gladstone Road, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
Friends Indian Takeaway in Gisborne Menu
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CHICKEN-
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
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SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
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MURGH MASALA $10.00
- home style chicken with a thick and tangy gravy
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CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
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CHICKEN KORMA $10.00
- mild flavored from the royal houses of India with a cashew and almonds gravy
LAMB-
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
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LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
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LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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LAMB SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
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LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
BEEF-
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
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SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
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BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
VEGETARIAN-
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
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SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
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MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
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PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
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MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
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PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
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NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
Nearby Sample Menus
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Malai kofta $13.90
- Made from cottage cheese & potatoes mashed together fry & cooked
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Butter prawn $19.90
- Prawns cooked in a creamy tomato sauce and special Indian herb
- Daal makhani $9.90
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Chicken jalfarezi $16.90
- Tender chicken cooked with onion, fresh capsicum, tomatoes & fresh vegetable
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Saag aloo $13.90
- Potatoes in a fine puree of spinach & spices
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Chicken tikka $16.90
- Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
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Garlic naan $3.00
- Plain flour bread garnished with garlic
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Aloo gobhi $13.90
- Potatoes cauliflower florets cooked together, garnished with ginger and fresh coriander with ginger & coriander
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Nachos $13.50 half size $10.50
- Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
- Garlic Toasted Ciabatta $6.00
- Creamy Mash Potato $4.00
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Rivers Pasta $18.00
- Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
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Spiders $5.50
- Coke, Raspberry or Lemonade.
- Garlic & Cheese Toasted Ciabatta $7.00 add Bacon $8.00
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Rivers Crumbed Chicken Tenders $10.00
- With fries and small salad.
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Rivers Famous, Guinness Pie $17.00
- Served with creamy mash potato . . . peas and gravy, what can you say.
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Judge Roy Bean Dip (GFO) (V) $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Apache Fish (DF) medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
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Kiwi Pavlova (GFO) $12
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Lone Star Artisan Loaf (DFO) $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
- -nine $28
- All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
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Running Bear Salmon (GFO) (DF) $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
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Prawn Startm Gf $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
- Grilled Broccolini, Feta & Almonds (GF) $12.00
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Warm Sweetcorn Salad (GF) $23.00
- Roasted peppers, zucchini, avocado, white beans
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Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
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Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
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Cheesecake $16.00
- Fig, white chocolate, port
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Roasted Beetroot Salad (GF) $23.00
- Quinoa, feta, hazelnuts
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Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
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Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
- Cheesy Garlic Bread (v) $7.50
- - Nacho mince
- An egg $1.50
- med (5) $19.00
- Triple BBC $4.50
- Add Topping
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Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
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Kiwi Burger $17.00
- Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.
- Available Saturday 9am-11:30am / All day Sunday
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Stuff Her (Smaller Portion Size) $19.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
- Kumara Rosti $3.00
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250g Ramblin Ribeye $35.00
- Rustled up & chargrilled to your liking with a rustic vegetable salad & baked potato dressed in sour cream & chives
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John Ringo's Rack $34.00
- 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
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Lonesome Loin $30.00
- Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
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You’re an Egg Benny Boy $18.00
- Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
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Poncho's Parmigiana $20.00
- Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- Garlic bread $10.00
- 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
- Porterhouse steak potato gratin, onion jam and Greek salad $40.00
- Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
- Snapper ravioli brioche crumb and chardonnay cream $17.00
- Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- Mixed Salad
- Lamb Meatball Provancale
- Battered Fish Pieces
- Roast Beef, Mustard & Gravy
- ●A $23
- Roasted Rosemary Potatoes
- Roast Beef, Mustard & Gravy
- Fruit Salad
- Maki & nigiri sushi $6.50
- Nigiri combination - 3 piece $5.80
- Teriyaki chicken $11.10
- Farmer’s combination S$7.3/L$10.2
- Smoked salmon & wasabi mayo $3.20
- Karaage chicken mayo $3.20
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Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
- Chicken & cream cheese S$7.3/L$10.2
- -Battered mussels, fries & salad
- -BLT- Bacon, lettuce & tomato, served with fries
- -Chicken, fries & salad
- -Fish, Fries & salad
- -Fish, Fries & eggs
- -Open steak sandwich on turkish bread with fries
- -Seafood Chowder & warm bun
- Crumbed Calamari, salad & fries
- Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
- Creme brulee with chocolate and mascarpone filled brandy snap $14.00
- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
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Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
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Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
- Fish bites & chips $8
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Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
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Caesar salad $15.00
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
- Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
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Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
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Creamy Seafood Chowder (small / large) $9.00 / $12.00
- Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
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Fish $4.90
- Tempura battered
- All with our own sauce N/A
- Grilled Ham, Cheese & Tomato $9.00
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Paua Fritter $7.00
- Battered
- BLT - Bacon, Lettuce & Tomato $9.00
- Vege $4.00
- Bacon & Egg $12.00
- Dairy & Veg $4.00
- Pork belly bites & micro salad w/ sweet & sour sauce $13.5
- Mushroom Sauce $6.0
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Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
- Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
- Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
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Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
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Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
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Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
- Combination Meats Fried Rice $16.50
- Steak Fried Rice $12.00
- Seafood Fried Rice $19.80
- Sweet & Sour Chicken $12.00
- Satay Squid Chow Mein $17.00
- Satay Sauce Beef on white rice $17.00
- Chicken $12.00
- Steak & Tomatoes on white rice $17.00
Friends Indian Takeaway
Phone
068633228
Opened hours
Monday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Tuesday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Wednesday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Thursday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Friday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Saturday: 11:30 AM – 2:30 PM, 4:30 PM – 12:00 AM, Sunday: 4:30 PM – 12:00 AM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Asian , Indian
Features
Dine in , Takeaway , Reservations , Cash , Quick Bites
61 Gladstone Road, Gisborne City Centre, Gisborne, Gisborne, Gisborne, 4010, New Zealand
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