Frisco Takeaway in Christchurch City Menu

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Frisco Takeaway in Christchurch City has no menu available, but can choose from many other options such as Terra Viva Smoothie Bowl or Chef's Breakfast from Terra Viva Cafe and Deli. Seven Cafe offers many options including Mushroom Stack and French Toast. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Chips and Fish from . Ohoka Rd Fish Supply offers Three Six Three - Cafe / Bar and Available Till 3Pm Daily.

Nearby Sample Menus

Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
Extra toast $2
- marmite $6.90
Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
- pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
Eggs on toast $9.90
- Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream

Curry Beef on Fried Rice $10.30
Battered Sausages $2.30
Steak Fried Rice $10.00
Doughnut $2.30
Pineapple Ring $2.30
Vegetarian Delight in Fried Rice $10.00
Mushroom $3.00
Cheese & Pineapple. $5.60

Ebimayo $22.50
- 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
Nama Harumaki GF $19.00
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
-10 pcs $19.50
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
Assorted Sashimi (20 pcs) $27.50
- Chefs special choice of assorted sashimi

Apple Turnover $2.20
Bacon Patties $2.20
Bacon, Egg and Chips $7.00
Fish (crumbed) $3.00
Onion Rings (Dozen) $8.50
Chicken Nibbles (Dozen) $8.50
Wontons (Dozen) $8.50
Plain Sausages $2.20

DAAL MAKHNI $9.99
- Black Lentils And Kidney Beans Cooked Over Low Heat And Spices.
MALAI KOFTA $9.99
- Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
LAMB ROGAN JOSH $10.50
- Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
CHICKEN TIKA $15.00
- Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
MINT CHUTNEY $3.50
MIXED VEGETABLES
VEGETABLE KORMA $9.99
- Vegetable Cooked In Mild Creamy Gravy.
LAMB VINDALOO $10.50
- Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices

Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper

●Salads
Ask wait staff for today's desserts
●Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
New potatoes $5.50
Old fashioned cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Ciabatta or Rye $3.50
Eggs Benedict $19.00
- 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon

Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Beef (Eye Fillet) $23.00
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
Lamb ( Tender loin) $23.00
Served with Thai Jasmine Rice. N/A
Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce

Creamy Croquette - 4pcs $7.00
Udon Noodle Hot Pot with Prawn $12.00
Salmon Sashimi and Caviar on Rice $13.00
Nigiri Platter - 6pcs $12.00
Odon Noodle Soup with Poached Egg $7.00
Yakitori Chicken with Yuzu Pepper $7.50
Pan Fried Scallop with Creamy Miso $14.00
Grilled Squid $7.50

The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket

Shrimp Cocktail $12.00
- Made the olf Fashioned way
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
Plain Wedges $10.00
- Wedges served with sour Cream
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries

Soya Sauce Fried Rice $6.50
Plain $3.40
Prawn Chow Mein $11.50
Sweet and Sour Pork $11.00
Blue Cod $6.30
Lemon Chicken $11.80
Scallops $1.50 ea
Nasi Goreng (Rice) $11.00

Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Garlic Bread $8.00
Toasted Roast Pork Sandwich & chips $10.00
Soup with garlic bread $10.00
Chicken Nuggets & chips
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
Nachos $13.50

Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
300 Tom Yum Goong (Prawns) $17.00
Por Pier $10.00
- Vegetarian Thai Spring Rolls
Goong $10.00
- Bread Crumb Prawns
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
Gai $10.00
- Tempura Chicken Pieces
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls