Garnet Road Foodstore in Auckland City Menu

FROM THE KITCHEN FROM THE KITCHEN
  • ORGANIC EGGS ANY STYLE $10.00
    • with grain toast & chutney
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • OMELETTE $15.00
    • served with grain toast & chutney
  • OMELETTE $16.00
    • ham cheese tomato
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • BIG BREAKFAST $20.50
    • organic eggs bacon sausages baked beans hash brown with grain toast & chutney
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • BLT $15.50
    • on toasted bread with avocado
FROM THE DELI FROM THE DELI
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • CIABATTA TOASTED $10.00
    • with avocado & tomato & basil
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • TOASTED BAGELS $8.00
    • edam cheese & onion Jam
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • TOASTED BAGELS $13.00
    • smoked salmon capers & cream cheese
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)

Nearby Sample Menus

China Yum Char Restaurant and Bar (sample menu)
  • - Prawn, Scallop & Cashew Nuts in a Potato Basket
  • A. Tender Roast Meat Wrapped with Cucumber & Hoi-Sin Sauce
  • 1003 Free Range Chicken Steamed With Ham and Vegetable Whole $88.00
  • 0206 Entree Combination (Minimum 2 orders) $7.00
  • 1701 Seafood Laksa $13.50
  • 1702 Seafood Udon Japanese Noodle Soup $13.50
  • 0111 Banquet Dinner $32.50 per person
  • ENTREE
    • Combination
Bill Fish Cafe (sample menu)
  • - (bowl) $29.50
  • - (tapas) $14.50
  • -4 $16.50
  • -6 $16.50
  • -6 $22.50
  • -12 $36.50
  • Sautéed garlic tiger prawns
  • Char Grilled Squid Salad $26.50
    • w rocket, roast garlic, lemon and parmesan
Altar (sample menu)
  • Eggs Benedicts $18.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
  • Moroccan Chicken $18.50
    • served w roasted baby potatoes, baby spinach, and creamy green peppercorn sauce
  • Calamari Salad(GF) $16.50
    • pan-fried pesto marinated calamari w olive oil served on a bed of wild rocket, red onion, salad and preserved lemon
  • Mushroom Bruschetta (VG) $18.00
    • Roasted mushroom, baby spinach, on grilled sourdough w balsamic reduction and parmesan
  • Shoestring fries $8.00
    • w aioli and tomato sauce
  • Toast and Preserves $8.50
    • Ciabatta and Turkish pide served w marmite and marmelade
  • Mushroom Bruschetta NF/VG $18.00
    • Roasted mushroom, baby spinach. on grilled sourdough w balsamic reduction and parmesan
  • Prosciutto-wrapped grilled scallops $13.50
    • w hollandaise sauce
White Swan Takeaways (sample menu)
  • Sweet corn $2.40
  • Plain $2.00
  • Pineapple $0.90
  • Whole $14.50
  • Steak $4.50
  • Quarter $3.80
  • Tomato $2.00
  • Deluxe $10.00
    • 1 Fish 2 Oyster 2 Mussel 1 Crab stick Chip Cheese Salad
Flying Horse Co (sample menu)
  • Prawns $16.00
  • Chicken & Veges #15.00
  • Chicken & sweet corn soup $9.50
  • Pototo Fritter $1.10
  • Pork, Pineapple & vegetables $15.50
  • Egg $4.80
  • Squid & Veges $15.50
  • Pork & Veges $12.00
Triniti of Silver Cafe (sample menu)
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
  • Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
  • Pan-fried haloumi salad - Squeaky pan-fried haloumi cheese, kalamata olives, capsicum. cucumber, tomato and mixed greens, drizzled with a tangy lemon dressing $14.50
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
Toby's Seafood (sample menu)
  • -1 Chips
  • -Salad
  • -Snapper meal
  • -1 Hamburger
  • spring roll $2.00
  • Egg $3.00
  • #1 $10.00
  • #16 $5.00
Erawan Thai Restaurant (sample menu)
  • PAD PRARAM Stir fried with seasonal vegetables topped with traditional peanut sauce Chicken, Beef or Pork / Prawns $23.50 $19.50
  • PLA LARD PIK Deep fried whole snapper topped with spicy vegetables sauce $24.50
  • GAENG DANG TAO HOO Thai red curry cooked in coconut milk with mixed vegetables, tofu and basil leaves $19.50
  • PLA SAMUN PAI Deep fried whole snapper topped with Erawan special Thai herbs with spices and cashew nut $24.50
  • MIXED SEAFOOD $11.50
  • ROAST DUCK CURRY A boneless Roast duck cooked in red curry, coconut milk, pineapple, grape, tomato, bamboo shoots and basil leaves $23.50
  • GOONG CHAE NAM PLA A famous traditional Thai raw prawn marinated with lemon juice, garlic, chili in spicy fish sauce $23.50
  • PAD KHING Stir fried fresh ginger, mushrooms, spring onion and vegetables with Thai seasoning Chicken, Beef or Pork / Prawns $23.50 $19.50
Browns Delicatessen (sample menu)
  • TOASTED SANDWICHES $8.50
    • choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
  • AGRIA ROSTI BENEDICT $15.50
    • poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
  • Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
  • BACON BUTTIE $8.50
  • BACON & EGGS ON TOAST $12.00
  • PRAWN & AVOCADO STACK $15.50
    • garlic prawns, avocado, tomato and capsicum salsa
  • B L A T $12.00
  • HOMEMADE CORN FRITTER STACK $15.50
    • middle bacon, homemade tomato salsa and sour cream
Bamboo House (sample menu)
  • Spicy Seafood Ramen $14.00
  • B3 Korean Family Set Meal for 3 people $45.00
    • Spicy bean paste soup, steamed egg stew, leek pancake, 3 rice, 3 soup, 10 side dishes
  • A6 Seafood Steamed Egg Stew $16.00
  • R5 Spicy Squid on Rice S $15 M$18
  • T15 Spicy Pork & Chicken BBQ $48.00
    • Spicy marinated squid & pork, 2 rice, 2 soup, 6 side dishes
  • A5 Pan-sauced Tofu Spicy $8 / $9
  • Noodle $4.00
  • A4 Home-made Fried Pork Dumplings $10.00
Oceanz Seafood Downtown (sample menu)
  • PRAWN $3.00
  • 6 Oysters & 1/2 Chips $15.95
  • Decky Meals $12.50
    • 1 FISH, 2 SQUID RINGS, 1 CHIPS, 420m Drink
  • Salmon Grilled & 1/2 Chips $12.95
  • Flounder & 1/2 Chips $12.95
  • OYSTER $2.50
  • SNAPPER $6.90
  • Salmon Grilled & 1/2 Chips $12.95
iMaxx Cafe & Bistro (sample menu)
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
  • Moroccan chicken $19.00
    • Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
  • Sandwich & side dishes $12.00
    • Vegetable sandwich grilled cutter cheese
  • Grilled chicken $16.99
    • Spinach mushroom with 2 cheese ( grated mozzarella and parmesan)
  • Tex mex $16.99
    • Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
Gourmet Burger & Brew Kitchen (sample menu)
  • GRILLED VEGETABLE BURGER $13.00
    • A colorful blend of vegetables and lentils, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo >>
  • VENISON BURGER $16.00
    • Ground venison pattie, melted cheese, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHEESY ANGUS $13.00
    • 200g Chargrilled Angus beef pattie, melted cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SWEET CORN FRITTER $13.00
    • A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • Extra Beef Pattie $4.00
  • CREAMY CAMEMBERT $13.50
    • 200g Chargrilled Angus beef pattie, camembert cheese, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • FETA &QUINOA VEGGIE $13.00
    • Pumpkin, feta, and quinoa packed with fresh herbs, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SATAY CHICKEN $14.50
    • Chargrilled free range chicken tenderloins, homemade peanut satay sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
Te Whau Vineyard (sample menu)
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • SEASONAL VEGETABLES $7-$9
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
Zarbo Everyday (sample menu)
  • -add cheese $2.50
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • Creamy mushrooms $16.50
    • Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
Garnet Road Foodstore

Garnet Road Foodstore

location

Address

162 Garnet Road, Westmere, Westmere, Auckland, Auckland, 1022, New Zealand

phone

Phone

093768227

clock

Opened hours

7 AM to 4 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
162 Garnet Road, Westmere, Westmere, Auckland, Auckland, 1022, New Zealand
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