Fuku Sushi in Auckland City Menu

Nearby Sample Menus

Roti - each $2.00
Deluxe Thali $19.90
- 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
Snack Thali $7.50
- 1 x Curry, 1 x Rice
Pav Bhaji $11.00
Raita per bowl $3.50
Roti Rolls $2.50
Samosas 1 for $2.50
Bhel Puri $7.50

CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
AGRIA POTATO HASH $23.00
- SOFT POACHED EGG, KALE, ROMESCO, CASHEW AIOLI, MUSHROOMS / GF / V*
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
CHARGRILLED COURGETTE $22.50
- GREEN HARISSA, RED RICE, BEETROOT HUMMUS, GREEN APPLE, MACADAMIA NUT DUKKAH, SMOKED YOGHURT / GF / V*
AGRIA POTATO HASH, ROMESCO / $8.50
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2

Raitha $3.95
- yoghurt, cucumber, tomato, mild spices
Cashew Rava Masala Dosa (20 minutes) $17.95
- cashew nuts embedded rava dosa, served w potato onion curry
Sundried Yoghurt Chillies or Vaamu Pottu $2.95
- chillis pickled in salty yoghurt, sun-dried then deep fried until crispy
South Indian Prawn Entree $12.95
- 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
Gongura Chicken $18.95
- gongura a tropical sour leaf cooked w aromatic spices
Ginger Chicken $13.95
- a traditional tomato, onion base w fresh ginger
Butter Chicken $16.95
- always the right choice, everyone knows me
Fish Koorma $16.95
- a creamy cashew & coconut curry, blended w aromatic spices

De GRAND Soup $10.00
- Special clear flavoured soup with chopped chicken, prawns, vermiceli and vegetables
De GRAND Curry Vegetables $14.00
- Special Yellow curry with potato, shalot, tofu, coconut mik and vegetables
Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
- Country style hot curry with Thai herbs and Vegetables
Tom Kha Soup (Chicken / Prawns or Seafoods) $9.50 / $10.50
- Lightly spiced chicken soup with mushrooms and coconut milk
De GRAND Curry (Chicken / Prawns) 15.00 / $17.00
- Special Yellow curry with potato, shalot and coconut milk.
Sweet & Sour Vegetables $14.00
- Stir fried vegetables, tofu with sweet and sour sauce
Fish Cakes $11.50
- Thai fish cakes finely minced with curry paste
Drunken Noodle (Chicken / Prawns) $14.50 / $16.50
- Stir fried rice noodle with chilli, garlic, basil and vegetables

Heirloom tomatoes muscatel, truffle, dill, spanish onion 12
Ginger Beer $5
Glenkinchie 12YO Lowland $14
House Spirits $8.5
Red Bull & sugar free Red Bull $6
MOA Methode Lager $9
Drinks Orange, Pineapple or Apple Juice Coca-Cola, Sprite, Diet Coke, Raspberry Lemonade -
TO START House baked breads $120pp

KAHURANGI DRY RIESLING Nelson 2010 - / $52
MT DIFFICULTY ROARING MEG PINOT GRIS Central Otago ’12 $12 / $56
COFFEE AND TEA ARE ALSO AVAILABLE -
Steinlager Edge $7.90
SANGRIA chilled red wine, vsop brandy, orange liqueur, orange, lemon & lime juice $13.50
BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14
TE HANA SPARKLING RESERVE CUVEE 200ml - / $14
FRIED CAULIFLOWER w. radish, laban, cumin, mint & argodolce (v) (g) $12

Traditional Eggs Benedict
- with hollandaise & English Muffin
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
vegetarian $15.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella