Garnet Road Foodstore in Auckland City Menu

FROM THE KITCHEN FROM THE KITCHEN
  • ORGANIC EGGS ANY STYLE $10.00
    • with grain toast & chutney
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • OMELETTE $15.00
    • served with grain toast & chutney
  • OMELETTE $16.00
    • ham cheese tomato
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • BLT $15.50
    • on toasted bread with avocado
FROM THE DELI FROM THE DELI
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • TOASTED BAGELS $8.00
    • edam cheese & onion Jam
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • TOASTED BAGELS $13.00
    • smoked salmon capers & cream cheese
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)

Nearby Sample Menus

Non Solo Pizza (NSP) (sample menu)
  • Pane Pizza - pizza bread brushed with extra virgin olive oil, rock salt and rosemary $8
  • Alla capricciosa - salami, olives, capsicum, anchovy, tomato, mozzarella and oregano $25
  • Contadina - cream of pumpkin, pancetta,buffalo mozzarella and italian parsley $26.5
  • Fritto misto di mare - lightly fried calamari, prawns, fresh market fish, mussels and oysters with aioli $32.5
  • Broccoletti con sultana - broccoli braised with garlic, anchovy, chilli, sultanas, pine nuts, and breadcrumbs N/A
  • Risotto al vino rosso - arborio rice, red wine, shallot, thyme and pecorino sardo $21.0 for entrée, $27.5 for main
  • Tiramisu - sponge fingers in coffee and liqueur, layered with a mascarpone and zabaglione cream $14.0
  • Quattro stagioni - all of the above pizzas on one $26.5
Altar (sample menu)
  • Tomato and mozzarella risotto balls $11.50
  • Pork belly w scallops(GF) $24.50
    • Chef special roasted pork belly served with roasted potatoes, jus, and apple cider sauce topped w scallops, bok Choy and cracking
  • Fish and chips $18.00
    • Fresh market fish and shoestring fries served with green salad, tomato and aioli sauce
  • Brioche French Toast $17.50
    • Served w grilled bacon and banana, blueberry preserves and creme fraiche
  • Eggs on Toast Any Style(choose sides to suit) $10.00
    • served w housemade tomato relish
  • Bread and dips $8.00
  • Altar Cream Mushroom(VG) $16.50
    • served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
  • House Made Toasted Muesli (GIF) $11.50
    • Served w seasonal fruits natural & yoghurt and house made the berry compote >>
The Big Sandwich (sample menu)
  • Spicy Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
  • Ora Chicken Salad $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Spicy Chicken Katsu On Sushi Rice & Salad $11.00
  • Chicken Donburi on rice & salad $11.00
  • Box C $12.50
  • Chicken Stocker $10.50
    • Cucumber Onion Lettuce Mayo
  • Crispy Pork Katsu On Sushi Rice & Salad $12.00
  • Sweet Chilli Chicken Wrap $9.20
    • too, On, Cap, Car, Lett, Sauce
Double Happy Barbecue Shop (sample menu)
  • H=Half / W=Whole
  • BBQ Pork Sparerib $18 KG
  • Roast Chicken / Roast Pork $8.00
  • Special Chicken Wings (3) $4.00
  • Crispy Skin Chicken Wing $1.50 each
  • Roast Chicken H $8.50 W $16
  • Pipa Duck
  • Soya Chicken H $8.50 W $16
Big Boy Takeaways (sample menu)
  • Cheese / Avocado $0.90
  • Ham / Chicken / Bacon / Steak / Meat Pattie $1.30
  • Fish
  • Kumara Chips $5.00
  • Cheese & Corn $3.20
  • Onion Ring (6) $1.00
  • Mushroom $1.00
  • Chicken & Avocado / Steak & Mushroom $4.80
Bite Cafe Smith and Caugheys (sample menu)
  • HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
  • TARTLETS FROM $4.00
    • BABY PECAN / NEENISH / FRESH FRUIT & CUSTARD / LEMON CURD / RASPBERRY MACAROON
  • SINGLE SERVE BAKE $10.00
    • served with side green salad CHICKEN FILO / THAI VEGETABLE / VEGETABLE FRITATA
  • AUTUMN BEETROOT SALAD
    • blanched green beans, red cabbage, quinoa, pomegranate
  • CLUBS $4.00
    • HAM & EGG / SMOKED SALMON & CUCUMBER
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • REGULAR $8.50 LARGE $10.50
  • MINI QUICHES SAVOURIES $4.00
    • SPINACH & FETA / BACON, CHEESE & TOMATO / HAM & CHEESE
Triniti of Silver Cafe (sample menu)
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Syrah - Corbans Private Bin Hawke's Bay 2005 - A light syrah with pristine, firm structure and mature fruit flavours Bottle: $32.00
De GRAND Thai Restaurant and Bar (sample menu)
  • Drunken Noodle (Chicken / Prawns) $14.50 / $16.50
    • Stir fried rice noodle with chilli, garlic, basil and vegetables
  • Basil & Garlic (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fried choice of meat with fresh chilli, garlic & sweet basil
  • Spring Rolls $8.50
    • Thai style spring rolls with vermicelli & vegetables
  • Pad See- Ew (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Stir fried flat noodle with soy sauce and mixed vegetables
  • Sweet & Sour Vegetables $14.00
    • Stir fried vegetables, tofu with sweet and sour sauce
  • Panang Curry Vegetables $14.00
    • Thick Rea curry with coconut milk crushed roasted peanuts, tofu and vegetables
  • Spicy Curry (Chicken, Beef or Pork / Lamb) $14.50 / $16.50
    • Country style hot curry with Thai herbs and Vegetables
  • Chicken Safay $9.00
    • Strips of grilled marinated chicken in Thai spices with peanut sauce
Twenty Three Cafe (sample menu)
  • Eggs Benedict with spinach hollandaise on cabbage & leek potato hash (gf)
  • Yoghurt & passionfruit Panna Cotta, bircher crumble & kombucha soaked flax seeds $13.50
  • Mushroom Terrine, mushroom ketchup, truffle oil, brioche toast, poached eggs, oyster mushrooms & watercress $19.50
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • -Chorizo / Portobello mushrooms / crushed avocado $4.50
  • Maple & Almond Granola, puffed brown rice, almond milk mousse, roasted stone fruit $11.50
  • -Bacon $17.50
  • Baked Beans on toast topped with a fried egg $16.50
Mamata Bakehouse (sample menu)
  • Butter Chicken
  • Sausage Rolls $3.50
  • Steak & Cheese (Organic)
  • lentil Potato Top vegan
  • Cheesy Lentil Roll
  • Salmon + Avocado $9.00
  • Cheesy Pumpkin
  • Steak & Pepper(Organic)
CAC Bar And Eatery (sample menu)
  • KNAPPSTEIN SHIRAZ Clare Valley 2010 (SA) - / $54
  • VAVASOUR SAUVIGNON BLANC Awatere Valley 2012 $11 / $52
  • KAHURANGI DRY RIESLING Nelson 2010 - / $52
  • GOSSET BRUT EXCELLENCE (France) - / $120
  • Corona (Mexico) $8.00
  • JULES TAYLOR PINOT GRIS Marlborough 2012 $11 / $52
  • Macs Sassy Red $7.90
  • TORRES SANGRE DE TORO Catalunya 2011 (Spain) - / $46
Nickies Thai Restaurants and Bar (sample menu)
  • Man O' War Waiheke Island Sauvignon Blanc Fresh and fragrant with mineral chalk characters, citrus notes and hints of tropical fruits. $9.50 / $43.00
  • Thai Sizzling Lamb Stir fried lamb with vegetables in sizzling hot plate. $23.90
  • Gai Ka Paw Stir fried chicken with chillies, basil leaves & beans. $20.90
  • Poh Tak Stir fried mixed seafood with Thai spice ingredients and coconut milk. $26.90
  • Hoi Ka Praw Stir fried scallops with vegetables, chilli and basil leaves. $25.90
  • Orange, Pineapple, Mango, Grape, Cranberry $4.50
  • Church Road Hawke's Bay Pinot Gris floral and spice aromas are evident on the nose. Concentrated fruit, yeast lees stirring and a touch of natural sweetness has helped to build a palate that is soft a $10.50 / $47.50
  • Entree Thai entree platter_A selection of mixed entrees. -
Sierra Cafe (sample menu)
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • - with fresh tomato, avocado & pesto $10.50
  • Soup of the Day $12.50
  • crispy bacon $16.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • - with preserved & cream cheese $6.50
Northern Steamship Brewbar (sample menu)
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
  • With Soy Milk $0.5
  • Hand Cut Chunky Chips $7.5
  • Venison Sausages - w kumara champ mash, caramelised onion gravy $24
  • 300g Angus Sirloin $29.5
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • Macs Ginger Beer $5
  • Crumbed Pork Schnitzel - w roast parsnip, black pudding, pear cider jus $23.5
The Butlers Banquet (sample menu)
  • FRUIT TARTS $2.90/$5.00
  • CHOCOLATE ETC $6.80
  • MEDIUM $11.00
  • CHOCOLATE BROWNIE $5.00
  • CHICKEN
  • VEGE RICE MUFFINS $7.00
  • VEGE FILO $9.20
  • CHICKEN $9.90
Garnet Road Foodstore

Garnet Road Foodstore

location

Address

162 Garnet Road, Westmere, Westmere, Auckland, Auckland, 1022, New Zealand

phone

Phone

093768227

clock

Opened hours

7 AM to 4 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
162 Garnet Road, Westmere, Westmere, Auckland, Auckland, 1022, New Zealand
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