Fuku Sushi in Auckland City Menu

Nearby Sample Menus

Vegetarian Omelette a three egg omelette with mushroom, spinach, courgette, Puhoi Valley feta and basil pesto served with house chutney and bread 16.5
Cappucino 4.0(Small) / 4.5(Medium) / 5.0(Bowl)
Corona 7.2
Iced Coffee 5.5
Eggs any style on organic grain toast 9.5
Amstel Light 6.5
Moroccan Chicken Salad served on a vegetable cous cous salad with sundried tomato, basil pesto & feta 16.7
Orange, Apple, Pineapple, Grapefruit 4.6

FISH AND CHIPS $17.50
- beer battered Hoki fish w fries tartar sauce
STEAK AND FRIES $19.50
- grilled rump served w fries & onion gravy
CHILLI LIME CHICKEN UDON NOODLES $16.50
- w stir fried vegetable
GRILLED CHICKEN BURGER $18.50
- grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
CHICKEN SALAD $15.50
- w homemade apricot sauce
OPEN STEAK & FRIES $18.50
- grilled rump with mushroom
NACHOS $13.50
- corn chips w/ beef mince melted cheese salsa & sour cream
BLUE BURGER $16.00
- topped w/ crumbled blue cheese, BBQ sauce

Harissa chicken stew $19.00
- Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Crispy squid $8.00
- with wasabi dipping sauce
Lamb shank cassoulet $24.00
- Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
Polenta chips $8.00
- with chipotle mayonnaise
Vegetable Thai Green Curry (V)(GF) $19.00
- Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce

-"Aorak" smoked salmon $6.00
Wild wheat toast & house made preserves $7.00
-Avocado $4.00
-"Holy" free range bacon $5.00
Hot bacon & egg butty with beer & onion jam on a WW bap $12.50
Poached, coddled or fried eggs on WW sourdough $10.50
The builder $12.50
- 3 eggs scrambled with chives on ww sourdough
Breakfast board $18.00
- 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast

WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
DAILY CHOICES $15
KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50