Fuku Sushi in Auckland City Menu

Nearby Sample Menus

Eggs Benedicts $17.00
- Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Grilled Bacon
Prawn twisters $12.50
- w sweet chilli sauce
Shoestring fries $8.00
- w aioli and tomato sauce
Bread and dips $8.00
Mini corn fritters $9.50
- w tomato relish and sour cream
Lemon Chicken Sandwich $16.50
- Lemon marinated chicken breast w rocket, red onion and fresh avocado on grilled garlic rubbed pide w honey lemon dressing and fries
Meatballs $9.50
- w plum sauce and rocket
Salmon Scrambled Egg $15.00
- Served w red onion, capsicum served on toasted pide and wild rocket, capers and thyme butter

Coleslaw (Regular) $4.50
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
Spicy Rice (Large) $6.50
Assorted Desserts $4.50
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Quarter Chicken $8.90
- Small fraction, big reaction.
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.

Kingsland cut - 500g of our tender ribs $24.5
Crispy skinned Tarakhi served w herbed Israeli couscous, roasted baby marrow, red pepper couli and micro cress salad $26.0
Salt and pepper crusted calamari served w either salad or steak fries and roasted garlic aoili $10.5
Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
Roasted artichoke heart, red onion and plum tomato tart, quails egg and herb salad finished w rocket pesto. $15.0
Parmesan and herb crusted pork chop, parsnip and garlic puree, caponata salad w pork reduction $26.0
Vietnamese Mozzarela, chilli tomato sauce, coriander chicken, crushed peanuts and red onion $21.0
- Creamy garlic and thyme -

Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
Tomato & basil bruschetta $9.50
BBQ Ribs, Succulent slow braised ribs served with satay slaw & beer battered onion rings. Small $19.00 $27.50
Sandeman Reserve Tawny Port $8
Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20
Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50

Cajun chicken wrap, with salad & chunky chips $12.50
Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
Crispy salt & chilli squid with tartare sauce $11.50
All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
Chunky chips with curry sauce or aioli $7.50
Soup of the day $9.00
Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
Chunky chips with ketchup $5.50

Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
Culprit Roast Duck $37.00
- hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Black Garlic Glazed Eggplant $6.00
- baba ganoush, feta, lemon & paprika oil
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate

Benediction Grilled Sandwiched
- with red onion, pesto, tomato, rocket and aioli, and your choice of: Blue, Haloumi, Feta, Swiss and
Toast with Avocado and Tomato $11.50
-Chicken or Salmon $16.50
Tomato (grilled or fresh) $4.00
- Portobello Mushrooms $18.50
-Canadian Cured Bacon $18.50
Mushrooms on Toast $17.50
- Rosemary and garlic-roasted mushrooms with Panfried Haloumi
Vietnamese Fresh Spring Rolls
- Savoy cabbage, coriander, peanuts, carrot and spring onion with

Poderi Crisci Chardonnay $15.50 / $75.00
San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
- Glass / Bottle
Affetato Traditional Italian selection of cured meats, cheese, olives & truffle paste $22.50
Pane &oil A selection of Italian baked bread with 50ml of Poderi our blend of Olive oil, Leccino or Frantoio $9.50
La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
Crespella ripieno di manzo Crepes filled with braised beef with truffle cream & sorrel leaves $18.50
Carpaccio di Manzo Herb smoked beef carpaccio with rocket, parmesan & Poderi dressing $20.50

Slow Cooked Lamb Shank $25.90
- Roasted in tomato jus, with vegetables and potato mash
Sirloin 250g $25.90
Add surf N Turf $5.90
T-Bone 450g $33.90
V-Grill Seafood Platter $33.90
- Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
Soup of the Day $8.90
- Ask your server for today's selection
Garlic Bread $8.90
- Served with Parmesan and sunflower seeds
Eye Fillet 220g $31.90

Fuku Sushi